AU2001256432A1 - Method for producing bulk confectionery - Google Patents

Method for producing bulk confectionery

Info

Publication number
AU2001256432A1
AU2001256432A1 AU2001256432A AU2001256432A AU2001256432A1 AU 2001256432 A1 AU2001256432 A1 AU 2001256432A1 AU 2001256432 A AU2001256432 A AU 2001256432A AU 2001256432 A AU2001256432 A AU 2001256432A AU 2001256432 A1 AU2001256432 A1 AU 2001256432A1
Authority
AU
Australia
Prior art keywords
producing bulk
confectionery
bulk confectionery
producing
bulk
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
AU2001256432A
Other versions
AU2001256432B2 (en
Inventor
Michel Jacques Charles Flambeau
Guy Gaston Louis Joseph Labbe
Magali Leherle
Martinus Josephus Schevers
Rob Cornelis Verhagen
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mars Inc
Original Assignee
Mars Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from FR0005490A external-priority patent/FR2808167B1/en
Application filed by Mars Inc filed Critical Mars Inc
Publication of AU2001256432A1 publication Critical patent/AU2001256432A1/en
Application granted granted Critical
Publication of AU2001256432B2 publication Critical patent/AU2001256432B2/en
Assigned to MARS, INCORPORATED reassignment MARS, INCORPORATED Request for Assignment Assignors: MASTERFOODS
Anticipated expiration legal-status Critical
Expired legal-status Critical Current

Links

AU2001256432A 2000-04-28 2001-04-27 Method for producing bulk confectionery Expired AU2001256432B2 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
FR0005490A FR2808167B1 (en) 2000-04-28 2000-04-28 PROCESS FOR PRODUCING BULK CONFECTIONERY
FR00/05490 2000-04-28
PCT/FR2001/001305 WO2001082717A1 (en) 2000-04-28 2001-04-27 Method for producing bulk confectionery

Publications (2)

Publication Number Publication Date
AU2001256432A1 true AU2001256432A1 (en) 2002-01-31
AU2001256432B2 AU2001256432B2 (en) 2005-11-10

Family

ID=8849731

Family Applications (2)

Application Number Title Priority Date Filing Date
AU2001256432A Expired AU2001256432B2 (en) 2000-04-28 2001-04-27 Method for producing bulk confectionery
AU5643201A Pending AU5643201A (en) 2000-04-28 2001-04-27 Method for producing bulk confectionery

Family Applications After (1)

Application Number Title Priority Date Filing Date
AU5643201A Pending AU5643201A (en) 2000-04-28 2001-04-27 Method for producing bulk confectionery

Country Status (7)

Country Link
US (1) US6932995B2 (en)
EP (1) EP1280415B1 (en)
AU (2) AU2001256432B2 (en)
CA (1) CA2406806C (en)
DE (1) DE60141899D1 (en)
FR (1) FR2808167B1 (en)
WO (1) WO2001082717A1 (en)

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1471797B1 (en) * 2002-01-15 2008-03-05 Mars Incorporated Methods and products produced thereby to stabilize multi-layer food products
WO2003059081A1 (en) * 2002-01-15 2003-07-24 Mars Incorporated Solid fat based materials as flow agents
DE20300983U1 (en) * 2003-01-23 2003-03-20 Mederer Gmbh sweet
MXPA05009383A (en) * 2003-03-03 2005-11-04 Wrigley W M Jun Co Fast flavor release coating for confectionery.
US20050084603A1 (en) * 2003-08-25 2005-04-21 Mars, Incorporated Stable chocolate confection containing one or more sugar shelled inclusions
US7329429B2 (en) * 2003-09-25 2008-02-12 Chimel Mark J Bars and confectioneries containing cocoa solids having a high cocoa polyphenol content and sterol/stanol esters and processes for their preparation
PL1699298T3 (en) * 2003-12-30 2013-07-31 Wrigley W M Jun Co Coated confectionery product
MX2007000089A (en) * 2004-07-01 2007-06-14 Gen Mills Inc Cultures encapsulated with compound fat breakfast cereals coated with compound fat and methods of preparation.
CA2570126C (en) * 2004-07-01 2014-08-12 General Mills, Inc. Cultures encapsulated with chocolate food products coated with chocolate and methods of preparation
DE102005015131A1 (en) * 2005-03-31 2006-10-05 Franz Zentis Gmbh & Co. Kg Method for preventing the passage of water
EP2243381A1 (en) 2009-04-24 2010-10-27 Mars, Incorporated Edible composition
AU2010257351B2 (en) * 2010-01-19 2012-05-10 Unilever Ip Holdings B.V. Apparatus and process for preparing frozen confectionery products
CN102028073B (en) * 2010-12-31 2013-02-06 内蒙古伊利实业集团股份有限公司 Cola ginger chocolate coated and hung on cold drink
US20130034633A1 (en) * 2011-08-02 2013-02-07 Von Hasseln Kyle William Apparatus and Method for Producing a Three-Dimensional Food Product
JP5917217B2 (en) * 2012-03-19 2016-05-11 株式会社ロッテ Spherical chocolate confectionery product in which edible food such as fine baked confectionery is combined inside and outside, and method for producing the same
CN104041652A (en) * 2013-03-15 2014-09-17 罗盖特兄弟公司 Method for preparing candy and candy obtained by method
USD767243S1 (en) 2015-09-03 2016-09-27 The J.M. Smucker Company Coated food product
USD767242S1 (en) 2015-09-03 2016-09-27 The J.M Smucker Company Coated food product
USD767241S1 (en) 2015-09-03 2016-09-27 The J.M. Smucker Company Coated food product
USD767244S1 (en) 2015-09-03 2016-09-27 The J.M. Smucker Company Coated food product
BE1025202B1 (en) * 2017-10-11 2018-12-04 Belvas Sprl Method for the production of chocolate confectionery products with inclusion particles
CN110959724B (en) * 2019-12-19 2023-08-11 内蒙古蒙牛乳业（集团）股份有限公司 Chocolate, coated frozen drink and preparation method

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US4394392A (en) * 1979-07-20 1983-07-19 Thomas J. Lipton, Inc. Processes for producing composite ice confections, and products thereof
US4268403A (en) * 1979-10-25 1981-05-19 Buckman Laboratories, Inc. Oil recovery using a dimethylamide in a fluid carrier
US4289790A (en) 1980-02-25 1981-09-15 General Foods France S.A. Sizzling and crunchy chocolate candy
FR2508280A1 (en) * 1981-06-24 1982-12-31 Gen Foods Corp Three-component confectionery prods. - comprising crisp core coated with layers of chocolate and carbonated candy
US4410419A (en) * 1982-07-14 1983-10-18 Chevron Research Company Heat exchanger antifoulant
HU189794B (en) * 1983-12-20 1986-07-28 Vajda,Gabor,Hu Process for production of chocolate preparatives consisting of fructs
US4663175A (en) * 1985-05-23 1987-05-05 Seaboard Deluxe, Inc. Method for making a flavored nut product
DE3616144A1 (en) * 1986-05-14 1987-11-19 Heidenhain Gmbh Dr Johannes PHOTOELECTRICAL MEASURING DEVICE
JPS63226250A (en) * 1987-03-17 1988-09-20 Wakoudou Kk Production of coated food
US4961943A (en) * 1990-01-22 1990-10-09 Nabisco Brands, Inc. Process of preparing cereal-coated dried fruit
US5004620A (en) * 1990-04-27 1991-04-02 Eskimo Pie Corporation Method and apparatus for enrobing confections
JP2923072B2 (en) * 1991-04-17 1999-07-26 株式会社ロッテ Sugar coating
FR2689730B1 (en) * 1992-04-10 2002-01-25 Loisy Gelet Ets De Manufacture of chocolate candies, namely truffles.
FR2697974A1 (en) * 1992-10-16 1994-05-20 Hoang Andre Sweets made from dried fruits and nuts - opt. mixed with sweetener and opt. chocolate covered
AU5605794A (en) * 1992-11-10 1995-05-29 Procter & Gamble Company, The Producing translucent amorphous sugar coated edible nuts and seeds
US5326505A (en) * 1992-12-21 1994-07-05 Johnson & Johnson Vision Products, Inc. Method for treating an ophthalmic lens mold
US5388644A (en) * 1993-02-08 1995-02-14 Buckman Laboratories International, Inc. Application of N,N-dialkylamides to reduce precipitation of asphalt from crude oil
US5453383A (en) * 1994-06-14 1995-09-26 General Mills, Inc. Method of applying sugar coating by using steam assisted discharge nozzle
FR2731876A1 (en) * 1995-03-25 1996-09-27 Nury Pierre Chocolate confectionery with uneven appearance
US5814668A (en) * 1995-09-29 1998-09-29 Buckman Laboratories International Inc. Methods and compositions for controlling biofouling using amides
DE59806597D1 (en) * 1997-08-07 2003-01-23 Heidenhain Gmbh Dr Johannes Scanning unit for an optical position measuring device
US6207207B1 (en) * 1998-05-01 2001-03-27 Mars, Incorporated Coated confectionery having a crispy starch based center and method of preparation
US6040489A (en) * 1998-12-09 2000-03-21 Uop Llc 1,3-Butadiene separation from a crude C4 stream using catalytic extractive distillation
US6364948B1 (en) * 2000-03-21 2002-04-02 Mars, Inc. Coating and drying apparatus

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