AU2002255076A1 - Method for preparing a low-calorie food product - Google Patents
Method for preparing a low-calorie food productInfo
- Publication number
- AU2002255076A1 AU2002255076A1 AU2002255076A AU2002255076A AU2002255076A1 AU 2002255076 A1 AU2002255076 A1 AU 2002255076A1 AU 2002255076 A AU2002255076 A AU 2002255076A AU 2002255076 A AU2002255076 A AU 2002255076A AU 2002255076 A1 AU2002255076 A1 AU 2002255076A1
- Authority
- AU
- Australia
- Prior art keywords
- preparing
- low
- food product
- calorie food
- calorie
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 title 1
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR01/04415 | 2001-03-30 | ||
FR0104415A FR2822643B1 (en) | 2001-03-30 | 2001-03-30 | PROCESS FOR PREPARING A HYPOCALORIC FOOD |
PCT/FR2002/001056 WO2002079265A1 (en) | 2001-03-30 | 2002-03-27 | Method for preparing a low-calorie food product |
Publications (2)
Publication Number | Publication Date |
---|---|
AU2002255076A1 true AU2002255076A1 (en) | 2003-04-03 |
AU2002255076B2 AU2002255076B2 (en) | 2007-01-04 |
Family
ID=8861810
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU2002255076A Ceased AU2002255076B2 (en) | 2001-03-30 | 2002-03-27 | Method for preparing a low-calorie food product |
Country Status (14)
Country | Link |
---|---|
US (1) | US7138154B2 (en) |
EP (1) | EP1245581B1 (en) |
JP (1) | JP4361737B2 (en) |
KR (1) | KR100859225B1 (en) |
CN (1) | CN1300174C (en) |
AT (1) | ATE361937T1 (en) |
AU (1) | AU2002255076B2 (en) |
CA (1) | CA2379206C (en) |
DE (1) | DE60219983T2 (en) |
DK (1) | DK1245581T3 (en) |
ES (1) | ES2287227T3 (en) |
FR (1) | FR2822643B1 (en) |
MX (1) | MXPA03008917A (en) |
WO (1) | WO2002079265A1 (en) |
Families Citing this family (42)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6657751B1 (en) * | 2000-03-07 | 2003-12-02 | Hewlett-Packard Development Company, L.P. | Dust tolerant windowless scanner |
JP2004033108A (en) * | 2002-07-03 | 2004-02-05 | Ueno Seiyaku Oyo Kenkyusho:Kk | Dough for whipping-stabilized baked confectionery, and method for producing the baked confectionery by baking the dough |
JP2004033109A (en) * | 2002-07-03 | 2004-02-05 | Ueno Seiyaku Oyo Kenkyusho:Kk | Baked confectionery and method for producing the same |
FR2842992B1 (en) * | 2002-08-05 | 2006-02-10 | Roquette Freres | METHOD FOR MANUFACTURING SNACKS LUBRICATED IN FATS AND ENRICHED IN FIBERS AND SNACKS THUS OBTAINED |
JP4048166B2 (en) * | 2002-11-18 | 2008-02-13 | 三井製糖株式会社 | Glucose level rise inhibitor, body fat accumulation inhibitor, and edible material |
US7892588B1 (en) * | 2003-03-31 | 2011-02-22 | Council Of Scientific And Industrial Research | Low-fat-low-sugar soft dough biscuit and a process for preparation thereof |
US20050095350A1 (en) * | 2003-09-22 | 2005-05-05 | Grain Processing Corporation | Nutritive food source including controlled energy release carbohydrate |
CN101843270B (en) * | 2003-09-26 | 2013-01-23 | 玉米产品开发股份有限公司 | Bulking agents for baked goods |
FR2866203B1 (en) * | 2004-02-13 | 2006-12-08 | Roquette Freres | PROCESS FOR PRODUCING A GLUTEN-BASED COOKING PRODUCT |
EP1629730A1 (en) * | 2004-08-12 | 2006-03-01 | First-to-Market N.V. | Functional sugar replacement |
FR2884422B1 (en) * | 2005-04-18 | 2008-04-11 | Roquette Freres | ANTI-INFLAMMATORY COMPOSITION OF INTESTINES COMPRISING BRANCHED MALTODEXTRINS |
US20060263488A1 (en) * | 2005-05-19 | 2006-11-23 | Slim-Fast Foods Company, Division Of Conopco, Inc. | Snack food |
FR2887406B1 (en) * | 2005-06-22 | 2009-05-29 | Roquette Freres | FIBER-ENRICHED COOKING PRODUCT AND METHOD OF MANUFACTURING SUCH PRODUCT |
US9241495B2 (en) * | 2005-07-19 | 2016-01-26 | General Mills, Inc. | Dough compositions for extended shelf life baked articles |
US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
GB0524128D0 (en) | 2005-11-28 | 2006-01-04 | Barry Callebaut Ag | Compositions |
BRPI0619077A2 (en) * | 2005-12-02 | 2013-01-08 | Cargill Inc | fat substitute, dough, bakery product, sauce, and, uses of a composition and a fat substitute |
JP5349744B2 (en) | 2005-12-19 | 2013-11-20 | 松谷化学工業株式会社 | Mineral absorption promoter, food and feed |
US8993039B2 (en) | 2006-01-25 | 2015-03-31 | Tate & Lyle Ingredients Americas Llc | Fiber-containing carbohydrate composition |
KR100801601B1 (en) * | 2006-06-13 | 2008-02-11 | 씨제이제일제당 (주) | A jelly dessert composition containing low calorie and the product thereby |
US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
AU2008216455A1 (en) * | 2007-02-12 | 2008-08-21 | Wm. Wrigley Jr. Company | Confectionery products comprising polyols |
US20110008502A1 (en) * | 2007-07-02 | 2011-01-13 | San-Ei Gen F.F.I., Inc. | Processed food composition containing dextrin |
US20090148580A1 (en) * | 2007-12-06 | 2009-06-11 | Heyer Juan A | Use of natural agave extract as a natural sweetener replacing other added sweeteners in food products and medicines |
EP2179661A1 (en) * | 2008-10-23 | 2010-04-28 | Generale Biscuit | Biscuit comprising guar gum in a rod-like form |
AR086993A1 (en) | 2011-06-20 | 2014-02-05 | Gen Biscuit | GALLETITA MASS |
CN102342314A (en) * | 2011-09-29 | 2012-02-08 | 上海元祖梦果子有限公司 | Fruit mousse cake with synbiotics and making method thereof |
CN102511710B (en) * | 2011-12-13 | 2013-10-16 | 北京同仁堂健康药业股份有限公司 | Low energy nutrition powder |
FR2997818B1 (en) * | 2012-11-14 | 2015-10-23 | Roquette Freres | GELIFIED CONFECTIONERY AND PROCESS FOR PREPARING SUCH CONFECTIONERY |
CN103330184A (en) * | 2013-05-06 | 2013-10-02 | 许昌学院 | Instant maltodextrin low energy instant noodle sauce bag |
CN103564003A (en) * | 2013-11-05 | 2014-02-12 | 哈尔滨派特纳生物科技开发有限公司 | Pre-mixed flour for bifidus factor cake |
DK3160266T3 (en) * | 2014-04-14 | 2021-04-19 | Zùsto Nv | SUGAR SUBSTANCE COMPOSITION |
FR3022738B1 (en) * | 2014-06-30 | 2019-02-08 | Roquette Freres | NEW CONFECTIONERY WITHOUT FAT |
US11470854B2 (en) | 2015-06-04 | 2022-10-18 | General Mills, Inc. | Process of providing a cooked caramel slurry for coating |
WO2018007697A1 (en) * | 2016-07-08 | 2018-01-11 | Roquette Freres | Hydrogenated glucose polymer composition containing dietary fibres |
EP3269251A1 (en) * | 2016-07-13 | 2018-01-17 | Roquette Frères | Short texture caramel |
FR3077959B1 (en) | 2018-02-22 | 2021-09-24 | Roquette Freres | PROCESS FOR MANUFACTURING RESISTANT PEA DEXTRIN |
JP7144167B2 (en) * | 2018-03-22 | 2022-09-29 | 株式会社Adeka | Bread improver |
FR3082390B1 (en) * | 2018-06-15 | 2021-08-13 | Roquette Freres | GELATIN FREE GELATIN CONFECTIONERY AND PROCESS FOR PREPARING SUCH A CONFECTIONERY |
BR112022004093A2 (en) * | 2019-09-06 | 2023-04-18 | Cargill Inc | COMPOSITION, FOOD PRODUCT, PROCESS FOR PREPARING A COMPOSITION, AND, USE OF THE COMPOSITION |
US11540549B2 (en) | 2019-11-28 | 2023-01-03 | Tate & Lyle Solutions Usa Llc | High-fiber, low-sugar soluble dietary fibers, products including them and methods for using them |
CN111000148A (en) * | 2019-12-24 | 2020-04-14 | 北京御食园食品股份有限公司 | Red bean, coix seed and gordon euryale seed cake and preparation method thereof |
Family Cites Families (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2124346B (en) * | 1982-07-29 | 1986-09-03 | Hilvenna Ltd | Improvements in or relating to compressed gas powered ammunition for small arms |
JP3084530B2 (en) | 1989-03-30 | 2000-09-04 | 東和化成工業株式会社 | Method for producing low-fat food containing maltitol as fat substitute |
FR2676164A1 (en) * | 1991-05-06 | 1992-11-13 | Roquette Freres | HYPOCALORIC CHOCOLATE. |
US5258199A (en) * | 1991-08-30 | 1993-11-02 | A. E. Staley Manufacturing Co. | Chocolate-flavored confections and method for manufacturing |
JP3169430B2 (en) * | 1992-04-03 | 2001-05-28 | 大日本製薬株式会社 | Low calorie food composition |
GB9315385D0 (en) * | 1993-07-24 | 1993-09-08 | Ams Limited | A maltodextrin composition |
US5589215A (en) * | 1993-09-29 | 1996-12-31 | Griffith Laboratories Worldwide, Inc. | Method of making and using a fat mimetic in reduced fat/cholesterol foodstuffs |
US5466471A (en) * | 1994-07-18 | 1995-11-14 | Wm. Wrigley Jr. Company | Chewing gum containing aspartame and maltodextrin or purified maltodextrin |
EP0786947A4 (en) * | 1994-10-17 | 1998-01-14 | Griffith Lab Worldwide Inc | Method of making and using a fat mimetic in reduced fat/cholesterol foodstuffs |
JP3426440B2 (en) * | 1996-01-18 | 2003-07-14 | 株式会社ロッテ | Novel lactose-free lactose-free lactose-free milk powder, food and drink containing the same, and method for producing lactose-free lactose-free milk and de-lactose-free milk powder |
BR9808927B1 (en) * | 1997-04-18 | 2010-02-09 | sugar substitute, containing tasty, low-calorie, solid fiber. | |
US5869098A (en) * | 1997-08-20 | 1999-02-09 | Fuisz Technologies Ltd. | Fast-dissolving comestible units formed under high-speed/high-pressure conditions |
FR2786775B1 (en) * | 1998-12-04 | 2001-02-16 | Roquette Freres | BRANCHED MALTODEXTRINS AND THEIR PREPARATION PROCESS |
JP4099308B2 (en) * | 2000-04-25 | 2008-06-11 | 三菱商事フードテック株式会社 | Frozen dessert with a long edible period |
FR2822644B1 (en) * | 2001-03-30 | 2005-03-11 | Roquette Freres | SUGAR CONFECTIONERY |
-
2001
- 2001-03-30 FR FR0104415A patent/FR2822643B1/en not_active Expired - Fee Related
-
2002
- 2002-03-27 AU AU2002255076A patent/AU2002255076B2/en not_active Ceased
- 2002-03-27 JP JP2002577888A patent/JP4361737B2/en not_active Expired - Fee Related
- 2002-03-27 DK DK02290759T patent/DK1245581T3/en active
- 2002-03-27 KR KR1020037012832A patent/KR100859225B1/en not_active IP Right Cessation
- 2002-03-27 DE DE60219983T patent/DE60219983T2/en not_active Expired - Lifetime
- 2002-03-27 ES ES02290759T patent/ES2287227T3/en not_active Expired - Lifetime
- 2002-03-27 CN CNB028093445A patent/CN1300174C/en not_active Expired - Fee Related
- 2002-03-27 MX MXPA03008917A patent/MXPA03008917A/en active IP Right Grant
- 2002-03-27 EP EP02290759A patent/EP1245581B1/en not_active Revoked
- 2002-03-27 AT AT02290759T patent/ATE361937T1/en not_active IP Right Cessation
- 2002-03-27 WO PCT/FR2002/001056 patent/WO2002079265A1/en active Application Filing
- 2002-03-28 CA CA2379206A patent/CA2379206C/en not_active Expired - Fee Related
- 2002-03-29 US US10/112,978 patent/US7138154B2/en not_active Expired - Fee Related
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