AU2001252691A1 - Stable acidic milk drinks, process for producing the same and additive for acidic milk drinks to be used therein - Google Patents

Stable acidic milk drinks, process for producing the same and additive for acidic milk drinks to be used therein

Info

Publication number
AU2001252691A1
AU2001252691A1 AU2001252691A AU5269101A AU2001252691A1 AU 2001252691 A1 AU2001252691 A1 AU 2001252691A1 AU 2001252691 A AU2001252691 A AU 2001252691A AU 5269101 A AU5269101 A AU 5269101A AU 2001252691 A1 AU2001252691 A1 AU 2001252691A1
Authority
AU
Australia
Prior art keywords
acidic milk
milk drinks
drinks
additive
producing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU2001252691A
Inventor
Ryoichi Akahoshi
Shinji Hashimoto
Nobuhiro Ogasawara
Keiichi Yamamoto
Eiichi Yamashita
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Yakult Honsha Co Ltd
Nitta Gelatin Inc
Original Assignee
Yakult Honsha Co Ltd
Nitta Gelatin Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yakult Honsha Co Ltd, Nitta Gelatin Inc filed Critical Yakult Honsha Co Ltd
Publication of AU2001252691A1 publication Critical patent/AU2001252691A1/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1322—Inorganic compounds; Minerals, including organic salts thereof, oligo-elements; Amino-acids, peptides, protein-hydrolysates or derivatives; Nucleic acids or derivatives; Yeast extract or autolysate; Vitamins; Antibiotics; Bacteriocins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/137—Thickening substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1526—Amino acids; Peptides; Protein hydrolysates; Nucleic acids; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1542—Acidified milk products containing thickening agents or acidified milk gels, e.g. acidified by fruit juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/62—Clouding agents; Agents to improve the cloud-stability

Abstract

Stable acidic milk drinks characterized by composed of an acidic milk drink base together with collagen peptides obtained by hydrolyzing collagen and stabilizers. Thus, it becomes possible to add a collagen substance to the existing drinks containing various stabilizers without worsening the stability of the drinks achieved by the stabilizer.
AU2001252691A 2000-05-09 2001-05-08 Stable acidic milk drinks, process for producing the same and additive for acidic milk drinks to be used therein Abandoned AU2001252691A1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2000-135806 2000-05-09
JP2000135806A JP4377522B2 (en) 2000-05-09 2000-05-09 Stable acidic milk beverage, method for producing the same, and additive for acidic milk beverage used therefor
PCT/JP2001/003829 WO2001084943A1 (en) 2000-05-09 2001-05-08 Stable acidic milk drinks, process for producing the same and additive for acidic milk drinks to be used therein

Publications (1)

Publication Number Publication Date
AU2001252691A1 true AU2001252691A1 (en) 2001-11-20

Family

ID=18643838

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2001252691A Abandoned AU2001252691A1 (en) 2000-05-09 2001-05-08 Stable acidic milk drinks, process for producing the same and additive for acidic milk drinks to be used therein

Country Status (10)

Country Link
US (1) US7396552B2 (en)
EP (1) EP1281321B1 (en)
JP (1) JP4377522B2 (en)
KR (1) KR100788634B1 (en)
AT (1) ATE500737T1 (en)
AU (1) AU2001252691A1 (en)
BR (1) BR0110997B1 (en)
DE (1) DE60144183D1 (en)
ES (1) ES2359683T3 (en)
WO (1) WO2001084943A1 (en)

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JP4715078B2 (en) * 2003-04-16 2011-07-06 大正製薬株式会社 Liquid composition for internal use containing iron compounds
FR2865900A1 (en) * 2004-02-06 2005-08-12 United Pharmaceuticals Sa Hypoallergenic powdered milk formula for babies and very young children has low dose of artificial sweetener(s) to cover bitter taste
JP4537120B2 (en) * 2004-05-27 2010-09-01 株式会社ヤクルト本社 Acidic milk beverage
FR2873698B1 (en) * 2004-07-29 2006-10-20 D Anjou Sa Lab NEW PEPTIDE AND PHARMACEUTICAL COMPOSITION CONTAINING SAME
JP4630787B2 (en) * 2004-12-27 2011-02-09 株式会社ロッテ Collagen-containing food and drink
JP2007126379A (en) * 2005-11-02 2007-05-24 Yaizu Suisankagaku Industry Co Ltd Method for producing acidic liquid enteral nutritive preparation
CN101304663B (en) * 2005-11-11 2012-06-06 株式会社益力多本社 Acid milk beverage and manufacturing method thereof
CN100482106C (en) * 2006-04-07 2009-04-29 哈尔滨三乐生物工程有限公司 Active peptide fruity beer and its preparing method
DE102006017611A1 (en) * 2006-04-12 2007-10-25 Südzucker AG Mannheim/Ochsenfurt Carbohydrate sports drinks
ES2298071B1 (en) * 2006-10-25 2009-07-28 Masterfarm,S.L. HYDROLYZED ENZYMATIC COLLAGEN AND PROCEDURE OF OBTAINING.
SG176466A1 (en) * 2006-11-15 2011-12-29 Meiji Seika Kaisha Collagen peptide composition and food or beverage containing the same
JP2008266222A (en) * 2007-04-20 2008-11-06 Nippi:Kk Effect of collagen peptide on digital ulcer complicated with scleroderma
JP5298941B2 (en) * 2008-02-26 2013-09-25 大正製薬株式会社 Beverage
JP5298943B2 (en) * 2008-02-26 2013-09-25 大正製薬株式会社 Beverage
CN102428094B (en) * 2009-04-28 2015-07-22 株式会社明治 Collagen peptide composition having good blood transfer properties, and food and drink containing same
CA2783975C (en) * 2009-12-18 2014-06-17 Stokely-Van Camp, Inc. Protein recovery beverage
JP5184568B2 (en) * 2010-03-24 2013-04-17 日本酪農協同株式会社 Method for producing acidic milk beverage
AU2011276628B2 (en) 2010-07-08 2014-07-10 Tropicana Products, Inc. Stabilizer system for a ready-to-drink whole grain beverage
JP5976286B2 (en) * 2011-08-29 2016-08-23 クラシエフーズ株式会社 Alcohol-containing beverage powder
JP5283743B2 (en) * 2011-10-07 2013-09-04 富士フイルム株式会社 Beverage composition
WO2013136768A1 (en) * 2012-03-13 2013-09-19 株式会社明治 Yogurt containing collagen and method for producing same
US9833006B2 (en) * 2012-04-03 2017-12-05 Cp Kelco Aps Stable fermented milk products and methods
JP5873422B2 (en) * 2012-12-14 2016-03-01 森永乳業株式会社 Method for producing stirred fermented milk
JP6377431B2 (en) * 2014-06-26 2018-08-22 富士フイルム株式会社 Beverage composition
JP6530187B2 (en) * 2014-12-26 2019-06-12 サントリーホールディングス株式会社 Collagen peptide-containing composition
BR112017015241A2 (en) * 2015-01-16 2018-01-09 Welldrinks Ltd collagen drink and additional additives
WO2016133009A1 (en) * 2015-02-17 2016-08-25 株式会社ヤクルト本社 Method for producing fermented milk food
JP6778020B2 (en) * 2016-06-03 2020-10-28 アサヒ飲料株式会社 How to prevent white turbidity of highly clarified beverages and highly clarified beverages
JP2018143162A (en) * 2017-03-03 2018-09-20 株式会社明治 Manufacturing method of agitation type fermented milk
CN110870502A (en) * 2018-08-29 2020-03-10 内蒙古农业大学 Additive composition, application thereof, yoghourt product and method for measuring centrifugal sedimentation rate and sensory score of yoghourt product
CN111248283B (en) * 2018-11-30 2022-11-29 内蒙古伊利实业集团股份有限公司 Stabilizer composition and application thereof in preparation of beverage
US20220142218A1 (en) * 2019-02-27 2022-05-12 Kabushiki Kaisha Yakult Honsha Food/beverage product, agent for masking off-flavor in food/beverage product, and method for masking off-flavor in food/beverage product
KR102465933B1 (en) * 2020-06-29 2022-11-11 (주)두손푸드 Processing of aronia milk and aronia milk thereby the same that

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JPS52111600A (en) 1976-03-12 1977-09-19 Nippi Inc Production of peptide mixture and cosmetic composition and food improving agent containing said mixture
US4130555A (en) * 1977-09-06 1978-12-19 Nippi Incorporated Peptide mixtures derived from collagenous material or gelatin
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AR231215A1 (en) * 1982-06-15 1984-10-31 Cpc International Inc PROCEDURE FOR THE PREPARATION OF AN ACIDIFIED DAIRY PRODUCT AND PRODUCT SO OBTAINED
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JP3659775B2 (en) * 1997-09-04 2005-06-15 森永製菓株式会社 Jelly food and drink
JP3194902B2 (en) 1997-12-26 2001-08-06 カルピス株式会社 Calcium-fortified milky concentrated beverage and method for producing the same
JP4057163B2 (en) 1998-09-18 2008-03-05 日本メナード化粧品株式会社 Beauty food

Also Published As

Publication number Publication date
US7396552B2 (en) 2008-07-08
JP4377522B2 (en) 2009-12-02
BR0110997B1 (en) 2013-04-09
WO2001084943A1 (en) 2001-11-15
US20030175398A1 (en) 2003-09-18
KR100788634B1 (en) 2007-12-26
KR20030004392A (en) 2003-01-14
EP1281321B1 (en) 2011-03-09
EP1281321A1 (en) 2003-02-05
ES2359683T3 (en) 2011-05-25
ATE500737T1 (en) 2011-03-15
JP2001314152A (en) 2001-11-13
DE60144183D1 (en) 2011-04-21
EP1281321A4 (en) 2005-01-05
BR0110997A (en) 2003-12-30

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