AU1623288A - Decoration of confectionery products - Google Patents

Decoration of confectionery products

Info

Publication number
AU1623288A
AU1623288A AU16232/88A AU1623288A AU1623288A AU 1623288 A AU1623288 A AU 1623288A AU 16232/88 A AU16232/88 A AU 16232/88A AU 1623288 A AU1623288 A AU 1623288A AU 1623288 A AU1623288 A AU 1623288A
Authority
AU
Australia
Prior art keywords
decoration
confectionery products
confectionery
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU16232/88A
Inventor
Stephen Van-Praag
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PRAAG STEPHEN VAN
Original Assignee
PRAAG STEPHEN VAN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GB878709908A external-priority patent/GB8709908D0/en
Application filed by PRAAG STEPHEN VAN filed Critical PRAAG STEPHEN VAN
Publication of AU1623288A publication Critical patent/AU1623288A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/28—Apparatus for decorating sweetmeats or confectionery
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/10—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing amino-acids, proteins, e.g. gelatine, peptides, polypeptides
AU16232/88A 1987-04-27 1988-04-27 Decoration of confectionery products Abandoned AU1623288A (en)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
GB878709908A GB8709908D0 (en) 1987-04-27 1987-04-27 Decoration for confectionery products radio transmitters
GB8709908 1987-04-27
GB8803699 1988-02-17
GB8803699A GB2204223B (en) 1987-04-27 1988-02-17 Decoration of confectionery products

Publications (1)

Publication Number Publication Date
AU1623288A true AU1623288A (en) 1988-12-02

Family

ID=26292178

Family Applications (1)

Application Number Title Priority Date Filing Date
AU16232/88A Abandoned AU1623288A (en) 1987-04-27 1988-04-27 Decoration of confectionery products

Country Status (3)

Country Link
EP (1) EP0318527A1 (en)
AU (1) AU1623288A (en)
WO (1) WO1988008254A1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU626165B2 (en) * 1989-08-25 1992-07-23 Unilever Plc Bakers jellies

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2260886B (en) * 1991-10-31 1996-01-31 Peter Dau A powder mixture
US5518756A (en) * 1992-10-24 1996-05-21 Dau; Peter C. Powder mixture
AU7601196A (en) 1995-11-01 1997-05-22 Wm. Wrigley Jr. Company Method and apparatus for printing on confectionery products
FR2779732B1 (en) * 1998-06-16 2000-08-11 Sonafi FOOD INK AND METHOD FOR LABELING FOODS USING SUCH AN INK
US6314876B1 (en) 1999-06-07 2001-11-13 Ackley Machine Corporation Method and apparatus for transporting and processing a plurality of articles, and shaped article having serially registered component images
CN104095137B (en) * 2014-06-26 2017-06-20 黄山学院 A kind of sugared skill sugared body and preparation method thereof
SE539609C2 (en) * 2016-02-19 2017-10-17 Eraey Ab Fast setting edible glue

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2353307A (en) * 1941-01-02 1944-07-11 Julian A Joffe Icing
US2607693A (en) * 1951-02-07 1952-08-19 Standard Brands Inc Icing composition and process of making
US2789911A (en) * 1954-06-07 1957-04-23 Midland Chemical Corp Icing compositions comprising carboxymethyl dextran and method of producing the same
US2914410A (en) * 1956-12-07 1959-11-24 Hercules Powder Co Ltd Stabilized icings and preparation
GB1144729A (en) * 1966-10-25 1969-03-05 John Francis Gaughan Improvements in and relating to icing mixtures for decoration of confectionery
US3699879A (en) * 1969-02-06 1972-10-24 Ulrich Ritzer Device for furnishing vital and costly food with ornaments and writing
GB1441446A (en) * 1973-09-05 1976-06-30 Cadbury Ltd Method of decorating confectionery
GB1501484A (en) * 1975-10-24 1978-02-15 Tate & Lyle Ltd Icing mixture
DE2908863A1 (en) * 1978-03-13 1979-09-27 Unilever Nv SPRAYING A LIQUID TO MAKE A PRESENTATION
US4560562A (en) * 1984-11-07 1985-12-24 Schroeder John E Marshmallow sheet and packaging arrangement

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU626165B2 (en) * 1989-08-25 1992-07-23 Unilever Plc Bakers jellies

Also Published As

Publication number Publication date
WO1988008254A1 (en) 1988-11-03
EP0318527A1 (en) 1989-06-07

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