ATE9642T1 - Verfahren zur herstellung von sauermilch. - Google Patents

Verfahren zur herstellung von sauermilch.

Info

Publication number
ATE9642T1
ATE9642T1 AT82400364T AT82400364T ATE9642T1 AT E9642 T1 ATE9642 T1 AT E9642T1 AT 82400364 T AT82400364 T AT 82400364T AT 82400364 T AT82400364 T AT 82400364T AT E9642 T1 ATE9642 T1 AT E9642T1
Authority
AT
Austria
Prior art keywords
germs
substantially free
containers
production
lactic fermentation
Prior art date
Application number
AT82400364T
Other languages
English (en)
Inventor
Riccardo Ferialdi
Philippe Moisan
Original Assignee
Nantaise Coop Laitiere
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nantaise Coop Laitiere filed Critical Nantaise Coop Laitiere
Application granted granted Critical
Publication of ATE9642T1 publication Critical patent/ATE9642T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
AT82400364T 1981-03-25 1982-03-03 Verfahren zur herstellung von sauermilch. ATE9642T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR8105974A FR2502465A1 (fr) 1981-03-25 1981-03-25 Procede de fabrication d'un lait fermente
EP82400364A EP0061946B1 (de) 1981-03-25 1982-03-03 Verfahren zur Herstellung von Sauermilch

Publications (1)

Publication Number Publication Date
ATE9642T1 true ATE9642T1 (de) 1984-10-15

Family

ID=9256635

Family Applications (1)

Application Number Title Priority Date Filing Date
AT82400364T ATE9642T1 (de) 1981-03-25 1982-03-03 Verfahren zur herstellung von sauermilch.

Country Status (5)

Country Link
EP (1) EP0061946B1 (de)
AT (1) ATE9642T1 (de)
DE (1) DE3260863D1 (de)
FR (1) FR2502465A1 (de)
IE (1) IE52676B1 (de)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE452396B (sv) * 1984-03-05 1987-11-30 Arla Ekonomisk Foerening Forfarande for att i mjolk odla langsamvexande stammar av exv lactobacillus acidophilus
US5618689A (en) * 1995-05-25 1997-04-08 Nestec S.A. Enhanced procedures for preparing food hydrolysates
JP2826808B2 (ja) * 1995-07-14 1998-11-18 カルピス株式会社 脳機能改善、学習能力増強および記憶力増強作用を有する機能性食品
NZ503458A (en) 1997-08-25 2001-08-31 Chr Hansen As The preparation of a stable, aqueous suspension of a starter culture where the propagation of a mother culture into the bulk starter is not required
ATE307488T1 (de) * 2001-08-03 2005-11-15 Hansens Lab Verfahren und vorrichtung zur herstellung eines milchproduktes
EP3302075B1 (de) * 2015-06-04 2020-07-22 Fairlife, LLC Verfahren zur herstellung von lagerfähigen kultivierten milchprodukten

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1134199A (en) * 1965-04-27 1968-11-20 Pfizer & Co C Frozen concentrated milk-acidulating culture
GB1157135A (en) * 1966-11-23 1969-07-02 Yakult Honsha Kk A method for manufacturing Beverages containing Living Lactic Acid Bacilli
GB1157195A (en) * 1967-06-14 1969-07-02 Claude Eugene Gibbs Improvements in or relating to Adjustable Tables

Also Published As

Publication number Publication date
FR2502465A1 (fr) 1982-10-01
DE3260863D1 (en) 1984-11-08
IE52676B1 (en) 1988-01-20
IE820643L (en) 1982-09-25
EP0061946B1 (de) 1984-10-03
FR2502465B1 (de) 1984-05-25
EP0061946A1 (de) 1982-10-06

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Legal Events

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