ATE300185T1 - Wasser und öl enthaltende emulsion umfassend ein mittel zum verhindern von spritzern - Google Patents

Wasser und öl enthaltende emulsion umfassend ein mittel zum verhindern von spritzern

Info

Publication number
ATE300185T1
ATE300185T1 AT00984966T AT00984966T ATE300185T1 AT E300185 T1 ATE300185 T1 AT E300185T1 AT 00984966 T AT00984966 T AT 00984966T AT 00984966 T AT00984966 T AT 00984966T AT E300185 T1 ATE300185 T1 AT E300185T1
Authority
AT
Austria
Prior art keywords
water
oil containing
preventing agent
containing emulsion
lecithin
Prior art date
Application number
AT00984966T
Other languages
English (en)
Inventor
Christina Bauer-Plank
Den Berg Ton Van
Dieren Frank Van
Juergen Heinz Fabian
Vries Isabella Ch De
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of ATE300185T1 publication Critical patent/ATE300185T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01Other fatty acid esters, e.g. phosphatides
    • A23D7/013Spread compositions
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/811Utilizing surface parting, antistick or release agent

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Colloid Chemistry (AREA)
  • Cosmetics (AREA)
  • Noodles (AREA)
AT00984966T 1999-11-15 2000-11-02 Wasser und öl enthaltende emulsion umfassend ein mittel zum verhindern von spritzern ATE300185T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP99203816 1999-11-15
PCT/EP2000/010893 WO2001035756A1 (en) 1999-11-15 2000-11-02 Water and oil containing emulsion

Publications (1)

Publication Number Publication Date
ATE300185T1 true ATE300185T1 (de) 2005-08-15

Family

ID=8240867

Family Applications (1)

Application Number Title Priority Date Filing Date
AT00984966T ATE300185T1 (de) 1999-11-15 2000-11-02 Wasser und öl enthaltende emulsion umfassend ein mittel zum verhindern von spritzern

Country Status (22)

Country Link
US (1) US6517884B1 (de)
EP (1) EP1229800B1 (de)
JP (1) JP2003513676A (de)
CN (1) CN1204818C (de)
AT (1) ATE300185T1 (de)
AU (1) AU756989B2 (de)
BR (1) BRPI0015561B1 (de)
CA (1) CA2390562A1 (de)
CZ (1) CZ297001B6 (de)
DE (1) DE60021598T2 (de)
DK (1) DK1229800T3 (de)
EA (1) EA005075B1 (de)
ES (1) ES2244485T3 (de)
HU (1) HUP0203389A3 (de)
MX (1) MXPA02004813A (de)
NZ (1) NZ518424A (de)
PL (1) PL199804B1 (de)
PT (1) PT1229800E (de)
SK (1) SK285479B6 (de)
UA (1) UA73327C2 (de)
WO (1) WO2001035756A1 (de)
ZA (1) ZA200202990B (de)

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AU2001263840B2 (en) * 2000-05-04 2005-01-06 Unilever Plc Pourable frying composition
HUP0303314A3 (en) * 2000-12-07 2005-11-28 Unilever Nv Pourable frying composition
DE10134881A1 (de) * 2001-07-18 2003-02-06 Gertz Barbara Verwendung von Wasser-in-Öl-Emulsion zur Stabilisierung von Brat- und Siedefett unter Frittierbedingungen
GB0124074D0 (en) * 2001-10-08 2001-11-28 Kbig Ltd Temperature indicating cooking oil
WO2005058067A1 (en) * 2003-12-09 2005-06-30 Unilever N.V. Water-in-oil emulsion with improved spattering behaviour
PL1841327T3 (pl) 2005-01-28 2011-05-31 Unilever Bcs Europe Bv Jadalne dyspersje zawierające olej i środek nadający strukturę
EP1926389B8 (de) 2005-09-23 2009-03-04 Unilever PLC Durchlüftete produkte mit niedrigem ph-wert
ZA200800990B (en) 2005-09-23 2009-08-26 Unilever Plc Process for producing a frozen aerated composition
FR2892270B1 (fr) 2005-10-26 2008-02-01 Gervais Danone Sa Puree de fruits ou de legumes microfoisonnee et son procede de preparation
AU2009257619B2 (en) * 2008-06-11 2014-09-25 General Mills Marketing, Inc. Hydrated fat piece compositions and dough articles made therefrom
US8563068B2 (en) 2008-07-25 2013-10-22 Team Foods Colombia S.A. Antispattering agent
MX2011004080A (es) 2008-10-16 2011-07-28 Unilever Nv Solucion de hidrofobina conteniendo antiespumante.
ES2395224T3 (es) 2008-12-16 2013-02-11 Unilever Nv Procedimiento para extraer hidrofobina de una disolución
US8394444B2 (en) 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
US8357420B2 (en) 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
US20120128858A1 (en) * 2009-06-18 2012-05-24 Deborah Lynne Aldred Water-in-oil emulsion with improved spattering behaviour
EP2694622A4 (de) 2011-04-08 2014-09-03 H R D Corp Anwendung mit hoher scherung zur ölverarbeitung
CA2835102C (en) 2011-05-09 2019-08-06 General Mills, Inc. Fat compositions and related methods, including shortening particles and shortening compositions without added non-interesterified hardstock fat, and related products
DK2649885T3 (en) * 2012-04-10 2018-06-25 Frieslandcampina Nederland Bv Pourable, fatty food composition comprising milk fat fractions
US9801392B2 (en) 2012-04-27 2017-10-31 General Mills, Inc. Fat particle compositions containing salt, dough and baked dough articles made therefrom, and related methods
AU2015286964B2 (en) * 2014-07-11 2017-09-07 Unilever Plc Pourable water-in-oil cooking composition
EP3166414B1 (de) * 2014-07-11 2018-01-10 Unilever NV Fliessfähige öl-in-wasser-kochzusammensetzung
CN105558092B (zh) * 2014-10-09 2020-08-14 丰益(上海)生物技术研发中心有限公司 低饱和油包水油脂组合物
CN108323747B (zh) * 2017-01-19 2022-03-11 丰益(上海)生物技术研发中心有限公司 一种油脂组合物及其制备方法

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BE758950A (de) 1969-11-14 1971-05-13 Margarinbolaget Ab
GB1355967A (en) * 1970-09-08 1974-06-12 Unilever Ltd Pourable margarine of the water-in-oil emulsion type
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US4164594A (en) * 1977-05-25 1979-08-14 Carnation Company Lecithin based wetting agent
US4142003A (en) * 1977-08-22 1979-02-27 American Home Products Corporation Non-aerosol vegetable oil compositions containing lecithin and pure ethyl alcohol
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US4188410A (en) * 1978-06-29 1980-02-12 General Foods Corporation Foam frying
NL7812335A (nl) * 1978-12-20 1980-06-24 Unilever Nv Werkwijze ter bereiding van een plastische margarine.
US4446165A (en) * 1979-06-08 1984-05-01 The Procter & Gamble Company Oleaginous compositions
US4330566A (en) * 1979-06-27 1982-05-18 Amour-Dial, Inc. Pourable, crunchy batter for food products
CA1175712A (en) * 1980-08-05 1984-10-09 Albert J. Dijkstra Frying oil composition and process of production
ATE24182T1 (de) * 1982-06-08 1986-12-15 Unilever Nv Stabilisierungsmittel fuer emulsionen.
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DK0422712T3 (da) * 1989-10-09 1994-06-27 Unilever Plc Fremgangsmåde til fremstilling af spiselige smøreprodukter og apparatur til udøvelse af fremgangsmåden
JPH0716353B2 (ja) * 1991-04-23 1995-03-01 理研ビタミン株式会社 粉末起泡剤
GB9119149D0 (en) * 1991-09-06 1991-10-23 Unilever Plc Anti-splattering agent and spreads comprising the same
US5567456A (en) * 1991-11-04 1996-10-22 Creative Products Inc. Of Rossville Food release compositions with organic fluidizing agents
JP3106217B2 (ja) * 1992-02-21 2000-11-06 株式会社ホーネンコーポレーション レシチン及び該レシチンを含む食用油脂組成物
CA2151040A1 (en) * 1992-12-21 1994-07-07 Mikio Ueda Antifoaming agent for food and food material containing the same
US5756142A (en) * 1993-04-30 1998-05-26 Van Den Bergh Foods Company, Division Of Conopco, Inc. Squeezable spreads
EP0628256B1 (de) * 1993-06-11 1997-08-13 Societe Des Produits Nestle S.A. Zusammensetzung für Wärmestabilisierung von Proteinen und Produkt daraus
JP3457411B2 (ja) * 1995-01-09 2003-10-20 ミヨシ油脂株式会社 油中水型乳化油脂組成物
WO1996025857A1 (en) * 1995-02-22 1996-08-29 Unilever Plc High temperature cooking sauce
ES2140903T5 (es) * 1995-10-17 2004-05-16 Unilever N.V. Salsa alimentaria.
US6113970A (en) * 1997-02-03 2000-09-05 Lipton, Division Of Conopco, Inc. Lecithin based spray product
US6060107A (en) * 1997-12-31 2000-05-09 Lipton, Division Of Conopco, Inc. Reduced fat multipurpose spread

Also Published As

Publication number Publication date
EP1229800A1 (de) 2002-08-14
NZ518424A (en) 2003-10-31
JP2003513676A (ja) 2003-04-15
ZA200202990B (en) 2003-06-25
CN1390095A (zh) 2003-01-08
SK285479B6 (sk) 2007-02-01
CZ297001B6 (cs) 2006-08-16
BRPI0015561B1 (pt) 2015-09-01
SK8372002A3 (en) 2003-02-04
HUP0203389A2 (hu) 2003-03-28
EA200200566A1 (ru) 2002-12-26
PL199804B1 (pl) 2008-10-31
DE60021598D1 (de) 2005-09-01
AU756989B2 (en) 2003-01-30
PT1229800E (pt) 2005-11-30
CA2390562A1 (en) 2001-05-25
PL355671A1 (en) 2004-05-04
BR0015561A (pt) 2002-07-09
CN1204818C (zh) 2005-06-08
US6517884B1 (en) 2003-02-11
MXPA02004813A (es) 2002-08-30
EA005075B1 (ru) 2004-10-28
DK1229800T3 (da) 2005-10-10
EP1229800B1 (de) 2005-07-27
HUP0203389A3 (en) 2004-03-01
AU2155101A (en) 2001-05-30
CZ20021458A3 (cs) 2002-07-17
WO2001035756A1 (en) 2001-05-25
DE60021598T2 (de) 2006-05-24
ES2244485T3 (es) 2005-12-16
UA73327C2 (en) 2005-07-15

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