ATE252649T1 - Verfahren zu herstellung eines kristallinen produkts - Google Patents
Verfahren zu herstellung eines kristallinen produktsInfo
- Publication number
- ATE252649T1 ATE252649T1 AT98934206T AT98934206T ATE252649T1 AT E252649 T1 ATE252649 T1 AT E252649T1 AT 98934206 T AT98934206 T AT 98934206T AT 98934206 T AT98934206 T AT 98934206T AT E252649 T1 ATE252649 T1 AT E252649T1
- Authority
- AT
- Austria
- Prior art keywords
- product
- present
- producing
- polycrystallite
- mesomorphic
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/343—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B30/00—Crystallisation; Crystallising apparatus; Separating crystals from mother liquors ; Evaporating or boiling sugar juice
- C13B30/02—Crystallisation; Crystallising apparatus
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B30/00—Crystallisation; Crystallising apparatus; Separating crystals from mother liquors ; Evaporating or boiling sugar juice
- C13B30/02—Crystallisation; Crystallising apparatus
- C13B30/021—Crystallisation; Crystallising apparatus using chemicals
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
- C13B50/002—Addition of chemicals or other foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Crystallography & Structural Chemistry (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Confectionery (AREA)
- Saccharide Compounds (AREA)
- Jellies, Jams, And Syrups (AREA)
- Inorganic Compounds Of Heavy Metals (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US08/909,518 US6132797A (en) | 1997-08-12 | 1997-08-12 | Method of preparing mesomorphic sugar products |
PCT/US1998/013571 WO1999007901A1 (en) | 1997-08-12 | 1998-06-30 | Mesomorphic sugar products |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE252649T1 true ATE252649T1 (de) | 2003-11-15 |
Family
ID=25427366
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT98934206T ATE252649T1 (de) | 1997-08-12 | 1998-06-30 | Verfahren zu herstellung eines kristallinen produkts |
Country Status (9)
Country | Link |
---|---|
US (1) | US6132797A (de) |
EP (1) | EP1003918B1 (de) |
JP (1) | JP2004517601A (de) |
AT (1) | ATE252649T1 (de) |
AU (1) | AU8378598A (de) |
CA (1) | CA2298546A1 (de) |
DE (1) | DE69819169T2 (de) |
ES (1) | ES2212317T3 (de) |
WO (1) | WO1999007901A1 (de) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20050037477A (ko) * | 2001-10-17 | 2005-04-22 | 이 아이 듀폰 디 네모아 앤드 캄파니 | 로터-스테이터 장치와 입자 생성을 위한 방법 |
KR20030056236A (ko) * | 2001-12-27 | 2003-07-04 | 김현 | 당분 및 그 제조방법 |
CA2484212A1 (en) * | 2002-04-29 | 2003-11-13 | Chenkou Wei | Crystallization system utilizing atomization |
EP1511546A4 (de) * | 2002-05-10 | 2005-08-03 | Bristol Myers Squibb Co | Homogenisierung verwendendes kristallisationssystem |
US8617635B2 (en) | 2005-06-01 | 2013-12-31 | The Hershey Company | Chocolate products containing amorphous solids and methods of producing same |
US7306679B1 (en) * | 2006-06-02 | 2007-12-11 | Solae, Llc | Composition and sugar refining process |
US20100233327A1 (en) * | 2009-03-11 | 2010-09-16 | Hersh Seth J | System and method for formulating compositions of concentrated liquid sweeteners for individual servings in recyclable and compostable packaging |
US20100323067A1 (en) * | 2009-06-19 | 2010-12-23 | Hershey Foods Corporation | Temperature resistant chocolate composition and method |
RU2646624C2 (ru) | 2013-10-01 | 2018-03-06 | Бюлер Аг | Сферическая частица и пищевые суспензии, и съедобные массы, содержащие сферические частицы |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1987893A (en) * | 1931-03-26 | 1935-01-15 | Cornell Universlty | Honey process and product |
US2297764A (en) * | 1939-10-17 | 1942-10-06 | Alfred L Holven | Prepared fondant sugar and fudge mixture |
US4159210A (en) * | 1978-06-15 | 1979-06-26 | Amstar Corporation | Maple sugar product and method of preparing and using same |
US4490277A (en) * | 1981-05-29 | 1984-12-25 | Grebenkin Mikhail F | Mesomorphic material with low optical anisotropy and process for producing same |
US5597416A (en) * | 1993-10-07 | 1997-01-28 | Fuisz Technologies Ltd. | Method of making crystalline sugar and products resulting therefrom |
US5895664A (en) * | 1993-09-10 | 1999-04-20 | Fuisz Technologies Ltd. | Process for forming quickly dispersing comestible unit and product therefrom |
US5518551A (en) * | 1993-09-10 | 1996-05-21 | Fuisz Technologies Ltd. | Spheroidal crystal sugar and method of making |
US5622719A (en) * | 1993-09-10 | 1997-04-22 | Fuisz Technologies Ltd. | Process and apparatus for making rapidly dissolving dosage units and product therefrom |
US5876506A (en) * | 1997-08-12 | 1999-03-02 | Fuisz Technologies Ltd. | Mesomorphic sugar and products therefrom |
-
1997
- 1997-08-12 US US08/909,518 patent/US6132797A/en not_active Expired - Fee Related
-
1998
- 1998-06-30 AU AU83785/98A patent/AU8378598A/en not_active Abandoned
- 1998-06-30 JP JP2000506383A patent/JP2004517601A/ja active Pending
- 1998-06-30 ES ES98934206T patent/ES2212317T3/es not_active Expired - Lifetime
- 1998-06-30 EP EP98934206A patent/EP1003918B1/de not_active Expired - Lifetime
- 1998-06-30 CA CA002298546A patent/CA2298546A1/en not_active Abandoned
- 1998-06-30 AT AT98934206T patent/ATE252649T1/de not_active IP Right Cessation
- 1998-06-30 WO PCT/US1998/013571 patent/WO1999007901A1/en active IP Right Grant
- 1998-06-30 DE DE69819169T patent/DE69819169T2/de not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
DE69819169D1 (de) | 2003-11-27 |
EP1003918B1 (de) | 2003-10-22 |
CA2298546A1 (en) | 1999-02-18 |
JP2004517601A (ja) | 2004-06-17 |
AU8378598A (en) | 1999-03-01 |
DE69819169T2 (de) | 2004-07-22 |
EP1003918A1 (de) | 2000-05-31 |
US6132797A (en) | 2000-10-17 |
ES2212317T3 (es) | 2004-07-16 |
WO1999007901A1 (en) | 1999-02-18 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |