AT352654B - Gebackenes nahrungsmittel mit verringerter weichwerdungstendenz - Google Patents
Gebackenes nahrungsmittel mit verringerter weichwerdungstendenzInfo
- Publication number
- AT352654B AT352654B AT768677A AT768677A AT352654B AT 352654 B AT352654 B AT 352654B AT 768677 A AT768677 A AT 768677A AT 768677 A AT768677 A AT 768677A AT 352654 B AT352654 B AT 352654B
- Authority
- AT
- Austria
- Prior art keywords
- baked food
- reduced softening
- softening tendency
- tendency
- reduced
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/18—Carbohydrates
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/804—Low calorie, low sodium or hypoallergic
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Jellies, Jams, And Syrups (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE2649278A DE2649278C3 (de) | 1976-10-29 | 1976-10-29 | Verwendung von modifizierten, quellfähigen Kohlenhydratderivaten als Zusatz für gebackene Nahrungsmittel Hoechst AG, 6000 Frankfurt |
Publications (2)
Publication Number | Publication Date |
---|---|
ATA768677A ATA768677A (de) | 1979-03-15 |
AT352654B true AT352654B (de) | 1979-10-10 |
Family
ID=5991840
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT768677A AT352654B (de) | 1976-10-29 | 1977-10-27 | Gebackenes nahrungsmittel mit verringerter weichwerdungstendenz |
Country Status (8)
Country | Link |
---|---|
US (1) | US4172154A (de) |
JP (1) | JPS5356344A (de) |
AT (1) | AT352654B (de) |
BE (1) | BE860148A (de) |
DE (1) | DE2649278C3 (de) |
FR (1) | FR2368892A1 (de) |
NL (1) | NL7711745A (de) |
SE (1) | SE7712149L (de) |
Families Citing this family (34)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5270065A (en) * | 1991-11-14 | 1993-12-14 | The Pillsbury Company | Method of reducing slumping in pie dough |
US5658603A (en) | 1992-08-11 | 1997-08-19 | E. Khashoggi Industries | Systems for molding articles having an inorganically filled organic polymer matrix |
US5545450A (en) * | 1992-08-11 | 1996-08-13 | E. Khashoggi Industries | Molded articles having an inorganically filled organic polymer matrix |
US5582670A (en) * | 1992-08-11 | 1996-12-10 | E. Khashoggi Industries | Methods for the manufacture of sheets having a highly inorganically filled organic polymer matrix |
US5800647A (en) | 1992-08-11 | 1998-09-01 | E. Khashoggi Industries, Llc | Methods for manufacturing articles from sheets having a highly inorganically filled organic polymer matrix |
US5830548A (en) | 1992-08-11 | 1998-11-03 | E. Khashoggi Industries, Llc | Articles of manufacture and methods for manufacturing laminate structures including inorganically filled sheets |
US5810961A (en) * | 1993-11-19 | 1998-09-22 | E. Khashoggi Industries, Llc | Methods for manufacturing molded sheets having a high starch content |
US5709827A (en) * | 1992-08-11 | 1998-01-20 | E. Khashoggi Industries | Methods for manufacturing articles having a starch-bound cellular matrix |
US5683772A (en) * | 1992-08-11 | 1997-11-04 | E. Khashoggi Industries | Articles having a starch-bound cellular matrix reinforced with uniformly dispersed fibers |
US5506046A (en) | 1992-08-11 | 1996-04-09 | E. Khashoggi Industries | Articles of manufacture fashioned from sheets having a highly inorganically filled organic polymer matrix |
US5830305A (en) * | 1992-08-11 | 1998-11-03 | E. Khashoggi Industries, Llc | Methods of molding articles having an inorganically filled organic polymer matrix |
US5580624A (en) * | 1992-08-11 | 1996-12-03 | E. Khashoggi Industries | Food and beverage containers made from inorganic aggregates and polysaccharide, protein, or synthetic organic binders, and the methods of manufacturing such containers |
US5928741A (en) | 1992-08-11 | 1999-07-27 | E. Khashoggi Industries, Llc | Laminated articles of manufacture fashioned from sheets having a highly inorganically filled organic polymer matrix |
US5679145A (en) * | 1992-08-11 | 1997-10-21 | E. Khashoggi Industries | Starch-based compositions having uniformly dispersed fibers used to manufacture high strength articles having a fiber-reinforced, starch-bound cellular matrix |
US5618341A (en) * | 1992-08-11 | 1997-04-08 | E. Khashoggi Industries | Methods for uniformly dispersing fibers within starch-based compositions |
US5783126A (en) * | 1992-08-11 | 1998-07-21 | E. Khashoggi Industries | Method for manufacturing articles having inorganically filled, starch-bound cellular matrix |
US5508072A (en) * | 1992-08-11 | 1996-04-16 | E. Khashoggi Industries | Sheets having a highly inorganically filled organic polymer matrix |
US5851634A (en) * | 1992-08-11 | 1998-12-22 | E. Khashoggi Industries | Hinges for highly inorganically filled composite materials |
US5662731A (en) * | 1992-08-11 | 1997-09-02 | E. Khashoggi Industries | Compositions for manufacturing fiber-reinforced, starch-bound articles having a foamed cellular matrix |
US5660903A (en) * | 1992-08-11 | 1997-08-26 | E. Khashoggi Industries | Sheets having a highly inorganically filled organic polymer matrix |
US5716675A (en) * | 1992-11-25 | 1998-02-10 | E. Khashoggi Industries | Methods for treating the surface of starch-based articles with glycerin |
DK169728B1 (da) | 1993-02-02 | 1995-01-23 | Stein Gaasland | Fremgangsmåde til frigørelse af cellulosebaserede fibre fra hinanden i vand og støbemasse til plastisk formning af celluloseholdige fiberprodukter |
US5738921A (en) | 1993-08-10 | 1998-04-14 | E. Khashoggi Industries, Llc | Compositions and methods for manufacturing sealable, liquid-tight containers comprising an inorganically filled matrix |
US5736209A (en) * | 1993-11-19 | 1998-04-07 | E. Kashoggi, Industries, Llc | Compositions having a high ungelatinized starch content and sheets molded therefrom |
US6083586A (en) * | 1993-11-19 | 2000-07-04 | E. Khashoggi Industries, Llc | Sheets having a starch-based binding matrix |
US5705203A (en) * | 1994-02-07 | 1998-01-06 | E. Khashoggi Industries | Systems for molding articles which include a hinged starch-bound cellular matrix |
US5776388A (en) * | 1994-02-07 | 1998-07-07 | E. Khashoggi Industries, Llc | Methods for molding articles which include a hinged starch-bound cellular matrix |
US5843544A (en) * | 1994-02-07 | 1998-12-01 | E. Khashoggi Industries | Articles which include a hinged starch-bound cellular matrix |
US5789008A (en) * | 1996-01-31 | 1998-08-04 | Neal B. Julien | Ice cream sandwich and method of making the same |
US6168857B1 (en) | 1996-04-09 | 2001-01-02 | E. Khashoggi Industries, Llc | Compositions and methods for manufacturing starch-based compositions |
US5993883A (en) * | 1998-04-29 | 1999-11-30 | Bunge Foods Corporation | Sweet dough mix |
US6824799B1 (en) | 2000-10-24 | 2004-11-30 | General Mills, Inc. | Food product with enhanced crispiness |
CN100402593C (zh) * | 2002-01-11 | 2008-07-16 | 新冰有限公司 | 可生物降解的或可堆肥的容器 |
WO2007062265A2 (en) * | 2005-11-28 | 2007-05-31 | New Ice Limited | Processes for filming biodegradable or compostable containers |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3238193A (en) * | 1961-04-12 | 1966-03-01 | A E Staley Mfg Co | Cross-linked starch esters and process of making same |
US3219455A (en) * | 1963-07-11 | 1965-11-23 | Hercules Powder Co Ltd | Bread and additive |
FR1538007A (fr) * | 1966-08-17 | 1968-08-30 | Pfizer & Co C | Polysaccarides utilisables dans des substances alimentaires, et procédé pour la préparation de tels produits |
US3652294A (en) * | 1970-08-19 | 1972-03-28 | Nat Starch Chem Corp | Manufacture of starch-containing food products |
US4042719A (en) * | 1972-02-25 | 1977-08-16 | Chinoin Gyogyszer Es Vegyeszeti Termekek Gyara Rt | Compositions of low calory content |
GB1422345A (de) * | 1972-08-05 | 1976-01-28 | ||
US3966990A (en) * | 1974-02-11 | 1976-06-29 | A. E. Staley Manufacturing Company | Granular modified starch binder for dough forming of puffable food products |
-
1976
- 1976-10-29 DE DE2649278A patent/DE2649278C3/de not_active Expired
-
1977
- 1977-10-26 NL NL7711745A patent/NL7711745A/xx not_active Application Discontinuation
- 1977-10-26 BE BE182095A patent/BE860148A/xx unknown
- 1977-10-27 SE SE7712149A patent/SE7712149L/xx unknown
- 1977-10-27 AT AT768677A patent/AT352654B/de not_active IP Right Cessation
- 1977-10-28 JP JP13019577A patent/JPS5356344A/ja active Pending
- 1977-10-28 US US05/846,332 patent/US4172154A/en not_active Expired - Lifetime
- 1977-10-28 FR FR7732592A patent/FR2368892A1/fr not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
ATA768677A (de) | 1979-03-15 |
DE2649278A1 (de) | 1978-05-03 |
JPS5356344A (en) | 1978-05-22 |
NL7711745A (nl) | 1978-05-03 |
SE7712149L (sv) | 1978-04-30 |
DE2649278C3 (de) | 1979-05-23 |
US4172154A (en) | 1979-10-23 |
DE2649278B2 (de) | 1978-09-21 |
FR2368892A1 (fr) | 1978-05-26 |
BE860148A (fr) | 1978-04-26 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ELJ | Ceased due to non-payment of the annual fee |