AT328844B - Vorrichtung zum formen von gefrorenen einheitsportionen von nahrungsmitteln - Google Patents

Vorrichtung zum formen von gefrorenen einheitsportionen von nahrungsmitteln

Info

Publication number
AT328844B
AT328844B AT821370A AT821370A AT328844B AT 328844 B AT328844 B AT 328844B AT 821370 A AT821370 A AT 821370A AT 821370 A AT821370 A AT 821370A AT 328844 B AT328844 B AT 328844B
Authority
AT
Austria
Prior art keywords
food
molding unit
frozen portions
unit frozen
portions
Prior art date
Application number
AT821370A
Other languages
English (en)
Other versions
ATA821370A (de
Inventor
Karl Otto Hartmann
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of ATA821370A publication Critical patent/ATA821370A/de
Application granted granted Critical
Publication of AT328844B publication Critical patent/AT328844B/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A23B4/068—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Processing Of Meat And Fish (AREA)
AT821370A 1969-09-12 1970-09-10 Vorrichtung zum formen von gefrorenen einheitsportionen von nahrungsmitteln AT328844B (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU59439 1969-09-12

Publications (2)

Publication Number Publication Date
ATA821370A ATA821370A (de) 1975-06-15
AT328844B true AT328844B (de) 1976-04-12

Family

ID=19726154

Family Applications (1)

Application Number Title Priority Date Filing Date
AT821370A AT328844B (de) 1969-09-12 1970-09-10 Vorrichtung zum formen von gefrorenen einheitsportionen von nahrungsmitteln

Country Status (11)

Country Link
AT (1) AT328844B (de)
BE (1) BE756063A (de)
CH (1) CH523666A (de)
FR (1) FR2061355A5 (de)
GB (1) GB1326935A (de)
IS (1) IS890B6 (de)
IT (1) IT972033B (de)
LU (1) LU59439A1 (de)
NL (1) NL166842C (de)
NO (1) NO132747C (de)
ZA (1) ZA706194B (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2513856B1 (fr) * 1981-10-06 1985-10-11 Air Liquide Procede de preparation et de formage de viande hachee surgelee

Also Published As

Publication number Publication date
NO132747C (de) 1975-12-29
DE2045059B2 (de) 1975-11-20
BE756063A (de) 1971-03-11
ATA821370A (de) 1975-06-15
NL166842B (nl) 1981-05-15
IT972033B (it) 1974-05-20
IS1946A7 (is) 1971-03-13
FR2061355A5 (de) 1971-06-18
DE2045059A1 (de) 1971-03-25
LU59439A1 (de) 1970-01-08
ZA706194B (en) 1972-04-26
NO132747B (de) 1975-09-22
NL7013456A (de) 1971-03-16
GB1326935A (en) 1973-08-15
CH523666A (de) 1972-06-15
IS890B6 (is) 1974-11-01
NL166842C (nl) 1981-10-15

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Legal Events

Date Code Title Description
EIH Change in the person of patent owner
ELJ Ceased due to non-payment of the annual fee