AT295434B - Verfahren zur Herstellung eines nichtkristallisierenden, süßen Sirups - Google Patents

Verfahren zur Herstellung eines nichtkristallisierenden, süßen Sirups

Info

Publication number
AT295434B
AT295434B AT202967A AT202967A AT295434B AT 295434 B AT295434 B AT 295434B AT 202967 A AT202967 A AT 202967A AT 202967 A AT202967 A AT 202967A AT 295434 B AT295434 B AT 295434B
Authority
AT
Austria
Prior art keywords
crystallizing
production
sweet syrup
syrup
sweet
Prior art date
Application number
AT202967A
Other languages
German (de)
English (en)
Original Assignee
Corn Products Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Corn Products Co filed Critical Corn Products Co
Application granted granted Critical
Publication of AT295434B publication Critical patent/AT295434B/de

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/20Preparation of compounds containing saccharide radicals produced by the action of an exo-1,4 alpha-glucosidase, e.g. dextrose
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/22Preparation of compounds containing saccharide radicals produced by the action of a beta-amylase, e.g. maltose
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K11/00Fructose

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Jellies, Jams, And Syrups (AREA)
AT202967A 1966-03-03 1967-03-02 Verfahren zur Herstellung eines nichtkristallisierenden, süßen Sirups AT295434B (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US53134566A 1966-03-03 1966-03-03

Publications (1)

Publication Number Publication Date
AT295434B true AT295434B (de) 1972-01-10

Family

ID=24117255

Family Applications (1)

Application Number Title Priority Date Filing Date
AT202967A AT295434B (de) 1966-03-03 1967-03-02 Verfahren zur Herstellung eines nichtkristallisierenden, süßen Sirups

Country Status (8)

Country Link
AT (1) AT295434B (instruction)
BE (1) BE694948A (instruction)
DE (1) DE1642688A1 (instruction)
ES (1) ES337449A1 (instruction)
FR (1) FR1512916A (instruction)
GB (1) GB1177701A (instruction)
IT (1) IT1006505B (instruction)
NL (1) NL6702782A (instruction)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2504783A1 (fr) * 1981-05-04 1982-11-05 Roquette Freres Sirop de confisage, le procede et les moyens pour sa preparation, sa mise en oeuvre et les produits ainsi obtenus
GB9226948D0 (en) * 1992-12-24 1993-02-17 Tunnel Refineries Limited Preserves

Also Published As

Publication number Publication date
DE1642688A1 (de) 1972-03-23
ES337449A1 (es) 1968-03-01
NL6702782A (instruction) 1967-09-04
IT1006505B (it) 1976-10-20
FR1512916A (fr) 1968-02-09
BE694948A (instruction) 1967-09-04
GB1177701A (en) 1970-01-14

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Legal Events

Date Code Title Description
ELJ Ceased due to non-payment of the annual fee