CH523665A - Verfahren zur Herstellung von durch mindestens einem Zusatz eines Nährstoffes angereichertem Zucker - Google Patents

Verfahren zur Herstellung von durch mindestens einem Zusatz eines Nährstoffes angereichertem Zucker

Info

Publication number
CH523665A
CH523665A CH1076367A CH1076367A CH523665A CH 523665 A CH523665 A CH 523665A CH 1076367 A CH1076367 A CH 1076367A CH 1076367 A CH1076367 A CH 1076367A CH 523665 A CH523665 A CH 523665A
Authority
CH
Switzerland
Prior art keywords
nutrient
production
sugar enriched
enriched
sugar
Prior art date
Application number
CH1076367A
Other languages
English (en)
Inventor
F Jr Carter James
Original Assignee
F Jr Carter James
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by F Jr Carter James filed Critical F Jr Carter James
Publication of CH523665A publication Critical patent/CH523665A/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
    • C13B50/002—Addition of chemicals or other foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
CH1076367A 1966-07-29 1967-07-28 Verfahren zur Herstellung von durch mindestens einem Zusatz eines Nährstoffes angereichertem Zucker CH523665A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US56898966A 1966-07-29 1966-07-29

Publications (1)

Publication Number Publication Date
CH523665A true CH523665A (de) 1972-06-15

Family

ID=24273622

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1076367A CH523665A (de) 1966-07-29 1967-07-28 Verfahren zur Herstellung von durch mindestens einem Zusatz eines Nährstoffes angereichertem Zucker

Country Status (6)

Country Link
US (1) US3607310A (de)
CH (1) CH523665A (de)
DE (1) DE1692598A1 (de)
GB (1) GB1196971A (de)
IT (1) IT1029504B (de)
NL (1) NL6710535A (de)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3215086A1 (de) * 1981-04-29 1982-11-18 F. Hoffmann-La Roche & Co AG, 4002 Basel Pharmazeutische praeparate

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4220666A (en) * 1978-02-03 1980-09-02 Desert Merchandising, Inc. Sucrose-invert sugar protein product and method of manufacture
US4565701A (en) * 1981-12-28 1986-01-21 Diet Center, Inc. Protein supplement tablet used in diet programs
ITMI20010403A1 (it) * 2001-02-28 2002-08-28 B Ma Snc Di Cafano Giuseppe E Procedimento ed impianti di produzione e di confezionamento per monodose solubile atta a migliorare con aromi e sapori le bevande ed i cibi
GB2398989A (en) * 2002-01-15 2004-09-08 Mars Inc Methods to reduce agglomeration of granular foods
EP2298086B8 (de) 2009-09-11 2012-12-26 Harald Freidel Anreicherung raffinierter Kohlenhydrate mit Mineralstoffen
US20110086139A1 (en) * 2009-10-13 2011-04-14 Lincoln Wentworth Lawson Fortified sweetener
WO2020182789A1 (en) 2019-03-12 2020-09-17 Dsm Ip Assets B.V. Sugar fortified with polyunsaturated fatty acids
BR102019006479A2 (pt) * 2019-03-29 2020-10-13 Nidus-Tec Desenvolvimento De Produtos E Processos Tecnológicos Ltda Método de produção e composição alimentícia funcional análoga ao melado de cana-de-açúcar

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2640778A (en) * 1951-03-26 1953-06-02 William L Owen Method of enriching sugar with a vitamin component and product derived therefrom
US2694668A (en) * 1952-03-10 1954-11-16 Abbott Lab Liquid multiple vitamin preparation and process of preparing the same
US2764485A (en) * 1954-03-17 1956-09-25 Ross Food supplements and process of preparing the same
US2974043A (en) * 1958-10-31 1961-03-07 Nopco Chem Co Poultry feed
US2970056A (en) * 1958-11-28 1961-01-31 Merck & Co Inc Anti-caking powdered preparation and method of preparing the same
US3037911A (en) * 1959-09-04 1962-06-05 Merck & Co Inc Chewable, palatable, vitamin b preparations
US3080293A (en) * 1960-08-02 1963-03-05 Hoffmann La Roche Process of making pleasant-tasting niacinamide beadlets
US3497589A (en) * 1967-01-12 1970-02-24 Hoffmann La Roche Vitamin compositions

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3215086A1 (de) * 1981-04-29 1982-11-18 F. Hoffmann-La Roche & Co AG, 4002 Basel Pharmazeutische praeparate

Also Published As

Publication number Publication date
US3607310A (en) 1971-09-21
IT1029504B (it) 1979-03-20
DE1692598A1 (de) 1972-01-05
GB1196971A (en) 1970-07-01
NL6710535A (de) 1968-01-30

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Legal Events

Date Code Title Description
PL Patent ceased