AT260839B - Verfahren zum Weichen von zur Malzbereitung bestimmtem Getreide, vorzugsweise von Gerste - Google Patents
Verfahren zum Weichen von zur Malzbereitung bestimmtem Getreide, vorzugsweise von GersteInfo
- Publication number
- AT260839B AT260839B AT1011066A AT1011066A AT260839B AT 260839 B AT260839 B AT 260839B AT 1011066 A AT1011066 A AT 1011066A AT 1011066 A AT1011066 A AT 1011066A AT 260839 B AT260839 B AT 260839B
- Authority
- AT
- Austria
- Prior art keywords
- preferably barley
- malt preparation
- steeping grain
- grain intended
- intended
- Prior art date
Links
- 240000005979 Hordeum vulgare Species 0.000 title 1
- 235000007340 Hordeum vulgare Nutrition 0.000 title 1
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 title 1
- 235000013339 cereals Nutrition 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C1/00—Preparation of malt
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C1/00—Preparation of malt
- C12C1/027—Germinating
- C12C1/047—Influencing the germination by chemical or physical means
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Food Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Physiology (AREA)
- Cereal-Derived Products (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB22910/61A GB993522A (en) | 1961-06-23 | 1961-06-23 | Improvements in or relating to malting processes |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AT260839B true AT260839B (de) | 1968-03-25 |
Family
ID=10187040
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT478262A AT260838B (de) | 1961-06-23 | 1962-06-14 | Verfahren zum Weichen von zur Malzbereitung bestimmtem Getreide, vorzugsweise von Gerste |
| AT1011066A AT260839B (de) | 1961-06-23 | 1962-06-14 | Verfahren zum Weichen von zur Malzbereitung bestimmtem Getreide, vorzugsweise von Gerste |
Family Applications Before (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT478262A AT260838B (de) | 1961-06-23 | 1962-06-14 | Verfahren zum Weichen von zur Malzbereitung bestimmtem Getreide, vorzugsweise von Gerste |
Country Status (6)
| Country | Link |
|---|---|
| US (1) | US3158551A (de) |
| AT (2) | AT260838B (de) |
| DE (1) | DE1442045A1 (de) |
| DK (1) | DK112512B (de) |
| GB (1) | GB993522A (de) |
| SE (1) | SE309213B (de) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3317402A (en) * | 1963-06-11 | 1967-05-02 | Rahr Bio Technical Lab Inc | Grain modification process and product |
| US3385763A (en) * | 1965-06-11 | 1968-05-28 | Agriculture Usa | Malting process designed to inhibit sprouting |
| CA2795285A1 (en) * | 2010-04-09 | 2011-10-13 | Cargill, Incorporated | Method for improving yield in malting process |
| US11006637B2 (en) | 2013-08-07 | 2021-05-18 | Cargill, Incorporated | Processes for making steeped whole grains and products comprising steeped whole grains |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US500305A (en) * | 1893-06-27 | Process of malting | ||
| GB783611A (en) * | 1954-06-30 | 1957-09-25 | Ici Ltd | Gibberellic acid and derivatives thereof |
| CH326940A (de) * | 1955-09-26 | 1958-01-15 | Associated British Maltsters L | Verfahren zur Herstellung von Malz |
| US2943938A (en) * | 1958-02-06 | 1960-07-05 | Pfizer & Co C | Gibberellin in animal feeds |
| US3014847A (en) * | 1958-12-01 | 1961-12-26 | Kurth Malting Company | Method of malting |
| US3085945A (en) * | 1960-06-27 | 1963-04-16 | Kurth Malting Company | Malting process |
-
1961
- 1961-06-23 GB GB22910/61A patent/GB993522A/en not_active Expired
-
1962
- 1962-06-14 DK DK264562AA patent/DK112512B/da unknown
- 1962-06-14 AT AT478262A patent/AT260838B/de active
- 1962-06-14 AT AT1011066A patent/AT260839B/de active
- 1962-06-15 US US202973A patent/US3158551A/en not_active Expired - Lifetime
- 1962-06-19 DE DE19621442045 patent/DE1442045A1/de active Pending
- 1962-06-21 SE SE7007/62A patent/SE309213B/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| SE309213B (de) | 1969-03-17 |
| GB993522A (en) | 1965-05-26 |
| DK112512B (da) | 1968-12-23 |
| AT260838B (de) | 1968-03-25 |
| US3158551A (en) | 1964-11-24 |
| DE1442045A1 (de) | 1968-11-21 |
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