AR219836A1 - Producto alimenticio a base de carne y un procedimiento para producirlo - Google Patents
Producto alimenticio a base de carne y un procedimiento para producirloInfo
- Publication number
- AR219836A1 AR219836A1 AR278718A AR27871879A AR219836A1 AR 219836 A1 AR219836 A1 AR 219836A1 AR 278718 A AR278718 A AR 278718A AR 27871879 A AR27871879 A AR 27871879A AR 219836 A1 AR219836 A1 AR 219836A1
- Authority
- AR
- Argentina
- Prior art keywords
- meat
- procedure
- producing
- food product
- based food
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/03—Coating with a layer; Stuffing, laminating, binding, or compressing of original meat pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/52—Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB7842591 | 1978-10-31 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AR219836A1 true AR219836A1 (es) | 1980-09-15 |
Family
ID=10500702
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AR278718A AR219836A1 (es) | 1978-10-31 | 1979-10-31 | Producto alimenticio a base de carne y un procedimiento para producirlo |
Country Status (13)
| Country | Link |
|---|---|
| US (1) | US4473592A (es) |
| EP (1) | EP0011402B1 (es) |
| AR (1) | AR219836A1 (es) |
| AT (1) | ATE1362T1 (es) |
| AU (1) | AU533542B2 (es) |
| CA (1) | CA1133750A (es) |
| DE (1) | DE2963435D1 (es) |
| DK (1) | DK460079A (es) |
| ES (1) | ES485548A1 (es) |
| IE (1) | IE49098B1 (es) |
| IL (1) | IL58573A (es) |
| NZ (1) | NZ191932A (es) |
| ZA (1) | ZA795663B (es) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4663170A (en) * | 1978-10-31 | 1987-05-05 | Bernard Matthews Plc | Fat coated meat based products |
| EP0043260A1 (en) * | 1980-06-26 | 1982-01-06 | Twydale Turkeys Limited | Process for producing a cookable meat product |
| EP0153024B1 (en) * | 1984-02-03 | 1987-05-20 | Bernard Matthews Plc | Meat based product |
| US5429831A (en) * | 1984-11-09 | 1995-07-04 | Hester Industries, Inc. | Marinated meat and poultry products having a glazed coating and method for producing such products |
| GB8607103D0 (en) * | 1986-03-21 | 1986-04-30 | Matthews Bernard Plc | Meat-based products |
| GB8628488D0 (en) * | 1986-11-28 | 1987-01-07 | Baise Roile Ltd | Edible product |
| GB8730125D0 (en) * | 1987-12-24 | 1988-02-03 | Matthews Bernard Plc | Improvements in extrusion of plastic material |
| JPH0322683U (es) * | 1989-07-11 | 1991-03-08 | ||
| GB9312331D0 (en) * | 1993-06-15 | 1993-07-28 | Pj Contracts Limited | Meat substitute manufacturing process |
| US5858426A (en) * | 1994-10-25 | 1999-01-12 | Food Works, Inc. | Meltable food product, method of use and method of making |
| US5887415A (en) * | 1995-05-11 | 1999-03-30 | Bernard Matthews Plc | Cooked, extruded meat product comprising additive |
Family Cites Families (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2174924A (en) * | 1938-07-23 | 1939-10-03 | Sylvania Ind Corp | Process for preserving fowl carcasses, and the article produced |
| US2307413A (en) * | 1939-05-27 | 1943-01-05 | Salem Engineering Company | Apparatus for charging billets and the like |
| US2527493A (en) * | 1947-03-27 | 1950-10-24 | Grand Duchess Steaks Inc | Meat product and method of treating meat |
| US2551463A (en) * | 1949-03-21 | 1951-05-01 | Swift & Co | Coating frozen meat cuts |
| US2640779A (en) * | 1950-01-03 | 1953-06-02 | Norbest Turkey Growers Ass | Turkey product and method of preparing same |
| US2868650A (en) * | 1956-04-23 | 1959-01-13 | Armour & Co | Process for the preparation of a rolled meat product |
| DE1692585C3 (de) * | 1967-02-27 | 1979-03-29 | Armour And Co., Chicago, Ill. (V.St.A.) | Verfahren und Vorrichtung zur Herstellung eines aus weißem und aus dunklem Geflügelfleisch bestehenden rohen Geflügelfleischproduktes |
| US3502234A (en) * | 1968-06-07 | 1970-03-24 | Westinghouse Electric Corp | System for controlling the entry and exit of workpieces into and from a heating furnace |
| US3701263A (en) * | 1970-05-18 | 1972-10-31 | Barrett Arthur L | Direct contact food freezing |
| US3752618A (en) * | 1970-06-17 | 1973-08-14 | S Moreland | Apparatus for continuous sausage manufacture |
| US3688518A (en) * | 1970-10-16 | 1972-09-05 | Teckton Inc | Refrigerated conveyor system |
| US3864503A (en) * | 1972-06-12 | 1975-02-04 | Poppy Food Company | Method of packaging self-basting poultry |
| US3881029A (en) * | 1972-10-24 | 1975-04-29 | Simon Weil Arenson | Method of providing hamburger patties that do not adhere together while packaged and that can be easily separated |
| CA932202A (en) * | 1972-11-15 | 1973-08-21 | Robert D. Bowen | Preparation of cooked, frozen chicken |
| GB1452434A (en) * | 1974-06-28 | 1976-10-13 | Matthews Bernard Ltd | Frozen meat product |
| US4207347A (en) * | 1978-08-23 | 1980-06-10 | Eterna-Pak | Fat based preservative coating and method for preserving foods |
-
1979
- 1979-10-23 ZA ZA00795663A patent/ZA795663B/xx unknown
- 1979-10-24 DE DE7979302317T patent/DE2963435D1/de not_active Expired
- 1979-10-24 AT AT79302317T patent/ATE1362T1/de not_active IP Right Cessation
- 1979-10-24 EP EP79302317A patent/EP0011402B1/en not_active Expired
- 1979-10-26 IE IE2066/79A patent/IE49098B1/en not_active IP Right Cessation
- 1979-10-26 NZ NZ191932A patent/NZ191932A/xx unknown
- 1979-10-26 US US06/088,353 patent/US4473592A/en not_active Expired - Lifetime
- 1979-10-29 IL IL58573A patent/IL58573A/xx unknown
- 1979-10-30 AU AU52323/79A patent/AU533542B2/en not_active Expired
- 1979-10-30 CA CA338,784A patent/CA1133750A/en not_active Expired
- 1979-10-30 ES ES485548A patent/ES485548A1/es not_active Expired
- 1979-10-31 DK DK460079A patent/DK460079A/da not_active Application Discontinuation
- 1979-10-31 AR AR278718A patent/AR219836A1/es active
Also Published As
| Publication number | Publication date |
|---|---|
| AU5232379A (en) | 1980-05-08 |
| CA1133750A (en) | 1982-10-19 |
| ES485548A1 (es) | 1980-05-16 |
| IL58573A (en) | 1982-05-31 |
| US4473592A (en) | 1984-09-25 |
| ZA795663B (en) | 1980-10-29 |
| NZ191932A (en) | 1981-04-24 |
| ATE1362T1 (de) | 1982-08-15 |
| AU533542B2 (en) | 1983-12-01 |
| DK460079A (da) | 1980-05-01 |
| IE49098B1 (en) | 1985-07-24 |
| EP0011402B1 (en) | 1982-07-28 |
| IL58573A0 (en) | 1980-01-31 |
| DE2963435D1 (en) | 1982-09-16 |
| IE792066L (en) | 1980-04-30 |
| EP0011402A1 (en) | 1980-05-28 |
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