AR087885A1 - Enzimas utiles para la industria alimenticia - Google Patents
Enzimas utiles para la industria alimenticiaInfo
- Publication number
- AR087885A1 AR087885A1 ARP120103403A ARP120103403A AR087885A1 AR 087885 A1 AR087885 A1 AR 087885A1 AR P120103403 A ARP120103403 A AR P120103403A AR P120103403 A ARP120103403 A AR P120103403A AR 087885 A1 AR087885 A1 AR 087885A1
- Authority
- AR
- Argentina
- Prior art keywords
- seq
- food industry
- enzymes
- useful enzymes
- malt
- Prior art date
Links
- 102000004190 Enzymes Human genes 0.000 title abstract 4
- 108090000790 Enzymes Proteins 0.000 title abstract 4
- 241001465754 Metazoa Species 0.000 abstract 1
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 abstract 1
- 125000003275 alpha amino acid group Chemical group 0.000 abstract 1
- 235000013405 beer Nutrition 0.000 abstract 1
- 239000012634 fragment Substances 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
- C12H1/14—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation with non-precipitating compounds, e.g. sulfiting; Sequestration, e.g. with chelate-producing compounds
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2477—Hemicellulases not provided in a preceding group
- C12N9/248—Xylanases
- C12N9/2482—Endo-1,4-beta-xylanase (3.2.1.8)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
- A23L5/25—Removal of unwanted matter, e.g. deodorisation or detoxification using enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C11/00—Fermentation processes for beer
- C12C11/003—Fermentation of beerwort
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C12/00—Processes specially adapted for making special kinds of beer
- C12C12/002—Processes specially adapted for making special kinds of beer using special microorganisms
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
- C12N9/2414—Alpha-amylase (3.2.1.1.)
- C12N9/2417—Alpha-amylase (3.2.1.1.) from microbiological source
- C12N9/242—Fungal source
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
- C12N9/244—Endo-1,3(4)-beta-glucanase (3.2.1.6)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
- C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
- C12P7/06—Ethanol, i.e. non-beverage
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01006—Endo-1,3(4)-beta-glucanase (3.2.1.6)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01008—Endo-1,4-beta-xylanase (3.2.1.8)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01014—Chitinase (3.2.1.14)
-
- D—TEXTILES; PAPER
- D21—PAPER-MAKING; PRODUCTION OF CELLULOSE
- D21H—PULP COMPOSITIONS; PREPARATION THEREOF NOT COVERED BY SUBCLASSES D21C OR D21D; IMPREGNATING OR COATING OF PAPER; TREATMENT OF FINISHED PAPER NOT COVERED BY CLASS B31 OR SUBCLASS D21G; PAPER NOT OTHERWISE PROVIDED FOR
- D21H17/00—Non-fibrous material added to the pulp, characterised by its constitution; Paper-impregnating material characterised by its constitution
- D21H17/005—Microorganisms or enzymes
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Food Science & Technology (AREA)
- Mycology (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Enzymes And Modification Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Fodder In General (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201161534574P | 2011-09-14 | 2011-09-14 | |
| EP11181241 | 2011-09-14 | ||
| US201261676535P | 2012-07-27 | 2012-07-27 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AR087885A1 true AR087885A1 (es) | 2014-04-23 |
Family
ID=47883847
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ARP120103403A AR087885A1 (es) | 2011-09-14 | 2012-09-14 | Enzimas utiles para la industria alimenticia |
Country Status (16)
| Country | Link |
|---|---|
| US (2) | US9683224B2 (https=) |
| EP (2) | EP2756078B9 (https=) |
| JP (1) | JP6084617B2 (https=) |
| CN (2) | CN106434246A (https=) |
| AR (1) | AR087885A1 (https=) |
| AU (1) | AU2012307299C1 (https=) |
| BR (1) | BR112014005873B1 (https=) |
| DK (1) | DK2756078T3 (https=) |
| EA (2) | EA027084B1 (https=) |
| ES (1) | ES2645921T3 (https=) |
| HU (1) | HUE037237T2 (https=) |
| MX (1) | MX353745B (https=) |
| PL (1) | PL2756078T3 (https=) |
| UA (1) | UA128152C2 (https=) |
| WO (1) | WO2013037933A2 (https=) |
| ZA (1) | ZA201400889B (https=) |
Families Citing this family (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| AU2012387042A1 (en) * | 2012-08-03 | 2015-02-19 | Dupont Nutrition Biosciences Aps | Enzymes |
| CN105283546B (zh) * | 2013-05-10 | 2025-08-12 | 国投生物科技投资有限公司 | 具有木聚糖酶活性的多肽以及对其进行编码的多核苷酸 |
| MX2016001317A (es) | 2013-07-29 | 2016-04-07 | Danisco Us Inc | Variantes de enzimas. |
| EP3017706A1 (en) | 2014-11-05 | 2016-05-11 | Dupont Nutrition Biosciences ApS | Enzymes for malting |
| CN106906198B (zh) * | 2015-12-23 | 2019-12-13 | 东莞泛亚太生物科技有限公司 | 提升耐温性的纤维素酶 |
| EP3417057B1 (en) * | 2016-02-18 | 2022-04-20 | Biopract GmbH | Arabinanase and uses thereof |
| WO2017152169A1 (en) | 2016-03-04 | 2017-09-08 | Danisco Us Inc. | Engineered ribosomal promoters for protein production in microorganisms |
| US20180072972A1 (en) * | 2016-09-09 | 2018-03-15 | Alpha Revolution, Inc. | Systems, devices and methods for fermenting beverages |
| EP3703661A1 (en) | 2017-11-02 | 2020-09-09 | Danisco US Inc. | Freezing point depressed solid matrix compositions for melt granulation of enzymes |
| CN110714037A (zh) * | 2019-11-29 | 2020-01-21 | 江南大学 | 一种木聚糖酶的制备方法及其在啤酒生产中的应用 |
| JP7812615B2 (ja) * | 2021-03-08 | 2026-02-10 | アサヒ飲料株式会社 | 飲食品 |
| CN115838711B (zh) * | 2022-09-29 | 2025-03-25 | 齐鲁工业大学(山东省科学院) | 一种纤维素酶突变体及其制备方法与应用 |
| CN116286751B (zh) * | 2023-05-15 | 2023-07-25 | 北京市科学技术研究院 | 催化效率提高的双功能纤维素酶突变体及其应用 |
Family Cites Families (33)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DD282028A5 (de) * | 1989-02-16 | 1990-08-29 | Akad Wissenschaften Ddr | Verfahren zur herstellung einer thermostabilen, hybriden bacillus-beta-1,3-1,4-glukanase |
| IL108157A0 (en) | 1992-12-23 | 1994-04-12 | Novo Nordisk As | An enzyme with endoglucanase activity |
| IL108175A0 (en) * | 1992-12-24 | 1994-04-12 | Gist Brocades Nv | Cloning and expression of xylanase B |
| AU679211B2 (en) | 1993-03-10 | 1997-06-26 | Novozymes A/S | Enzymes with xylanase activity from aspergillus aculeatus |
| EP0759073A1 (en) | 1994-05-11 | 1997-02-26 | Novo Nordisk A/S | AN ENZYME WITH ENDO-1,3(4)-$g(b)-GLUCANASE ACTIVITY |
| JPH10510720A (ja) * | 1995-10-13 | 1998-10-20 | ギスト ブロカデス ベスローテン フェンノートシャップ | タンパク質検出法 |
| NZ332282A (en) | 1996-05-03 | 2000-04-28 | Gist Brocades Bv | Method for making wort using a enzyme (such as alpha-L-arabinofuranosidase) containing composition having improved filterability and/or increased yield |
| EA000002B1 (ru) | 1996-05-07 | 1997-09-30 | Владимир Михайлович Шемякин | Алкогольный напиток и способ его получения |
| US6361808B1 (en) * | 1996-08-05 | 2002-03-26 | Mogen International Nv | Process for the production of alcoholic beverages using maltseed |
| US6103511A (en) * | 1996-10-04 | 2000-08-15 | University Of Georgia Research Foundation, Inc. | Lichenase and coding sequences |
| TR199901393T2 (xx) | 1996-12-20 | 1999-08-23 | Nova Nordisk A/S | Yeni bir endogl�kanaz |
| EP0976838A1 (en) | 1998-05-06 | 2000-02-02 | Rhone-Poulenc Nutrition Animale | Enzymes mixture |
| EP1611799A1 (en) * | 2000-04-06 | 2006-01-04 | Kyowa Hakko Kogyo Co., Ltd. | Method of removing off-flavor from foods and deodorizer |
| ES2251893T1 (es) | 2003-04-04 | 2006-05-16 | Novozymes A/S | Reduccion de la viscosidad de una pasta. |
| CN103484486B (zh) | 2003-07-02 | 2018-04-24 | 维莱尼姆公司 | 葡聚糖酶，编码它们的核酸以及制备和使用它们的方法 |
| DE10358535A1 (de) * | 2003-12-13 | 2005-07-14 | Henkel Kgaa | Hybridenzyme mit kationischer Bindedomäne |
| WO2005059084A1 (en) * | 2003-12-19 | 2005-06-30 | Novozymes A/S | Mashing process |
| DK1735454T3 (en) | 2004-03-25 | 2017-08-28 | Novozymes Inc | PROCEDURES FOR DEVELOPMENT OR CONVERSION OF PLANT CELL CELL POLICY ACCHARIDES |
| CA2563527A1 (en) | 2004-04-13 | 2005-10-27 | Saf Armaturen Gmbh | Process and device for generating coloured liquid streams in hot-water fittings |
| WO2005118769A1 (en) | 2004-06-03 | 2005-12-15 | Novozymes A/S | Mashing process and enzyme composition useful therein |
| WO2006066582A1 (en) | 2004-12-22 | 2006-06-29 | Novozymes A/S | Fermentation product processes |
| EP1877568B9 (en) | 2005-04-26 | 2021-05-12 | Novozymes A/S | Hydrolysis of arabinoxylan |
| CN103798505A (zh) | 2005-11-08 | 2014-05-21 | 诺维信北美公司 | 酒糟脱水 |
| EP2548955A1 (en) * | 2006-02-14 | 2013-01-23 | Verenium Corporation | Xylanases, nucleic acids encoding them and methods for making and using them |
| WO2008023060A1 (en) | 2006-08-25 | 2008-02-28 | Novozymes A/S | Fermentation process |
| US10676751B2 (en) * | 2008-02-29 | 2020-06-09 | The Trustees Of The University Of Pennsylvania | Production and use of plant degrading materials |
| GB0805360D0 (en) * | 2008-03-25 | 2008-04-30 | Univ Leuven Kath | Arabinoxylan oligosaccharide preparation |
| WO2010059424A2 (en) | 2008-11-18 | 2010-05-27 | Novozymes, Inc. | Methods and compositions for degrading cellulosic material |
| KR20110104539A (ko) | 2008-12-23 | 2011-09-22 | 대니스코 에이/에스 | 자일라나제 활성을 갖는 폴리펩타이드 |
| CN102317451A (zh) | 2008-12-23 | 2012-01-11 | 丹尼斯科公司 | 具有木聚糖酶活性的多肽 |
| ES2602792T3 (es) | 2008-12-23 | 2017-02-22 | Dupont Nutrition Biosciences Aps | Polipéptidos con actividad de xilanasa |
| JP2010148485A (ja) * | 2008-12-26 | 2010-07-08 | Kirin Brewery Co Ltd | フェルラ酸高含有発酵アルコール飲料 |
| CA2761008C (en) | 2009-05-07 | 2019-06-25 | Danisco A/S | Enzyme complex from trichoderma reesei and p. funiculosum enzymes |
-
2012
- 2012-09-14 BR BR112014005873-3A patent/BR112014005873B1/pt active IP Right Grant
- 2012-09-14 EP EP12759133.7A patent/EP2756078B9/en active Active
- 2012-09-14 MX MX2014002950A patent/MX353745B/es active IP Right Grant
- 2012-09-14 EP EP16161210.6A patent/EP3061816A1/en not_active Withdrawn
- 2012-09-14 HU HUE12759133A patent/HUE037237T2/hu unknown
- 2012-09-14 CN CN201610802626.3A patent/CN106434246A/zh active Pending
- 2012-09-14 UA UAA201402546A patent/UA128152C2/uk unknown
- 2012-09-14 ES ES12759133.7T patent/ES2645921T3/es active Active
- 2012-09-14 PL PL12759133T patent/PL2756078T3/pl unknown
- 2012-09-14 AR ARP120103403A patent/AR087885A1/es active IP Right Grant
- 2012-09-14 AU AU2012307299A patent/AU2012307299C1/en active Active
- 2012-09-14 CN CN201280044661.3A patent/CN103814129A/zh active Pending
- 2012-09-14 US US14/344,508 patent/US9683224B2/en active Active
- 2012-09-14 EA EA201490624A patent/EA027084B1/ru not_active IP Right Cessation
- 2012-09-14 WO PCT/EP2012/068041 patent/WO2013037933A2/en not_active Ceased
- 2012-09-14 EA EA201790153A patent/EA201790153A3/ru unknown
- 2012-09-14 DK DK12759133.7T patent/DK2756078T3/da active
- 2012-09-14 JP JP2014530234A patent/JP6084617B2/ja active Active
-
2014
- 2014-02-05 ZA ZA2014/00889A patent/ZA201400889B/en unknown
-
2017
- 2017-05-09 US US15/590,867 patent/US20170314004A1/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| CN103814129A (zh) | 2014-05-21 |
| JP2014527813A (ja) | 2014-10-23 |
| AU2012307299A1 (en) | 2014-02-20 |
| WO2013037933A3 (en) | 2013-05-30 |
| DK2756078T3 (da) | 2017-11-27 |
| JP6084617B2 (ja) | 2017-02-22 |
| US9683224B2 (en) | 2017-06-20 |
| HUE037237T2 (hu) | 2018-08-28 |
| MX353745B (es) | 2018-01-26 |
| US20170314004A1 (en) | 2017-11-02 |
| PL2756078T3 (pl) | 2017-12-29 |
| EP2756078A2 (en) | 2014-07-23 |
| ES2645921T3 (es) | 2017-12-11 |
| WO2013037933A2 (en) | 2013-03-21 |
| EP2756078B1 (en) | 2017-08-16 |
| AU2012307299B2 (en) | 2018-03-22 |
| CN106434246A (zh) | 2017-02-22 |
| UA128152C2 (uk) | 2024-04-24 |
| MX2014002950A (es) | 2014-07-09 |
| EA027084B1 (ru) | 2017-06-30 |
| BR112014005873B1 (pt) | 2021-11-16 |
| AU2012307299C1 (en) | 2018-10-25 |
| ZA201400889B (en) | 2017-06-28 |
| BR112014005873A2 (pt) | 2018-08-07 |
| EA201790153A2 (ru) | 2017-06-30 |
| EA201790153A3 (ru) | 2017-09-29 |
| EP2756078B9 (en) | 2018-09-12 |
| US20140329283A1 (en) | 2014-11-06 |
| EA201490624A1 (ru) | 2014-06-30 |
| EP3061816A1 (en) | 2016-08-31 |
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