AR025989A1 - Metodos y aparatos para formar masa - Google Patents
Metodos y aparatos para formar masaInfo
- Publication number
- AR025989A1 AR025989A1 ARP000105309A ARP000105309A AR025989A1 AR 025989 A1 AR025989 A1 AR 025989A1 AR P000105309 A ARP000105309 A AR P000105309A AR P000105309 A ARP000105309 A AR P000105309A AR 025989 A1 AR025989 A1 AR 025989A1
- Authority
- AR
- Argentina
- Prior art keywords
- methods
- forming
- devices
- mass forming
- snacks
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/10—Other machines for forming the dough into its final shape before cooking or baking combined with cutting apparatus
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/02—Embossing machines
- A21C11/04—Embossing machines with cutting and embossing rollers or drums
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/122—Coated, filled, multilayered or hollow ready-to-eat cereals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T83/00—Cutting
- Y10T83/929—Tool or tool with support
- Y10T83/9372—Rotatable type
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Noodles (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- General Preparation And Processing Of Foods (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
Se refiere a un aparato y a métodos para formar productos alimenticios, en particular con un aparato y con métodos para formar productos de refrigerio quese puedan manejar con los dedos y consumir de un bocado, y específicamente con un aparato y conmétodos para formar refrigerios tridimensionales con al menosun extremo abierto, como por ejemplo los terminados en punta o generalmente los refrigerios conicos.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US09/415,615 US6174556B1 (en) | 1999-10-08 | 1999-10-08 | Dough forming apparatus and methods |
Publications (1)
Publication Number | Publication Date |
---|---|
AR025989A1 true AR025989A1 (es) | 2002-12-26 |
Family
ID=23646433
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP000105309A AR025989A1 (es) | 1999-10-08 | 2000-10-09 | Metodos y aparatos para formar masa |
Country Status (14)
Country | Link |
---|---|
US (1) | US6174556B1 (es) |
EP (1) | EP1217894B1 (es) |
CN (1) | CN1167348C (es) |
AR (1) | AR025989A1 (es) |
AT (1) | ATE286658T1 (es) |
AU (1) | AU778848B2 (es) |
BR (1) | BR0014815A (es) |
CA (1) | CA2382669A1 (es) |
DE (1) | DE60017429D1 (es) |
ES (1) | ES2231262T3 (es) |
HK (1) | HK1049428B (es) |
MX (1) | MXPA02003572A (es) |
MY (1) | MY125267A (es) |
WO (1) | WO2001026474A1 (es) |
Families Citing this family (22)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6269850B1 (en) * | 1999-12-03 | 2001-08-07 | Multi-Fill, Inc. | Multipathway product distribution system and method |
US7156644B2 (en) * | 2002-12-20 | 2007-01-02 | Casa Herrera, Inc. | Saddle and sheeting head using the same |
US7067167B2 (en) * | 2003-01-31 | 2006-06-27 | General Mills Marketing, Inc. | Method for making sweet cookie dough having an imprinted surface |
US20050220954A1 (en) * | 2004-03-30 | 2005-10-06 | Dayley Kyle E | Process and system for making shaped snack products |
JP4919339B2 (ja) * | 2006-11-10 | 2012-04-18 | レオン自動機株式会社 | 食品生地の切断方法及びその装置 |
US20080168880A1 (en) * | 2007-01-12 | 2008-07-17 | Alex Kuperman | Bagel dough dividing apparatus |
JP4860773B1 (ja) * | 2011-02-18 | 2012-01-25 | サンヨー食品株式会社 | 即席麺の製造方法 |
CN102835435A (zh) * | 2011-06-20 | 2012-12-26 | 安徽多元食品机械制造有限公司 | 一种面的切割方法 |
CN102986762A (zh) * | 2011-09-09 | 2013-03-27 | 李锦熙 | 线面拉伸机 |
US9004899B2 (en) * | 2012-02-07 | 2015-04-14 | Sanyo Foods Co., Ltd. | Noodles and apparatus for processing the same |
AT513798B1 (de) * | 2013-01-07 | 2017-12-15 | Haas Food Equipment Gmbh | Vorrichtung und Verfahren zur dosierten, formgebenden Ausgabe von Massenkörpern aus pumpfähigen Massen |
CN105265509A (zh) * | 2015-11-16 | 2016-01-27 | 青岛海科佳电子设备制造有限公司 | 一种面片换向叠片装置 |
CN106172579A (zh) * | 2016-08-30 | 2016-12-07 | 赵明强 | 一种面条切条装置 |
CN106797981B (zh) * | 2017-03-21 | 2018-12-25 | 贵州茂涵农产品开发有限公司 | 一种面条加工设备 |
CN107410407A (zh) * | 2017-09-26 | 2017-12-01 | 牛士凯 | 搓条机构及挂面机 |
CN108391687B (zh) * | 2018-03-30 | 2020-05-08 | 遵义市桐梓县宇强农产品开发有限公司 | 一种挂面切面装置 |
US10772348B2 (en) * | 2018-05-11 | 2020-09-15 | Frito-Lay North America, Inc. | Apparatus for production of snack food pellets |
FR3087996B1 (fr) | 2018-11-02 | 2020-12-04 | Clextral | Dispositif de pincage-formage, ainsi que systeme de production en continu de produits alimentaires co-extrudes en forme de berlingot |
CN112120050B (zh) * | 2020-09-22 | 2022-06-07 | 严旭伟 | 一种农家用自制面皮切割装置 |
CN112401285B (zh) * | 2020-11-19 | 2022-05-03 | 安徽省万佛山农业综合开发有限公司 | 一种速食橡栎粉丝的定型装置 |
CN112717440A (zh) * | 2020-12-09 | 2021-04-30 | 安徽金禾实业股份有限公司 | 一种曲行粘稠物料热分离装置 |
CN113647431B (zh) * | 2021-08-15 | 2023-06-20 | 万杰智能科技股份有限公司 | 炸油条机的面坯成型装置 |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2600532A (en) * | 1949-07-27 | 1952-06-17 | Ralston Purina Co | Method for manufacture of cereal food products |
US2615809A (en) * | 1949-12-07 | 1952-10-28 | Cereal Food Products Company | Cooked tubular alimentary composition |
US2622055A (en) * | 1950-03-18 | 1952-12-16 | Papierfabrik Fleischer G M B H | Corner mounts and method and apparatus for making same |
US2714861A (en) * | 1954-01-11 | 1955-08-09 | Castronuovo John | Manicotti producing machine |
US3279398A (en) * | 1964-02-14 | 1966-10-18 | Gen Mills Inc | Dough forming machine and process |
US3310006A (en) * | 1964-02-14 | 1967-03-21 | Gen Mills Inc | Dough forming machine and process |
US3464826A (en) * | 1965-04-20 | 1969-09-02 | Gen Mills Inc | Process for making breakfast cereal |
JPS54143555A (en) * | 1978-04-26 | 1979-11-08 | Lotte Co Ltd | Method and apparatus for producing snack food |
US4381906A (en) * | 1981-10-08 | 1983-05-03 | Ugo Mancini | Apparatus for producing ravioli and the like |
US5240731A (en) * | 1992-06-24 | 1993-08-31 | General Mills, Inc. | Apparatus and methods for recouping scrap dough material |
AU4631293A (en) * | 1993-06-10 | 1995-01-03 | General Mills Inc. | Apparatus and method for forming filled cereal pillows |
US5558894A (en) * | 1995-04-05 | 1996-09-24 | Recot, Inc. | Process for forming a puffed food product |
-
1999
- 1999-10-08 US US09/415,615 patent/US6174556B1/en not_active Expired - Lifetime
-
2000
- 2000-09-14 CA CA002382669A patent/CA2382669A1/en not_active Abandoned
- 2000-09-14 AT AT00963495T patent/ATE286658T1/de not_active IP Right Cessation
- 2000-09-14 WO PCT/US2000/025303 patent/WO2001026474A1/en active IP Right Grant
- 2000-09-14 CN CNB008140278A patent/CN1167348C/zh not_active Expired - Lifetime
- 2000-09-14 DE DE60017429T patent/DE60017429D1/de not_active Expired - Lifetime
- 2000-09-14 MX MXPA02003572A patent/MXPA02003572A/es active IP Right Grant
- 2000-09-14 ES ES00963495T patent/ES2231262T3/es not_active Expired - Lifetime
- 2000-09-14 EP EP00963495A patent/EP1217894B1/en not_active Expired - Lifetime
- 2000-09-14 BR BR0014815-6A patent/BR0014815A/pt not_active Application Discontinuation
- 2000-09-14 AU AU74904/00A patent/AU778848B2/en not_active Ceased
- 2000-10-05 MY MYPI20004662A patent/MY125267A/en unknown
- 2000-10-09 AR ARP000105309A patent/AR025989A1/es unknown
-
2003
- 2003-03-03 HK HK03101569.6A patent/HK1049428B/zh not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
CN1167348C (zh) | 2004-09-22 |
EP1217894A1 (en) | 2002-07-03 |
CN1378425A (zh) | 2002-11-06 |
HK1049428A1 (en) | 2003-05-16 |
ES2231262T3 (es) | 2005-05-16 |
MXPA02003572A (es) | 2003-10-14 |
ATE286658T1 (de) | 2005-01-15 |
HK1049428B (zh) | 2005-05-27 |
BR0014815A (pt) | 2002-06-18 |
CA2382669A1 (en) | 2001-04-19 |
US6174556B1 (en) | 2001-01-16 |
WO2001026474A1 (en) | 2001-04-19 |
AU7490400A (en) | 2001-04-23 |
MY125267A (en) | 2006-07-31 |
EP1217894B1 (en) | 2005-01-12 |
DE60017429D1 (de) | 2005-02-17 |
AU778848B2 (en) | 2004-12-23 |
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