ZA849686B - Food product - Google Patents

Food product

Info

Publication number
ZA849686B
ZA849686B ZA849686A ZA849686A ZA849686B ZA 849686 B ZA849686 B ZA 849686B ZA 849686 A ZA849686 A ZA 849686A ZA 849686 A ZA849686 A ZA 849686A ZA 849686 B ZA849686 B ZA 849686B
Authority
ZA
South Africa
Prior art keywords
food product
food
product
Prior art date
Application number
ZA849686A
Other languages
English (en)
Inventor
Jean Mauron
Lazlo Mester De Parajd
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of ZA849686B publication Critical patent/ZA849686B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/33—Heterocyclic compounds
    • A61K31/395—Heterocyclic compounds having nitrogen as a ring hetero atom, e.g. guanethidine or rifamycins
    • A61K31/40—Heterocyclic compounds having nitrogen as a ring hetero atom, e.g. guanethidine or rifamycins having five-membered rings with one nitrogen as the only ring hetero atom, e.g. sulpiride, succinimide, tolmetin, buflomedil
    • A61K31/403—Heterocyclic compounds having nitrogen as a ring hetero atom, e.g. guanethidine or rifamycins having five-membered rings with one nitrogen as the only ring hetero atom, e.g. sulpiride, succinimide, tolmetin, buflomedil condensed with carbocyclic rings, e.g. carbazole
    • A61K31/404—Indoles, e.g. pindolol
    • A61K31/405—Indole-alkanecarboxylic acids; Derivatives thereof, e.g. tryptophan, indomethacin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/175—Amino acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/19—Dairy proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Medicinal Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicinal Preparation (AREA)
ZA849686A 1984-01-04 1984-12-12 Food product ZA849686B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH26/84A CH658165A5 (fr) 1984-01-04 1984-01-04 Produit alimentaire efficace dans le traitement de la lepre.

Publications (1)

Publication Number Publication Date
ZA849686B true ZA849686B (en) 1985-07-31

Family

ID=4177686

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA849686A ZA849686B (en) 1984-01-04 1984-12-12 Food product

Country Status (6)

Country Link
EP (1) EP0147699B1 (pt)
CH (1) CH658165A5 (pt)
IN (1) IN160419B (pt)
OA (1) OA07925A (pt)
PH (1) PH20326A (pt)
ZA (1) ZA849686B (pt)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8523338D0 (en) * 1985-09-20 1985-10-23 Kreitzman S N Treatment of obesity
DK528189D0 (da) * 1989-10-24 1989-10-24 Hoeie Lars Henrik Fremgangsmaade til fremstilling af et lavkalorieernaeringspraeparat
IT1237760B (it) * 1989-11-10 1993-06-17 Preparato alimentare solido a base di olii vegetali poliinsaturi.
US5571783A (en) * 1993-03-09 1996-11-05 Clintec Nutrition Company Composition and method for treating patients with hepatic disease
US6503543B1 (en) 2000-05-26 2003-01-07 Craig J. Hudson Tryptophan source from plants and uses therefor
US6866874B2 (en) 2000-05-26 2005-03-15 Susan P. Hudson Tryptophan source from plants and uses therefor
WO2004000044A1 (en) * 2002-06-21 2003-12-31 Dansk Droge A/S Low-energy-diet
GB2432772B (en) * 2005-11-30 2011-06-01 Sis Improvements in and relating to nutritional products
FR2912878A1 (fr) * 2007-02-26 2008-08-29 Aromatica Soc Par Actions Simp Composition alimentaire hyperproteinee et aromatisee
ES2536661B1 (es) * 2013-11-27 2016-03-09 Moreno Martín, S.L. Composición proteínica
JOP20190146A1 (ar) 2016-12-19 2019-06-18 Axcella Health Inc تركيبات حمض أميني وطرق لمعالجة أمراض الكبد
JP7266581B2 (ja) 2017-08-14 2023-04-28 アクセラ・ヘルス・インコーポレイテッド 肝疾患の治療のためのアミノ酸組成物
US10596136B2 (en) 2018-06-20 2020-03-24 Axcella Health Inc. Compositions and methods for the treatment of fat infiltration in muscle

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR907314A (fr) * 1944-10-14 1946-03-08 Rech S Et De Controle Et Soc D Procédé d'obtention de matières alimentaires et de condiments doués d'un haut pouvoir d'assimilation
GB810813A (en) * 1955-11-11 1959-03-25 Glaxo Lab Ltd Improvements in or relating to human dietary preparations
IT945910B (it) * 1971-04-08 1973-05-10 Erra C Spa Prodotto dietetico impiegabile quale intergratore dell alimenta zione umana con particolare riferi mento all infanzia agli stati di convalescenza di gravidanza d allat tamento e dell eta senile e procedi mento per la sua fabbricazione
US4025650A (en) * 1975-11-24 1977-05-24 Control Drug, Inc. Method and composition for preventing nutritional deficiency
US4112123A (en) * 1976-07-21 1978-09-05 Beatrice Foods Co. Nutritionally balanced single food composition and method of production
DE2829036A1 (de) * 1978-07-01 1980-01-10 Fresenius Chem Pharm Ind Verfahren zur herstellung von bilanzierter, synthetischer diaetmischung in fluessiger form
FR2495442A1 (fr) * 1980-12-09 1982-06-11 Lyore Laboratoire Produit alimentaire a haute efficacite nutritionnelle
JPH0229047B2 (ja) * 1982-05-29 1990-06-27 Snow Brand Milk Prod Co Ltd Tonyobyochiryozai

Also Published As

Publication number Publication date
IN160419B (pt) 1987-07-11
OA07925A (fr) 1987-01-31
EP0147699A2 (fr) 1985-07-10
EP0147699B1 (fr) 1987-07-15
EP0147699A3 (en) 1985-08-07
CH658165A5 (fr) 1986-10-31
PH20326A (en) 1986-12-02

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