ZA804635B - Cooked pudding composition containing highly-dutched cocoa and process - Google Patents

Cooked pudding composition containing highly-dutched cocoa and process

Info

Publication number
ZA804635B
ZA804635B ZA00804635A ZA804635A ZA804635B ZA 804635 B ZA804635 B ZA 804635B ZA 00804635 A ZA00804635 A ZA 00804635A ZA 804635 A ZA804635 A ZA 804635A ZA 804635 B ZA804635 B ZA 804635B
Authority
ZA
South Africa
Prior art keywords
composition containing
containing highly
pudding composition
dutched cocoa
cooked pudding
Prior art date
Application number
ZA00804635A
Other languages
English (en)
Inventor
J Carpenter
W Steensen
C Wyss
Original Assignee
Gen Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gen Foods Corp filed Critical Gen Foods Corp
Publication of ZA804635B publication Critical patent/ZA804635B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/10Puddings; Dry powder puddings
    • A23L9/12Ready-to-eat liquid or semi-liquid desserts, e.g. puddings, not to be mixed with liquids, e.g. water, milk
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/10Puddings; Dry powder puddings
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/804Low calorie, low sodium or hypoallergic

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Grain Derivatives (AREA)
ZA00804635A 1979-08-17 1980-07-30 Cooked pudding composition containing highly-dutched cocoa and process ZA804635B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US06/067,647 US4262031A (en) 1979-08-17 1979-08-17 Cooked pudding composition containing highly-dutched cocoa and process

Publications (1)

Publication Number Publication Date
ZA804635B true ZA804635B (en) 1981-07-29

Family

ID=22077424

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA00804635A ZA804635B (en) 1979-08-17 1980-07-30 Cooked pudding composition containing highly-dutched cocoa and process

Country Status (5)

Country Link
US (1) US4262031A (xx)
JP (1) JPS5629969A (xx)
KR (1) KR830000599B1 (xx)
CA (1) CA1124571A (xx)
ZA (1) ZA804635B (xx)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS58185057U (ja) * 1982-06-04 1983-12-09 セイレイ工業株式会社 マルチ作業機の防風装置
US4568553A (en) * 1984-05-31 1986-02-04 General Foods Corporation Finely ground acidulents in highly-dutched cocoa pudding mixes
JPH0434683Y2 (xx) * 1985-11-30 1992-08-18
US4623549A (en) * 1986-02-20 1986-11-18 A. E. Staley Manufacturing Company Dry instant food composition
GB8608837D0 (en) * 1986-04-11 1986-05-14 Cpc International Inc Dry food composition
JPH0436607Y2 (xx) * 1986-06-26 1992-08-28
US4906489A (en) * 1988-11-01 1990-03-06 General Foods Corporation Aseptically-packaged pudding
US5114730A (en) * 1990-11-21 1992-05-19 Consolidated Flavor Corporation Process for making dark cocoa
DE69115262T2 (de) * 1991-06-21 1996-04-25 Nestle Sa Gel erhalten durch Komplexierung von Stärke und Emulgator.
US5238699A (en) * 1991-11-27 1993-08-24 Kraft General Foods, Inc. Ready-to-eat, low/no-fat puddings and process
ATE207308T1 (de) * 1996-03-12 2001-11-15 Nestle Sa Verfahren zur herstellung eines schokoladepuddings
CN1178341C (zh) * 1999-07-30 2004-12-01 三菱电机株式会社 正交型气体激光器装置
EP1328280B1 (en) * 2000-10-25 2006-08-02 Metcon Medicin AB Composition for the treatment of dysglucaemia and method for the production of said composition
FI20031751A0 (fi) * 2003-11-28 2003-11-28 Danisco Menetelmä ruokavalmisteen stabiloimiseksi, kylmäemulgointiseos ja sen käyttö
JP4832490B2 (ja) * 2008-09-29 2011-12-07 森永乳業株式会社 ココアプリンの製造方法およびココアプリン
JP4961463B2 (ja) * 2009-09-29 2012-06-27 森永乳業株式会社 チョコレートプリンの製造方法およびチョコレートプリン
JP4920076B2 (ja) * 2009-12-03 2012-04-18 森永乳業株式会社 カカオプリンの製造方法およびカカオプリン
JP4920075B2 (ja) * 2009-12-03 2012-04-18 森永乳業株式会社 カカオプリンの製造方法およびカカオプリン

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3671269A (en) * 1967-06-12 1972-06-20 Cpc International Inc Process of preparing puddings containing starch having a low bound-fat content
US3619209A (en) * 1968-08-21 1971-11-09 Gen Foods Corp Pudding composition containing lipid ester
US3669687A (en) * 1969-05-05 1972-06-13 Gen Foods Corp Process of preparing frozen pudding composition
US3770460A (en) * 1969-11-13 1973-11-06 Vroman Foods Inc Method of producing a molded frozen body
US3733209A (en) * 1970-10-06 1973-05-15 Procter & Gamble Culinary mix for the preparation of baked goods with improved milk chocolate flavor
US3754935A (en) * 1971-01-14 1973-08-28 Gen Foods Corp Frozen pudding compositions
US3982042A (en) * 1971-04-14 1976-09-21 Consolidated Foods Corporation Frozen confections made with stabilized cocoa-flavored syrups
US3770461A (en) * 1971-08-27 1973-11-06 Allied Chem Preparation of a fruit pudding
GB1419996A (en) * 1973-05-03 1976-01-07 Gen Foods Ltd Dessert composition
US3955009A (en) * 1974-05-02 1976-05-04 General Foods Limited Dry dessert mix composition and process
US3928650A (en) * 1974-07-24 1975-12-23 Cpc International Inc Pasty dry product and process for making same

Also Published As

Publication number Publication date
US4262031A (en) 1981-04-14
CA1124571A (en) 1982-06-01
JPS5629969A (en) 1981-03-25
JPS6251097B2 (xx) 1987-10-28
KR830000599B1 (ko) 1983-03-17

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