ZA795B - A process for improving the consistency of a reconstituted instant puree - Google Patents
A process for improving the consistency of a reconstituted instant pureeInfo
- Publication number
- ZA795B ZA795B ZA00790005A ZA795A ZA795B ZA 795 B ZA795 B ZA 795B ZA 00790005 A ZA00790005 A ZA 00790005A ZA 795 A ZA795 A ZA 795A ZA 795 B ZA795 B ZA 795B
- Authority
- ZA
- South Africa
- Prior art keywords
- consistency
- improving
- puree
- reconstituted instant
- reconstituted
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/15—Unshaped dry products, e.g. powders, flakes, granules or agglomerates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/01—Instant products; Powders; Flakes; Granules
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH126378A CH626785A5 (en) | 1978-02-06 | 1978-02-06 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ZA795B true ZA795B (en) | 1979-12-27 |
Family
ID=4206303
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ZA00790005A ZA795B (en) | 1978-02-06 | 1979-01-02 | A process for improving the consistency of a reconstituted instant puree |
Country Status (14)
| Country | Link |
|---|---|
| US (1) | US4372984A (en) |
| JP (1) | JPS54113460A (en) |
| AT (1) | ATA84079A (en) |
| BE (1) | BE873020A (en) |
| CA (1) | CA1116011A (en) |
| CH (1) | CH626785A5 (en) |
| DE (1) | DE2855704C2 (en) |
| ES (1) | ES477447A1 (en) |
| FR (1) | FR2415969A1 (en) |
| GB (1) | GB2014423B (en) |
| MX (1) | MX5555E (en) |
| NL (1) | NL179446C (en) |
| SE (1) | SE439724B (en) |
| ZA (1) | ZA795B (en) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1981001355A1 (en) * | 1979-11-22 | 1981-05-28 | C Henry | Plant fiber based drug |
| US4400402A (en) * | 1982-02-19 | 1983-08-23 | Gerber Products Company | Method for producing dried, pureed vegetables |
| DE3340955A1 (en) * | 1983-11-11 | 1985-05-23 | Pfanni-Werke Otto Eckart KG, 8000 München | Mashed potatoes like home made |
| DK165217C (en) * | 1986-06-25 | 1993-03-22 | Danisco | FIBER PRODUCT, METHOD OF MANUFACTURING IT AND USE OF IT |
| EP0717935B1 (en) * | 1994-12-22 | 2001-03-07 | Societe Des Produits Nestle S.A. | Cereal products containing vegetables |
| IN186667B (en) | 1999-01-29 | 2001-10-20 | Ajanta Pharma Ltd | |
| USRE41885E1 (en) | 2000-08-16 | 2010-10-26 | Geoffrey Margolis | Method for producing a dehydrated whole food product |
| US7074444B2 (en) * | 2000-08-16 | 2006-07-11 | Geoffrey Margolis | Method for producing a dehydrated whole food product |
| US7029716B2 (en) * | 2000-08-16 | 2006-04-18 | Geoffrey Margolis | Method and system for producing a dehydrated whole food product |
| DE102006022957A1 (en) * | 2005-05-16 | 2006-11-23 | WITTE, WELLER & PARTNER Patentanwälte | Optical device for projection illumination system for micro lithography, has manipulators to exert forces and/or moments, where strength of exerted forces and/or moments is in such a manner that stress birefringence is induced in lens |
| DE102007019996A1 (en) * | 2007-04-27 | 2008-10-30 | Emsland-Stärke GmbH | Modified potato flakes or modified potato granules, their method of preparation and uses thereof |
| EP3873227A1 (en) * | 2018-11-01 | 2021-09-08 | Société des Produits Nestlé S.A. | A process for making a meat analogue product |
Family Cites Families (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3468673A (en) * | 1966-05-19 | 1969-09-23 | Gen Mills Inc | French fried potato mix made from dehydrated mashed potatoes |
| GB1385130A (en) * | 1972-03-13 | 1975-02-26 | Preservenbedrijf Bv | Artificial crisps |
| GB1422345A (en) * | 1972-08-05 | 1976-01-28 | ||
| GB1463073A (en) * | 1973-03-19 | 1977-02-02 | Unilever Ltd | Food products |
| JPS50108984U (en) * | 1974-02-18 | 1975-09-05 | ||
| SU561549A1 (en) * | 1974-07-11 | 1977-06-15 | Всесоюзный Научно-Исследовательский Институт По Производству Продуктов Питания Из Картофеля | The method of obtaining dry mashed potatoes |
| DE2446872A1 (en) * | 1974-10-01 | 1976-04-22 | Buck Theofried | Milled bran-contg., low calorie foodstuff compsns - esp dough masses having increased cooking resistance, shorter cooking times and deliberately variable colour |
| JPS51118847A (en) * | 1975-04-10 | 1976-10-19 | Giichi Mutou | Method of treating vegetables and fruits waste |
| FR2331293A1 (en) * | 1975-11-17 | 1977-06-10 | Roquette Freres | NEW APPLICATIONS OF THE POTATO PULP AND CORRESPONDING NEW PRODUCTS |
| DE2658767A1 (en) * | 1976-12-24 | 1978-07-06 | Bayer Ag | FOOD |
-
1978
- 1978-02-06 CH CH126378A patent/CH626785A5/fr not_active IP Right Cessation
- 1978-03-02 FR FR7806050A patent/FR2415969A1/en active Granted
- 1978-12-22 DE DE2855704A patent/DE2855704C2/en not_active Expired
- 1978-12-22 BE BE192517A patent/BE873020A/en not_active IP Right Cessation
-
1979
- 1979-01-02 ZA ZA00790005A patent/ZA795B/en unknown
- 1979-01-04 GB GB790322A patent/GB2014423B/en not_active Expired
- 1979-01-12 CA CA319,540A patent/CA1116011A/en not_active Expired
- 1979-02-01 SE SE7900893A patent/SE439724B/en not_active IP Right Cessation
- 1979-02-02 MX MX797702U patent/MX5555E/en unknown
- 1979-02-05 NL NLAANVRAGE7900913,A patent/NL179446C/en not_active IP Right Cessation
- 1979-02-05 AT AT84079A patent/ATA84079A/en not_active IP Right Cessation
- 1979-02-05 JP JP1150479A patent/JPS54113460A/en active Granted
- 1979-02-05 ES ES477447A patent/ES477447A1/en not_active Expired
-
1982
- 1982-05-10 US US06/376,671 patent/US4372984A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| FR2415969B1 (en) | 1981-10-23 |
| NL179446C (en) | 1986-09-16 |
| CH626785A5 (en) | 1981-12-15 |
| JPS54113460A (en) | 1979-09-05 |
| ATA84079A (en) | 1981-03-15 |
| BE873020A (en) | 1979-06-22 |
| NL179446B (en) | 1986-04-16 |
| GB2014423B (en) | 1982-03-31 |
| GB2014423A (en) | 1979-08-30 |
| FR2415969A1 (en) | 1979-08-31 |
| MX5555E (en) | 1983-10-06 |
| SE439724B (en) | 1985-07-01 |
| CA1116011A (en) | 1982-01-12 |
| SE7900893L (en) | 1979-08-07 |
| DE2855704A1 (en) | 1979-08-09 |
| US4372984A (en) | 1983-02-08 |
| DE2855704C2 (en) | 1986-09-04 |
| NL7900913A (en) | 1979-08-08 |
| JPS6212983B2 (en) | 1987-03-23 |
| ES477447A1 (en) | 1979-07-01 |
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