ZA201506765B - Production of pulse protein product - Google Patents

Production of pulse protein product

Info

Publication number
ZA201506765B
ZA201506765B ZA2015/06765A ZA201506765A ZA201506765B ZA 201506765 B ZA201506765 B ZA 201506765B ZA 2015/06765 A ZA2015/06765 A ZA 2015/06765A ZA 201506765 A ZA201506765 A ZA 201506765A ZA 201506765 B ZA201506765 B ZA 201506765B
Authority
ZA
South Africa
Prior art keywords
production
protein product
pulse protein
pulse
product
Prior art date
Application number
ZA2015/06765A
Other languages
English (en)
Inventor
Russ Sampson
Martin Schweizer
Brent E Green
Original Assignee
Burcon Nutrascience Mb Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Burcon Nutrascience Mb Corp filed Critical Burcon Nutrascience Mb Corp
Publication of ZA201506765B publication Critical patent/ZA201506765B/en

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K14/00Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/415Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from plants
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K1/00General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length
    • C07K1/14Extraction; Separation; Purification
    • C07K1/145Extraction; Separation; Purification by extraction or solubilisation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D11/00Solvent extraction
    • B01D11/02Solvent extraction of solids
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K1/00General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length
    • C07K1/14Extraction; Separation; Purification
    • C07K1/30Extraction; Separation; Purification by precipitation
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K1/00General methods for the preparation of peptides, i.e. processes for the organic chemical preparation of peptides or proteins of any length
    • C07K1/14Extraction; Separation; Purification
    • C07K1/34Extraction; Separation; Purification by filtration, ultrafiltration or reverse osmosis
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/15Inorganic Compounds
    • A23V2250/156Mineral combination
    • A23V2250/1578Calcium
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/54Proteins
    • A23V2250/548Vegetable protein
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/10Drying, dehydrating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/14Extraction
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/34Membrane process

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Molecular Biology (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Medicinal Chemistry (AREA)
  • Biophysics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Analytical Chemistry (AREA)
  • Botany (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Water Supply & Treatment (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nutrition Science (AREA)
  • Peptides Or Proteins (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
ZA2015/06765A 2013-03-11 2015-09-10 Production of pulse protein product ZA201506765B (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201361775824P 2013-03-11 2013-03-11
PCT/CA2014/000197 WO2014138875A1 (en) 2013-03-11 2014-03-10 Production of pulse protein product

Publications (1)

Publication Number Publication Date
ZA201506765B true ZA201506765B (en) 2017-03-29

Family

ID=51488585

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA2015/06765A ZA201506765B (en) 2013-03-11 2015-09-10 Production of pulse protein product

Country Status (13)

Country Link
US (2) US20160016991A1 (cg-RX-API-DMAC7.html)
EP (1) EP2967116A4 (cg-RX-API-DMAC7.html)
JP (2) JP6702724B2 (cg-RX-API-DMAC7.html)
KR (2) KR20190087654A (cg-RX-API-DMAC7.html)
CN (1) CN105188397A (cg-RX-API-DMAC7.html)
AU (1) AU2014231696B2 (cg-RX-API-DMAC7.html)
BR (1) BR112015022534B1 (cg-RX-API-DMAC7.html)
CA (1) CA2905176A1 (cg-RX-API-DMAC7.html)
MX (1) MX387503B (cg-RX-API-DMAC7.html)
RU (1) RU2727479C2 (cg-RX-API-DMAC7.html)
TW (1) TW201440663A (cg-RX-API-DMAC7.html)
WO (1) WO2014138875A1 (cg-RX-API-DMAC7.html)
ZA (1) ZA201506765B (cg-RX-API-DMAC7.html)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3071046B2 (en) 2013-11-18 2025-09-17 Cosucra Groupe Warcoing S.A. Method for extracting pea proteins
TWI758235B (zh) 2014-07-28 2022-03-21 加拿大商柏康營養科學公司 豆類蛋白質產品(「yp810」)的製備
US10433571B2 (en) 2014-08-27 2019-10-08 Burcon Nutrascience (Mb) Corp. Preparation of soy protein products (“S810”)
CA3007335C (en) 2015-12-17 2023-01-03 Dsm Ip Assets B.V. Rapeseed protein isolate, food comprising the isolate and use as foaming or emulsifying agent
US11564403B2 (en) 2016-07-07 2023-01-31 Dsm Ip Assets B.V. Soluble rapeseed protein isolate
EP3481216B2 (en) 2016-07-07 2024-03-06 DSM IP Assets B.V. Process for obtaining a rapeseed protein isolate and protein isolate thereby obtained
WO2018007508A1 (en) 2016-07-07 2018-01-11 Dsm Ip Assets B.V. Emulsion comprising rapeseed protein isolate
WO2018167447A1 (en) 2017-03-14 2018-09-20 University Of Sheffield Low dose aspirin (1-50 mg) together with antiplatelets such as ticagrelor of anticoagulants
US11191289B2 (en) 2018-04-30 2021-12-07 Kraft Foods Group Brands Llc Spoonable smoothie and methods of production thereof
CN112236045A (zh) 2018-06-07 2021-01-15 帝斯曼知识产权资产管理有限公司 改性的油菜籽蛋白分离物
EP4233564A3 (en) 2019-06-21 2023-09-27 DSM IP Assets B.V. Heat stable rapeseed protein composition
EP4468873A4 (en) * 2022-01-24 2025-11-19 Burcon Nutrascience Mb Corp PREPARATION OF PROTEIN PRODUCTS FROM LEGUMES ("YP810")

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1104871A (en) * 1978-06-02 1981-07-14 Woodstone Foods (1987) Limited Process for preparing products from legumes
BRPI0510754B1 (pt) * 2004-05-07 2016-01-19 Burcon Nutrascience Mb Corp processo para preparação de um isolado de proteína
CN1988811B (zh) * 2004-05-07 2011-11-16 伯康营养科学(Mb)公司 用于减少肌醇六磷酸的蛋白质分离方法
CN102159087A (zh) * 2008-09-22 2011-08-17 索莱有限责任公司 包含蛋白质水解产物组合物的冷冻甜食及其制造方法
KR101918077B1 (ko) * 2009-06-30 2018-11-13 버콘 뉴트라사이언스 (엠비) 코포레이션 산 용해가능한 콩 단백질 분리물의 제조방법 및 그 제품(“s700”)
CN102791143B (zh) * 2009-12-22 2016-11-09 伯康营养科学(Mb)公司 pH调节的大豆蛋白分离物及用途
CA2796643C (en) * 2010-05-07 2021-01-05 Burcon Nutrascience (Mb) Corp. Production of soluble protein solutions from pulses
US20120135117A1 (en) * 2010-05-07 2012-05-31 Segall Kevin I Production of soluble protein solutions from pulses
JP2014518542A (ja) * 2011-02-23 2014-07-31 ソレイ リミテッド ライアビリティ カンパニー 改善されたcckおよびglp−1放出活性を有するタンパク質加水分解組成物
WO2012159199A1 (en) * 2011-05-25 2012-11-29 Burcon Nutrascience (Mb) Corp. Production of soy protein product

Also Published As

Publication number Publication date
KR20190087654A (ko) 2019-07-24
CA2905176A1 (en) 2014-09-18
CN105188397A (zh) 2015-12-23
US20160016991A1 (en) 2016-01-21
US20140256914A1 (en) 2014-09-11
TW201440663A (zh) 2014-11-01
MX387503B (es) 2025-03-18
BR112015022534A2 (pt) 2017-07-18
NZ712101A (en) 2021-06-25
EP2967116A1 (en) 2016-01-20
US10865223B2 (en) 2020-12-15
MX2015012410A (es) 2016-02-03
JP2016508739A (ja) 2016-03-24
JP6702724B2 (ja) 2020-06-03
JP2019103524A (ja) 2019-06-27
EP2967116A4 (en) 2016-11-23
KR20150128744A (ko) 2015-11-18
RU2015143185A (ru) 2017-04-14
NZ751056A (en) 2021-06-25
WO2014138875A1 (en) 2014-09-18
AU2014231696B2 (en) 2017-04-27
AU2014231696A1 (en) 2015-10-01
BR112015022534B1 (pt) 2021-07-27
RU2727479C2 (ru) 2020-07-21

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