ZA200604298B - Frozen confectionery product - Google Patents
Frozen confectionery product Download PDFInfo
- Publication number
- ZA200604298B ZA200604298B ZA200604298A ZA200604298A ZA200604298B ZA 200604298 B ZA200604298 B ZA 200604298B ZA 200604298 A ZA200604298 A ZA 200604298A ZA 200604298 A ZA200604298 A ZA 200604298A ZA 200604298 B ZA200604298 B ZA 200604298B
- Authority
- ZA
- South Africa
- Prior art keywords
- product according
- frozen
- ice
- isp
- product
- Prior art date
Links
- 235000009508 confectionery Nutrition 0.000 title claims description 84
- 101710082837 Ice-structuring protein Proteins 0.000 claims description 53
- 235000013336 milk Nutrition 0.000 claims description 22
- 239000008267 milk Substances 0.000 claims description 22
- 210000004080 milk Anatomy 0.000 claims description 22
- 239000007787 solid Substances 0.000 claims description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 13
- 241000251468 Actinopterygii Species 0.000 claims description 3
- 239000006071 cream Substances 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 2
- 239000000047 product Substances 0.000 description 49
- 235000015243 ice cream Nutrition 0.000 description 16
- 239000013078 crystal Substances 0.000 description 14
- 238000000034 method Methods 0.000 description 12
- 239000000203 mixture Substances 0.000 description 12
- 235000019197 fats Nutrition 0.000 description 10
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 9
- 241000196324 Embryophyta Species 0.000 description 8
- 239000003381 stabilizer Substances 0.000 description 8
- 239000007788 liquid Substances 0.000 description 7
- 239000002245 particle Substances 0.000 description 7
- 108090000623 proteins and genes Proteins 0.000 description 6
- 235000011890 sandwich Nutrition 0.000 description 6
- 229930006000 Sucrose Natural products 0.000 description 5
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 5
- 239000004615 ingredient Substances 0.000 description 5
- 235000018102 proteins Nutrition 0.000 description 5
- 102000004169 proteins and genes Human genes 0.000 description 5
- 238000001953 recrystallisation Methods 0.000 description 5
- 239000005720 sucrose Substances 0.000 description 5
- 108010053481 Antifreeze Proteins Proteins 0.000 description 4
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 4
- 241000894007 species Species 0.000 description 4
- 238000003860 storage Methods 0.000 description 4
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 3
- 238000003556 assay Methods 0.000 description 3
- 239000000679 carrageenan Substances 0.000 description 3
- 235000010418 carrageenan Nutrition 0.000 description 3
- 229920001525 carrageenan Polymers 0.000 description 3
- 229940113118 carrageenan Drugs 0.000 description 3
- 239000002131 composite material Substances 0.000 description 3
- 235000013399 edible fruits Nutrition 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 239000003995 emulsifying agent Substances 0.000 description 3
- 238000007710 freezing Methods 0.000 description 3
- 230000008014 freezing Effects 0.000 description 3
- 230000002401 inhibitory effect Effects 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 108020004707 nucleic acids Proteins 0.000 description 3
- 102000039446 nucleic acids Human genes 0.000 description 3
- 150000007523 nucleic acids Chemical class 0.000 description 3
- 229920001184 polypeptide Polymers 0.000 description 3
- 102000004196 processed proteins & peptides Human genes 0.000 description 3
- 108090000765 processed proteins & peptides Proteins 0.000 description 3
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 description 3
- VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 description 2
- 235000004977 Brassica sinapistrum Nutrition 0.000 description 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 244000000626 Daucus carota Species 0.000 description 2
- 235000002767 Daucus carota Nutrition 0.000 description 2
- 241000233866 Fungi Species 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 241000235648 Pichia Species 0.000 description 2
- 241000235070 Saccharomyces Species 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 239000011324 bead Substances 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 235000011089 carbon dioxide Nutrition 0.000 description 2
- 239000013604 expression vector Substances 0.000 description 2
- 238000001125 extrusion Methods 0.000 description 2
- 235000013861 fat-free Nutrition 0.000 description 2
- 235000019688 fish Nutrition 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000007789 gas Substances 0.000 description 2
- 238000010191 image analysis Methods 0.000 description 2
- 235000011475 lollipops Nutrition 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 244000005700 microbiome Species 0.000 description 2
- 229910052757 nitrogen Inorganic materials 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 238000009928 pasteurization Methods 0.000 description 2
- 238000012360 testing method Methods 0.000 description 2
- 235000013618 yogurt Nutrition 0.000 description 2
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 description 1
- UHPMCKVQTMMPCG-UHFFFAOYSA-N 5,8-dihydroxy-2-methoxy-6-methyl-7-(2-oxopropyl)naphthalene-1,4-dione Chemical compound CC1=C(CC(C)=O)C(O)=C2C(=O)C(OC)=CC(=O)C2=C1O UHPMCKVQTMMPCG-UHFFFAOYSA-N 0.000 description 1
- 229920001817 Agar Polymers 0.000 description 1
- 241000269858 Anarhichas lupus Species 0.000 description 1
- 241000228212 Aspergillus Species 0.000 description 1
- 241000209764 Avena fatua Species 0.000 description 1
- 240000008399 Barbarea vulgaris Species 0.000 description 1
- 235000007563 Barbarea vulgaris Nutrition 0.000 description 1
- 241000219310 Beta vulgaris subsp. vulgaris Species 0.000 description 1
- 235000014698 Brassica juncea var multisecta Nutrition 0.000 description 1
- 240000002791 Brassica napus Species 0.000 description 1
- 235000006008 Brassica napus var napus Nutrition 0.000 description 1
- 235000004221 Brassica oleracea var gemmifera Nutrition 0.000 description 1
- 244000308368 Brassica oleracea var. gemmifera Species 0.000 description 1
- 235000006618 Brassica rapa subsp oleifera Nutrition 0.000 description 1
- 244000188595 Brassica sinapistrum Species 0.000 description 1
- 241000222120 Candida <Saccharomycetales> Species 0.000 description 1
- 244000025254 Cannabis sativa Species 0.000 description 1
- 244000067602 Chamaesyce hirta Species 0.000 description 1
- 241000252203 Clupea harengus Species 0.000 description 1
- 108091026890 Coding region Proteins 0.000 description 1
- 241001025335 Dicentra cucullaria Species 0.000 description 1
- 240000003173 Drymaria cordata Species 0.000 description 1
- 240000009088 Fragaria x ananassa Species 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- SNVFDPHQAOXWJZ-UHFFFAOYSA-N Furcelleran Chemical compound CCOC(=O)C1=C(C)NC(C=2C=CC=CC=2)=C(C(=O)OCC=2C=CC=CC=2)C1C#CC1=CC=CC=C1 SNVFDPHQAOXWJZ-UHFFFAOYSA-N 0.000 description 1
- 241000223218 Fusarium Species 0.000 description 1
- 241000276438 Gadus morhua Species 0.000 description 1
- 241000276484 Gadus ogac Species 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- 229920002907 Guar gum Polymers 0.000 description 1
- 241000756137 Hemerocallis Species 0.000 description 1
- 241000276572 Hemitripterus americanus Species 0.000 description 1
- 241000238631 Hexapoda Species 0.000 description 1
- 240000005979 Hordeum vulgare Species 0.000 description 1
- 235000007340 Hordeum vulgare Nutrition 0.000 description 1
- 235000002658 Hydrophyllum virginianum Nutrition 0.000 description 1
- 240000000387 Hydrophyllum virginianum Species 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- 241000235649 Kluyveromyces Species 0.000 description 1
- 241000269970 Limanda ferruginea Species 0.000 description 1
- 241001424413 Lucia Species 0.000 description 1
- 241001539063 Lycodes lavalaei Species 0.000 description 1
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 1
- 241001481820 Microgadus Species 0.000 description 1
- 102000014171 Milk Proteins Human genes 0.000 description 1
- 108010011756 Milk Proteins Proteins 0.000 description 1
- 241000235395 Mucor Species 0.000 description 1
- 235000003805 Musa ABB Group Nutrition 0.000 description 1
- 240000005561 Musa balbisiana Species 0.000 description 1
- 241000276587 Myoxocephalus aenaeus Species 0.000 description 1
- 241000221960 Neurospora Species 0.000 description 1
- 235000002637 Nicotiana tabacum Nutrition 0.000 description 1
- 244000061176 Nicotiana tabacum Species 0.000 description 1
- 241000282320 Panthera leo Species 0.000 description 1
- 241000556687 Pholis gunnellus Species 0.000 description 1
- 241001523341 Piptochaetium Species 0.000 description 1
- 235000010503 Plantago lanceolata Nutrition 0.000 description 1
- 244000239204 Plantago lanceolata Species 0.000 description 1
- 235000015266 Plantago major Nutrition 0.000 description 1
- 241000209049 Poa pratensis Species 0.000 description 1
- 241000218978 Populus deltoides Species 0.000 description 1
- 241000269913 Pseudopleuronectes americanus Species 0.000 description 1
- 235000009137 Quercus alba Nutrition 0.000 description 1
- 244000274906 Quercus alba Species 0.000 description 1
- 241000235346 Schizosaccharomyces Species 0.000 description 1
- 244000212021 Sisymbrium alliaria Species 0.000 description 1
- 235000014846 Sisymbrium alliaria Nutrition 0.000 description 1
- 241000193241 Solanum dulcamara Species 0.000 description 1
- 235000010307 Solanum dulcamara var. dulcamara Nutrition 0.000 description 1
- 240000003768 Solanum lycopersicum Species 0.000 description 1
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 241001062472 Stokellia anisodon Species 0.000 description 1
- 235000021536 Sugar beet Nutrition 0.000 description 1
- 241000132004 Symphyotrichum cordifolium Species 0.000 description 1
- 241000223259 Trichoderma Species 0.000 description 1
- 235000019714 Triticale Nutrition 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 244000098338 Triticum aestivum Species 0.000 description 1
- 241000043107 Ulvaria subbifurcata Species 0.000 description 1
- 241000863480 Vinca Species 0.000 description 1
- 244000172533 Viola sororia Species 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 241000269785 Zoarces americanus Species 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 239000008272 agar Substances 0.000 description 1
- 235000010443 alginic acid Nutrition 0.000 description 1
- 229920000615 alginic acid Polymers 0.000 description 1
- 238000002306 biochemical method Methods 0.000 description 1
- 238000004113 cell culture Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 235000019864 coconut oil Nutrition 0.000 description 1
- 239000003240 coconut oil Substances 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 230000000052 comparative effect Effects 0.000 description 1
- 235000011950 custard Nutrition 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 230000002939 deleterious effect Effects 0.000 description 1
- 238000007598 dipping method Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 210000003811 finger Anatomy 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 230000002538 fungal effect Effects 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- YQEMORVAKMFKLG-UHFFFAOYSA-N glycerine monostearate Natural products CCCCCCCCCCCCCCCCCC(=O)OC(CO)CO YQEMORVAKMFKLG-UHFFFAOYSA-N 0.000 description 1
- SVUQHVRAGMNPLW-UHFFFAOYSA-N glycerol monostearate Natural products CCCCCCCCCCCCCCCCC(=O)OCC(O)CO SVUQHVRAGMNPLW-UHFFFAOYSA-N 0.000 description 1
- 230000013595 glycosylation Effects 0.000 description 1
- 238000006206 glycosylation reaction Methods 0.000 description 1
- 239000000665 guar gum Substances 0.000 description 1
- 235000010417 guar gum Nutrition 0.000 description 1
- 229960002154 guar gum Drugs 0.000 description 1
- 238000011835 investigation Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 238000002955 isolation Methods 0.000 description 1
- 239000000787 lecithin Substances 0.000 description 1
- 235000010445 lecithin Nutrition 0.000 description 1
- 229940067606 lecithin Drugs 0.000 description 1
- 235000009973 maize Nutrition 0.000 description 1
- 239000011159 matrix material Substances 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 235000021239 milk protein Nutrition 0.000 description 1
- 238000010369 molecular cloning Methods 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 239000002773 nucleotide Substances 0.000 description 1
- 125000003729 nucleotide group Chemical group 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
- 235000010987 pectin Nutrition 0.000 description 1
- 229920001277 pectin Polymers 0.000 description 1
- XOFYZVNMUHMLCC-ZPOLXVRWSA-N prednisone Chemical compound O=C1C=C[C@]2(C)[C@H]3C(=O)C[C@](C)([C@@](CC4)(O)C(=O)CO)[C@@H]4[C@@H]3CCC2=C1 XOFYZVNMUHMLCC-ZPOLXVRWSA-N 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000005070 sampling Methods 0.000 description 1
- 238000007493 shaping process Methods 0.000 description 1
- 238000004513 sizing Methods 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 235000015424 sodium Nutrition 0.000 description 1
- 238000010561 standard procedure Methods 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 235000021012 strawberries Nutrition 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 230000008685 targeting Effects 0.000 description 1
- 210000003813 thumb Anatomy 0.000 description 1
- 238000013518 transcription Methods 0.000 description 1
- 230000035897 transcription Effects 0.000 description 1
- 238000012546 transfer Methods 0.000 description 1
- 238000013519 translation Methods 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
- 241000228158 x Triticosecale Species 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/48—Composite products, e.g. layered, laminated, coated, filled
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- Packaging Of Annular Or Rod-Shaped Articles, Wearing Apparel, Cassettes, Or The Like (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP03257757A EP1541034A1 (en) | 2003-12-10 | 2003-12-10 | Frozen confectionery product |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ZA200604298B true ZA200604298B (en) | 2007-11-28 |
Family
ID=36591435
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ZA200604298A ZA200604298B (en) | 2003-12-10 | 2004-11-10 | Frozen confectionery product |
Country Status (9)
| Country | Link |
|---|---|
| US (1) | US20080171113A1 (pt) |
| EP (1) | EP1694135A1 (pt) |
| JP (1) | JP2007513615A (pt) |
| CN (1) | CN1889852A (pt) |
| AU (1) | AU2004298731A1 (pt) |
| BR (1) | BRPI0416717A (pt) |
| CA (1) | CA2547726A1 (pt) |
| IL (1) | IL175669A0 (pt) |
| ZA (1) | ZA200604298B (pt) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| MX2012004497A (es) * | 2009-10-29 | 2012-05-23 | Unilever Nv | Proceso para producir productos de confiteria congelados. |
| CN102686114B (zh) * | 2009-11-19 | 2014-03-19 | 雀巢产品技术援助有限公司 | 用于冷冻甜食的以水为基础的涂层 |
| US20120183670A1 (en) * | 2010-07-27 | 2012-07-19 | Stan Jones | Particulate frozen sorbet product |
| JP5672860B2 (ja) * | 2010-08-11 | 2015-02-18 | 株式会社平野製作所 | 食品螺旋切り装置 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2074500A (en) * | 1936-05-22 | 1937-03-23 | Bertrand L York | Mold for frozen confections |
| GB2315661B (en) * | 1996-07-26 | 2000-05-03 | Unilever Plc | Frozen food product |
| US6099874A (en) * | 1997-11-28 | 2000-08-08 | Tip Top Investments | Frozen novelties and their manufacture |
-
2004
- 2004-11-01 CN CNA2004800366718A patent/CN1889852A/zh active Pending
- 2004-11-01 EP EP04797612A patent/EP1694135A1/en not_active Withdrawn
- 2004-11-01 BR BRPI0416717-1A patent/BRPI0416717A/pt not_active IP Right Cessation
- 2004-11-01 JP JP2006543391A patent/JP2007513615A/ja active Pending
- 2004-11-01 CA CA002547726A patent/CA2547726A1/en not_active Abandoned
- 2004-11-01 US US10/582,372 patent/US20080171113A1/en not_active Abandoned
- 2004-11-01 AU AU2004298731A patent/AU2004298731A1/en not_active Abandoned
- 2004-11-10 ZA ZA200604298A patent/ZA200604298B/en unknown
-
2006
- 2006-05-16 IL IL175669A patent/IL175669A0/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| AU2004298731A1 (en) | 2005-06-30 |
| EP1694135A1 (en) | 2006-08-30 |
| US20080171113A1 (en) | 2008-07-17 |
| JP2007513615A (ja) | 2007-05-31 |
| CN1889852A (zh) | 2007-01-03 |
| IL175669A0 (en) | 2006-09-05 |
| BRPI0416717A (pt) | 2007-01-16 |
| CA2547726A1 (en) | 2005-06-30 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| AU2004201026B2 (en) | Frozen confectionery product | |
| EP1158864B1 (en) | Ice confection containing antifreeze protein | |
| AU2005297564B2 (en) | Low fat frozen confectionery product | |
| EP2731452B1 (en) | Frozen confection with gel coating | |
| US20080026127A1 (en) | Frozen Confectionery Product Comprising Ice Structuring Proteins | |
| ZA200604298B (en) | Frozen confectionery product | |
| ZA200706522B (en) | Ice confection | |
| US9572360B2 (en) | Method for producing an edible gas hydrate | |
| MXPA06006462A (en) | Frozen confectionery product | |
| MXPA04002820A (es) | Producto de confiteria congelado. | |
| MXPA01009068A (es) | Sorbete con proteina anticongelante | |
| MXPA01009070A (en) | Ice confection containing antifreeze protein |