ZA200507884B - Wine-making process with maceration by microwave irradiation - Google Patents
Wine-making process with maceration by microwave irradiationInfo
- Publication number
- ZA200507884B ZA200507884B ZA200507884A ZA200507884A ZA200507884B ZA 200507884 B ZA200507884 B ZA 200507884B ZA 200507884 A ZA200507884 A ZA 200507884A ZA 200507884 A ZA200507884 A ZA 200507884A ZA 200507884 B ZA200507884 B ZA 200507884B
- Authority
- ZA
- South Africa
- Prior art keywords
- wine
- making process
- maceration
- microwave irradiation
- cap
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
- C12G1/0213—Preparation of must from grapes; Must treatment and fermentation with thermal treatment of the vintage
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- General Engineering & Computer Science (AREA)
- Thermal Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Physics & Mathematics (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Paper (AREA)
- Food-Manufacturing Devices (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Constitution Of High-Frequency Heating (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT000048A ITRE20030048A1 (it) | 2003-05-13 | 2003-05-13 | "processo di vinificazione con macerazione ad irraggiamento di microonde" |
Publications (1)
Publication Number | Publication Date |
---|---|
ZA200507884B true ZA200507884B (en) | 2007-04-25 |
Family
ID=33446449
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ZA200507884A ZA200507884B (en) | 2003-05-13 | 2004-05-10 | Wine-making process with maceration by microwave irradiation |
Country Status (11)
Country | Link |
---|---|
US (1) | US20060240146A1 (xx) |
EP (1) | EP1623003B1 (xx) |
AT (1) | ATE332359T1 (xx) |
AU (1) | AU2004238981B2 (xx) |
DE (1) | DE602004001462T2 (xx) |
ES (1) | ES2268657T3 (xx) |
IT (1) | ITRE20030048A1 (xx) |
NZ (1) | NZ543043A (xx) |
PT (1) | PT1623003E (xx) |
WO (1) | WO2004101728A1 (xx) |
ZA (1) | ZA200507884B (xx) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2011148229A1 (en) * | 2010-05-25 | 2011-12-01 | Lasi S.R.L. | Improved fermentation apparatus |
US9145538B2 (en) | 2012-12-13 | 2015-09-29 | Loos Family Winery, Llc | Methods and apparatus for cap management and mitigation of selected undesirable matter during fermentation |
IT201700017238A1 (it) * | 2017-02-17 | 2018-08-17 | Deusanio Franco | Tecnica di produzione di vini mediante vinificazione in contenitori di pietra (vasche) ottenuti dalla lavorazione della pietra tipica del comune di Pietranico. |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES373438A1 (es) * | 1968-12-04 | 1972-01-16 | Mecc A Padovan Off | Metodo, con su dispositivo, para realizar el proceso de vi-nificacion. |
FR2597882B2 (fr) * | 1985-07-22 | 1989-10-27 | Sarre | Installation de vinification en vue de realiser une thermovinification des vendanges |
FR2585034B1 (fr) * | 1985-07-22 | 1987-10-23 | Representation Rech Etu Ste A | Procede de vinification par maceration carbonique et installation de vinification |
IT1311817B1 (it) * | 1999-01-29 | 2002-03-19 | Velo Spa | Fermentatore con dispositivo per il rimontaggio del mosto. |
FR2826665B1 (fr) * | 2001-07-02 | 2004-02-27 | Brunet | Procede pour ameliorer l'extraction des matieres colorantes et aromatiques des baies de raisin et dispositif pour sa mise en oeuvre |
-
2003
- 2003-05-13 IT IT000048A patent/ITRE20030048A1/it unknown
-
2004
- 2004-05-10 DE DE602004001462T patent/DE602004001462T2/de not_active Expired - Fee Related
- 2004-05-10 NZ NZ543043A patent/NZ543043A/en unknown
- 2004-05-10 US US10/555,877 patent/US20060240146A1/en not_active Abandoned
- 2004-05-10 ES ES04731937T patent/ES2268657T3/es not_active Expired - Lifetime
- 2004-05-10 WO PCT/EP2004/005004 patent/WO2004101728A1/en active IP Right Grant
- 2004-05-10 PT PT04731937T patent/PT1623003E/pt unknown
- 2004-05-10 AU AU2004238981A patent/AU2004238981B2/en not_active Ceased
- 2004-05-10 AT AT04731937T patent/ATE332359T1/de not_active IP Right Cessation
- 2004-05-10 EP EP04731937A patent/EP1623003B1/en not_active Expired - Lifetime
- 2004-05-10 ZA ZA200507884A patent/ZA200507884B/xx unknown
Also Published As
Publication number | Publication date |
---|---|
NZ543043A (en) | 2007-03-30 |
DE602004001462D1 (de) | 2006-08-17 |
ITRE20030048A1 (it) | 2004-11-14 |
AU2004238981A1 (en) | 2004-11-25 |
ES2268657T3 (es) | 2007-03-16 |
US20060240146A1 (en) | 2006-10-26 |
AU2004238981B2 (en) | 2009-01-29 |
PT1623003E (pt) | 2006-09-29 |
EP1623003B1 (en) | 2006-07-05 |
EP1623003A1 (en) | 2006-02-08 |
WO2004101728A1 (en) | 2004-11-25 |
ATE332359T1 (de) | 2006-07-15 |
DE602004001462T2 (de) | 2006-11-02 |
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