WO2023164985A1 - Genetically engineered bacterium for synthesizing p-coumaric acid and derivative thereof, method for constructing same and use thereof - Google Patents

Genetically engineered bacterium for synthesizing p-coumaric acid and derivative thereof, method for constructing same and use thereof Download PDF

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WO2023164985A1
WO2023164985A1 PCT/CN2022/083391 CN2022083391W WO2023164985A1 WO 2023164985 A1 WO2023164985 A1 WO 2023164985A1 CN 2022083391 W CN2022083391 W CN 2022083391W WO 2023164985 A1 WO2023164985 A1 WO 2023164985A1
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coumaric acid
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于涛
罗伟
郭姝媛
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中国科学院深圳先进技术研究院
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Definitions

  • the application belongs to the technical field of synthetic biology, and relates to a genetically engineered bacterium for synthesizing p-coumaric acid and its derivatives, as well as its construction method and application.
  • P-coumaric acid also known as p-hydroxycinnamic acid, has antioxidant, antibacterial and anti-mutagenic activities, and is also a precursor or intermediate of many important compounds and drugs.
  • p-coumaric acid is decarboxylated by decarboxylase to generate pCA Hydroxystyrene - an important chemical raw material, used to produce many important industrial polymers;
  • p-coumaric acid can further form derivatives such as caffeic acid, ferulic acid and vanillin, which are widely used in medicine and food , agriculture and other fields.
  • MCFs microbial cell factories
  • a typical aromatic amino acid derivative, p-coumaric acid can be generated from phenylalanine under the catalysis of phenylalanine ammonia lyase and cinnamic acid hydroxylase, and can also be catalyzed by tyrosine ammonia lyase Produced directly from tyrosine.
  • the Nielsen team of Chalmers University of Technology in Sweden has done a lot of excellent work in the field of constructing p-coumaric acid microbial cell factories.
  • Saccharomyces cerevisiae as a biologically safe strain, has a clear genetic background and mature high-density fermentation technology, and is an ideal chassis cell for the synthesis of natural products.
  • the intermediate products are numerous and complex, the supply of precursors is insufficient, the feedback inhibition of key enzymes, The transcriptional regulation of regulatory proteins on synthetic pathways and the transport efficiency of transporters are still not effectively resolved.
  • the metabolic transformation ideas used in the reports have focused on overexpressing rate-limiting enzymes, knocking out competitive pathways, and lifting feedback inhibition, etc., in order to achieve the purpose of increasing metabolic flux to product synthesis pathways.
  • metabolic flux escape which becomes a bottleneck to further increase the production of p-coumaric acid and its derivatives.
  • This application provides a genetically engineered bacterium for synthesizing p-coumaric acid and its derivatives and its construction method and application.
  • This application designs a unique metabolic transformation strategy to construct a genetically engineered bacterium for synthesizing p-coumaric acid, and grows through coupling strains And product synthesis, combined with reducing force to drive strain growth and product synthesis, so that the growth of the strain produces a metabolic driving force, and the driving force can only be offset by the metabolic flow into the product synthesis metabolism, which significantly increases the production of p-coumaric acid.
  • various p-coumaric acid derivatives can be further synthesized.
  • the present application provides a genetically engineered bacterium for synthesizing p-coumaric acid.
  • chassis strain has also been genetically modified by any one or at least two combinations of the following:
  • phosphoglucose isomerase pgi1
  • phosphofructokinase 1 pfk1
  • phosphofructokinase 2 pfk2
  • ZWF1 glucose-6-phosphate dehydrogenase
  • GPD1 6-phosphogluconate Dehydrogenase
  • RPE1 ribulose 5-phosphate epimerase
  • RKI1 5-phosphoribose-ketoisomerase
  • TKL1 transketolase gene and transaldolase
  • tyrosine ammonia lyase gene FjTAL
  • phenylalanine ammonia lyase gene AtPAL2
  • cinnamic acid hydroxylase gene AtC4H
  • cytochrome B5 gene CYB5
  • Cytochrome P450 reductase 2 gene AtATR2
  • construct p-coumaric acid synthesis pathway and design metabolic modification strategy: (1) Coupling strain growth and product synthesis with nitrogen source, through deletion of aromatic aminotransferase I (aro8) and Aroma aminotransferase II (aro9), so that when the strain grows in a medium with phenylalanine and tyrosine as nitrogen sources, it can only decompose The deamination reaction of phenylalanine and tyrosine by ammonia enzyme to obtain nitrogen source for growth, thus coupling the growth of strain and product synthesis; (2) driving the growth of strain and product synthesis through reducing force, increasing intracellular NADPH Reducing
  • the chassis strain includes any one of yeast, Escherichia coli, Bacillus subtilis or microalgae.
  • the yeast comprises Saccharomyces cerevisiae.
  • Saccharomyces cerevisiae comprises Saccharomyces cerevisiae Lab001 (CEN.PK 113-5D/MATa ura3-52can1 ⁇ ::cas9-natNT2TRP1LEU2HIS3).
  • deletion of protein or enzyme can be done by knocking out the corresponding gene, RNA interference, gene down-regulation or removal of enzyme activity and other methods.
  • the chassis strain is genetically modified by any one or combination of at least two of the following:
  • the chassis strain is modified for growth coupling and/or for improving reducing power.
  • said growth-coupled modification comprises deletion of aryl aminotransferase I (aro8) and aryl aminotransferase II (aro9).
  • the improvement of reducing power includes any one or a combination of at least two of the following methods:
  • the nucleic acid sequence of the tyrosine ammonia lyase gene includes the sequence shown in SEQ ID NO.1.
  • the nucleic acid sequence of the phenylalanine ammonia lyase gene includes the sequence shown in SEQ ID NO.2.
  • the nucleic acid sequence of the cinnamic acid hydroxylase gene includes the sequence shown in SEQ ID NO.3.
  • the nucleic acid sequence of the cytochrome P450 reductase 2 gene includes the sequence shown in SEQ ID NO.4.
  • the nucleic acid sequence of the cytochrome B5 gene includes the sequence shown in SEQ ID NO.5.
  • the nucleic acid sequence of the NADP-dependent glyceraldehyde-3-phosphate dehydrogenase gene includes the sequence shown in SEQ ID NO.6.
  • the chassis strain further includes a gene for synthesizing p-coumaric acid derivatives.
  • inserting a gene for synthesizing p-coumaric acid derivatives into the p-coumaric acid-synthesizing genetically engineered bacteria can further efficiently synthesize p-coumaric acid derivatives.
  • the p-coumaric acid derivatives include any one or a combination of at least two of caffeic acid, p-hydroxystyrene or resveratrol.
  • the synthetic genes of caffeic acid include 4-hydroxyphenylacetate 3-hydroxylase gene (HPAB) and flavin oxidoreductase gene (HPAC), or 4-hydroxyphenylacetate 3-hydroxylase gene (HPAB) Hydroxylase gene (HPAB) and xanthine reductase gene (VLMR).
  • HPAB 4-hydroxyphenylacetate 3-hydroxylase gene
  • HPAC flavin oxidoreductase gene
  • HPAB 4-hydroxyphenylacetate 3-hydroxylase gene
  • HPAB 4-hydroxyphenylacetate 3-hydroxylase gene
  • VLMR xanthine reductase gene
  • the synthesis gene of p-hydroxystyrene includes phenolic acid decarboxylase gene (BAPDA).
  • BAPDA phenolic acid decarboxylase gene
  • the resveratrol synthesis gene includes a stilbene synthase gene (VvSTS) and a ligase gene (4CL1).
  • VvSTS stilbene synthase gene
  • 4CL1 ligase gene
  • the nucleic acid sequence of the 4-hydroxyphenylacetate 3-hydroxylase gene includes the sequence shown in SEQ ID NO.7.
  • the nucleic acid sequence of the flavin oxidoreductase gene includes the sequence shown in SEQ ID NO.8.
  • the nucleic acid sequence of the xanthine reductase gene includes the sequence shown in SEQ ID NO.9.
  • the nucleic acid sequence of the phenolic acid decarboxylase gene includes the sequence shown in SEQ ID NO.10.
  • the nucleic acid sequence of the stilbene synthase gene includes the sequence shown in SEQ ID NO.11.
  • the nucleic acid sequence of the ligase gene includes the sequence shown in SEQ ID NO.12.
  • the present application provides a method for constructing a genetically engineered bacterium for synthesizing p-coumaric acid described in the first aspect, the construction method comprising:
  • the CRISPR/Cas9 gene editing system was used to edit the genes of the chassis strain, including the transfer of tyrosine ammonia lyase gene, phenylalanine ammonia lyase gene, cinnamate hydroxylase gene, cytochrome B5 gene and cytochrome P450 reduction Enzyme 2 gene, and perform gene editing in any one of the following ways or a combination of at least two:
  • phosphoglucose isomerase pgi1
  • phosphofructokinase 1 pfk1
  • phosphofructokinase 2 pfk2
  • ZWF1 glucose-6-phosphate dehydrogenase
  • GPD1 6-phosphogluconate Dehydrogenase
  • RPE1 ribulose 5-phosphate epimerase
  • RKI1 5-phosphoribose-ketoisomerase
  • TKL1 transketolase gene and transaldolase
  • the genetically engineered bacterium for synthesizing p-coumaric acid is obtained.
  • the chassis strain includes any one of yeast, Escherichia coli, Bacillus subtilis or microalgae.
  • the yeast comprises Saccharomyces cerevisiae.
  • Saccharomyces cerevisiae comprises Saccharomyces cerevisiae Lab001 (CEN.PK 113-5D/MATa ura3-52can1 ⁇ ::cas9-natNT2TRP1LEU2HIS3).
  • the chassis strain is gene-edited in any one of the following ways or a combination of at least two:
  • the present application provides the application of the p-coumaric acid-synthesizing genetically engineered bacteria described in the first aspect in the production of p-coumaric acid and/or p-coumaric acid derivatives.
  • the p-coumaric acid derivatives include any one or a combination of at least two of caffeic acid, p-hydroxystyrene or resveratrol.
  • the present application provides a method for preparing p-coumaric acid and/or p-coumaric acid derivatives, the method comprising:
  • Fermentation is carried out by using the genetically engineered bacterium for synthesizing p-coumaric acid described in the first aspect.
  • This application designs a unique metabolic transformation strategy to couple strain growth and product synthesis with nitrogen source, and drive strain growth and product synthesis through reducing force, so that the growth of the strain can generate metabolic driving force, and the driving force can only enter the product synthesis metabolism through metabolic flow With the growth of the strain, the product can be continuously synthesized, so as to realize the efficient synthesis of p-coumaric acid and its derivatives.
  • Figure 1 is a schematic diagram of the strategy model for constructing recombinant yeast strains.
  • Fig. 2 is a graph showing the results of p-coumaric acid (pCA) synthesized by fermentation of strain LW001.
  • Fig. 3 is a graph showing the growth of strain Lab001 in different culture media.
  • Fig. 4 is a graph showing the growth of strains Lab001, LW002 and SV001 in M-Delft medium.
  • Figure 5 is a diagram of the fermentation results of strains LW001 and LW002.
  • Figure 6 is a diagram of the fermentation results of strain LW003.
  • Figure 7 is a diagram of the fermentation results of strain LW004.
  • Figure 8 is a diagram of the fermentation results of strain LW005.
  • Figure 9 is a diagram of the fermentation results of strain LW006.
  • Fig. 10 is a model diagram of the metabolic transformation strategy of reducing power of the strain.
  • Figure 11 is a diagram of the fermentation results of strain LW007.
  • Fig. 12 is a graph showing the results of spot plate experiments on strain LW007.
  • Figure 13 is a diagram of the fermentation results of strains LW008 and LW009.
  • Figure 14 is a diagram of the fermentation results of strains LW010, LW011, LW012 and LW013.
  • Fig. 15 is a graph showing the fermentation results of strain LW013 under the addition of different concentrations of phenylalanine.
  • Saccharomyces cerevisiae was used as the chassis cell as an example to construct genetically engineered bacteria for the synthesis of p-coumaric acid and its derivatives.
  • the starting strain used was Lab001, which was obtained by transforming wild-type Saccharomyces cerevisiae CEN.PK113-5D Uracil (Ura) auxotrophic Saccharomyces cerevisiae, and can express the cas9 protein system for gene editing, the Cas9 gene is integrated at the site can1, can refer to the literature Mans R., van Rossum H.M., Wijsman M., et al.CRISPR /Cas9: a molecular Swiss army knife for simultaneous introduction of multiple genetic modifications in Saccharomyces cerevisiae[J].
  • Saccharomyces cerevisiae genome was edited using the CRISPR/CAS9 method.
  • CRISPR/CAS9 a molecular Swiss army knife for simultaneous introduction of multiple genetic modifications in Saccharomyces cerevisiae[J].
  • Fems Yeast Research, 2015(2): 2. Saccharomyces cerevisiae transformation method refers to the literature (Gietz RD, Woods R A. Transformation of yeast by the LiAc/ss carrier DNA/PEG method [J]. Methods in Molecular Biology, 2006, 313: 107-120.).
  • the exogenous genes of Saccharomyces cerevisiae used in the examples of the present application are as follows: the tyrosine ammonia lyase gene FjTAL (SEQ ID NO.1) derived from Flavobacterium johnsoniae, the phenylalanine ammonia lyase gene AtPAL2 derived from Arabidopsis thaliana (SEQ ID NO.2), cinnamic acid hydroxylase gene AtC4H (SEQ ID NO.3) and cytochrome P450 reductase 2 gene AtATR2 (SEQ ID NO.4), derived from the glyceraldehyde-3- Phosphate dehydrogenase gene GAPB (SEQ ID NO.6), derived from 4-hydroxyphenylacetate 3-hydroxylase gene HPAB (SEQ ID NO.7) of Pseudomonas aeruginosa, derived from flavin oxidation of Salmonella enterica
  • the reductase gene HPAC SEQ ID
  • the base sequences of all genes can be obtained from the NCBI database, and after codon optimization, they will be synthesized by a gene synthesis company and used as templates for PCR amplification. All promoters and terminators used are derived from the Saccharomyces cerevisiae CEN.PK113-5D genome, wherein the promoters are as follows: CCW12 gene promoter (SEQ ID NO.13) CCW12p, TDH3 gene promoter (SEQ ID NO.14) TDH3p, TEF1 gene promoter (SEQ ID NO.15) TEF1p, TIP gene promoter (SEQ ID NO.16) TIPp, tHXT7 gene promoter (SEQ ID NO.17) tHXT7p, PGK1 gene promoter (SEQ ID NO.
  • the terminator is as follows: FBA1 gene terminator (SEQ ID NO.19) FBA1t, ADH1 gene terminator (SEQ ID NO.20) ADH1t, DIT1 gene terminator (SEQ ID NO.21) DIT1t, PYK1 gene terminator Son (SEQ ID NO.22) PYK1t, TDH2 gene terminator (SEQ ID NO.23) TDH2t.
  • FBA1 gene terminator SEQ ID NO.19
  • FBA1t ADH1 gene terminator
  • ADH1 gene terminator SEQ ID NO.20
  • ADH1t ADH1t
  • DIT1 gene terminator SEQ ID NO.21
  • DIT1t DIT1 gene terminator
  • PYK1 gene terminator Son SEQ ID NO.22
  • PYK1t TDH2 gene terminator
  • the medium used in this application includes: YPD medium: 1% yeast extract, 2% peptone, 2% glucose (different carbon sources can be replaced according to needs, such as YPE medium to replace glucose with ethanol).
  • Delft medium 1L medium contains the following components, (NH 4 ) 2 SO 4 7.5g, KH 2 PO 4 14.4g, MgSO 4 ⁇ 7H 2 O 0.5g, glucose 20g, trace element mixture 2mL and vitamin mixture solution 1mL, among them, trace element mixed solution: FeSO 4 7H 2 O 3.0g/L, ZnSO 4 7H 2 O 4.5g/L, CaCl 2 2H 2 O 4.5g/L, MnCl 2 4H 2 O 1g /L, CoCl 2 6H 2 O 300mg/L, CuSO 4 5H 2 O 300mg/L, Na 2 MoO 4 2H 2 O 400mg/L, H 3 BO 3 1g/L, KI 100mg/L, Na 2 EDTA ⁇ 2H 2 O 19g/
  • the gRNA knockout plasmids used in this application are as follows: PQC030, PQC033, PQC034, PQC073 and PQC135, construction method reference: Liu Q, Yu T, Li X, et al. Rewiring carbon metabolism in yeast for high level production of aromatic chemicals [J]. Nature Communications, 2019, 10(1): 4976.
  • Saccharomyces cerevisiae Lab001 was used as the starting strain, and tyrosine ammonia lyase genes FjTAL and phenylalanine ammonia lyase were inserted into chromosome XI-3 and XII-2 sites Gene AtPAL2, cinnamic acid hydroxylase gene AtC4H, cytochrome P450 reductase 2 gene AtATR2 and cytochrome B5 gene CYB5 were used to obtain the chassis strain LW001.
  • the specific experimental process includes the following steps:
  • DNA repair fragment A with the upper and lower homology arms of S.
  • Heat shock transformation Add heat shock transformation buffer (1 ⁇ g DNA repair fragment, 2 ⁇ g knockout plasmid, 240 ⁇ L 50% w/v polyethylene glycol 3500, 36 ⁇ L 1.0M lithium acetate, 25 ⁇ L 2.0mg /mL salmon sperm DNA, add sterile water to a total volume of 360 ⁇ L) and mix thoroughly; place the mixed system in a 30°C water bath for 30 min, and then transfer to a 42°C water bath for heat shock for 25 min. After the heat shock, 4000 Collect the bacteria by centrifugation at ⁇ g for 5 minutes, resuspend the bacteria with sterile water, spread them on a suitable solid medium, and cultivate them in a 30°C incubator.
  • the liquid seed medium is YPD medium; the fermentation medium is M-Delft liquid medium.
  • the specific steps of the fermentation experiment are as follows: Pick a single clone strain on the strain activation plate and inoculate it into 2mL (10mL shaker tube) liquid seed medium Culture in medium until the OD 600 is close to 10, then collect the bacteria, wash the bacteria twice with sterile water and resuspend in the fermentation medium, then inoculate an appropriate amount of the resuspended bacteria into 20mL (50mL shake flask) for liquid fermentation In the culture medium, continue to cultivate at 30°C and 200rpm for 72 hours, then end the fermentation, and extract the fermentation product by ethanol extraction.
  • the process is as follows: Take 0.6mL of the fermented bacterial liquid and 0.6mL of the extraction solvent ethanol in a 2mL centrifuge tube, and vortex to mix. After fully oscillating on the instrument for 10 minutes, centrifuge at 13,500 ⁇ g for 5 minutes, take the supernatant into a new centrifuge tube as the sample to be analyzed, and use liquid chromatography-mass spectrometry system (LC-MS) for qualitative and quantitative analysis of the product: Chromatographic column: Welch Xtimate C18 (4.6 ⁇ 250mm, 5 ⁇ m), mobile phase: mobile phase A is 10mM formic acid solution, mobile phase B is acetonitrile (chromatographic grade); column temperature: 30°C; flow rate: 0.3mL/min; The running program is shown in Table 1.
  • LC-MS liquid chromatography-mass spectrometry system
  • the aro8 and aro9 gene double-deleted strain LW002 was constructed.
  • the aro8 and aro9 gene double-site gRNA knockout plasmid PL004 was constructed; DNA fragment C for repairing the Aro8 site was synthesized and repair the DNA fragment D at the Aro9 site; subsequently, the construction of bacterial strain LW002 with reference to the implementation case 1, due to the deletion of Aro8 and Aro9 genes, when the bacterial strain grows in a medium with phenylalanine and tyrosine as a nitrogen source, only Nitrogen source can be obtained by the deamination reaction of phenylalanine (Phe) and tyrosine (Tyr) by exogenously introduced tyrosine ammonia lyase (FjTAL) and phenylalanine ammonia lyase (AtPAL2) for growth.
  • Phe phenylalanine
  • Tyr tyrosine
  • FjTAL tyrosine
  • Figure 3 is the growth of strain Lab001 in different Delft medium: Lab001 can grow in the M-Delft medium (M-Delft+Phe+Tyr) with Phe and Tyr added, It shows that it uses Phe and Tyr as nitrogen source to supply growth; Figure 4 shows the growth of different strains in Delft medium with Phe and Tyr as nitrogen source.
  • M-Delft+Phe+Tyr M-Delft+Phe+Tyr
  • Figure 4 shows the growth of different strains in Delft medium with Phe and Tyr as nitrogen source.
  • the strain SV001 after knocking out aro8 and aro9 based on Lab001 cannot use Phe and Tyr as a nitrogen source for growth, and the strain LW002 introduced into the p-coumaric acid synthesis pathway at the same time restored the ability to use Phe and Tyr as a nitrogen source for growth.
  • the bacterial strain LW002 was grown in the fermentation medium M-Delft (containing 1.0 g/L Phe or containing 1.5g/L Phe) Fermentation product p-coumaric acid detection results are shown in Figure 5, strain LW002 successfully achieved the coupling of strain growth and product synthesis.
  • the Gibson DNA assembly technology was first used to construct DNA repair fragments with upper and lower homology arms at the XII-5 site of Saccharomyces cerevisiae chromosome and genes HPAB and HPAC E:XII-5 UP&TDH2t&HPAC&CCW12p&TDH3p&HPAB&DIT1t&XII-5DN, then, using the chassis strain LW002 as the starting strain, transform the plasmid PQC033 and the DNA repair fragment E to obtain the strain LW003, and the detection results of the fermentation product of the strain LW003 in the fermentation medium M-Delft are shown in Figure 6 As shown, it shows that the genetically engineered strain LW003 for synthesizing caffeic acid has been successfully constructed.
  • the Gibson DNA assembly technology was first used to construct a yeast strain with upper and lower homology arms at the XI-1 site of Saccharomyces cerevisiae chromosome and the gene BAPAD.
  • DNA repair fragment F XI-1UP&PYK1t&BAPAD&TEF1p&XI-1DN, then, using chassis strain LW002 as the starting strain, transform plasmid PQC030 and DNA repair fragment F to obtain strain LW004, and the detection results of the fermentation product of strain LW004 in the fermentation medium M-Delft are as follows As shown in Figure 7, it shows that the synthesis of p-hydroxystyrene has been successfully realized.
  • NADPH is required to provide reducing power for cytochrome P450 reductase 2 (AtATR2)
  • NADH is required to provide reducing power for flavin oxidoreductase (HPAC).
  • AtATR2 cytochrome P450 reductase 2
  • HPAC flavin oxidoreductase
  • This application replaced the NAD-dependent HPAC with the NADP-dependent xanthine reductase (VLMR) to re-construct the caffeic acid synthesis strain: first construct the DNA repair fragment G with the upper and lower homology arms of Saccharomyces cerevisiae chromosome XII-5 and genes HPAB and VLMR: XII-5UP&TDH2t&VLMR&CCW12p&TDH3p&HPAB&DIT1t&XII-5DN; then, the chassis strain LW002 was used as the starting strain to transform the plasmid PQC033 and the DNA repair fragment G , to obtain strain LW006, construct the DNA repair fragment I with the upper and lower homology arms of Saccharomyces cerevisiae chromosome XII-5 site and the gene HPAB: XII-5UP&TDH3p&HPAB&DIT1t&XII-5DN, take the chassis strain LW002 as the starting strain, transform the
  • Strategy 1 Knock out the NAD-dependent glyceraldehyde-3-phosphate dehydrogenase genes tdh1 and tdh2 of Saccharomyces cerevisiae and tdh3, replaced by the NADP-dependent glyceraldehyde-3-phosphate dehydrogenase gene GAPB; strategy two: Knock out the NAD-dependent isocitrate dehydrogenase gene idh1 in the mitochondria, and overexpress the transporter gene YHM2 and cytoplasm NADP-dependent isocitrate dehydrogenase gene IDP2; Strategy 3: Knockout phosphoglucose isomerase gene pgi1 and overexpress 6 genes in the PPP pathway; Strategy 4: Overexpress NADH kinase gene POS5; Strategy 5 , to knock out the glutamate dehydrogenas
  • the gene idh1 was knocked out to obtain the strain LW008, and the genes YHM2 and IDP2 were overexpressed at the same time to obtain the strain LW009.
  • the fermentation phenotype results of the strain are shown in Figure 13, and the gene idh1 was knocked out
  • the post-TCA cycle was inhibited, which affected the growth of the strain, but the caffeic acid production was improved; after overexpressing the genes YHM2 and IDP2, the growth of the strain was restored to a certain extent, and the production was further improved.
  • Overlay implementation strategies 1, 3, 4 and 5 take LW007 as the starting strain, knock out the gene pgi1 and overexpress 6 genes in the PPP pathway (ZWF1, GND1, RPE1, RKI1, TKL1 and TAL1), and obtain the strain LW011; Further, the strain LW012 was obtained by overexpressing the gene POS5; further, the strain LW013 was obtained by knocking out the gene gdh2, and the fermentation phenotype results of the strain are shown in Figure 14. Strain LW013 exhibited excellent caffeic acid synthesis ability. As shown in Figure 15, it is the fermentation result of strain LW013 when different concentrations of phenylalanine were used as substrates.
  • the concentration of phenylalanine was 1g/L, the product It is high-concentration caffeic acid (the detection concentration of pCA in the sample is close to the error range of the instrument); when the concentration of phenylalanine is 4g/L, the comprehensive conversion efficiency of the product can reach more than 95% of the theoretical conversion rate.
  • this application designs a unique metabolic transformation strategy, which uses nitrogen source to couple strain growth and product synthesis, and drives strain growth and product synthesis through reducing force, so that the growth of the strain generates a metabolic driving force, and the driving force can only be through the metabolic flow
  • the method of entering into the synthetic metabolism of the product is counteracted.
  • the product With the growth of the strain, the product can be continuously synthesized, so as to realize the efficient synthesis of p-coumaric acid and its derivatives.
  • the present application illustrates the detailed method of the present application through the above-mentioned examples, but the present application is not limited to the above-mentioned detailed method, that is, it does not mean that the application must rely on the above-mentioned detailed method to be implemented.
  • Those skilled in the art should understand that any improvement to the present application, the equivalent replacement of each raw material of the product of the present application, the addition of auxiliary components, the selection of specific methods, etc., all fall within the scope of protection and disclosure of the present application.

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Abstract

A genetically engineered bacterium for synthesizing p-coumaric acid and derivatives thereof, a method for constructing same and use thereof. The genetically engineered bacterium for synthesizing p-coumaric acid comprises a chassis strain into which a p-coumaric acid synthesis gene has been introduced, and the chassis strain has also been subjected to any one of or a combination of at least two of the following genetic modifications: (1) deleting aro8 and aro9; (2) deleting tdh1, tdh2, tdh3, and overexpressing GAPB; (3) deleting idh1 or idh2, and simultaneously overexpressing YHM2 and IDP2; (4) deleting pgi1, pfk1, or pfk2, and simultaneously overexpressing ZWF1, GND1, RPE1, RKI1, TKL1, and TAL1; (5) overexpressing POS5; or (6) deleting gdh2. Efficient synthesis of p-coumaric acid and derivatives thereof is realized.

Description

一种合成对香豆酸及其衍生物的基因工程菌及其构建方法和应用A genetically engineered bacterium for synthesizing p-coumaric acid and its derivatives and its construction method and application 技术领域technical field
本申请属于合成生物学技术领域,涉及一种合成对香豆酸及其衍生物的基因工程菌及其构建方法和应用。The application belongs to the technical field of synthetic biology, and relates to a genetically engineered bacterium for synthesizing p-coumaric acid and its derivatives, as well as its construction method and application.
背景技术Background technique
对香豆酸(pCA)又名对羟基肉桂酸,具有抗氧化、抗菌和抗突变活性,也是许多重要化合物及药物的前体或中间体,如对香豆酸在脱羧酶作用下脱羧生成对羟基苯乙烯——一种重要的化工原料,用于生产许多重要的工业聚合物;对香豆酸进一步可形成咖啡酸,阿魏酸与香兰醛等衍生物,广泛的应用于医药、食品、农业等领域。对香豆酸及其衍生物一般有三种方法获得:1)植物提取法,由植物提取获得,但是存在含量低、原料供应不稳定、价格高等问题;2)化学合成法,但是存在高污染、微量杂质难以去除等问题;3)酶法制备,产品与天然提取的产物性质完全一致,但是存在原料成本高、酶催化剂性能不稳定等问题。P-coumaric acid (pCA), also known as p-hydroxycinnamic acid, has antioxidant, antibacterial and anti-mutagenic activities, and is also a precursor or intermediate of many important compounds and drugs. For example, p-coumaric acid is decarboxylated by decarboxylase to generate pCA Hydroxystyrene - an important chemical raw material, used to produce many important industrial polymers; p-coumaric acid can further form derivatives such as caffeic acid, ferulic acid and vanillin, which are widely used in medicine and food , agriculture and other fields. There are generally three ways to obtain p-coumaric acid and its derivatives: 1) plant extraction method, which is obtained by plant extraction, but there are problems such as low content, unstable supply of raw materials, and high price; 2) chemical synthesis method, but there are high pollution, 3) Enzymatic preparation, the product is completely consistent with the nature of the natural extraction product, but there are problems such as high raw material cost and unstable performance of the enzyme catalyst.
随着代谢工程和合成生物学的飞速发展,构建微生物细胞工厂(microbial cell factories,MCFs)模拟植物中的代谢途径,为高附加值对香豆酸及其衍生物的合成提供了新思路,作为典型的芳香族氨基酸衍生物,对香豆酸既可以在苯丙氨酸解氨酶和肉桂酸羟化酶催化作用下由苯丙氨酸生成,也可以在酪氨酸解氨酶催化作用下直接由酪氨酸生成。瑞典查尔姆斯理工大学Nielsen团队在构建产对香豆酸微生物细胞工厂领域完成了许多优秀的工作,构建的酿酒酵母菌株在上罐发酵后的对香豆酸产量达到12.5g/L(参见:Liu Q,Yu T,Li X,et al.Rewiring carbon metabolism in yeast for high level production of aromatic chemicals[J].Nat Commun,2019,10(1):4976.)。此外,大肠杆菌、蓝细菌和假单胞菌都已成功用作合成对香豆酸的宿主菌,但其产量都远低于酿酒酵母。同时,酿酒酵母作为生物安全菌株,其遗传背景清晰且高密度发酵技术成熟,是天然产物合成的理想底盘细胞。但受限于对现有代谢调控系统的认识,尤其是对于合成芳香族氨基酸衍生物的这类异源代谢途径,中间产物繁多且复杂,前体物的供给不足、关键酶受到的反馈抑制、调控蛋白对合成途径的转录调节、转运蛋白的 转运效率等问题依然不能有效的解决。已有报道中使用的代谢改造思路集中于过表达限速酶、敲除竞争途径、解除反馈抑制等,以达到增加代谢流量到产物合成途径的目的,这些手段在一定程度上提高了目标化合物的产量,然而依然存在代谢流量逃逸的问题,成为进一步提高对香豆酸及其衍生物产量的瓶颈。With the rapid development of metabolic engineering and synthetic biology, the construction of microbial cell factories (MCFs) to simulate the metabolic pathways in plants provides a new idea for the synthesis of high value-added p-coumaric acid and its derivatives. A typical aromatic amino acid derivative, p-coumaric acid can be generated from phenylalanine under the catalysis of phenylalanine ammonia lyase and cinnamic acid hydroxylase, and can also be catalyzed by tyrosine ammonia lyase Produced directly from tyrosine. The Nielsen team of Chalmers University of Technology in Sweden has done a lot of excellent work in the field of constructing p-coumaric acid microbial cell factories. The p-coumaric acid production of the Saccharomyces cerevisiae strain constructed after the upper tank fermentation reached 12.5g/L (see : Liu Q, Yu T, Li X, et al. Rewiring carbon metabolism in yeast for high level production of aromatic chemicals [J]. Nat Commun, 2019, 10(1): 4976.). In addition, Escherichia coli, cyanobacteria and Pseudomonas have all been successfully used as host bacteria for the synthesis of p-coumaric acid, but their yields are much lower than that of Saccharomyces cerevisiae. At the same time, Saccharomyces cerevisiae, as a biologically safe strain, has a clear genetic background and mature high-density fermentation technology, and is an ideal chassis cell for the synthesis of natural products. However, limited by the understanding of the existing metabolic regulation system, especially for this kind of heterologous metabolic pathways for the synthesis of aromatic amino acid derivatives, the intermediate products are numerous and complex, the supply of precursors is insufficient, the feedback inhibition of key enzymes, The transcriptional regulation of regulatory proteins on synthetic pathways and the transport efficiency of transporters are still not effectively resolved. The metabolic transformation ideas used in the reports have focused on overexpressing rate-limiting enzymes, knocking out competitive pathways, and lifting feedback inhibition, etc., in order to achieve the purpose of increasing metabolic flux to product synthesis pathways. However, there is still the problem of metabolic flux escape, which becomes a bottleneck to further increase the production of p-coumaric acid and its derivatives.
综上所述,如何提供一种全新改造策略,能够进一步提高工程菌对香豆酸及其衍生物产量,是合成对香豆酸及其衍生物领域亟需解决的问题之一。To sum up, how to provide a new transformation strategy that can further increase the production of p-coumaric acid and its derivatives in engineering bacteria is one of the problems that need to be solved in the field of synthesis of p-coumaric acid and its derivatives.
发明内容Contents of the invention
本申请提供了一种合成对香豆酸及其衍生物的基因工程菌及其构建方法和应用,本申请设计独特代谢改造策略,构建合成对香豆酸的基因工程菌,通过偶联菌株生长和产物合成,结合还原力驱动菌株生长和产物合成,使得菌株生长产生代谢驱动力,且驱动力只能通过代谢流量进入产物合成代谢的方式进行抵消,显著提高对香豆酸产量,同时,通过转入对香豆酸衍生物合成相关基因,能够进一步合成各种对香豆酸衍生物。This application provides a genetically engineered bacterium for synthesizing p-coumaric acid and its derivatives and its construction method and application. This application designs a unique metabolic transformation strategy to construct a genetically engineered bacterium for synthesizing p-coumaric acid, and grows through coupling strains And product synthesis, combined with reducing force to drive strain growth and product synthesis, so that the growth of the strain produces a metabolic driving force, and the driving force can only be offset by the metabolic flow into the product synthesis metabolism, which significantly increases the production of p-coumaric acid. At the same time, through By transferring the genes related to the synthesis of p-coumaric acid derivatives, various p-coumaric acid derivatives can be further synthesized.
第一方面,本申请提供一种合成对香豆酸的基因工程菌,所述合成对香豆酸的基因工程菌包括含有酪氨酸解氨酶基因、苯丙氨酸解氨酶基因、肉桂酸羟化酶基因、细胞色素B5基因以及细胞色素P450还原酶2基因的底盘菌株;In the first aspect, the present application provides a genetically engineered bacterium for synthesizing p-coumaric acid. Acid hydroxylase gene, cytochrome B5 gene and cytochrome P450 reductase 2 gene chassis strain;
其中,所述底盘菌株还经过下述任意一种或至少两种组合的遗传改造:Wherein, the chassis strain has also been genetically modified by any one or at least two combinations of the following:
(1)缺失芳香氨基转移酶I(aro8)和芳香氨基转移酶II(aro9);(1) Deletion of aromatic aminotransferase I (aro8) and aromatic aminotransferase II (aro9);
(2)缺失NAD依赖的-3-磷酸脱氢酶(tdh1、tdh2、tdh3),过表达NADP依赖的甘油醛-3-磷酸脱氢酶基因(GAPB);(2) Deletion of NAD-dependent 3-phosphate dehydrogenase (tdh1, tdh2, tdh3), overexpression of NADP-dependent glyceraldehyde-3-phosphate dehydrogenase gene (GAPB);
(3)缺失NAD依赖的异柠檬酸脱氢酶1(idh1)或异柠檬酸脱氢酶2(idh2),同时过表达转运蛋白基因(YHM2)和NADP依赖的异柠檬酸脱氢酶基因(IDP2);(3) Deletion of NAD-dependent isocitrate dehydrogenase 1 (idh1) or isocitrate dehydrogenase 2 (idh2), while overexpressing the transporter gene (YHM2) and NADP-dependent isocitrate dehydrogenase gene ( IDP2);
(4)缺失磷酸葡萄糖异构酶(pgi1)、磷酸果糖激酶1(pfk1)或磷酸果糖激酶2(pfk2),同时过表达葡萄糖-6-磷酸脱氢酶(ZWF1)基因、6-磷酸葡萄糖酸脱氢酶(GND1)基因、核酮糖5-磷酸差向异构酶(RPE1)基因、5-磷酸核糖-酮异构酶(RKI1)基因、转酮酶(TKL1)基因和转醛酶(TAL1)基因;(4) Deletion of phosphoglucose isomerase (pgi1), phosphofructokinase 1 (pfk1) or phosphofructokinase 2 (pfk2), and overexpression of glucose-6-phosphate dehydrogenase (ZWF1) gene, 6-phosphogluconate Dehydrogenase (GND1) gene, ribulose 5-phosphate epimerase (RPE1) gene, 5-phosphoribose-ketoisomerase (RKI1) gene, transketolase (TKL1) gene and transaldolase ( TAL1) gene;
(5)过表达NADH激酶基因(POS5);或(5) Overexpression of NADH kinase gene (POS5); or
(6)缺失谷氨酸脱氢酶基因(gdh2)。(6) Deletion of the glutamate dehydrogenase gene (gdh2).
本申请中,在底盘菌株中插入酪氨酸解氨酶基因(FjTAL)、苯丙氨酸解氨 酶基因(AtPAL2)、肉桂酸羟化酶基因(AtC4H)、细胞色素B5基因(CYB5)以及细胞色素P450还原酶2基因(AtATR2),构建对香豆酸合成通路,同时设计代谢改造策略:(1)以氮源偶联菌株生长和产物合成,通过缺失芳香氨基转移酶I(aro8)和芳香氨基转移酶II(aro9),使得菌株在以苯丙氨酸和酪氨酸为氮源的培养基中生长时,只能借助外源引入的酪氨酸解氨酶和苯丙氨酸解氨酶对苯丙氨酸和酪氨酸进行的脱氨反应来获取氮源用于生长,从而偶联菌株生长和产物合成;(2)通过还原力驱动菌株生长和产物合成,提高胞内NADPH还原力驱动力以提高产物产量;能够显著提高对香豆酸、及其衍生物产量。In this application, tyrosine ammonia lyase gene (FjTAL), phenylalanine ammonia lyase gene (AtPAL2), cinnamic acid hydroxylase gene (AtC4H), cytochrome B5 gene (CYB5) and Cytochrome P450 reductase 2 gene (AtATR2), construct p-coumaric acid synthesis pathway, and design metabolic modification strategy: (1) Coupling strain growth and product synthesis with nitrogen source, through deletion of aromatic aminotransferase I (aro8) and Aroma aminotransferase II (aro9), so that when the strain grows in a medium with phenylalanine and tyrosine as nitrogen sources, it can only decompose The deamination reaction of phenylalanine and tyrosine by ammonia enzyme to obtain nitrogen source for growth, thus coupling the growth of strain and product synthesis; (2) driving the growth of strain and product synthesis through reducing force, increasing intracellular NADPH Reducing power driving force to increase product yield; can significantly increase the yield of p-coumaric acid and its derivatives.
优选地,所述底盘菌株包括酵母菌、大肠杆菌,枯草杆菌或微藻中的任意一种。Preferably, the chassis strain includes any one of yeast, Escherichia coli, Bacillus subtilis or microalgae.
优选地,所述酵母菌包括酿酒酵母菌(Saccharomyces cerevisiae)。Preferably, the yeast comprises Saccharomyces cerevisiae.
优选地,所述酿酒酵母包括酿酒酵母Lab001(CEN.PK 113-5D/MATa ura3-52can1Δ::cas9-natNT2TRP1LEU2HIS3)。Preferably, the Saccharomyces cerevisiae comprises Saccharomyces cerevisiae Lab001 (CEN.PK 113-5D/MATa ura3-52can1Δ::cas9-natNT2TRP1LEU2HIS3).
本申请中,缺失蛋白或酶可通过敲除相应基因、RNA干扰、基因下调或酶活性去除等方法。In this application, deletion of protein or enzyme can be done by knocking out the corresponding gene, RNA interference, gene down-regulation or removal of enzyme activity and other methods.
优选地,所述底盘菌株经过下述任意一种或至少两种组合的遗传改造:Preferably, the chassis strain is genetically modified by any one or combination of at least two of the following:
(1)敲除芳香氨基转移酶I(aro8)基因和芳香氨基转移酶II(aro9)基因;(1) Knock out the genes of aryl aminotransferase I (aro8) and aryl aminotransferase II (aro9);
(2)敲除NAD依赖的甘油醛-3-磷酸脱氢酶基因(tdh1、tdh2、tdh3),过表达NADP依赖的甘油醛-3-磷酸脱氢酶基因(GAPB);(2) Knock out the NAD-dependent glyceraldehyde-3-phosphate dehydrogenase gene (tdh1, tdh2, tdh3), and overexpress the NADP-dependent glyceraldehyde-3-phosphate dehydrogenase gene (GAPB);
(3)敲除NAD依赖的异柠檬酸脱氢酶1(idh1)或异柠檬酸脱氢酶2基因(idh2),同时过表达转运蛋白基因(YHM2)和NADP依赖的异柠檬酸脱氢酶(IDP2);(3) Knockout of NAD-dependent isocitrate dehydrogenase 1 (idh1) or isocitrate dehydrogenase 2 gene (idh2), while overexpressing the transporter gene (YHM2) and NADP-dependent isocitrate dehydrogenase (IDP2);
(4)敲除磷酸葡萄糖异构酶基因(pgi1)、磷酸果糖激酶1(pfk1)或磷酸果糖激酶2(pfk2),同时过表达葡萄糖-6-磷酸脱氢酶(ZWF1)基因、6-磷酸葡萄糖酸脱氢酶(GND1)基因、核酮糖5-磷酸差向异构酶(RPE1)基因、5-磷酸核糖-酮异构酶(RKI1)基因、转酮酶(TKL1)基因和转醛酶(TAL1)基因;(4) Knock out the phosphoglucose isomerase gene (pgi1), phosphofructokinase 1 (pfk1) or phosphofructokinase 2 (pfk2), and overexpress the glucose-6-phosphate dehydrogenase (ZWF1) gene, 6-phosphate Gluconate dehydrogenase (GND1) gene, ribulose 5-phosphate epimerase (RPE1) gene, 5-phosphoribose-ketoisomerase (RKI1) gene, transketolase (TKL1) gene and transaldolase Enzyme (TAL1) gene;
(5)过表达NADH激酶基因(POS5);或(5) Overexpression of NADH kinase gene (POS5); or
(6)敲除谷氨酸脱氢酶基因(gdh2)。(6) Knock out the glutamate dehydrogenase gene (gdh2).
优选地,所述底盘菌株经过生长偶联改造和/或提高还原力改造。Preferably, the chassis strain is modified for growth coupling and/or for improving reducing power.
优选地,所述生长偶联改造包括缺失芳香氨基转移酶I(aro8)和芳香氨基转移酶II(aro9)。Preferably, said growth-coupled modification comprises deletion of aryl aminotransferase I (aro8) and aryl aminotransferase II (aro9).
优选地,所述提高还原力改造包括以下方式中的任意一种或至少两种的组合:Preferably, the improvement of reducing power includes any one or a combination of at least two of the following methods:
(1)缺失NAD依赖的甘油醛-3-磷酸脱氢酶基因(tdh1、tdh2、tdh3),过表达NADP依赖的甘油醛-3-磷酸脱氢酶基因(GAPB);(1) Deletion of NAD-dependent glyceraldehyde-3-phosphate dehydrogenase genes (tdh1, tdh2, tdh3), overexpression of NADP-dependent glyceraldehyde-3-phosphate dehydrogenase genes (GAPB);
(2)缺失NAD依赖的异柠檬酸脱氢酶1(idh1)或异柠檬酸脱氢酶2(idh2),同时过表达转运蛋白基因(YHM2)和NADP依赖的异柠檬酸脱氢酶基因(IDP2);(2) Deletion of NAD-dependent isocitrate dehydrogenase 1 (idh1) or isocitrate dehydrogenase 2 (idh2), while overexpressing the transporter gene (YHM2) and NADP-dependent isocitrate dehydrogenase gene ( IDP2);
(3)缺失磷酸葡萄糖异构酶(pgi1)、磷酸果糖激酶1(pfk1)或磷酸果糖激酶2(pfk2),同时过表达葡萄糖-6-磷酸脱氢酶(ZWF1)基因、6-磷酸葡萄糖酸脱氢酶(GND1)基因、核酮糖5-磷酸差向异构酶(RPE1)基因、5-磷酸核糖-酮异构酶(RKI1)基因、转酮酶(TKL1)基因和转醛酶(TAL1)基因;(3) Deletion of phosphoglucose isomerase (pgi1), phosphofructokinase 1 (pfk1) or phosphofructokinase 2 (pfk2), and overexpression of glucose-6-phosphate dehydrogenase (ZWF1) gene, 6-phosphogluconate Dehydrogenase (GND1) gene, ribulose 5-phosphate epimerase (RPE1) gene, 5-phosphoribose-ketoisomerase (RKI1) gene, transketolase (TKL1) gene and transaldolase ( TAL1) gene;
(4)过表达NADH激酶基因(POS5);或(4) Overexpression of NADH kinase gene (POS5); or
(5)缺失谷氨酸脱氢酶基因(gdh2)。(5) Deletion of the glutamate dehydrogenase gene (gdh2).
优选地,所述酪氨酸解氨酶基因的核酸序列包括SEQ ID NO.1所示的序列。Preferably, the nucleic acid sequence of the tyrosine ammonia lyase gene includes the sequence shown in SEQ ID NO.1.
优选地,所述苯丙氨酸解氨酶基因的核酸序列包括SEQ ID NO.2所示的序列。Preferably, the nucleic acid sequence of the phenylalanine ammonia lyase gene includes the sequence shown in SEQ ID NO.2.
优选地,所述肉桂酸羟化酶基因的核酸序列包括SEQ ID NO.3所示的序列。Preferably, the nucleic acid sequence of the cinnamic acid hydroxylase gene includes the sequence shown in SEQ ID NO.3.
优选地,所述细胞色素P450还原酶2基因的核酸序列包括SEQ ID NO.4所示的序列。Preferably, the nucleic acid sequence of the cytochrome P450 reductase 2 gene includes the sequence shown in SEQ ID NO.4.
优选地,所述细胞色素B5基因的核酸序列包括SEQ ID NO.5所示的序列。Preferably, the nucleic acid sequence of the cytochrome B5 gene includes the sequence shown in SEQ ID NO.5.
优选地,所述NADP依赖的甘油醛-3-磷酸脱氢酶基因的核酸序列包括SEQ ID NO.6所示的序列。Preferably, the nucleic acid sequence of the NADP-dependent glyceraldehyde-3-phosphate dehydrogenase gene includes the sequence shown in SEQ ID NO.6.
优选地,所述底盘菌株还包括合成对香豆酸衍生物的基因。Preferably, the chassis strain further includes a gene for synthesizing p-coumaric acid derivatives.
本申请中,在所述合成对香豆酸的基因工程菌中插入合成对香豆酸衍生物的基因,能够进一步高效合成对香豆酸衍生物。In the present application, inserting a gene for synthesizing p-coumaric acid derivatives into the p-coumaric acid-synthesizing genetically engineered bacteria can further efficiently synthesize p-coumaric acid derivatives.
优选地,所述对香豆酸衍生物包括咖啡酸、对羟基苯乙烯或白藜芦醇中的任意一种或至少两种的组合。Preferably, the p-coumaric acid derivatives include any one or a combination of at least two of caffeic acid, p-hydroxystyrene or resveratrol.
优选地,所述咖啡酸的合成基因包括4-羟基苯基乙酸酯3-羟基化酶基因(HPAB)和黄素氧化还原酶基因(HPAC),或4-羟基苯基乙酸酯3-羟基化酶 基因(HPAB)和黄嘌呤还原酶基因(VLMR)。Preferably, the synthetic genes of caffeic acid include 4-hydroxyphenylacetate 3-hydroxylase gene (HPAB) and flavin oxidoreductase gene (HPAC), or 4-hydroxyphenylacetate 3-hydroxylase gene (HPAB) Hydroxylase gene (HPAB) and xanthine reductase gene (VLMR).
优选地,所述对羟基苯乙烯的合成基因包括酚酸脱羧酶基因(BAPDA)。Preferably, the synthesis gene of p-hydroxystyrene includes phenolic acid decarboxylase gene (BAPDA).
优选地,所述白藜芦醇的合成基因包括二苯乙烯合成酶基因(VvSTS)和连接酶基因(4CL1)。Preferably, the resveratrol synthesis gene includes a stilbene synthase gene (VvSTS) and a ligase gene (4CL1).
优选地,所述4-羟基苯基乙酸酯3-羟基化酶基因的核酸序列包括SEQ ID NO.7所示的序列。Preferably, the nucleic acid sequence of the 4-hydroxyphenylacetate 3-hydroxylase gene includes the sequence shown in SEQ ID NO.7.
优选地,所述黄素氧化还原酶基因的核酸序列包括SEQ ID NO.8所示的序列。Preferably, the nucleic acid sequence of the flavin oxidoreductase gene includes the sequence shown in SEQ ID NO.8.
优选地,所述黄嘌呤还原酶基因的核酸序列包括SEQ ID NO.9所示的序列。Preferably, the nucleic acid sequence of the xanthine reductase gene includes the sequence shown in SEQ ID NO.9.
优选地,所述酚酸脱羧酶基因的核酸序列包括SEQ ID NO.10所示的序列。Preferably, the nucleic acid sequence of the phenolic acid decarboxylase gene includes the sequence shown in SEQ ID NO.10.
优选地,所述二苯乙烯合成酶基因的核酸序列包括SEQ ID NO.11所示的序列。Preferably, the nucleic acid sequence of the stilbene synthase gene includes the sequence shown in SEQ ID NO.11.
优选地,所述连接酶基因的核酸序列包括SEQ ID NO.12所示的序列。Preferably, the nucleic acid sequence of the ligase gene includes the sequence shown in SEQ ID NO.12.
第二方面,本申请提供一种第一方面所述的合成对香豆酸的基因工程菌的构建方法,所述构建方法包括:In a second aspect, the present application provides a method for constructing a genetically engineered bacterium for synthesizing p-coumaric acid described in the first aspect, the construction method comprising:
采用CRISPR/Cas9基因编辑体系对底盘菌株进行基因编辑,包括转入酪氨酸解氨酶基因、苯丙氨酸解氨酶基因、肉桂酸羟化酶基因、细胞色素B5基因以及细胞色素P450还原酶2基因,并按下述方式中任意一种或至少两种的组合进行基因编辑:The CRISPR/Cas9 gene editing system was used to edit the genes of the chassis strain, including the transfer of tyrosine ammonia lyase gene, phenylalanine ammonia lyase gene, cinnamate hydroxylase gene, cytochrome B5 gene and cytochrome P450 reduction Enzyme 2 gene, and perform gene editing in any one of the following ways or a combination of at least two:
(1)缺失芳香氨基酸转移酶I(aro8)和芳香氨基酸转移酶II(aro9);(1) Deletion of aromatic amino acid transferase I (aro8) and aromatic amino acid transferase II (aro9);
(2)缺失NAD依赖的甘油醛-3-磷酸脱氢酶(tdh1、tdh2、tdh3),过表达NADP依赖的甘油醛-3-磷酸脱氢酶基因(GAPB);(2) Deletion of NAD-dependent glyceraldehyde-3-phosphate dehydrogenase (tdh1, tdh2, tdh3), overexpression of NADP-dependent glyceraldehyde-3-phosphate dehydrogenase gene (GAPB);
(3)缺失NAD依赖的异柠檬酸脱氢酶1(idh1)或异柠檬酸脱氢酶2(idh2),同时过表达转运蛋白基因(YHM2)和NADP依赖的异柠檬酸脱氢酶基因(IDP2);(3) Deletion of NAD-dependent isocitrate dehydrogenase 1 (idh1) or isocitrate dehydrogenase 2 (idh2), while overexpressing the transporter gene (YHM2) and NADP-dependent isocitrate dehydrogenase gene ( IDP2);
(4)缺失磷酸葡萄糖异构酶(pgi1)、磷酸果糖激酶1(pfk1)或磷酸果糖激酶2(pfk2),同时过表达葡萄糖-6-磷酸脱氢酶(ZWF1)基因、6-磷酸葡萄糖酸脱氢酶(GND1)基因、核酮糖5-磷酸差向异构酶(RPE1)基因、5-磷酸核糖-酮异构酶(RKI1)基因、转酮酶(TKL1)基因和转醛酶(TAL1)基因;(4) Deletion of phosphoglucose isomerase (pgi1), phosphofructokinase 1 (pfk1) or phosphofructokinase 2 (pfk2), and overexpression of glucose-6-phosphate dehydrogenase (ZWF1) gene, 6-phosphogluconate Dehydrogenase (GND1) gene, ribulose 5-phosphate epimerase (RPE1) gene, 5-phosphoribose-ketoisomerase (RKI1) gene, transketolase (TKL1) gene and transaldolase ( TAL1) gene;
(5)过表达NADH激酶基因(POS5);或(5) Overexpression of NADH kinase gene (POS5); or
(6)缺失谷氨酸脱氢酶基因(gdh2);(6) Deletion of the glutamate dehydrogenase gene (gdh2);
得到所述合成对香豆酸的基因工程菌。The genetically engineered bacterium for synthesizing p-coumaric acid is obtained.
优选地,所述底盘菌株包括酵母菌、大肠杆菌,枯草杆菌或微藻中的任意一种。Preferably, the chassis strain includes any one of yeast, Escherichia coli, Bacillus subtilis or microalgae.
优选地,所述酵母菌包括酿酒酵母菌。Preferably, the yeast comprises Saccharomyces cerevisiae.
优选地,所述酿酒酵母包括酿酒酵母Lab001(CEN.PK 113-5D/MATa ura3-52can1Δ::cas9-natNT2TRP1LEU2HIS3)。Preferably, the Saccharomyces cerevisiae comprises Saccharomyces cerevisiae Lab001 (CEN.PK 113-5D/MATa ura3-52can1Δ::cas9-natNT2TRP1LEU2HIS3).
优选地,所述底盘菌株按下述方式中任意一种或至少两种的组合进行基因编辑:Preferably, the chassis strain is gene-edited in any one of the following ways or a combination of at least two:
(1)敲除芳香氨基酸转移酶I(aro8)基因和芳香氨基酸转移酶II(aro9)基因;(1) Knock out the genes of aromatic amino acid transferase I (aro8) and aromatic amino acid transferase II (aro9);
(2)敲除NAD依赖的甘油醛-3-磷酸脱氢酶基因(tdh1、tdh2、tdh3),过表达NADP依赖的甘油醛-3-磷酸脱氢酶基因(GAPB);(2) Knock out the NAD-dependent glyceraldehyde-3-phosphate dehydrogenase gene (tdh1, tdh2, tdh3), and overexpress the NADP-dependent glyceraldehyde-3-phosphate dehydrogenase gene (GAPB);
(3)敲除NAD依赖的异柠檬酸脱氢酶1基因(idh1)或异柠檬酸脱氢酶2基因(idh2),同时过表达转运蛋白基因(YHM2)和NADP依赖的异柠檬酸脱氢酶基因(IDP2);(3) Knockout of the NAD-dependent isocitrate dehydrogenase 1 gene (idh1) or isocitrate dehydrogenase 2 gene (idh2), while overexpressing the transporter gene (YHM2) and NADP-dependent isocitrate dehydrogenation Enzyme gene (IDP2);
(4)敲除磷酸葡萄糖异构酶基因(pgi1)、磷酸果糖激酶1(pfk1)或磷酸果糖激酶2(pfk2),同时过表达葡萄糖-6-磷酸脱氢酶(ZWF1)基因、6-磷酸葡萄糖酸脱氢酶(GND1)基因、核酮糖5-磷酸差向异构酶(RPE1)基因、5-磷酸核糖-酮异构酶(RKI1)基因、转酮酶(TKL1)基因和转醛酶(TAL1)基因;(4) Knock out the phosphoglucose isomerase gene (pgi1), phosphofructokinase 1 (pfk1) or phosphofructokinase 2 (pfk2), and overexpress the glucose-6-phosphate dehydrogenase (ZWF1) gene, 6-phosphate Gluconate dehydrogenase (GND1) gene, ribulose 5-phosphate epimerase (RPE1) gene, 5-phosphoribose-ketoisomerase (RKI1) gene, transketolase (TKL1) gene and transaldolase Enzyme (TAL1) gene;
(5)过表达NADH激酶基因(POS5);或(5) Overexpression of NADH kinase gene (POS5); or
(6)敲除谷氨酸脱氢酶基因(gdh2)。(6) Knock out the glutamate dehydrogenase gene (gdh2).
第三方面,本申请提供第一方面所述的合成对香豆酸的基因工程菌在生产对香豆酸和/或对香豆酸衍生物中的应用。In a third aspect, the present application provides the application of the p-coumaric acid-synthesizing genetically engineered bacteria described in the first aspect in the production of p-coumaric acid and/or p-coumaric acid derivatives.
优选地,所述对香豆酸衍生物包括咖啡酸、对羟基苯乙烯或白藜芦醇中的任意一种或至少两种的组合。Preferably, the p-coumaric acid derivatives include any one or a combination of at least two of caffeic acid, p-hydroxystyrene or resveratrol.
第四方面,本申请提供一种制备对香豆酸和/或对香豆酸衍生物的方法,所述方法包括:In a fourth aspect, the present application provides a method for preparing p-coumaric acid and/or p-coumaric acid derivatives, the method comprising:
利用第一方面所述的合成对香豆酸的基因工程菌进行发酵。Fermentation is carried out by using the genetically engineered bacterium for synthesizing p-coumaric acid described in the first aspect.
与现有技术相比,本申请具有以下有益效果:Compared with the prior art, the present application has the following beneficial effects:
本申请设计独特代谢改造策略,以氮源偶联菌株生长和产物合成,通过还原力驱动菌株生长和产物合成,使得菌株生长产生代谢驱动力,且驱动力只能通过代谢流进入产物合成代谢的方式进行抵消,随着菌株的生长,产物可以源源不断的合成,从而实现高效合成对香豆酸及其衍生物。This application designs a unique metabolic transformation strategy to couple strain growth and product synthesis with nitrogen source, and drive strain growth and product synthesis through reducing force, so that the growth of the strain can generate metabolic driving force, and the driving force can only enter the product synthesis metabolism through metabolic flow With the growth of the strain, the product can be continuously synthesized, so as to realize the efficient synthesis of p-coumaric acid and its derivatives.
附图说明Description of drawings
图1为重组酵母菌株构建策略模型图。Figure 1 is a schematic diagram of the strategy model for constructing recombinant yeast strains.
图2为菌株LW001发酵合成产物对香豆酸(pCA)结果图。Fig. 2 is a graph showing the results of p-coumaric acid (pCA) synthesized by fermentation of strain LW001.
图3为在不同培养基中菌株Lab001的生长情况图。Fig. 3 is a graph showing the growth of strain Lab001 in different culture media.
图4为菌株Lab001、LW002和SV001在M-Delft培养基中的生长情况图。Fig. 4 is a graph showing the growth of strains Lab001, LW002 and SV001 in M-Delft medium.
图5为菌株LW001和LW002的发酵结果图。Figure 5 is a diagram of the fermentation results of strains LW001 and LW002.
图6为菌株LW003的发酵结果图。Figure 6 is a diagram of the fermentation results of strain LW003.
图7为菌株LW004的发酵结果图。Figure 7 is a diagram of the fermentation results of strain LW004.
图8为菌株LW005的发酵结果图。Figure 8 is a diagram of the fermentation results of strain LW005.
图9为菌株LW006的发酵结果图。Figure 9 is a diagram of the fermentation results of strain LW006.
图10为菌株还原力代谢改造策略模型图。Fig. 10 is a model diagram of the metabolic transformation strategy of reducing power of the strain.
图11为菌株LW007的发酵结果图。Figure 11 is a diagram of the fermentation results of strain LW007.
图12为菌株LW007点板实验结果图。Fig. 12 is a graph showing the results of spot plate experiments on strain LW007.
图13为菌株LW008和LW009的发酵结果图。Figure 13 is a diagram of the fermentation results of strains LW008 and LW009.
图14为菌株LW010、LW011、LW012和LW013的发酵结果图。Figure 14 is a diagram of the fermentation results of strains LW010, LW011, LW012 and LW013.
图15为菌株LW013在添加不同浓度的苯丙氨酸下的发酵结果图。Fig. 15 is a graph showing the fermentation results of strain LW013 under the addition of different concentrations of phenylalanine.
具体实施方式Detailed ways
为进一步阐述本申请所采取的技术手段及其效果,以下结合实施例和附图对本申请作进一步地说明。可以理解的是,此处所描述的具体实施方式仅仅用于解释本申请,而非对本申请的限定。In order to further illustrate the technical means and effects adopted by the present application, the present application will be further described below in conjunction with the embodiments and accompanying drawings. It can be understood that the specific implementation manners described here are only used to explain the present application, but not to limit the present application.
实施例中未注明具体技术或条件者,按照本领域内的文献所描述的技术或条件,或者按照产品说明书进行。所用试剂或仪器未注明生产厂商者,均为可通过正规渠道商购获得的常规产品。If no specific technique or condition is indicated in the examples, it shall be carried out according to the technique or condition described in the literature in this field, or according to the product specification. The reagents or instruments used were not indicated by the manufacturer, and they were all conventional products commercially available through regular channels.
本申请实施例中以酿酒酵母作为底盘细胞为例,构建合成对香豆酸及其衍生物的基因工程菌,所用出发菌株为Lab001,在野生型酿酒酵母CEN.PK113-5D 上进行改造得到的尿嘧啶(Ura)营养缺陷型酿酒酵母,且能表达用于基因编辑的cas9蛋白系统,Cas9基因整合在位点can1,可参考文献Mans R.,van Rossum H.M.,Wijsman M.,et al.CRISPR/Cas9:a molecular Swiss army knife for simultaneous introduction ofmultiple genetic modifications in Saccharomyces cerevisiae[J].Fems Yeast Research,2015(2):2.。采用CRISPR/CAS9方法对酿酒酵母基因组进行编辑,具体方法可参照文献Mans R.,van Rossum H.M.,Wijsman M.,et al.CRISPR/Cas9:a molecular Swiss army knife for simultaneous introduction of multiple genetic modifications in Saccharomyces cerevisiae[J].Fems Yeast Research,2015(2):2.。酿酒酵母转化方法参照文献(Gietz R D,Woods R A.Transformation of yeast by the LiAc/ss carrier DNA/PEG method[J].Methods in Molecular Biology,2006,313:107-120.)。实施例中未注明具体条件的实验方法,按照常规条件,《分子克隆:实验室指南》(New York:Cold Spring Harbor laboratory Press,2001)中所述的条件进行。本申请涉及构建的菌株策略模型图如图1所示。In the examples of this application, Saccharomyces cerevisiae was used as the chassis cell as an example to construct genetically engineered bacteria for the synthesis of p-coumaric acid and its derivatives. The starting strain used was Lab001, which was obtained by transforming wild-type Saccharomyces cerevisiae CEN.PK113-5D Uracil (Ura) auxotrophic Saccharomyces cerevisiae, and can express the cas9 protein system for gene editing, the Cas9 gene is integrated at the site can1, can refer to the literature Mans R., van Rossum H.M., Wijsman M., et al.CRISPR /Cas9: a molecular Swiss army knife for simultaneous introduction of multiple genetic modifications in Saccharomyces cerevisiae[J]. Fems Yeast Research, 2015(2): 2.. The Saccharomyces cerevisiae genome was edited using the CRISPR/CAS9 method. For specific methods, please refer to the literature Mans R., van Rossum H.M., Wijsman M., et al. CRISPR/Cas9: a molecular Swiss army knife for simultaneous introduction of multiple genetic modifications in Saccharomyces cerevisiae[J]. Fems Yeast Research, 2015(2): 2. Saccharomyces cerevisiae transformation method refers to the literature (Gietz RD, Woods R A. Transformation of yeast by the LiAc/ss carrier DNA/PEG method [J]. Methods in Molecular Biology, 2006, 313: 107-120.). The experimental methods not specifying the specific conditions in the examples were carried out according to conventional conditions, the conditions described in "Molecular Cloning: A Laboratory Guide" (New York: Cold Spring Harbor laboratory Press, 2001). The strain strategy model diagram constructed in this application is shown in Fig. 1 .
本申请实施例中所用到的酿酒酵母外源基因如下:来源于Flavobacterium johnsoniae的酪氨酸解氨酶基因FjTAL(SEQ ID NO.1),来源于Arabidopsis thaliana的苯丙氨酸解氨酶基因AtPAL2(SEQ ID NO.2)、肉桂酸羟化酶基因AtC4H(SEQ ID NO.3)和细胞色素P450还原酶2基因AtATR2(SEQ ID NO.4),来源于Bacillus subtilis 168的甘油醛-3-磷酸脱氢酶基因GAPB(SEQ ID NO.6),来源于Pseudomonas aeruginosa的4-羟基苯基乙酸酯3-羟基化酶基因HPAB(SEQ ID NO.7),来源于Salmonella enterica的黄素氧化还原酶基因HPAC(SEQ ID NO.8),来源于Vibrio harveyi的NADPH特异性的黄嘌呤还原酶基因VLRM(SEQ ID NO.9),来源于Bacillus amyloliquefaciens的酚酸脱羧酶基因BAPDA(SEQ ID NO.10),来源于Vitis vinifera的二苯乙烯合成酶基因VvSTS(SEQ ID NO.11),连接酶基因4CL1(SEQ ID NO.12)。所有基因的碱基序列均可从NCBI数据库中获取,经过密码子优化后交由基因合成公司合成,后作为PCR扩增模版使用。所有用到的启动子和终止子均来源于酿酒酵母CEN.PK113-5D基因组,其中启动子如下:CCW12基因启动子(SEQ ID NO.13)CCW12p,TDH3基因启动子(SEQ ID NO.14)TDH3p,TEF1基因启动子(SEQ ID NO.15)TEF1p,TIP基因启动子(SEQ ID NO.16)TIPp,tHXT7基因启动子(SEQ ID NO.17)tHXT7p,PGK1基因启动子(SEQ ID NO.18)PGK1p;终止子如下:FBA1基因终止子(SEQ ID NO.19)FBA1t,ADH1基因终止子(SEQ ID NO.20)ADH1t,DIT1基因终止子 (SEQ ID NO.21)DIT1t,PYK1基因终止子(SEQ ID NO.22)PYK1t,TDH2基因终止子(SEQ ID NO.23)TDH2t。内源序列的扩增均选用酿酒酵母CEN.PK113-5D基因组作为扩增模版,具体序列与NCBI数据库中记录一致。The exogenous genes of Saccharomyces cerevisiae used in the examples of the present application are as follows: the tyrosine ammonia lyase gene FjTAL (SEQ ID NO.1) derived from Flavobacterium johnsoniae, the phenylalanine ammonia lyase gene AtPAL2 derived from Arabidopsis thaliana (SEQ ID NO.2), cinnamic acid hydroxylase gene AtC4H (SEQ ID NO.3) and cytochrome P450 reductase 2 gene AtATR2 (SEQ ID NO.4), derived from the glyceraldehyde-3- Phosphate dehydrogenase gene GAPB (SEQ ID NO.6), derived from 4-hydroxyphenylacetate 3-hydroxylase gene HPAB (SEQ ID NO.7) of Pseudomonas aeruginosa, derived from flavin oxidation of Salmonella enterica The reductase gene HPAC (SEQ ID NO.8) is derived from the NADPH-specific xanthine reductase gene VLRM (SEQ ID NO.9) of Vibrio harveyi, and the phenolic acid decarboxylase gene BAPDA (SEQ ID NO.9) derived from Bacillus amyloliquefaciens .10), derived from the stilbene synthase gene VvSTS (SEQ ID NO.11) of Vitis vinifera, and the ligase gene 4CL1 (SEQ ID NO.12). The base sequences of all genes can be obtained from the NCBI database, and after codon optimization, they will be synthesized by a gene synthesis company and used as templates for PCR amplification. All promoters and terminators used are derived from the Saccharomyces cerevisiae CEN.PK113-5D genome, wherein the promoters are as follows: CCW12 gene promoter (SEQ ID NO.13) CCW12p, TDH3 gene promoter (SEQ ID NO.14) TDH3p, TEF1 gene promoter (SEQ ID NO.15) TEF1p, TIP gene promoter (SEQ ID NO.16) TIPp, tHXT7 gene promoter (SEQ ID NO.17) tHXT7p, PGK1 gene promoter (SEQ ID NO. 18) PGK1p; the terminator is as follows: FBA1 gene terminator (SEQ ID NO.19) FBA1t, ADH1 gene terminator (SEQ ID NO.20) ADH1t, DIT1 gene terminator (SEQ ID NO.21) DIT1t, PYK1 gene terminator Son (SEQ ID NO.22) PYK1t, TDH2 gene terminator (SEQ ID NO.23) TDH2t. Saccharomyces cerevisiae CEN.PK113-5D genome was used as the amplification template for the amplification of endogenous sequences, and the specific sequences were consistent with those recorded in the NCBI database.
本申请中使用到的培养基有:YPD培养基:1%酵母提取物、2%蛋白胨、2%葡萄糖(根据需要可更换不同碳源,如YPE培养基为替换葡萄糖为乙醇)。Delft培养基:1L的培养基中包含如下成分,(NH 4) 2SO 4 7.5g、KH 2PO 4 14.4g、MgSO 4·7H 2O 0.5g、葡萄糖20g、微量元素混合液2mL和维他命混合液1mL,其中,微量元素混合液:FeSO 4·7H 2O 3.0g/L、ZnSO 4·7H 2O 4.5g/L、CaCl 2·2H 2O 4.5g/L、MnCl 2·4H 2O 1g/L、CoCl 2·6H 2O 300mg/L、CuSO 4·5H 2O 300mg/L、Na 2MoO 4·2H 2O 400mg/L、H 3BO 3 1g/L、KI 100mg/L、Na 2EDTA·2H 2O 19g/L;维他命混合液:D-生物素50mg/L、维生素B5 1.0g/L、维生素B1 1.0g/L、维生素B6 1.0g/L、烟酸1.0g/L、4-氨基苯甲酸0.2g/L、肌醇25g/L。M-Delft培养基:替换Delft培养基中的7.5g/L(NH 4) 2SO 4为9.9g/L K 2SO 4。SD培养基为合成完全培养基;SC-U培养基为去除尿嘧啶的SD培养基。 The medium used in this application includes: YPD medium: 1% yeast extract, 2% peptone, 2% glucose (different carbon sources can be replaced according to needs, such as YPE medium to replace glucose with ethanol). Delft medium: 1L medium contains the following components, (NH 4 ) 2 SO 4 7.5g, KH 2 PO 4 14.4g, MgSO 4 ·7H 2 O 0.5g, glucose 20g, trace element mixture 2mL and vitamin mixture solution 1mL, among them, trace element mixed solution: FeSO 4 7H 2 O 3.0g/L, ZnSO 4 7H 2 O 4.5g/L, CaCl 2 2H 2 O 4.5g/L, MnCl 2 4H 2 O 1g /L, CoCl 2 6H 2 O 300mg/L, CuSO 4 5H 2 O 300mg/L, Na 2 MoO 4 2H 2 O 400mg/L, H 3 BO 3 1g/L, KI 100mg/L, Na 2 EDTA·2H 2 O 19g/L; vitamin mixture: D-biotin 50mg/L, vitamin B5 1.0g/L, vitamin B1 1.0g/L, vitamin B6 1.0g/L, niacin 1.0g/L, 4 -Aminobenzoic acid 0.2g/L, inositol 25g/L. M-Delft medium: replace 7.5g/L (NH 4 ) 2 SO 4 in Delft medium with 9.9g/L K 2 SO 4 . SD medium is synthetic complete medium; SC-U medium is SD medium without uracil.
本申请中有使用到gRNA敲除质粒如下:PQC030、PQC033、PQC034、PQC073和PQC135,构建方法参考:Liu Q,Yu T,Li X,et al.Rewiring carbon metabolism in yeast for high level production of aromatic chemicals[J].Nature Communications,2019,10(1):4976.。The gRNA knockout plasmids used in this application are as follows: PQC030, PQC033, PQC034, PQC073 and PQC135, construction method reference: Liu Q, Yu T, Li X, et al. Rewiring carbon metabolism in yeast for high level production of aromatic chemicals [J]. Nature Communications, 2019, 10(1): 4976.
实施例1构建合成对香豆酸的酿酒酵母基因工程菌Example 1 Construction of Saccharomyces cerevisiae Genetically Engineered Bacteria for Synthesizing p-coumaric Acid
为了获得具有合成对香豆酸能力的酵母底盘菌株,以酿酒酵母Lab001为出发菌株,在染色体XI-3、XII-2位点插入酪氨酸解氨酶基因FjTAL、苯丙氨酸解氨酶基因AtPAL2、肉桂酸羟化酶基因AtC4H、细胞色素P450还原酶2基因AtATR2以及细胞色素B5基因CYB5,得到底盘菌株LW001,具体实验过程包括以下步骤:In order to obtain a yeast chassis strain capable of synthesizing p-coumaric acid, Saccharomyces cerevisiae Lab001 was used as the starting strain, and tyrosine ammonia lyase genes FjTAL and phenylalanine ammonia lyase were inserted into chromosome XI-3 and XII-2 sites Gene AtPAL2, cinnamic acid hydroxylase gene AtC4H, cytochrome P450 reductase 2 gene AtATR2 and cytochrome B5 gene CYB5 were used to obtain the chassis strain LW001. The specific experimental process includes the following steps:
(1)采用Gibson DNA组装技术构建带有酿酒酵母染色体XI-3位点上、下游同源臂和基因AtPAL2、FjTAL的DNA修复片段A:XI-3UP&FBA1t&FjTAL&CCW12p&TDH3p&AtPAL2&ADH1t&XI-3DN,以同样的方法构建带有酿酒酵母染色体XII-2位点上、下游同源臂和基因AtC4H、CYB5和AtATR2的DNA修复片段B:XII-2UP&DIT1t&AtC4H&TIPp&tHXT7p&CYB5&PYK1t&TDH2t&AtATR2&PGK1p&XII-2DN,然后,以已构建的质粒PQC073作为构建基因工程菌株的CRISPR/CAS9系统gRNA敲除质粒(本申请中 使用的所有gRNA敲除质粒均含有Ura标签);(1) Using Gibson DNA assembly technology to construct a DNA repair fragment A with the upper and lower homology arms of S. DNA repair fragment B of the upper and lower homology arms of yeast chromosome XII-2 and genes AtC4H, CYB5 and AtATR2: XII-2UP&DIT1t&AtC4H&TIPp&tHXT7p&CYB5&PYK1t&TDH2t&AtATR2&PGK1p&XII-2DN, and then, use the constructed plasmid PQC073 as the CRISPR/C for constructing genetically engineered strains AS9 system gRNA knockout plasmids (all gRNA knockout plasmids used in this application contain Ura tags);
(2)采用醋酸锂热激转化的方法构建基因工程菌株(2) Construction of genetically engineered strains by means of lithium acetate heat shock transformation
1)制备酿酒酵母感受态:从保存亲本活菌的甘油管中挑取菌液,在YPD固体培养基上划线活化,挑取固体培养基上的单克隆接种至1mL YPD培养基中30℃过夜培养,取适量种子菌液转接至20mL YPD培养基中,使起始OD 600=0.1,30℃培养至OD 600=0.6时停止培养,将菌液收集在4℃、4000×g下离心5min,移除上清液并加入20mL预冷无菌水重悬菌体,随后再次4℃、4000×g下离心5min,移除上清液并加入1mL 0.1M醋酸锂重悬菌体,并转移至1.5mL EP管,随后再次4℃、4000×g下离心5min,移除上清液并加入200μL 0.1M醋酸锂重悬菌体,将得到的菌液分装到4个1.5mL EP管中,再次4℃、4000×g下离心5min,移除上清液,即为制备好的感受态,待用; 1) Preparation of Saccharomyces cerevisiae Competence: Pick the bacterial liquid from the glycerol tube in which the parent live bacteria are preserved, streak it on the YPD solid medium for activation, pick the single clone on the solid medium and inoculate it into 1mL YPD medium at 30°C Cultivate overnight, take an appropriate amount of seed bacterial liquid and transfer it to 20mL YPD medium, make the initial OD 600 = 0.1, stop culturing at 30°C until OD 600 = 0.6, collect the bacterial liquid and centrifuge at 4°C, 4000×g 5min, remove the supernatant and add 20mL of pre-cooled sterile water to resuspend the bacteria, then centrifuge again at 4°C and 4000×g for 5min, remove the supernatant and add 1mL of 0.1M lithium acetate to resuspend the bacteria, and Transfer to a 1.5mL EP tube, then centrifuge again at 4°C and 4000×g for 5min, remove the supernatant and add 200μL of 0.1M lithium acetate to resuspend the bacteria, and divide the resulting bacterial solution into four 1.5mL EP tubes Centrifuge again at 4°C and 4000×g for 5 minutes, remove the supernatant, and prepare the competent state for use;
2)热激转化:在上述的感受态中加入热激转化缓冲液(1μg DNA修复片段、2μg敲除质粒、240μL 50%w/v聚乙二醇3500、36μL 1.0M醋酸锂、25μL 2.0mg/mL鲑鱼精DNA,加无菌水至总体积为360μL)并充分混匀;将混合体系置于30℃水浴中孵育30min,后转移至42℃水浴中热激25min,热激结束后,4000×g下离心5min收集菌体,用无菌水重悬菌体后涂布至适宜的固体培养基,于30℃培养箱培养,待菌落长成后,挑取单克隆验证基因工程菌是否构建成功。验证成功的工程菌需在加有5-氟乳清酸(5-FOA)和Ura的固体培养基上完成gRNA敲除质粒的脱除,随后可采用同样的方法和步骤进行下一轮的基因改造;2) Heat shock transformation: Add heat shock transformation buffer (1μg DNA repair fragment, 2μg knockout plasmid, 240μL 50% w/v polyethylene glycol 3500, 36μL 1.0M lithium acetate, 25μL 2.0mg /mL salmon sperm DNA, add sterile water to a total volume of 360 μL) and mix thoroughly; place the mixed system in a 30°C water bath for 30 min, and then transfer to a 42°C water bath for heat shock for 25 min. After the heat shock, 4000 Collect the bacteria by centrifugation at ×g for 5 minutes, resuspend the bacteria with sterile water, spread them on a suitable solid medium, and cultivate them in a 30°C incubator. After the colonies grow, pick a single clone to verify whether the genetically engineered bacteria have been constructed. success. Successfully verified engineered bacteria need to complete the removal of the gRNA knockout plasmid on a solid medium supplemented with 5-fluoroorotic acid (5-FOA) and Ura, and then use the same method and steps to carry out the next round of gene renovation;
(3)采用摇瓶发酵实验验证底盘菌株LW001的表型(3) Verification of the phenotype of the chassis strain LW001 by shake flask fermentation experiments
液体种子培养基为YPD培养基;发酵培养基为M-Delft液体培养基,发酵实验具体步骤如下:在菌株活化平板上挑取单克隆菌株,接种至2mL(10mL摇菌管)液体种子培养基中培养至OD 600接近10,后收集菌体,使用无菌水洗涤菌体两次后使用发酵培养基重悬,随后,取适量重悬后的菌液接种至20mL(50mL摇瓶)液体发酵培养基中,30℃、200rpm继续培养72h后结束发酵,采用乙醇萃取的方式提取发酵产物,过程如下:取发酵后的菌液0.6mL与0.6mL萃取溶剂乙醇于2mL离心管中,置漩涡混合仪上充分振荡10min后,13,500×g离心5min,取上清于新的离心管中,为待分析样品,采用液相色谱质谱联用系统(LC-MS)对产物进行进行定性和定量分析:色谱柱为:Welch Xtimate C18(4.6×250mm,5μm),流动相:流动相A为10mM的甲酸溶液,流动相B为 乙腈(色谱级);柱温:30℃;流速:0.3mL/min;运行程序如表1所示。 The liquid seed medium is YPD medium; the fermentation medium is M-Delft liquid medium. The specific steps of the fermentation experiment are as follows: Pick a single clone strain on the strain activation plate and inoculate it into 2mL (10mL shaker tube) liquid seed medium Culture in medium until the OD 600 is close to 10, then collect the bacteria, wash the bacteria twice with sterile water and resuspend in the fermentation medium, then inoculate an appropriate amount of the resuspended bacteria into 20mL (50mL shake flask) for liquid fermentation In the culture medium, continue to cultivate at 30°C and 200rpm for 72 hours, then end the fermentation, and extract the fermentation product by ethanol extraction. The process is as follows: Take 0.6mL of the fermented bacterial liquid and 0.6mL of the extraction solvent ethanol in a 2mL centrifuge tube, and vortex to mix. After fully oscillating on the instrument for 10 minutes, centrifuge at 13,500×g for 5 minutes, take the supernatant into a new centrifuge tube as the sample to be analyzed, and use liquid chromatography-mass spectrometry system (LC-MS) for qualitative and quantitative analysis of the product: Chromatographic column: Welch Xtimate C18 (4.6×250mm, 5μm), mobile phase: mobile phase A is 10mM formic acid solution, mobile phase B is acetonitrile (chromatographic grade); column temperature: 30°C; flow rate: 0.3mL/min; The running program is shown in Table 1.
表1Table 1
时间(min)time (min) 流动相A(%)Mobile phase A(%) 流动相B(%)Mobile phase B(%)
0.000.00 9595 55
12.0012.00 55 9595
12.1012.10 9595 55
13.0013.00 9595 55
产物检测结果如图2所示,所构建的底盘菌株LW001能够成功合成对香豆酸。The product detection results are shown in Figure 2, and the constructed chassis strain LW001 can successfully synthesize p-coumaric acid.
实施例2构建生长偶联型合成对香豆酸衍生物的酵母基因工程菌Example 2 Construction of growth-coupled yeast genetically engineered bacteria for synthesis of p-coumaric acid derivatives
以实施例1构建的底盘菌株LW001为出发菌株,构建aro8和aro9基因双缺失菌株LW002,首先,构建aro8和aro9基因双位点gRNA敲除质粒PL004;合成用于修复Aro8位点的DNA片段C和修复Aro9位点的DNA片段D;随后,参考实施案例1构建菌株LW002,由于Aro8和Aro9基因的缺失,菌株在以苯丙氨酸和酪氨酸为氮源的培养基中生长时,只能借助外源引入的酪氨酸解氨酶(FjTAL)和苯丙氨酸解氨酶(AtPAL2)对苯丙氨酸(Phe)和酪氨酸(Tyr)进行的脱氨反应来获取氮源用于生长。Using the chassis strain LW001 constructed in Example 1 as the starting strain, the aro8 and aro9 gene double-deleted strain LW002 was constructed. First, the aro8 and aro9 gene double-site gRNA knockout plasmid PL004 was constructed; DNA fragment C for repairing the Aro8 site was synthesized and repair the DNA fragment D at the Aro9 site; subsequently, the construction of bacterial strain LW002 with reference to the implementation case 1, due to the deletion of Aro8 and Aro9 genes, when the bacterial strain grows in a medium with phenylalanine and tyrosine as a nitrogen source, only Nitrogen source can be obtained by the deamination reaction of phenylalanine (Phe) and tyrosine (Tyr) by exogenously introduced tyrosine ammonia lyase (FjTAL) and phenylalanine ammonia lyase (AtPAL2) for growth.
以菌株Lab001为出发菌株,对aro8和aro9基因进行敲除得到菌株SV001,用做实验对照菌株,通过构建的不同菌株在不同培养基中生长情况进行对比来验证生长与产物合成的偶联情况,结果如图3-图5所示,图3为菌株Lab001在不同Delft培养基中的生长情况:Lab001可以在添加Phe和Tyr的M-Delft培养基(M-Delft+Phe+Tyr)中生长,表明其利用Phe和Tyr作为氮源供给生长;图4为不同菌株在以Phe和Tyr作为氮源的Delft培养基中生长情况,首先,以Lab001出发敲除aro8和aro9后的菌株SV001无法利用Phe和Tyr作为氮源进行生长,而同时引入对香豆酸合成途径的菌株LW002恢复了利用Phe和Tyr作为氮源进行生长的能力,进一步的,菌株LW002在发酵培养基M-Delft中(含1.0g/L Phe或含1.5g/L Phe)的发酵产物对香豆酸检测结果如图5所示,菌株LW002成功实现了菌株生长与产物合成的偶联。Using the strain Lab001 as the starting strain, the aro8 and aro9 genes were knocked out to obtain the strain SV001, which was used as the experimental control strain. The growth and product synthesis coupling of the constructed strains were compared by comparing the growth of different strains in different media. The results are shown in Figure 3-Figure 5, Figure 3 is the growth of strain Lab001 in different Delft medium: Lab001 can grow in the M-Delft medium (M-Delft+Phe+Tyr) with Phe and Tyr added, It shows that it uses Phe and Tyr as nitrogen source to supply growth; Figure 4 shows the growth of different strains in Delft medium with Phe and Tyr as nitrogen source. First, the strain SV001 after knocking out aro8 and aro9 based on Lab001 cannot use Phe and Tyr as a nitrogen source for growth, and the strain LW002 introduced into the p-coumaric acid synthesis pathway at the same time restored the ability to use Phe and Tyr as a nitrogen source for growth. Further, the bacterial strain LW002 was grown in the fermentation medium M-Delft (containing 1.0 g/L Phe or containing 1.5g/L Phe) Fermentation product p-coumaric acid detection results are shown in Figure 5, strain LW002 successfully achieved the coupling of strain growth and product synthesis.
为了获得具有合成对香豆酸衍生物——咖啡酸的酵母菌株,首先采用Gibson DNA组装技术构建带有酿酒酵母染色体XII-5位点上、下游同源臂和基因HPAB、HPAC的DNA修复片段E:XII-5 UP&TDH2t&HPAC&CCW12p&TDH3p&HPAB&DIT1t&XII-5DN,随后,以底盘菌株LW002为出发菌株,转化质粒PQC033和DNA修复片段E,得到菌株LW003,菌株LW003在发酵培养基M-Delft中的发酵产物检测结果如图6所示,表明成功构建了合成咖啡酸的基因工程菌株LW003。In order to obtain a yeast strain with a synthetic p-coumaric acid derivative - caffeic acid, the Gibson DNA assembly technology was first used to construct DNA repair fragments with upper and lower homology arms at the XII-5 site of Saccharomyces cerevisiae chromosome and genes HPAB and HPAC E:XII-5 UP&TDH2t&HPAC&CCW12p&TDH3p&HPAB&DIT1t&XII-5DN, then, using the chassis strain LW002 as the starting strain, transform the plasmid PQC033 and the DNA repair fragment E to obtain the strain LW003, and the detection results of the fermentation product of the strain LW003 in the fermentation medium M-Delft are shown in Figure 6 As shown, it shows that the genetically engineered strain LW003 for synthesizing caffeic acid has been successfully constructed.
为了获得具有合成对香豆酸衍生物——对羟基苯乙烯(pHS)的酵母菌株,首先采用Gibson DNA组装技术构建带有酿酒酵母染色体XI-1位点上、下游同源臂和基因BAPAD的DNA修复片段F:XI-1UP&PYK1t&BAPAD&TEF1p&XI-1DN,随后,以底盘菌株LW002为出发菌株,转化质粒PQC030和DNA修复片段F,得到菌株LW004,菌株LW004在发酵培养基M-Delft中的发酵产物检测结果如图7所示,表明成功实现了对羟基苯乙烯的合成。In order to obtain a yeast strain with a synthetic p-coumaric acid derivative—p-hydroxystyrene (pHS), the Gibson DNA assembly technology was first used to construct a yeast strain with upper and lower homology arms at the XI-1 site of Saccharomyces cerevisiae chromosome and the gene BAPAD. DNA repair fragment F: XI-1UP&PYK1t&BAPAD&TEF1p&XI-1DN, then, using chassis strain LW002 as the starting strain, transform plasmid PQC030 and DNA repair fragment F to obtain strain LW004, and the detection results of the fermentation product of strain LW004 in the fermentation medium M-Delft are as follows As shown in Figure 7, it shows that the synthesis of p-hydroxystyrene has been successfully realized.
为了获得具有合成对香豆酸衍生物——白藜芦醇(Resveratrol)的酵母菌株,首先采用Gibson DNA组装技术构建带有酿酒酵母染色体XI-1位点上、下游同源臂和基因4CL1、VvSTS的DNA修复片段G:XI-1UP&TDH2t&VvSTSs&CCW12p&TDH3p&4CL1&DIT1t&XI-1DN,随后,以底盘菌株LW002为出发菌株,转化质粒PQC030和DNA修复片段G,得到菌株LW005,菌株LW005在发酵培养基M-Delft中的发酵产物检测结果如图8所示,表明成功实现了白藜芦醇的合成。In order to obtain a yeast strain with a synthetic p-coumaric acid derivative—resveratrol (Resveratrol), firstly, the Gibson DNA assembly technology was used to construct the homology arms with the upper and lower downstream homology arms of the Saccharomyces cerevisiae chromosome XI-1 site and the genes 4CL1, The DNA repair fragment G of VvSTS: XI-1UP&TDH2t&VvSTSs&CCW12p&TDH3p&4CL1&DIT1t&XI-1DN, then, the chassis strain LW002 was used as the starting strain, and the plasmid PQC030 and DNA repair fragment G were transformed to obtain the strain LW005, and the fermentation product detection of the strain LW005 in the fermentation medium M-Delft The results are shown in Figure 8, indicating that the synthesis of resveratrol was successfully achieved.
实施例3在合成对香豆酸衍生物的基因工程菌中应用还原力驱动模型Example 3 Application of Reducing Force Driven Model in Genetically Engineered Bacteria Synthesizing p-coumaric Acid Derivatives
以菌株LW003为例,在咖啡酸合成过程中,分别需要NADPH为细胞色素P450还原酶2(AtATR2)提供还原力,NADH为黄素氧化还原酶(HPAC)提供还原力,考虑到酿酒酵母体内NADPH的代谢调控更为严格,适合作为还原力模型中的驱动力推动产物的合成,本申请以NADP依赖的黄嘌呤还原酶(VLMR)替换NAD依赖的HPAC重新构建了咖啡酸合成菌株:首先构建带有酿酒酵母染色体XII-5位点上、下游同源臂和基因HPAB、VLMR的DNA修复片段G:XII-5UP&TDH2t&VLMR&CCW12p&TDH3p&HPAB&DIT1t&XII-5DN;随后,以底盘菌株LW002为出发菌株,转化质粒PQC033和DNA修复片段G,得到菌株LW006,构建带有酿酒酵母染色体XII-5位点上、下游同源臂和基因HPAB的DNA修复片段I:XII-5UP&TDH3p&HPAB&DIT1t&XII-5DN,以底盘菌株LW002为出发菌株,转化质粒PQC033和DNA修复片段I,得到菌株LW006B,作为本实验对照菌株,经过发酵测试(图9),菌株LW006与LW003相比,咖啡酸的产量有所下降, 但依然具备咖啡酸合成能力(菌株LW006B不具备咖啡酸合成能力)。Taking strain LW003 as an example, in the process of caffeic acid synthesis, NADPH is required to provide reducing power for cytochrome P450 reductase 2 (AtATR2), and NADH is required to provide reducing power for flavin oxidoreductase (HPAC). Considering that NADPH in Saccharomyces cerevisiae The metabolic regulation of caffeic acid is more stringent, and it is suitable as the driving force in the reducing force model to promote the synthesis of products. This application replaced the NAD-dependent HPAC with the NADP-dependent xanthine reductase (VLMR) to re-construct the caffeic acid synthesis strain: first construct the DNA repair fragment G with the upper and lower homology arms of Saccharomyces cerevisiae chromosome XII-5 and genes HPAB and VLMR: XII-5UP&TDH2t&VLMR&CCW12p&TDH3p&HPAB&DIT1t&XII-5DN; then, the chassis strain LW002 was used as the starting strain to transform the plasmid PQC033 and the DNA repair fragment G , to obtain strain LW006, construct the DNA repair fragment I with the upper and lower homology arms of Saccharomyces cerevisiae chromosome XII-5 site and the gene HPAB: XII-5UP&TDH3p&HPAB&DIT1t&XII-5DN, take the chassis strain LW002 as the starting strain, transform the plasmid PQC033 and DNA Fragment I was repaired to obtain strain LW006B, which was used as a control strain in this experiment. After fermentation test (Figure 9), compared with LW003, the production of caffeic acid in strain LW006 has decreased, but it still has the ability to synthesize caffeic acid (strain LW006B does not have coffee Acid synthesis ability).
进一步的,通过不同的代谢改造策略(图10)提高胞内NADPH还原力驱动力以提高产物产量,策略一:敲除酿酒酵母自身NAD依赖型甘油醛-3-磷酸脱氢酶基因tdh1、tdh2和tdh3,替换为NADP依赖型甘油醛-3-磷酸脱氢酶基因GAPB;策略二:敲除线粒体内NAD依赖型的异柠檬酸脱氢酶基因idh1,同时过表达转运蛋白基因YHM2和胞质内NADP依赖型的异柠檬酸脱氢酶基因IDP2;策略三:敲除磷酸葡萄糖异构酶基因pgi1的同时过表达PPP途径中的6个基因;策略四:过表达NADH激酶基因POS5;策略五,敲除谷氨酸脱氢酶基因gdh2。Further, different metabolic transformation strategies (Figure 10) are used to increase the driving force of intracellular NADPH reducing force to increase product yield. Strategy 1: Knock out the NAD-dependent glyceraldehyde-3-phosphate dehydrogenase genes tdh1 and tdh2 of Saccharomyces cerevisiae and tdh3, replaced by the NADP-dependent glyceraldehyde-3-phosphate dehydrogenase gene GAPB; strategy two: Knock out the NAD-dependent isocitrate dehydrogenase gene idh1 in the mitochondria, and overexpress the transporter gene YHM2 and cytoplasm NADP-dependent isocitrate dehydrogenase gene IDP2; Strategy 3: Knockout phosphoglucose isomerase gene pgi1 and overexpress 6 genes in the PPP pathway; Strategy 4: Overexpress NADH kinase gene POS5; Strategy 5 , to knock out the glutamate dehydrogenase gene gdh2.
为实现策略一:以LW006为出发菌株,对基因tdh1、tdh2和tdh3进行了敲除,同时表达了经过密码子优化后的GAPB基因,得到菌株LW007,发酵结果表明(图11)虽然菌株生长受到了一定的抑制,但咖啡酸产量得到了显著提升,同时为了验证还原力驱动模型是否成功,设计了点板实验:接种单克隆菌株LW007于YPGE液体种子培养基中,培养至对数期;收集菌液,洗涤2次后,使用不同浓度的Phe(0、2.5、5、10g/L)溶液重悬菌体,并稀释成不同OD(1、0.1、0.01、0.001、0.0001)的菌悬液;分别取8μL不同的菌悬液在SD固体培养基上进行点板实验(LW003菌株为本实验对照菌株),菌株生长情况见图12,已知Phe及其衍生物对酿酒酵母有一定毒性,且咖啡酸合成途径需要消耗大量的NADPH;对结果进行分析可知,经过代谢途径改造,菌株LW007在生长过程中会产生大量NADPH,导致胞内氧化还原力失衡,抑制菌株生长;而经过补加Phe,激活咖啡酸合成途径则能有效的消耗NADPH,恢复胞内氧化还原力平衡,补救菌株生长能力,实验结果表明,在还原力驱动下,菌株LW007的生长与产物合成进行了更深层次的偶联,验证了还原力驱动模型的成功构建。In order to realize strategy 1: using LW006 as the starting strain, the genes tdh1, tdh2 and tdh3 were knocked out, and the codon-optimized GAPB gene was expressed at the same time to obtain the strain LW007. The fermentation results showed (Figure 11) that although the growth of the strain was affected by However, the production of caffeic acid was significantly improved, and in order to verify whether the reducing force-driven model was successful, a spot plate experiment was designed: inoculate the monoclonal strain LW007 in YPGE liquid seed medium, and cultivate it to the logarithmic phase; collect Bacteria solution, after washing twice, use different concentrations of Phe (0, 2.5, 5, 10g/L) solutions to resuspend the bacteria, and dilute into bacteria suspensions with different OD (1, 0.1, 0.01, 0.001, 0.0001) Get 8 μ L of different bacterial suspensions and carry out spot plate experiment on SD solid medium respectively (LW003 bacterial strain is this experiment contrast bacterial strain), bacterial strain growth situation is shown in Figure 12, known Phe and its derivatives have certain toxicity to Saccharomyces cerevisiae, Moreover, the caffeic acid synthesis pathway needs to consume a large amount of NADPH; the analysis of the results shows that after the transformation of the metabolic pathway, the strain LW007 will produce a large amount of NADPH during the growth process, resulting in an imbalance of intracellular redox power and inhibiting the growth of the strain; and after adding Phe , activating the caffeic acid synthesis pathway can effectively consume NADPH, restore the balance of intracellular redox power, and rescue the growth ability of the strain. The experimental results show that, driven by the reducing power, the growth of the strain LW007 is more deeply coupled with the product synthesis , verifying the successful construction of the reducing force-driven model.
为实现策略二:以LW006为出发菌株,对基因idh1进行了敲除得到菌株LW008,同时过表达基因YHM2和IDP2,得到菌株LW009,菌株的发酵表型结果如图13所示,基因idh1敲除后TCA循环受到抑制,影响到菌株生长,但咖啡酸产量得到了提升;过表达基因YHM2和IDP2后,菌株的生长得到了一定的恢复,产量也进一步的得到了提升。In order to realize the second strategy: using LW006 as the starting strain, the gene idh1 was knocked out to obtain the strain LW008, and the genes YHM2 and IDP2 were overexpressed at the same time to obtain the strain LW009. The fermentation phenotype results of the strain are shown in Figure 13, and the gene idh1 was knocked out The post-TCA cycle was inhibited, which affected the growth of the strain, but the caffeic acid production was improved; after overexpressing the genes YHM2 and IDP2, the growth of the strain was restored to a certain extent, and the production was further improved.
同时实行策略一和策略二:以LW007为出发菌株,敲除基因idh1同时过表达了基因YHM2和IDP2,得到菌株LW010,菌株的发酵表型结果如图14所示,菌株LW010的生长受到了强烈的抑制,不利于产物的合成,考虑到在单独实施策略 二时菌株生长受抑制但产物产量的提升并不明显,后续决定在实施策略一的同时叠加实施剩余策略对菌株进行改造。Simultaneously implement strategy 1 and strategy 2: take LW007 as the starting strain, knock out the gene idh1 and overexpress the genes YHM2 and IDP2 at the same time, and obtain the strain LW010. The fermentation phenotype results of the strain are shown in Figure 14. The growth of the strain LW010 is strongly affected The inhibition is not conducive to the synthesis of the product. Considering that the growth of the strain is inhibited but the product yield is not significantly improved when the strategy 2 is implemented alone, it is subsequently decided to implement the remaining strategies while implementing the strategy 1 to transform the strain.
叠加实施策略一、三、四和五:以LW007为出发菌株,敲除基因pgi1的同时过表达PPP途径中的6个基因(ZWF1、GND1、RPE1、RKI1、TKL1和TAL1),得到菌株LW011;进一步的,过表达基因POS5得到菌株LW012;进一步的,敲除基因gdh2得到菌株LW013,菌株的发酵表型结果如图14所示,经过逐步改造,菌株合成咖啡酸的能力得到了提升,尤其是菌株LW013展现出了优秀的咖啡酸合成能力,如图15所示,为菌株LW013在不同浓度的苯丙氨酸为底物时的发酵结果,当苯丙氨酸浓度为1g/L时,产物为高浓度的咖啡酸(样品中pCA检测浓度接近仪器误差范围);当苯丙氨酸浓度为4g/L,产物的综合转化效率可达到理论转化率的95%以上。 Overlay implementation strategies 1, 3, 4 and 5: take LW007 as the starting strain, knock out the gene pgi1 and overexpress 6 genes in the PPP pathway (ZWF1, GND1, RPE1, RKI1, TKL1 and TAL1), and obtain the strain LW011; Further, the strain LW012 was obtained by overexpressing the gene POS5; further, the strain LW013 was obtained by knocking out the gene gdh2, and the fermentation phenotype results of the strain are shown in Figure 14. Strain LW013 exhibited excellent caffeic acid synthesis ability. As shown in Figure 15, it is the fermentation result of strain LW013 when different concentrations of phenylalanine were used as substrates. When the concentration of phenylalanine was 1g/L, the product It is high-concentration caffeic acid (the detection concentration of pCA in the sample is close to the error range of the instrument); when the concentration of phenylalanine is 4g/L, the comprehensive conversion efficiency of the product can reach more than 95% of the theoretical conversion rate.
综上所述,本申请设计独特代谢改造策略,以氮源偶联菌株生长和产物合成,通过还原力驱动菌株生长和产物合成,使得菌株生长产生代谢驱动力,且驱动力只能通过代谢流量进入产物合成代谢的方式进行抵消,随着菌株的生长,产物可以源源不断的合成,从而实现高效合成对香豆酸及其衍生物。To sum up, this application designs a unique metabolic transformation strategy, which uses nitrogen source to couple strain growth and product synthesis, and drives strain growth and product synthesis through reducing force, so that the growth of the strain generates a metabolic driving force, and the driving force can only be through the metabolic flow The method of entering into the synthetic metabolism of the product is counteracted. With the growth of the strain, the product can be continuously synthesized, so as to realize the efficient synthesis of p-coumaric acid and its derivatives.
申请人声明,本申请通过上述实施例来说明本申请的详细方法,但本申请并不局限于上述详细方法,即不意味着本申请必须依赖上述详细方法才能实施。所属技术领域的技术人员应该明了,对本申请的任何改进,对本申请产品各原料的等效替换及辅助成分的添加、具体方式的选择等,均落在本申请的保护范围和公开范围之内。The applicant declares that the present application illustrates the detailed method of the present application through the above-mentioned examples, but the present application is not limited to the above-mentioned detailed method, that is, it does not mean that the application must rely on the above-mentioned detailed method to be implemented. Those skilled in the art should understand that any improvement to the present application, the equivalent replacement of each raw material of the product of the present application, the addition of auxiliary components, the selection of specific methods, etc., all fall within the scope of protection and disclosure of the present application.

Claims (10)

  1. 一种合成对香豆酸的基因工程菌,其包括含有酪氨酸解氨酶基因、苯丙氨酸解氨酶基因、肉桂酸羟化酶基因、细胞色素B5基因以及细胞色素P450还原酶2基因的底盘菌株;A genetic engineering bacterium for synthesizing p-coumaric acid, which includes tyrosine ammonia lyase gene, phenylalanine ammonia lyase gene, cinnamic acid hydroxylase gene, cytochrome B5 gene and cytochrome P450 reductase 2 Genetic chassis strains;
    其中,所述底盘菌株还经过下述任意一种或至少两种组合的遗传改造:Wherein, the chassis strain has also been genetically modified by any one or at least two combinations of the following:
    (1)缺失芳香氨基转移酶I和芳香氨基转移酶II;(1) Deletion of aryl aminotransferase I and aryl aminotransferase II;
    (2)缺失NAD依赖的甘油醛-3-磷酸脱氢酶,过表达NADP依赖的甘油醛-3-磷酸脱氢酶基因;(2) Deletion of NAD-dependent glyceraldehyde-3-phosphate dehydrogenase, overexpression of NADP-dependent glyceraldehyde-3-phosphate dehydrogenase gene;
    (3)缺失NAD依赖的异柠檬酸脱氢酶1或异柠檬酸脱氢酶2,同时过表达转运蛋白基因和NADP依赖的异柠檬酸脱氢酶2;(3) Deletion of NAD-dependent isocitrate dehydrogenase 1 or isocitrate dehydrogenase 2, while overexpressing the transporter gene and NADP-dependent isocitrate dehydrogenase 2;
    (4)缺失磷酸葡萄糖异构酶基因、磷酸果糖激酶1或磷酸果糖激酶2基因,同时过表达葡萄糖-6-磷酸脱氢酶基因、6-磷酸葡萄糖酸脱氢酶基因、核酮糖5-磷酸差向异构酶基因、5-磷酸核糖-酮异构酶基因、转酮酶基因和转醛酶基因;(4) Deletion of phosphoglucose isomerase gene, phosphofructokinase 1 or phosphofructokinase 2 gene, and overexpression of glucose-6-phosphate dehydrogenase gene, 6-phosphogluconate dehydrogenase gene, ribulose 5- Phosphate epimerase gene, 5-phosphoribose-ketoisomerase gene, transketolase gene and transaldolase gene;
    (5)过表达NADH激酶基因;或(5) Overexpression of NADH kinase gene; or
    (6)缺失谷氨酸脱氢酶基因。(6) Deletion of glutamate dehydrogenase gene.
  2. 根据权利要求1所述的合成对香豆酸的基因工程菌,其中,所述底盘菌株包括酵母菌、大肠杆菌、枯草杆菌或微藻中的任意一种;The genetically engineered bacterium for synthesizing p-coumaric acid according to claim 1, wherein the chassis strain comprises any one of saccharomyces, Escherichia coli, Bacillus subtilis or microalgae;
    优选地,所述酵母菌包括酿酒酵母菌。Preferably, the yeast comprises Saccharomyces cerevisiae.
  3. 根据权利要求1所述的合成对香豆酸的基因工程菌,其中,所述酪氨酸解氨酶基因的核酸序列包括SEQ ID NO.1所示的序列;The genetic engineering bacterium of synthesizing p-coumaric acid according to claim 1, wherein, the nucleotide sequence of described tyrosine ammonia lyase gene comprises the sequence shown in SEQ ID NO.1;
    优选地,所述苯丙氨酸解氨酶基因的核酸序列包括SEQ ID NO.2所示的序列;Preferably, the nucleic acid sequence of the phenylalanine ammonia lyase gene includes the sequence shown in SEQ ID NO.2;
    优选地,所述肉桂酸羟化酶基因的核酸序列包括SEQ ID NO.3所示的序列;Preferably, the nucleic acid sequence of the cinnamic acid hydroxylase gene includes the sequence shown in SEQ ID NO.3;
    优选地,所述细胞色素P450还原酶2基因的核酸序列包括SEQ ID NO.4所示的序列;Preferably, the nucleic acid sequence of the cytochrome P450 reductase 2 gene includes the sequence shown in SEQ ID NO.4;
    优选地,所述细胞色素B5基因的核酸序列包括SEQ ID NO.5所示的序列。Preferably, the nucleic acid sequence of the cytochrome B5 gene includes the sequence shown in SEQ ID NO.5.
  4. 根据权利要求1所述的合成对香豆酸的基因工程菌,其中,所述NADP依赖的甘油醛-3-磷酸脱氢酶的基因核酸序列包括SEQ ID NO.6所示的序列。The genetic engineering bacterium of synthesizing p-coumaric acid according to claim 1, wherein, the gene nucleic acid sequence of the glyceraldehyde-3-phosphate dehydrogenase of described NADP dependence comprises the sequence shown in SEQ ID NO.6.
  5. 根据权利要求1-4任一项所述的合成对香豆酸的基因工程菌,其中,所述底盘菌株还包括合成对香豆酸衍生物的基因;The genetically engineered bacterium for synthesizing p-coumaric acid according to any one of claims 1-4, wherein the chassis strain also includes a gene for synthesizing p-coumaric acid derivatives;
    优选地,所述对香豆酸衍生物包括咖啡酸、对羟基苯乙烯或白藜芦醇中的 任意一种或至少两种的组合。Preferably, the p-coumaric acid derivatives include any one or a combination of at least two of caffeic acid, p-hydroxystyrene or resveratrol.
  6. 根据权利要求5所述的合成对香豆酸的基因工程菌,其中,所述咖啡酸的合成基因包括4-羟基苯基乙酸酯3-羟基化酶基因和黄素氧化还原酶基因,或4-羟基苯基乙酸酯3-羟基化酶基因和黄嘌呤还原酶基因;The genetically engineered bacterium for synthesizing p-coumaric acid according to claim 5, wherein the synthetic gene of caffeic acid comprises 4-hydroxyphenylacetate 3-hydroxylase gene and flavin oxidoreductase gene, or 4-hydroxyphenylacetate 3-hydroxylase gene and xanthine reductase gene;
    优选地,所述对羟基苯乙烯的合成基因包括酚酸脱羧酶基因;Preferably, the synthetic gene of p-hydroxystyrene comprises a phenolic acid decarboxylase gene;
    优选地,所述白藜芦醇的合成基因包括二苯乙烯合成酶基因和连接酶基因。Preferably, the resveratrol synthesis gene includes a stilbene synthase gene and a ligase gene.
  7. 根据权利要求6所述的合成对香豆酸的基因工程菌,其中,所述4-羟基苯基乙酸酯3-羟基化酶基因的核酸序列包括SEQ ID NO.7所示的序列;The genetically engineered bacterium for synthesizing p-coumaric acid according to claim 6, wherein the nucleotide sequence of the 4-hydroxyphenylacetate 3-hydroxylase gene comprises the sequence shown in SEQ ID NO.7;
    优选地,所述黄素氧化还原酶基因的核酸序列包括SEQ ID NO.8所示的序列;Preferably, the nucleic acid sequence of the flavin oxidoreductase gene includes the sequence shown in SEQ ID NO.8;
    优选地,所述黄嘌呤还原酶基因的核酸序列包括SEQ ID NO.9所示的序列;Preferably, the nucleotide sequence of the xanthine reductase gene comprises the sequence shown in SEQ ID NO.9;
    优选地,所述酚酸脱羧酶基因的核酸序列包括SEQ ID NO.10所示的序列;Preferably, the nucleotide sequence of the phenolic acid decarboxylase gene includes the sequence shown in SEQ ID NO.10;
    优选地,所述二苯乙烯合成酶基因的核酸序列包括SEQ ID NO.11所示的序列;Preferably, the nucleic acid sequence of the stilbene synthase gene includes the sequence shown in SEQ ID NO.11;
    优选地,所述连接酶基因的核酸序列包括SEQ ID NO.12所示的序列。Preferably, the nucleic acid sequence of the ligase gene includes the sequence shown in SEQ ID NO.12.
  8. 一种权利要求1-7任一项所述的合成对香豆酸的基因工程菌的构建方法,其包括:A construction method of the genetically engineered bacterium of synthetic p-coumaric acid described in any one of claims 1-7, it comprises:
    采用CRISPR/Cas9基因编辑体系对底盘菌株进行基因编辑,包括转入酪氨酸解氨酶基因、苯丙氨酸解氨酶基因、肉桂酸羟化酶基因、细胞色素B5基因以及细胞色素P450还原酶2基因,并按下述方式中任意一种或至少两种的组合进行基因编辑:The CRISPR/Cas9 gene editing system was used to edit the genes of the chassis strain, including the transfer of tyrosine ammonia lyase gene, phenylalanine ammonia lyase gene, cinnamate hydroxylase gene, cytochrome B5 gene and cytochrome P450 reduction Enzyme 2 gene, and perform gene editing in any one of the following ways or a combination of at least two:
    (1)缺失芳香氨基转移酶I和芳香氨基转移酶II;(1) Deletion of aryl aminotransferase I and aryl aminotransferase II;
    (2)缺失NAD依赖的甘油醛-3-磷酸脱氢酶,过表达NADP依赖的甘油醛-3-磷酸脱氢酶基因;(2) Deletion of NAD-dependent glyceraldehyde-3-phosphate dehydrogenase, overexpression of NADP-dependent glyceraldehyde-3-phosphate dehydrogenase gene;
    (3)缺失NAD依赖的异柠檬酸脱氢酶1或异柠檬酸脱氢酶2,同时过表达转运蛋白基因和NADP依赖的异柠檬酸脱氢酶2基因;(3) Deletion of NAD-dependent isocitrate dehydrogenase 1 or isocitrate dehydrogenase 2, while overexpressing the transporter gene and NADP-dependent isocitrate dehydrogenase 2 gene;
    (4)缺失磷酸葡萄糖异构酶基因、磷酸果糖激酶1基因或磷酸果糖激酶2基因,同时过表达葡萄糖-6-磷酸脱氢酶基因、6-磷酸葡萄糖酸脱氢酶基因、核酮糖5-磷酸差向异构酶基因、5-磷酸核糖-酮异构酶基因、转酮酶基因和转醛酶基因;(4) Deletion of phosphoglucose isomerase gene, phosphofructokinase 1 gene or phosphofructokinase 2 gene, and overexpression of glucose-6-phosphate dehydrogenase gene, 6-phosphogluconate dehydrogenase gene, ribulose 5 gene - phosphate epimerase gene, 5-phosphoribose-ketoisomerase gene, transketolase gene and transaldolase gene;
    (5)过表达NADH激酶基因;或(5) Overexpression of NADH kinase gene; or
    (6)缺失谷氨酸脱氢酶基因;(6) Deletion of glutamate dehydrogenase gene;
    得到所述合成对香豆酸的基因工程菌;Obtain the genetically engineered bacteria that synthesize p-coumaric acid;
    优选地,所述底盘菌株包括酵母菌、大肠杆菌,枯草杆菌或微藻中的任意一种;Preferably, the chassis strain includes any one of yeast, Escherichia coli, Bacillus subtilis or microalgae;
    优选地,所述酵母菌包括酿酒酵母菌。Preferably, the yeast comprises Saccharomyces cerevisiae.
  9. 权利要求1-7任一项所述的合成对香豆酸的基因工程菌在生产对香豆酸和/或对香豆酸衍生物中的应用;Application of the genetically engineered bacteria for the synthesis of p-coumaric acid described in any one of claims 1-7 in the production of p-coumaric acid and/or p-coumaric acid derivatives;
    优选地,所述对香豆酸衍生物包括咖啡酸、对羟基苯乙烯或白藜芦醇中的任意一种或至少两种的组合。Preferably, the p-coumaric acid derivatives include any one or a combination of at least two of caffeic acid, p-hydroxystyrene or resveratrol.
  10. 一种制备对香豆酸和/或对香豆酸衍生物的方法,其包括:A method for preparing p-coumaric acid and/or p-coumaric acid derivatives, comprising:
    利用权利要求1-7任一项所述的合成对香豆酸的基因工程菌进行发酵。Fermentation is carried out by utilizing the genetically engineered bacterium for synthesizing p-coumaric acid described in any one of claims 1-7.
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