WO2022243919A1 - A sanitizer composition comprising electrolyzed water - Google Patents
A sanitizer composition comprising electrolyzed water Download PDFInfo
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- WO2022243919A1 WO2022243919A1 PCT/IB2022/054666 IB2022054666W WO2022243919A1 WO 2022243919 A1 WO2022243919 A1 WO 2022243919A1 IB 2022054666 W IB2022054666 W IB 2022054666W WO 2022243919 A1 WO2022243919 A1 WO 2022243919A1
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- 239000000203 mixture Substances 0.000 title claims abstract description 83
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title claims abstract description 39
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims abstract description 28
- ZAMOUSCENKQFHK-UHFFFAOYSA-N Chlorine atom Chemical compound [Cl] ZAMOUSCENKQFHK-UHFFFAOYSA-N 0.000 claims abstract description 20
- 239000000460 chlorine Substances 0.000 claims abstract description 20
- 229910052801 chlorine Inorganic materials 0.000 claims abstract description 20
- 239000011780 sodium chloride Substances 0.000 claims abstract description 14
- 239000000654 additive Substances 0.000 claims abstract description 10
- 230000000996 additive effect Effects 0.000 claims abstract description 8
- -1 (1-hydroxyethylene) disodium Chemical compound 0.000 claims description 12
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical group [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 claims description 12
- 239000013530 defoamer Substances 0.000 claims description 12
- QWPPOHNGKGFGJK-UHFFFAOYSA-N hypochlorous acid Chemical compound ClO QWPPOHNGKGFGJK-UHFFFAOYSA-N 0.000 claims description 10
- SUKJFIGYRHOWBL-UHFFFAOYSA-N sodium hypochlorite Chemical compound [Na+].Cl[O-] SUKJFIGYRHOWBL-UHFFFAOYSA-N 0.000 claims description 10
- 239000005708 Sodium hypochlorite Substances 0.000 claims description 9
- 229920001296 polysiloxane Polymers 0.000 claims description 8
- MTHSVFCYNBDYFN-UHFFFAOYSA-N diethylene glycol Chemical compound OCCOCCO MTHSVFCYNBDYFN-UHFFFAOYSA-N 0.000 claims description 6
- 239000003381 stabilizer Substances 0.000 claims description 6
- KCXVZYZYPLLWCC-UHFFFAOYSA-N EDTA Chemical compound OC(=O)CN(CC(O)=O)CCN(CC(O)=O)CC(O)=O KCXVZYZYPLLWCC-UHFFFAOYSA-N 0.000 claims description 4
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 claims description 4
- 239000002253 acid Substances 0.000 claims description 4
- 239000002518 antifoaming agent Substances 0.000 claims description 4
- 239000004205 dimethyl polysiloxane Substances 0.000 claims description 4
- 235000013870 dimethyl polysiloxane Nutrition 0.000 claims description 4
- XQRLCLUYWUNEEH-UHFFFAOYSA-N diphosphonic acid Chemical compound OP(=O)OP(O)=O XQRLCLUYWUNEEH-UHFFFAOYSA-N 0.000 claims description 4
- 229960001484 edetic acid Drugs 0.000 claims description 4
- LXCFILQKKLGQFO-UHFFFAOYSA-N methylparaben Chemical compound COC(=O)C1=CC=C(O)C=C1 LXCFILQKKLGQFO-UHFFFAOYSA-N 0.000 claims description 4
- 239000002304 perfume Substances 0.000 claims description 4
- CPJSUEIXXCENMM-UHFFFAOYSA-N phenacetin Chemical compound CCOC1=CC=C(NC(C)=O)C=C1 CPJSUEIXXCENMM-UHFFFAOYSA-N 0.000 claims description 4
- 229920000435 poly(dimethylsiloxane) Polymers 0.000 claims description 4
- 229920000570 polyether Polymers 0.000 claims description 4
- 229920000642 polymer Polymers 0.000 claims description 4
- 239000002562 thickening agent Substances 0.000 claims description 4
- 238000009472 formulation Methods 0.000 claims description 3
- 229920002126 Acrylic acid copolymer Polymers 0.000 claims description 2
- 229920002134 Carboxymethyl cellulose Polymers 0.000 claims description 2
- 241000207199 Citrus Species 0.000 claims description 2
- 235000005979 Citrus limon Nutrition 0.000 claims description 2
- 244000131522 Citrus pyriformis Species 0.000 claims description 2
- 244000303965 Cyamopsis psoralioides Species 0.000 claims description 2
- 244000004281 Eucalyptus maculata Species 0.000 claims description 2
- 244000178870 Lavandula angustifolia Species 0.000 claims description 2
- 235000010663 Lavandula angustifolia Nutrition 0.000 claims description 2
- 229920000161 Locust bean gum Polymers 0.000 claims description 2
- 244000237986 Melia azadirachta Species 0.000 claims description 2
- 235000013500 Melia azadirachta Nutrition 0.000 claims description 2
- 241000581835 Monodora junodii Species 0.000 claims description 2
- 235000008331 Pinus X rigitaeda Nutrition 0.000 claims description 2
- 241000018646 Pinus brutia Species 0.000 claims description 2
- 235000011613 Pinus brutia Nutrition 0.000 claims description 2
- 239000004952 Polyamide Substances 0.000 claims description 2
- 239000002202 Polyethylene glycol Substances 0.000 claims description 2
- 239000004721 Polyphenylene oxide Substances 0.000 claims description 2
- 239000004743 Polypropylene Substances 0.000 claims description 2
- 150000007513 acids Chemical class 0.000 claims description 2
- 150000001299 aldehydes Chemical class 0.000 claims description 2
- 235000010948 carboxy methyl cellulose Nutrition 0.000 claims description 2
- 150000007942 carboxylates Chemical class 0.000 claims description 2
- 229920003086 cellulose ether Polymers 0.000 claims description 2
- 235000020971 citrus fruits Nutrition 0.000 claims description 2
- 235000014113 dietary fatty acids Nutrition 0.000 claims description 2
- 229940008099 dimethicone Drugs 0.000 claims description 2
- KPUWHANPEXNPJT-UHFFFAOYSA-N disiloxane Chemical group [SiH3]O[SiH3] KPUWHANPEXNPJT-UHFFFAOYSA-N 0.000 claims description 2
- 239000006185 dispersion Substances 0.000 claims description 2
- 150000002148 esters Chemical class 0.000 claims description 2
- 150000002170 ethers Chemical class 0.000 claims description 2
- 239000000194 fatty acid Substances 0.000 claims description 2
- 229930195729 fatty acid Natural products 0.000 claims description 2
- 235000013312 flour Nutrition 0.000 claims description 2
- 150000002576 ketones Chemical class 0.000 claims description 2
- 239000001102 lavandula vera Substances 0.000 claims description 2
- 235000018219 lavender Nutrition 0.000 claims description 2
- 239000000711 locust bean gum Substances 0.000 claims description 2
- 235000010420 locust bean gum Nutrition 0.000 claims description 2
- 229920003145 methacrylic acid copolymer Polymers 0.000 claims description 2
- 229960002216 methylparaben Drugs 0.000 claims description 2
- 239000002480 mineral oil Substances 0.000 claims description 2
- 235000010446 mineral oil Nutrition 0.000 claims description 2
- 239000003921 oil Substances 0.000 claims description 2
- 229960003893 phenacetin Drugs 0.000 claims description 2
- 150000003014 phosphoric acid esters Chemical class 0.000 claims description 2
- 229920002647 polyamide Polymers 0.000 claims description 2
- 229920001223 polyethylene glycol Polymers 0.000 claims description 2
- 229920001155 polypropylene Polymers 0.000 claims description 2
- 229910052710 silicon Inorganic materials 0.000 claims description 2
- 239000010703 silicon Substances 0.000 claims description 2
- 239000000377 silicon dioxide Substances 0.000 claims description 2
- 229920002554 vinyl polymer Polymers 0.000 claims description 2
- 239000000341 volatile oil Substances 0.000 claims description 2
- 229920001285 xanthan gum Polymers 0.000 claims description 2
- 235000013305 food Nutrition 0.000 abstract description 12
- 230000007794 irritation Effects 0.000 abstract description 5
- 231100000331 toxic Toxicity 0.000 abstract description 5
- 230000002588 toxic effect Effects 0.000 abstract description 5
- 231100000252 nontoxic Toxicity 0.000 abstract description 4
- 230000003000 nontoxic effect Effects 0.000 abstract description 4
- PAYRUJLWNCNPSJ-UHFFFAOYSA-N N-phenyl amine Natural products NC1=CC=CC=C1 PAYRUJLWNCNPSJ-UHFFFAOYSA-N 0.000 description 7
- 238000000034 method Methods 0.000 description 7
- 241000894006 Bacteria Species 0.000 description 6
- 238000002474 experimental method Methods 0.000 description 5
- 230000004048 modification Effects 0.000 description 5
- 238000012986 modification Methods 0.000 description 5
- 239000000999 acridine dye Substances 0.000 description 4
- 239000012267 brine Substances 0.000 description 4
- 238000005868 electrolysis reaction Methods 0.000 description 4
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 4
- 239000008399 tap water Substances 0.000 description 4
- 235000020679 tap water Nutrition 0.000 description 4
- UHOVQNZJYSORNB-UHFFFAOYSA-N Benzene Chemical compound C1=CC=CC=C1 UHOVQNZJYSORNB-UHFFFAOYSA-N 0.000 description 3
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 3
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 3
- 229920002125 Sokalan® Polymers 0.000 description 3
- 230000001580 bacterial effect Effects 0.000 description 3
- 239000000975 dye Substances 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- KKAJSJJFBSOMGS-UHFFFAOYSA-N 3,6-diamino-10-methylacridinium chloride Chemical compound [Cl-].C1=C(N)C=C2[N+](C)=C(C=C(N)C=C3)C3=CC2=C1 KKAJSJJFBSOMGS-UHFFFAOYSA-N 0.000 description 2
- 241000192125 Firmicutes Species 0.000 description 2
- 241000233866 Fungi Species 0.000 description 2
- 231100000460 acute oral toxicity Toxicity 0.000 description 2
- 230000001476 alcoholic effect Effects 0.000 description 2
- 230000000844 anti-bacterial effect Effects 0.000 description 2
- 230000000845 anti-microbial effect Effects 0.000 description 2
- 229960001506 brilliant green Drugs 0.000 description 2
- HXCILVUBKWANLN-UHFFFAOYSA-N brilliant green cation Chemical compound C1=CC(N(CC)CC)=CC=C1C(C=1C=CC=CC=1)=C1C=CC(=[N+](CC)CC)C=C1 HXCILVUBKWANLN-UHFFFAOYSA-N 0.000 description 2
- 239000003086 colorant Substances 0.000 description 2
- 230000007799 dermal corrosion Effects 0.000 description 2
- 238000010790 dilution Methods 0.000 description 2
- 239000012895 dilution Substances 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 230000002538 fungal effect Effects 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 244000005700 microbiome Species 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 230000002035 prolonged effect Effects 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 235000013311 vegetables Nutrition 0.000 description 2
- XJGFWWJLMVZSIG-UHFFFAOYSA-N 9-aminoacridine Chemical compound C1=CC=C2C(N)=C(C=CC=C3)C3=NC2=C1 XJGFWWJLMVZSIG-UHFFFAOYSA-N 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 206010015946 Eye irritation Diseases 0.000 description 1
- HSHXDCVZWHOWCS-UHFFFAOYSA-N N'-hexadecylthiophene-2-carbohydrazide Chemical compound CCCCCCCCCCCCCCCCNNC(=O)c1cccs1 HSHXDCVZWHOWCS-UHFFFAOYSA-N 0.000 description 1
- 229910019093 NaOCl Inorganic materials 0.000 description 1
- 241000283973 Oryctolagus cuniculus Species 0.000 description 1
- WDVSHHCDHLJJJR-UHFFFAOYSA-N Proflavine Chemical compound C1=CC(N)=CC2=NC3=CC(N)=CC=C3C=C21 WDVSHHCDHLJJJR-UHFFFAOYSA-N 0.000 description 1
- 241000700605 Viruses Species 0.000 description 1
- IKHGUXGNUITLKF-XPULMUKRSA-N acetaldehyde Chemical compound [14CH]([14CH3])=O IKHGUXGNUITLKF-XPULMUKRSA-N 0.000 description 1
- 229940023020 acriflavine Drugs 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 229960001441 aminoacridine Drugs 0.000 description 1
- 125000002490 anilino group Chemical group [H]N(*)C1=C([H])C([H])=C([H])C([H])=C1[H] 0.000 description 1
- 230000000843 anti-fungal effect Effects 0.000 description 1
- 230000003385 bacteriostatic effect Effects 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 238000005352 clarification Methods 0.000 description 1
- 239000013078 crystal Substances 0.000 description 1
- ZXJXZNDDNMQXFV-UHFFFAOYSA-M crystal violet Chemical compound [Cl-].C1=CC(N(C)C)=CC=C1[C+](C=1C=CC(=CC=1)N(C)C)C1=CC=C(N(C)C)C=C1 ZXJXZNDDNMQXFV-UHFFFAOYSA-M 0.000 description 1
- 239000000645 desinfectant Substances 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 239000003623 enhancer Substances 0.000 description 1
- 229940012601 euflavine Drugs 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 230000007717 exclusion Effects 0.000 description 1
- 231100000013 eye irritation Toxicity 0.000 description 1
- 229960001235 gentian violet Drugs 0.000 description 1
- 229920003088 hydroxypropyl methyl cellulose Polymers 0.000 description 1
- 239000001866 hydroxypropyl methyl cellulose Substances 0.000 description 1
- 235000010979 hydroxypropyl methyl cellulose Nutrition 0.000 description 1
- 229940107698 malachite green Drugs 0.000 description 1
- FDZZZRQASAIRJF-UHFFFAOYSA-M malachite green Chemical compound [Cl-].C1=CC(N(C)C)=CC=C1C(C=1C=CC=CC=1)=C1C=CC(=[N+](C)C)C=C1 FDZZZRQASAIRJF-UHFFFAOYSA-M 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 229960000286 proflavine Drugs 0.000 description 1
- BDERNNFJNOPAEC-UHFFFAOYSA-N propan-1-ol Chemical compound CCCO BDERNNFJNOPAEC-UHFFFAOYSA-N 0.000 description 1
- 239000006254 rheological additive Substances 0.000 description 1
- 238000011012 sanitization Methods 0.000 description 1
- GOLXNESZZPUPJE-UHFFFAOYSA-N spiromesifen Chemical compound CC1=CC(C)=CC(C)=C1C(C(O1)=O)=C(OC(=O)CC(C)(C)C)C11CCCC1 GOLXNESZZPUPJE-UHFFFAOYSA-N 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/46—Treatment of water, waste water, or sewage by electrochemical methods
- C02F1/461—Treatment of water, waste water, or sewage by electrochemical methods by electrolysis
- C02F1/467—Treatment of water, waste water, or sewage by electrochemical methods by electrolysis by electrochemical disinfection; by electrooxydation or by electroreduction
- C02F1/4672—Treatment of water, waste water, or sewage by electrochemical methods by electrolysis by electrochemical disinfection; by electrooxydation or by electroreduction by electrooxydation
- C02F1/4674—Treatment of water, waste water, or sewage by electrochemical methods by electrolysis by electrochemical disinfection; by electrooxydation or by electroreduction by electrooxydation with halogen or compound of halogens, e.g. chlorine, bromine
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N59/00—Biocides, pest repellants or attractants, or plant growth regulators containing elements or inorganic compounds
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01P—BIOCIDAL, PEST REPELLANT, PEST ATTRACTANT OR PLANT GROWTH REGULATORY ACTIVITY OF CHEMICAL COMPOUNDS OR PREPARATIONS
- A01P1/00—Disinfectants; Antimicrobial compounds or mixtures thereof
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01P—BIOCIDAL, PEST REPELLANT, PEST ATTRACTANT OR PLANT GROWTH REGULATORY ACTIVITY OF CHEMICAL COMPOUNDS OR PREPARATIONS
- A01P3/00—Fungicides
Definitions
- the present disclosure relates to a sanitizer composition comprising electrolyzed water.
- Electrolysis refers to a technique of a chemical change of brine solution by means of electric current in a reactor.
- Electrolyzed water refers to the electrolysis product of a brine solution, wherein the electrolysis product comprises hypochlorous acid (HOC1), sodium hypochlorite (NaOCl) and sodium chloride (NaCl).
- HOC1 hypochlorous acid
- NaOCl sodium hypochlorite
- NaCl sodium chloride
- Residual chlorine refers to a concentration of free chlorine in the electrolyzed water.
- Hand sanitizer or sanitizer composition has its application in reducing the risk and exposure to the spread of microorganisms.
- the sanitizer composition is configured to sanitize hands and food products such as vegetables, and fruits.
- Most conventional sanitizers are alcohol- based composition, which after a prolonged usage tend to dry the skin surface resulting in the appearance of flakes and cracks in the skin. Further, the conventional sanitizer for food products form a residue on the food product, which if not washed properly can stay on the food product thereby leading to undesirable health issues.
- An object of the present disclosure is to provide a sanitizer composition comprising electrolyzed water.
- Still another object of the present disclosure is to provide a sanitizer composition that does not leave behind any toxic residue on food products and hence is safe.
- the present disclosure relates to a sanitizer composition.
- the composition can comprise 5 mass% to 50 mass% of electrolyzed water consisting of a free residual chlorine in an amount in the range of 50 ppm to 500 ppm and sodium chloride in an amount in the range of 300 ppm to 7000 ppm; 0 mass% to 20 mass% of at least one additive; and q.s. water.
- the free residual chlorine can be sourced from sodium hypochlorite and hypochlorous acid present in the electrolyzed water.
- the sodium hypochlorite can be present in an amount in the range of 45 ppm to 500 ppm and the hypochlorous acid can be present in an amount in the range of 3 ppm to 40 ppm.
- the present disclosure relates to a sanitizer composition comprising electrolyzed water.
- the embodiments herein and the various features are provided so as to thoroughly and fully convey the scope of the present disclosure to a person skilled in the art and the advantageous details thereof are explained with reference to the non-limiting embodiments in the following description. Description of well-known components and processing techniques are omitted so as to not unnecessarily obscure the embodiments herein.
- the examples used herein are intended merely to facilitate an understanding of ways in which the embodiments herein may be practised and to further enable those of skill in the art to practise the embodiments herein. Accordingly, the examples should not be construed as limiting the scope of the disclosure.
- the term "and/or” includes any and all combinations of one or more of the associated listed elements.
- the terms first, second, third, etc., should not be construed to limit the scope of the present disclosure as the aforementioned terms may be only used to distinguish one element, component, region, layer or section from another component, region, layer or section. Terms such as first, second, third etc., when used herein do not imply a specific sequence or order unless clearly suggested by the present disclosure.
- Sanitizer compositions reduce the risk, exposure and spread of microorganisms such as bacteria and fungi.
- the sanitizer composition is configured to sanitize hands and food products such as vegetables, fruit and meat.
- Most conventional sanitizers are alcohol-based compositions, which after a prolonged usage tend to dry the skin surface resulting in the appearance of flakes and cracks in the skin. Further, conventional sanitizers for food products form a residue on the food product, which if not washed properly can stay on the food product thereby leading to undesirable health issues.
- the present disclosure provides a sanitizer composition which may comprise: a. 5 mass% to 50 mass% of an electrolyzed water consisting of: ⁇ a free residual chlorine in an amount in the range of 50 ppm to 500 ppm; and
- the sanitizer composition comprises: a. 10 mass% to 40 mass% of electrolyzed water consisting of:
- the free residual chlorine is sourced from sodium hypochlorite and hypochlorous acid present in electrolyzed water.
- the sodium hypochlorite is present in an amount in the range of 45 ppm to 500 ppm and the hypochlorous acid is present in an amount in the range of 3 ppm to 40 ppm.
- the sanitizer composition may have a pH in the range of 8 to 8.5.
- the pH of the sanitizer composition is 8.3.
- the pH in the range of 8 to 8.5 makes the sanitizer composition suitable for sanitizing hands and does not cause irritation to the skin and also makes the sanitizer composition safe for use on food products.
- the additive is selected from a stabilizer, a thickener, a defoamer, perfumes, a color and a combination thereof.
- the stabilizer can be selected from the group consisting of sodium hydroxide, diphosphonic acid and its derivatives, ethylene diamine tetra acetic acid (EDTA), phenacetin, p- Hydroxybenzoic acid methyl ester and a combination thereof.
- the stabilizer is sodium hydroxide.
- the derivative of diphosphonic acid can be selected from diphosphonic (1-hydroxyethylene) disodium acid and 1-Hydroxyethylene- 1,1 -diphosphonic acid.
- the thickener can be selected from the group consisting of acrylic acid copolymers, methacrylic acid copolymers, vinyl polymers, polycarboxylic acids, polyimines, polyamides, polyethers, carboxymethylcelluloses, cellulose ethers, xanthans, guar flour, locust bean gum, Carbopol Ultrez 10 (a cross-linked acrylic acid polymer), carboxyvinyl polymer or hydroxypropylmethyl cellulose and a combination thereof.
- the defoamer can be at least one selected from the group consisting of an organic-based defoamer and a silicone-based defoamer.
- the organic-based defoamer can be at least one selected from the group consisting of polypropylene based polyether dispersions (Sigma antifoam 204), fatty acid esters (Sigma antifoam 0-30), carboxylates, monoamides, phosphoric acid esters, mineral oil blends, diethylene glycol and fluorosurfactants.
- the silicone-based defoamer can be at least one selected from the group consisting of siloxane polymers (Sigma antifoams A, B, C, Y-30, SE-15), SILSENSE Copolyol-1 silicone (which is a polyethylene glycol and dimethicone copolyol), hydrophobed silicon/hydrophilic oil mixtures, polydimethylsiloxane polymer with silica and poly die thy lenemethyl silicones.
- siloxane polymers Sigma antifoams A, B, C, Y-30, SE-15
- SILSENSE Copolyol-1 silicone which is a polyethylene glycol and dimethicone copolyol
- hydrophobed silicon/hydrophilic oil mixtures polydimethylsiloxane polymer with silica and poly die thy lenemethyl silicones.
- the perfume can be selected from the group consisting of esters, ethers, aldehydes, ketones, and an essential oil extracted from lemon, pine, green apple, citrus, eucalyptus, lavender and neem.
- the color can be selected from an organic color and a biodegradable color. In an embodiment, the color is selected from the group consisting of aniline dyes and acridine dyes.
- aniline and acridine dyes are bacteriostatic in high dilution but have low bactericidal action.
- Aniline dyes are more active against Gram positive bacteria than Gram negative bacteria whereas acridine dyes are more active against Gram positive bacteria than Gram negative bacteria, and available in gentian violet and brilliant green color.
- the aniline dye can be selected from the group consisting of crystal violet, brilliant green and malachite green colours.
- the acridine dye can be selected from the group consisting of acriflavine, euflavine, proflavine and aminacrine. Colour can be added to the sanitizer composition to enhance user experience. The colours are selected such that they do not affect the efficacy of the electrolyzed water.
- the sanitizer composition of the present disclosure can be in a form selected from hand sanitizer, hand rub and skin care formulation.
- the sanitizer composition comprises 40 mass% of the electrolyzed water consisting of 400 ppm of the free residual chlorine and 5400 ppm of sodium chloride; and 60 mass % of tap water, wherein the mass % of the components is with respect to the total mass of the sanitizer composition.
- the free residual chlorine is sourced from sodium hypochlorite and hypochlorous acid present in the electrolyzed water in an amount of 390 ppm and 30 ppm respectively.
- the sanitizer composition comprises 10 mass% of the electrolyzed water consisting of 100 ppm of the free residual chlorine and 1350 ppm of sodium chloride; and 90 mass % of tap water, wherein the mass % of the components is with respect to the total mass of the sanitizer composition.
- the free residual chlorine is sourced from sodium hypochlorite and hypochlorous acid present in the electrolyzed water in an amount of 49 ppm and 4 ppm respectively.
- the electrolyzed water can be obtained by electrolyzing a brine solution.
- the electrolyzed water can be produced by a process of electrolyzing brine having a controlled concentration and dilution, which ensures elimination of production of highly reactive and toxic by-products.
- the conventional sanitizers tend to leave behind certain toxic residues on the skin such as methanol, propanol, benzene, acetaldehyde, and the like.
- the sanitizer composition of the present disclosure does not leave behind any toxic residues on the skin.
- Chlorinated water is highly efficient as disinfectant where bacteria, viruses, fungi and other microbes are killed. Since, the amount of concentration of the residual chlorine in the electrolyzed water can be controlled during the process of electrolysis itself, the chemical constitution of the sanitizer composition, of the present disclosure, can be varied as per the application.
- Example 1 Preparation of the Sanitizer composition (with 40% electrolyzed water)
- Example 3 Sanitizer composition with specific additives was prepared by following the same procedure as in Example 1.
- the sanitizer composition of examples 1 and 2 were evaluated for their anti-microbial activity (bacterial, yeast and mould count) by using test parameters such as total bacteria count and Yeast and mould count.
- the samples (hand swab) were collected before using the sanitizer composition and after using the sanitizer composition of Example 1 and readings for the total bacteria count and Yeast and mold count were recorded. The results are summari ed in Table 1.
- Table 1 Evaluation of Anti-bacterial and anti-fungal activity of the sanitizer composition of examples 1 to 2.
- Examples 1 and 2 Total bacterial count and fungal count after using the sanitizer composition of the present disclosure (Examples 1 and 2) were significantly reduced by 99%, as compared to the bacterial and fungal count before using the sanitizer composition of the present disclosure.
- the sanitizer composition of example 1 was tested for dermal corrosion, eye irritation and acute oral toxicity in the white rabbits. The results are summari ed in Table 2.
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Pest Control & Pesticides (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Environmental Sciences (AREA)
- General Chemical & Material Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Plant Pathology (AREA)
- Hydrology & Water Resources (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Organic Chemistry (AREA)
- Water Supply & Treatment (AREA)
- Environmental & Geological Engineering (AREA)
- Electrochemistry (AREA)
- Agronomy & Crop Science (AREA)
- Inorganic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Dentistry (AREA)
- General Health & Medical Sciences (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
The present disclosure relates to a sanitizer composition comprising 5 mass% to 50 mass% of an electrolyzed water consisting of a free residual chlorine in an amount in the range of 50 ppm to 500 ppm and sodium chloride in an amount in the range of 300 ppm to 7000 ppm; 0 mass% to 20 mass% of at least one additive; and q.s. water. The sanitizer composition of the present disclosure is non-toxic, does not cause irritation to the skin and eyes and does not leave behind any toxic residue on skin/hands, and also on food products.
Description
A SANITIZER COMPOSITION COMPRISING ELECTROLYZED WATER
FIELD
The present disclosure relates to a sanitizer composition comprising electrolyzed water.
DEFINITIONS As used in the present disclosure, the following terms are generally intended to have the meaning as set forth below, except to the extent that the context in which they are used to indicate otherwise.
Electrolysis refers to a technique of a chemical change of brine solution by means of electric current in a reactor. Electrolyzed water refers to the electrolysis product of a brine solution, wherein the electrolysis product comprises hypochlorous acid (HOC1), sodium hypochlorite (NaOCl) and sodium chloride (NaCl).
Residual chlorine refers to a concentration of free chlorine in the electrolyzed water.
BACKGROUND The background information herein below relates to the present disclosure but is not necessarily prior art.
Hand sanitizer or sanitizer composition has its application in reducing the risk and exposure to the spread of microorganisms. The sanitizer composition is configured to sanitize hands and food products such as vegetables, and fruits. Most conventional sanitizers are alcohol- based composition, which after a prolonged usage tend to dry the skin surface resulting in the appearance of flakes and cracks in the skin. Further, the conventional sanitizer for food products form a residue on the food product, which if not washed properly can stay on the food product thereby leading to undesirable health issues.
There is, therefore, felt a need for a sanitizer composition that alleviates the aforementioned drawbacks or at least provides a useful alternative.
OBJECTS
Some of the objects of the present disclosure, which at least one embodiment herein satisfies, are as follows:
It is an object of the present disclosure to ameliorate one or more problems of the prior art or to at least provide a useful alternative.
An object of the present disclosure is to provide a sanitizer composition comprising electrolyzed water.
Still another object of the present disclosure is to provide a sanitizer composition which is non-alcoholic. Yet another object of the present disclosure is to provide a sanitizer composition that is non toxic and does not cause irritation to the skin.
Still another object of the present disclosure is to provide a sanitizer composition that does not leave behind any toxic residue on food products and hence is safe.
Other objects and advantages of the present disclosure will be more apparent from the following description, which is not intended to limit the scope of the present disclosure.
SUMMARY
The present disclosure relates to a sanitizer composition. The composition can comprise 5 mass% to 50 mass% of electrolyzed water consisting of a free residual chlorine in an amount in the range of 50 ppm to 500 ppm and sodium chloride in an amount in the range of 300 ppm to 7000 ppm; 0 mass% to 20 mass% of at least one additive; and q.s. water. The free residual chlorine can be sourced from sodium hypochlorite and hypochlorous acid present in the electrolyzed water. The sodium hypochlorite can be present in an amount in the range of 45 ppm to 500 ppm and the hypochlorous acid can be present in an amount in the range of 3 ppm to 40 ppm. DETAILED DESCRIPTION
The present disclosure relates to a sanitizer composition comprising electrolyzed water.
The embodiments herein and the various features are provided so as to thoroughly and fully convey the scope of the present disclosure to a person skilled in the art and the advantageous details thereof are explained with reference to the non-limiting embodiments in the following description. Description of well-known components and processing techniques are omitted so as to not unnecessarily obscure the embodiments herein. The examples used herein are intended merely to facilitate an understanding of ways in which the embodiments herein may be practised and to further enable those of skill in the art to practise the embodiments herein. Accordingly, the examples should not be construed as limiting the scope of the disclosure.
The description of the specific embodiments will so fully reveal the general nature of the embodiments herein that others can, by applying current knowledge, readily modify and/or adapt for various applications such specific embodiments without departing from the generic concept, and, therefore, such adaptations and modifications should and are intended to be comprehended within the meaning and range of equivalents of the disclosed embodiments. It is to be understood that the phraseology or terminology employed herein is for the purpose of description and not of limitation. Therefore, while the embodiments herein have been described in terms of preferred embodiments, those skilled in the art will recognize that the embodiments herein can be practiced with modification within the spirit and scope of the embodiments as described herein.
The terminology used, in the present disclosure, is only for the purpose of explaining a particular embodiment and such terminology shall not be considered to limit the scope of the present disclosure. As used in the present disclosure, the forms "a,” "an," and "the" may be intended to include the plural forms as well, unless the context clearly suggests otherwise. The terms "comprises," "comprising," “including,” and “having,” are open ended transitional phrases and therefore specify the presence of stated features, integers, steps, operations, elements, modules, units and/or components, but do not forbid the presence or addition of one or more other features, integers, steps, operations, elements, components, and/or groups thereof. The particular order of steps disclosed in the method and process of the present disclosure is not to be construed as necessarily requiring their performance as described or illustrated. It is also to be understood that additional or alternative steps may be employed.
As used herein, the term "and/or" includes any and all combinations of one or more of the associated listed elements.
The terms first, second, third, etc., should not be construed to limit the scope of the present disclosure as the aforementioned terms may be only used to distinguish one element, component, region, layer or section from another component, region, layer or section. Terms such as first, second, third etc., when used herein do not imply a specific sequence or order unless clearly suggested by the present disclosure.
Sanitizer compositions reduce the risk, exposure and spread of microorganisms such as bacteria and fungi. The sanitizer composition is configured to sanitize hands and food products such as vegetables, fruit and meat. Most conventional sanitizers are alcohol-based compositions, which after a prolonged usage tend to dry the skin surface resulting in the appearance of flakes and cracks in the skin. Further, conventional sanitizers for food products form a residue on the food product, which if not washed properly can stay on the food product thereby leading to undesirable health issues.
The present disclosure provides a sanitizer composition which may comprise: a. 5 mass% to 50 mass% of an electrolyzed water consisting of: · a free residual chlorine in an amount in the range of 50 ppm to 500 ppm; and
• sodium chloride in an amount in the range of 300 ppm to 7000 ppm; b. 0 mass% to 20 mass% of at least one additive; and c. q.s. water; wherein the mass % of the components is with respect to the total mass of the sanitizer composition.
In an embodiment of the present disclosure, the sanitizer composition comprises: a. 10 mass% to 40 mass% of electrolyzed water consisting of:
• a free residual chlorine in an amount in the range of 100 ppm to 400 ppm; and
• sodium chloride in an amount in the range of 600 ppm to 6000 ppm; b. 0 mass% to 10 mass% of at least one additive; and
c. q.s. water; wherein the mass % of the components is with respect to the total mass of the sanitizer composition.
In accordance with the present disclosure, the free residual chlorine is sourced from sodium hypochlorite and hypochlorous acid present in electrolyzed water. The sodium hypochlorite is present in an amount in the range of 45 ppm to 500 ppm and the hypochlorous acid is present in an amount in the range of 3 ppm to 40 ppm.
The sanitizer composition may have a pH in the range of 8 to 8.5. In an exemplary embodiment, the pH of the sanitizer composition is 8.3. The pH in the range of 8 to 8.5 makes the sanitizer composition suitable for sanitizing hands and does not cause irritation to the skin and also makes the sanitizer composition safe for use on food products.
The additive is selected from a stabilizer, a thickener, a defoamer, perfumes, a color and a combination thereof. The stabilizer can be selected from the group consisting of sodium hydroxide, diphosphonic acid and its derivatives, ethylene diamine tetra acetic acid (EDTA), phenacetin, p- Hydroxybenzoic acid methyl ester and a combination thereof. In a preferred embodiment, the stabilizer is sodium hydroxide.
The derivative of diphosphonic acid can be selected from diphosphonic (1-hydroxyethylene) disodium acid and 1-Hydroxyethylene- 1,1 -diphosphonic acid. The thickener can be selected from the group consisting of acrylic acid copolymers, methacrylic acid copolymers, vinyl polymers, polycarboxylic acids, polyimines, polyamides, polyethers, carboxymethylcelluloses, cellulose ethers, xanthans, guar flour, locust bean gum, Carbopol Ultrez 10 (a cross-linked acrylic acid polymer), carboxyvinyl polymer or hydroxypropylmethyl cellulose and a combination thereof.
The defoamer can be at least one selected from the group consisting of an organic-based defoamer and a silicone-based defoamer.
The organic-based defoamer can be at least one selected from the group consisting of polypropylene based polyether dispersions (Sigma antifoam 204), fatty acid esters (Sigma
antifoam 0-30), carboxylates, monoamides, phosphoric acid esters, mineral oil blends, diethylene glycol and fluorosurfactants.
The silicone-based defoamer can be at least one selected from the group consisting of siloxane polymers (Sigma antifoams A, B, C, Y-30, SE-15), SILSENSE Copolyol-1 silicone (which is a polyethylene glycol and dimethicone copolyol), hydrophobed silicon/hydrophilic oil mixtures, polydimethylsiloxane polymer with silica and poly die thy lenemethyl silicones.
The perfume can be selected from the group consisting of esters, ethers, aldehydes, ketones, and an essential oil extracted from lemon, pine, green apple, citrus, eucalyptus, lavender and neem. The color can be selected from an organic color and a biodegradable color. In an embodiment, the color is selected from the group consisting of aniline dyes and acridine dyes.
Both aniline and acridine dyes are bacteriostatic in high dilution but have low bactericidal action. Aniline dyes are more active against Gram positive bacteria than Gram negative bacteria whereas acridine dyes are more active against Gram positive bacteria than Gram negative bacteria, and available in gentian violet and brilliant green color.
The aniline dye can be selected from the group consisting of crystal violet, brilliant green and malachite green colours.
The acridine dye can be selected from the group consisting of acriflavine, euflavine, proflavine and aminacrine. Colour can be added to the sanitizer composition to enhance user experience. The colours are selected such that they do not affect the efficacy of the electrolyzed water.
Other additives such as stain removers, viscosity enhancers, and rheology modifiers can be further added to the sanitizer composition to improve the properties of the sanitizer composition. The sanitizer composition of the present disclosure can be in a form selected from hand sanitizer, hand rub and skin care formulation.
In an exemplary embodiment of the present disclosure, the sanitizer composition comprises 40 mass% of the electrolyzed water consisting of 400 ppm of the free residual chlorine and
5400 ppm of sodium chloride; and 60 mass % of tap water, wherein the mass % of the components is with respect to the total mass of the sanitizer composition. The free residual chlorine is sourced from sodium hypochlorite and hypochlorous acid present in the electrolyzed water in an amount of 390 ppm and 30 ppm respectively.
In another exemplary embodiment of the present disclosure, the sanitizer composition comprises 10 mass% of the electrolyzed water consisting of 100 ppm of the free residual chlorine and 1350 ppm of sodium chloride; and 90 mass % of tap water, wherein the mass % of the components is with respect to the total mass of the sanitizer composition. The free residual chlorine is sourced from sodium hypochlorite and hypochlorous acid present in the electrolyzed water in an amount of 49 ppm and 4 ppm respectively.
The electrolyzed water can be obtained by electrolyzing a brine solution.
The electrolyzed water can be produced by a process of electrolyzing brine having a controlled concentration and dilution, which ensures elimination of production of highly reactive and toxic by-products.
The conventional sanitizers tend to leave behind certain toxic residues on the skin such as methanol, propanol, benzene, acetaldehyde, and the like. However, the sanitizer composition of the present disclosure does not leave behind any toxic residues on the skin.
Chlorinated water is highly efficient as disinfectant where bacteria, viruses, fungi and other microbes are killed. Since, the amount of concentration of the residual chlorine in the electrolyzed water can be controlled during the process of electrolysis itself, the chemical constitution of the sanitizer composition, of the present disclosure, can be varied as per the application.
The foregoing description of the embodiments has been provided for purposes of illustration and not intended to limit the scope of the present disclosure. Individual components of a particular embodiment are generally not limited to that particular embodiment, but, are interchangeable. Such variations are not to be regarded as a departure from the present disclosure, and all such modifications are considered to be within the scope of the present disclosure.
The present disclosure is further described in light of the following experiments which are set forth for illustration purpose only and not to be construed for limiting the scope of the
disclosure. The following experiments can be scaled up to industrial/commercial scale and the results obtained can be extrapolated to the industrial scale.
EXPERIMENTAL DETAILS
Experiment 1: Preparation of the Sanitizer composition in accordance with the present disclosure
Example 1: Preparation of the Sanitizer composition (with 40% electrolyzed water)
400 ml of electrolyzed water, in accordance with the present disclosure consisting of 400 ppm of free residual chlorine and 5400 ppm of sodium chloride was mixed with 600 ml of tap water to obtain the sanitizer composition having a pH of 8.3. Example 2: Preparation of the Sanitizer composition (with 10% electrolyzed water)
100 ml of electrolyzed water, in accordance with the present disclosure consisting of 100 ppm of free residual chlorine and 1350 ppm of sodium chloride was mixed with 900 ml of tap water to obtain the sanitizer composition having a pH of 8.
Example 3: Sanitizer composition with specific additives was prepared by following the same procedure as in Example 1.
Experiment 2: Anti-microbial activity of the sanitizer composition in accordance with the present disclosure
The sanitizer composition of examples 1 and 2 were evaluated for their anti-microbial activity (bacterial, yeast and mould count) by using test parameters such as total bacteria count and Yeast and mould count. The samples (hand swab) were collected before using the sanitizer composition and after using the sanitizer composition of Example 1 and readings for the total bacteria count and Yeast and mold count were recorded. The results are summari ed in Table 1.
Table 1: Evaluation of Anti-bacterial and anti-fungal activity of the sanitizer composition of examples 1 to 2.
Total bacterial count and fungal count after using the sanitizer composition of the present disclosure (Examples 1 and 2) were significantly reduced by 99%, as compared to the bacterial and fungal count before using the sanitizer composition of the present disclosure.
Experiment 3: Dermal corrosion. Eve irritation and Acute Oral toxicity study of the sanitizer composition in accordance with the present disclosure
The sanitizer composition of example 1 was tested for dermal corrosion, eye irritation and acute oral toxicity in the white rabbits. The results are summari ed in Table 2.
Table 2:
The Applicants are conducting further experimentation in relation to the effectivity of various concentrations of the ingredients of the sanitizer composition and crave leave to furnish the details of these studies during the prosecution of the application by way of clarification and explanation.
TECHNICAL ADVANCEMENTS
The present disclosure described herein above has several technical advantages including, but not limited to, the realization of a sanitizer composition, which:
• is a non-alcoholic composition;
• is non-toxic and does not cause irritation to skin and eyes; and
• does not leave behind non-toxic residues on skin/hands, and on food products.
Throughout this specification the word “comprise”, or variations such as “comprises” or “comprising, will be understood to imply the inclusion of a stated element, integer or step,” or group of elements, integers or steps, but not the exclusion of any other element, integer or step, or group of elements, integers or steps. The use of the expression “at least” or “at least one” suggests the use of one or more elements or ingredients or quantities, as the use may be in the embodiment of the invention to achieve one or more of the desired objects or results. While certain embodiments of the inventions have been described, these embodiments have been presented by way of example only, and are not intended to limit the scope of the inventions. Variations or modifications to the formulation of this invention, within the scope of the invention, may occur to those skilled in the art upon reviewing the disclosure herein. Such variations or modifications are well within the spirit of this invention.
The numerical values given for various physical parameters, dimensions and quantities are only approximate values and it is envisaged that the values higher than the numerical value assigned to the physical parameters, dimensions and quantities fall within the scope of the invention unless there is a statement in the specification to the contrary.
While considerable emphasis has been placed herein on the specific features of the preferred embodiment, it will be appreciated that many additional features can be added and that many changes can be made in the preferred embodiment without departing from the principles of the disclosure. These and other changes in the preferred embodiment of the disclosure will be apparent to those skilled in the art from the disclosure herein, whereby it is to be distinctly understood that the foregoing descriptive matter is to be interpreted merely as illustrative of the disclosure and not as a limitation.
Claims
1. A sanitizer composition comprising: a. 5 mass% to 50 mass% of an electrolyzed water consisting of:
• a free residual chlorine in an amount in the range of 50 ppm to 500 ppm; and
• sodium chloride in an amount in the range of 300 ppm to 7000 ppm; b. 0 mass% to 20 mass% of at least one additive; and c. q.s. water; wherein the mass % of the components is with respect to the total mass of said sanitizer composition.
2. The composition as claimed in claim 1 comprises: a. 10 mass% to 40 mass% of an electrolyzed water consisting of:
• a free residual chlorine in an amount in the range of 100 ppm to 400 ppm; and
• sodium chloride in an amount in the range of 600 ppm to 6000 ppm; b. 0 mass% to 10 mass% of at least one additive; and c. q.s. water; wherein the mass % of the components is with respect to the total mass of said sanitizer composition.
3. The composition as claimed in claims 1 and 2, wherein said free residual chlorine is sourced from sodium hypochlorite and hypochlorous acid present in said electrolyzed water.
4. The composition as claimed in claim 3, wherein said sodium hypochlorite is present in an amount in the range of 45 ppm to 500 ppm and said hypochlorous acid is present in an amount in the range of 3 ppm to 40 ppm.
5. The composition as claimed in claims 1 and 2, wherein said composition has a pH in the range of 8 to 8.5.
6. The composition as claimed in claims 1 and 2, wherein said additive is selected from a stabilizer, a thickener, a defoamer, a perfumes, a color and a combination thereof.
7. The composition as claimed in claim 6, wherein said stabilizer is selected from the group consisting of sodium hydroxide, diphosphonic acid and its derivatives, ethylene diamine tetra acetic acid (EDTA), phenacetin, p-Hydroxybenzoic acid methyl ester and a combination thereof; wherein said diphosphonic acid derivative is selected from diphosphonic (1-hydroxyethylene) disodium acid, and l-Hydroxyethylene-1,1- diphosphonic acid.
8. The composition as claimed in claim 7, wherein said stabilizer is sodium hydroxide.
9. The composition as claimed in claim 6, wherein said color is selected from an organic color and a biodegradable color.
10. The composition as claimed in claim 6, wherein said perfume is selected from the group consisting of esters, ethers, aldehydes, ketones, and essential oil extracted from lemon, pine, green apple, citrus, eucalyptus, lavender and neem.
11. The composition as claimed in claim 6, wherein said thickener is selected from the group consisting of acrylic acid copolymers, methacrylic acid copolymers, vinyl polymers, polycarboxylic acids, polyimines, polyamides, polyethers, carboxymethylcelluloses, cellulose ethers, xanthans, guar flour, locust bean gum and a combination thereof.
12. The composition as claimed in claim 6, wherein said defoamer is selected from the group consisting of an organic-based defoamer and a silicone-based defoamer; wherein said organic-based defoamer is selected from the group consisting of polypropylene based polyether dispersions (Sigma antifoam 204), fatty acid esters
(Sigma antifoam 0-30), carboxylates, monoamides, phosphoric acid esters, mineral oil blends, diethylene glycol and fluorosurf actants; and said silicone-based defoamer is selected from the group consisting of siloxane polymers (Sigma antifoams A, B, C, Y- 30, SE-15), SILSENSE Copolyol- 1 silicone (which is a polyethylene glycol and
dimethicone copolyol), hydrophobed silicon/hydrophilic oil mixtures, polydimethylsiloxane polymer with silica and polydiethylenemethyl silicones.
13. The composition as claimed in claims 1 and 2, wherein said sanitizer composition is in a form selected from hand sanitizer, hand rub and skin care formulation.
14. The composition as claimed in claims 1 and 2 comprises: a. 10 mass% of an electrolyzed water consisting of:
• 100 ppm of said free residual chlorine; and
• 1350 ppm of said sodium chloride; and b. 90 mass% of water; wherein the mass % of the components is with respect to the total mass of said sanitizer composition.
15. The composition as claimed in claims 1 and 2 comprises: a. 40 mass% of an electrolyzed water consisting of:
• 400 ppm of said free residual chlorine; and · 5400 ppm of said sodium chloride; and b. 60 mass% of water; wherein the mass % of the components is with respect to the total mass of said sanitizer composition.
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| US20140134224A1 (en) * | 2011-03-11 | 2014-05-15 | Christopher Mallet | Stable composition of hoci, a process for its production and uses thereof |
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2022
- 2022-05-19 WO PCT/IB2022/054666 patent/WO2022243919A1/en active Application Filing
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| US20120291800A1 (en) * | 2010-12-21 | 2012-11-22 | Ecolab Usa Inc. | Electrolyzed water system |
| US20140134224A1 (en) * | 2011-03-11 | 2014-05-15 | Christopher Mallet | Stable composition of hoci, a process for its production and uses thereof |
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| Title |
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| FARAH RA'FAT IBRAHIM, AL-HAJ ALI SANAA NAJEH: "Electrolyzed Water Generated On-Site as a Promising Disinfectant in the Dental Office During the COVID-19 Pandemic", FRONTIERS IN PUBLIC HEALTH, vol. 9, 30 April 2021 (2021-04-30), XP093009981, DOI: 10.3389/fpubh.2021.629142 * |
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