WO2022150614A3 - Methods and apparatus for preserving flavor in food products and shelf-stable food products - Google Patents

Methods and apparatus for preserving flavor in food products and shelf-stable food products Download PDF

Info

Publication number
WO2022150614A3
WO2022150614A3 PCT/US2022/011655 US2022011655W WO2022150614A3 WO 2022150614 A3 WO2022150614 A3 WO 2022150614A3 US 2022011655 W US2022011655 W US 2022011655W WO 2022150614 A3 WO2022150614 A3 WO 2022150614A3
Authority
WO
WIPO (PCT)
Prior art keywords
food products
internal volume
fruit juice
generally rectangular
juice concentrate
Prior art date
Application number
PCT/US2022/011655
Other languages
French (fr)
Other versions
WO2022150614A2 (en
Inventor
Matthew J. RUBIN
Adam Ambrecht
Jessica Claire HALSTEAD
Original Assignee
Trade Secret Chocolates
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US17/168,304 external-priority patent/US11758918B2/en
Application filed by Trade Secret Chocolates filed Critical Trade Secret Chocolates
Priority to CA3204362A priority Critical patent/CA3204362A1/en
Priority to JP2023541562A priority patent/JP2024502604A/en
Priority to EP22737190.3A priority patent/EP4274425A2/en
Priority to MX2023008116A priority patent/MX2023008116A/en
Priority to CN202280019571.2A priority patent/CN116981366A/en
Priority to AU2022205368A priority patent/AU2022205368A1/en
Priority to US18/271,285 priority patent/US20240065284A1/en
Priority to IL305091A priority patent/IL305091A/en
Publication of WO2022150614A2 publication Critical patent/WO2022150614A2/en
Publication of WO2022150614A3 publication Critical patent/WO2022150614A3/en

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D75/00—Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers
    • B65D75/52—Details
    • B65D75/58—Opening or contents-removing devices added or incorporated during package manufacture
    • B65D75/5805—Opening or contents-removing devices added or incorporated during package manufacture for tearing a side strip parallel and next to the edge, e.g. by means of a line of weakness
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/02—Dehydrating; Subsequent reconstitution
    • A23B7/0205—Dehydrating; Subsequent reconstitution by contact of the material with fluids, e.g. drying gas or extracting liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D75/00—Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers
    • B65D75/52—Details
    • B65D75/54—Cards, coupons, or other inserts or accessories
    • B65D75/56—Handles or other suspension means
    • B65D75/566—Hand holes or suspension apertures
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D75/00—Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers
    • B65D75/52—Details
    • B65D75/58—Opening or contents-removing devices added or incorporated during package manufacture
    • B65D75/5816—Opening or contents-removing devices added or incorporated during package manufacture for tearing a corner or other small portion next to the edge, e.g. a U-shaped portion
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D75/00—Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers
    • B65D75/52—Details
    • B65D75/58—Opening or contents-removing devices added or incorporated during package manufacture
    • B65D75/5861—Spouts
    • B65D75/5872—Non-integral spouts
    • B65D75/5877—Non-integral spouts connected to a planar surface of the package wall
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D75/00—Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers
    • B65D75/52—Details
    • B65D75/58—Opening or contents-removing devices added or incorporated during package manufacture
    • B65D75/5861—Spouts
    • B65D75/5872—Non-integral spouts
    • B65D75/5883—Non-integral spouts connected to the package at the sealed junction of two package walls

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Package Specialized In Special Use (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Drying Of Solid Materials (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

A multilayered, flexible, and generally flat pouch for transporting and dispensing fruit juice concentrate, including a first elongated, generally rectangular multilayered portion sealed to a second elongated, generally rectangular portion to yield a deformable, generally rectangular, fluid-tight sachet defining an internal volume and separating the internal volume from an external environment, wherein the sachet further defines a top end, and oppositely disposed bottom end, and first and second sides extending therebetween. Fruit juice concentrate is contained within the internal volume. A tear notch is formed through at least one side. The fruit juice concentrate has a water activity of less than 0.60.
PCT/US2022/011655 2017-05-26 2022-01-07 Methods and apparatus for preserving flavor in food products and shelf-stable food products WO2022150614A2 (en)

Priority Applications (8)

Application Number Priority Date Filing Date Title
CA3204362A CA3204362A1 (en) 2021-01-07 2022-01-07 Methods and apparatus for preserving flavor in food products and shelf-stable food products
JP2023541562A JP2024502604A (en) 2021-01-07 2022-01-07 Method and apparatus for preserving food flavor and shelf-stable food
EP22737190.3A EP4274425A2 (en) 2021-01-07 2022-01-07 Methods and apparatus for preserving flavor in food products and shelf-stable food products
MX2023008116A MX2023008116A (en) 2021-01-07 2022-01-07 Methods and apparatus for preserving flavor in food products and shelf-stable food products.
CN202280019571.2A CN116981366A (en) 2021-01-07 2022-01-07 Method and apparatus for preserving flavor of food and shelf-stable food
AU2022205368A AU2022205368A1 (en) 2021-01-07 2022-01-07 Methods and apparatus for preserving flavor in food products and shelf-stable food products
US18/271,285 US20240065284A1 (en) 2017-05-26 2022-01-07 Methods and apparatus for preserving flavor in food products and shelf-stable food products
IL305091A IL305091A (en) 2021-02-05 2022-01-07 Methods and apparatus for preserving flavor in food products and shelf-stable food products

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US202163134759P 2021-01-07 2021-01-07
US63/134,759 2021-01-07
US17/168,304 US11758918B2 (en) 2017-05-26 2021-02-05 Methods and apparatus for processing chocolate
US17/168,304 2021-02-05

Publications (2)

Publication Number Publication Date
WO2022150614A2 WO2022150614A2 (en) 2022-07-14
WO2022150614A3 true WO2022150614A3 (en) 2022-08-25

Family

ID=82358810

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/US2022/011655 WO2022150614A2 (en) 2017-05-26 2022-01-07 Methods and apparatus for preserving flavor in food products and shelf-stable food products

Country Status (7)

Country Link
EP (1) EP4274425A2 (en)
JP (1) JP2024502604A (en)
CN (1) CN116981366A (en)
AU (1) AU2022205368A1 (en)
CA (1) CA3204362A1 (en)
MX (1) MX2023008116A (en)
WO (1) WO2022150614A2 (en)

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20040065056A1 (en) * 2002-10-02 2004-04-08 Michael Wilford Patch for flexible container
US20110011898A1 (en) * 2009-07-14 2011-01-20 Scholle Corporation Tap
US20110123693A1 (en) * 2008-02-11 2011-05-26 Juan Carlos Berisso Egana Food preservation process
US20110206811A1 (en) * 2008-11-04 2011-08-25 Natural Bits Food Design Ltd. Semi-solid honey-based products
US20150353237A1 (en) * 2013-01-18 2015-12-10 Bemis Company, Inc. Tear-Open Pouch for Fragile Thin Materials
US20180304607A1 (en) * 2015-11-27 2018-10-25 Tetra Laval Holdings & Finance S.A. Method for manufacturing a laminated packaging material, the laminated packaging material and packaging containers made therefrom

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20040065056A1 (en) * 2002-10-02 2004-04-08 Michael Wilford Patch for flexible container
US20110123693A1 (en) * 2008-02-11 2011-05-26 Juan Carlos Berisso Egana Food preservation process
US20110206811A1 (en) * 2008-11-04 2011-08-25 Natural Bits Food Design Ltd. Semi-solid honey-based products
US20110011898A1 (en) * 2009-07-14 2011-01-20 Scholle Corporation Tap
US20150353237A1 (en) * 2013-01-18 2015-12-10 Bemis Company, Inc. Tear-Open Pouch for Fragile Thin Materials
US20180304607A1 (en) * 2015-11-27 2018-10-25 Tetra Laval Holdings & Finance S.A. Method for manufacturing a laminated packaging material, the laminated packaging material and packaging containers made therefrom

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
LINDA SKOWRONSKY: "Inhibition of microbial growth in solid dosages at ICH stability storage conditions", EUROPEAN PHARMACEUTICAL REVIEW, RUSSELL, LONDON, GB, no. 4, GB , pages 1 - 6, XP009548058, ISSN: 1360-8606, Retrieved from the Internet <URL:https://www.europeanpharmaceuticalreview.com/article/8876/inhibition-of-microbial-growth-in-solid-dosages-at-ich-stability-storage-conditions/> *
TREETOP: "APPLE JUICE CONCENTRATE, 70o BRIX", PRODUCT DATA SHEET, 2 October 2018 (2018-10-02), pages 1 - 2, XP055527570, Retrieved from the Internet <URL:https://foodingredients.treetop.com/Assets/Documents/Spec-Sheets/Concentrates/Product-Data-Sheet-Fruit-Juice-Concentrate-Apple.pdf> *

Also Published As

Publication number Publication date
CN116981366A (en) 2023-10-31
WO2022150614A2 (en) 2022-07-14
EP4274425A2 (en) 2023-11-15
AU2022205368A9 (en) 2024-07-18
MX2023008116A (en) 2023-09-18
AU2022205368A1 (en) 2023-08-24
JP2024502604A (en) 2024-01-22
CA3204362A1 (en) 2022-07-14

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