WO2020248822A1

WO2020248822A1 - Egg shaker and golden egg making method

Info

Publication number: WO2020248822A1
Application number: PCT/CN2020/092795
Authority: WO
Inventors: 徐清源
Original assignee: 徐清源
Priority date: 2019-06-11
Filing date: 2020-05-28
Publication date: 2020-12-17

Abstract

An egg shaker and a golden egg making method. The egg shaker comprises a cover (1), a container (2), a main body (3), and a base (4). Different fixing pads (5, 6) are provided in the container (2) to meet the accommodation for eggs of different sizes; an egg yolk membrane is broken by shaking by means of the high-torque rotation of centrifugal force, so as to mix the egg white and egg yolk uniformly; thus, the processing time is shortened and the success rate is improved. The egg shaker further comprises a heating assembly, thereby having a heating function; the making and heating cooking of a golden egg can be completed on the same machine, making it convenient to make a golden egg; the cooked egg can be eaten directly; it is beneficial to the human body to absorb all the nutrients of the egg.

Description

Egg shaker and method for making golden eggs

Technical field

The invention relates to the field of kitchen appliances, in particular to an egg shaker and a method for making golden eggs.

Background technique

Poultry eggs are a staple food in many parts of the world, and their eating methods usually include: (1) breaking the eggshell, taking out the yolk and egg white, and eating it raw or after cooking; (2) passing the whole egg without breaking the eggshell Baking or steaming cooking method, after heating, take out the edible part for consumption.

A method of cooking poultry eggs includes: after removing the egg from the eggshell, fully stirring the egg white and egg yolk with a mixer to combine them into one, showing a golden color to form a golden egg, and then cooking the golden egg . If the egg can be mixed into a golden egg in its intact shell, the appearance of the egg can be kept unchanged, while maintaining the original shelf life and nutritional value of the egg, and from the perspective of consumers, it is not like it Egg whites or children who do not like egg yolk provide a solution to make the egg have the taste of egg white and the taste of egg yolk, which is conducive to swallowing, and at the same time enables children to take in all the nutrients of the whole egg.

In order to improve the efficiency of making golden eggs, the usual method of making golden eggs from ordinary poultry eggs is to use an egg shaker. The Chinese invention patent with the application number CN201310313670.4 discloses a kind of in-shell scrambled eggs, which include natural eggs of natural poultry, in which multiple inner layers of the egg are mixed without breaking the egg shell; in addition, it also discloses An in-shell egg scrambler, comprising a rotating unit operatively connected to an egg holding part, the rotating unit is designed to be adapted to rotate the egg holding part so that the mixing is held on the egg without breaking the egg shell The egg in the holding part; the rotation of the egg can be controlled by the controller, and the sensor can recognize that the egg is mixed. The Chinese utility model patent with the application number CN201520357702.5 announced a device for making golden eggs, including a rack, a rotating device, an egg holding device, a connecting rod and a power device; the rotating device includes a pulley, a central shaft, a flywheel, and a central shaft Rotatingly supported on the frame, the belt pulley sleeve and the flywheel are respectively sleeved on the central axis and respectively fixedly connected to the central axis. The frame is provided with a set of slide grooves along the vertical direction, and the outer walls of the two sides of the egg frame fixing frame are respectively provided with A pulley matching the sliding groove; one end of the connecting rod is rotatably connected with a connecting shaft fixedly arranged on the flywheel, and the end of the connecting rod away from the connecting shaft is rotatably connected to the egg holding device. The Chinese utility model patent with the application number CN201520604700.1 published an egg thrower that evenly mixes egg whites and yolks, including an upper cover, a shell, a bottom frame, a transmission mechanism, a motor, and screws; the upper cover is connected to the bottom frame; The body is connected with the transmission mechanism; the motor is connected with the transmission mechanism; the motor is installed on the chassis through screws. The Chinese utility model patent with the application number CN201720519451.5 discloses an egg white and egg yolk mixing device, which includes a lower shell and an egg container. The lower shell is provided with a motor with the main shaft vertically upward, and the side of the lower shell is provided for controlling the opening and closing of the motor. And the speed control button, the top of the lower shell is threadedly connected with the upper shell, and the egg container is arranged inside the upper shell.

In the process of making golden eggs in the above patent, the egg size is strictly selected. If the egg size is not suitable, the egg shell will break or the egg white and egg yolk will be mixed unevenly. Moreover, the above patent only mixes egg white and egg yolk evenly. For most consumers who choose cooked food, additional processing tools or other cooking techniques are needed to eat.

Summary of the invention

In view of the above-mentioned shortcomings of the prior art, those skilled in the art devote themselves to developing an egg shaker, which can make different sizes of eggs into golden eggs. According to the size of the eggs, different fixed pads can be arranged in the enclosure. , To meet the tolerance of eggs of different sizes, use the high torque rotation of centrifugal force to instantly break the membrane of the egg yolk, make the egg white and egg yolk stir more evenly, not only shorten the processing time but also increase the success rate.

In one aspect, the present invention provides an egg shaker, including a cover, a cover box, a host, and a base; the cover is connected to the top of the host, the cover is set in the cover, and the host A motor is arranged inside, and the base is connected to the bottom of the host.

Further, a card slot is provided on the inner side of the cover, a buckle is provided on the upper part of the host, and the cover is connected to the host through the buckle and the card slot.

Further, the top of the cover is provided with a positioning hole, the top of the cover box is provided with a positioning pin, and the cover is docked with the cover box through the positioning hole and the positioning pin.

Further, the positioning hole has a tapered shape, which is convenient for rapid and accurate positioning, and fits closely with the positioning pin.

Further, the cover box includes an upper cover and a lower cover, the upper cover is provided with an external thread, the lower cover is provided with an internal thread, and the upper cover communicates with the lower cover through the internal thread and the external thread. Shield connection.

Further, a first fixing pad is arranged in the top end of the upper cover, and a second fixing pad is arranged in the bottom end of the lower cover.

Further, the cross-sections of the first fixing pad and the second fixing pad are annular.

Further, the inner diameters of the first fixed pad and the second fixed pad are different in size.

Further, the inner diameter of the first fixed pad is larger than the inner diameter of the second fixed pad, so that the small head of the egg can be fixed downward, which is beneficial to the high-speed and stable rotation of the egg.

Further, the surfaces of the first fixed pad and the second fixed pad are provided with fixed grips, and the fixed grips are convex.

Further, the number of fixed grips on the first fixed pad is less than the number of fixed grips on the second fixed pad.

Further, the first fixed pad and the second fixed pad have multiple different thicknesses, which can satisfy the fixing of eggs of different sizes and shapes.

Further, a coupling is provided at the bottom of the lower cover.

Further, the upper part of the host is provided with a groove, the center of the groove is provided with a transmission shaft, the transmission shaft is connected with the motor, and the cover box is connected with the transmission shaft and the coupling through the transmission shaft and the coupling. Host connection.

Further, a rocking egg control switch and a power socket are provided outside the host, and the rocking egg control switch is electrically connected to the power socket.

Further, a non-slip component is provided at the bottom of the base to buffer vibration and prevent sliding during the trial operation of the equipment.

Further, an anti-skid pad is provided at the bottom of the base, and the material of the anti-skid pad is silica gel.

Further, a suction cup is provided at the bottom of the base, and the material of the suction cup is silica gel.

On the other hand, the present invention provides a method for making golden eggs, including the egg shaker described above, and the method includes the following steps:

A1. According to the size and shape of the egg, select a suitable first fixed pad and a second fixed pad, and place the first fixed pad and the second fixed pad in the cover box;

A2. Put the egg into the cover box, and tighten the cover box;

A2. Place the cover box in the groove and close the cover;

A3. The power socket is connected to the power supply to provide power for the work of the egg shaker control switch;

A4. Press the rocking egg control switch to turn the egg into a golden egg.

Compared with the prior art, the egg shaker proposed by the present invention has the following advantages: (1) Simple operation, golden eggs can be made in tens of seconds; (2) Different types of eggs can be arranged in the enclosure according to the size of the egg The fixed pad meets the tolerance for eggs of different sizes. The high-torque rotation of the centrifugal force instantly breaks the membrane of the egg yolk, so that the egg white and egg yolk are stirred more evenly, which not only shortens the processing time but also increases the success rate; (3) Reduce noise, reduce vibration, and improve the success rate of making golden eggs.

Furthermore, the present invention also provides an egg shaker with heating function, which can continue heating and cooking while making golden eggs.

A golden egg shaker includes the technical features described above, and further has a heating function.

Further, the bottom of the groove includes a heating plate.

Further, the cover box is provided with a steam inlet.

Further, the machine cover is provided with an exhaust port.

Further, the transmission shaft and the groove interface are provided with a sealing ring.

Further, the bottom of the groove includes a water storage part and a heating plate. During use, a small amount of water can be placed on the water storage part. The heat generated by the heating plate heats the water into steam for further heating the eggs.

Optionally, the bottom of the groove includes a heating plate, and the entire cover and the first fixing pad and/or the second fixing pad inside the cover are good heat conductors.

Further, a heating control switch and a timer operation panel are arranged outside the host, a timer and a controller are arranged inside the host, and the power socket is connected to the heating control switch, the timer operation panel, and the The timer, the controller, and the heating plate are electrically connected.

B1. Put the eggs in the hood;

B2. Place the cover box in the groove and close the cover;

B3. The power socket is connected to the power supply to provide power for the work of the timer, controller, heating plate, timer operation panel, egg shaker control switch and heating control switch;

B4. Press the rocking egg control switch to make the egg into golden egg;

B5. Open the cover and add water to the groove;

B6. Choose the timer operation panel according to the requirements for the three soft and hard levels of eggs: "hard", "medium" and "soft";

B7. Press the heating control switch to heat the eggs to an edible state.

The invention also provides another egg shaker with heating function, which adopts different heating methods and contains different parts.

Further, a heating assembly is provided in the cover box.

Further, the bottom of the casing is provided with a first electrical connection contact group, and the groove is provided with a corresponding second electrical connection contact group. After the first electrical connection contact group and the second electrical connection contact group are contacted and connected, heating can be realized Power supply of components.

Further, the heating assembly includes a heating wire and a heat dissipation film, and the heating wire is arranged in the heat dissipation film.

Further, a heating control switch and a timer operation panel are provided outside the host, a timer and a controller are provided inside the host, and the power socket is connected to the timer, the controller, the heating component, the heating plate control switch and the timer operation panel. Sexually connected.

Compared with the prior art, the egg shaker with heating function has the following advantages: (1) The operation is simple, and golden eggs can be produced in tens of seconds. The built-in silicone pad in the cover box is soft and moderate, strong in tolerance, and uses high centrifugal force. Torque rotation instantly breaks the egg yolk film, making the egg white and egg yolk agitate more evenly, which not only shortens the processing time but also increases the success rate; (2) Golden egg production and heating and cooking can be completed on the same machine, greatly Shorten the cooking time; (3) According to the needs of the eater, the golden egg with moderate hardness can be produced, which is good for the eater to swallow.

Description of the drawings

Figure 1 is a simplified exploded view of a preferred embodiment of an egg shaker provided by the present invention;

Figure 2 is an exploded view of a preferred embodiment of an egg shaker provided by the present invention;

Figure 3 is a schematic structural view of a cover box of a preferred embodiment of an egg shaker provided by the present invention;

Figure 4 is an exploded view of the cover box of a preferred embodiment of an egg shaker provided by the present invention;

Figure 5 is a structural schematic diagram of a first fixing pad of a preferred embodiment of an egg shaker provided by the present invention;

Figure 6 is a schematic structural view of a second fixing pad of a preferred embodiment of an egg shaker provided by the present invention;

Among them, 1-machine cover, 2-cover box, 3-host, 4-base, 5-first fixed pad, 6-second fixed pad, 7-coupling, 8-drive shaft, 9-upper cover, 10- lower cover, 11-positioning pin, 12-groove, 13-positioning hole, 14-non-slip pad.

Detailed ways

Hereinafter, the preferred embodiments of the present invention will be introduced with reference to the drawings in the specification, so that the technical content will be clearer and easier to understand. The present invention can be embodied by many different forms of embodiments, and the protection scope of the present invention is not limited to the embodiments mentioned in the text.

In the drawings, components with the same structure are represented by the same numerals, and components with similar structures or functions are represented by similar numerals. The size and thickness of each component shown in the drawings are arbitrarily shown, and the present invention does not limit the size and thickness of each component. In order to make the illustration clearer, the thickness of the components is appropriately exaggerated in some places in the drawings.

Example 1

As shown in Figures 1 to 3, a preferred embodiment of an egg shaker provided by the present invention includes a cover 1, a cover box 2, a host 3, and a base 4; the cover box 2 is arranged in the cover 1, and the cover The box 2 is arranged on the upper part of the host 3, the cover 1 is connected with the upper part of the host 3, the base 4 is connected with the bottom of the host 3, and the host 3 is provided with a motor. A card slot is arranged on the inner side of the cover 1 and a buckle is arranged on the upper part of the host 3, and the cover 1 is connected to the host 3 through the buckle and the slot. The top of the cover 1 is provided with a positioning hole 13, and the top of the cover box 2 is provided with a positioning pin 11. The cover 1 is connected to the cover box 2 through the positioning hole 13 and the positioning pin 11. The positioning hole 13 is tapered. The positioning pins 11 are inserted into the 13 positioning holes more quickly and accurately, so that the cover box 2 is stably fixed in the vertical direction, and the eggs in the cover box 2 keep consistent movement therewith.

The cover box 2 includes an upper cover 9 and a lower cover 10. The upper edge of the lower cover 10 is provided with internal threads, and the lower edge of the upper cover 9 is provided with external threads. The upper cover 9 is connected with the lower cover 10 through the internal and external threads. A coupling 7 is provided at the bottom. The upper part of the host 3 is provided with a groove 12, the center of the groove 12 is provided with a transmission shaft 8, and the transmission shaft 8 is connected with the motor. The cover box 2 is connected to the main machine 3 through the transmission shaft 8 and the coupling 7. The rotation of the motor will drive the transmission shaft 8 and the coupling 7 to rotate together, and the coupling 7 will drive the egg in the cover box 2 along the length of the egg. Stable rotation of the shaft. The host 3 is provided with an egg swing control switch and a power socket, and the egg swing control switch is electrically connected to the power socket. Optionally, the machine cover and cover core are made of ABS material, which is wear-resistant and drop-resistant.

The egg shaker provided by this embodiment is simple to operate, and golden eggs can be produced in tens of seconds, which shortens the processing time.

Example 2

As shown in Figures 4 to 6, the present invention provides a preferred embodiment of an egg shaker. This embodiment is based on Embodiment 1. The top of the upper cover 9 is provided with a first fixing pad 5 and a lower cover 10 A second fixing pad 6 is provided at the bottom end. The first fixing pad 5 has 3 different thicknesses, optionally, the 3 thicknesses are 1-2cm, 2-3cm and 3-4cm respectively; the second fixing pad 6 has 3 different thicknesses, optionally, 3 thicknesses They are 1.5-2.5cm, 2.5-3.5cm, and 3.5-4.5cm respectively; the combination of the first fixed pad and the second fixed pad of different thicknesses can satisfy the wrapping and fixing of eggs of different sizes and shapes. Optionally, the cross-sections of the first fixing pad 5 and the second fixing pad 6 are ring-shaped, and the inner diameter of the first fixing pad 5 is different from the inner diameter of the second fixing pad 6. More preferably, the inner diameter of the first fixing pad 5 is larger than The inner diameter of the second fixing pad 6 is such that the small head of the egg can be vertically fixed in the cover box with the small head down, so that the egg can rotate stably at a high speed. The first fixing pad 5 and the second fixing pad 6 are provided with protrusions, and these protrusions are evenly distributed on the surfaces of the first fixing pad 5 and the second fixing pad 6 to achieve a better fixing effect. Optionally, the material of the fixing pad is silica gel, and the built-in silica gel pad is moderately soft and has strong tolerance, and can play a better role in wrapping and fixing the eggs.

The inner diameter of the first fixed pad is larger than the inner diameter of the second fixed pad, so that the small head of the egg can be fixed downward, which is beneficial to the high-speed and stable rotation of the egg. A normal egg is not a regular ellipsoid, but one is big and the other is small. In general, the big part contains a cavity, which makes the big part of the egg more fragile. The setting of fixing pads with different inner diameters can make the small head face down and be firmly fixed.

The egg shaker provided in this embodiment improves the success rate of making golden eggs. The cover box 2 has a built-in silicone pad, and its various sizes can meet the fixing of eggs of different shapes and sizes, and it is soft, moderate, and inclusive, and uses high centrifugal force. Torque rotation instantly breaks the egg yolk membrane, making the egg white and egg yolk agitate more evenly.

Example 3

As shown in Figure 2, the present invention provides a preferred embodiment of an egg shaker. In this embodiment, on the basis of Embodiment 1, a non-slip pad 14 is provided at the bottom of the base 4, and the material of the non-slip pad 14 is silica gel. Optionally, a suction cup is provided at the bottom of the base 4, and the material of the suction cup is silica gel. This setting can reduce vibration and noise of the egg shaker and improve the success rate of making golden eggs. Optionally, the machine cover and cover core are made of ABS material, which is wear-resistant and drop-resistant.

Example 4

As shown in Figure 2, the present invention provides an embodiment of an egg shaker with heating function. This embodiment is based on

Embodiment

1 or 2, and the bottom of the groove 12 includes a water storage portion and a heating plate. The use process In the middle, a small amount of water can be placed in the water storage part, and the heat generated by the heating plate will heat the water into steam, which is used to further heat the eggs. The cover box 2 is provided with steam inlets. Optionally, there are one or more steam inlets; this arrangement is conducive to steam heating the eggs. When the water in the groove is heated, steam is generated, and the steam passes through the steam inlets Enter into the shell and heat the eggs in the shell. The cover 1 is provided with an exhaust port. Optionally, the number of the exhaust holes is one or more. The exhaust holes are provided to prevent the steam pressure in the cover from being too high. The linkage shaft 8 and the groove interface are provided with a sealing ring to prevent water from entering the motor. The host 3 is provided with a heating control switch and a timer operation panel, and the host 3 is provided with a timer and a controller. The power socket is electrically connected with the timer, the controller, the heating plate, the heating plate control switch and the timer operation panel.

In this embodiment, a method for making and heating golden eggs is provided, including the egg shaker described above, and the method for making includes the following steps:

A1. Put the eggs in the hood;

A2. Place the cover box in the groove and close the cover;

A3. The power socket is connected to the power supply to provide electrical energy for the work of the timer, controller, heating plate, timer operation panel, egg shaker control switch and heating control switch;

A4. Press the rocking egg control switch to make the egg into golden egg;

A5. Open the cover and add water to the groove;

A6. Choose the timer operation panel according to the requirements for the three soft and hard levels of eggs: "hard", "medium" and "soft";

A7. Press the heating control switch to heat the eggs to an edible state.

Example 5

In another embodiment of the egg shaker with heating function, the other content is the same as that of the fourth embodiment. The bottom of the groove 12 includes a heating plate, but there is no need for a water storage part. The whole cover 2 and the inner part of the cover 2 Both a fixed pad 5 and/or a second fixed pad 6 are good heat conductors. When the heating plate is heated, the heat generated is transferred to the cover shell 2 in contact with it, and further conducts the heat to the first fixed pad 5 and/or the second fixed pad 6, further heating the eggs inside the shell, thereby causing Eggs can be eaten directly after heating mature eggs.

In this embodiment, the method of making and heating golden eggs is basically similar to the method in embodiment 4, but the A5 step can be omitted:

A5. Open the cover of the machine and add water to the groove.

By studying the habits of the users of the egg shaker, the present invention finds that after the golden eggs are made, the users usually use other tools or means to continue cooking the golden eggs, and the mature food is processed before allowing the eater to eat it. Therefore, this embodiment provides an egg shaker with heating and cooking functions. When in use, the power socket is connected to the power supply to provide electricity for the work of the timer, controller, heating plate, timer operation panel, egg shaker control switch and heating control switch. First, the egg is made into golden egg, and then an appropriate amount of water is added to the In the groove 12, select the heating control switch outside the host 3, and select the timer operation panel outside the host 3 according to the needs of the eater for the three levels of softness, “hard,” “medium,” and “soft” of the eggs. The timer operation panel sets the time of the timer. The timer controls the heating time of the heating plate through the controller. After heating, it can be eaten by consumers.

The egg shaker provided by Embodiment 4 and Embodiment 5 has the following advantages: (1) The preparation and heating and cooking of golden eggs can be completed on the same machine, which greatly shortens the cooking time; (2) According to the needs of consumers, Make golden eggs that are moderately hard and soft, which is good for the eater to swallow.

Further, the product structure provided in Example 5 is more streamlined, and there is no need to consider water sealing, and in the process of making heated golden eggs, the step of adding water is omitted, and the operation is more concise.

Example 6

The present invention provides an embodiment of an egg shaker with heating function. This embodiment is based on embodiment 1 or embodiment 2 or embodiment 3. A heating assembly is provided in the cover box 2, and the heating assembly includes a heating wire And the heat dissipation film, the heating wire is arranged in the heat dissipation film. Preferably, the heating wire is made of electrothermal material, such as electric heating wire; the bottom of the casing 2 is provided with a first electrical connection contact group, and the groove 12 is provided with a corresponding second Electrically connected contact group, after the first electrical connection contact group and the second electrical connection contact group are contacted and connected, power supply for heating can be realized; a heating control switch and a timer operation panel are provided outside the host 3, and a timer is provided inside the host 3 And the controller, the power socket is electrically connected with the timer, the controller, the heating plate, the heating plate control switch and the timer operation panel.

When in use, the power socket is connected to the power supply to provide electricity for the work of the timer, controller, heating components, timer operation panel, egg shaker control switch and heating control switch. First, make the egg into golden egg, and then select the external heating of the host 3 Control the switch, and select the timer operation panel outside the host 3 according to the needs of the eater for the eggs' "hard", "medium" and "soft" levels, and set the timer time through the timer operation panel. The heating time of the heating assembly is controlled by the controller, and after heating, it can be eaten by consumers.

The egg shaker provided in this embodiment has the following advantages: (1) It adopts a non-water heating cooking method; (2) It is simple to operate and easy to carry; (3) In the cooking process, it fully realizes intelligent control without manual intervention. ,Convenient.

Example 7

The present invention provides a preferred embodiment of a method for making golden eggs. This embodiment includes the egg shaker of embodiment 2 or embodiment 3. The specific production includes the following steps: opening the machine cover 1 according to the size and Choose the proper shape of the first fixed pad 5 and the second fixed pad 6, unscrew the cover box 2, put the first fixed pad 5 and the second fixed pad 6 into the cover box 2, and put the small end of the egg upright. Put it straight into the cover box 2, tighten the cover box 2 so that the egg does not move, insert the positioning pin 11 of the cover 1 into the positioning hole 13 on the cover box 2, close the cover 1, and connect the power socket to the power supply. The work of the egg shaker control switch provides electric energy. Press the egg shaker control switch to make the motor rotate positively and negatively, driving the egg in the cover box 2 to rotate positively and negatively; after the egg rotates for 20 seconds, the motor automatically stops rotating. The egg yolk and egg white are mixed evenly to make golden eggs.

Compared with the prior art, the egg shaker provided in this embodiment is simple to operate, and golden eggs can be produced in tens of seconds; and according to the size of the egg, different silicone pads can be configured in the enclosure to meet the requirements of different sizes. The inclusiveness of the egg, the use of high torque rotation of centrifugal force, instantly shakes the film of the egg yolk, so that the egg white and egg yolk are stirred more evenly, which not only shortens the processing time but also increases the success rate; at the same time, the vibration and noise reduction design is not only environmentally friendly. , Also greatly improved the success rate of making golden eggs. The whole process does not break the shell and shake, and the white and egg yolk are not in contact with the air, so that the eggs produced are cleaner and safer.

Example 8

The present invention provides an embodiment of a method for making golden eggs, which includes the egg shaker of embodiment 4 or embodiment 5 or embodiment 6. The specific production includes two processes, one is to make golden eggs, and the other is to heat For golden eggs, the specific steps are as follows:

(1) Making golden eggs

(1) According to the size and shape of the egg, select the appropriate first fixed pad 5 and second fixed pad 6;

(2) Open the cover 1, unscrew the cover box 2, and put the selected first fixed pad 5 and second fixed pad 6 into the cover box 2;

(3) Put the egg's small head down and put it into the box 2 vertically, screw the box 2 to make the egg immobile;

(4) Insert the positioning pin 11 of the cover 1 into the positioning hole 13 on the cover box 2, and cover the cover 1;

(5) The power socket is connected to the power supply to provide power for the work of the egg shaker control switch. Press the egg shaker control switch to make the motor rotate forward and backward, driving the egg in the cover box 2 to rotate forward and backward; after 20 seconds, the egg rotates forward and backward, The motor automatically stops rotating. At this time, the egg yolk and egg white in the egg are evenly mixed to make a golden egg.

(2) Heating golden eggs

(1) According to the needs of the consumers for the three levels of softness, "hard", "medium" and "soft" of the eggs, select the timer operation panel outside the host 3, set the timer time through the timer operation panel, and the timer passes The controller controls the heating time of the heating component;

(2) Select the heating control switch outside the host 3, and the heating component starts to work;

(3) After heating to the time set by the timer, the controller will issue an instruction, the egg shaker will automatically cut off the power, and the golden egg will be heated to an edible state.

A number of preferred embodiments of the present invention have been described in detail above. In these embodiments, the egg white and egg yolk are mixed uniformly in the egg shell without breaking the egg shell, and after cooking, it becomes a golden egg with golden color and smooth taste. The whole process does not break the shell and shake, and the white and egg yolk are not in contact with the air, so that the eggs produced are cleaner and safer. Due to the high-speed rotation during the whole process, the egg white and egg yolk inside are fully stirred, and the boiled egg is very elastic and soft, which is more conducive to the body to absorb all the nutrients of the egg. It should be understood that many modifications and changes can be made in accordance with the concept of the present invention without creative labor. Therefore, all technical solutions that can be obtained by those skilled in the art through logical analysis, reasoning or limited experiments based on the concept of the present invention on the basis of the prior art should fall within the protection scope defined by the claims.

Claims

An egg shaker, characterized in that it comprises a machine cover, a cover box, a host and a base; the cover is connected to the top of the host, the cover box is arranged in the cover, and the host is provided with The motor, the base is connected to the bottom of the host; the cover box includes an upper cover and a lower cover, the upper cover is provided with an external thread, the lower cover is provided with an internal thread, and the upper cover passes through the internal thread Connected with the external thread and the lower cover; a first fixing pad is arranged in the top end of the upper cover, and a second fixing pad is arranged in the bottom end of the lower cover.
The egg shaker of claim 1, wherein the top of the cover is provided with a positioning hole, the top of the cover box is provided with a positioning pin, and the cover passes through the positioning hole and the positioning pin. The cover box is docked.
The egg shaker of claim 1, wherein the positioning hole is tapered.
The egg shaker of claim 1, wherein the inner diameter of the first fixed pad and the inner diameter of the second fixed pad are different.
5. The egg shaker of claim 4, wherein the inner diameter of the first fixed pad is larger than the inner diameter of the second fixed pad.
The egg shaker according to claim 5, wherein the surfaces of the first fixed pad and the second fixed pad are provided with fixed grips, and the fixed grips are convex.
The egg shaker of claim 1, wherein the bottom of the base is provided with an anti-skid pad, and the material of the anti-skid pad is silica gel.
The egg shaker according to claim 1, wherein the bottom of the base is provided with a suction cup, and the material of the suction cup is silica gel.
The egg shaker according to claim 1, wherein the upper part of the host is provided with a groove, the center of the groove is provided with a transmission shaft, the transmission shaft is connected with the motor, and the cover box passes through the The transmission shaft and the coupling are connected with the host.
9. The egg shaker of claim 9, wherein the bottom of the groove includes a heating plate.
The egg shaker of claim 10, wherein the cover box is provided with a steam inlet.
The egg shaker of claim 11, wherein the machine cover is provided with an exhaust port.
The egg shaker according to claim 10, wherein the drive shaft and the groove interface are provided with a sealing ring.
The egg shaker according to claim 9, wherein the bottom of the groove includes a heating plate, and the entire cover and the first fixing pad and/or the second fixing pad inside the cover are good heat conductors .
The egg shaker according to any one of claims 10-14, wherein a heating control switch and a timer operation panel are provided outside the host, a timer and a controller are provided inside the host, and the power supply The socket is electrically connected with the timer, the controller, the heating plate, the heating control switch and the timer operation panel.
The egg shaker of claim 1, wherein a heating assembly is provided in the cover box.
The egg shaker according to claim 16, wherein a first electrical connection contact group is provided at the bottom of the casing, a corresponding second electrical connection contact group is provided in the groove, and the first electrical connection contact group After being contacted and connected with the second electrical connection contact group, power supply to the heating assembly can be realized.
The egg shaker of claim 16, wherein the heating assembly comprises a heating wire and a heat dissipation film, and the heating wire is arranged in the heat dissipation film.
The egg shaker according to any one of claims 16-18, wherein the host is provided with a heating control switch and a timer operation panel, and the host is provided with a timer and a controller, a power socket and a timer, The controller, the heating component, the heating plate control switch and the timer operation panel are electrically connected.
A method for making golden eggs, comprising the egg shaker according to any one of claims 1-14, the method comprising the following steps:

A1. According to the size and shape of the egg, select a suitable first fixed pad and a second fixed pad, and place the first fixed pad and the second fixed pad in the cover box;

A2. Put the egg into the cover box, and tighten the cover box;

A2. Place the cover box in the groove and close the cover;

A3. The power socket is connected to the power supply to provide power for the work of the egg shaker control switch;

A4. Press the rocking egg control switch to turn the egg into a golden egg.
[Corrected according to Rule 26 11.06.2020]

A method for making golden eggs, which is characterized by comprising the egg shaker according to claim 15, and the method includes the following steps:

B1. Put the eggs in the hood;

B2. Place the cover box in the groove and close the cover;

B3. The power socket is connected to the power supply to provide power for the work of the timer, controller, heating plate, timer operation panel, egg shaker control switch and heating control switch;

B4. Press the rocking egg control switch to make the egg into golden egg;

B5. Open the cover of the machine and add water to the groove;

B6. Choose the timer operation panel according to the requirements of the three soft and hard levels of eggs: "hard", "medium" and "soft";

B7. Press the heating control switch to heat the eggs to an edible state.