WO2020054516A1 - Cooker - Google Patents

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Publication number
WO2020054516A1
WO2020054516A1 PCT/JP2019/034615 JP2019034615W WO2020054516A1 WO 2020054516 A1 WO2020054516 A1 WO 2020054516A1 JP 2019034615 W JP2019034615 W JP 2019034615W WO 2020054516 A1 WO2020054516 A1 WO 2020054516A1
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WO
WIPO (PCT)
Prior art keywords
lid
inner lid
cooking
main body
rice cooker
Prior art date
Application number
PCT/JP2019/034615
Other languages
French (fr)
Japanese (ja)
Inventor
雅之 岩本
隆男 村井
一之 松林
清秀 溜池
平川 功
忠孝 源
井上 博喜
中村 達彦
宇野 正行
Original Assignee
シャープ株式会社
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by シャープ株式会社 filed Critical シャープ株式会社
Priority to JP2020545943A priority Critical patent/JPWO2020054516A1/en
Publication of WO2020054516A1 publication Critical patent/WO2020054516A1/en

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    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels

Definitions

  • the present invention relates to a cooker in which a lid that covers a cooker body is composed of an outer lid and an inner lid.
  • a rice cooker as a cooker that has an inner pot and uses the inner pot with a lid.
  • the inner lid of a rice cooker is attached to an outer lid that constitutes a product shell, for example, as in the rice cooker disclosed in Patent Document 1.
  • JP-A-2008-206562 (published on September 11, 2008)
  • the outer lid and the inner lid are configured to be separable so that when the outer lid is opened, the inner lid keeps the inner lid covered. In this case, when the outer lid is opened, the inner lid does not come off together, so that there is no problem that the dew condensation water of the inner lid drips.
  • An object of one embodiment of the present invention is to realize a cooker capable of properly setting an inner lid in an inner pot and performing cooking properly.
  • a cooker according to one aspect of the present invention includes a cooker main body, an inner lid that covers an opening of the cooker main body, and the cooker that covers the inner lid.
  • cooking can be appropriately performed by reliably setting the inner lid in the inner pan.
  • FIG. 2 is a sectional view taken along line AA of FIG. It is a figure which shows the detection part of the inner lid of the rice cooker shown in FIG.
  • FIG. 2 is a schematic block diagram of a control circuit on a lid main body side of the rice cooker shown in FIG. 1. It is a schematic block diagram of the control circuit of the cooker main body side of the rice cooker shown in FIG. It is a figure for explaining the cooking mode in the rice cooker concerning Embodiment 2 of the present invention.
  • 7 is a flowchart illustrating a flow of cooking control based on the presence or absence of an inner lid in the rice cooker illustrated in FIG. 6.
  • FIG. 1A and 1B show a rice cooker 1 according to the first embodiment, wherein FIG. 1A is a perspective view of the rice cooker with a lid attached thereto, and FIG. 1B is an exploded perspective view of the rice cooker of FIG.
  • FIG. 2 is a cross-sectional view taken along line AA of FIG.
  • the rice cooker 1 includes a rice cooker main body (cooker main body) 3 and a lid 2 attached to an upper portion of the rice cooker main body 3. As shown in FIG. 1B, the lid 2 can be completely separated from the rice cooker main body 3.
  • the rice cooker 1 is configured to be used not only for cooking rice but also for cooking such as boiled food and steamed food.
  • the lid 2 is provided with a UI unit 8 for performing the rice cooking operation of the rice cooker 1.
  • the UI unit 8 includes a display unit 8a formed of a liquid crystal display panel of a touch panel type, and an operation unit 8b including operation buttons operated by a user. Thereby, the user can perform the rice cooking operation of the rice cooker 1 by touching the operation buttons and the like displayed on the liquid crystal display panel.
  • a touch panel type organic EL panel may be used instead of the touch panel type liquid crystal display panel.
  • the operation unit 8b needs to supply and receive power and transmit and receive control signals for controlling the rice cooker 1. Power is supplied from the rice cooker body 3. In addition, transmission and reception of control signals are performed between the lid 2 and the rice cooker main body 3. Generally, these power supply and transmission / reception of the control signal are performed by wire. However, in the rice cooker 1 according to the present embodiment, since the lid 2 is configured to be completely separated from the rice cooker main body 3, transmission and reception of control signals such as power supply by wireless power supply and cooking signals by non-contact communication. It is supposed to do.
  • the wireless power supply is performed between the wireless power supply unit 5a of the lid 2 and the wireless power supply unit 5b of the rice cooker main body 3, and the non-contact communication is performed by the non-contact communication unit 6a of the lid 2 and the non-contact communication of the rice cooker main body 3.
  • the communication is performed with the contact communication unit 6b. Details of wireless power supply and non-contact communication will be described later.
  • the lid 2 is composed of an outer lid 21 that covers the upper surface of the rice cooker main body 3 and an inner lid 22 that covers the inner pot 4.
  • the inner lid 22 is formed completely independently of the outer lid 21, and when the outer lid 21 is removed from the rice cooker main body 3, the inner lid 4 is attached to the inner pot 4. The lid remains intact.
  • the inner lid 22 is formed by aluminum die casting.
  • the lid 2 When closing the rice cooker main body 3, the lid 2 is first set so as to cover the inner pot 4 with the inner lid 22 and cover the inner lid 22 with the outer lid 21 from above.
  • a knob 23 projecting in a substantially cylindrical shape is formed so that the user can pinch it.
  • the outer lid 21 has an opening into which the knob 23 of the inner lid 22 is fitted when the inner lid 22 is set at a predetermined position of the rice cooker main body 3 with the inner lid 4 covered. A part (not shown) is formed. That is, when the lid 2 is set on the rice cooker main body 3, the opening of the outer lid 21 is fitted into the knob 23 of the inner lid 22 covering the inner pot 4. This position is an appropriate position where the lid 2 is set on the rice cooker main body 3.
  • the information displayed on the display unit 8a provided on the lid 2 and the transmission of the touched signal are transmitted by the non-contact communication between the lid 2 and the rice cooker main body 3 as described above.
  • power is supplied to the UI unit 8 by wireless power supply between the lid 2 and the rice cooker main body 3 as described above.
  • the lid 2 is provided with a wireless power supply unit 5a
  • the rice cooker body 3 is provided with a wireless power supply unit 5b.
  • the wireless power supply unit 5a and the wireless power supply unit 5b supply power to the lid 2 from the rice cooker main body 3 in a state where the lid 2 is set at a predetermined position of the rice cooker main body 3. It is provided at a position where it can be made.
  • the non-contact communication part 6a is provided in the lid 2, and the non-contact communication part 6b is provided in the rice cooker main body 3, respectively.
  • the non-contact communication section 6a and the non-contact communication section 6b are arranged between the lid 2 and the rice cooker main body 3 in a state where the lid 2 is set at a predetermined position of the rice cooker main body 3, as shown in FIG. Is provided at a position where information can be transmitted and received.
  • an electromagnetic induction system is used for wireless power supply
  • an infrared communication (IR) transmission system is used for non-contact communication.
  • wireless power supply and non-contact communication are not limited to these methods, and power supply and information transmission / reception can be appropriately performed wirelessly with the lid 2 set at a predetermined position of the rice cooker main body 3. Any method may be used as long as it is a method.
  • the rice cooker main body 3 is provided with an induction coil 7 for induction heating the inner pot 4 as shown in FIG.
  • the induction coil 7 is an example of a heating unit.
  • the rice cooker main body 3 has a cooling fan 9 for sending air to members requiring cooling such as a power supply, a power supply board 10, and a power supply cord wound around a cord reel so as to be drawn out.
  • a bottom thermistor 12 for detecting the temperature of the inner pot 4 is provided.
  • the inner pot 4 stores rice, water, and the like as an example of contents.
  • the inner pot 4 is made of, for example, a high heat conductive material such as aluminum, and a magnetic material such as stainless steel for improving the heating efficiency is attached to the outer surface thereof, while the inner surface is coated with a fluororesin to prevent adhesion of contents. Have been.
  • FIG. 3 is a schematic diagram showing a state where outer cover 21 is removed from rice cooker 1 shown in FIG.
  • the reed switch 51 is provided on the rice cooker main body 3 so that the inner lid 22 functions as a switch when the inner lid 22 is set to a predetermined position of the rice cooker main body 3, that is, an appropriate position during rice cooking.
  • the magnet 52 is provided at a position facing the reed switch 51 on the inner lid 22.
  • the reed switch 51 is turned on by the magnet 52, and outputs a detection signal.
  • the reed switch 51 is not turned on by the magnet 52, and no detection signal is output.
  • the detection signal is output from the reed switch 51, thereby detecting that the inner lid 22 is set at an appropriate position on the rice cooker main body 3. Accordingly, the reed switch 51 and the magnet 52 function as an inner lid detecting unit that detects whether the inner lid 22 is set at a predetermined position for closing the inner hook 4.
  • the detection timing by the inner lid detecting section is the timing at which the outer lid 21 is set at a predetermined position of the rice cooker main body 3. That is, when the outer lid 21 is set at a predetermined position of the rice cooker main body 3, the inner lid detection unit detects whether the inner lid 22 is set at a predetermined position. Specifically, detection of whether or not the outer lid 21 is set at a predetermined position (outer lid detection) is performed by checking the communication state of the non-contact communication units 6a and 6b and the power supply state of the wireless power supply units 5a and 5b.
  • the CPU (outer cover detecting unit) 40 of the rice cooker main body 3 makes the determination.
  • the CPU 40 determines that the outer lid 21 is set at a predetermined position based on the communication state and the power supply state, the CPU 40 sends a result of the determination to the inner lid detecting unit as a detection signal. That is, the CPU 40 sends the detection signal to the reed switch 51 constituting the inner lid detection unit, and makes the reed switch 51 conductive. That is, when the reed switch 51 receives a detection signal from the CPU 40 indicating that the outer lid 21 has been set at the predetermined position, the reed switch 51 is energized to detect whether or not the inner lid 22 is set at the predetermined position. You.
  • FIG. 4 is a block diagram showing a configuration of a control circuit provided on the lid 2.
  • FIG. 5 is a block diagram showing a configuration of a control circuit provided in rice cooker main body 3.
  • the lid 2 includes a CPU 30, a ROM (Read Only Memory) 34, and a RAM (Random Access Memory) 35 as main parts of a control system. Further, the CPU 30 is connected to the cooking control unit 33, the non-contact communication unit 6a, the wireless power supply unit 5a, the communication state determination unit 31, the power measurement unit 32, and the UI unit 8.
  • the CPU 30 is connected to the cooking control unit 33, the non-contact communication unit 6a, the wireless power supply unit 5a, the communication state determination unit 31, the power measurement unit 32, and the UI unit 8.
  • the CPU 30 controls each unit by executing a control program stored in the ROM 34. Specifically, the CPU 30 controls display of the UI unit 8, reception of an operation, control for instructing the cooking control unit 33 to perform cooking control, determination of the communication state of the non-contact communication unit 6 a by the communication state determination unit 31, The power measurement unit 32 performs control for determining the power supply state of the wireless power supply unit 5a, and the like.
  • the inner lid 22 is provided with a lid heater 13 for warming the lid itself and a lid thermistor 14 for measuring the temperature of the lid.
  • the lid heater 13 and the lid thermistor 14 are connected to the CPU 30 and control the temperature of the lid heater 13.
  • the rice cooker main body 3 includes a CPU 40, a ROM 44, and a RAM 45 as main components of a control system. Further, the CPU 40 is connected to the non-contact communication unit 6b, the wireless power supply unit 5b, the communication state determination unit 41, the induction coil 7, the UI unit 24, and the reed switch 51.
  • the CPU 40 controls each unit by executing a control program stored in the ROM 44. Specifically, the CPU 40 receives the instruction signal from the cooking control unit 33 of the lid 2 by the non-contact communication unit 6b, thereby controlling the on / off of the induction coil 7 and the non-contact communication unit by the communication state determination unit 41.
  • the communication control unit 6b controls the communication state of the wireless power supply unit 5b. Further, the CPU 40 performs display control of the UI unit 24, acceptance of operation, control for instructing the cooking control unit 33 to perform cooking control, and heating control by the induction coil 7 by the bottom thermistor 12.
  • the cooking control unit 33 controls from the start to the stop of cooking.
  • the power supply 42 is connected to the wireless power supply unit 5b.
  • the power supply 42 realizes conversion from commercial power supplied by plugging a power cord, which can be pulled out to a cord reel built in the rice cooker main body 3 into an outlet in a home, into a voltage for wireless power supply. are doing.
  • the inner lid 22 may be detected by a method using a magnetic sensor (such as a Hall element) for detecting a magnetic field, or by using an infrared method, a mechanical switch method, or the like, in addition to the method using the reed switch described above. You may.
  • a magnetic sensor such as a Hall element
  • an infrared method, a mechanical switch method, or the like in addition to the method using the reed switch described above. You may.
  • an infrared light emitting element may be provided instead of the reed switch 51 of the rice cooker main body 3, and the inner lid 22 may be detected by a difference in the amount of reflected infrared light when the inner lid 22 is present and when the inner lid 22 is not present. Good.
  • an infrared light receiving element may be provided instead of the magnet 52 of the inner lid 22, and the detection of the inner lid 22 may be performed based on whether or not infrared light is received by the infrared light receiving element. In this case, if the inner lid 22 is set at an appropriate position, the light receiving element receives infrared rays. If the inner lid 22 is not set at an appropriate position, the light receiving element does not receive infrared rays.
  • the rice cooker 1 has a cooking mode (cooking mode with a lid) in which the lid 2 is removed, in addition to a cooking mode (cooking mode with a lid) in which the lid 2 is used for cooking.
  • a cooking mode in which cooking is performed in a state where the opening is not covered with a lid can be executed.
  • a cooking mode with a lid and a cooking mode without a lid will be described.
  • FIGS. 6A and 6B are diagrams for explaining the cooking mode.
  • FIG. 6A is a diagram for explaining the cooking mode A when the lid is attached to the rice cooker main body
  • FIG. It is a figure for explaining cooking mode B at the time of having removed from.
  • the UI unit 24 is provided in the rice cooker main body 3 in addition to the UI unit 8 of the lid 2. For this reason, as shown in FIG. 6, a cooking mode A when the lid 2 is attached to the rice cooker body 3 (a cooking mode with a lid) and a cooking mode B when the lid 2 is removed from the rice cooker body 3. (Cooking mode without lid) can be executed.
  • the sequence of temperature control is as follows: the lid heater 13, the lid thermistor 14, the induction coil 7, the bottom thermistor. 15 is used.
  • the temperature control sequence uses the induction coil 7 and the bottom thermistor 15. Therefore, it is necessary to prepare two types of temperature control sequences depending on the presence or absence of the lid, and switch and use them. That is, the rice cooker 1 in the present embodiment has different temperature control during cooking between the cooking mode with the lid and the cooking mode without the lid.
  • FIG. 7 is a flowchart showing the flow of temperature control according to the presence or absence of a lid.
  • the presence or absence of the outer lid 21 is determined (step S11).
  • the presence or absence of the outer lid 21 is determined based on whether wireless power supply and non-contact communication between the outer lid 21 and the rice cooker main body 3 are possible.
  • step S11 If it is determined in step S11 that the outer lid 21 is present (Yes), the process proceeds to step S12, and the presence or absence of the inner lid 22 is determined.
  • the presence or absence of the inner lid 22 is determined by the magnet 52 provided in the inner lid 22 and the reed switch 51 provided in the rice cooker main body 3.
  • step S13 normal cooking is performed (step S13).
  • the normal cooking is realized by operating the UI unit 8 of the lid 2.
  • the normal cooking is cooking in which temperature control during cooking is performed in the cooking mode with a lid (the same cooking as steps S16 and S17 described later).
  • step S12 determines whether there is no inner lid 22 (No) or not.
  • an error is displayed on the UI unit 8 (step S14). In this case, this is an error display for notifying the user that the inner lid 22 is not set.
  • a notification sound for notifying that cooking cannot be started without the inner lid 22 may be sounded. That is, when it is detected that the inner lid 22 is not set at the predetermined position, the cooking is controlled not to start.
  • step S11 if it is determined that the outer lid 21 is not present (No), the process proceeds to step S15, and the presence or absence of the inner lid 22 is determined.
  • the determination of the presence or absence of the inner lid 22 is also performed using the magnet 52 and the reed switch 51, as in step S12.
  • step S15 If it is determined in step S15 that the inner lid 22 is present (Yes), the sequence of mode A (cooking mode with lid) is used (step S16), and the temperature table of mode A is used (step S17) to cook. Temperature control.
  • step S15 determines whether there is no inner lid 22 (No) or not.
  • step S18 the sequence of mode B (cooking mode without lid) is used (step S18), and the temperature table of mode B is used (step S19). And control the temperature during cooking.
  • the temperature table (first temperature table) is assumed to be hardly affected by the temperature outside the rice cooker body 3.
  • the temperature control during cooking is performed by a temperature control sequence based on the temperature control.
  • mode B which is the cooking mode without the lid
  • the temperature control during cooking is performed by a temperature control sequence based on a temperature table (second temperature table) based on the assumption that the temperature is likely to be affected by the temperature outside the rice cooker main body 3. Will be performed.
  • the temperature control based on the first temperature table is performed in the mode A that is the cooking mode with the lid, and the mode B that is the cooking mode without the lid is different from the first temperature table.
  • Temperature control is performed based on the second temperature table. Specifically, the presence or absence of the lid 2 is detected, the first temperature table or the second temperature table is selected, and temperature control is performed based on the selected temperature table.
  • an appropriate temperature table and a sequence of temperature control can be used in cooking in a case where both the outer lid 21 and the inner lid 22 of the lid 2 are not provided, so that the temperature outside the rice cooker main body 3 can be used. Temperature control during cooking can be appropriately performed without being affected by the above.
  • the lid 2 when the lid 2 can be completely removed from the rice cooker main body 3 without being connected to the rice cooker main body 3 by a hinge or the like, if the internal pressure of the inner pot 4 increases during rice cooking, the lid 2 rises. . Specifically, the inner lid 22 that covers the inner pot 4 rises, and the raised inner lid 22 pushes up the outer lid 21 so that the lid 2 rises. If the lid 2 rises too much during the rice cooking, the space between the lid 2 and the rice cooker main body 3 is greatly opened, and there is a possibility that steam may leak to the outside.
  • ⁇ ⁇ Packing is provided on the inner lid 22 to cover the inner pot 4 so that even if the inner lid 4 slightly floats from the inner pot 4, vapor does not escape. That is, even if the inner lid 22 is lifted from the inner pot 4, if the inner lid 22 is not higher than the height of the packing, there is no gap between the inner pot 4 and the inner lid 22, so that steam does not leak. However, when the inner pressure of the inner pot 4 is high and the inner lid 22 rises higher than the height of the packing, steam leaks from the gap between the inner pot 4 and the inner lid 22.
  • the inner lid 22 that covers the inner hook 4 is pressed by the outer lid 21.
  • the inner lid 22 is held down by the outer lid 21, so that no gap is formed between the inner hook 4 and the inner lid 22.
  • the weight of the outer lid 21 is small, the outer lid 21 is lifted together with the inner lid 22. Therefore, the combined weight of the outer lid 21 and the inner lid 22 needs to be set to be equal to or greater than the weight against the internal pressure of the inner pot 4. There is.
  • the outer lid 21 needs to be set to a weight that prevents the inner lid 22 that covers the inner pot 4 of the rice cooker main body 3 from rising due to the internal pressure of the inner pot 4 during cooking.
  • the weight against the internal pressure of the inner pot 4 is 1400 g
  • the total weight of the outer lid 21 and the inner lid 22 needs to be 1400 g or more.
  • the weight of the lid 2 is not less than the weight against the internal pressure of the inner hook 4, and is preferably as close as possible to this weight. That is, the combined weight of the outer lid 21 and the inner lid 22 is preferably set to a weight that resists the force with which the inner lid 22 is lifted by the maximum internal pressure that can be generated in the rice cooker 1.
  • the lifting of the inner lid 22 due to the internal pressure of the inner pot 4 is suppressed by the weight of the outer lid 21. There is no need to mechanically fix the main body 3 using a hinge or the like.
  • the outer lid 21 and the rice cooker main body 3 may be connected by a magnetic force (magnet).
  • a magnetic body is provided on the outer lid 21, and a magnet is provided on the rice cooker main body 3 at a position where a magnetic force is generated when the outer lid 21 is set at an appropriate position on the rice cooker main body.
  • the rice cooker body 3 is fixed.
  • the outer lid 21 may be provided with a magnet and the rice cooker main body 3 may be provided with a magnetic material, or the outer lid 21 and the rice cooker main body 3 may be provided with magnets.
  • the inner lid 22 and the rice cooker main body 3 may be connected by a magnetic force (magnet).
  • the magnetic force at the time of setting the outer lid 21 to the rice cooker main body 3 is a force that the inner lid 22 and the outer lid 21 that cover the inner pot 4 by the maximum internal pressure preset in the rice cooker 1 are lifted. Is preferably set to a size that resists

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  • Food Science & Technology (AREA)
  • Cookers (AREA)

Abstract

The purpose of the present invention is to achieve a cooker with which cooking can be appropriately performed by securely setting an inner lid on an inner pot. This cooker (1) is provided with: a magnet (52); and a lead switch (51) for detecting whether an inner lid (22) is set at a predetermined position for covering an inner pot (4) with the lid.

Description

調理器Cooking device
 本発明は、調理器本体に蓋をする蓋体が外蓋と内蓋とで構成された調理器に関する。 The present invention relates to a cooker in which a lid that covers a cooker body is composed of an outer lid and an inner lid.
 一般に、内釜を備え、内釜に蓋をして使用する調理器として炊飯器がある。炊飯器の内蓋は、例えば特許文献1に開示された炊飯器のように、製品外郭を構成する外蓋に取り付けられている。 Generally, there is a rice cooker as a cooker that has an inner pot and uses the inner pot with a lid. The inner lid of a rice cooker is attached to an outer lid that constitutes a product shell, for example, as in the rice cooker disclosed in Patent Document 1.
日本国公開特許公報「特開2008-206562号公報(2008年9月11日公開)」Japanese Unexamined Patent Publication "JP-A-2008-206562 (published on September 11, 2008)"
 ところで、特許文献1に開示された炊飯器では、内釜に蓋をする内蓋が外蓋に取り付けられており、外蓋の開放に連動して内蓋が内釜を開放するようになっている。このとき、内蓋表面の結露水が内釜や内釜周囲に垂れるおそれがある。つまり、外蓋を開放したときに、内蓋表面の結露水が内釜や内釜周囲に垂れるという問題が生じる。 By the way, in the rice cooker disclosed in Patent Literature 1, an inner lid that covers the inner pot is attached to the outer lid, and the inner lid opens the inner pot in conjunction with the opening of the outer lid. I have. At this time, there is a possibility that the dew water on the surface of the inner lid drips around the inner pot or around the inner pot. That is, when the outer lid is opened, there is a problem that the dew water on the surface of the inner lid drips around the inner pot or around the inner pot.
 そこで、外蓋を開放したときに、内蓋が内釜に蓋をした状態を維持するように、外蓋と内蓋とを分離可能に構成することも考えられる。この場合、外蓋を開放したとき、内蓋が一緒に外れないので、内蓋の結露水が垂れるという問題が生じない。 Therefore, it is conceivable that the outer lid and the inner lid are configured to be separable so that when the outer lid is opened, the inner lid keeps the inner lid covered. In this case, when the outer lid is opened, the inner lid does not come off together, so that there is no problem that the dew condensation water of the inner lid drips.
 しかしながら、外蓋と内蓋とを分離して取り外す構成となっているため、内釜に内蓋をセットし忘れたり、外蓋のみで調理器本体に蓋をして調理を開始したりする恐れがある。このような場合、調理を適切に行うことができないという問題が生じる。 However, since the outer lid and the inner lid are separated and removed, there is a risk of forgetting to set the inner lid on the inner pot or starting cooking by closing the cooker body with the outer lid alone. There is. In such a case, there is a problem that cooking cannot be performed properly.
 本発明の一態様は、内釜に内蓋を確実にセットして調理を適切に行うことができる調理器を実現することを目的とする。 An object of one embodiment of the present invention is to realize a cooker capable of properly setting an inner lid in an inner pot and performing cooking properly.
 上記の課題を解決するために、本発明の一態様に係る調理器は、調理器本体と、上記調理器本体の開口部に蓋をする内蓋と、上記内蓋を覆うように上記調理器本体に着脱自在に設けられた外蓋と、を含み、上記内蓋が上記開口部に蓋をするための所定位置にセットされたか否かを検出する内蓋検出部を備えていることを特徴としている。 In order to solve the above problems, a cooker according to one aspect of the present invention includes a cooker main body, an inner lid that covers an opening of the cooker main body, and the cooker that covers the inner lid. An outer lid detachably provided on the main body, and an inner lid detection unit for detecting whether or not the inner lid is set at a predetermined position for closing the opening. And
 本発明の一態様によれば、内鍋に内蓋を確実にセットして調理を適切に行うことができる。 According to one aspect of the present invention, cooking can be appropriately performed by reliably setting the inner lid in the inner pan.
本発明の実施形態1に係る炊飯器を示し、(a)は蓋をした状態の炊飯器の斜視図、(b)は(a)の炊飯器の分解斜視図である。BRIEF DESCRIPTION OF THE DRAWINGS The rice cooker which concerns on Embodiment 1 of this invention is shown, (a) is a perspective view of the rice cooker of the state which covered, and (b) is an exploded perspective view of the rice cooker of (a). 図1の(a)のAA線矢視断面図である。FIG. 2 is a sectional view taken along line AA of FIG. 図1に示す炊飯器の内蓋の検出部を示す図である。It is a figure which shows the detection part of the inner lid of the rice cooker shown in FIG. 図1に示す炊飯器の蓋本体側の制御回路の概略ブロック図である。FIG. 2 is a schematic block diagram of a control circuit on a lid main body side of the rice cooker shown in FIG. 1. 図1に示す炊飯器の調理器本体側の制御回路の概略ブロック図である。It is a schematic block diagram of the control circuit of the cooker main body side of the rice cooker shown in FIG. 本発明の実施形態2に係る炊飯器における調理モードを説明するための図である。It is a figure for explaining the cooking mode in the rice cooker concerning Embodiment 2 of the present invention. 図6に示す炊飯器における内蓋の有無による調理制御の流れを示すフローチャートである。7 is a flowchart illustrating a flow of cooking control based on the presence or absence of an inner lid in the rice cooker illustrated in FIG. 6.
 〔実施形態1〕
 以下、本発明の一実施形態について、詳細に説明する。なお、本実施形態では、調理器として炊飯器を例に説明する。
[Embodiment 1]
Hereinafter, an embodiment of the present invention will be described in detail. In this embodiment, a rice cooker will be described as an example of a cooker.
 (炊飯器の概略)
 図1は、本実施形態1に係る炊飯器1を示し、(a)は蓋をした状態の炊飯器の斜視図、(b)は(a)の炊飯器の分解斜視図を示す。図2は、図1の(a)のAA線矢視断面図である。
(Outline of rice cooker)
1A and 1B show a rice cooker 1 according to the first embodiment, wherein FIG. 1A is a perspective view of the rice cooker with a lid attached thereto, and FIG. 1B is an exploded perspective view of the rice cooker of FIG. FIG. 2 is a cross-sectional view taken along line AA of FIG.
 図1の(a)に示すように、炊飯器1は、炊飯器本体(調理器本体)3と、この炊飯器本体3の上部に取り付けられた蓋体2とを備えている。蓋体2は、図1の(b)に示すように、当該炊飯器本体3から完全に分離できるようになっている。この炊飯器1は、炊飯のみならず、煮物や蒸し物などといった調理にも使用できるように構成されている。 As shown in FIG. 1A, the rice cooker 1 includes a rice cooker main body (cooker main body) 3 and a lid 2 attached to an upper portion of the rice cooker main body 3. As shown in FIG. 1B, the lid 2 can be completely separated from the rice cooker main body 3. The rice cooker 1 is configured to be used not only for cooking rice but also for cooking such as boiled food and steamed food.
 蓋体2には、炊飯器1の炊飯操作を行うためのUI部8が設けられている。UI部8は、タッチパネル式の液晶表示パネルで構成されている表示部8aと、ユーザが操作する操作ボタン等を含む操作部8bとで構成されている。これにより、ユーザは、液晶表示パネルに表示された操作ボタン等をタッチ操作することで、炊飯器1の炊飯操作を行うことができる。なお、タッチパネル式の液晶表示パネルの代わりに、タッチパネル式の有機ELパネルを用いてもよい。 The lid 2 is provided with a UI unit 8 for performing the rice cooking operation of the rice cooker 1. The UI unit 8 includes a display unit 8a formed of a liquid crystal display panel of a touch panel type, and an operation unit 8b including operation buttons operated by a user. Thereby, the user can perform the rice cooking operation of the rice cooker 1 by touching the operation buttons and the like displayed on the liquid crystal display panel. Note that a touch panel type organic EL panel may be used instead of the touch panel type liquid crystal display panel.
 操作部8bには、電力の供給および炊飯器1を制御するための制御信号の送受信が必要である。電力の供給は、炊飯器本体3から行われる。また、制御信号の送受信は、蓋体2と炊飯器本体3との間で行われる。一般的には、これらの電力供給と制御信号の送受信は有線で行われる。しかしながら、本実施形態に係る炊飯器1では、蓋体2が炊飯器本体3から完全に分離できるように構成されているため、ワイヤレス給電による給電、非接触通信による調理信号等の制御信号の送受信を行うようになっている。ワイヤレス給電は、蓋体2のワイヤレス給電部5aと炊飯器本体3のワイヤレス給電部5bとの間で行われ、非接触通信は、蓋体2の非接触通信部6aと炊飯器本体3の非接触通信部6bとの間で行われる。ワイヤレス給電、非接触通信の詳細は後述する。 (5) The operation unit 8b needs to supply and receive power and transmit and receive control signals for controlling the rice cooker 1. Power is supplied from the rice cooker body 3. In addition, transmission and reception of control signals are performed between the lid 2 and the rice cooker main body 3. Generally, these power supply and transmission / reception of the control signal are performed by wire. However, in the rice cooker 1 according to the present embodiment, since the lid 2 is configured to be completely separated from the rice cooker main body 3, transmission and reception of control signals such as power supply by wireless power supply and cooking signals by non-contact communication. It is supposed to do. The wireless power supply is performed between the wireless power supply unit 5a of the lid 2 and the wireless power supply unit 5b of the rice cooker main body 3, and the non-contact communication is performed by the non-contact communication unit 6a of the lid 2 and the non-contact communication of the rice cooker main body 3. The communication is performed with the contact communication unit 6b. Details of wireless power supply and non-contact communication will be described later.
 このように、ワイヤレス給電、非接触通信を実現することで、従来必要であった配線を無くすことができるので、配線によるデザインの規制を無くすことができる。従って、デザイン優先の炊飯器1を実現することが可能となる。 (4) By realizing the wireless power supply and the non-contact communication in this way, the wiring which has been conventionally required can be eliminated, so that the regulation of the design by the wiring can be eliminated. Therefore, it is possible to realize the rice cooker 1 with a design priority.
 (蓋体2)
 蓋体2は、炊飯器本体3の上面を覆う外蓋21と、内釜4に蓋をする内蓋22とで構成されている。ここで、内蓋22は、図1の(b)に示すように、外蓋21と完全に独立して形成されており、当該外蓋21を炊飯器本体3から取り外しときには、内釜4に蓋をした状態を維持したままとなる。また、本実施形態では、アルミダイキャストで内蓋22を形成している。
(Lid 2)
The lid 2 is composed of an outer lid 21 that covers the upper surface of the rice cooker main body 3 and an inner lid 22 that covers the inner pot 4. Here, as shown in FIG. 1B, the inner lid 22 is formed completely independently of the outer lid 21, and when the outer lid 21 is removed from the rice cooker main body 3, the inner lid 4 is attached to the inner pot 4. The lid remains intact. In the present embodiment, the inner lid 22 is formed by aluminum die casting.
 蓋体2は、炊飯器本体3に蓋をする際には、まず、内蓋22によって内釜4に蓋をして、その上から外蓋21によって当該内蓋22を覆うようにセットする。内蓋22の表面には、ユーザが摘まむことができるように略円柱状に突起したつまみ部23が形成されている。また、外蓋21には、内蓋22が内釜4に蓋をした状態で、炊飯器本体3の所定の位置にセットされたときに、当該内蓋22のつまみ部23が嵌まり込む開口部(図示せず)が形成されている。つまり、蓋体2を炊飯器本体3にセットする際、内釜4に蓋をした内蓋22のつまみ部23に、外蓋21の開口部が嵌まり込むようにする。この位置を、蓋体2が炊飯器本体3にセットされた適正位置とする。 When closing the rice cooker main body 3, the lid 2 is first set so as to cover the inner pot 4 with the inner lid 22 and cover the inner lid 22 with the outer lid 21 from above. On the surface of the inner lid 22, a knob 23 projecting in a substantially cylindrical shape is formed so that the user can pinch it. The outer lid 21 has an opening into which the knob 23 of the inner lid 22 is fitted when the inner lid 22 is set at a predetermined position of the rice cooker main body 3 with the inner lid 4 covered. A part (not shown) is formed. That is, when the lid 2 is set on the rice cooker main body 3, the opening of the outer lid 21 is fitted into the knob 23 of the inner lid 22 covering the inner pot 4. This position is an appropriate position where the lid 2 is set on the rice cooker main body 3.
 通常、炊飯器1によって炊飯を開始すれば、内釜4内で蒸気が発生する。内釜4内で発生した蒸気を逃がすために、蓋体2には蒸気孔21aが設けられる。 Normally, when rice cooking is started by the rice cooker 1, steam is generated in the inner pot 4. The cover 2 is provided with a steam hole 21a for allowing steam generated in the inner pot 4 to escape.
 蓋体2に設けられた表示部8aに表示される情報およびタッチしたタッチ信号の伝送は、上述したように蓋体2と炊飯器本体3との間における非接触通信によって行われる。また、UI部8への電力の供給は、上述したように蓋体2と炊飯器本体3との間におけるワイヤレス給電によって行われる。 伝 送 The information displayed on the display unit 8a provided on the lid 2 and the transmission of the touched signal are transmitted by the non-contact communication between the lid 2 and the rice cooker main body 3 as described above. In addition, power is supplied to the UI unit 8 by wireless power supply between the lid 2 and the rice cooker main body 3 as described above.
 (ワイヤレス給電、非接触通信)
 ワイヤレス給電を実現するために、蓋体2にはワイヤレス給電部5a、炊飯器本体3にはワイヤレス給電部5bがそれぞれ設けられている。ワイヤレス給電部5aとワイヤレス給電部5bとは、図2に示すように、蓋体2が炊飯器本体3の所定の位置にセットされた状態で炊飯器本体3側から蓋体2へ電力が供給できる位置に設けられている。
(Wireless power supply, contactless communication)
To realize wireless power supply, the lid 2 is provided with a wireless power supply unit 5a, and the rice cooker body 3 is provided with a wireless power supply unit 5b. As shown in FIG. 2, the wireless power supply unit 5a and the wireless power supply unit 5b supply power to the lid 2 from the rice cooker main body 3 in a state where the lid 2 is set at a predetermined position of the rice cooker main body 3. It is provided at a position where it can be made.
 一方、非接触通信を実現するために、蓋体2には非接触通信部6a、炊飯器本体3には非接触通信部6bがそれぞれ設けられている。非接触通信部6aと非接触通信部6bとは、図2に示すように、蓋体2が炊飯器本体3の所定の位置にセットされた状態で蓋体2と炊飯器本体3との間で情報の送受信ができる位置に設けられている。 On the other hand, in order to realize non-contact communication, the non-contact communication part 6a is provided in the lid 2, and the non-contact communication part 6b is provided in the rice cooker main body 3, respectively. The non-contact communication section 6a and the non-contact communication section 6b are arranged between the lid 2 and the rice cooker main body 3 in a state where the lid 2 is set at a predetermined position of the rice cooker main body 3, as shown in FIG. Is provided at a position where information can be transmitted and received.
 本実施形態では、ワイヤレス給電として電磁誘導方式を用い、非接触通信として赤外線通信(IR)送信方式を用いる。しかしながら、ワイヤレス給電、非接触通信として、これらの方式に限定されるものではなく、蓋体2が炊飯器本体3の所定の位置にセットされた状態で給電および情報の送受信が無線によって適切に行える方式であれば、どのような方式であってもよい。 In the present embodiment, an electromagnetic induction system is used for wireless power supply, and an infrared communication (IR) transmission system is used for non-contact communication. However, wireless power supply and non-contact communication are not limited to these methods, and power supply and information transmission / reception can be appropriately performed wirelessly with the lid 2 set at a predetermined position of the rice cooker main body 3. Any method may be used as long as it is a method.
 炊飯器本体3には、図2に示すように、内釜4を誘導加熱するための誘導コイル7が設置されている。なお、誘導コイル7は、加熱部の一例である。なお、炊飯器本体3には、図2に示すように、電源等の冷却が必要な部材に対して風を送る冷却ファン9、電源基板10、コードリールに引き出し可能に巻き付けられている電源コード11、内釜4の温度を検出する底サーミスタ12が設けられている。 (2) The rice cooker main body 3 is provided with an induction coil 7 for induction heating the inner pot 4 as shown in FIG. The induction coil 7 is an example of a heating unit. As shown in FIG. 2, the rice cooker main body 3 has a cooling fan 9 for sending air to members requiring cooling such as a power supply, a power supply board 10, and a power supply cord wound around a cord reel so as to be drawn out. A bottom thermistor 12 for detecting the temperature of the inner pot 4 is provided.
 内釜4には、内容物の一例としての米や水などが収容される。内釜4は、例えばアルミニウムなどの高熱伝導材料で形成され、その外面に加熱効率を向上させる例えばステンレスなどの磁性体が貼り付けられる一方、内面に内容物の付着を防ぐためのフッ素樹脂がコーティングされている。 The inner pot 4 stores rice, water, and the like as an example of contents. The inner pot 4 is made of, for example, a high heat conductive material such as aluminum, and a magnetic material such as stainless steel for improving the heating efficiency is attached to the outer surface thereof, while the inner surface is coated with a fluororesin to prevent adhesion of contents. Have been.
 上記構成の炊飯器1において、内釜4に蓋をする内蓋22が適切な位置にセットされていない状態では、炊飯を適切に行うことができない。そこで、内蓋22が適切な位置にセットされているか否かを検出する必要がある。以下に、内蓋22の検出について説明する。 炊 In the rice cooker 1 having the above configuration, rice cannot be cooked properly unless the inner lid 22 that covers the inner pot 4 is set at an appropriate position. Therefore, it is necessary to detect whether the inner lid 22 is set at an appropriate position. Hereinafter, detection of the inner lid 22 will be described.
 (内蓋22の検出)
 図3は、図1に示す炊飯器1から外蓋21を取り外した状態を示した概略図である。
(Detection of inner lid 22)
FIG. 3 is a schematic diagram showing a state where outer cover 21 is removed from rice cooker 1 shown in FIG.
 図3に示すように、内蓋22が炊飯器本体3の所定の位置、すなわち、炊飯時における適切な位置にセットされたときにスイッチとして機能するように、炊飯器本体3にリードスイッチ51が設けられ、内蓋22におけるリードスイッチ51に対向する位置に磁石52が設けられている。これにより、内蓋22が炊飯器本体3の適切な位置にセットされていれば、リードスイッチ51が磁石52によりオン状態となり、検知信号を出力する。一方、内蓋22が炊飯器本体3の適切な位置にセットされていなければ、リードスイッチ51が磁石52によりオン状態とならず、検知信号は出力されない。このようにして、リードスイッチ51から検知信号が出力されていることで、内蓋22が炊飯器本体3の適切な位置にセットされていることを検出する。従って、上記リードスイッチ51と磁石52とによって、内蓋22が内釜4に蓋をするための所定位置にセットされたか否かを検出する内蓋検出部として機能する。 As shown in FIG. 3, the reed switch 51 is provided on the rice cooker main body 3 so that the inner lid 22 functions as a switch when the inner lid 22 is set to a predetermined position of the rice cooker main body 3, that is, an appropriate position during rice cooking. The magnet 52 is provided at a position facing the reed switch 51 on the inner lid 22. Thus, if the inner lid 22 is set at an appropriate position on the rice cooker main body 3, the reed switch 51 is turned on by the magnet 52, and outputs a detection signal. On the other hand, if the inner lid 22 is not set at an appropriate position on the rice cooker main body 3, the reed switch 51 is not turned on by the magnet 52, and no detection signal is output. In this manner, the detection signal is output from the reed switch 51, thereby detecting that the inner lid 22 is set at an appropriate position on the rice cooker main body 3. Accordingly, the reed switch 51 and the magnet 52 function as an inner lid detecting unit that detects whether the inner lid 22 is set at a predetermined position for closing the inner hook 4.
 内蓋検出部による検出タイミングは、外蓋21が炊飯器本体3の所定の位置にセットされるタイミングとする。すなわち、内蓋検出部は、外蓋21が炊飯器本体3の所定の位置にセットされると、内蓋22が所定の位置にセットされているか否かを検出する。具体的には、外蓋21が所定の位置にセットされたか否かの検出(外蓋検出)は、非接触通信部6a・6bの通信状態、ワイヤレス給電部5a・5bの給電状態を見て炊飯器本体3側のCPU(外蓋検出部)40が判断する。CPU40は、上記通信状態および給電状態から、外蓋21が所定の位置にセットされていると判断すれば、その判断結果を検出信号として内蓋検出部に送る。すなわち、CPU40は、検出信号を、内蓋検出部を構成するリードスイッチ51に送り、当該リードスイッチ51を通電状態にする。すなわち、リードスイッチ51は、CPU40から外蓋21が所定位置にセットされたことを示す検出信号を受信したときに、内蓋22が所定位置にセットされているか否かを検出するために通電される。 検 出 The detection timing by the inner lid detecting section is the timing at which the outer lid 21 is set at a predetermined position of the rice cooker main body 3. That is, when the outer lid 21 is set at a predetermined position of the rice cooker main body 3, the inner lid detection unit detects whether the inner lid 22 is set at a predetermined position. Specifically, detection of whether or not the outer lid 21 is set at a predetermined position (outer lid detection) is performed by checking the communication state of the non-contact communication units 6a and 6b and the power supply state of the wireless power supply units 5a and 5b. The CPU (outer cover detecting unit) 40 of the rice cooker main body 3 makes the determination. If the CPU 40 determines that the outer lid 21 is set at a predetermined position based on the communication state and the power supply state, the CPU 40 sends a result of the determination to the inner lid detecting unit as a detection signal. That is, the CPU 40 sends the detection signal to the reed switch 51 constituting the inner lid detection unit, and makes the reed switch 51 conductive. That is, when the reed switch 51 receives a detection signal from the CPU 40 indicating that the outer lid 21 has been set at the predetermined position, the reed switch 51 is energized to detect whether or not the inner lid 22 is set at the predetermined position. You.
 (制御系)
 炊飯器1の制御系について説明する。図4は、蓋体2に設けられた制御回路の構成を示すブロック図である。図5は、炊飯器本体3に設けられた制御回路の構成を示すブロック図である。
(Control system)
The control system of the rice cooker 1 will be described. FIG. 4 is a block diagram showing a configuration of a control circuit provided on the lid 2. FIG. 5 is a block diagram showing a configuration of a control circuit provided in rice cooker main body 3.
 まず、蓋体2の制御回路について説明する。図4に示すように、蓋体2は、制御系の主要部として、CPU30と、ROM(Read Only Memory)34と、RAM(Random Access Memory)35とを備えている。また、CPU30は、調理制御部33、非接触通信部6a、ワイヤレス給電部5a、通信状態判定部31、電力測定部32、UI部8が接続されている。 First, the control circuit of the lid 2 will be described. As shown in FIG. 4, the lid 2 includes a CPU 30, a ROM (Read Only Memory) 34, and a RAM (Random Access Memory) 35 as main parts of a control system. Further, the CPU 30 is connected to the cooking control unit 33, the non-contact communication unit 6a, the wireless power supply unit 5a, the communication state determination unit 31, the power measurement unit 32, and the UI unit 8.
 CPU30は、ROM34に格納された制御プログラムを実行することによって、各部を制御する。具体的には、CPU30は、UI部8の表示制御、操作の受け付け、調理制御部33への調理制御の指示をする制御、通信状態判定部31による非接触通信部6aの通信状態の判定、電力測定部32によるワイヤレス給電部5aの給電状態の判定を行う制御などを行う。 (4) The CPU 30 controls each unit by executing a control program stored in the ROM 34. Specifically, the CPU 30 controls display of the UI unit 8, reception of an operation, control for instructing the cooking control unit 33 to perform cooking control, determination of the communication state of the non-contact communication unit 6 a by the communication state determination unit 31, The power measurement unit 32 performs control for determining the power supply state of the wireless power supply unit 5a, and the like.
 内蓋22には、蓋自体を温める蓋ヒータ13と、蓋の温度を測定する蓋サーミスタ14が設けられている。これら蓋ヒータ13、蓋サーミスタ14は、CPU30に接続され、蓋ヒータ13の温度制御を行っている。 The inner lid 22 is provided with a lid heater 13 for warming the lid itself and a lid thermistor 14 for measuring the temperature of the lid. The lid heater 13 and the lid thermistor 14 are connected to the CPU 30 and control the temperature of the lid heater 13.
 次に、炊飯器本体3の制御回路について説明する。図5に示すように、炊飯器本体3は、制御系の主要部として、CPU40と、ROM44、RAM45とを備えている。また、CPU40は、非接触通信部6b、ワイヤレス給電部5b、通信状態判定部41、誘導コイル7、UI部24、リードスイッチ51が接続されている。 Next, a control circuit of the rice cooker main body 3 will be described. As shown in FIG. 5, the rice cooker main body 3 includes a CPU 40, a ROM 44, and a RAM 45 as main components of a control system. Further, the CPU 40 is connected to the non-contact communication unit 6b, the wireless power supply unit 5b, the communication state determination unit 41, the induction coil 7, the UI unit 24, and the reed switch 51.
 CPU40は、ROM44に格納された制御プログラムを実行することによって、各部を制御する。具体的には、CPU40は、蓋体2の調理制御部33からの指示信号を非接触通信部6bによって受付けることで、誘導コイル7のオン・オフ制御、通信状態判定部41による非接触通信部6bの通信状態の判定制御、ワイヤレス給電部5bの給電制御などを行なう。さらに、CPU40は、UI部24の表示制御、操作の受け付け、調理制御部33への調理制御の指示をする制御、底サーミスタ12による誘導コイル7による加熱制御を行う。ここで、調理制御部33は、調理の開始から停止までを制御する。 The CPU 40 controls each unit by executing a control program stored in the ROM 44. Specifically, the CPU 40 receives the instruction signal from the cooking control unit 33 of the lid 2 by the non-contact communication unit 6b, thereby controlling the on / off of the induction coil 7 and the non-contact communication unit by the communication state determination unit 41. The communication control unit 6b controls the communication state of the wireless power supply unit 5b. Further, the CPU 40 performs display control of the UI unit 24, acceptance of operation, control for instructing the cooking control unit 33 to perform cooking control, and heating control by the induction coil 7 by the bottom thermistor 12. Here, the cooking control unit 33 controls from the start to the stop of cooking.
 ワイヤレス給電部5bには、電源42が接続されている。電源42は、炊飯器本体3に内蔵されたコードリールに引き出し可能に巻き付けられている電源コードを家庭内のコンセントに差し込むことによって供給される商用電源から、ワイヤレス給電用の電圧への変換を実現している。 The power supply 42 is connected to the wireless power supply unit 5b. The power supply 42 realizes conversion from commercial power supplied by plugging a power cord, which can be pulled out to a cord reel built in the rice cooker main body 3 into an outlet in a home, into a voltage for wireless power supply. are doing.
 (効果)
 上記構成の炊飯器1によれば、内蓋22が炊飯器本体3の適切な位置にセットされているか否かを検出できるので、内蓋22をセットし忘れたり、外蓋21のみで炊飯器本体3に蓋をして炊飯を開始したりする恐れがない。これにより、炊飯器本体3(内釜4)に内蓋22を確実にセットして調理を適切に行うことができるという効果を奏する。
(effect)
According to the rice cooker 1 having the above configuration, it is possible to detect whether or not the inner lid 22 is set at an appropriate position of the rice cooker main body 3, so that the rice cooker can forget to set the inner lid 22 or use only the outer lid 21. There is no danger of cooking rice with the lid of the main body 3. Thereby, there is an effect that cooking can be appropriately performed by reliably setting the inner lid 22 to the rice cooker main body 3 (the inner pot 4).
 なお、内蓋22の検出は、上述したリードスイッチを用いる方法以外に、磁界を検出する磁気センサ(ホール素子等)を用いる方法であってもよいし、赤外線方式、機械式スイッチ方式等を用いてもよい。例えば赤外線方式であれば、炊飯器本体3のリードスイッチ51の代わりに赤外線発光素子を設け、内蓋22が有る時と無い時の赤外線の反射光量の違いによって内蓋22の検出を行ってもよい。また、内蓋22に給電可能であれば、内蓋22の磁石52の代わりに赤外線受光素子を設け、当該赤外線受光素子における赤外線の受信の有無によって内蓋22の検出を行ってもよい。この場合、内蓋22が適切な位置にセットされていれば、受光素子は赤外線を受光し、内蓋22が適切な位置にセットされていなければ、受光素子は赤外線を受光しない。 The inner lid 22 may be detected by a method using a magnetic sensor (such as a Hall element) for detecting a magnetic field, or by using an infrared method, a mechanical switch method, or the like, in addition to the method using the reed switch described above. You may. For example, in the case of the infrared method, an infrared light emitting element may be provided instead of the reed switch 51 of the rice cooker main body 3, and the inner lid 22 may be detected by a difference in the amount of reflected infrared light when the inner lid 22 is present and when the inner lid 22 is not present. Good. Further, if power can be supplied to the inner lid 22, an infrared light receiving element may be provided instead of the magnet 52 of the inner lid 22, and the detection of the inner lid 22 may be performed based on whether or not infrared light is received by the infrared light receiving element. In this case, if the inner lid 22 is set at an appropriate position, the light receiving element receives infrared rays. If the inner lid 22 is not set at an appropriate position, the light receiving element does not receive infrared rays.
 なお、本実施形態1に係る炊飯器1は、蓋体2によって蓋をした状態で調理する調理モード(蓋有り調理モード)の他に、蓋体2を取り外した状態、すなわち、内釜4の開口部に蓋をしない状態で調理する調理モード(蓋無し調理モード)が実行可能である。以下の実施形態2では、蓋有り調理モード、蓋無し調理モードについて説明する。 The rice cooker 1 according to the first embodiment has a cooking mode (cooking mode with a lid) in which the lid 2 is removed, in addition to a cooking mode (cooking mode with a lid) in which the lid 2 is used for cooking. A cooking mode in which cooking is performed in a state where the opening is not covered with a lid (cooking mode without a lid) can be executed. In the following embodiment 2, a cooking mode with a lid and a cooking mode without a lid will be described.
 〔実施形態2〕
 (調理モード)
 図6は、調理モードを説明する図であり、(a)は蓋体を炊飯器本体に取り付けた場合の調理モードAを説明するための図であり、(b)は蓋体を炊飯器本体から取り外した場合の調理モードBを説明するための図である。
[Embodiment 2]
(Cooking mode)
FIGS. 6A and 6B are diagrams for explaining the cooking mode. FIG. 6A is a diagram for explaining the cooking mode A when the lid is attached to the rice cooker main body, and FIG. It is a figure for explaining cooking mode B at the time of having removed from.
 本実施形態の炊飯器1は、蓋体2のUI部8の他に、炊飯器本体3にもUI部24が設けられている。このため、図6に示すように、蓋体2を炊飯器本体3に取り付けた場合の調理モードA(蓋有り調理モード)と、蓋体2を炊飯器本体3から取り外した場合の調理モードB(蓋無し調理モード)とを実行することができる。 飯 In the rice cooker 1 of the present embodiment, the UI unit 24 is provided in the rice cooker main body 3 in addition to the UI unit 8 of the lid 2. For this reason, as shown in FIG. 6, a cooking mode A when the lid 2 is attached to the rice cooker body 3 (a cooking mode with a lid) and a cooking mode B when the lid 2 is removed from the rice cooker body 3. (Cooking mode without lid) can be executed.
 ところで、図6の(b)に示すように、蓋無し調理モードの場合、炊飯器本体3の外の温度の影響を受けやすくなるため、炊飯器本体3の底サーミスタ15の感知温度と、内釜4内部の実温度との関係が、図6の(a)に示す蓋有り調理モードの場合と異なる。このため、同じ調理メニューに対して、調理温度を適切に制御するためには、蓋無し調理モードと蓋有り調理モードとで、底サーミスタ15の感知温度と内釜4内部の実温度との関係を示す温度テーブルをそれぞれ用意し、蓋の有無により温度テーブルを切替える必要がある。つまり、蓋の有無により、温度制御時の底サーミスタ15の感知温度、誘導コイル7の出力(加熱温度)、誘導コイル7による加熱時間の少なくとも1つを変更する必要がある。 By the way, as shown in FIG. 6B, in the case of the cooking mode without the lid, since the temperature is easily influenced by the temperature outside the rice cooker main body 3, the temperature detected by the bottom thermistor 15 of the rice cooker main body 3 and the internal The relationship with the actual temperature inside the pot 4 is different from the case of the cooking mode with the lid shown in FIG. Therefore, in order to properly control the cooking temperature for the same cooking menu, the relationship between the temperature sensed by the bottom thermistor 15 and the actual temperature inside the inner pot 4 in the cooking mode without the lid and the cooking mode with the lid. , And it is necessary to switch the temperature table depending on the presence or absence of the lid. That is, it is necessary to change at least one of the sensing temperature of the bottom thermistor 15 during the temperature control, the output of the induction coil 7 (heating temperature), and the heating time by the induction coil 7 depending on the presence or absence of the lid.
 また、本実施形態のように、蓋体2の内蓋22に蓋ヒータ13、蓋サーミスタ14を設けている場合、温度制御のシーケンスは、蓋ヒータ13、蓋サーミスタ14、誘導コイル7、底サーミスタ15を用いる。しかしながら、内蓋22を取り外した場合、蓋ヒータ13、蓋サーミスタ14を用いることができないため、温度制御のシーケンスは、誘導コイル7、底サーミスタ15を用いることになる。従って、蓋の有無により温度制御のシーケンスも2種類用意し、切替えて使用する必要がある。すなわち、本実施形態における炊飯器1は、蓋有り調理モードと、蓋無し調理モードとで、調理時の温度制御が異なる。 Further, when the lid heater 13 and the lid thermistor 14 are provided on the inner lid 22 of the lid 2 as in the present embodiment, the sequence of temperature control is as follows: the lid heater 13, the lid thermistor 14, the induction coil 7, the bottom thermistor. 15 is used. However, since the lid heater 13 and the lid thermistor 14 cannot be used when the inner lid 22 is removed, the temperature control sequence uses the induction coil 7 and the bottom thermistor 15. Therefore, it is necessary to prepare two types of temperature control sequences depending on the presence or absence of the lid, and switch and use them. That is, the rice cooker 1 in the present embodiment has different temperature control during cooking between the cooking mode with the lid and the cooking mode without the lid.
 以下に、蓋の有無に応じた温度制御について説明する。 温度 Temperature control according to the presence or absence of the lid will be described below.
 (温度制御)
 図7は、蓋の有無に応じた温度制御の流れを示すフローチャートである。
(Temperature control)
FIG. 7 is a flowchart showing the flow of temperature control according to the presence or absence of a lid.
 まず、外蓋21の有無を判断する(ステップS11)。ここでは、外蓋21の有無は、当該外蓋21と炊飯器本体3との間でのワイヤレス給電、非接触通信が可能か否かによって判断する。 First, the presence or absence of the outer lid 21 is determined (step S11). Here, the presence or absence of the outer lid 21 is determined based on whether wireless power supply and non-contact communication between the outer lid 21 and the rice cooker main body 3 are possible.
 ステップS11において、外蓋21有りと判断(Yes)されれば、ステップS12に移行して、内蓋22の有無を判断する。ここで、内蓋22の有無の判断は、内蓋22内に設けた磁石52と、炊飯器本体3に設けたリードスイッチ51とによって行う。 れ ば If it is determined in step S11 that the outer lid 21 is present (Yes), the process proceeds to step S12, and the presence or absence of the inner lid 22 is determined. Here, the presence or absence of the inner lid 22 is determined by the magnet 52 provided in the inner lid 22 and the reed switch 51 provided in the rice cooker main body 3.
 ステップS12において、内蓋22有りと判断(Yes)されれば、通常調理を実行する(ステップS13)。ここで、通常調理とは、蓋体2のUI部8を操作することで実現する。ここで、通常調理とは、蓋有り調理モードで調理時の温度制御を行う調理(後述するステップS16,17と同じ調理)である。 If it is determined in step S12 that the inner lid 22 is present (Yes), normal cooking is performed (step S13). Here, the normal cooking is realized by operating the UI unit 8 of the lid 2. Here, the normal cooking is cooking in which temperature control during cooking is performed in the cooking mode with a lid (the same cooking as steps S16 and S17 described later).
 一方、ステップS12において、内蓋22無しと判断(No)されれば、UI部8にエラー表示を行う(ステップS14)。この場合、内蓋22がセットされていないことをユーザに知らせるためのエラー表示である。なお、同時に、内蓋22無しで調理開始できないことを報知するための報知音を鳴らしてもよい。つまり、内蓋22が所定位置にセットされていないことが検出されたとき、調理を開始しないように制御している。 On the other hand, if it is determined in step S12 that there is no inner lid 22 (No), an error is displayed on the UI unit 8 (step S14). In this case, this is an error display for notifying the user that the inner lid 22 is not set. At the same time, a notification sound for notifying that cooking cannot be started without the inner lid 22 may be sounded. That is, when it is detected that the inner lid 22 is not set at the predetermined position, the cooking is controlled not to start.
 次に、ステップS11において、外蓋21無しと判断(No)されれば、ステップS15に移行して、内蓋22の有無を判断する。ここの内蓋22の有無の判断も、ステップS12と同様に、磁石52とリードスイッチ51を用いて行う。 Next, in step S11, if it is determined that the outer lid 21 is not present (No), the process proceeds to step S15, and the presence or absence of the inner lid 22 is determined. The determination of the presence or absence of the inner lid 22 is also performed using the magnet 52 and the reed switch 51, as in step S12.
 ステップS15において、内蓋22有りと判断(Yes)されれば、モードA(蓋有り調理モード)のシーケンスを使用し(ステップS16)、モードAの温度テーブルを使用し(ステップS17)て、調理時の温度制御を行う。 If it is determined in step S15 that the inner lid 22 is present (Yes), the sequence of mode A (cooking mode with lid) is used (step S16), and the temperature table of mode A is used (step S17) to cook. Temperature control.
 一方、ステップS15において、内蓋22無しと判断(No)されれば、モードB(蓋無し調理モード)のシーケンスを使用し(ステップS18)、モードBの温度テーブルを使用し(ステップS19)て、調理時の温度制御を行う。 On the other hand, if it is determined in step S15 that there is no inner lid 22 (No), the sequence of mode B (cooking mode without lid) is used (step S18), and the temperature table of mode B is used (step S19). And control the temperature during cooking.
 以上のように、本実施形態の炊飯器1では、蓋有り調理モードであるモードAでは、炊飯器本体3の外の温度の影響を受け難いことを想定した温度テーブル(第1温度テーブル)に基づいた温度制御のシーケンスにより調理時の温度制御が行われる。また、蓋無し調理モードであるモードBでは、炊飯器本体3の外の温度の影響を受け易いことを想定した温度テーブル(第2温度テーブル)に基づいた温度制御のシーケンスにより調理時の温度制御が行われることになる。すなわち、本実施形態の炊飯器1では、蓋有り調理モードであるモードAは、第1温度テーブルに基づいた温度制御が行われ、蓋無し調理モードでるモードBは、第1温度テーブルとは異なる第2温度テーブルに基づいた温度制御が行われる。具体的には、蓋体2の有無を検知して、第1温度テーブルか第2温度テー物を選択し、選択した温度テーブルに基づいた温度制御が行われる。 As described above, in the rice cooker 1 of the present embodiment, in the mode A, which is the cooking mode with the lid, the temperature table (first temperature table) is assumed to be hardly affected by the temperature outside the rice cooker body 3. The temperature control during cooking is performed by a temperature control sequence based on the temperature control. In mode B, which is the cooking mode without the lid, the temperature control during cooking is performed by a temperature control sequence based on a temperature table (second temperature table) based on the assumption that the temperature is likely to be affected by the temperature outside the rice cooker main body 3. Will be performed. That is, in the rice cooker 1 of the present embodiment, the temperature control based on the first temperature table is performed in the mode A that is the cooking mode with the lid, and the mode B that is the cooking mode without the lid is different from the first temperature table. Temperature control is performed based on the second temperature table. Specifically, the presence or absence of the lid 2 is detected, the first temperature table or the second temperature table is selected, and temperature control is performed based on the selected temperature table.
 (効果)
 以上のように、蓋体2の外蓋21,内蓋22の両方がない場合の調理において、適切な温度テーブルおよび温度制御のシーケンスを使用することができるので、炊飯器本体3の外の温度の影響を受けずに、調理時の温度制御を適切に行うことができる。
(effect)
As described above, an appropriate temperature table and a sequence of temperature control can be used in cooking in a case where both the outer lid 21 and the inner lid 22 of the lid 2 are not provided, so that the temperature outside the rice cooker main body 3 can be used. Temperature control during cooking can be appropriately performed without being affected by the above.
 〔実施形態3〕
 本発明の他の実施形態について、以下に説明する。なお、説明の便宜上、上記実施形態にて説明した部材と同じ機能を有する部材については、同じ符号を付記し、その説明を繰り返さない。
[Embodiment 3]
Another embodiment of the present invention will be described below. For convenience of description, members having the same functions as those described in the above embodiment are denoted by the same reference numerals, and description thereof will not be repeated.
 図1に示すように、蓋体2が炊飯器本体3にヒンジ等で接続されずに、完全に炊飯器本体3から取り外せる場合、炊飯時に内釜4の内圧が高まれば、蓋体2が浮き上がる。具体的には、内釜4に蓋をしている内蓋22が浮き上がり、浮き上がった内蓋22が外蓋21を押し上げるようにして、蓋体2が浮き上がる。炊飯時に蓋体2が浮き上がり過ぎると、蓋体2と炊飯器本体3との間が大きく開き、水蒸気が外部に漏れる恐れがある。 As shown in FIG. 1, when the lid 2 can be completely removed from the rice cooker main body 3 without being connected to the rice cooker main body 3 by a hinge or the like, if the internal pressure of the inner pot 4 increases during rice cooking, the lid 2 rises. . Specifically, the inner lid 22 that covers the inner pot 4 rises, and the raised inner lid 22 pushes up the outer lid 21 so that the lid 2 rises. If the lid 2 rises too much during the rice cooking, the space between the lid 2 and the rice cooker main body 3 is greatly opened, and there is a possibility that steam may leak to the outside.
 内釜4に蓋をする内蓋22には、内釜4から多少浮き上がっても蒸気がもれないようにパッキンが設けられている。すなわち、内釜4から内蓋22が浮き上がっても、パッキン分の高さ以下の浮き上がりであれば、内釜4と内蓋22との間に隙間が生じないため、水蒸気は漏れない。しかしながら、内釜4の内圧が高く内蓋22がパッキン分の高さよりも高く浮き上がれば、内釜4と内蓋22との間に隙間から水蒸気が漏れる。 パ ッ Packing is provided on the inner lid 22 to cover the inner pot 4 so that even if the inner lid 4 slightly floats from the inner pot 4, vapor does not escape. That is, even if the inner lid 22 is lifted from the inner pot 4, if the inner lid 22 is not higher than the height of the packing, there is no gap between the inner pot 4 and the inner lid 22, so that steam does not leak. However, when the inner pressure of the inner pot 4 is high and the inner lid 22 rises higher than the height of the packing, steam leaks from the gap between the inner pot 4 and the inner lid 22.
 そこで、本実施形態では、内釜4に蓋をしている内蓋22を外蓋21によって押さえる構造となっている。これにより、内蓋22は、内釜4の内圧によって浮き上がろうとしても、外蓋21に押さえこまれるようになるため、内釜4と内蓋22との間に隙間が生じない。しかしながら、外蓋21の重量が軽ければ、内蓋22と一緒に浮き上がってしまうため、外蓋21と内蓋22とを合わせた重量は、内釜4の内圧に抗する重量以上に設定する必要がある。すなわち、外蓋21は、調理時に、炊飯器本体3の内釜4に蓋をした内蓋22が当該内釜4の内圧により浮き上がるのを抑える重さに設定する必要がある。例えば内釜4の内圧に抗する重量が1400gであれば、外蓋21と内蓋22とを合わせて1400g以上の重量にする必要がある。但し、外蓋21の取り外しを考慮した場合、蓋体2の重量は、内釜4の内圧に抗する重量以上であって、この重量にできるだけ近いことが好ましい。つまり、外蓋21と内蓋22とを合わせた重さは、炊飯器1において発生可能な最大の内圧によって内蓋22が浮き上がる力に抗する重さに設定されるのが好ましい。 Therefore, in the present embodiment, the inner lid 22 that covers the inner hook 4 is pressed by the outer lid 21. As a result, even if the inner lid 22 attempts to float due to the internal pressure of the inner hook 4, the inner lid 22 is held down by the outer lid 21, so that no gap is formed between the inner hook 4 and the inner lid 22. However, if the weight of the outer lid 21 is small, the outer lid 21 is lifted together with the inner lid 22. Therefore, the combined weight of the outer lid 21 and the inner lid 22 needs to be set to be equal to or greater than the weight against the internal pressure of the inner pot 4. There is. That is, the outer lid 21 needs to be set to a weight that prevents the inner lid 22 that covers the inner pot 4 of the rice cooker main body 3 from rising due to the internal pressure of the inner pot 4 during cooking. For example, if the weight against the internal pressure of the inner pot 4 is 1400 g, the total weight of the outer lid 21 and the inner lid 22 needs to be 1400 g or more. However, in consideration of the removal of the outer lid 21, the weight of the lid 2 is not less than the weight against the internal pressure of the inner hook 4, and is preferably as close as possible to this weight. That is, the combined weight of the outer lid 21 and the inner lid 22 is preferably set to a weight that resists the force with which the inner lid 22 is lifted by the maximum internal pressure that can be generated in the rice cooker 1.
 以上のように、本実施形態に係る炊飯器1によれば、外蓋21の自重により、内釜4の内圧による内蓋22の浮き上がりを押さえ込むようになっているので、外蓋21を炊飯器本体3に対してヒンジ等を用いて機械的に固定する必要がない。 As described above, according to the rice cooker 1 according to the present embodiment, the lifting of the inner lid 22 due to the internal pressure of the inner pot 4 is suppressed by the weight of the outer lid 21. There is no need to mechanically fix the main body 3 using a hinge or the like.
 なお、外蓋21の自重で内蓋22を抑えるだけでなく、外蓋21と炊飯器本体3とを磁力(磁石)で接続するようにしてもよい。この場合、外蓋21に磁性体を設け、炊飯器本体3の、当該外蓋21を当該炊飯器本体の適切な位置にセットしたときに磁力が生じる位置に磁石を設けて、外蓋21と炊飯器本体3とを固定する。外蓋21に磁石を設け、炊飯器本体3に磁性体を設けてもよいし、外蓋21と炊飯器本体3に磁石を設けてもよい。また、内蓋22と炊飯器本体3とを磁力(磁石)で接続するようにしてもよい。このときの、外蓋21の炊飯器本体3へのセット時の磁力は、炊飯器1において予め設定された最大の内圧によって、内釜4に蓋をした内蓋22および外蓋21が浮き上がる力に抗する大きさに設定されていることが好ましい。 In addition, not only the inner lid 22 is suppressed by the weight of the outer lid 21 but also the outer lid 21 and the rice cooker main body 3 may be connected by a magnetic force (magnet). In this case, a magnetic body is provided on the outer lid 21, and a magnet is provided on the rice cooker main body 3 at a position where a magnetic force is generated when the outer lid 21 is set at an appropriate position on the rice cooker main body. The rice cooker body 3 is fixed. The outer lid 21 may be provided with a magnet and the rice cooker main body 3 may be provided with a magnetic material, or the outer lid 21 and the rice cooker main body 3 may be provided with magnets. Further, the inner lid 22 and the rice cooker main body 3 may be connected by a magnetic force (magnet). At this time, the magnetic force at the time of setting the outer lid 21 to the rice cooker main body 3 is a force that the inner lid 22 and the outer lid 21 that cover the inner pot 4 by the maximum internal pressure preset in the rice cooker 1 are lifted. Is preferably set to a size that resists
 このように、磁石を用いて外蓋21を炊飯器本体3に固定するようにしても、ヒンジ等の機械的な部材を用いる必要がなく、外蓋21を炊飯器本体3にセットする際の位置合わせも容易となる。 As described above, even when the outer lid 21 is fixed to the rice cooker main body 3 by using a magnet, there is no need to use a mechanical member such as a hinge, and when the outer lid 21 is set to the rice cooker main body 3. Positioning is also facilitated.
 本発明は上述した各実施形態に限定されるものではなく、請求項に示した範囲で種々の変更が可能であり、異なる実施形態にそれぞれ開示された技術的手段を適宜組み合わせて得られる実施形態についても本発明の技術的範囲に含まれる。さらに、各実施形態にそれぞれ開示された技術的手段を組み合わせることにより、新しい技術的特徴を形成することができる。 The present invention is not limited to the embodiments described above, and various modifications are possible within the scope shown in the claims, and embodiments obtained by appropriately combining technical means disclosed in different embodiments. Is also included in the technical scope of the present invention. Furthermore, new technical features can be formed by combining the technical means disclosed in each embodiment.
1 炊飯器(調理器)
2 蓋体
3 炊飯器本体(調理器本体)
4 内釜
5a・5b ワイヤレス給電部
6a・6b 非接触通信部
7 誘導コイル
8 UI部
8a 表示部
8b 操作部
9 冷却ファン
10 電源基板
11 電源コード
12 底サーミスタ
13 蓋ヒータ
14 蓋サーミスタ
15 底サーミスタ
21 外蓋
21a 蒸気孔
22 内蓋
24 UI部
30 CPU
31 通信状態判定部
32 電力測定部
33 調理制御部
34 ROM
35 RAM
40 CPU(外蓋検出部)
41 通信状態判定部
42 電源
44 ROM
45 RAM
51 リードスイッチ(内蓋検出部)
52 磁石(内蓋検出部)
1 Rice cooker (cooker)
2 lid 3 rice cooker body (cooker body)
4 Inner pots 5a, 5b Wireless power supply sections 6a, 6b Non-contact communication section 7 Induction coil 8 UI section 8a Display section 8b Operation section 9 Cooling fan 10 Power supply board 11 Power cord 12 Bottom thermistor 13 Cover heater 14 Cover thermistor 15 Bottom thermistor 21 Outer lid 21a Steam hole 22 Inner lid 24 UI unit 30 CPU
31 communication state determination unit 32 power measurement unit 33 cooking control unit 34 ROM
35 RAM
40 CPU (outer lid detector)
41 Communication state determination unit 42 Power supply 44 ROM
45 RAM
51 Reed switch (inner lid detector)
52 magnet (inner lid detection unit)

Claims (6)

  1.  調理器本体と、
     上記調理器本体の開口部に蓋をする内蓋と、
     上記内蓋を覆うように上記調理器本体に着脱自在に設けられた外蓋と、
     を含み、
     上記内蓋が上記開口部に蓋をするための所定位置にセットされたか否かを検出する内蓋検出部を備えていることを特徴とする調理器。
    Cooker body,
    An inner lid that covers the opening of the cooking device body,
    An outer lid detachably provided on the cooker body to cover the inner lid,
    Including
    A cooking appliance comprising: an inner lid detection unit that detects whether the inner lid is set at a predetermined position for closing the opening.
  2.  上記外蓋が調理器本体の所定位置にセットされたか否かを検出する外蓋検出部をさらに備え、
     上記内蓋検出部は、上記外蓋検出部から上記外蓋が所定位置にセットされたことを示す検出信号を受信したときに、上記内蓋が所定位置にセットされているか否かを検出することを特徴とする請求項1に記載の調理器。
    An outer lid detection unit that detects whether the outer lid is set at a predetermined position of the cooker body, further includes:
    The inner lid detection unit detects whether the inner lid is set at a predetermined position when receiving a detection signal indicating that the outer lid is set at a predetermined position from the outer lid detection unit. The cooker according to claim 1, wherein
  3.  上記内蓋検出部は、
     上記調理器本体に設けられた磁気センサと、上記内蓋に設けられた磁石と、で構成され、
     上記内蓋の磁石は、当該内蓋が上記調理器本体の所定の位置にセットされているとき、上記磁気センサが磁界を検知する位置に設けられていることを特徴とすることを特徴とする請求項1または2に記載の調理器。
    The inner lid detection unit,
    A magnetic sensor provided on the cooker body, and a magnet provided on the inner lid,
    The magnet of the inner lid is provided at a position where the magnetic sensor detects a magnetic field when the inner lid is set at a predetermined position of the cooking appliance main body. The cooker according to claim 1.
  4.  調理の開始から停止までを制御する調理制御部をさらに備え、
     上記調理制御部は、
     上記内蓋検出部によって内蓋が所定位置にセットされていないことが検出されたとき、調理を開始しないように制御することを特徴とする請求項1~3の何れか1項に記載の調理器。
    It further includes a cooking control unit that controls from the start to the stop of cooking,
    The cooking control unit includes:
    The cooking according to any one of claims 1 to 3, wherein when the inner lid detection unit detects that the inner lid is not set at a predetermined position, control is performed so as not to start cooking. vessel.
  5.  上記外蓋と上記内蓋とを合わせた重さは、
     上記調理器本体において発生可能な最大の内圧によって、当該調理器本体の開口部に蓋をした上記内蓋が浮き上がる力に抗する重さに設定されていることを特徴とする請求項1~4の何れか1項に記載の調理器。
    The combined weight of the outer lid and the inner lid is
    The maximum internal pressure that can be generated in the cooking appliance main body is set to a weight against the force of lifting the inner lid that covers the opening of the cooking appliance main body. The cooker according to any one of the above.
  6.  上記外蓋は、上記調理器本体と磁石により所定の位置にセットされ、
     上記外蓋の上記調理器本体へのセット時の磁力は、上記調理器本体において予め設定された最大の内圧によって、当該調理器本体の開口部に蓋をした上記内蓋および上記外蓋が浮き上がる力に抗する大きさに設定されていることを特徴とする請求項1~4の何れか1項に記載の調理器。
    The outer lid is set at a predetermined position by the cooking device main body and a magnet,
    The magnetic force at the time of setting the outer lid on the cooker main body is such that the inner lid and the outer lid that cover the opening of the cooker main body are lifted by a maximum internal pressure preset in the cooker main body. The cooker according to any one of claims 1 to 4, wherein the cooker is set to a size that resists force.
PCT/JP2019/034615 2018-09-11 2019-09-03 Cooker WO2020054516A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2020545943A JPWO2020054516A1 (en) 2018-09-11 2019-09-03 Cooking device

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2018-169704 2018-09-11
JP2018169704 2018-09-11

Publications (1)

Publication Number Publication Date
WO2020054516A1 true WO2020054516A1 (en) 2020-03-19

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Country Link
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TW (1) TW202023454A (en)
WO (1) WO2020054516A1 (en)

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5868220U (en) * 1981-10-31 1983-05-10 株式会社東芝 rice cooker
JP2001198003A (en) * 2000-01-21 2001-07-24 Zojirushi Corp Mechanism for preventing neglect of mounting inner lid of rice cooker
JP2006246914A (en) * 2005-03-08 2006-09-21 Matsushita Electric Ind Co Ltd Rice cooker
JP2017023367A (en) * 2015-07-22 2017-02-02 日立アプライアンス株式会社 rice cooker

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5868220U (en) * 1981-10-31 1983-05-10 株式会社東芝 rice cooker
JP2001198003A (en) * 2000-01-21 2001-07-24 Zojirushi Corp Mechanism for preventing neglect of mounting inner lid of rice cooker
JP2006246914A (en) * 2005-03-08 2006-09-21 Matsushita Electric Ind Co Ltd Rice cooker
JP2017023367A (en) * 2015-07-22 2017-02-02 日立アプライアンス株式会社 rice cooker

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TW202023454A (en) 2020-07-01
JPWO2020054516A1 (en) 2021-08-30

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