WO2017197600A1 - Baking device - Google Patents

Baking device Download PDF

Info

Publication number
WO2017197600A1
WO2017197600A1 PCT/CN2016/082489 CN2016082489W WO2017197600A1 WO 2017197600 A1 WO2017197600 A1 WO 2017197600A1 CN 2016082489 W CN2016082489 W CN 2016082489W WO 2017197600 A1 WO2017197600 A1 WO 2017197600A1
Authority
WO
WIPO (PCT)
Prior art keywords
conveyor belt
conveying
baking
disposed
baking apparatus
Prior art date
Application number
PCT/CN2016/082489
Other languages
French (fr)
Chinese (zh)
Inventor
封时广
李智才
王耀狮
彭雪峰
陈文超
陆志勇
黄东建
陈庆华
Original Assignee
深圳市惠利亚科技有限公司
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 深圳市惠利亚科技有限公司 filed Critical 深圳市惠利亚科技有限公司
Priority to PCT/CN2016/082489 priority Critical patent/WO2017197600A1/en
Priority to CN201680000417.5A priority patent/CN106029856B/en
Publication of WO2017197600A1 publication Critical patent/WO2017197600A1/en

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B1/00Production of fats or fatty oils from raw materials
    • C11B1/02Pretreatment
    • C11B1/04Pretreatment of vegetable raw material
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23NMACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N12/00Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
    • A23N12/08Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for drying or roasting
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B1/00Production of fats or fatty oils from raw materials
    • C11B1/06Production of fats or fatty oils from raw materials by pressing
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26DRYING
    • F26BDRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B17/00Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement
    • F26B17/02Machines or apparatus for drying materials in loose, plastic, or fluidised form, e.g. granules, staple fibres, with progressive movement with movement performed by belts carrying the materials; with movement performed by belts or elements attached to endless belts or chains propelling the materials over stationary surfaces

Definitions

  • the present invention relates to the technical field of baking oil press equipment, and more particularly to a baking apparatus.
  • peanuts are one of the main sources of vegetable oil and protein. Peanut must be baked before the peanut oil and peanut butter and candy are produced. The processing conditions such as baking time and temperature have a great influence on the quality of the baked product. .
  • the existing baking equipment is mainly a line type, and such baking equipment is formed by a single driving shaft and a single driven shaft connecting belt to form a single layer conveying unit, and in order to ensure the baking effect, it is often extended by baking.
  • the baking path is realized, but this causes the entire equipment to occupy an excessively large area, and the site requirements are relatively high, which increases the production cost; therefore, how to propose a transmission unit having a small footprint and a sufficiently long baking transmission path is the industry.
  • An object of the present invention is to provide a baking apparatus, which aims to solve the problem that the existing baking equipment has an excessively large area, relatively high requirements on the site, and high production cost in the prior art.
  • Embodiments of the present invention provide a baking apparatus for baking an oil extraction machine to bake and convey a raw material to be baked, the baking apparatus including a casing, and a conveying disposed in the casing a mechanism, a driving mechanism and a baking mechanism, the baking mechanism is inserted into the conveying mechanism;
  • the conveying mechanism comprises an inner casing, and is disposed in a stacking interval in the inner casing and is drivingly connected to the driving mechanism a plurality of transfer units, wherein a transfer path of two adjacent transfer units is turned on;
  • the transfer unit includes a guide frame, a forward transfer assembly, and a reverse transfer assembly, and a transfer direction of the reverse transfer assembly and the positive transfer unit The transfer direction to the transfer assembly is reversed, and the forward transfer assembly and the reverse transfer assembly are staggered.
  • the forward transfer assembly includes a first drive shaft disposed on the same side of the first drive shaft And a plurality of first driven shafts spaced apart from each other, a first conveyor belt is respectively connected between each of the first driven shaft and the first driving shaft;
  • the reverse transmission assembly includes a second driving shaft, and is disposed A second conveyor belt is integrally connected between each of the second driven shaft and the second driving shaft on the same side of the second driving shaft and spaced apart from each other.
  • the guide frame is disposed on an upper side of the first conveyor belt and the second conveyor belt, and a partition plate is disposed on a top of the guide frame, and a plurality of Through holes for air circulation.
  • the guide frame includes a frame disposed at a side of the first conveyor belt and the second conveyor belt, and is disposed obliquely disposed at a discharge end of the first conveyor belt and adjacent to the same a first guide plate on the feed end of the second conveyor belt, and a second guide plate obliquely disposed on the discharge end of the second conveyor belt and the feed end of the first conveyor belt adjacent thereto,
  • the first guide plate and the second guide plate are coupled to the frame.
  • the first conveyor belt and the second conveyor belt are staggered in a direction perpendicular to the conveying direction.
  • the feeding end of the first conveyor belt is adjacent to the discharging end of the second conveyor belt, and the feeding end height of the first conveyor belt is lower than the second conveyor belt
  • the discharge end of the first conveyor belt is adjacent to the feed end of the second conveyor belt, and the discharge end height of the first conveyor belt is higher than the feed end of the second conveyor belt.
  • first driving shaft is longer than the first driven shaft; and the second driving shaft is longer than the second driven shaft.
  • a plurality of the first conveyor belts are located on the same horizontal plane, and a plurality of the second conveyor belts are also located on the same horizontal plane.
  • the outer peripheral wall of the first driving shaft is provided with a plurality of first anti-slip grooves extending along the longitudinal direction thereof; and the outer peripheral wall of the second driving shaft is provided with a plurality of a second anti-slip groove extending in the longitudinal direction.
  • a plurality of the first anti-skid grooves are evenly spaced around the outer circumference of the first driving shaft; and the plurality of second anti-skid grooves are evenly spaced around the outer circumference of the second driving shaft.
  • the inner casing includes a pair of coaming plates disposed opposite to each other, and a pair of opposite side plates, wherein the two coaming plates are enclosed with the two side plates to form an accommodation for accommodating the conveying unit. space.
  • the first driven shaft is buffer-connected to the enclosure by a first buffer connection assembly; and the second driven shaft is buffer-connected to the enclosure by a second buffer connection assembly.
  • both ends of the first driving shaft are rotatably connected to the two side plates through the first bearing assembly; and both ends of the second driving shaft pass through the second bearing assembly and the two side plates Turn the connection.
  • first conveyor belt is provided with a first through hole array for air circulation; and the second conveyor belt is provided with a second through hole array for air circulation.
  • the driving mechanism includes a support frame fixed to an outer side of the inner casing, a motor disposed on a lower side of the support frame, and a gear set disposed in the support frame, and the gear set is connected The motor and the first drive shaft and the second drive shaft.
  • the baking mechanism includes a plurality of heat pipes disposed on an upper side of the separator, and the plurality of heat pipes are spaced apart in the conveying direction.
  • an outer side of the inner casing is provided with an air passage communicating with the inner portion thereof, and the air duct is provided with a fan for accelerating thermal circulation in the inner casing.
  • a heat insulation layer is disposed between the inner casing and the outer casing.
  • top and bottom of the inner casing are respectively provided with a feeding port and a discharging port, and the top of the casing is provided with a feeding hopper communicating with the inlet.
  • the baking apparatus proposed by the embodiment of the present invention distributes the plurality of transport units in the transport mechanism by the interval, and makes the transmission paths of the adjacent two transport units When the phase is turned on, the forward transmission component and the reverse transmission component of the transmission unit are alternately distributed, so that a sufficiently long baking transmission path is realized under a certain floor space, thereby improving space utilization. Moreover, the baking quality is ensured, and the production cost is also reduced; and, by stacking a plurality of conveying units in the conveying mechanism, the thermal contact area with the external environment is effectively reduced, and the heat energy loss is reduced and the heat energy is reduced. The utilization rate of heat energy has achieved high efficiency and energy saving effect.
  • 1 is a schematic perspective view of a baking apparatus according to an embodiment of the present invention
  • 2 is an overall exploded perspective view of a baking apparatus according to an embodiment of the present invention
  • FIG. 3 is a schematic exploded view of the interior of the baking apparatus according to an embodiment of the present invention.
  • FIG. 4 is a partial assembly diagram of a conveying mechanism and a baking mechanism in an embodiment of the present invention
  • FIG. 5 is a partial schematic diagram of a transmission unit of a transport mechanism in an embodiment of the present invention.
  • FIG. 6 is a partial schematic view of a transmission unit of a transport mechanism in an embodiment of the present invention.
  • FIG. 7 is an enlarged schematic view of a portion A of FIG. 5;
  • FIG. 8 is an enlarged schematic view of a portion B of FIG. 5.
  • FIG. 9 is an exploded perspective view showing the partial assembly of the conveying mechanism and the baking mechanism in the embodiment of the present invention.
  • the embodiment of the present invention proposes a baking device for baking an oil-integrating machine to bake and convey a raw material to be baked.
  • the baking device may include a casing 1, a conveying mechanism 2, a driving mechanism 3, and a baking mechanism 4, wherein the conveying mechanism 2, the driving mechanism 3, and the baking mechanism 4 are both disposed inside the casing 1, the baking mechanism 4 is inserted through the transport mechanism 2.
  • the transport mechanism 2 includes an inner casing 21 and a plurality of transport units 22, where a plurality of transport units 22 are disposed in a stacked space in the inner casing 21 and are drivingly coupled to the drive mechanism 3, and two transfer units 22 adjacent to each other. The transmission path is connected.
  • the transfer unit 22 includes a forward transfer component 221, a reverse transfer component 222, and a guide frame 225, where the transfer direction of the reverse transfer component 222 is opposite to the transfer direction of the forward transfer component 221, and the forward transfer component 2 21 is interleaved with the reverse transfer assembly 222.
  • the forward transfer component 221 may include a first drive shaft 2211, a plurality of first driven shafts 2212, and a plurality of first conveyor belts 2213, and a first driven shaft. 2212 is the same number as the first conveyor belt 2213.
  • the plurality of first driven shafts 2212 are evenly spaced on the same side of the first driving shaft 2 211, and the plurality of first driven shafts 2212 are coaxial, of course, multiple The first driven shaft 2212 can also be different from the shaft.
  • the first conveyor belt 2213 is coupled between the first driving shaft 2211 and the first driven shaft 2212, and the first driven shaft 2212 corresponds to a first conveyor belt 2213.
  • the plurality of first conveyor belts 2 213 are evenly spaced.
  • the reverse transfer assembly 222 may include a second drive shaft 2221, a plurality of second driven shafts 2222, and a plurality of second conveyor belts 2223. The second driven shaft 2222 and the second conveyor belt 2 223 are the same number.
  • the plurality of second driven shafts 2222 are evenly spaced on the same side of the second driving shaft 2221, and the plurality of second driven shafts 2222 are coaxial.
  • the plurality of second driven shafts 2222 can also be different axes.
  • the second conveyor belt 2223 is drivingly connected between the second driving shaft 2221 and the second driven shaft 2222, and one second driven shaft 2222 corresponds to a second conveyor belt 2223, such that the plurality of second conveyor belts 2223 are evenly spaced. distributed.
  • the second driving shaft 2221 is disposed inside and parallel with the first driving shaft 2211
  • the second driven shaft 2222 is disposed inside the first driven shaft 2212.
  • the plurality of first conveyor belts 2213 and the plurality of second conveyor belts 2223 are alternately staggered in a direction perpendicular to the conveying direction, such that for the first conveyor belt 2213 and the second conveyor belt 2223, the two conveying directions are opposite And staggered, such that the plurality of first conveyor belts 2213 and the plurality of second conveyor belts 2223 form a tortuous reciprocating baking path, such that the baking material (for example, peanuts) can be conveyed on the meandering reciprocating baking path. Baked.
  • the above-mentioned guiding frame 225 is used for guiding the forward conveying and the reverse conveying of the baking raw materials, and is used for baking the raw materials in the adjacent forward conveying path and The transfer of the reverse transfer path is guided in series to form a complete transfer path; here, the guide frame 225 is disposed on the upper side of the first transfer belt 2213 and the second transfer belt 2223.
  • the top of the guide frame 225 is covered with a gas permeable partition 226, and the partition 226 is provided with a plurality of through holes for air circulation.
  • the baking device of the embodiment of the present invention has a transfer unit 22 that transfers and connects a plurality of first conveyor belts 2213 through the first drive shaft 2211 and the plurality of first driven shafts 2212 to form a forward transfer assembly.
  • the space utilization rate is increased, the production cost is reduced, and the baking quality of the raw materials to be baked is ensured because the baking path is long enough; and, by stacking the plurality of conveying units 22 in the conveying mechanism 2,
  • the heat contact area with the external environment is effectively reduced, the heat energy loss is reduced, the heat energy utilization rate is improved, and the energy-saving effect is achieved.
  • the guide frame 225 includes a frame 2251, a first guiding plate 2252, and a second guiding plate 2253, wherein the frame 2251 is disposed on the first conveyor 2213. And at the side of the second conveyor belt 2223, such that the plurality of first conveyor belts 2213 and the second conveyor belts 2223 are separated by the frame 2251, and the outermost first conveyor belt 2213 or the second conveyor belt 2223 of the conveyor unit 22 is surrounded by the frame 2251.
  • the single first conveyor belt 2213 or the single second conveyor belt 2223 is formed as a conveying path branching section; in addition, the first guiding plate 2252 is horizontally inclined disposed at the discharging end 2213b of the first conveyor belt 2213 and the second conveyor belt adjacent thereto
  • the second guide plate 2253 is horizontally inclined disposed on the discharge end 2223b of the second conveyor 2223 and the feed end 2213a of the first conveyor 2213 adjacent thereto, and the first guide plate 2252 and the second guiding plate 2253 are both connected to the frame 2251, so that under the guiding action of the first guiding plate 2252 and the second guiding plate 2253
  • each transfer unit is covered with a gas permeable partition 226.
  • the transfer path end point 2254 of the upper transfer unit is opposite to the start point 2255 of the transfer unit of the lower layer, so that the raw material to be baked is transferred from the transfer unit of the upper layer after the end At the end point 2254, the transfer continues on the start point 2255 of the lower transfer unit.
  • the individual transmission path branch segments may be guided and connected in another manner, which is not limited herein.
  • the first conveyor belt 2213 between the adjacent two conveyor belts, the first conveyor belt 2213
  • the feed end 2213a is adjacent to the discharge end 2223b of the second conveyor belt 2223, and the feed end 2213a of the first conveyor belt 2213 is slightly lower in height than the discharge end 2223b of the second conveyor belt 2223; likewise, the first conveyor belt 2213
  • the discharge end 2213b is adjacent to the feed end 2223a of the second conveyor belt 2223, and the discharge end 2213b of the first conveyor belt 2213 is slightly higher in height than the feed end 2223a of the second conveyor belt 2223.
  • the discharge end 2213b of the first conveyor belt 2213 and the feed end 2223a of the second conveyor belt 2223 form a certain height difference, so that the material to be baked on the discharge end 2213b of the first conveyor belt 2213 is guided at the guide frame 225. Under the action, it is transferred to the feeding end 2223a of the second conveyor belt 2223.
  • the discharge end 2223b of the second conveyor belt 2223 forms a certain height difference with the feeding end 2213a of the first conveyor belt 2213, and the discharge end 2223b of the second conveyor belt 2223 is to be baked.
  • the baking material is conveyed to the feeding end 2213a of the first conveyor belt 2213 under the guiding action of the guiding frame 225, and at the transfer of the two, the raw material to be baked can be easily The transfer is carried away, thereby preventing the baking material from staying at the position.
  • a first feed conveyor disposed 2223b 2213 2213a height slightly lower than the height of the adjacent end of the second end of the feed conveyor belt 2223, and 2213 of the first conveyor belt
  • the discharge end 2213b is height set slightly higher than the feed end 2223a of the second conveyor belt 2223 adjacent thereto, such that the plane of the first conveyor belt 2213 intersects the plane of the second conveyor belt 2223, thus, on the transport path,
  • the height difference between the adapters of the adjacent two conveyor belts enables the material to be baked in the conveyance to be smoothly conveyed at the transfer point, thereby avoiding the occurrence of stagnation and improving the conveying effect.
  • each of the plurality of first conveyor belts 2213 is located on the same horizontal plane, and the plurality of second conveyor belts 2223 are also located on the same horizontal plane, and multiple The horizontal plane where the second conveyor belt 2223 is located intersects with the horizontal plane where the plurality of first conveyor belts 2213 are located, so that a certain height difference is formed, so that the raw materials to be baked (for example, peanuts) can be transferred between adjacent conveyor belts. Smooth transfer transfer.
  • the length of the first driving shaft 2211 is longer than the length of the first driven shaft 2212 on each of the transmitting units 22.
  • one first driving shaft 2211 corresponds to a plurality of The first driven shaft 2212 facilitates a first driven shaft 2 212 corresponding to a first conveyor belt 2213 by selecting a first driven shaft 2212 having a relatively short length.
  • a first driving shaft 2211 can be connected at intervals.
  • the length of the second driving shaft 2221 is longer than the length of the second driven shaft 2222, where a second driving shaft 2221 corresponds to a plurality of The second driven shaft 2222 facilitates a second driven shaft 2222 corresponding to a second conveyor belt 2223 by selecting a second driven shaft 2222 having a relatively short length.
  • a second driving shaft 2221 can be connected at a distance.
  • a second conveyor belt 2223 so that a sufficiently long reverse transmission path can be realized; in addition, by setting the length of the first driven shaft 2212 and the length of the second driven shaft 2222 to be relatively short, the other purpose is to The plurality of first driven shafts 2212 and the plurality of second driven shafts 2222 are erroneously prevented from touching the end portions to affect the smoothness of the conveyance.
  • the outer peripheral wall of the first driving shaft 2211 is provided with a plurality of first anti-slip grooves 2211a along the length direction of the first driving shaft 2211.
  • the outer peripheral wall of the second driving shaft 2221 is provided with a plurality of second anti-slip grooves 2221a extending along the longitudinal direction of the second driving shaft 2221.
  • the plurality of first anti-slip grooves 221 la are evenly spaced around the outer circumference of the first driving shaft 2211; and the plurality of second anti-slip grooves 2221a are wound around the second The outer circumferences of the drive shafts 2221 are evenly spaced. In this way, by uniformly distributing the anti-skid grooves on the corresponding driving shaft, the uniformity of friction between the driving shaft and the corresponding conveyor belt is ensured, thereby ensuring the stability of the transmission.
  • the plurality of first anti-slip grooves 2 21 la may be non-uniformly distributed on the outer circumference of the first driving shaft 2211, and in addition, the plurality of second anti-skid grooves The 2221a may also be non-uniformly distributed on the outer circumference of the second driving shaft 2221, which is not limited herein.
  • the inner casing 21 includes a pair of coaming plates 211 disposed opposite to each other, and a pair of opposite side plates 212.
  • the two coaming plates 211 and the two side plates 212 are enclosed to form a receiving portion.
  • the inner casing 21 described above also includes other components, which are not detailed here.
  • the forward transfer assembly 22 1 further includes a first buffer connection assembly 2214, and the first driven shaft 2212 passes through the first buffer connection assembly.
  • 22 14 is buffer-connected to the enclosure 211 of the inner casing 21;
  • the reverse transmission assembly 222 further includes a second The buffer connection assembly 2224, the second driven shaft 2222 is buffer-connected to the surrounding plate 211 of the inner casing 21 by the second buffer connection assembly 2224.
  • the mating arrangement of the long and short shafts is adopted, that is, the first driving shaft 2211 is longer than the first driven shaft 2212, the second driving shaft 2221 is longer than the second driven shaft 2222, and the plurality of first driven shafts 2212 are At intervals, the plurality of second driven shafts 2222 are spaced apart such that a buffered connection of the forward transfer assembly 221 and the reverse transfer assembly 222 is facilitated.
  • the first driven shaft 2212 and the second driven shaft 2222 may be connected to the surrounding plate 211 of the inner casing 21 by other means, which is not limited herein. .
  • the forward transfer assembly 221 further includes a first bearing assembly 2 215, and both ends of the first drive shaft 2211 pass through the first bearing assembly 2215 and the inner casing 21
  • the side plate 212 of the side is rotatably connected; in addition, the reverse conveying assembly 222 may further include a second bearing assembly 2225, and both ends of the second driving shaft 2221 pass through the second bearing assembly 2225 and the side plates 212 on both sides of the inner casing 21. Turn the connection.
  • the first main shaft 2211 and the second main shaft 2221 are effectively supported by the bearing assembly under the support of the side plates 212 on both sides of the inner casing 21.
  • the first driving shaft 2211 and the second driving shaft 2221 may adopt other supporting manners, which are not limited herein.
  • the first conveyor belt 2213 is provided with a first through hole array 2213a for air circulation
  • the second conveyor belt 2223 is provided with a second passage for air circulation. Hole array 2223a.
  • the driving mechanism 3 includes a support frame 31, a motor 32 and a gear set 33 , wherein the support frame 31 is fixed to the outside of the side plate 212 of the inner casing 21, and the motor 32 is fixed. Disposed on the lower side of the support frame 31, the gear set 33 is movably disposed in the support frame 31.
  • the gear set 33 is coupled to the output shaft of the motor 32 (not shown in the drawing) and the first drive shaft 2211.
  • the second drive shaft 2 221 described above.
  • the drive mechanism 3 has a simple structure, is powerful enough, and is stable and reliable.
  • the above-mentioned driving mechanism 3 may also be in other forms, where Not limited.
  • the above-described baking mechanism 4 may include a power supply assembly (not shown in the drawings) and a heat pipe 41 electrically connected thereto.
  • a plurality of heat pipes 41 are disposed on the upper side of each of the partition plates 226, and the plurality of heat pipes 41 are evenly spaced apart in the conveying direction.
  • a set of heat pipes 41 are arranged on the upper side of the partition plate 226 of each of the transfer units 22.
  • the above-mentioned baking mechanism 4 may be other components, which is not limited herein.
  • the outer side of the one side plate 212 of the inner casing 21 is provided with an air passage 213 communicating with the inner portion thereof.
  • the side plate 212 has a weir connected to the inner and outer sides of the inner casing 21.
  • a hole (not shown in the drawing) through which the air passage 213 communicates with the inside of the inner casing 21, and the air duct 213 is provided with a fan 42 for accelerating the air circulation in the inner casing 21 to balance the air.
  • the fan 42 is preferably an axial fan. Of course, the fan 42 can also be other types of fans, which is not limited herein.
  • the air duct 213 is provided on the one side plate 212 of the inner casing 21, and the fan 42 is disposed on the air duct 213.
  • a plurality of air ducts 213 and a plurality of fans 42 can be disposed, thus speeding up
  • the air circulation in the inner casing 21 enhances the thermal cycle effect and ensures the baking quality. According to actual conditions and specific needs, in other embodiments of the present invention, the baking quality can be improved by other means.
  • the heat insulating layer 5 is disposed between the inner casing 21 and the outer casing 1.
  • the heat insulating layer 5 is disposed between the inner casing 21 and the outer casing 1 , that is, the heat loss of the baking heat in the inner casing 21 is weakened, the baking quality is improved, and the heat is prevented from being transmitted to the outer casing 1 and the user is injured.
  • the overall safety of the device is not limited herein.
  • the top of the inner casing 21 is provided with a feed opening 214, and the bottom of the inner casing 21 is provided with a discharge opening 215, and the top of the outer casing 1 is provided with A hopper 6 that communicates with the inlet port 214.
  • the feed port 214 enters the transfer unit 22 for transport, and at the same time of transport, the bake mechanism 4 bakes the original to be baked during transfer.

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Baking, Grill, Roasting (AREA)
  • Chain Conveyers (AREA)

Abstract

A baking device, comprising a housing (1), and a conveying mechanism (2), a driving mechanism (3), and a baking mechanism (4) which are disposed in the housing (1). The baking mechanism (4) is interspersed in the conveying mechanism (2). The conveying mechanism (2) comprises an inner housing (21), and a plurality of conveying units (22) stacked at intervals in the inner housing (21) and transmittingly connected to the driving mechanism. Conveying paths of two adjacent conveying units are connected. Each conveying unit (22) comprises a guide frame (225), a forward conveying assembly (221), and a reverse conveying assembly (222). The conveying directions of the forward conveying assembly (221) and the reverse conveying assembly (222) are opposite. The forward conveying assembly (221) and the reverse conveying assembly (222) are staggered. By stacking a plurality of conveying units at intervals, and making conveying paths of two adjacent conveying units to be connected, a long enough baking conveying path is achieved for the baking device in the case of a limited occupation area, so that the space utilization rate is increased, the baking quality is guaranteed, and the production costs are also reduced.

Description

烘烤装置 技术领域  Baking device
[0001] 本发明涉及烘烤榨油设备的技术领域, 尤其涉及一种烘烤装置。  [0001] The present invention relates to the technical field of baking oil press equipment, and more particularly to a baking apparatus.
背景技术  Background technique
[0002] 目前, 像花生、 榛子、 杏仁、 咖啡、 可可豆等许多农产品, 在深加工之前如果 能进行烘烤处理, 其口味、 颜色及质感都将有较大改善。 另外, 花生是植物油 和蛋白质的主要来源之一, 在榨花生油及生产花生酱和糖果等之前必须将花生 做烘烤处理, 烘烤吋间及温度等工艺条件对烘烤产品的品质产生很大影响。  [0002] At present, many agricultural products such as peanuts, hazelnuts, almonds, coffee, cocoa beans, etc., if they can be baked before deep processing, their taste, color and texture will be greatly improved. In addition, peanut is one of the main sources of vegetable oil and protein. Peanut must be baked before the peanut oil and peanut butter and candy are produced. The processing conditions such as baking time and temperature have a great influence on the quality of the baked product. .
[0003] 现有的烘烤设备以流水线式为主, 此类烘烤设备由单一的主动轴配合单一的从 动轴连接传送带形成单层传送单元, 为了保证烘烤效果, 其常常通过延长烘烤 路径实现, 但这样导致整个设备占地面积过大, 对场地要求相对较高, 提高了 生产成本; 因此, 如何提出一种占地面积小, 且烘烤传送路径足够长的传送单 元是业内亟待解决的技术问题。  [0003] The existing baking equipment is mainly a line type, and such baking equipment is formed by a single driving shaft and a single driven shaft connecting belt to form a single layer conveying unit, and in order to ensure the baking effect, it is often extended by baking. The baking path is realized, but this causes the entire equipment to occupy an excessively large area, and the site requirements are relatively high, which increases the production cost; therefore, how to propose a transmission unit having a small footprint and a sufficiently long baking transmission path is the industry. Technical problems to be solved.
技术问题  technical problem
[0004] 本发明的目的在于提供一种烘烤装置, 旨在解决现有技术中, 现有的烘烤设备 占地面积过大, 对场地要求相对较高, 提高了生产成本的问题。  [0004] An object of the present invention is to provide a baking apparatus, which aims to solve the problem that the existing baking equipment has an excessively large area, relatively high requirements on the site, and high production cost in the prior art.
问题的解决方案  Problem solution
技术解决方案  Technical solution
[0005] 本发明实施例提供了一种烘烤装置, 用于烘烤榨油一体机以烘烤并传送待烘烤 原料, 所述烘烤装置包括外壳, 以及设置于所述外壳内的传送机构、 驱动机构 和烘烤机构, 所述烘烤机构穿插于所述传送机构中; 所述传送机构包括内壳, 以及呈层叠间隔设置于所述内壳中并与所述驱动机构传动连接的多个传送单元 , 相邻两所述传送单元的传送路径相接通; 所述传送单元包括导向框、 正向传 送组件和反向传送组件, 所述反向传送组件的传送方向与所述正向传送组件的 传送方向相反, 且所述正向传送组件和所述反向传送组件交错分布。  [0005] Embodiments of the present invention provide a baking apparatus for baking an oil extraction machine to bake and convey a raw material to be baked, the baking apparatus including a casing, and a conveying disposed in the casing a mechanism, a driving mechanism and a baking mechanism, the baking mechanism is inserted into the conveying mechanism; the conveying mechanism comprises an inner casing, and is disposed in a stacking interval in the inner casing and is drivingly connected to the driving mechanism a plurality of transfer units, wherein a transfer path of two adjacent transfer units is turned on; the transfer unit includes a guide frame, a forward transfer assembly, and a reverse transfer assembly, and a transfer direction of the reverse transfer assembly and the positive transfer unit The transfer direction to the transfer assembly is reversed, and the forward transfer assembly and the reverse transfer assembly are staggered.
[0006] 进一步地, 所述正向传送组件包括第一主动轴, 设置于所述第一主动轴同一侧 且相间隔的多个第一从动轴, 各所述第一从动轴与所述第一主动轴之间均传动 连接有第一传送带; 所述反向传送组件包括第二主动轴, 设置于所述第二主动 轴同一侧且相间隔的多个第二从动轴, 各所述第二从动轴与所述第二主动轴之 间均传动连接有第二传送带。 [0006] Further, the forward transfer assembly includes a first drive shaft disposed on the same side of the first drive shaft And a plurality of first driven shafts spaced apart from each other, a first conveyor belt is respectively connected between each of the first driven shaft and the first driving shaft; the reverse transmission assembly includes a second driving shaft, and is disposed A second conveyor belt is integrally connected between each of the second driven shaft and the second driving shaft on the same side of the second driving shaft and spaced apart from each other.
[0007] 进一步地, 所述导向框设置于所述第一传送带和所述第二传送带的上侧, 且所 述导向框顶部设置有隔板, 所述隔板上幵设有多个用于空气流通的通孔。  [0007] Further, the guide frame is disposed on an upper side of the first conveyor belt and the second conveyor belt, and a partition plate is disposed on a top of the guide frame, and a plurality of Through holes for air circulation.
[0008] 进一步地, 所述导向框包括设置于所述第一传送带和所述第二传送带的侧边处 的边框, 倾斜设置于所述第一传送带的出料端和与其相邻的所述第二传送带的 进料端上的第一导向板, 以及倾斜设置于所述第二传送带的出料端和与其相邻 的所述第一传送带的进料端上的第二导向板, 所述第一导向板和所述第二导向 板与所述边框连接。  [0008] Further, the guide frame includes a frame disposed at a side of the first conveyor belt and the second conveyor belt, and is disposed obliquely disposed at a discharge end of the first conveyor belt and adjacent to the same a first guide plate on the feed end of the second conveyor belt, and a second guide plate obliquely disposed on the discharge end of the second conveyor belt and the feed end of the first conveyor belt adjacent thereto, The first guide plate and the second guide plate are coupled to the frame.
[0009] 进一步地, 所述传送单元中, 所述第一传送带与所述第二传送带沿垂直于所述 传送方向的方向交错分布。  [0009] Further, in the transmitting unit, the first conveyor belt and the second conveyor belt are staggered in a direction perpendicular to the conveying direction.
[0010] 进一步地, 所述传送单元中, 所述第一传送带的进料端与所述第二传送带的出 料端相邻, 且所述第一传送带的进料端高度低于第二传送带的出料端; 所述第 一传送带的出料端与所述第二传送带的进料端相邻, 且所述第一传送带的出料 端高度高于第二传送带的进料端。 [0010] Further, in the conveying unit, the feeding end of the first conveyor belt is adjacent to the discharging end of the second conveyor belt, and the feeding end height of the first conveyor belt is lower than the second conveyor belt The discharge end of the first conveyor belt is adjacent to the feed end of the second conveyor belt, and the discharge end height of the first conveyor belt is higher than the feed end of the second conveyor belt.
[0011] 进一步地, 所述第一主动轴长于所述第一从动轴; 所述第二主动轴长于所述第 二从动轴。  [0011] Further, the first driving shaft is longer than the first driven shaft; and the second driving shaft is longer than the second driven shaft.
[0012] 进一步地, 所述传送单元中, 多个所述第一传送带位于同一水平面上, 且多个 所述第二传送带也位于同一水平面上。  [0012] Further, in the transmitting unit, a plurality of the first conveyor belts are located on the same horizontal plane, and a plurality of the second conveyor belts are also located on the same horizontal plane.
[0013] 进一步地, 所述第一主动轴的外周壁上幵设有多个沿其长度方向延伸分布的第 一防滑槽; 所述第二主动轴的外周壁上幵设有多个沿其长度方向延伸分布的第 二防滑槽。  [0013] Further, the outer peripheral wall of the first driving shaft is provided with a plurality of first anti-slip grooves extending along the longitudinal direction thereof; and the outer peripheral wall of the second driving shaft is provided with a plurality of a second anti-slip groove extending in the longitudinal direction.
[0014] 进一步地, 多个所述第一防滑槽绕所述第一主动轴的外周均匀间隔分布; 多个 所述第二防滑槽绕所述第二主动轴的外周均匀间隔分布。  [0014] Further, a plurality of the first anti-skid grooves are evenly spaced around the outer circumference of the first driving shaft; and the plurality of second anti-skid grooves are evenly spaced around the outer circumference of the second driving shaft.
[0015] 进一步地, 所述内壳包括相对设置的一对围板, 以及一对相对设置的侧板, 两 所述围板与两所述侧板合围形成容置所述传送单元的容置空间。 [0016] 进一步地, 所述第一从动轴通过第一缓冲连接组件与所述围板缓冲连接; 且所 述第二从动轴通过第二缓冲连接组件与所述围板缓冲连接。 [0015] Further, the inner casing includes a pair of coaming plates disposed opposite to each other, and a pair of opposite side plates, wherein the two coaming plates are enclosed with the two side plates to form an accommodation for accommodating the conveying unit. space. [0016] Further, the first driven shaft is buffer-connected to the enclosure by a first buffer connection assembly; and the second driven shaft is buffer-connected to the enclosure by a second buffer connection assembly.
[0017] 进一步地, 所述第一主动轴的两端通过第一轴承组件与两所述侧板转动连接; 且所述第二主动轴的两端通过第二轴承组件与两所述侧板转动连接。 [0017] Further, both ends of the first driving shaft are rotatably connected to the two side plates through the first bearing assembly; and both ends of the second driving shaft pass through the second bearing assembly and the two side plates Turn the connection.
[0018] 进一步地, 所述第一传送带上幵设有用于空气循环的第一通孔阵列; 且所述第 二传送带上幵设有用于空气循环的第二通孔阵列。 [0018] Further, the first conveyor belt is provided with a first through hole array for air circulation; and the second conveyor belt is provided with a second through hole array for air circulation.
[0019] 进一步地, 所述驱动机构包括固定于所述内壳外侧的支撑架, 设置于所述支撑 架下侧的电机, 以及设置于所述支撑架中齿轮组, 所述齿轮组传动连接所述电 机和所述第一主动轴以及所述第二主动轴。 [0019] Further, the driving mechanism includes a support frame fixed to an outer side of the inner casing, a motor disposed on a lower side of the support frame, and a gear set disposed in the support frame, and the gear set is connected The motor and the first drive shaft and the second drive shaft.
[0020] 进一步地, 所述烘烤机构包括设置于所述隔板上侧的多个热管, 所述多个热管 沿所述传送方向间隔分布。 [0020] Further, the baking mechanism includes a plurality of heat pipes disposed on an upper side of the separator, and the plurality of heat pipes are spaced apart in the conveying direction.
[0021] 进一步地, 所述内壳外侧设置有连通其内部的风道, 所述风道上设置有用于加 速所述内壳中热循环的风扇。 [0021] Further, an outer side of the inner casing is provided with an air passage communicating with the inner portion thereof, and the air duct is provided with a fan for accelerating thermal circulation in the inner casing.
[0022] 进一步地, 所述内壳与所述外壳之间设置有隔热层。 [0022] Further, a heat insulation layer is disposed between the inner casing and the outer casing.
[0023] 进一步地, 所述内壳顶部和底部分别幵设有入料口和出料口, 所述外壳顶部设 置有与所述入料口连通的投料斗。 发明的有益效果  [0023] Further, the top and bottom of the inner casing are respectively provided with a feeding port and a discharging port, and the top of the casing is provided with a feeding hopper communicating with the inlet. Advantageous effects of the invention
有益效果  Beneficial effect
[0024] 基于上述技术方案, 与现有技术相比, 本发明实施例提出的烘烤装置, 通过将 其传送机构中的多个传送单元层叠间隔分布, 并使相邻两传送单元的传送路径 相接通, 同吋将该传送单元的正向传送组件和反向传送组件交错分布, 如此, 在占地面积一定的情况下, 实现了足够长的烘烤传送路径, 既提高了空间利用 率, 又保证了烘烤质量, 同吋也降低了生产成本; 并且, 通过将传送机构中的 多个传送单元层叠间隔分布, 有效减小了与外部环境的热接触面积, 降低了热 能散失, 提高了热能利用率, 实现了高效节能效果。  [0024] Based on the above technical solution, compared with the prior art, the baking apparatus proposed by the embodiment of the present invention distributes the plurality of transport units in the transport mechanism by the interval, and makes the transmission paths of the adjacent two transport units When the phase is turned on, the forward transmission component and the reverse transmission component of the transmission unit are alternately distributed, so that a sufficiently long baking transmission path is realized under a certain floor space, thereby improving space utilization. Moreover, the baking quality is ensured, and the production cost is also reduced; and, by stacking a plurality of conveying units in the conveying mechanism, the thermal contact area with the external environment is effectively reduced, and the heat energy loss is reduced and the heat energy is reduced. The utilization rate of heat energy has achieved high efficiency and energy saving effect.
对附图的简要说明  Brief description of the drawing
附图说明  DRAWINGS
[0025] 图 1为本发明实施例提出的烘烤装置的立体结构示意图; [0026] 图 2为本发明实施例提出的烘烤装置的整体分解示意图; 1 is a schematic perspective view of a baking apparatus according to an embodiment of the present invention; 2 is an overall exploded perspective view of a baking apparatus according to an embodiment of the present invention;
[0027] 图 3为本发明实施例提出的烘烤装置的内部分解示意图; 3 is a schematic exploded view of the interior of the baking apparatus according to an embodiment of the present invention;
[0028] 图 4为本发明实施例中的传送机构与烘烤机构的局部装配示意图; 4 is a partial assembly diagram of a conveying mechanism and a baking mechanism in an embodiment of the present invention;
[0029] 图 5为本发明实施例中的传送机构的传送单元的局部示意图之一; [0029] FIG. 5 is a partial schematic diagram of a transmission unit of a transport mechanism in an embodiment of the present invention;
[0030] 图 6为本发明实施例中的传送机构的传送单元的局部示意图之二; 6 is a partial schematic view of a transmission unit of a transport mechanism in an embodiment of the present invention; [0030] FIG.
[0031] 图 7为图 5中 A部分的放大示意图; 7 is an enlarged schematic view of a portion A of FIG. 5;
[0032] 图 8为图 5中 B部分的放大示意图。 8 is an enlarged schematic view of a portion B of FIG. 5.
[0033] 图 9为本发明实施例中的传送机构与烘烤机构局部装配的分解示意图。  [0033] FIG. 9 is an exploded perspective view showing the partial assembly of the conveying mechanism and the baking mechanism in the embodiment of the present invention.
本发明的实施方式 Embodiments of the invention
[0034] 为了使本发明的目的、 技术方案及优点更加清楚明白, 以下结合附图及实施例 , 对本发明进行进一步详细说明。 应当理解, 此处所描述的具体实施例仅仅用 以解释本发明, 并不用于限定本发明。  The present invention will be further described in detail below with reference to the accompanying drawings and embodiments. It is understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.
[0035] 需要说明的是, 当元件被称为 "固定于"或"设置于"另一个元件, 它可以直接在 另一个元件上或可能同吋存在居中元件。 当一个元件被称为是 "连接于"另一个元 件, 它可以是直接连接到另一个元件或者可能同吋存在居中元件。  [0035] It is to be noted that when an element is referred to as being "fixed" or "in" another element, it can be directly on the other element or possibly the same. When an element is referred to as being "connected" to another element, it can be directly connected to the other element or the same element.
[0036] 另外, 还需要说明的是, 本发明实施例中的左、 右、 上、 下等方位用语, 仅是 互为相对概念或是以产品的正常使用状态为参考的, 而不应该认为是具有限制 性的。 以下结合具体实施例对本发明的实现进行详细的描述。  [0036] In addition, it should be noted that the left, right, upper, lower, and the like directions in the embodiments of the present invention are only relative concepts or reference to the normal use state of the product, and should not be considered. It is restrictive. The implementation of the present invention will be described in detail below with reference to specific embodiments.
[0037] 如图 1至图 9所示, 本发明实施例提出了一种烘烤装置, 该烘烤装置用于烘烤榨 油一体机以烘烤并传送待烘烤原料。 具体地, 该烘烤装置可包括外壳 1、 传送机 构 2、 驱动机构 3和烘烤机构 4, 其中, 传送机构 2、 驱动机构 3和烘烤机构 4均设 置在外壳 1的内部, 烘烤机构 4穿插于传送机构 2上。 传送机构 2包括内壳 21和多 个传送单元 22, 此处, 多个传送单元 22呈层叠间隔设置在内壳 21中并与驱动机 构 3传动连接, 且上下层相邻的两个传送单元 22的传送路径相接通。 这里, 该传 送单元 22包括正向传送组件 221、 反向传送组件 222以及导向框 225, 此处, 反向 传送组件 222的传送方向与正向传送组件 221的传送方向相反, 且正向传送组件 2 21与反向传送组件 222交错布置。 [0038] 进一步地, 在本发明的实施例中, 上述正向传送组件 221可包括一个第一主动 轴 2211、 多个第一从动轴 2212和多个第一传送带 2213, 第一从动轴 2212和第一 传送带 2213数量相同, 此处, 多个第一从动轴 2212均匀间隔设置在第一主动轴 2 211的同一侧, 且多个第一从动轴 2212同轴, 当然, 多个第一从动轴 2212也可不 同轴, 同吋, 第一传送带 2213传动连接于第一主动轴 2211和第一从动轴 2212之 间, 且一个第一从动轴 2212对应一个第一传送带 2213, 如此, 多个第一传送带 2 213呈均匀间隔分布。 另外, 上述反向传送组件 222可包括一个第二主动轴 2221 、 多个第二从动轴 2222和多个第二传送带 2223, 第二从动轴 2222和第二传送带 2 223数量相同, 此处, 多个第二从动轴 2222均匀间隔设置在第二主动轴 2221的同 一侧, 且多个第二从动轴 2222同轴, 当然, 多个第二从动轴 2222也可不同轴, 同吋, 第二传送带 2223传动连接于第二主动轴 2221和第二从动轴 2222之间, 且 一个第二从动轴 2222对应一个第二传送带 2223, 如此, 多个第二传送带 2223呈 均匀间隔分布。 [0037] As shown in FIGS. 1 to 9, the embodiment of the present invention proposes a baking device for baking an oil-integrating machine to bake and convey a raw material to be baked. Specifically, the baking device may include a casing 1, a conveying mechanism 2, a driving mechanism 3, and a baking mechanism 4, wherein the conveying mechanism 2, the driving mechanism 3, and the baking mechanism 4 are both disposed inside the casing 1, the baking mechanism 4 is inserted through the transport mechanism 2. The transport mechanism 2 includes an inner casing 21 and a plurality of transport units 22, where a plurality of transport units 22 are disposed in a stacked space in the inner casing 21 and are drivingly coupled to the drive mechanism 3, and two transfer units 22 adjacent to each other. The transmission path is connected. Here, the transfer unit 22 includes a forward transfer component 221, a reverse transfer component 222, and a guide frame 225, where the transfer direction of the reverse transfer component 222 is opposite to the transfer direction of the forward transfer component 221, and the forward transfer component 2 21 is interleaved with the reverse transfer assembly 222. [0038] Further, in the embodiment of the present invention, the forward transfer component 221 may include a first drive shaft 2211, a plurality of first driven shafts 2212, and a plurality of first conveyor belts 2213, and a first driven shaft. 2212 is the same number as the first conveyor belt 2213. Here, the plurality of first driven shafts 2212 are evenly spaced on the same side of the first driving shaft 2 211, and the plurality of first driven shafts 2212 are coaxial, of course, multiple The first driven shaft 2212 can also be different from the shaft. Similarly, the first conveyor belt 2213 is coupled between the first driving shaft 2211 and the first driven shaft 2212, and the first driven shaft 2212 corresponds to a first conveyor belt 2213. Thus, the plurality of first conveyor belts 2 213 are evenly spaced. In addition, the reverse transfer assembly 222 may include a second drive shaft 2221, a plurality of second driven shafts 2222, and a plurality of second conveyor belts 2223. The second driven shaft 2222 and the second conveyor belt 2 223 are the same number. The plurality of second driven shafts 2222 are evenly spaced on the same side of the second driving shaft 2221, and the plurality of second driven shafts 2222 are coaxial. Of course, the plurality of second driven shafts 2222 can also be different axes.第二, the second conveyor belt 2223 is drivingly connected between the second driving shaft 2221 and the second driven shaft 2222, and one second driven shaft 2222 corresponds to a second conveyor belt 2223, such that the plurality of second conveyor belts 2223 are evenly spaced. distributed.
[0039] 进一步地, 在本发明的实施例中, 上述第二主动轴 2221设置在上述第一主动轴 2211的内侧并与其平行, 第二从动轴 2222设置在第一从动轴 2212的内侧并与其 平行, 且多个第一传送带 2213与多个第二传送带 2223沿垂直于传送方向的方向 一一间隔交错分布, 这样, 对于第一传送带 2213与第二传送带 2223, 由于两者 传送方向相反且交错分布, 使得多个第一传送带 2213与多个第二传送带 2223形 成有曲折往复的烘烤路径, 如此, 烘烤原料 (例如花生) 可以在该曲折往复烘 烤路径上被传送的同吋被烘烤。  Further, in the embodiment of the present invention, the second driving shaft 2221 is disposed inside and parallel with the first driving shaft 2211, and the second driven shaft 2222 is disposed inside the first driven shaft 2212. And parallel thereto, and the plurality of first conveyor belts 2213 and the plurality of second conveyor belts 2223 are alternately staggered in a direction perpendicular to the conveying direction, such that for the first conveyor belt 2213 and the second conveyor belt 2223, the two conveying directions are opposite And staggered, such that the plurality of first conveyor belts 2213 and the plurality of second conveyor belts 2223 form a tortuous reciprocating baking path, such that the baking material (for example, peanuts) can be conveyed on the meandering reciprocating baking path. Baked.
[0040] 进一步地, 在本发明的实施例中, 上述导向框 225用于为烘烤原料的正向传送 和反向传送进行导向, 并用于将烘烤原料在相邻的正向传送路径和反向传送路 径的转接处进行导向串接形成完整的传送路径; 此处, 该导向框 225设置在第一 传送带 2213和第二传送带 2223的上侧。 另外, 导向框 225的顶部封盖有可透气的 隔板 226, 该隔板 226上幵设有多个用于空气流通的通孔。  Further, in the embodiment of the present invention, the above-mentioned guiding frame 225 is used for guiding the forward conveying and the reverse conveying of the baking raw materials, and is used for baking the raw materials in the adjacent forward conveying path and The transfer of the reverse transfer path is guided in series to form a complete transfer path; here, the guide frame 225 is disposed on the upper side of the first transfer belt 2213 and the second transfer belt 2223. In addition, the top of the guide frame 225 is covered with a gas permeable partition 226, and the partition 226 is provided with a plurality of through holes for air circulation.
[0041] 基于上述技术方案, 本发明实施例提出的烘烤装置, 其传送单元 22通过第一主 动轴 2211和多个第一从动轴 2212传送连接多个第一传送带 2213形成正向传送组 件 221以正向传送待烘烤原料, 同吋, 通过第二主动轴 2221和多个第二从动轴 22 22传送连接多个第二传送带 2223形成反向传送组件 222以反向传送待烘烤原料, 且通过第一传送带 2213与第二传送带 2223交错分布, 使得待烘烤原料可以在多 个第一传送带 2213与第二传送带 2223交错形成曲折往复烘烤路径上来回曲折传 送。 并且, 通过多个传送单元 22之间呈层叠间隔分布, 且相邻两传送单元 22的 传送路径相接通, 如此, 在占地面积一定的情况下, 实现了足够长的烘烤传送 路径, 提高了空间利用率, 降低了生产成本, 同吋, 由于烘烤路径足够长, 保 证了待烘烤原料的烘烤质量; 并且, 通过将传送机构 2中的多个传送单元 22层叠 间隔分布, 有效减小了其与外部环境的热接触面积, 降低了热能散失, 提高了 热能利用率, 实现了高效节能效果。 [0041] Based on the above technical solution, the baking device of the embodiment of the present invention has a transfer unit 22 that transfers and connects a plurality of first conveyor belts 2213 through the first drive shaft 2211 and the plurality of first driven shafts 2212 to form a forward transfer assembly. 221: conveying the material to be baked in the forward direction, and passing through the second driving shaft 2221 and the plurality of second driven shafts 22 22 conveying a plurality of second conveyor belts 2223 to form a reverse conveying assembly 222 for reversely conveying the material to be baked, and staggered by the first conveyor belt 2213 and the second conveyor belt 2223, so that the material to be baked can be in the plurality of first conveyor belts The second belt 2223 is interleaved with the second conveyor belt 2223 to form a meandering reciprocating baking path. Moreover, the plurality of transfer units 22 are distributed in a lamination interval, and the transfer paths of the adjacent transfer units 22 are connected to each other. Thus, in the case where the footprint is constant, a sufficiently long baking transfer path is realized. The space utilization rate is increased, the production cost is reduced, and the baking quality of the raw materials to be baked is ensured because the baking path is long enough; and, by stacking the plurality of conveying units 22 in the conveying mechanism 2, The heat contact area with the external environment is effectively reduced, the heat energy loss is reduced, the heat energy utilization rate is improved, and the energy-saving effect is achieved.
[0042] 进一步地, 在本发明实施例中, 对于上述传送单元 22, 其导向框 225包括边框 2 251、 第一导向板 2252以及第二导向板 2253, 其中, 边框 2251设置在第一传送带 2213和第二传送带 2223的侧边处, 这样, 多个第一传送带 2213和第二传送带 222 3被边框 2251隔幵, 且传送单元 22最外侧的第一传送带 2213或第二传送带 2223被 边框 2251包围, 如此, 单个第一传送带 2213或单个第二传送带 2223即形成为传 送路径分支段; 另外, 第一导向板 2252水平倾斜设置在第一传送带 2213的出料 端 2213b和与其相邻的第二传送带 2223的进料端 2223a上, 同吋, 第二导向板 2253 水平倾斜设置在第二传送带 2223的出料端 2223b和与其相邻的第一传送带 2213的 进料端 2213a上, 且第一导向板 2252和第二导向板 2253均与边框 2251连接, 这样 , 在第一导向板 2252和第二导向板 2253的导向作用下, 第一传送带 2213和与其 相邻的第二传送带 2223之间的转接处串接连通形成完整的传送路径, 也即是将 单个的传送路径分支段串接形成完整的传送路径。 另外, 每个传送单元的导向 框 225上侧均封盖有可透气的隔板 226。 在上下相邻的两个传送单元 22之间, 上 层的传送单元的传送路径终点 2254与下层的传送单元的起点 2255正对, 如此, 待烘烤原料在上层的传送单元传送结束之后, 从其终点 2254上掉入下层的传送 单元的起点 2255上继续传送。 当然, 根据实际情况和需求, 在本发明其他实施 例中, 还可通过其他方式对各单个的传送路径分支段进行导向串接, 此处不作 唯一限定。 [0042] Further, in the embodiment of the present invention, the guide frame 225 includes a frame 2251, a first guiding plate 2252, and a second guiding plate 2253, wherein the frame 2251 is disposed on the first conveyor 2213. And at the side of the second conveyor belt 2223, such that the plurality of first conveyor belts 2213 and the second conveyor belts 2223 are separated by the frame 2251, and the outermost first conveyor belt 2213 or the second conveyor belt 2223 of the conveyor unit 22 is surrounded by the frame 2251. Thus, the single first conveyor belt 2213 or the single second conveyor belt 2223 is formed as a conveying path branching section; in addition, the first guiding plate 2252 is horizontally inclined disposed at the discharging end 2213b of the first conveyor belt 2213 and the second conveyor belt adjacent thereto On the feed end 2223a of the 2223, the second guide plate 2253 is horizontally inclined disposed on the discharge end 2223b of the second conveyor 2223 and the feed end 2213a of the first conveyor 2213 adjacent thereto, and the first guide plate 2252 and the second guiding plate 2253 are both connected to the frame 2251, so that under the guiding action of the first guiding plate 2252 and the second guiding plate 2253 The first belt 2213 and adjacent thereto at the transition between the concatenated communication with the second conveyor belt 2223 to form a complete transmission path, that is, a single transmission path branch section connected in series to form a complete transmission path. In addition, the upper side of the guide frame 225 of each transfer unit is covered with a gas permeable partition 226. Between the two transfer units 22 adjacent to each other, the transfer path end point 2254 of the upper transfer unit is opposite to the start point 2255 of the transfer unit of the lower layer, so that the raw material to be baked is transferred from the transfer unit of the upper layer after the end At the end point 2254, the transfer continues on the start point 2255 of the lower transfer unit. Of course, according to the actual situation and the requirements, in other embodiments of the present invention, the individual transmission path branch segments may be guided and connected in another manner, which is not limited herein.
[0043] 进一步地, 在本发明的实施例中, 在相邻的两传送带之间, 第一传送带 2213的 进料端 2213a与第二传送带 2223的出料端 2223b相邻, 且第一传送带 2213的进料端 2213a高度略低于第二传送带 2223的出料端 2223b高度; 同吋, 第一传送带 2213的 出料端 2213b与第二传送带 2223的进料端 2223a相邻, 且第一传送带 2213的出料端 2213b高度略高于第二传送带 2223的进料端 2223a高度。 如此, 第一传送带 2213的 出料端 2213b与第二传送带 2223的进料端 2223a形成一定的高度差, 这样, 第一传 送带 2213的出料端 2213b上的待烘烤原料在导向框 225的导向作用下传送到第二 传送带 2223的进料端 2223a上, 在两者的转接处, 由于两者之间的高度差存在, 使得待烘烤原料能够轻易地被转接传送走, 从而避免了烘烤原料在该位置上滞 留; 同理, 第二传送带 2223的出料端 2223b与第一传送带 2213的进料端 2213a形成 一定的高度差, 第二传送带 2223的出料端 2223b上的待烘烤原料在导向框 225的 导向作用下传送到第一传送带 2213的进料端 2213a上, 在两者的转接处, 由于两 者之间的高度差存在, 使得待烘烤原料能够轻易地被转接传送走, 从而避免了 烘烤原料在该位置上滞留。 Further, in an embodiment of the present invention, between the adjacent two conveyor belts, the first conveyor belt 2213 The feed end 2213a is adjacent to the discharge end 2223b of the second conveyor belt 2223, and the feed end 2213a of the first conveyor belt 2213 is slightly lower in height than the discharge end 2223b of the second conveyor belt 2223; likewise, the first conveyor belt 2213 The discharge end 2213b is adjacent to the feed end 2223a of the second conveyor belt 2223, and the discharge end 2213b of the first conveyor belt 2213 is slightly higher in height than the feed end 2223a of the second conveyor belt 2223. Thus, the discharge end 2213b of the first conveyor belt 2213 and the feed end 2223a of the second conveyor belt 2223 form a certain height difference, so that the material to be baked on the discharge end 2213b of the first conveyor belt 2213 is guided at the guide frame 225. Under the action, it is transferred to the feeding end 2223a of the second conveyor belt 2223. At the transfer of the two, due to the difference in height between the two, the raw materials to be baked can be easily transferred and transferred, thereby avoiding The baking material is retained at the position; for the same reason, the discharge end 2223b of the second conveyor belt 2223 forms a certain height difference with the feeding end 2213a of the first conveyor belt 2213, and the discharge end 2223b of the second conveyor belt 2223 is to be baked. The baking material is conveyed to the feeding end 2213a of the first conveyor belt 2213 under the guiding action of the guiding frame 225, and at the transfer of the two, the raw material to be baked can be easily The transfer is carried away, thereby preventing the baking material from staying at the position.
[0044] 在本发明的实施例中, 通过将第一传送带 2213的进料端 2213a高度设置为略低 于与其相邻的第二传送带 2223的出料端 2223b高度, 并将第一传送带 2213的出料 端 2213b高度设置为略高于与其相邻的第二传送带 2223的进料端 2223a高度, 如此 , 使得第一传送带 2213所在平面与第二传送带 2223所在平面交叉, 这样, 在传 送路径上, 相邻两传送带的转接处形成高度差, 使得传送中的待烘烤原料可顺 利地在该转接处传送, 从而避免了出现滞留, 提升了传送效果。 [0044] In an embodiment of the present invention, by a first feed conveyor disposed 2223b 2213 2213a height slightly lower than the height of the adjacent end of the second end of the feed conveyor belt 2223, and 2213 of the first conveyor belt The discharge end 2213b is height set slightly higher than the feed end 2223a of the second conveyor belt 2223 adjacent thereto, such that the plane of the first conveyor belt 2213 intersects the plane of the second conveyor belt 2223, thus, on the transport path, The height difference between the adapters of the adjacent two conveyor belts enables the material to be baked in the conveyance to be smoothly conveyed at the transfer point, thereby avoiding the occurrence of stagnation and improving the conveying effect.
[0045] 进一步地, 在本发明的实施例中, 各传送单元 22上, 多个第一传送带 2213均位 于同一个水平面上, 多个第二传送带 2223也均位于同一个水平面上, 且多个第 二传送带 2223所在的水平面与多个第一传送带 2213所在的水平面交叉, 这样, 就形成了一定高度差, 如此, 使得待烘烤原料 (例如花生) 在相邻传送带之间 的转接处可顺利转接传送。  [0045] Further, in the embodiment of the present invention, each of the plurality of first conveyor belts 2213 is located on the same horizontal plane, and the plurality of second conveyor belts 2223 are also located on the same horizontal plane, and multiple The horizontal plane where the second conveyor belt 2223 is located intersects with the horizontal plane where the plurality of first conveyor belts 2213 are located, so that a certain height difference is formed, so that the raw materials to be baked (for example, peanuts) can be transferred between adjacent conveyor belts. Smooth transfer transfer.
[0046] 进一步地, 在本发明的实施例中, 各传送单元 22上, 上述第一主动轴 2211的长 度长于上述第一从动轴 2212的长度, 这里, 一个第一主动轴 2211对应多个第一 从动轴 2212, 通过选择长度相对较短的第一从动轴 2212, 便于一个第一从动轴 2 212对应一个第一传送带 2213, 如此, 一个第一主动轴 2211上就可以间隔连接多 个第一传送带 2213, 从而可实现足够长的正向传送路径; 同样地, 上述第二主 动轴 2221的长度长于上述第二从动轴 2222的长度, 这里, 一个第二主动轴 2221 对应多个第二从动轴 2222, 通过选择长度相对较短的第二从动轴 2222, 便于一 个第二从动轴 2222对应一个第二传送带 2223, 如此, 一个第二主动轴 2221上就 可以间隔连接多个第二传送带 2223, 从而可实现足够长的反向传送路径; 另外 , 通过将第一从动轴 2212的长度和第二从动轴 2222的长度设置为相对较短, 其 另一目的是为了使得多个第一从动轴 2212和多个第二从动轴 2222错幵避免端部 触碰而影响传送的平稳性。 [0046] Further, in the embodiment of the present invention, the length of the first driving shaft 2211 is longer than the length of the first driven shaft 2212 on each of the transmitting units 22. Here, one first driving shaft 2211 corresponds to a plurality of The first driven shaft 2212 facilitates a first driven shaft 2 212 corresponding to a first conveyor belt 2213 by selecting a first driven shaft 2212 having a relatively short length. Thus, a first driving shaft 2211 can be connected at intervals. many a first conveyor belt 2213, so that a long forward transmission path can be realized; likewise, the length of the second driving shaft 2221 is longer than the length of the second driven shaft 2222, where a second driving shaft 2221 corresponds to a plurality of The second driven shaft 2222 facilitates a second driven shaft 2222 corresponding to a second conveyor belt 2223 by selecting a second driven shaft 2222 having a relatively short length. Thus, a second driving shaft 2221 can be connected at a distance. a second conveyor belt 2223, so that a sufficiently long reverse transmission path can be realized; in addition, by setting the length of the first driven shaft 2212 and the length of the second driven shaft 2222 to be relatively short, the other purpose is to The plurality of first driven shafts 2212 and the plurality of second driven shafts 2222 are erroneously prevented from touching the end portions to affect the smoothness of the conveyance.
[0047] 进一步地, 在本发明的实施例中, 上述第一主动轴 2211的外周壁上幵设有多个 第一防滑槽 2211a, 该第一防滑槽 2211a沿第一主动轴 2211的长度方向延伸分布; 另外, 上述第二主动轴 2221的外周壁上幵设有多个第二防滑槽 2221a, 该第二防 滑槽 2221a沿该第二主动轴 2221的长度方向延伸分布。 通过在两个主动轴上设置 防滑槽, 增加了与传送带之间的摩擦力, 保证了传送的稳定。 当然, 根据实际 情况和需求, 在本发明的其他实施例中, 第一主动轴 2211和第二主动轴 2221还 可通过其他方式增加与传送带之间的摩擦力, 此处不作唯一限定。  [0047] Further, in the embodiment of the present invention, the outer peripheral wall of the first driving shaft 2211 is provided with a plurality of first anti-slip grooves 2211a along the length direction of the first driving shaft 2211. Further, the outer peripheral wall of the second driving shaft 2221 is provided with a plurality of second anti-slip grooves 2221a extending along the longitudinal direction of the second driving shaft 2221. By providing anti-slip grooves on the two drive shafts, the friction between the belt and the belt is increased, ensuring stable transmission. Of course, depending on the actual situation and needs, in other embodiments of the present invention, the first drive shaft 2211 and the second drive shaft 2221 can also increase the friction between the belt and the belt by other means, which is not limited herein.
[0048] 进一步地, 在本发明的实施例中, 上述多个第一防滑槽 221 la绕上述第一主动 轴 2211的外周均匀间隔分布; 另外, 上述多个第二防滑槽 2221a绕上述第二主动 轴 2221的外周均匀间隔分布。 如此, 通过将防滑槽在对应的主动轴上均匀分布 , 保证了主动轴与对应传送带之间摩擦的均匀性, 从而保证了传送的稳定性。 当然, 根据实际情况和具体需求, 在本发明的其他实施例中, 多个第一防滑槽 2 21 la在第一主动轴 2211的外周上也可非均匀分布, 另外, 多个第二防滑槽 2221a 在第二主动轴 2221的外周上也可非均匀分布, 此处不作唯一限定。  [0048] Further, in the embodiment of the present invention, the plurality of first anti-slip grooves 221 la are evenly spaced around the outer circumference of the first driving shaft 2211; and the plurality of second anti-slip grooves 2221a are wound around the second The outer circumferences of the drive shafts 2221 are evenly spaced. In this way, by uniformly distributing the anti-skid grooves on the corresponding driving shaft, the uniformity of friction between the driving shaft and the corresponding conveyor belt is ensured, thereby ensuring the stability of the transmission. Of course, according to the actual situation and the specific requirements, in the other embodiments of the present invention, the plurality of first anti-slip grooves 2 21 la may be non-uniformly distributed on the outer circumference of the first driving shaft 2211, and in addition, the plurality of second anti-skid grooves The 2221a may also be non-uniformly distributed on the outer circumference of the second driving shaft 2221, which is not limited herein.
[0049] 在本发明的实施例中, 上述内壳 21包括相对设置的一对围板 211, 以及一对相 对设置的侧板 212, 两个围板 211与两个侧板 212合围形成容置上述传送单元 22的 容置空间。 当然, 上述内壳 21还包括其他构件, 此处不一一详述。  [0049] In the embodiment of the present invention, the inner casing 21 includes a pair of coaming plates 211 disposed opposite to each other, and a pair of opposite side plates 212. The two coaming plates 211 and the two side plates 212 are enclosed to form a receiving portion. The accommodation space of the above transfer unit 22. Of course, the inner casing 21 described above also includes other components, which are not detailed here.
[0050] 进一步地, 在本发明的实施例中, 对于上述各传送单元 22, 其正向传送组件 22 1还包括第一缓冲连接组件 2214, 上述第一从动轴 2212通过第一缓冲连接组件 22 14与上述内壳 21的围板 211缓冲连接; 另外, 上述反向传送组件 222还包括第二 缓冲连接组件 2224, 上述第二从动轴 2222通过该第二缓冲连接组件 2224与内壳 2 1的围板 211缓冲连接。 通过缓冲连接, 保证了对应传送带的松紧适度, 保证了 传送的平稳性, 从而提升了烘烤质量。 与此同吋, 采取了长短轴的配合设置, 即第一主动轴 2211长于第一从动轴 2212, 第二主动轴 2221长于第二从动轴 2222 , 且多个第一从动轴 2212相间隔, 多个第二从动轴 2222相间隔, 这样, 便于正 向传送组件 221和反向传送组件 222的缓冲连接。 当然, 根据实际情况和需求, 在本发明其他实施例中, 上述第一从动轴 2212以及第二从动轴 2222还可通过其 他方式与内壳 21的围板 211连接, 此处不作唯一限定。 [0050] Further, in the embodiment of the present invention, for each of the above-mentioned transfer units 22, the forward transfer assembly 22 1 further includes a first buffer connection assembly 2214, and the first driven shaft 2212 passes through the first buffer connection assembly. 22 14 is buffer-connected to the enclosure 211 of the inner casing 21; in addition, the reverse transmission assembly 222 further includes a second The buffer connection assembly 2224, the second driven shaft 2222 is buffer-connected to the surrounding plate 211 of the inner casing 21 by the second buffer connection assembly 2224. Through the buffer connection, the tightness of the corresponding conveyor belt is ensured, and the smoothness of the conveyance is ensured, thereby improving the baking quality. At the same time, the mating arrangement of the long and short shafts is adopted, that is, the first driving shaft 2211 is longer than the first driven shaft 2212, the second driving shaft 2221 is longer than the second driven shaft 2222, and the plurality of first driven shafts 2212 are At intervals, the plurality of second driven shafts 2222 are spaced apart such that a buffered connection of the forward transfer assembly 221 and the reverse transfer assembly 222 is facilitated. Of course, according to the actual situation and the requirements, in the other embodiments of the present invention, the first driven shaft 2212 and the second driven shaft 2222 may be connected to the surrounding plate 211 of the inner casing 21 by other means, which is not limited herein. .
[0051] 进一步地, 在本发明的实施例中, 上述正向传送组件 221还包括第一轴承组件 2 215, 上述第一主动轴 2211的两端通过第一轴承组件 2215与上述内壳 21两侧的侧 板 212转动连接; 另外, 上述反向传送组件 222还可包括第二轴承组件 2225, 上 述第二主动轴 2221的两端通过第二轴承组件 2225与内壳 21两侧的侧板 212转动连 接。 如此, 在内壳 21两侧的侧板 212的支撑作用下, 通过轴承组件使得第一主动 轴 2211和第二主动轴 2221得到有效支撑。 当然, 根据实际情况和具体需求, 在 本发明其他实施例中, 上述第一主动轴 2211和第二主动轴 2221还可采用其他支 撑方式, 此处不作唯一限定。  [0051] Further, in the embodiment of the present invention, the forward transfer assembly 221 further includes a first bearing assembly 2 215, and both ends of the first drive shaft 2211 pass through the first bearing assembly 2215 and the inner casing 21 The side plate 212 of the side is rotatably connected; in addition, the reverse conveying assembly 222 may further include a second bearing assembly 2225, and both ends of the second driving shaft 2221 pass through the second bearing assembly 2225 and the side plates 212 on both sides of the inner casing 21. Turn the connection. Thus, the first main shaft 2211 and the second main shaft 2221 are effectively supported by the bearing assembly under the support of the side plates 212 on both sides of the inner casing 21. Of course, according to the actual situation and the specific requirements, in the other embodiments of the present invention, the first driving shaft 2211 and the second driving shaft 2221 may adopt other supporting manners, which are not limited herein.
[0052] 进一步地, 在本发明的实施例中, 上述第一传送带 2213上幵设有用于空气循环 的第一通孔阵列 2213a; 上述第二传送带 2223上幵设有用于空气循环的第二通孔 阵列 2223a。 通过在传送带上幵设通孔阵列, 使得外壳 21内的热量可以有效流通 和循环, 提高了烘烤效率, 也保证烘烤的均匀性, 提升了烘烤质量。  [0052] Further, in the embodiment of the present invention, the first conveyor belt 2213 is provided with a first through hole array 2213a for air circulation, and the second conveyor belt 2223 is provided with a second passage for air circulation. Hole array 2223a. By arranging the array of through holes on the conveyor belt, the heat in the outer casing 21 can be efficiently circulated and circulated, the baking efficiency is improved, the uniformity of baking is ensured, and the baking quality is improved.
[0053] 进一步地, 在本发明的实施例中, 上述驱动机构 3包括支撑架 31、 电机 32和齿 轮组 33, 其中, 支撑架 31固定于上述内壳 21的侧板 212外侧, 电机 32固定设置在 支撑架 31的下侧, 齿轮组 33活动设在支撑架 31中, 此处, 该齿轮组 33传动连接 电机 32的输出轴 (附图中未画出) 与上述第一主动轴 2211以及上述第二主动轴 2 221。 如此, 当电机 32启动吋, 通过齿轮组 33的传动, 带动第一主动轴 2211和第 二主动轴 2221转动, 从而带动上述第一传送带 2213和第二传送带 2223进行传送 动作。 该驱动机构 3的结构简单, 动力足且稳定可靠。 当然, 根据实际情况和具 体需求, 在本发明其他实施例中, 上述驱动机构 3还可为其他的组成形式, 此处 不作唯一限定。 Further, in the embodiment of the present invention, the driving mechanism 3 includes a support frame 31, a motor 32 and a gear set 33 , wherein the support frame 31 is fixed to the outside of the side plate 212 of the inner casing 21, and the motor 32 is fixed. Disposed on the lower side of the support frame 31, the gear set 33 is movably disposed in the support frame 31. Here, the gear set 33 is coupled to the output shaft of the motor 32 (not shown in the drawing) and the first drive shaft 2211. The second drive shaft 2 221 described above. Thus, when the motor 32 is activated, the first drive shaft 2211 and the second drive shaft 2221 are rotated by the transmission of the gear set 33, thereby driving the first conveyor belt 2213 and the second conveyor belt 2223 to perform the transmission operation. The drive mechanism 3 has a simple structure, is powerful enough, and is stable and reliable. Of course, according to the actual situation and specific needs, in other embodiments of the present invention, the above-mentioned driving mechanism 3 may also be in other forms, where Not limited.
[0054] 进一步地, 在本发明的实施例中, 上述烘烤机构 4可包括电源组件 (附图中未 画出) 以及与其电连接的热管 41。 在各个隔板 226的上侧均设置有多个热管 41, 多个热管 41沿传送方向均匀间隔分布, 这里, 在每个传送单元 22的隔板 226上侧 都排布有这样一组热管 41, 如此, 保证了各个传送单元 22之间烘烤的均匀性。 当然, 根据实际情况和具体需求, 在本发明其他实施例中, 上述烘烤机构 4还可 为其他的组成, 此处不作唯一限定。  Further, in an embodiment of the present invention, the above-described baking mechanism 4 may include a power supply assembly (not shown in the drawings) and a heat pipe 41 electrically connected thereto. A plurality of heat pipes 41 are disposed on the upper side of each of the partition plates 226, and the plurality of heat pipes 41 are evenly spaced apart in the conveying direction. Here, a set of heat pipes 41 are arranged on the upper side of the partition plate 226 of each of the transfer units 22. Thus, the uniformity of baking between the individual transfer units 22 is ensured. Of course, in the other embodiments of the present invention, the above-mentioned baking mechanism 4 may be other components, which is not limited herein.
[0055] 进一步地, 在本发明的实施例中, 上述内壳 21的一侧板 212外侧设置有连通其 内部的风道 213, 此处, 该侧板 212上具有连通内壳 21内外的幵孔 (附图中未画 出) , 风道 213通过该幵孔连通内壳 21内部, 另外, 风道 213上设置有风扇 42, 该风扇 42用于加速内壳 21中的空气循环而平衡其内的热循环, 此处, 该风扇 42 优选为轴流风扇, 当然, 该风扇 42也可为其他类型的风扇, 此处不作唯一限定 。 如上所述, 通过在上述内壳 21的一侧板 212上设置风道 213, 并在风道 213上设 置风扇 42, 这里, 可以设置多个风道 213和多个风扇 42, 如此, 加快了内壳 21中 的空气流通, 提升了热循环效果, 保证了烘烤质量。 根据实际情况和具体需求 , 在本发明其他实施例中, 还可通过其他方式提升烘烤质量。  Further, in the embodiment of the present invention, the outer side of the one side plate 212 of the inner casing 21 is provided with an air passage 213 communicating with the inner portion thereof. Here, the side plate 212 has a weir connected to the inner and outer sides of the inner casing 21. A hole (not shown in the drawing) through which the air passage 213 communicates with the inside of the inner casing 21, and the air duct 213 is provided with a fan 42 for accelerating the air circulation in the inner casing 21 to balance the air. The fan 42 is preferably an axial fan. Of course, the fan 42 can also be other types of fans, which is not limited herein. As described above, the air duct 213 is provided on the one side plate 212 of the inner casing 21, and the fan 42 is disposed on the air duct 213. Here, a plurality of air ducts 213 and a plurality of fans 42 can be disposed, thus speeding up The air circulation in the inner casing 21 enhances the thermal cycle effect and ensures the baking quality. According to actual conditions and specific needs, in other embodiments of the present invention, the baking quality can be improved by other means.
[0056] 进一步地, 在本发明的实施例中, 上述内壳 21与上述外壳 1之间设置有隔热层 5 。 通过在内壳 21与外壳 1之间设置隔热层 5, 即减弱了内壳 21内烘烤热量的散失 , 提高了烘烤质量, 也避免了热量传导至外壳 1上而伤害使用者, 提升了装置整 体的安全性能。 当然, 根据实际情况和具体需求, 在本发明其他实施例中, 还 可通过其他方式提高装置整体的安全性, 此处不作唯一限定。  Further, in the embodiment of the present invention, the heat insulating layer 5 is disposed between the inner casing 21 and the outer casing 1. The heat insulating layer 5 is disposed between the inner casing 21 and the outer casing 1 , that is, the heat loss of the baking heat in the inner casing 21 is weakened, the baking quality is improved, and the heat is prevented from being transmitted to the outer casing 1 and the user is injured. The overall safety of the device. Of course, according to the actual situation and the specific requirements, in other embodiments of the present invention, the security of the device as a whole may be improved by other means, which is not limited herein.
[0057] 在本发明的实施例中, 上述内壳 21的顶部幵设有入料口 214, 同吋, 该内壳 21 的底部幵设有出料口 215, 另外, 外壳 1的顶部设置有与入料口 214连通的投料斗 6。 通过往投料斗 6内投料, 经入料口 214进入到上述传送单元 22内进行传送, 在 传送的同吋, 上述烘烤机构 4对传送中的待烘烤原来进行烘烤。  [0057] In the embodiment of the present invention, the top of the inner casing 21 is provided with a feed opening 214, and the bottom of the inner casing 21 is provided with a discharge opening 215, and the top of the outer casing 1 is provided with A hopper 6 that communicates with the inlet port 214. By feeding into the hopper 6, the feed port 214 enters the transfer unit 22 for transport, and at the same time of transport, the bake mechanism 4 bakes the original to be baked during transfer.
[0058] 以上所述实施例, 仅为本发明具体实施方式, 但本发明的保护范围并不局限于 此, 任何熟悉本技术领域的技术人员在本发明揭露的技术范围内, 可轻易想到 各种等效的修改、 替换和改进等等, 这些修改、 替换和改进都应涵盖在本发明 的保护范围之内。 因此, 本发明的保护范围应以权利要求的保护范围为准。 The embodiments described above are only specific embodiments of the present invention, but the scope of protection of the present invention is not limited thereto, and any person skilled in the art can easily think of each within the technical scope disclosed by the present invention. Equivalent modifications, substitutions and improvements, etc., such modifications, substitutions and improvements are intended to be encompassed by the present invention. Within the scope of protection. Therefore, the scope of the invention should be determined by the scope of the claims.

Claims

权利要求书 Claim
烘烤装置, 用于烘烤榨油一体机以烘烤并传送待烘烤原料, 其特征在 于, 所述烘烤装置包括外壳, 以及设置于所述外壳内的传送机构、 驱 动机构和烘烤机构, 所述烘烤机构穿插于所述传送机构中; 所述传送 机构包括内壳, 以及呈层叠间隔设置于所述内壳中并与所述驱动机构 传动连接的多个传送单元, 相邻两所述传送单元的传送路径相接通; 所述传送单元包括导向框、 正向传送组件和反向传送组件, 所述反向 传送组件的传送方向与所述正向传送组件的传送方向相反, 且所述正 向传送组件和所述反向传送组件交错分布。 a baking device for baking an oil extraction machine for baking and conveying a raw material to be baked, wherein the baking device comprises a casing, and a conveying mechanism, a driving mechanism and baking provided in the casing a mechanism, the baking mechanism is inserted into the conveying mechanism; the conveying mechanism comprises an inner casing, and a plurality of conveying units arranged in a stack at intervals in the inner casing and drivingly connected to the driving mechanism, adjacent a conveying path of the two conveying units is connected; the conveying unit comprises a guiding frame, a forward conveying assembly and a reverse conveying assembly, and the conveying direction of the reverse conveying assembly is opposite to the conveying direction of the forward conveying assembly And the forward transfer component and the reverse transfer component are staggered.
如权利要求 1所述的烘烤装置, 其特征在于, 所述正向传送组件包括 第一主动轴, 设置于所述第一主动轴同一侧且相间隔的多个第一从动 轴, 各所述第一从动轴与所述第一主动轴之间均传动连接有第一传送 带; 所述反向传送组件包括第二主动轴, 设置于所述第二主动轴同一 侧且相间隔的多个第二从动轴, 各所述第二从动轴与所述第二主动轴 之间均传动连接有第二传送带。 The baking apparatus according to claim 1, wherein the forward conveying assembly includes a first driving shaft, and a plurality of first driven shafts disposed on the same side of the first driving shaft and spaced apart a first conveyor belt is coupled between the first driven shaft and the first drive shaft; the reverse transmission assembly includes a second drive shaft disposed on the same side of the second drive shaft and spaced apart A plurality of second driven shafts, and a second conveyor belt are respectively connected between each of the second driven shafts and the second driving shaft.
如权利要求 2所述的烘烤装置, 其特征在于, 所述导向框设置于所述 第一传送带和所述第二传送带的上侧, 且所述导向框顶部设置有隔板 , 所述隔板上幵设有多个用于空气流通的通孔。 The baking device according to claim 2, wherein the guide frame is disposed on an upper side of the first conveyor belt and the second conveyor belt, and a partition plate is disposed at a top of the guide frame A plurality of through holes for air circulation are provided on the board.
如权利要求 3所述的烘烤装置, 其特征在于, 所述导向框包括设置于 所述第一传送带和所述第二传送带的侧边处的边框, 倾斜设置于所述 第一传送带的出料端和与其相邻的所述第二传送带的进料端上的第一 导向板, 以及倾斜设置于所述第二传送带的出料端和与其相邻的所述 第一传送带的进料端上的第二导向板, 所述第一导向板和所述第二导 向板与所述边框连接。 The baking apparatus according to claim 3, wherein the guide frame includes a frame provided at a side of the first conveyor belt and the second conveyor belt, and is obliquely disposed on the first conveyor belt a first guide plate on the feed end and a feed end of the second conveyor belt adjacent thereto, and a feed end obliquely disposed at a discharge end of the second conveyor belt and adjacent to the first conveyor belt The upper second guiding plate, the first guiding plate and the second guiding plate are connected to the frame.
如权利要求 2至 4任一项所述的烘烤装置, 其特征在于, 所述传送单元 中, 所述第一传送带与所述第二传送带沿垂直于所述传送方向的方向 交错分布。 The baking apparatus according to any one of claims 2 to 4, wherein, in the conveying unit, the first conveyor belt and the second conveyor belt are staggered in a direction perpendicular to the conveying direction.
如权利要求 5所述的烘烤装置, 其特征在于, 所述传送单元中, 所述 第一传送带的进料端与所述第二传送带的出料端相邻, 且所述第一传 送带的进料端高度低于第二传送带的出料端; 所述第一传送带的出料 端与所述第二传送带的进料端相邻, 且所述第一传送带的出料端高度 高于第二传送带的进料端。 The baking apparatus according to claim 5, wherein said transfer unit is said a feed end of the first conveyor belt is adjacent to a discharge end of the second conveyor belt, and a feed end height of the first conveyor belt is lower than a discharge end of the second conveyor belt; a discharge end of the first conveyor belt Adjacent to the feed end of the second conveyor belt, and the discharge end height of the first conveyor belt is higher than the feed end of the second conveyor belt.
[权利要求 7] 如权利要求 2至 4任一项所述的烘烤装置, 其特征在于, 所述第一主动 轴长于所述第一从动轴; 所述第二主动轴长于所述第二从动轴。 [Claim 7] The baking apparatus according to any one of claims 2 to 4, wherein the first driving shaft is longer than the first driven shaft; the second driving shaft is longer than the first Two slave axes.
[权利要求 8] 如权利要求 2至 4任一项所述的烘烤装置, 其特征在于, 所述传送单元 中, 多个所述第一传送带位于同一水平面上, 且多个所述第二传送带 也位于同一水平面上。 [Claim 8] The baking apparatus according to any one of claims 2 to 4, wherein, in the conveying unit, a plurality of the first conveyor belts are on the same horizontal plane, and a plurality of the second The conveyor belts are also on the same level.
[权利要求 9] 如权利要求 2至 4任一项所述的烘烤装置, 其特征在于, 所述第一主动 轴的外周壁上幵设有多个沿其长度方向延伸分布的第一防滑槽; 所述 第二主动轴的外周壁上幵设有多个沿其长度方向延伸分布的第二防滑 槽。  [Claim 9] The baking apparatus according to any one of claims 2 to 4, wherein the outer peripheral wall of the first drive shaft is provided with a plurality of first anti-slips extending along the longitudinal direction thereof a groove on the outer peripheral wall of the second driving shaft is provided with a plurality of second anti-slip grooves extending along the longitudinal direction thereof.
[权利要求 10] 如权利要求 9所述的烘烤装置, 其特征在于, 多个所述第一防滑槽绕 所述第一主动轴的外周均匀间隔分布; 多个所述第二防滑槽绕所述第 二主动轴的外周均匀间隔分布。  [Claim 10] The baking apparatus according to claim 9, wherein a plurality of the first anti-slip grooves are evenly spaced around the outer circumference of the first drive shaft; and the plurality of the second anti-skid grooves are wound The outer circumferences of the second drive shaft are evenly spaced.
[权利要求 11] 如权利要求 2至 4任一项所述的烘烤装置, 其特征在于, 所述内壳包括 相对设置的一对围板, 以及一对相对设置的侧板, 两所述围板与两所 述侧板合围形成容置所述传送单元的容置空间。 [Claim 11] The baking apparatus according to any one of claims 2 to 4, wherein the inner casing includes a pair of coaming plates disposed opposite to each other, and a pair of oppositely disposed side plates, The enclosure and the two side panels are enclosed to form an accommodation space for accommodating the transmission unit.
[权利要求 12] 如权利要求 11所述的烘烤装置, 其特征在于, 所述第一从动轴通过第 一缓冲连接组件与所述围板缓冲连接; 且所述第二从动轴通过第二缓 冲连接组件与所述围板缓冲连接。 [Claim 12] The baking apparatus according to claim 11, wherein the first driven shaft is coupled to the shroud by a first buffer connection assembly; and the second driven shaft passes The second buffer connection assembly is buffered to the shroud.
[权利要求 13] 如权利要求 11所述的烘烤装置, 其特征在于, 所述第一主动轴的两端 通过第一轴承组件与两所述侧板转动连接; 且所述第二主动轴的两端 通过第二轴承组件与两所述侧板转动连接。 [Claim 13] The baking apparatus according to claim 11, wherein both ends of the first driving shaft are rotatably connected to the two side plates through a first bearing assembly; and the second driving shaft Both ends are rotatably coupled to the two side plates by a second bearing assembly.
[权利要求 14] 如权利要求 2至 4任一项所述的烘烤装置, 其特征在于, 所述第一传送 带上幵设有用于空气循环的第一通孔阵列; 且所述第二传送带上幵设 有用于空气循环的第二通孔阵列。 [权利要求 15] 如权利要求 2至 4任一项所述的烘烤装置, 其特征在于, 所述驱动机构 包括固定于所述内壳外侧的支撑架, 设置于所述支撑架下侧的电机, 以及设置于所述支撑架中齿轮组, 所述齿轮组传动连接所述电机和所 述第一主动轴以及所述第二主动轴。 [Claim 14] The baking apparatus according to any one of claims 2 to 4, wherein the first conveyor belt is provided with a first through hole array for air circulation; and the second conveyor belt The upper jaw is provided with a second array of through holes for air circulation. [Claim 15] The baking apparatus according to any one of claims 2 to 4, wherein the driving mechanism includes a support frame fixed to an outer side of the inner casing, and is disposed on a lower side of the support frame a motor, and a gear set disposed in the support frame, the gear set drivingly connecting the motor and the first drive shaft and the second drive shaft.
[权利要求 16] 如权利要求 3所述的烘烤装置, 其特征在于, 所述烘烤机构包括设置 于所述隔板上侧的多个热管, 所述多个热管沿所述传送方向间隔分布  [Claim 16] The baking apparatus according to claim 3, wherein the baking mechanism includes a plurality of heat pipes disposed on an upper side of the partition, and the plurality of heat pipes are spaced along the conveying direction Distribution
[权利要求 17] 如权利要求 16所述的烘烤装置, 其特征在于, 所述内壳外侧设置有连 通其内部的风道, 所述风道上设置有用于加速所述内壳中热循环的风 [Claim 17] The baking apparatus according to claim 16, wherein the outer side of the inner casing is provided with an air passage communicating with the inside thereof, and the air passage is provided with an air passage for accelerating thermal circulation in the inner casing. Wind
[权利要求 18] 如权利要求 16所述的烘烤装置, 其特征在于, 所述内壳与所述外壳之 间设置有隔热层。 [Claim 18] The baking apparatus according to claim 16, wherein a heat insulating layer is provided between the inner casing and the outer casing.
[权利要求 19] 如权利要求 2至 4任一项所述的烘烤装置, 其特征在于, 所述内壳顶部 和底部分别幵设有入料口和出料口, 所述外壳顶部设置有与所述入料 口连通的投料斗。 [Claim 19] The baking apparatus according to any one of claims 2 to 4, wherein the top and the bottom of the inner casing are respectively provided with an inlet opening and a discharging opening, and the top of the outer casing is provided with a hopper that is in communication with the feed port.
PCT/CN2016/082489 2016-05-18 2016-05-18 Baking device WO2017197600A1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
PCT/CN2016/082489 WO2017197600A1 (en) 2016-05-18 2016-05-18 Baking device
CN201680000417.5A CN106029856B (en) 2016-05-18 2016-05-18 Baking device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/CN2016/082489 WO2017197600A1 (en) 2016-05-18 2016-05-18 Baking device

Publications (1)

Publication Number Publication Date
WO2017197600A1 true WO2017197600A1 (en) 2017-11-23

Family

ID=57128033

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/CN2016/082489 WO2017197600A1 (en) 2016-05-18 2016-05-18 Baking device

Country Status (2)

Country Link
CN (1) CN106029856B (en)
WO (1) WO2017197600A1 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2017197600A1 (en) * 2016-05-18 2017-11-23 深圳市惠利亚科技有限公司 Baking device
CN106318613A (en) * 2016-09-20 2017-01-11 深圳市惠利亚科技有限公司 Roasting device
CN106440728B (en) * 2016-12-05 2022-03-25 中国热带农业科学院橡胶研究所 Continuous drying method for natural rubber

Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4312855A1 (en) * 1993-04-22 1994-10-27 Schlafhorst & Co W Loading and unloading station for the loading and unloading of trolleys onto the attachment mandrels of which textile bobbins or textile-bobbin tubes are slipped
JPH0989456A (en) * 1995-09-28 1997-04-04 San Furendo:Kk Continuous-draining dryer
DE202007016918U1 (en) * 2007-12-04 2008-03-13 Fischer, Max Universal drying device
CN201088128Y (en) * 2007-10-11 2008-07-23 徐前进 Fruit and vegetable section dewatering and drying device
CN202107322U (en) * 2011-05-08 2012-01-11 上海东富龙科技股份有限公司 A conveyor belt buffer device
CN203298309U (en) * 2013-05-20 2013-11-20 陈亮 Chain plate type garbage drying feeding machine
CN203785402U (en) * 2014-03-31 2014-08-20 成都昌盛鸿笙食品有限公司 Food drying device
CN105004166A (en) * 2014-04-24 2015-10-28 王晋银 Surrounding type continuous drying machine
CN106029856A (en) * 2016-05-18 2016-10-12 深圳市惠利亚科技有限公司 Baking device

Patent Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4312855A1 (en) * 1993-04-22 1994-10-27 Schlafhorst & Co W Loading and unloading station for the loading and unloading of trolleys onto the attachment mandrels of which textile bobbins or textile-bobbin tubes are slipped
JPH0989456A (en) * 1995-09-28 1997-04-04 San Furendo:Kk Continuous-draining dryer
CN201088128Y (en) * 2007-10-11 2008-07-23 徐前进 Fruit and vegetable section dewatering and drying device
DE202007016918U1 (en) * 2007-12-04 2008-03-13 Fischer, Max Universal drying device
CN202107322U (en) * 2011-05-08 2012-01-11 上海东富龙科技股份有限公司 A conveyor belt buffer device
CN203298309U (en) * 2013-05-20 2013-11-20 陈亮 Chain plate type garbage drying feeding machine
CN203785402U (en) * 2014-03-31 2014-08-20 成都昌盛鸿笙食品有限公司 Food drying device
CN105004166A (en) * 2014-04-24 2015-10-28 王晋银 Surrounding type continuous drying machine
CN106029856A (en) * 2016-05-18 2016-10-12 深圳市惠利亚科技有限公司 Baking device

Also Published As

Publication number Publication date
CN106029856B (en) 2020-01-17
CN106029856A (en) 2016-10-12

Similar Documents

Publication Publication Date Title
WO2017197600A1 (en) Baking device
CN109186233B (en) Vertical oven for circuit board and drying method thereof
CN112674365B (en) Nut roasting device
CN105371629A (en) Chinese herbal piece drying machine
CN105135845A (en) Process method for baking two faces of baked object
CN207973110U (en) A kind of prepared slices of Chinese crude drugs conveying reception device
CN206143150U (en) Baking devices
WO2017197615A1 (en) Baking conveying unit
WO2017197598A1 (en) Roasting and oil-extracting all-in-one machine
CN209820096U (en) Calcium carbonate chain type layer dryer
CN106318613A (en) Roasting device
CN215123724U (en) Baking oven for instant noodle point transportation
KR101594764B1 (en) Trays aligning apparatus for fruit sorter
CN215724915U (en) Belt dryer
CN205848645U (en) Apparatus for baking
WO2017197599A1 (en) Baking part conveying mechanism
CN203586719U (en) Chrysanthemum drying device
WO2017197609A1 (en) Anti-retention type baking conveyor unit
CN205884636U (en) Toast a transport mechanism
CN201898874U (en) Channel type tobacco sheet re-drying device
CN205258540U (en) Chain strip hot furnace
CN218737098U (en) Special electric heating continuous dryer of fruit vegetables
CN215791160U (en) Insulating silicon rubber self-adhesive tape production drying tunnel
CN218821507U (en) Rice noodle conveyor
CN218034276U (en) Drying machine

Legal Events

Date Code Title Description
NENP Non-entry into the national phase

Ref country code: DE

121 Ep: the epo has been informed by wipo that ep was designated in this application

Ref document number: 16901985

Country of ref document: EP

Kind code of ref document: A1

32PN Ep: public notification in the ep bulletin as address of the adressee cannot be established

Free format text: NOTING OF LOSS OF RIGHTS PURSUANT TO RULE 112(1) EPC (EPO FORM 1205 DATED 24/01/2019)

122 Ep: pct application non-entry in european phase

Ref document number: 16901985

Country of ref document: EP

Kind code of ref document: A1