WO2017169783A1 - 大建中湯の効果予測方法および投与量決定方法 - Google Patents
大建中湯の効果予測方法および投与量決定方法 Download PDFInfo
- Publication number
- WO2017169783A1 WO2017169783A1 PCT/JP2017/010403 JP2017010403W WO2017169783A1 WO 2017169783 A1 WO2017169783 A1 WO 2017169783A1 JP 2017010403 W JP2017010403 W JP 2017010403W WO 2017169783 A1 WO2017169783 A1 WO 2017169783A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- daikenchuto
- patient
- ratio
- dose
- effectiveness
- Prior art date
Links
- 239000009372 dai-kenchu-to Substances 0.000 title claims abstract description 152
- 238000000034 method Methods 0.000 title claims abstract description 40
- 230000000694 effects Effects 0.000 title description 8
- 210000000936 intestine Anatomy 0.000 claims abstract description 11
- 241000606125 Bacteroides Species 0.000 claims description 45
- 230000000968 intestinal effect Effects 0.000 claims description 41
- 239000003814 drug Substances 0.000 claims description 22
- 241000193403 Clostridium Species 0.000 claims description 18
- 241000411851 herbal medicine Species 0.000 claims description 8
- 230000003247 decreasing effect Effects 0.000 claims description 5
- 210000001035 gastrointestinal tract Anatomy 0.000 claims description 5
- 230000005176 gastrointestinal motility Effects 0.000 claims description 3
- 244000170916 Paeonia officinalis Species 0.000 claims 1
- 235000006484 Paeonia officinalis Nutrition 0.000 claims 1
- 241000605059 Bacteroidetes Species 0.000 abstract description 3
- 241000192125 Firmicutes Species 0.000 abstract description 3
- 230000001580 bacterial effect Effects 0.000 abstract description 3
- 230000008602 contraction Effects 0.000 description 12
- 238000004458 analytical method Methods 0.000 description 10
- 244000005700 microbiome Species 0.000 description 10
- 239000000284 extract Substances 0.000 description 8
- 210000002429 large intestine Anatomy 0.000 description 7
- 229940079593 drug Drugs 0.000 description 6
- 241000894006 Bacteria Species 0.000 description 5
- 201000010099 disease Diseases 0.000 description 5
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 5
- 238000012360 testing method Methods 0.000 description 5
- 239000000203 mixture Substances 0.000 description 4
- 108020004465 16S ribosomal RNA Proteins 0.000 description 3
- 241000700198 Cavia Species 0.000 description 3
- 241000700199 Cavia porcellus Species 0.000 description 3
- 241001112695 Clostridiales Species 0.000 description 3
- 241000305071 Enterobacterales Species 0.000 description 3
- OIPILFWXSMYKGL-UHFFFAOYSA-N acetylcholine Chemical compound CC(=O)OCC[N+](C)(C)C OIPILFWXSMYKGL-UHFFFAOYSA-N 0.000 description 3
- 229960004373 acetylcholine Drugs 0.000 description 3
- 239000008187 granular material Substances 0.000 description 3
- 239000004615 ingredient Substances 0.000 description 3
- 239000000546 pharmaceutical excipient Substances 0.000 description 3
- 108090000623 proteins and genes Proteins 0.000 description 3
- 241001141113 Bacteroidia Species 0.000 description 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 241001112696 Clostridia Species 0.000 description 2
- 238000001790 Welch's t-test Methods 0.000 description 2
- 238000010876 biochemical test Methods 0.000 description 2
- 210000004534 cecum Anatomy 0.000 description 2
- 238000012136 culture method Methods 0.000 description 2
- 210000004921 distal colon Anatomy 0.000 description 2
- 230000002068 genetic effect Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- 206010000060 Abdominal distension Diseases 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- 229930091051 Arenine Natural products 0.000 description 1
- 241000304886 Bacilli Species 0.000 description 1
- 229920002134 Carboxymethyl cellulose Polymers 0.000 description 1
- 206010009900 Colitis ulcerative Diseases 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- 229920002261 Corn starch Polymers 0.000 description 1
- 208000011231 Crohn disease Diseases 0.000 description 1
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 1
- 206010061818 Disease progression Diseases 0.000 description 1
- 241001081259 Erysipelotrichia Species 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 208000022559 Inflammatory bowel disease Diseases 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- 229930195725 Mannitol Natural products 0.000 description 1
- 239000009566 Mao-to Substances 0.000 description 1
- 206010033799 Paralysis Diseases 0.000 description 1
- 206010054048 Postoperative ileus Diseases 0.000 description 1
- -1 Saiko-kuedo-to Substances 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- 206010043946 Tongue conditions Diseases 0.000 description 1
- 201000006704 Ulcerative Colitis Diseases 0.000 description 1
- 210000001015 abdomen Anatomy 0.000 description 1
- 210000003815 abdominal wall Anatomy 0.000 description 1
- 230000003321 amplification Effects 0.000 description 1
- 239000003125 aqueous solvent Substances 0.000 description 1
- FXNFHKRTJBSTCS-UHFFFAOYSA-N baicalein Chemical compound C=1C(=O)C=2C(O)=C(O)C(O)=CC=2OC=1C1=CC=CC=C1 FXNFHKRTJBSTCS-UHFFFAOYSA-N 0.000 description 1
- 239000011324 bead Substances 0.000 description 1
- 238000010170 biological method Methods 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 239000001768 carboxy methyl cellulose Substances 0.000 description 1
- 235000010948 carboxy methyl cellulose Nutrition 0.000 description 1
- 239000008112 carboxymethyl-cellulose Substances 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 229940126678 chinese medicines Drugs 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 239000008120 corn starch Substances 0.000 description 1
- 239000008581 daisaikoto Substances 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 238000003745 diagnosis Methods 0.000 description 1
- 238000002405 diagnostic procedure Methods 0.000 description 1
- 238000012631 diagnostic technique Methods 0.000 description 1
- 230000005750 disease progression Effects 0.000 description 1
- 239000007884 disintegrant Substances 0.000 description 1
- 238000011067 equilibration Methods 0.000 description 1
- 230000001815 facial effect Effects 0.000 description 1
- 210000003608 fece Anatomy 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 238000011597 hartley guinea pig Methods 0.000 description 1
- 230000008991 intestinal motility Effects 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 239000000314 lubricant Substances 0.000 description 1
- 239000000594 mannitol Substances 0.000 description 1
- 235000010355 mannitol Nutrition 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 201000009240 nasopharyngitis Diseases 0.000 description 1
- 238000003199 nucleic acid amplification method Methods 0.000 description 1
- 230000008855 peristalsis Effects 0.000 description 1
- 230000035479 physiological effects, processes and functions Effects 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 239000008485 shosaiko-to Substances 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000004094 surface-active agent Substances 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 238000009966 trimming Methods 0.000 description 1
Images
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/02—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving viable microorganisms
- C12Q1/04—Determining presence or kind of microorganism; Use of selective media for testing antibiotics or bacteriocides; Compositions containing a chemical indicator therefor
- C12Q1/10—Enterobacteria
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/02—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving viable microorganisms
- C12Q1/04—Determining presence or kind of microorganism; Use of selective media for testing antibiotics or bacteriocides; Compositions containing a chemical indicator therefor
- C12Q1/06—Quantitative determination
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/02—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving viable microorganisms
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/02—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving viable microorganisms
- C12Q1/025—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving viable microorganisms for testing or evaluating the effect of chemical or biological compounds, e.g. drugs, cosmetics
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/02—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving viable microorganisms
- C12Q1/24—Methods of sampling, or inoculating or spreading a sample; Methods of physically isolating an intact microorganisms
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/68—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving nucleic acids
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/68—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving nucleic acids
- C12Q1/6876—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes
- C12Q1/6888—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes for detection or identification of organisms
- C12Q1/689—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes for detection or identification of organisms for bacteria
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/48—Biological material, e.g. blood, urine; Haemocytometers
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q2545/00—Reactions characterised by their quantitative nature
- C12Q2545/10—Reactions characterised by their quantitative nature the purpose being quantitative analysis
- C12Q2545/101—Reactions characterised by their quantitative nature the purpose being quantitative analysis with an internal standard/control
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q2600/00—Oligonucleotides characterized by their use
- C12Q2600/106—Pharmacogenomics, i.e. genetic variability in individual responses to drugs and drug metabolism
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N2800/00—Detection or diagnosis of diseases
- G01N2800/52—Predicting or monitoring the response to treatment, e.g. for selection of therapy based on assay results in personalised medicine; Prognosis
Definitions
- the present invention relates to a method for predicting the effect of Daikenchuto and a method for determining the dose by analyzing the intestinal flora of a patient.
- the problem of the present invention is to improve the effectiveness of Kampo medicine by using not only the doctor's examination technique but also the objective index to reduce useless treatment and reduce the burden on the patient. It is to realize a tailor-made treatment in which a proper dose can be assumed in advance.
- the present invention includes the following (1) to (9).
- a kit for analyzing a patient's intestinal flora A document describing the relationship between the ratio of Bacteroides gate to Fermicutis gate and the effectiveness and effectiveness of the patient's Daikenchuto.
- kits for analyzing a patient's intestinal flora A document describing the relationship between the ratio of Bacteroides gate to Fermicutis gate and the effectiveness of the dose of Daikenchuto for patients, A kit for determining the dose of Daikenchuto to a patient characterized by containing.
- kit for analyzing the intestinal flora of a patient A document describing the relationship between the ratio of Bacteroides net to Clostridium net and the dose of Daikenchuto to patients, A kit for determining a dose of Daikenchuto for a patient characterized by comprising.
- kit of the present invention can be used for predicting the effectiveness of Daikenchuto and determining the dosage of the patient, so it is very useful for assisting treatment and diagnosis using Daikenchuto.
- the ratio of the phylum Bacteroidetes and far Mi Legally scan gate in the intestine of guinea pig (B m / F m ratio) is a drawing showing the relationship between the effectiveness ease of Daikenchuto.
- the ratio of Bacteroides network and Clostridium network in the intestine of guinea pig (B k / C k ratio) is a drawing showing the relationship between the effectiveness ease of Daikenchuto.
- a Bellco micro-vias Gate and the ratio of the fur Mi Legally scan gate in the intestine of guinea pig (V m / F m ratio) is a drawing showing the effectiveness ease of Daikenchuto.
- Daikenchuto related to the present invention is generally about 8 times the extract of the extract of the mixed herbal medicine of the composition shown in Table 1 (sometimes referred to as Kowi Daikenchuto). Powder koji (Kouyi, English name: maltose).
- Daikenchuto also includes Daikenchuto preparations that are formulated into granules and the like by adding ingredients that have been approved as pharmaceutical additives to the above composition.
- a formulated Daikenchuto formulation for example, a mixed herbal medicine of Tsumura Co., Ltd. Tsumura Daikenchuto extract granule (TJ-100: JP Pharmacy 5 g, JP Carrot 3 g, JP Salmon 2 g) And the like, which are commercially available as ethical drugs, such as those obtained by pulverizing the extract extract of the above and those obtained by mixing 8 times the amount of powder of this extract.
- Ingredients approved for addition as the above pharmaceutical additives include excipients such as starch, lactose, sucrose, mannitol, carboxymethylcellulose, corn starch, inorganic salts, disintegrants, surfactants, lubricants, fluids Property promoters, flavoring agents, coloring agents, fragrances and the like.
- Daikenchuto is expected to be effective in patients with so-called gastrointestinal motility, where the abdomen is cold, painful, abdominal fullness, weakness, thin abdominal wall, weak intestinal peristalsis It is supposed to be possible.
- Specific diseases include constipation, intestinal motility paralysis, Crohn's disease, inflammatory bowel disease, ulcerative colitis, postoperative ileus, and the like.
- the method for predicting the effect of Daikenchuto on the patient of the present invention includes the following steps (a) and (b) (hereinafter referred to as “the present invention effect prediction method”).
- the present invention effect prediction method Analyze the intestinal flora of (a) a patient, reference is step (b) B m / F m ratio determines the ratio (B m / F m ratio) Bacteroides Gate and fur Mi Legally scan gate in the gut of a patient Steps to determine the effectiveness of Daikenchuto for patients compared to the standard that Daikenchuto is effective when lower than the standard value and difficult to use when higher than the standard value
- the analysis of the intestinal flora of the patient may be performed by a conventionally known analysis method.
- conventionally known analysis methods include culture methods, PCR methods, and comprehensive analysis methods using next-generation sequencers.
- intestinal flora is analyzed by collecting the stool of a patient and analyzing it by a culture method, a molecular biological method, or the like.
- a culture method e.g., a cell culture method, a cell culture method, or the like.
- the microorganisms of Bacteroides and Pharmicutis can be detected and the appearance frequency can be analyzed.
- the microorganisms described in Table 2 below can be detected, and the appearance frequencies of these microorganisms can be detected. It is preferable that can be analyzed.
- Bacteroidetes Bacteroidia was selected as the Bacteroides microbial organism, and Firmicutes Bacilli, Firmicutes Clostridia, and Firmicutes ipe Erysipelotrichi were selected as the microorganisms of the Fermicutis genus. What is necessary is just to determine the ratio.
- the microorganisms listed in Table 2 and their genetic information can be obtained from depository institutions such as ATCC and various databases. Those skilled in the art can easily prepare primers for analysis based on these microorganisms and genetic information.
- the ratio (B m / F m ratio) between the Bacteroides gate and the Fermicutis gate determined in the step (a) is compared with the reference value, and the B m / F m ratio is the reference.
- the patient's ease of using Daikenchuto is determined.
- a 0.29 a reference value that tends effectiveness is Daikenchuto, determines that daikenchuto tends effectiveness when this than B m / F m ratio is lower. Further, the reference value being less effectiveness is Daikenchuto and 0.4, it is determined that daikenchuto is difficult effectiveness when high B m / F m ratio than this.
- the patient is selected with a herbal medicine other than Daikenchuto.
- a herbal medicine other than Daikenchuto For example, if the patient has a decline in gastrointestinal motility, herbal medicines are Daio Botan-to, Jun-in, Tokoku-jo-ki-to, Fufutsu-san, Jung-ga-jo-ki-to, Dai-kokanzo-to, Denso One selected from the group consisting of San, Sankoenshinto and Asakojinmaru is selected.
- the effect prediction method of the present invention described above can use a kit for predicting the effect of Daikenchuto on a patient including the following configuration.
- ⁇ A kit that analyzes the intestinal flora of a patient
- ⁇ Document that describes the relationship between the ratio of Bacteroides gate to Fermicutis gate and the effectiveness and difficulty of the patient's Daikenchuto
- kits for analyzing a patient's intestinal flora is a commercially available kit such as an intestinal flora test kit (manufactured by Molecular Physiology and Chemical Laboratories) or Mykinso (manufactured by Saikinso), a sample collection container, Examples include kits containing various primers and various reagents used for the analysis of flora.
- the material describing the relationship between the ratio of Bacteroides gate to Fermicutis gate and the effectiveness and effectiveness of the patient's Daikenchuto is, for example, on paper. and B m / F m ratio middle hot water can be determined that the hard braking effectiveness or likely effectiveness, stored or graph or the like is printed based on it, their data is CD, DVD, USB memory, memory card, an electronic medium such as a hard disk And the like.
- the dose of Daikenchuto to the patient is determined in the following step (e) from the ratio (B m / F m ratio) of Bacteroides gate and Fermicutis gate determined in step (a) above. (Hereinafter, this is referred to as “the present invention dose determination method”).
- the B m / F m ratio determined in step (a) is lower than the reference value, reduce the dose of Daikenchuto to the patient, and the B m / F m ratio is higher than the reference value Determining the dose of Daikenchuto to the patient by increasing the dose of Daikenchuto to the patient if the value
- the standard value for decreasing the dose of Daikenchuto is set to 0.29, and the dose of Daikenchuto is reduced when the Bm / Fm ratio is lower than this. Further, the reference value for increasing the dose of Daikenchuto is set to 0.4, and the dose of Daikenchuto is increased when the Bm / Fm ratio is higher than this.
- the normal dosage used as the standard of Daikenchuto is not particularly limited, and may be appropriately set depending on the composition ratio of Daikenchuto used, the weight of the patient to be administered, and the like.
- the dose of Daikenchuto is, for example, Tsumura Daikenchuto extract granule (TJ-100: manufactured by Tsumura) for Japanese adult men (average weight 60 kg), 15 g per day. In the case of an American adult male (average weight 87 kg), it is 22 g per day.
- the patient's dose of Daikenchuto is half the dose for patients whose Bm / Fm ratio is lower than 0.29. 7.5g for patients with a Bm / Fm ratio higher than 0.4. For patients whose Bm / Fm ratio is higher than 0.4, those that meet the patient with Chinese medicines other than Daikenchuto are usually selected rather than doubled.
- the dose determination method of the present invention described above can use a kit for determining the dose of Daikenchuto to a patient having the following configuration.
- the same kit as described above can be used for analyzing the intestinal flora of a patient.
- the document describing the relationship between the ratio of Bacteroides gate to Fermicutis gate and the dose of Daikenchuto to the patient is, for example, the administration of Daikenchuto on paper, etc.
- B m / F m ratio that can determine the amount, graphs based on it, etc. printed, those data stored in electronic media such as CD, DVD, USB memory, memory card, hard disk, etc. Is mentioned.
- the ratio of Bacteroides class to Clostridium class (B k / C k ratio) is related to the effectiveness and dose of Daikenchuto as well as the ratio of Bacteroides gate to Farmicutis gate (B m / F m ratio). is doing.
- the ratio of the Bacteroides class to the Clostridial class is determined by analyzing the intestinal flora of the patient, and various reference values Is changed to the ratio of Bacteroides and Clostridium (B k / C k ratio) from the ratio of Bacteroides gate to Fermicutis gate (B m / F m ratio), it is built on the basis of B k / C k ratio Prediction of the effectiveness of hot water and the dose of Daikenchuto can be determined.
- the analysis of the intestinal flora of the patient should be able to detect at least Bacteroides class and Clostridium class microorganisms and analyze the appearance frequency, etc.
- the microorganisms listed in Table 2 can be detected and the appearance frequency can be analyzed.
- Bacteroidetes Bacteroidia is selected as the microorganism of the Bacteroides class
- Firmicutes Clostridia is selected as the microorganism of the Clostridial class
- the ratio of the Bacteroides class to the Clostridial class may be determined based on the appearance frequency thereof.
- Example 1 Relationship between intestinal flora and the effectiveness of Daikenchuto (1) Preparation of Samples 151 Hartley guinea pigs ( ⁇ ) 5 to 8 weeks old bred in advance were used as samples. After euthanizing these guinea pigs by decapitation, the contents (feces) collected from the cecum were used for the following analysis of intestinal flora. Further, the distal large intestine was removed and used for the following Magnus test.
- a library was prepared using Nextera XT Index Kit (manufactured by Illumina), the base sequence was determined using MiSeq (manufactured by Illumina), and unnecessary sequences were trimmed appropriately.
- the 16S rRNA gene database (Greengenes the 16S rRNA Gene Database) was searched, the base sequence after trimming was annotated, classified by sample, and the frequency of occurrence (appearance frequency) at each level such as gates and ropes was counted. .
- the distal large intestine excised in (1) above is suspended in the Magnus tube of the Magnus device by adding 3 g in the longitudinal muscle direction, and a mixed gas of 95% oxygen-5% carbon dioxide and a Krebs-Henseleit solution at 37 ° C are added. Introduced. During the test, the Magnus tube was maintained at 32 ° C. in a thermostatic bath.
- the length of the distal colon was recorded. Subsequently, 10 ⁇ 6 mol / L acetylcholine solution was added, and the contraction length of the distal large intestine at that time was recorded. Thereafter, the distal large intestine was washed with a Krebs-Henseleit solution, and then 0.004 to 1.628 mg / mL of a suspension of Koui Daikenchuto, which was produced by the method described in JP, was added. The contraction length of the large intestine was recorded.
- the contraction length of the distal large intestine when the acetylcholine solution was introduced was defined as 100%, and the contraction rate with respect to acetylcholine when Daikenchuto was introduced was determined.
- the contraction rate for each individual at the time of provisional EC 50 dose administration was estimated.
- EC 50 Daikenchuto humans take 5g of Daikenchuto (TJ-100: manufactured by Tsumura) before meals. This corresponds to the concentration when it is assumed that the large intestine has been reached.
- FIG. 3 shows an example of an intestinal bacterium that was not related (ratio of Belcomicrovia to Fermicutis (V m / F m ratio)).
- the human intestinal flora is also known to have many Bacteroides gates and Clostridium gates (Nature, Vol464, 4 March 2010, doi: 10.1038 / nature08821), and this result is presumed to be similar in humans.
- the effectiveness of Daikenchuto was related to the B m / F m ratio and the B k / C k ratio. Furthermore, it was also found that the dose of Daikenchuto to a patient can be determined by determining the B m / F m ratio and B k / C k ratio of the patient. Then, those of B m / F m ratio of likely effectiveness is Daikenchuto lower than 0.29, the B m / F m ratio being less effectiveness is Daikenchuto was determined to be higher than 0.4.
- Example 2 A kit for predicting the effectiveness of Daikenchuto in patients and determining the dose of Daikenchuto to patients: A kit for analyzing intestinal flora on the market, and the relationship between the ratio of Bacteroides gate to Fermicutis gate and the relationship between the efficacy and effectiveness of Daikenchuto and the dose to the patient are printed. A kit was prepared for predicting the effectiveness of Daikenchuto for patients and determining the dose of Daikenchuto to patients. By using this kit, patients can be effectively treated with Daikenchuto.
- Example 3 A kit for predicting the effectiveness of Daikenchuto in patients and determining the dose of Daikenchuto to patients: A kit printed on a commercially available intestinal flora, and printed on the relationship between the ratio of Bacteroides net to Clostridium net, the effectiveness and difficulty of the patient's Daikenchuto, and the dose to the patient Were put in one package to prepare a kit for predicting the effectiveness of Daikenchuto and determining the dose of Daikenchuto to the patient.
- the present invention can be used for treatment of patients using Daikenchuto. more than
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Analytical Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Health & Medical Sciences (AREA)
- Physics & Mathematics (AREA)
- Biochemistry (AREA)
- Immunology (AREA)
- Molecular Biology (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- General Engineering & Computer Science (AREA)
- Biophysics (AREA)
- Genetics & Genomics (AREA)
- Toxicology (AREA)
- Medicinal Chemistry (AREA)
- Pathology (AREA)
- Hematology (AREA)
- Biomedical Technology (AREA)
- Urology & Nephrology (AREA)
- Food Science & Technology (AREA)
- General Physics & Mathematics (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
- Investigating Or Analysing Biological Materials (AREA)
- Measurement Of The Respiration, Hearing Ability, Form, And Blood Characteristics Of Living Organisms (AREA)
- Machine Translation (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
Description
(1)以下の(a)および(b)
(a)患者の腸内フローラを分析して、患者の腸内のバクテロイデス門とファーミキューティス門の比(Bm/Fm比)を決定するステップ
(b)Bm/Fm比が基準値より低い場合に大建中湯が効きやすく、基準値より高い場合に大建中湯が効きにくいという基準と比較し、患者の大建中湯の効きやすさを判別するステップ
のステップを含むことを特徴とする患者の大建中湯の効きやすさを予測する方法。
(2)以下の(c)および(d)
(c)患者の腸内フローラを分析して、患者の腸内のバクテロイデス綱とクロストリジウム綱の比(Bk/Ck比)を決定するステップ
(d)Bk/Ck比が基準値より低い場合に大建中湯が効きやすく、基準値より高い場合に大建中湯が効きにくいという基準と比較し、患者の大建中湯の効きやすさを判別するステップ
のステップを含むことを特徴とする患者の大建中湯の効きやすさを予測する方法。
(3)上記の方法で大建中湯の効きやすさを予測し、大建中湯が効きにくいと判別された患者に対し大建中湯以外の漢方薬を選択する方法。
(4)以下の(a)および(e)
(a)患者の腸内フローラを分析して、患者の腸内のバクテロイデス門とファーミキューティス門の比(Bm/Fm比)を決定するステップ
(e)ステップ(a)で決定したBm/Fm比が基準値より低い値の場合に患者への大建中湯の投与量を少なくし、Bm/Fm比が基準値より高い値の場合に患者への大建中湯の投与量を多くすることにより患者への大建中湯の投与量を決定するステップ
のステップを含むことを特徴とする患者への大建中湯の投与量を決定する方法。
(5)以下の(c)および(f)
(c)患者の腸内フローラを分析して、患者の腸内のバクテロイデス綱とクロストリジウム綱の比(Bk/Ck比)を決定するステップ
(f)ステップ(c)で決定したBk/Ck比が基準値より低い値の場合に患者への大建中湯の投与量を少なくし、Bk/Ck比が基準値より高い値の場合に患者への大建中湯の投与量を多くすることにより患者への大建中湯の投与量を決定するステップ
のステップを含むことを特徴とする患者への大建中湯の投与量を決定する方法。
(6)患者の腸内フローラを分析するキットと、
バクテロイデス門とファーミキューティス門の比と、患者の大建中湯の効きやすさと効きにくさとの関係が記載された資料とを、
含むことを特徴とする患者の大建中湯の効きやすさを予測するためのキット。
(7)患者の腸内フローラを分析するキットと、
バクテロイデス網とクロストリジウム網の比と、患者の大建中湯の効きやすさと効きにくさとの関係が記載された資料とを、
含むことを特徴とする患者の大建中湯の効きやすさを予測するためのキット。
(8)患者の腸内フローラを分析するキットと、
バクテロイデス門とファーミキューティス門の比と、患者への大建中湯の投与量との効きにくさとの関係が記載された資料とを、
含むことを特徴とする患者への大建中湯の投与量を決定するためのキット。
(9)患者の腸内フローラを分析するキットと、
バクテロイデス網とクロストリジウム網の比と、患者への大建中湯の投与量との関係が記載された資料とを、
含むことを特徴とする患者の大建中湯の投与量を決定するためのキット。
(a)患者の腸内フローラを分析して、患者の腸内のバクテロイデス門とファーミキューティス門の比(Bm/Fm比)を決定するステップ
(b)Bm/Fm比が基準値より低い場合に大建中湯が効きやすく、基準値より高い場合に大建中湯が効きにくいという基準と比較し、患者の大建中湯の効きやすさを判別するステップ
・患者の腸内フローラを分析するキット
・バクテロイデス門とファーミキューティス門の比と、患者の大建中湯の効きやすさと効きにくさとの関係が記載された資料
(e)ステップ(a)で決定したBm/Fm比が基準値より低い値の場合に患者への大建中湯の投与量を少なくし、Bm/Fm比が基準値より高い値の場合に患者への大建中湯の投与量を多くすることにより患者への大建中湯の投与量を決定するステップ
・患者の腸内フローラを分析するキットと、
・バクテロイデス門とファーミキューティス門の比と、患者への大建中湯の投与量との関係が記載された資料
腸内フローラと大建中湯の効きやすさとの関係:
(1)サンプルの調製
予め訓化飼育した5~8週齢のHartley系モルモット(♂)151匹をサンプルとして用いた。これらのモルモットを断頭により安楽死させた後、盲腸から回収した内容物(糞便)を以下の腸内フローラの分析に用いた。また、遠位大腸を摘出し、これを以下のマグヌス試験に用いた。
上記(1)で回収した盲腸の内容物から公知の方法によりDNAを抽出した。このDNAに含まれる16SrDNA遺伝子をAdvantage HF2(タカラバイオ製)を用いて増幅した。増幅後、AMPure XP beads(日本ジェネティクス製)を用いて増幅物の精製を行った。
論文(Jpn. J. Pharmacol. 86, 32-37(2001).)記載の方法に基づいて上記(1)で摘出した遠位大腸を用いて以下のようなマグヌス試験を行った。
上記(1)~(3)の結果を基に、大建中湯による腸管の収縮率と腸内細菌の比や腸内細菌の量等との間との関係を調べた。
患者の大建中湯の効きやすさを予測および患者への大建中湯の投与量を決定するためのキット:
市販の腸内フローラを分析するキットと、バクテロイデス門とファーミキューティス門の比と、患者の大建中湯の効きやすさと効きにくさとの関係および患者への投与量との関係が印刷された紙とを、1つのパッケージに入れて患者の大建中湯の効きやすさを予測および患者への大建中湯の投与量を決定するためのキットを作製した。
このキットを使用することにより、大建中湯による患者の治療が効果的に行えるようになった。
患者の大建中湯の効きやすさを予測および患者への大建中湯の投与量を決定するためのキット:
市販の腸内フローラを分析するキットと、バクテロイデス網とクロストリジウム網の比と、患者の大建中湯の効きやすさと効きにくさとの関係および患者への投与量との関係が印刷された紙とを、1つのパッケージに入れて患者の大建中湯の効きやすさを予測および患者への大建中湯の投与量を決定するためのキットを作製した。
以 上
Claims (14)
- 以下の(a)および(b)
(a)患者の腸内フローラを分析して、患者の腸内のバクテロイデス門とファーミキューティス門の比(Bm/Fm比)を決定するステップ
(b)Bm/Fm比が基準値より低い場合に大建中湯が効きやすく、基準値より高い場合に大建中湯が効きにくいという基準と比較し、患者の大建中湯の効きやすさを判別するステップ
のステップを含むことを特徴とする患者の大建中湯の効きやすさを予測する方法。 - 大建中湯が効きやすいという基準値が0.29であり、大建中湯が効きにくいという基準値が0.4である請求項1記載の大建中湯の効きやすさを予測する方法。
- 以下の(c)および(d)
(c)患者の腸内フローラを分析して、患者の腸内のバクテロイデス綱とクロストリジウム綱の比(Bk/Ck比)を決定するステップ
(d)Bk/Ck比が基準値より低い場合に大建中湯が効きやすく、基準値より高い場合に大建中湯が効きにくいという基準と比較し、患者の大建中湯の効きやすさを判別するステップ
のステップを含むことを特徴とする患者の大建中湯の効きやすさを予測する方法。 - 大建中湯が効きやすいという基準値が0.329であり、大建中湯が効きにくいという基準値が0.454である請求項3記載の大建中湯の効きやすさを予測する方法。
- 請求項1~4の何れかに記載の方法で大建中湯の効きやすさを予測し、大建中湯が効きにくいと判別された患者に対し大建中湯以外の漢方薬を選択する方法。
- 患者が消化管運動が低下している患者であり、漢方薬が大黄牡丹皮湯、潤腸湯、桃核承気湯、防風通聖散、調胃承気湯、大黄甘草湯、通導散、三黄瀉心湯および麻子仁丸からなる群から選ばれるものである請求項5記載の漢方薬を選択する方法。
- 以下の(a)および(e)
(a)患者の腸内フローラを分析して、患者の腸内のバクテロイデス門とファーミキューティス門の比(Bm/Fm比)を決定するステップ
(e)ステップ(a)で決定したBm/Fm比が基準値より低い値の場合に患者への大建中湯の投与量を少なくし、Bm/Fm比が基準値より高い値の場合に患者への大建中湯の投与量を多くすることにより患者への大建中湯の投与量を決定するステップ
のステップを含むことを特徴とする患者への大建中湯の投与量を決定する方法。 - 大建中湯の投与量を少なくする基準値が0.29であり、大建中湯の投与量を多くする基準値が0.4である請求項7記載の患者への大建中湯の投与量を決定する方法。
- 以下の(c)および(f)
(c)患者の腸内フローラを分析して、患者の腸内のバクテロイデス綱とクロストリジウム綱の比(Bk/Ck比)を決定するステップ
(f)ステップ(c)で決定したBk/Ck比が基準値より低い値の場合に患者への大建中湯の投与量を少なくし、Bk/Ck比が基準値より高い値の場合に患者への大建中湯の投与量を多くすることにより患者への大建中湯の投与量を決定するステップ
のステップを含むことを特徴とする患者への大建中湯の投与量を決定する方法。 - 大建中湯の投与量を少なくする基準値が0.329であり、大建中湯の投与量を多くする基準値が0.454である請求項9記載の患者への大建中湯の投与量を決定する方法。
- 患者の腸内フローラを分析するキットと、
バクテロイデス門とファーミキューティス門の比と、患者の大建中湯の効きやすさと効きにくさとの関係が記載された資料とを、
含むことを特徴とする患者の大建中湯の効きやすさを予測するためのキット。 - 患者の腸内フローラを分析するキットと、
バクテロイデス網とクロストリジウム網の比と、患者の大建中湯の効きやすさと効きにくさとの関係が記載された資料とを、
含むことを特徴とする患者の大建中湯の効きやすさを予測するためのキット。 - 患者の腸内フローラを分析するキットと、
バクテロイデス門とファーミキューティス門の比と、患者への大建中湯の投与量との関係が記載された資料とを、
含むことを特徴とする患者への大建中湯の投与量を決定するためのキット。 - 患者の腸内フローラを分析するキットと、
バクテロイデス網とクロストリジウム網の比と、患者への大建中湯の投与量との関係が記載された資料とを、
含むことを特徴とする患者の大建中湯の投与量を決定するためのキット。
Priority Applications (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US16/089,213 US11203775B2 (en) | 2016-03-29 | 2017-03-15 | Method for predicting effect of Daikenchuto and method for determining dosage of Daikenchuto |
KR1020187029352A KR102401731B1 (ko) | 2016-03-29 | 2017-03-15 | 대건중탕의 효과 예측 방법 및 투여량 결정 방법 |
CN201780019252.0A CN108779484A (zh) | 2016-03-29 | 2017-03-15 | 大建中汤的效果预测方法和给药量确定方法 |
EP17774327.5A EP3438273A4 (en) | 2016-03-29 | 2017-03-15 | METHOD FOR PREDICTING THE EFFECT OF DAIKENCHUTO AND METHOD FOR DETERMINING THE DOSAGE OF DAIKENCHUTO |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2016-066329 | 2016-03-29 | ||
JP2016066329A JP2017175999A (ja) | 2016-03-29 | 2016-03-29 | 大建中湯の効果予測方法および投与量決定方法 |
Publications (1)
Publication Number | Publication Date |
---|---|
WO2017169783A1 true WO2017169783A1 (ja) | 2017-10-05 |
Family
ID=59964311
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/JP2017/010403 WO2017169783A1 (ja) | 2016-03-29 | 2017-03-15 | 大建中湯の効果予測方法および投与量決定方法 |
Country Status (7)
Country | Link |
---|---|
US (1) | US11203775B2 (ja) |
EP (1) | EP3438273A4 (ja) |
JP (1) | JP2017175999A (ja) |
KR (1) | KR102401731B1 (ja) |
CN (1) | CN108779484A (ja) |
TW (1) | TWI783926B (ja) |
WO (1) | WO2017169783A1 (ja) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20220062362A1 (en) * | 2019-03-05 | 2022-03-03 | Sumitomo Chemical Company, Limited | Composition for Increasing Occupancy of Faecalibacterium in Intestinal Flora |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109754859A (zh) * | 2019-01-11 | 2019-05-14 | 余鹏 | 药物给药方案确定方法、装置、存储介质及计算机设备 |
CN109947901B (zh) * | 2019-02-20 | 2020-10-20 | 杭州师范大学 | 基于多层感知机和自然语言处理技术的方剂功效预测方法 |
US20220412952A1 (en) * | 2019-12-01 | 2022-12-29 | Nanoscent Ltd. | Use of a chemiresistor sensor for improving health |
JP2022039387A (ja) * | 2020-08-28 | 2022-03-10 | 住友化学株式会社 | 腸内菌叢中の特定の細菌属の占有率を変化させるための組成物 |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2012073881A1 (ja) * | 2010-12-03 | 2012-06-07 | 株式会社ツムラ | 大建中湯のバイオアッセイ方法およびこれを用いる品質管理方法 |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP5975000B2 (ja) * | 2013-08-30 | 2016-08-23 | 株式会社ツムラ | 微生物検出方法 |
US20150126463A1 (en) | 2013-11-04 | 2015-05-07 | Hong Kong Baptist University | Use of herbal saponins to regulate gut microflora |
-
2016
- 2016-03-29 JP JP2016066329A patent/JP2017175999A/ja active Pending
-
2017
- 2017-03-15 CN CN201780019252.0A patent/CN108779484A/zh active Pending
- 2017-03-15 KR KR1020187029352A patent/KR102401731B1/ko active Active
- 2017-03-15 WO PCT/JP2017/010403 patent/WO2017169783A1/ja active Application Filing
- 2017-03-15 EP EP17774327.5A patent/EP3438273A4/en active Pending
- 2017-03-15 US US16/089,213 patent/US11203775B2/en active Active
- 2017-03-23 TW TW106109772A patent/TWI783926B/zh active
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2012073881A1 (ja) * | 2010-12-03 | 2012-06-07 | 株式会社ツムラ | 大建中湯のバイオアッセイ方法およびこれを用いる品質管理方法 |
Non-Patent Citations (6)
Title |
---|
HASEBE, TAKUMI ET AL.: "Daikenchuto (TU-100) shapes gut microbiota architechture and increases the production of ginsenoside metabolite compound K", PHARMACOLOGY RESEARCH & PERSPECTIVES, vol. 4, no. 1, 10 February 2016 (2016-02-10), pages 1 - 10, XP055426366 * |
KIM, KYUNG-AH ET AL.: "Comparative Analysis of the Gut Microbiota in People with Different Levels of Ginsenoside Rb1 Degradation to Compound K", PLOS ONE, vol. 8, no. 4, April 2013 (2013-04-01), pages 1 - 7, XP055426363 * |
MASAO HATTORI: "Intestinal Bacteria Play a Significant Role in the Medicinal Effects of Kampo Medicines", JOURNAL OF INTESTINAL MICROBIOLOGY, vol. 26, 2012, pages 159 - 169, XP055578857 * |
See also references of EP3438273A4 * |
WATANABE, JUNKO ET AL.: "Intestinal, portal, and peripheral profiles of daikenchuto (TU- 100)'s active ingredients after oral administration", PHARMACOLOGY RESEARCH & PERSPECTIVES, vol. 3, no. 5, 2015, pages 1 - 10, XP055426370 * |
YOSHIO OTAGURO: "Sokkosei ga Kitai dekiru Kanpo Shoho", THE JAPANESE JOURNAL OF RYODORAKU, AUTONOMIC NERVOUS SYSTEM, vol. 35, no. 6 , 7, 1990, XP009516043, ISSN: 0913-0977 * |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20220062362A1 (en) * | 2019-03-05 | 2022-03-03 | Sumitomo Chemical Company, Limited | Composition for Increasing Occupancy of Faecalibacterium in Intestinal Flora |
Also Published As
Publication number | Publication date |
---|---|
EP3438273A4 (en) | 2019-12-18 |
CN108779484A (zh) | 2018-11-09 |
US20190119718A1 (en) | 2019-04-25 |
TW201809665A (zh) | 2018-03-16 |
US11203775B2 (en) | 2021-12-21 |
EP3438273A1 (en) | 2019-02-06 |
KR102401731B1 (ko) | 2022-05-26 |
KR20180128425A (ko) | 2018-12-03 |
TWI783926B (zh) | 2022-11-21 |
JP2017175999A (ja) | 2017-10-05 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
WO2017169783A1 (ja) | 大建中湯の効果予測方法および投与量決定方法 | |
Friedman et al. | FXR-dependent modulation of the human small intestinal microbiome by the bile acid derivative obeticholic acid | |
Vuik et al. | Composition of the mucosa-associated microbiota along the entire gastrointestinal tract of human individuals | |
Dang et al. | Assessing the efficacy and safety of fecal microbiota transplantation and probiotic VSL# 3 for active ulcerative colitis: A systematic review and meta-analysis | |
Beyer et al. | Anthrax in animals | |
Imhann et al. | Proton pump inhibitors affect the gut microbiome | |
Han et al. | Tongue images and tongue coating microbiome in patients with colorectal cancer | |
Sarangi et al. | Faecal bacterial microbiota in patients with cirrhosis and the effect of lactulose administration | |
Hagiwara et al. | Desulfovibrio desulfuricans bacteremia in a patient hospitalized with acute cerebral infarction: case report and review | |
JP6603136B2 (ja) | 潰瘍性大腸炎の診断及び/又は予後予測のためのマッピング方法 | |
Voss et al. | A study comparing the healthy and diseased equine glandular gastric microbiota sampled with sheathed transendoscopic cytology brushes | |
CN109266766A (zh) | 肠道微生物作为胆管细胞癌诊断标志物的用途 | |
Zeze et al. | Mucosal dysbiosis in patients with gastrointestinal follicular lymphoma | |
Tanaka et al. | Gastric microbiota in patients with Helicobacter pylori-negative gastric MALT lymphoma | |
Van Langenberg et al. | Carcinoma of large bowel in the young | |
Winters et al. | Prospective case-cohort study of intestinal colonization with enterococci that produce extracellular superoxide and the risk for colorectal adenomas or cancer | |
Al-Sanouri et al. | Emergence of plasmid-mediated multidrug resistance in epidemic and non-epidemic strains of Salmonella enterica serotype Typhi from Jordan | |
Feng et al. | Microbiological and genomic investigations of invasive Salmonella enterica serovar Panama from a large outbreak in Taiwan | |
HK1261025A1 (en) | Method for predicting effect of daikenchuto and method for determining dosage of daikenchuto | |
Quinn | A bioarchaeological study of the impact of mobility on the transmission of tuberculosis in Roman Britain | |
Hullar et al. | The fecal microbiome in diverticulitis and asymptomatic diverticulosis: A case-control study in the US | |
Xiao et al. | Alterations of microorganisms in tongue coating of gastric precancerous lesion patients with a damp phlegm pattern | |
Spurr et al. | The impact of gastric acid suppression on the developing intestinal microbiome of a child | |
AlSulais et al. | The Prevalence of Irritable Bowel Syndrome Among Board Certified Medical Doctors: A Cross Sectional Study: 461 | |
US20170321256A1 (en) | Methods for distinguishing inflammatory bowel diseases using microbial community signatures |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
NENP | Non-entry into the national phase |
Ref country code: DE |
|
ENP | Entry into the national phase |
Ref document number: 20187029352 Country of ref document: KR Kind code of ref document: A |
|
WWE | Wipo information: entry into national phase |
Ref document number: 2017774327 Country of ref document: EP |
|
ENP | Entry into the national phase |
Ref document number: 2017774327 Country of ref document: EP Effective date: 20181029 |
|
121 | Ep: the epo has been informed by wipo that ep was designated in this application |
Ref document number: 17774327 Country of ref document: EP Kind code of ref document: A1 |