WO2017161545A1 - Smart food ordering method and system for dining app - Google Patents

Smart food ordering method and system for dining app Download PDF

Info

Publication number
WO2017161545A1
WO2017161545A1 PCT/CN2016/077304 CN2016077304W WO2017161545A1 WO 2017161545 A1 WO2017161545 A1 WO 2017161545A1 CN 2016077304 W CN2016077304 W CN 2016077304W WO 2017161545 A1 WO2017161545 A1 WO 2017161545A1
Authority
WO
WIPO (PCT)
Prior art keywords
dimensional code
order
meal number
restaurant
meal
Prior art date
Application number
PCT/CN2016/077304
Other languages
French (fr)
Chinese (zh)
Inventor
程强
Original Assignee
程强
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 程强 filed Critical 程强
Priority to CN201680000332.7A priority Critical patent/CN105900132A/en
Priority to PCT/CN2016/077304 priority patent/WO2017161545A1/en
Publication of WO2017161545A1 publication Critical patent/WO2017161545A1/en

Links

Classifications

    • G—PHYSICS
    • G06—COMPUTING; CALCULATING OR COUNTING
    • G06K—GRAPHICAL DATA READING; PRESENTATION OF DATA; RECORD CARRIERS; HANDLING RECORD CARRIERS
    • G06K7/00—Methods or arrangements for sensing record carriers, e.g. for reading patterns
    • G06K7/10—Methods or arrangements for sensing record carriers, e.g. for reading patterns by electromagnetic radiation, e.g. optical sensing; by corpuscular radiation
    • G—PHYSICS
    • G06—COMPUTING; CALCULATING OR COUNTING
    • G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q50/00—Information and communication technology [ICT] specially adapted for implementation of business processes of specific business sectors, e.g. utilities or tourism
    • G06Q50/10—Services
    • G06Q50/12—Hotels or restaurants
    • G—PHYSICS
    • G06—COMPUTING; CALCULATING OR COUNTING
    • G06K—GRAPHICAL DATA READING; PRESENTATION OF DATA; RECORD CARRIERS; HANDLING RECORD CARRIERS
    • G06K7/00—Methods or arrangements for sensing record carriers, e.g. for reading patterns
    • G06K7/10—Methods or arrangements for sensing record carriers, e.g. for reading patterns by electromagnetic radiation, e.g. optical sensing; by corpuscular radiation
    • G06K7/10544—Methods or arrangements for sensing record carriers, e.g. for reading patterns by electromagnetic radiation, e.g. optical sensing; by corpuscular radiation by scanning of the records by radiation in the optical part of the electromagnetic spectrum

Definitions

  • the present invention relates to the field of communications, and in particular to a smart meal method and system for a catering app.
  • catering is the app software commonly used in daily life of users, especially in the era of mobile Internet. More and more people are using mobile phones.
  • the app software allows for ordering, but the existing ordering system cannot quickly obtain the user's order. For example, the KFC needs the user to report the coupon number that needs to be ordered to realize the ordering. This method is very inconvenient for the user to use.
  • the present application provides a smart ordering method for a catering app. It solves the shortcomings of the prior art technical solutions that users are inconvenient to use.
  • a smart catering method for a catering app comprising the steps of:
  • Presenting the two-dimensional code causes the restaurant to scan the two-dimensional code to obtain the meal number of the order.
  • the method further includes:
  • the restaurant returns a message of successful ordering.
  • the method further includes:
  • a smart ordering system for a catering app comprising:
  • An obtaining unit configured to obtain a meal number of the user's order
  • a generating unit configured to generate a two-dimensional code information for the meal number
  • the presenting unit is configured to present the two-dimensional code so that the restaurant scans the two-dimensional code to obtain the meal number of the order.
  • system further includes:
  • the receiving unit is configured to receive a message of successful ordering returned by the restaurant if the scanning is successful.
  • system further includes:
  • a display unit for displaying dishes that have been ordered.
  • the technical solution provided by the invention obtains the meal number of the user's order, generates a two-dimensional code information for the meal number, and presents the two-dimensional code so that the restaurant scans the two-dimensional code to obtain the meal number of the order meal, so the user has the use of the meal number.
  • FIG. 1 is a flowchart of a smart ordering method for a catering app according to a first preferred embodiment of the present invention
  • FIG. 2 is a structural diagram of a smart ordering system for a catering app according to a second preferred embodiment of the present invention.
  • FIG. 1 is a smart catering app for a catering app according to a first preferred embodiment of the present invention.
  • the method which is shown in Figure 1, includes the following steps:
  • Step S101 Obtain a meal number of the user's order
  • Step S102 Generate a two-dimensional code information for the meal number
  • Step S103 Presenting the two-dimensional code causes the restaurant to scan the two-dimensional code to obtain the meal number of the order.
  • the technical solution provided by the invention obtains the meal number of the user's order, generates a two-dimensional code information for the meal number, and presents the two-dimensional code so that the restaurant scans the two-dimensional code to obtain the meal number of the order meal, so the user has the use of the meal number.
  • the foregoing method may further include:
  • the restaurant returns a message of successful ordering.
  • the foregoing method may further include:
  • FIG. 2 is a smart catering app for a catering app according to a second preferred embodiment of the present invention.
  • the system includes:
  • the obtaining unit 201 is configured to obtain a meal number of the user's order
  • the generating unit 202 is configured to generate a two-dimensional code information for the meal number
  • the presenting unit 203 is configured to display the two-dimensional code so that the restaurant scans the two-dimensional code to obtain the meal number of the order.
  • the technical solution provided by the invention obtains the meal number of the user's order, generates a two-dimensional code information for the meal number, and presents the two-dimensional code so that the restaurant scans the two-dimensional code to obtain the meal number of the order meal, so the user has the use of the meal number.
  • the above system may further include:
  • the receiving unit 204 is configured to receive, when the scanning is successful, a message that the restaurant returns a successful meal order.
  • the above system may further include:
  • the display unit 205 is configured to display the ordered dishes.
  • the program may be stored in a computer readable storage medium, and the storage medium may include: Flash disk, read-only memory (English: Read-Only Memory, referred to as: ROM), random accessor (English: Random Access Memory, referred to as: RAM ), disk or CD, etc.

Landscapes

  • Business, Economics & Management (AREA)
  • Physics & Mathematics (AREA)
  • Tourism & Hospitality (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Theoretical Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Electromagnetism (AREA)
  • Economics (AREA)
  • General Business, Economics & Management (AREA)
  • Strategic Management (AREA)
  • Primary Health Care (AREA)
  • Marketing (AREA)
  • Human Resources & Organizations (AREA)
  • Toxicology (AREA)
  • Artificial Intelligence (AREA)
  • Computer Vision & Pattern Recognition (AREA)
  • Management, Administration, Business Operations System, And Electronic Commerce (AREA)

Abstract

Disclosed in the present invention are a smart food ordering method and system for a dining app, wherein said method comprises the following steps: acquiring an order number for a food order of a user; generating a two-dimensional code from the order number; displaying the two-dimensional code so that the code may be scanned at a restaurant to acquire the order number of the food order. The technical solution provided in the present invention has the advantage of being convenient for a user to use.

Description

餐饮 app 的智能点餐方 法及系统  Smart food ordering method and system for catering app 技术领域Technical field
本发明涉及通信领域，尤其涉及 一种餐饮 app 的智能点餐方 法及系统 。 The present invention relates to the field of communications, and in particular to a smart meal method and system for a catering app.
背景技术Background technique
餐饮为用户日常生活中常用的 app 软件，尤其是移动互联网时代的到来，越来越多的人们开始使用手机上的 app 软件进行点餐，但是现有的点餐系统无法快速获取用户的点餐，例如 KFC 需要用户语音报出需要点餐的优惠号才能够实现点餐，此种方式用户使用非常不方便。  Catering is the app software commonly used in daily life of users, especially in the era of mobile Internet. More and more people are using mobile phones. The app software allows for ordering, but the existing ordering system cannot quickly obtain the user's order. For example, the KFC needs the user to report the coupon number that needs to be ordered to realize the ordering. This method is very inconvenient for the user to use.
技术问题technical problem
本申请提供一种 餐饮 app 的智能点餐方 法。其解决现有技术的技术方案用户实用不方便的缺点。  The present application provides a smart ordering method for a catering app. It solves the shortcomings of the prior art technical solutions that users are inconvenient to use.
技术解决方案Technical solution
一方面，提供 一种餐饮 app 的智能点餐 方法，所述方法包括如下步骤： In one aspect, a smart catering method for a catering app is provided, the method comprising the steps of:
获取用户的点餐的餐号； Obtaining the meal number of the user's order;
将该餐号生成一二维码信息； Generating a QR code information for the meal number;
出示该二维码使得餐厅扫描该二维码获取点餐的餐号。 Presenting the two-dimensional code causes the restaurant to scan the two-dimensional code to obtain the meal number of the order.
可选的，所述方法还包括： Optionally, the method further includes:
如扫描成功，接收餐厅返回的点餐成功的消息。 If the scan is successful, the restaurant returns a message of successful ordering.
可选的，所述方法还包括： Optionally, the method further includes:
显示已点的菜品。 Show the dishes that have been ordered.
第二方面，提供 一种 餐饮 app 的智能点餐 系统，所述系统包括： In a second aspect, a smart ordering system for a catering app is provided, the system comprising:
获取单元，用于获取用户的点餐的餐号； An obtaining unit, configured to obtain a meal number of the user's order;
生成单元，用于将该餐号生成一二维码信息； a generating unit, configured to generate a two-dimensional code information for the meal number;
出示单元，用于出示该二维码使得餐厅扫描该二维码获取点餐的餐号。 The presenting unit is configured to present the two-dimensional code so that the restaurant scans the two-dimensional code to obtain the meal number of the order.
可选的，所述系统还包括： Optionally, the system further includes:
接收单元，用于如扫描成功，接收餐厅返回的点餐成功的消息。 The receiving unit is configured to receive a message of successful ordering returned by the restaurant if the scanning is successful.
可选的，所述系统还包括： Optionally, the system further includes:
显示单元，用于显示已点的菜品。 A display unit for displaying dishes that have been ordered.
有益效果Beneficial effect
本发明提供的技术方案获取用户的点餐的餐号，将该餐号生成一二维码信息，出示该二维码使得餐厅扫描该二维码获取点餐的餐号，所以其具有用户使用方便的优点。 The technical solution provided by the invention obtains the meal number of the user's order, generates a two-dimensional code information for the meal number, and presents the two-dimensional code so that the restaurant scans the two-dimensional code to obtain the meal number of the order meal, so the user has the use of the meal number. Convenient advantages.
附图说明DRAWINGS
为了更清楚地说明本发明实施例的技术方案，下面将对实施例描述中所需要使用的附图作简单地介绍，显而易见地，下面描述中的附图是本发明的一些实施例，对于本领域普通技术人员来讲，在不付出创造性劳动的前提下，还可以根据这些附图获得其他的附图。 In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings used in the description of the embodiments will be briefly described below. It is obvious that the drawings in the following description are some embodiments of the present invention. Those skilled in the art can also obtain other drawings based on these drawings without paying any creative work.
图 1 为本发明第一较佳实施方式提供的一种 餐饮 app 的智能点餐 方法的流程图； 1 is a flowchart of a smart ordering method for a catering app according to a first preferred embodiment of the present invention;
图 2 为本发明第二较佳实施方式提供的一种 餐饮 app 的智能点餐 系统的结构图。 2 is a structural diagram of a smart ordering system for a catering app according to a second preferred embodiment of the present invention.
本发明的实施方式Embodiments of the invention
下面将结合本发明实施例中的附图，对本发明实施例中的技术方案进行清楚、完整地描述，显然，所描述的实施例是本发明一部分实施例，而不是全部的实施例。基于本发明中的实施例，本领域普通技术人员在没有作出创造性劳动前提下所获得的所有其他实施例，都属于本发明保护的范围。 The technical solutions in the embodiments of the present invention are clearly and completely described in the following with reference to the accompanying drawings in the embodiments of the present invention. It is obvious that the described embodiments are a part of the embodiments of the present invention, but not all embodiments. All other embodiments obtained by those skilled in the art based on the embodiments of the present invention without creative efforts are within the scope of the present invention.
请参考图 1 ， 图 1 是本发明第一较佳实施方式提出的一种 餐饮 app 的智能点餐 方法，该方法如图 1 所示，包括如下步骤： Please refer to FIG. 1 , which is a smart catering app for a catering app according to a first preferred embodiment of the present invention. The method, which is shown in Figure 1, includes the following steps:
步骤 S101 、获取用户的点餐的餐号； Step S101: Obtain a meal number of the user's order;
步骤 S102 、将该餐号生成一二维码信息； Step S102: Generate a two-dimensional code information for the meal number;
步骤 S103 、出示该二维码使得餐厅扫描该二维码获取点餐的餐号。 Step S103: Presenting the two-dimensional code causes the restaurant to scan the two-dimensional code to obtain the meal number of the order.
本发明提供的技术方案获取用户的点餐的餐号，将该餐号生成一二维码信息，出示该二维码使得餐厅扫描该二维码获取点餐的餐号，所以其具有用户使用方便的优点。 The technical solution provided by the invention obtains the meal number of the user's order, generates a two-dimensional code information for the meal number, and presents the two-dimensional code so that the restaurant scans the two-dimensional code to obtain the meal number of the order meal, so the user has the use of the meal number. Convenient advantages.
可选的，上述方法在步骤 S103 之后还可以包括： Optionally, after the step S103, the foregoing method may further include:
如扫描成功，接收餐厅返回的点餐成功的消息。 If the scan is successful, the restaurant returns a message of successful ordering.
可选的，上述方法在步骤 S103 之后还可以包括： Optionally, after the step S103, the foregoing method may further include:
显示已点的菜品。 Show the dishes that have been ordered.
请参考图 2 ， 图 2 是本发明第二较佳实施方式提出的一种 餐饮 app 的智能点餐 系统，该系统包括： Please refer to FIG. 2 , which is a smart catering app for a catering app according to a second preferred embodiment of the present invention. System, the system includes:
获取单元 201 ，用于获取用户的点餐的餐号； The obtaining unit 201 is configured to obtain a meal number of the user's order;
生成单元 202 ，用于将该餐号生成一二维码信息； The generating unit 202 is configured to generate a two-dimensional code information for the meal number;
出示单元 203 ，用于出示该二维码使得餐厅扫描该二维码获取点餐的餐号。 The presenting unit 203 is configured to display the two-dimensional code so that the restaurant scans the two-dimensional code to obtain the meal number of the order.
本发明提供的技术方案获取用户的点餐的餐号，将该餐号生成一二维码信息，出示该二维码使得餐厅扫描该二维码获取点餐的餐号，所以其具有用户使用方便的优点。 The technical solution provided by the invention obtains the meal number of the user's order, generates a two-dimensional code information for the meal number, and presents the two-dimensional code so that the restaurant scans the two-dimensional code to obtain the meal number of the order meal, so the user has the use of the meal number. Convenient advantages.
可选的，上述系统还可以包括： Optionally, the above system may further include:
接收单元 204 ，用于如扫描成功，接收餐厅返回的点餐成功的消息。 The receiving unit 204 is configured to receive, when the scanning is successful, a message that the restaurant returns a successful meal order.
可选的，上述系统还可以包括： Optionally, the above system may further include:
显示单元 205 ，用于显示已点的菜品。 The display unit 205 is configured to display the ordered dishes.
需要说明的是，对于前述的各个方法实施例，为了简单描述，故将其都表述为一系列的动作组合，但是本领域技术人员应该知悉，本发明并不受所描述的动作顺序的限制，因为依据本发明，某一些步骤可以采用其他顺序或者同时进行。其次，本领域技术人员也应该知悉，说明书中所描述的实施例均属于优选实施例，所涉及的动作和模块并不一定是本发明所必须的。 It should be noted that, for the foregoing various method embodiments, for the sake of simple description, they are all expressed as a series of action combinations, but those skilled in the art should understand that the present invention is not limited by the described action sequence. Because certain steps may be performed in other sequences or concurrently in accordance with the present invention. In addition, those skilled in the art should also understand that the embodiments described in the specification are all preferred embodiments, and the actions and modules involved are not necessarily required by the present invention.
在上述实施例中，对各个实施例的描述都各有侧重，某个实施例中没有详细描述的部分，可以参见其他实施例的相关描述。 In the above embodiments, the descriptions of the various embodiments are different, and the parts that are not described in detail in a certain embodiment can be referred to the related descriptions of other embodiments.
本领域普通技术人员可以理解上述实施例的各种方法中的全部或部分步骤是可以通过程序来指令相关的硬件来完成，该程序可以存储于一计算机可读存储介质中，存储介质可以包括：闪存盘、只读存储器（英文： Read-Only Memory ，简称： ROM ）、随机存取器（英文： Random Access Memory ，简称： RAM ）、磁盘或光盘等。 A person skilled in the art may understand that all or part of the various steps of the foregoing embodiments may be performed by a program to instruct related hardware. The program may be stored in a computer readable storage medium, and the storage medium may include: Flash disk, read-only memory (English: Read-Only Memory, referred to as: ROM), random accessor (English: Random Access Memory, referred to as: RAM ), disk or CD, etc.
以上对本发明实施例所提供的内容下载方法及相关设备、系统进行了详细介绍，本文中应用了具体个例对本发明的原理及实施方式进行了阐述，以上实施例的说明只是用于帮助理解本发明的方法及其核心思想；同时，对于本领域的一般技术人员，依据本发明的思想，在具体实施方式及应用范围上均会有改变之处，综上所述，本说明书内容不应理解为对本发明的限制。 The content downloading method and the related device and system provided by the embodiments of the present invention are described in detail above. The principles and implementation manners of the present invention are described in the specific examples. The description of the above embodiments is only used to help understand the present invention. The method of the invention and its core idea; at the same time, for the person of ordinary skill in the art, according to the idea of the present invention, there are some changes in the specific embodiment and the scope of application. In summary, the content of the specification should not be understood. To limit the invention.

Claims (6)

  1. 一种餐饮 app 的智能点餐 方法，其特征在于，所述方法包括如下步骤： A smart ordering method for a catering app, characterized in that the method comprises the following steps:
    获取用户的点餐的餐号；Obtaining the meal number of the user's order;
    将该餐号生成一二维码信息；Generating a QR code information for the meal number;
    出示该二维码使得餐厅扫描该二维码获取点餐的餐号。Presenting the two-dimensional code causes the restaurant to scan the two-dimensional code to obtain the meal number of the order.
  2. 根据权利要求 1 所述的方法，其特征在于，所述方法还包括：The method of claim 1 further comprising:
    如扫描成功，接收餐厅返回的点餐成功的消息。If the scan is successful, the restaurant returns a message of successful ordering.
  3. 根据权利要求 1 所述的方法，其特征在于，所述方法还包括：The method of claim 1 further comprising:
    显示已点的菜品。Show the dishes that have been ordered.
  4. 一种 餐饮 app 的智能点餐 系统，其特征在于，所述系统包括： A smart ordering system for a catering app, characterized in that the system comprises:
    获取单元，用于获取用户的点餐的餐号；An obtaining unit, configured to obtain a meal number of the user's order;
    生成单元，用于将该餐号生成一二维码信息；a generating unit, configured to generate a two-dimensional code information for the meal number;
    出示单元，用于出示该二维码使得餐厅扫描该二维码获取点餐的餐号。The presenting unit is configured to present the two-dimensional code so that the restaurant scans the two-dimensional code to obtain the meal number of the order.
  5. 根据权利要求 4 所述的系统，其特征在于，所述系统还包括：The system of claim 4, wherein the system further comprises:
    接收单元，用于如扫描成功，接收餐厅返回的点餐成功的消息。The receiving unit is configured to receive a message of successful ordering returned by the restaurant if the scanning is successful.
  6. 根据权利要求 4 所述的系统，其特征在于，所述系统还包括：The system of claim 4, wherein the system further comprises:
    显示单元，用于显示已点的菜品。A display unit for displaying dishes that have been ordered.
PCT/CN2016/077304 2016-03-25 2016-03-25 Smart food ordering method and system for dining app WO2017161545A1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
CN201680000332.7A CN105900132A (en) 2016-03-25 2016-03-25 Smart food-ordering method and system for food app
PCT/CN2016/077304 WO2017161545A1 (en) 2016-03-25 2016-03-25 Smart food ordering method and system for dining app

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/CN2016/077304 WO2017161545A1 (en) 2016-03-25 2016-03-25 Smart food ordering method and system for dining app

Publications (1)

Publication Number Publication Date
WO2017161545A1 true WO2017161545A1 (en) 2017-09-28

Family

ID=56719544

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/CN2016/077304 WO2017161545A1 (en) 2016-03-25 2016-03-25 Smart food ordering method and system for dining app

Country Status (2)

Country Link
CN (1) CN105900132A (en)
WO (1) WO2017161545A1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108009945A (en) * 2017-10-28 2018-05-08 深圳市易付云网科技有限公司 A kind of method of ordering of self-help meal ordering machine

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102222171A (en) * 2011-06-22 2011-10-19 李元熙 Electronic food-ordering method and system based on two-dimensional code technique
WO2014088393A1 (en) * 2012-12-07 2014-06-12 Malaysian Agricultural Research & Development Institute (Mardi) Method and system for food tracking and food ordering
CN203930955U (en) * 2014-04-24 2014-11-05 南京信息工程大学 A kind of Quick Response Code scan-type meal ordering system

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN203552303U (en) * 2013-06-26 2014-04-16 上海仙视电子有限公司 Receipt scanning and food taking system
CN103646290A (en) * 2013-11-14 2014-03-19 成都博约创信科技有限责任公司 Food-ordering system and method based on handset Wechat

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102222171A (en) * 2011-06-22 2011-10-19 李元熙 Electronic food-ordering method and system based on two-dimensional code technique
WO2014088393A1 (en) * 2012-12-07 2014-06-12 Malaysian Agricultural Research & Development Institute (Mardi) Method and system for food tracking and food ordering
CN203930955U (en) * 2014-04-24 2014-11-05 南京信息工程大学 A kind of Quick Response Code scan-type meal ordering system

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108009945A (en) * 2017-10-28 2018-05-08 深圳市易付云网科技有限公司 A kind of method of ordering of self-help meal ordering machine

Also Published As

Publication number Publication date
CN105900132A (en) 2016-08-24

Similar Documents

Publication Publication Date Title
WO2007047056A3 (en) Improved method, apparatus, and system for transfering data between mobile telephones and other digital devices
TWI326540B (en) Method and apparatus for use in wireless communications
WO2017161545A1 (en) Smart food ordering method and system for dining app
WO2017120733A1 (en) Smart queue number calling method and system for food service
WO2017128355A1 (en) Method and system for booking home showing appointment on real estate network
WO2017139954A1 (en) Reminding method and system for mobile phone memo
WO2006113131A3 (en) Method & apparatus for transporting data between mobile telephones and other digital devices
WO2017143523A1 (en) Fast payment method and system for smart watch
WO2017120923A1 (en) Method for processing wechat content and mobile terminal
TWI231129B (en) Method and system of data synchronization using the HTTP protocol
WO2017173653A1 (en) Internet-based educational question and answer method and system
WO2017128351A1 (en) Method and system for evaluating agent on real estate websites
WO2017117786A1 (en) Social network search method and system
WO2017120721A1 (en) Method and system for smart food ordering in catering
WO2017161546A1 (en) Method and system for coupon management in dining app
ATE390668T1 (en) MULTI-MODE SYNCHRONIZATION
WO2018032332A1 (en) Method and system for dynamic control of mobile phone internet accessing
WO2017120735A1 (en) Method and system for promoting dining location advertisements
WO2017139957A1 (en) Method and system for displaying mobile applications
CN210469343U (en) Beidou standard time service system based on WEB environment
WO2017173652A1 (en) Internet-based educational device restriction method and system
WO2017173651A1 (en) Internet-based education method and system
WO2017120737A1 (en) Method and system for article trading at dining place
WO2017128437A1 (en) Reminding method and system based on mobile internet big data
WO2017143517A1 (en) Software arrangement method and system for smart watch

Legal Events

Date Code Title Description
NENP Non-entry into the national phase

Ref country code: DE

121 Ep: the epo has been informed by wipo that ep was designated in this application

Ref document number: 16894900

Country of ref document: EP

Kind code of ref document: A1

122 Ep: pct application non-entry in european phase

Ref document number: 16894900

Country of ref document: EP

Kind code of ref document: A1