WO2015127576A1 - 杯体 - Google Patents

杯体 Download PDF

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Publication number
WO2015127576A1
WO2015127576A1 PCT/CN2014/000724 CN2014000724W WO2015127576A1 WO 2015127576 A1 WO2015127576 A1 WO 2015127576A1 CN 2014000724 W CN2014000724 W CN 2014000724W WO 2015127576 A1 WO2015127576 A1 WO 2015127576A1
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WO
WIPO (PCT)
Prior art keywords
cup body
cup
turning
wall surface
turning angles
Prior art date
Application number
PCT/CN2014/000724
Other languages
English (en)
French (fr)
Inventor
李文钦
Original Assignee
李文钦
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 李文钦 filed Critical 李文钦
Priority to KR1020157033350A priority Critical patent/KR20160003755A/ko
Publication of WO2015127576A1 publication Critical patent/WO2015127576A1/zh

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Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/046—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the bottom side
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/07—Parts or details, e.g. mixing tools, whipping tools
    • A47J43/0727—Mixing bowls
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
    • B01F35/50—Mixing receptacles
    • B01F35/53—Mixing receptacles characterised by the configuration of the interior, e.g. baffles for facilitating the mixing of components

Definitions

  • the invention relates to a conditioning machine, and more particularly to a cup of a conditioning machine. current technology
  • cups are often used. Sometimes, cups are used to brew milk powder, cereals, granules, etc.
  • the usual method is to stir with chopsticks, spoons, etc., which is not only inconvenient to operate, but also stirs.
  • the small appliances are composed of a cup-shaped body and an electric blade for breaking food.
  • the electric blade synchronously stirs the food while breaking the food, so that the pulverized food is more uniform.
  • a primary object of the present invention is to provide a cup which not only enhances the agitation effect of the pulverized food, but also does not affect the appearance of the cup and the complexity of the wall surface of the cleaning cup.
  • a cup body provided by the present invention includes a stirring table, an inner wall surface and an inner bottom surface, wherein the stirring table is formed inside the cup body, and from the cup body
  • the peripheral edge of the inner bottom surface extends obliquely upward to the inner wall surface of the cup body, and the top edge of the mixing table has a plurality of turning angles and a plurality of extending arcs, and each of the extending arcs respectively connects the turning angles. And close to the inner wall surface of the cup body.
  • each of the opposite corner angles of each of the corner angles is a symmetrical structure, and each of the two corner angles adjacent to each of the corner angles is different in height of the inner wall surface of the cup body. And the extending arc between each of the two turning corners adjacent to each of the turning angles is inclined from the turning angle with a higher height to the turning angle of the lower height.
  • Each of the two corner angles adjacent to each of the corners is located at an inner wall surface of the cup body.
  • the extending arc between each of the two turning corners adjacent to each of the corners is tapered from the turning angle with a higher height to the lower turning angle.
  • the cup body has a plurality of corners, and each of the corners is disposed at a corner position of the cup.
  • the cup body includes an outer wall surface and a drainage slope surface inclined from an inner wall surface of the cup body toward a top edge of the outer wall surface of the cup body and at a corner of the cup body.
  • the cup body is a transparent square cup, and each of the corner angles is respectively disposed at a corner position of the transparent square cup.
  • a stirring blade mounted in the cup, the agitating blade being located in the center of the agitating platform.
  • each of the two turning angles in each of the turning angles is a symmetrical structure, and each of the two turning corners adjacent to each corner of the turning angle is different in height of the inner wall surface of the cup body, and each of the turning corners is adjacent
  • the arc extending between the two turning corners is a slanting angle from a higher turning angle to a lower turning angle.
  • the mixing table of the cup of the present invention can increase the stirring effect on the food during use and increase the stirring efficiency.
  • it not only can improve the stirring effect on the food, but also does not affect the overall appearance of the cup body and is easier to clean, so that the inner wall of the cup body can be set as a flat surface or a curved surface, and the cup can be relaxed.
  • the overall appearance of the body is limited so as not to be affected by the raised long ribs.
  • the invention is applicable to small appliances for self-made foods such as juice extractors, soymilk machines, conditioners, etc., and can be applied to food processing in households, and is also suitable for food use in various food and beverage industries such as beverage shops, ice shops and restaurants. . DRAWINGS
  • Figure 1 is a perspective view of the cup of the present invention
  • FIG. 2 is a perspective view of the cup of the present invention with a stirring blade mounted thereon
  • Figure 3 is a top view of the cup of Figure 1.
  • Figure 4 is a cross-sectional view taken along line 4-4 of Figure 3.
  • Figure 5 is a cross-sectional view taken along line 5-5 of Figure 3 Best mode for carrying out the invention
  • the cup 1 of the present invention is exemplified by a square transparent cup, and the four corners of the cup are rounded.
  • the cup 1 of the present embodiment is a cup for a blender, and the bottom of the cup 1 is used to mount the stirring blade 6.
  • the inner wall surface of the cup 1 is a flat surface.
  • the present invention has a stirring table 2 for increasing the stirring effect in the cup body 1.
  • the mixing table 2 and the cup body 1 are integrally formed, and thus, with the conventional cup
  • the mixing table 2 does not affect the overall appearance of the cup 1 and is easier to clean than the long ribs on the inner wall surface of the body.
  • the bottom edge 21 of the mixing table 2 abuts against the inner bottom surface 11 of the cup body 1 and extends obliquely upward from the inner bottom surface 11 of the cup body 1 to the inner wall surface 13 of the cup body 11.
  • the top edge of the mixing table 2 has four turning angles 23, 25 and four extending arcs 27, and each of the extending arcs 27 is connected to each of the turning corners 23, 25, and is in close contact with the inner wall surface 13 of the cup 1.
  • the opposite two turning angles 23 are symmetrical structures, and the opposite two turning angles 25 are also opposite structures.
  • the adjacent two turning corners 23, 25 are located at different heights of the inner wall surface 13 of the cup body 1, and the extending arc 27 between each adjacent two turning corners 23, 25 is from the higher turning angle 23 to the height.
  • the lower turning angle 25 is gradually inclined.
  • the angle of inclination of the inclined surface 29 formed between the bottom edge 21 to the top edge of the mixing table 2 i.e., the turning angles 23, 25 and the extended arc 27
  • the arc of the extended arc 27 changes to be different.
  • the cup 1 is exemplified by a square transparent cup
  • the square transparent cup has four corners 15.
  • the four corners 23, 25 are respectively disposed at the corners 15 of the transparent square cup 1.
  • the opposite two corner angles 23 and the opposite two corner angles 25 are symmetric structures, that is, the inner diagonal of the transparent square cup 1 is a symmetrical structure.
  • the heights of the adjacent two turning corners 23, 25 are different, which are a high turning angle 23 and a low turning angle 25, respectively.
  • the high turning angle 23 and the low turning angle 25 are adjacently staggered, and a structure capable of forming a good stirring effect allows the food to pass through the low turning angle 25 and the high turning angle 23 of the mixing table, thereby completing the stirring without affecting the overall appearance.
  • a structure capable of forming a good stirring effect allows the food to pass through the low turning angle 25 and the high turning angle 23 of the mixing table, thereby completing the stirring without affecting the overall appearance.
  • the long ribs protruding from the inner wall surface of the conventional cup body it can not only act on the stirring of food.
  • the effect without affecting the overall appearance of the cup, allows the inner wall surface 13 of the cup 1 to be provided as a flat or curved surface, relaxing the overall appearance of the cup 1 and thus not being affected by the raised long ribs.
  • the cup body 1 further includes an outer wall surface 17 and a drainage slope 19 .
  • the drainage slope 19 is inclined from the inner wall surface 13 of the cup 1 toward the top edge of the outer wall surface 17 of the cup 1, and is located at the corner 15 of the cup 1, so that when the juice in the cup 1 is poured out, the juice is not It will flow down along the outer wall surface 17 of the cup 1, so that the outer wall surface 17 of the cup 1 can be prevented from flowing down when the juice flows down.
  • the shape of the cup body may be other polygons. Therefore, if the number of corners of the cup body is not even, and the number of turning angles of the mixing table is also When it is not even, the turning angle of the stirring table is not opposite, but because of the characteristics of the mixing table of the present invention, the purpose of the present invention can be improved, and therefore, the cup body is not limited to the transparent square cup, and The mixing table is not limited to the characteristics of the relative turning angle.
  • the turning angle of the mixing table can be selected to be the same height or different heights except for different heights. Therefore, the height of the turning angle is not limited to different heights.
  • the cup body provided by the invention is suitable for small appliances for self-made foods such as juice extractors, soymilk machines, conditioners, etc., and can be applied to household food processing, and is also suitable for various beverage shops, ice shops and restaurants. Used in food cuisine, with industrial applicability.

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Food-Manufacturing Devices (AREA)
  • Containers Having Bodies Formed In One Piece (AREA)
  • Table Devices Or Equipment (AREA)
  • Details Of Rigid Or Semi-Rigid Containers (AREA)

Abstract

一种杯体(1)，其包括一搅拌台(2)、一内壁面(13)及一内底面(11)，所述搅拌台(2)形成于所述杯体(1)的内部，且自所述杯体(1)的内底面(11)周缘往上倾斜延伸至所述杯体(1)的内壁面(13)，所述搅拌台(2)的顶缘有多个转折角(23,25)及多个延伸弧线(27)，各所述延伸弧线(27)分别连接各所述转折角(23,25)，且紧贴所述杯体(1)的内壁面(13)。如此，该杯体(1)的搅拌台(2)不影响杯体(1)的外观，且可提高搅拌效果并具有容易清洗的好处。

Description

技术领域
本发明与调理机有关， 特别是指一种调理机的杯体。 现有技术
在日常生活中， 经常要用到杯子， 有的时候会用杯子冲泡奶粉、 麦片、 冲 剂等食物， 通常的方法是用筷子、 勺子等搅棒进行搅拌， 这样不但操作不方便， 还存在搅拌不均匀的问题， 由于饮料的口感很大程度上取决于搅拌的程度， 往 往融合度较差， 影响其口感。
另外， 随着人均生活水平的提高， 大部分家庭均购置有如搾汁机、 豆浆机、 调理机等用于自制食品的小型电器。 这种小型电器均由杯体状本体和用于打碎 食物的电动刀片构成， 电动刀片在打碎食物的同时会对食品进行同步搅拌， 使 粉碎后的食物更加均匀。
为了增加上述杯体的搅拌效果， 现市面有出现一种有长肋条的杯体， 其在 透明搅拌杯体的内壁面设有凸出的长肋条， 长肋条用于提高食物的搅拌效果。 这种长肋条的结构不仅影响杯体的外观，还会增加清洗杯体的内壁面的复杂度。 发明内容
本发明的主要目的在于提供一种杯体， 其不仅能够提高粉碎后食物的搅拌 效果外， 还不影响杯体的外观以及降低清洗杯体内壁面的复杂度。
为达到上述目的， 本发明所提供的一种杯体， 其特征在于包括一搅拌台、 一内壁面及一内底面， 所述搅拌台形成于所述杯体的内部， 且自所述杯体的内 底面周缘往上倾斜延伸至所述杯体的内壁面， 所述搅拌台的顶缘有多个转折角 及多个延伸弧线， 各所述延伸弧线分别连接各所述转折角， 且紧贴所述杯体的 内壁面。
上述本发明的技术方案中， 各所述转折角中相对的每两转折角为对称的结 构， 各所述转折角中相邻的每两转折角位于所述杯体的内壁面的高度不相同， 各所述转折角中相邻的每两转折角之间的所述延伸弧线是自高度较高的所述转 折角向高度较低的所述转折角方向渐斜。
各所述转折角中相邻的每两转折角位于所述杯体的内壁面的高度各不相 同， 各所述转折角中相邻的每两转折角之间的所述延伸弧线是自高度较高的所 述转折角向高度较低的所述转折角方向渐斜。
所述杯体具有多个转角， 各所述转折角分别设置在所述杯体的转角位置。 所述杯体包括一外壁面及一引流斜面， 所述引流斜面自所述杯体的内壁面 往所述杯体的外壁面的顶缘方向倾斜， 且位于所述杯体的转角。
所述杯体为透明方形杯， 各所述转折角分别设置在所述透明方形杯的转角 位置。
还包括安装在所述杯体内的一搅拌刀片， 所述搅拌刀片位于所述搅拌平台 的中央。
本发明的优点： 各转折角中相对的每两转折角为对称的结构， 各转折角中 相邻的每两转折角位于杯体的内壁面的高度不相同， 各转折角中相邻的每两转 折角之间的延伸弧线是自高度较高的转折角向高度较低的转折角方向渐斜。 如 此， 被搅拌的食物可通过搅拌台的不同转折角高度的配置来提高搅拌效果。
由此， 本发明的杯体的搅拌台可增加使用时对食物的搅拌效果， 及提高搅 拌效率。 与传统杯体的长肋条相比， 不仅能够提高对食物的搅拌效果， 而且还 不影响杯体的整体外观及更易于清洗， 使杯体内壁能够设置成平整面或者弧形 面， 放宽对杯体的整体外观限制， 从而不受凸出的长肋条影响。
有关本发明所提供的杯体的详细结构、 特点、 使用方式及效果， 将在后续 的实施方式详细说明中予以描述。 然而， 在本发明领域中具有通常知识者应能 了解， 这些详细说明以及实施本发明所列举的特定实施例， 仅用于说明本发明， 并非用于限制本发明的专利保护范围。
本发明适用于搾汁机、 豆浆机、 调理机等用于自制食品的小型电器， 即可 应用于家庭的食品处理， 也适用于各种饮品店、 冰店及餐馆等餐饮行业的食物 料理使用。 附图说明
图 1 是本发明的杯体的立体图
图 2 是本发明的杯体安装有搅拌刀片的立体图
图 3 是图 1中杯体的俯视图
图 4 是沿着图 3中 4-4剖线的剖视图
图 5 是沿着图 3中 5-5剖线的剖视图 本发明最佳实施方式
现配合各图式列举对应的较佳实施例来对本发明的杯体的结构及达成的功 效进行说明。 然而各图式中杯体的结构、 尺寸及外观仅用来说明本发明的技术 特征， 而不是对本发明构成的限制。
如图 1及图 2所示， 在此实施例中， 本发明的杯体 1是以方形透明杯体为 例， 杯体的四个边角均为圆角。 本实施例的杯体 1 为用于搅拌机的杯体， 且杯 体 1的底部用于安装搅拌刀片 6。搅拌刀片 6被安装在杯体 1内时， 刚好被配置 在搅拌台 2的中央。 杯体 1的内壁面为平整面。 其中， 为了增加杯体 1 内部的 搅拌效果， 本发明是在杯体 1内形成有用于增加搅拌效果的搅拌台 2， 搅拌台 2 与杯体 1是一体成型制造而成， 因此， 与传统杯体的内壁面有凸出的长肋条相 比， 搅拌台 2不影响杯体 1的整体外观， 且更易于清洗。
搅拌台 2的底缘 21紧贴着杯体 1的内底面 11， 且自杯体 1的内底面 11周 缘往上倾斜延伸至杯体 11的内壁面 13。 搅拌台 2的顶缘有四个转折角 23、 25 及四条延伸弧线 27， 各延伸弧线 27分别连接各转折角 23、 25， 且紧贴杯体 1 的内壁面 13。 如此， 食物在杯体 1内部被搅拌刀片 6切割及搅拌后， 粉碎的食 物或其汁液会在杯体 1 中搅拌， 并受搅拌台 2的结构产生的阻力影响， 来达到 较佳的搅拌效果。
如图 3至图 5所示， 在此实施例中， 相对的两转折角 23为对称的结构， 且 相对的两转折角 25也是相对的结构。 相邻的两转折角 23、 25位于杯体 1的内 壁面 13的高度不相同， 相邻的每两转折角 23、 25之间的延伸弧线 27是自高度 较高的转折角 23向高度较低的转折角 25方向渐斜。 换句话说， 因为延伸弧线 27是有弧度的， 因此， 搅拌台 2的底缘 21至顶缘 (即转折角 23、 25及延伸弧线 27)之间形成的斜面 29倾斜角度也会随着延伸弧线 27的弧度改变而有不同。
本实施例中， 由于杯体 1是以方形透明杯体为例， 因此， 方形透明杯体会 有四个转角 15。四个转折角 23、 25分别设置在透明方形杯体 1的转角 15位置。 相对的两个转折角 23及相对的两个转折角 25都为对称结构， 也就是说透明方 形杯体 1的内部对角为对称结构。
相邻两个转折角 23、 25的高度不相同， 分别为一高转折角 23和一低转折 角 25。高转折角 23和低转折角 25相邻交错，而能形成很好的搅拌效果的结构， 使食物经搅拌台的低转折角 25和高转折角 23，从而完成搅拌，也不影响整体外 观。 相较于传统杯体的内壁面凸出的长肋条相比， 不仅能够作用于食物的搅拌 效果， 而且还不影响杯体的整体外观， 使杯体 1的内壁面 13能够设置成平整面 或者弧形面， 放宽对杯体 1的整体外观限制， 从而不受凸出的长肋条影响。
请再参照图 3及图 4所示， 杯体 1还包括一外壁面 17及一引流斜面 19。 引流斜面 19是自杯体 1的内壁面 13往杯体 1的外壁面 17的顶缘方向倾斜， 且 位于杯体 1的转角 15， 如此， 倒出杯体 1 内的汁液时， 汁液就不会沿着杯体 1 的外壁面 17往下流， 故可避免倒汁液时汁液流下造成杯体 1的外壁面 17脏污。
虽然本较佳实施例中以方形杯体为例来做说明， 但实际上， 杯体的形状也 可以是其他多边形， 因此， 若杯体的转角数量非偶数， 且搅拌台的转折角数量 也不是偶数时， 这样搅拌台的转折角不会相对， 但因为有本发明的搅拌台的特 征， 所以仍可实现本发明提高搅拌效果的目的， 因此， 杯体不以透明方杯为限， 且搅拌台不以相对的转折角的特征为限。
再者， 搅拌台的转折角除了选用不同高度外， 也可选择都是相同的高度， 或者都不相同的高度， 因此， 转折角的高度不限制在不同高度。
最后， 再次强调， 本发明在前述实施例中所揭示的构成元件， 仅为举例说 明， 并非用来限制本案的专利保护范围， 其他等效元件的替代或变化， 也应被 本案的专利保护范围所涵盖。 以上实施例仅用于说明本发明而并非限制本发明 所描述的技术方案； 因此， 尽管本说明书参照上述的各个实施例对本发明已进 行了详细的说明， 但是， 本领域的普通技术人员应当理解， 仍然可以对本发明 进行修改或等同替换； 而一切不脱离本发明的精神和范围的技术方案及其改进， 均应涵盖在本发明的权利要求范围中。 工业应用性
本发明提供的杯体适用于搾汁机、 豆浆机、 调理机等用于自制食品的小型 电器， 即可应用于家庭的食品处理， 也适用于各种饮品店、 冰店及餐馆等餐饮 行业的食物料理使用， 具有工业应用性。

Claims

权利要求
1、 一种杯体， 其特征在于包括一搅拌台、一内壁面及一内底面， 所述搅拌 台形成于所述杯体的内部， 且自所述杯体的内底面周缘往上倾斜延伸至所述杯 体的内壁面， 所述搅拌台的顶缘有多个转折角及多个延伸弧线， 各所述延伸弧 线分别连接各所述转折角， 且紧贴所述杯体的内壁面。
2、 如权利要求 1所述的杯体， 其特征在于： 各所述转折角中相对的每两转 折角为对称的结构， 各所述转折角中相邻的每两转折角位于所述杯体的内壁面 的高度不相同， 各所述转折角中相邻的每两转折角之间的所述延伸弧线是自高 度较高的所述转折角向高度较低的所述转折角方向渐斜。
3、 如权利要求 1所述的杯体， 其特征在于： 各所述转折角中相邻的每两转 折角位于所述杯体的内壁面的高度各不相同， 各所述转折角中相邻的每两转折 角之间的所述延伸弧线是自高度较高的所述转折角向高度较低的所述转折角方 向渐斜。
4、 如权利要求 1所述的杯体， 其特征在于： 所述杯体具有多个转角， 各所 述转折角分别设置在所述杯体的转角位置。
5、 如权利要求 4所述的杯体， 其特征在于： 所述杯体包括一外壁面及一引 流斜面， 所述引流斜面自所述杯体的内壁面往所述杯体的外壁面的顶缘方向倾 斜， 且位于所述杯体的转角。
6、 如权利要求 1至 3所述的杯体， 其特征在于： 所述杯体为透明方形杯， 各所述转折角分别设置在所述透明方形杯的转角位置。
7、 如权利要求 1至 3项任一项所述的杯体， 其特征在于： 还包括安装在所 述杯体内的一搅拌刀片， 所述搅拌刀片位于所述搅拌平台的中央。
PCT/CN2014/000724 2014-02-25 2014-07-30 杯体 WO2015127576A1 (zh)

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EP2910159A1 (en) 2015-08-26
KR20160003755A (ko) 2016-01-11
EP2910159B1 (en) 2019-04-24
TR201906675T4 (tr) 2019-05-21
HK1215137A1 (zh) 2016-08-19
CN203802160U (zh) 2014-09-03
US20150238050A1 (en) 2015-08-27
TWM492696U (zh) 2015-01-01

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