WO2015055743A1 - Système et procédé permettant de déterminer le niveau de dioxyde de carbone dissous dans un liquide dans un récipient scellé - Google Patents
Système et procédé permettant de déterminer le niveau de dioxyde de carbone dissous dans un liquide dans un récipient scellé Download PDFInfo
- Publication number
- WO2015055743A1 WO2015055743A1 PCT/EP2014/072165 EP2014072165W WO2015055743A1 WO 2015055743 A1 WO2015055743 A1 WO 2015055743A1 EP 2014072165 W EP2014072165 W EP 2014072165W WO 2015055743 A1 WO2015055743 A1 WO 2015055743A1
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- WIPO (PCT)
- Prior art keywords
- liquid
- optical
- level
- measurement
- headspace
- Prior art date
Links
- 239000007788 liquid Substances 0.000 title claims abstract description 73
- 238000000034 method Methods 0.000 title claims abstract description 23
- 229910002092 carbon dioxide Inorganic materials 0.000 title description 77
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 title description 27
- 239000001569 carbon dioxide Substances 0.000 title description 9
- 230000003287 optical effect Effects 0.000 claims abstract description 67
- 238000005259 measurement Methods 0.000 claims abstract description 64
- 230000005540 biological transmission Effects 0.000 claims abstract description 26
- 230000008569 process Effects 0.000 claims abstract description 9
- 230000004044 response Effects 0.000 claims description 21
- 239000000463 material Substances 0.000 claims description 5
- 229910000530 Gallium indium arsenide Inorganic materials 0.000 claims description 3
- 230000001678 irradiating effect Effects 0.000 claims description 3
- 238000012545 processing Methods 0.000 claims description 3
- 239000011521 glass Substances 0.000 claims description 2
- 235000013361 beverage Nutrition 0.000 description 17
- 238000010521 absorption reaction Methods 0.000 description 9
- 235000014171 carbonated beverage Nutrition 0.000 description 4
- 238000004590 computer program Methods 0.000 description 4
- 238000004806 packaging method and process Methods 0.000 description 4
- 230000006870 function Effects 0.000 description 3
- 230000003595 spectral effect Effects 0.000 description 3
- 238000012360 testing method Methods 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 238000005033 Fourier transform infrared spectroscopy Methods 0.000 description 2
- 238000013459 approach Methods 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- 238000001514 detection method Methods 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 230000037361 pathway Effects 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
- 238000001228 spectrum Methods 0.000 description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 238000004566 IR spectroscopy Methods 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 235000013405 beer Nutrition 0.000 description 1
- 238000009529 body temperature measurement Methods 0.000 description 1
- 238000004364 calculation method Methods 0.000 description 1
- 238000011088 calibration curve Methods 0.000 description 1
- 235000019993 champagne Nutrition 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 239000012611 container material Substances 0.000 description 1
- 238000010494 dissociation reaction Methods 0.000 description 1
- 230000005593 dissociations Effects 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000000295 emission spectrum Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 238000002329 infrared spectrum Methods 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 238000000691 measurement method Methods 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 238000004476 mid-IR spectroscopy Methods 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 238000003908 quality control method Methods 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
- 230000035945 sensitivity Effects 0.000 description 1
- 235000014214 soft drink Nutrition 0.000 description 1
- 230000006641 stabilisation Effects 0.000 description 1
- 238000002235 transmission spectroscopy Methods 0.000 description 1
- 238000000411 transmission spectrum Methods 0.000 description 1
Classifications
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N21/00—Investigating or analysing materials by the use of optical means, i.e. using sub-millimetre waves, infrared, visible or ultraviolet light
- G01N21/17—Systems in which incident light is modified in accordance with the properties of the material investigated
- G01N21/25—Colour; Spectral properties, i.e. comparison of effect of material on the light at two or more different wavelengths or wavelength bands
- G01N21/31—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry
- G01N21/35—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light
- G01N21/3504—Investigating relative effect of material at wavelengths characteristic of specific elements or molecules, e.g. atomic absorption spectrometry using infrared light for analysing gases, e.g. multi-gas analysis
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/02—Food
- G01N33/14—Beverages
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N2201/00—Features of devices classified in G01N21/00
- G01N2201/02—Mechanical
- G01N2201/022—Casings
- G01N2201/0221—Portable; cableless; compact; hand-held
Definitions
- the invention relates to a system and method for calculating carbon dioxide present in the headspace of a liquid in a sealed container.
- Carbonation is the process by which carbon dioxide (C0 2 ) is dissolved in water or an aqueous solution.
- the most commonplace application is for carbonated drinks including soft drinks and mineral water.
- Dissolved C0 2 may also result from the production of the gas by micro-organisms during fermentation of the beverage, as in beer and champagne.
- C0 2 has a very high dissolution in water because it reacts with it, producing carbonic acid and thus lowering the pH.
- the quality of such drinks is affected by the level of dissolved C0 2 and the amount of carbonic acid. Therefore an important quality control parameter for the beverage industry is the level of dissolved C0 2 in their drinks and therefore measurement of dissolved C0 2 levels are routinely carried out in practice.
- the measurement of dissolved C0 2 apart from the quality of the beverage itself, is also of great interest to beverage manufacturers in terms of their packaging.
- PET plastic is the most common format for carbonated beverage containers and is the highest cost part of the beverage manufacturing process. PET is permeable, so C0 2 gradually escapes over time as the bottles are transported and stored on the shelf. As described above the level of dissolved C0 2 is important for beverage quality and customer experience.
- EP 2 620 761 assigned to Ft System S.r.l, discloses a system and method for measuring the quantity of carbon dioxide dissolved in a liquid contained in a closed container.
- the system disclosed uses a laser source that operates on a single wavelength measurement and assumes an ambient temperature when measuring the quantity of carbon dioxide dissolved in a liquid.
- the measurement system becomes unstable for changes in temperature. As a consequence measurements obtained are inaccurate for temperature variations.
- Another problem with the Ft System is that the system does not take account of the transparency or thickness of the walls for a particular container. Light path distortion produced by the higher than air refractive index of the container material can therefore make measurements inaccurate.
- this system is not able to discriminate between different coloured containers with the result that the inaccuracy of the measurements is increased.
- German Patent Publication number DE 10 2008 005 572 assigned to smartGAS Mikrosensorik GmbH, discloses a similar system described above.
- the method described in this publication involves designing filter elements according to spectral filtering such that the former filter element filters a radiation source in a spectral region where the presence or concentration of a gas is detected for an inline carbonated liquid or beverage.
- Two optical paths are provided in the form of single wavelength filters, however a similar problem exists where measurements are only accurate where the temperature is assumed to be ambient.
- an optical system for calculating the level of C0 2 dissolved in a liquid stored in a sealed container comprising:
- a light source a light source
- an optical filter a detector
- the detector receives a first optical transmission measurement at a first wavelength and a second optical transmission measurement at a second wavelength from light irradiated from the light source through a headspace of the liquid in the sealed container along a single optical path;
- a processor configured to process the first and second optical transmission measurements to calculate a ratio of the two transmission values, said ratio is proportional to the partial pressure of C0 2 in the headspace;
- said processor calculates the level of C0 2 dissolved in the liquid from the ratio and a measured or estimated temperature of the liquid.
- the system is configured to provide temperature stabilisation by preventing changes to the emission spectrum of the light source.
- the invention provides a system, for example a standalone system or a portable handheld device, that is capable of testing the C0 2 level without opening or piercing the packaging which is in contrast to almost all current systems.
- the invention works particularly well for PET bottles and works on all colours of PET, in other words the PET does not have to be clear.
- the headspace can be defined as the gas above the liquid in the sealed container.
- the system comprises a thermometer configure to measure the temperature of the liquid.
- the processor uses the calculated partial pressure and the estimated liquid temperature to calculate the level of dissolved C0 2 in units of C0 2 L / Liquid L in the liquid by employing Henry's Gas Law.
- the first measurement comprises the response of the system to the level of C0 2 in the light path of the headspace and provides the value as a first voltage value.
- the second measurement comprises the response of the system at a C0 2 off-resonance measurement position as a second voltage.
- measurement of the level of C0 2 present in the headspace is achieved by recording the system's response on resonance at 2 ⁇ and off resonance at a wavelength which is unaffected by C0 2 .
- a clamp adapted to secure the container to provide a stable reference point before making any measurement.
- the clamp is dimensioned to clamp around the neck of a standard PET drinks bottle.
- the clamp uses a bottle cap, neck flange from the container preform or similar physical feature as a physical reference point to always clamp around the neck of the container in the same location and ensure as a result that the measurement light path is the same for each or all container types.
- the filter comprises a narrow bandpass filter.
- thermometer thermometer
- the detector comprises a photo-detector.
- the light detector employed is a long wavelength extended InGaAs photodiode which provides linear output voltage response versus received light power.
- the photo-detector can be temperature stabilised in order to ensure the same linear response for different external temperatures and thereby reduce the level of thermal noise.
- the container comprises PET material or glass material.
- a method for calculating the level of C0 2 dissolved in a liquid stored in a sealed container comprising the steps of: irradiating light from a light source through a headspace of the liquid in the sealed container and obtaining at a first optical transmission measurement at a first wavelength and a second optical transmission measurement at a second wavelength using a tuneable optical filter along at least one optical path;
- a method for calculating the level of C0 2 dissolved in the liquid from the ratio and the temperature of the liquid comprising the steps of: irradiating light from a light source through a headspace of the sealed liquid container and obtaining at least two measurement values;
- an optical system for calculating the level of C0 2 dissolved in a liquid stored in a sealed container comprising:
- a light source a filter; and a detector, wherein the detector receives at least two measurement values from light irradiated from the light source through a headspace of the liquid in the sealed container;
- thermometer configured to estimate the temperature of the liquid
- a processor configured to process the two measurement values to calculate the ratio of the two measurements that is proportional to the partial pressure of C0 2 in the headspace; and said processor calculates the level of C0 2 dissolved in the liquid.
- a computer implemented system for calculating the level of C0 2 dissolved in a liquid stored in a sealed liquid container comprising:
- a processor configured to process the first and second optical transmission measurements to calculate a ratio of the two transmission values, said ratio is proportional to the partial pressure of C0 2 in the headspace;
- an optical system for calculating the level of C0 2 dissolved in a liquid stored in a sealed container comprising:
- a light source a light source
- an optical filter a detector
- the detector receives a first optical transmission measurement at a first wavelength and a second optical transmission measurement at a second wavelength from light irradiated from the light source through a headspace of the liquid in the sealed container along one or more optical paths;
- a processor configured to process the first and second optical transmission measurements to calculate a ratio of the two transmission values, said ratio is proportional to the partial pressure of C0 2 in the headspace;
- said processor calculates the level of C0 2 dissolved in the liquid from the ratio and a measured or estimated temperature of the liquid.
- a computer program comprising program instructions for causing a computer program to carry out the above method which may be embodied on a record medium, carrier signal or read-only memory.
- Figure 1 a & 1 b illustrates a plan view and side view of the optical system according to one aspect
- Figure 2a & 2b illustrates two flowcharts showing how the level of dissolved C0 2 is calculated according to one embodiment
- Figure 3 compares the measured transmission spectrum (by FT-IR) for an empty bottle with no C0 2 to that with C0 2 (partial pressure of 3bar), where the measured wavelengths for on and off C0 2 resonance are marked;
- Figure 4 shows the calibrated response of the system to increasing levels of C0 2 in a bottle headspace.
- the invention is an optical measurement system, based on the principle of mid- infrared spectroscopy, to directly measure the level of dissolved C0 2 in a carbonated beverage, regardless of the beverage composition or alcohol content.
- the majority of chemical compounds have a response in the mid- infrared spectrum ( ⁇ 3-15 ⁇ ) to the fundamental vibrational modes of their molecular structure.
- Carbon Dioxide (C0 2 ) exhibits a number of absorption lines in the mid-infrared. The most commonly used absorption is found at 4.26 ⁇ (2349 cm “1 ) and this is the wavelength that is typically used to measure gas phase C0 2 in the atmosphere using transmission spectroscopy.
- the aim of this system is to measure high partial pressures (-1 -4 bar) within a closed volume. In this scenario, with the level of C0 2 present in the light path, the absorption at 4.26 ⁇ is so strong that it will not allow light to reach the detection system and hence render it useless.
- the system comprises a light source2, an optical filter 3 and detector 4.
- the system comprises a temperature measuring device 5 to estimate the temperature of a liquid in a container, for example a bottle, and a processor 6 to calculate the dissolved C0 2 in the liquid and display on a screen 7 or other means.
- a standard clamp device 8 is shown to clamp a container in place. In the example shown a standard Coca Cola bottle containing a liquid is held in place by the clamp device 8. It will be appreciated that the invention can be employed to most containers and is particularly suitable to bottles containing a beverage, for example a carbonated beverage.
- the light source is a Light-Emitting Diode (LED) centred at 2 ⁇ with a spectral width of approximately 100nm.
- Measurement of the level of C0 2 present in the headspace is achieved by recording the system's response on resonance at 2.004 ⁇ and off resonance at a wavelength which is unaffected by C0 2 at 2.004 ⁇ .
- these on and off resonance wavelengths must ideally be close together with a similar transparency through PET such that any difference in absorption by the plastic will not unduly affect the measurement.
- an optical filter can be deployed to tune the wavelength of the LED (light source) as seen by the detector. This can be done a number of ways.
- the optical filter can be preferably a narrow bandpass filter, but it will be appreciated that other filters can be used to achieve the same function.
- One realisation utilises two separate optical filters with different passbands which correspond to the two measurement wavelengths.
- a single optical filter can be rotated about a single axis so as the change angle of incidence for the incoming light which will result in a change in the wavelengths transmitted by the filter. Only a single optical path is required in this realisation, although additional optical paths could be contemplated. In this way rotation of the filter allows the system to scan across the wavelength range of interest to make the comparison between on and off resonance.
- the light is detected using a detector which has response in the 2 ⁇ range.
- a photo- detector can be selected which has peak efficiency at approximately 2.2 ⁇ , or other suitable wavelength, and so is well suited to the application.
- the detector is preferably a photo-detector, for example an InGaAs photodiode.
- the photodetector is also preferably temperature stabilised in order to ensure the same linear response for different external temperatures and thereby reduce the level of thermal noise. It will be appreciated that there are associated electronics to drive the light source and detection circuits that are familiar to the skilled person in the art.
- the temperature of the beverage must also be measured in order to calculate the level of dissolved C0 2 in the liquid, for example by a thermometer.
- a thermocouple in contact with the PET bottle surface to estimate the liquid temperature can be used but another approach would be to use any device that could measure the temperature.
- the contact method assumes that there is thermal equilibrium between the liquid and the PET wall.
- infrared thermometer with specific calibrated emissivity for the PET material can be used to estimate liquid temperature inside the container.
- the system will produce two measurements.
- a first optical measurement at a first wavelength and a second optical measurement at a second wavelength is measured by the photodetector from light received from the light source through the headspace of the liquid in a sealed container along the same optical path, as shown in Figure 1 b.
- the wavelengths can be set to measure at any suitable wavelength value or range.
- the thermometer is configured to estimate the temperature of the liquid.
- a processor is configured to process the first and second optical measurements to calculate a ratio of the two measurements. The ratio of these two responses is proportional to the partial pressure of C0 2 in the headspace. The level of C0 2 dissolved in the liquid will depend on both this partial pressure and the temperature of the beverage.
- the system software uses both the calculated partial pressure and the estimated liquid temperature to calculate the level of dissolved C0 2 in units of C0 2 L / Liquid L by employing Henry's Gas Law: At a constant temperature, the amount of a given gas that dissolves in a given type and volume of liquid is directly proportional to the partial pressure of that gas in equilibrium with that liquid.
- Figure 2a & 2b illustrates a flowchart for the calculation of the C0 2 level in volumes of C0 2 .
- the two wavelengths measured by the system are illustrated in the spectra shown in Figure 3.
- a first optical measurement at a first wavelength and a second optical measurement at a second wavelength are measured and represented as voltage values V1 and V2.
- the ratio of these two values is calculated to determine the C0 2 partial pressure in the headspace to provide a value P C o2.
- the temperature of the liquid, measured by the thermometer, is applied as a function of P C o2 and the dissolved C0 2 is calculated that can be subsequently displayed.
- the ambient temperature changes are not affecting system as all active optical elements can be temperature stabilised.
- the spectra shown in Figure 3 were measured on a Fourier Transform Infra- Red (FT-IR) spectrometer with a PET bottle placed in the measurement path as is achieved with the system itself.
- FT-IR Fourier Transform Infra- Red
- the off-resonance response is measured at a wavelength where there is high PET transparency but no absorption by C0 2 .
- the on resonance response is where there is high PET transparency coupled to a strong absorption by C0 2 .
- FIG. 4 The performance of the system is illustrated in Figure 4 where the system measures, and quantifies in volumes of C0 2 , the amount of C0 2 present in a sealed PET bottle with levels ranging from 1 to 5 bars with respect to gas pressure within the vessel.
- both LED and detector can be temperature controlled using Peltier thermoelectric cooler (TEC). This ensures that the colour of the TEC LED source is conserved; the ratio of light intensity between wavelengths off and on CO2 resonance is conserved; the linearity of detector response is conserved and the detector sensitivity is conserved.
- TEC Peltier thermoelectric cooler
- the optical elements the light source (LED), collimating and focusing lenses, tuneable optical filter and detector are fixed along a single axis (optical pathway).
- the distance of the optical pathway can be set as appropriate, depending on a number of factors, such as the size of a bottle neck.
- the electronics used to measure the detector response for light passing through the bottle at a wavelength off resonance following this the filter is retuned and again the detector response is measured for light passing through the bottle at the on resonance wavelength.
- the ratio between the two responses is recalculated to the CO 2 partial pressure according to a specified calibration curve.
- the electronics also measures the temperature of the bottle below the headspace and sends to a processor, for example a PC, both the partial pressure of CO 2 and the bottle temperature. The PC recalculates these values to the CO 2 carbonation level in the liquid inside the bottle.
- the embodiments in the invention described with reference to the drawings comprise a computer apparatus and/or processes performed in a computer apparatus.
- the invention also extends to computer programs, particularly computer programs stored on or in a carrier adapted to bring the invention into practice.
- the program may be in the form of source code, object code, or a code intermediate source and object code, such as in partially compiled form or in any other form suitable for use in the implementation of the method according to the invention.
- the carrier may comprise a storage medium such as ROM, e.g. CD ROM, or magnetic recording medium, e.g. a floppy disk or hard disk.
- the carrier may be an electrical or optical signal which may be transmitted via an electrical or an optical cable or by radio or other means.
- the terms "comprise, comprises, comprised and comprising” or any variation thereof and the terms include, includes, included and including" or any variation thereof are considered to be totally interchangeable and they should all be afforded the widest possible interpretation and vice versa.
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- Food Science & Technology (AREA)
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Abstract
La présente invention concerne un système optique et un procédé permettant de calculer la quantité de CO2 dissous dans un liquide stocké dans un récipient scellé comprenant une source de lumière (2), un filtre optique (3) et un détecteur (4). Le détecteur est configuré de sorte à recevoir une première mesure de transmission optique à une première longueur d'onde absorbée par le CO2, et une seconde mesure de transmission optique à une seconde longueur d'onde qui n'est pas affectée par le CO2, à partir de la lumière irradiée de la source de lumière à travers l'espace libre du liquide dans le récipient scellé, selon un chemin optique unique. Un processeur est configuré pour traiter les première et deuxième mesures de transmission optique afin de calculer un rapport des deux valeurs de transmission, ledit rapport étant proportionnel à la pression partielle du CO2 dans l'espace libre, et afin de calculer le niveau de CO2 dissous dans le liquide à partir du rapport et d'une température estimée du liquide.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP13188791 | 2013-10-15 | ||
EP13188791.1 | 2013-10-15 |
Publications (1)
Publication Number | Publication Date |
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WO2015055743A1 true WO2015055743A1 (fr) | 2015-04-23 |
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PCT/EP2014/072165 WO2015055743A1 (fr) | 2013-10-15 | 2014-10-15 | Système et procédé permettant de déterminer le niveau de dioxyde de carbone dissous dans un liquide dans un récipient scellé |
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Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2018112357A1 (fr) * | 2016-12-16 | 2018-06-21 | Pepsico, Inc. | Carbonatation à réservoir unique pour équipement de boisson gazeuse non alcoolisée |
AT521681A4 (de) * | 2018-11-09 | 2020-04-15 | Acm Automatisierung Computertechnik Mess Und Regeltechnik Gmbh | Labor-Gasmessgerät |
AT521839A1 (de) * | 2018-11-09 | 2020-05-15 | Acm Automatisierung Computertechnik Mess Und Regeltechnik Gmbh | Labor-Gasmessgerät |
CN111417852A (zh) * | 2017-08-24 | 2020-07-14 | 斯丹佛测量系统有限责任公司 | 在食品包装中的检查方法 |
WO2024037937A1 (fr) * | 2022-08-18 | 2024-02-22 | Wilco Ag | Procédé et appareil pour mesurer une concentration d'une espèce gazeuse |
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Cited By (13)
Publication number | Priority date | Publication date | Assignee | Title |
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CN110072801B (zh) * | 2016-12-16 | 2021-10-26 | 百事可乐公司 | 用于碳酸软饮料设备的单罐碳酸化 |
CN110072801A (zh) * | 2016-12-16 | 2019-07-30 | 百事可乐公司 | 用于碳酸软饮料设备的单罐碳酸化 |
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US11787683B2 (en) * | 2016-12-16 | 2023-10-17 | Pepsico, Inc. | Single tank carbonation for carbonated soft drink equipment |
EP3673264B1 (fr) * | 2017-08-24 | 2022-10-19 | Steinfurth Mess-Systeme GmbH | Dispositif et procédé correspondant d'analyse de nourriture dans des emballages |
US11268942B2 (en) | 2017-08-24 | 2022-03-08 | Steinfurth Mess-Systeme GmbH | Method of inspecting packages |
CN111417852A (zh) * | 2017-08-24 | 2020-07-14 | 斯丹佛测量系统有限责任公司 | 在食品包装中的检查方法 |
AT521681A4 (de) * | 2018-11-09 | 2020-04-15 | Acm Automatisierung Computertechnik Mess Und Regeltechnik Gmbh | Labor-Gasmessgerät |
AT521839A1 (de) * | 2018-11-09 | 2020-05-15 | Acm Automatisierung Computertechnik Mess Und Regeltechnik Gmbh | Labor-Gasmessgerät |
EP3650840A1 (fr) | 2018-11-09 | 2020-05-13 | ACM-Automatisierung, Computertechnik, Meß- und Regeltechnik GmbH | Appareil de mesure des gaz de laboratoire |
AT521681B1 (de) * | 2018-11-09 | 2020-04-15 | Acm Automatisierung Computertechnik Mess Und Regeltechnik Gmbh | Labor-Gasmessgerät |
WO2024037937A1 (fr) * | 2022-08-18 | 2024-02-22 | Wilco Ag | Procédé et appareil pour mesurer une concentration d'une espèce gazeuse |
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