WO2014048069A1

WO2014048069A1 - Full-automatic dough kneading and noodle making machine

Info

Publication number: WO2014048069A1
Application number: PCT/CN2013/001168
Authority: WO
Inventors: 孟庆怀; 孟涛; 孟洋
Original assignee: 孟小松
Priority date: 2012-09-29
Filing date: 2013-09-27
Publication date: 2014-04-03
Also published as: CN103704581B; CN103704581A

Abstract

A full-automatic dough kneading and noodle making machine, which comprises a water tank (1), a motor (2), a belt pulley that drives a driving gear (61) arranged on a transmission shaft (23) and meshed with a driven gear (62), a spiral noodle delivery device (3), a noodle hopper duct (4), a body (5), a terminal coupling shaft (63), a uniform water and noodle mixing distributor (7), a reducing type silo cell (8) and a spiral propeller (9), wherein a water pipe (13) is arranged at a lower end of the water tank; the water pipe is inserted into the uniform water and noodle mixing distributor; the spiral noodle delivery device is inserted into the noodle hopper duct; a top shifting fork of the spiral noodle delivery device is arranged at a lower end of a conical surface of the noodle hopper duct; a gap is formed; a bottom end of the spiral noodle delivery device, the driven gear and the terminal coupling shaft are fixedly connected; a lower end shaft of the terminal coupling shaft is connected to the spiral propeller; the spiral propeller is arranged in the reducing type silo cell; an upper end of the body is connected to the noodle hopper duct through a flange, and a lower end is connected to the uniform water and noodle mixing distributor; and the reducing type silo cell is screwed with the uniform water and noodle mixing distributor. Noodles can be fully automatically, efficiently and quickly produced, the noodles can be directly cooked in water while being produced, and the machine is safe, quick, reliable and convenient.

Description

Fully automatic dough and noodle making machine

The invention relates to a pasta processing machine, in particular to a fully automatic dough making machine. Background technique

The so-called noodle making machinery is large and small. This type of noodle making machine adopts a pressure roller type. In the process of making noodles, it is necessary to manually put a certain amount of flour and water into a special dough mixer to be stirred into a flocculent shape, and then to the roller. On the noodle rolling machine, noodles can be prepared by repeated rolling process.

This type of noodle making machine has a complicated structure, a large floor area, and a large power consumption. The water content of the noodles is an important factor in the taste of the noodles. Since the roll-type noodle making machine is pressed by a pair of rolls, the water content of the flour can only be controlled to a certain extent, and if the water content is slightly more, the sticking roller phenomenon must occur. The noodle process cannot be carried out, and the mixing process from the beginning is mostly based on manual estimation. Equipment for making noodles has been explored for many years and is expected to be fast, efficient, easy to operate, and taste good. The applicant applied for an invention patent on June 20, 2001, application number: 01243571. 6 This application is a further improvement based on the last application. During the implementation of the above application, there is still a slow movement of the flour, and the surface effect is not satisfactory, and it is necessary to rely on manual assistance and surface defects. Whether it is the roll-type noodle machine that has been used up to date or the types of noodle making machines that have appeared in recent years, it is inconvenient and unstable. In the process of making noodles, the middle human factors are cumbersome, and some even It is also necessary to manually prepare the dough and then put it into the machine before making noodles. Moreover, since the parts contacting the water surface have too many sharp corners and dead corners, it is not easy to clean after use.

In view of the above-mentioned defects in the existing dough-making and noodle making machines, the inventors actively researched and innovated based on the practical experience and professional knowledge of designing and manufacturing such products for a long time, in order to create a fully automatic structure of a new structure. The noodle and noodle machine can improve the general existing dough mixer and make it more practical. After continuous research and design, and after repeated trials of samples and improvements, the present invention has finally been created with practical value. Summary of the invention

The object of the present invention is to overcome the defects of the existing dough mixer and noodle machine, and to provide a new type of fully automatic surface and noodle making machine, and the technical problem to be solved is that it can be fully automatic and efficient. Quickly make noodles and make the noodles directly under the water, making it safe, fast, reliable and convenient.

Another object of the present invention is to provide a fully automatic dough making machine, which is tight in structure Together, the noodles produced are good in taste, and can be used to make noodles in large quantities continuously, or intermittently... The noodles can be adjusted according to the taste of the person, so that the softness and hardness of the noodles can be adjusted according to the taste of the person, so that it is more suitable for practical use.

A further object of the present invention is to provide a fully automatic noodle and noodle making machine. If steamed buns, dumplings, etc. are needed, the dough can be directly prepared as needed, without the need to put flour and water into a special dough mixer, automatically Stir the dough and make the dough.

The object of the present invention and solving the technical problems thereof are achieved by the following technical solutions. A fully automatic dough making machine according to the present invention comprises a water tank motor, a motor driving a driving gear mounted on a transmission shaft through a pulley, the driving gear meshing with the driven gear, and characterized in that: a spiral conveyor is further included a dough pipe, a body, a terminal linkage shaft, a water surface distributor, a variable diameter cylinder, and a screw propeller, wherein a water pipe is installed at a lower end of the water tank, and a water pipe is inserted into the water surface uniform distributor, and the spiral conveyor is inserted into the water tank. In the dough pipe, the top fork of the spiral conveyor is placed at the lower end of the conical surface of the dough pipe and has a gap, and the bottom end of the spiral conveyor is fixed with the terminal linkage shaft, and the driven gear and the terminal linkage shaft are fixed. Together, the lower end shaft of the terminal linkage shaft is connected with the auger, the auger is installed in the variable diameter barrel, and the upper end of the body is connected to the dough tube through the flange, and the lower end of the body is connected with the water surface distributor Connected, the reduced diameter cartridge is screwed to the surface manifold.

The object of the present invention and solving the technical problems thereof can be further achieved by the following technical measures.

The above-mentioned fully automatic dough-making and noodle making machine, wherein the terminal linkage shaft is set as a stepped structure, and the step upper section and the step middle section of the terminal linkage shaft are smaller in diameter, and the ball bearing is mounted thereon, The middle and lower sections of the terminal linkage shaft are provided with an exit window.

The above-mentioned fully automatic dough and noodle making machine, wherein the auger is designed as a three-stage structure, and the first stage structure I is designed as a large-diameter single-head or more spiral structure, and the spiral angle is 10 degrees to 60 degrees. The range of degrees, the second stage structure II is designed as a single-head coulter blade structure, the third stage structure III is designed as a smaller diameter spiral structure, in the first stage of the auger structure I and the second stage structure II The corresponding position is provided with an inner hole whose center line is on the same center line as the axis of the terminal interlocking shaft 63.

The above-mentioned fully automatic dough-making and noodle making machine, wherein the variable-diameter magazine is provided with more than one guiding groove on the inner surface of the variable-diameter cylinder, and the variable-diameter cylinder is designed to have a diameter gradually In the small structure, the auger is installed therein, and the inner diameter of the variable diameter cylinder is matched with the outer diameter shape of the auger, and a gap of 10 to 1 mm is provided.

The above-mentioned fully automatic dough making machine, wherein the variable diameter magazine can also be designed as a stepped structure. The above-mentioned fully automatic dough-making and noodle making machine, wherein the spiral conveyor, the tube, and the dough tube are inserted into the terminal linkage shaft, and the spiral conveyor and the dough tube are disposed between each other.

A gap of 10 to 1 mm, the dough tube and the terminal linkage shaft are provided with a gap of 1 mm to 5 mm.

The above-mentioned fully automatic dough-making and noodle making machine, wherein one end of the water pipe is connected with a water spout, and the water spout is inserted in a through hole provided in the water surface sink distributor.

The above-mentioned fully automatic dough-making and noodle making machine, wherein a rotary blade is disposed in an annular space of the lower section of the terminal linkage shaft and in the water surface distributor.

The above-mentioned fully automatic noodle and noodle making machine, wherein the water pipe is equipped with a water quantity regulator, the water level monitor is installed at the middle and lower part of the water tank, the boosting water pump is installed at the bottom end of the motor, and the surface quantity monitor is set. In the middle and lower part of the face pipe.

The above-mentioned fully automatic dough-making and noodle making machine, wherein the lowermost end of the variable-diameter magazine is screwed with a noodle forming cover.

The present invention has significant advantages and advantageous effects over the prior art. According to the above technical solution, the fully automatic dough making machine of the present invention can achieve considerable technical progress and practicability, and has industrial wide-ranging value, and has at least the following advantages:

1. The utility model relates to a fully automatic noodle and noodle making machine, which can automatically and efficiently produce a noodle strip, and can directly boil the noodles while making one side, which is safe, fast, reliable and convenient.

2. The fully automatic dough-making and noodle making machine of the invention has the advantages of compact structure and light weight, thereby greatly reducing the cost and improving the economic benefit.

3. The invention discloses a fully automatic dough-making and noodle making machine, which operates the flour and moisture road in the initial stage, and then realizes synchronous concentrated and stable proportioning operation through the water surface uniform distributor, avoiding the water surface operation in the prior art. The stickiness is not smooth.

4. The automatic noodle and noodle making machine of the invention has good taste of the noodles, can produce noodles in large quantities continuously, can also make a small amount of noodles intermittently, and can adjust noodles according to individual tastes. The hardness is very practical.

5. The invention has a fully automatic noodle and noodle making machine, which is large to the enterprise, and can be eaten at any time if the machine or the individual has the machine, which is healthy and environmentally friendly, and does not contain additives.

6. The invention relates to a fully automatic noodle and noodle making machine, which can directly prepare a large amount or a small amount of dough, and can also continuously make dough, without pouring flour and water into a special mixing and dough machine to take the dough.

The above description is only an overview of the technical solutions of the present invention, and the above-described and other objects, features and advantages of the present invention can be more clearly understood. The following is a detailed description of the preferred embodiment, together with the drawings, Field description ^ mouth. BRIEF DESCRIPTION OF THE DRAWINGS

BRIEF DESCRIPTION OF THE DRAWINGS Fig. 1 is a schematic view showing the assembly of a fully automatic dough and noodle making machine of the present invention.

Fig. 2 is an enlarged view of a screw propeller of a fully automatic dough mixer.

Fig. 3 is an enlarged view of a reduced-diameter magazine of a fully automatic and noodle making machine according to the present invention.

1: water tank 2: motor

3: Spiral handler 4: Face tube catheter

5: body 61: drive gear

62: Passive gear 63: Terminal linkage axis

7: Water surface sink distributor 8: Reduced diameter bin

9: Auger The best way to achieve the invention

In order to further illustrate the technical means and efficacy of the present invention for achieving the intended purpose of the present invention, a fully automatic and dough-making machine according to the present invention will be described below with reference to the accompanying drawings and preferred embodiments. , structure, characteristics and their efficacy, as detailed below.

1 is a general assembly diagram of the present invention, which mainly includes: a water tank 1, a motor 2, a spiral handler 3, a dough tube 4, a body 5, a driving gear 61, a driven gear 62, a terminal linkage shaft 63, Water surface ^ [Meeting distributor 7, variable diameter cylinder 8, auger 9.

The water tank 1 is connected to the booster water pump 14 provided at the lower end of the motor 2 through the water pipe 13, and the upper end of the motor 2 is rotatably connected to the drive shaft 23 via the pulley 21. The drive shaft 23 is mounted with a drive gear 61, and the drive gear 61 meshes with the driven gear 62; Since the driven gear 62 is fixed to the terminal interlocking shaft 63, that is, the terminal interlocking shaft 63 obtains the rotational power transmitted through the motor 2 through the transmission shifting mechanism through the main and driven gears 61, 62. The terminal linkage shaft 63 is also fixedly coupled to the lower end of the spiral handler 3, and the top fork of the spiral handler 3 is placed at the lower end of the conical surface of the dough tube conduit 4, and has a gap, and the spiral handler 3 is integrally disposed. In the inner space of the face pipe 4; the top end of the spiral hand 3 is formed with a conical surface. The dough tube 4 is sleeved in the inner hole of the terminal linkage shaft 63, and the spiral conveyor 3 and the dough tube 4 are provided with a gap of 10 to 1 mm therebetween, and the dough tube 4 and the terminal linkage shaft 63 are mutually There is a gap of 1 mm to 5 mm. The dough tube 4 is fixed to the upper end surface of the body 5 via a flange 42. The main body 5 is provided with a driving gear 61, a driven gear 62, and a terminal interlocking shaft 63. The upper and lower end faces of the body 5 are respectively provided with a recessed platform, and the inner concave platform is provided with a ball bearing 51, and the upper end of the terminal interlocking shaft 63 is The middle ends are respectively set in the inner circumference of the ball bearing 51. A face 631 is provided at a lower middle portion of the terminal interlocking shaft 63. Water surface sink distributor 7 is fixed in this On the lower end surface of the body 5, the water surface sink distributor 7 is provided with a stepped structure, and the lower end of the reduced-diameter water tank surface distributor 7 is stepped. The noodle forming mesh cover 81 is screwed to the lower end surface of the reduced diameter magazine 8. The noodle forming mesh cover 81 is provided with holes 811 of various shapes, and can be designed into a square shape, a circular shape, an elliptical shape, a diamond shape or the like according to the user's request.

Referring to Fig. 2, the auger 9 is movably connected to the lowermost shaft of the terminal interlocking shaft 63 by a flat key. The auger 9 is designed in at least three stages. The first stage I is designed as a large-diameter double-headed spiral structure with a helix angle ranging from 10 degrees to 60 degrees. The main function is to stir the flour and water. The second stage 11 is designed as a coulter blade structure, and the main function is to further knead the surface layer formed in the first stage under the cooperation of the variable diameter magazine 8 to form a strong dough. The third stage III is changed to a smaller diameter spiral structure, and the main effect is to push the formed dough down to the noodle forming cover 81 in order. At the corresponding positions of the first stage I and the second stage I I of the auger (9), a cylindrical inner hole 91 is provided, the center line of which is on the same center line as the axis of the terminal interlocking shaft 63.

Referring to FIG. 3, the variable-diameter magazine 8 is designed to have a diameter gradually decreasing from a large structure, or a stepped structure, in which the auger 9 is mounted, and the inner diameter of the variable-diameter cartridge 8 is The outer diameters of the auger 9 are matched to each other and provided with a gap of 10 to 1 mm. Since the surface level distributor 7 is installed above the variable diameter magazine 8, the flour and water are first stirred between the auger 9 and the variable diameter barrel 8 to form a dough.

The present invention also includes a ring-shaped magnet A that is mounted at the bottom end of the end linkage shaft 63 and that is engaged with the inner bore of the auger 9. The spout nozzle 11 is connected to the water pipe 13, and the other side is inserted into the through hole provided in the water surface sink distributor 7. The water volume regulator 12 is mounted on a water pipe to regulate the amount of water. The booster pump 14 is installed in the middle and lower part of the water tank. When the machine runs for a long period of time and the water level in the water tank drops to the lowest scale position, the sound and light alarm can be used to remind the operator to add water at the right time. A face amount monitor 41 is provided in the lower middle portion of the face pipe 4 to monitor the flow of the flour.

The operation of the machine will be described in detail below with reference to the accompanying drawings:

Referring to FIG. 1 , when the motor 2 is started, the belt 22 is rotated by the rotating power, and then the driving gear 61 on the transmission shaft 23 is engaged with the driven gear 62. Since the driven gear 62 is fixed to the terminal interlocking shaft 63, that is, the terminal interlocking shaft 63 obtains the rotational power transmitted through the transmission and the shifting mechanism via the main and driven gears 61, 62. A ball bearing is mounted on the terminal linkage shaft 63, and the ball bearing is mounted on the body. The dough pipe 4 is inserted into the terminal interlocking shaft 63, and the spiral conveyor 3 integrated with the face pipe 4 extends into the dough pipe 4, and the axes of the three are coincident. The dough tube 4 is fixed to the body 5 when the terminal linkage shaft 63 is in rotation In the rotating state, the outer surface of the dough tube 4 and the inner surface of the hole of the terminal interlocking shaft 63 are kept at a certain gap with the outer edge of the shaft hole of the shaft 63, and the two do not interfere with each other.

When the terminal interlocking shaft 63 rotates, the flour contained in the dough mixer tube 4 is steadily and quantitatively sequenced under the action of the spiral conveyor 3, and when the flour reaches the hollow bottom of the terminal interlocking shaft 63, it passes through the hollow The exit window 631 opened at the bottom exits into the water level equalizer 7 as described above. The exit window 631 is sized to correspond to the inner diameter of the cylindrical conduit of the dough tube. The appearance window 631 can be opened one by one, or can be opened symmetrically, and can also be opened. The flour comes out of the window 631 and reaches the annular space. In order to allow the flour entering the annular space to be distributed downwardly distributed, a swirling vane 632 is provided in the annular space. The rotary vane 632 is fixed to the terminal interlocking shaft 63. Therefore, the flour contained in the dough pipe 4 is steadily and quantitatively passed by the spiral conveyor 3 through the exit window 631 provided by the terminal link shaft 63 to reach the surface discharge distributor 7. The surface discharge distributor 7 and the reduced diameter magazine 8 and the auger 9 connected to the lower side. The water surface sink distributor 7, the variable diameter magazine 8 and the auger 9 together constitute a mixing bowl and a delivery chamber.

In order to facilitate the washing and unloading, the screw propeller 9 and the water surface distributor 7 are screwed, and the noodle forming cover 81 and the screw propeller 9 are also screwed, so that the cleaning can be conveniently performed.

In order to ensure that the auger 9 does not fall due to its own weight during the operation, in the present embodiment, a strong ring magnet A is fixed at the bottom end of the inner hole 91 of the auger 9, and the shaft 63 is interlocked with the terminal. The lower end shaft is attracted, and when the auger 9 needs to be detached, it can be pulled out with a little force.

Connection method. The auger 9 and the lowermost end of the terminal linkage shaft adopt a shaft hole insertion type movable connection mode. The specific structure is to open a hole having a cylindrical inner surface with a certain depth in the center of the upper end of the auger 9, the center line of the hole coincides with the axis of the terminal linkage shaft 12, and the hole and the axis of the terminal linkage shaft 63 are There is a small gap between them, and the shaft can be slidably inserted. In order to ensure that the two can be synchronized to rotate in the same direction, an axial keyway is opened on either side of the hole, and the contact portion of the keyway with the matching key should have a small sliding clearance, which is suitable. The matching key is firmly fixed to the shaft head. The screw thruster 9 is easy to plug into its shaft and can be combined with a single push.

Finally, the whole process of operation of the preferred embodiment of the present invention is briefly described: mixing wheat flour or wheat flour and other miscellaneous grains flour into the dough tube 4, adding water to the water tank 1, starting the motor 2, the machine starts to operate, due to the water tank The bottom of 1 is connected to the booster pump 14 by a pipe. As soon as water is added to the tank, the water immediately reaches the booster pump 14, and the pipe from the outlet of the booster pump 14 is finally connected to the surface of the water through the water regulator 12. The water spout 11 of the dispenser 7. Terminal linkage axis 63, the driving gear 61 and the driven gear 62 fixed together with the rotational gear transmitted by the transmission shifting mechanism, while the terminal interlocking shaft 63 rotates, due to the spiral disposed in the bottom end of the dough tube 4 The dimmer 3 is connected to the terminal linkage shaft 63, that is, it rotates in synchronism with the terminal linkage shaft 63. Therefore, under the action of the spiral dimmer 3, the flour also reaches the water surface sink distributor 7, in the auger Within 9th, it is possible to directly receive the material under the condition that the water surface is uniformly sprayed and the water surface is mixed according to a predetermined ratio. With the force of the mixing and delivery bins, the materials in this mixed state are successively moved downward, and in the first stage I of the auger, under the action of the spiral belt, the water surface mixture is accumulated, and this kind of accumulation occurs. The surface mixture in the accumulated state enters the second stage of the auger. I is continuously circulated by the force applied by the coulter blade. As the material at the upper end continuously moves down, the strength of the mixture is stirred. The dough moves down the ranks and enters the third stage III of the auger. The auger then pushes the dough of the mixing pot and the strength of the dough out of the bin. Noodles can be obtained if the noodle forming mesh cover 81 is attached to the lower port of the auger. The dough can be obtained if the noodle forming mesh 81 is not attached to the lower port of the auger.

The above description is only a preferred embodiment of the present invention, and is not intended to limit the present invention in any way. For example, the preferred embodiment of the mixing bowl and the delivery chamber of the present invention is vertical, depending on the situation and use. The environment can also be set to be horizontal, and for example, the spiral handler 7 can be a single-headed spiral or a multi-headed spiral. For example, the upper end of the spiral conveyor is connected with a shift fork, and the fork can be single or multiple. The transmission mechanism of the preamble referred to in the independent right and the requirements of the present invention may be the belt transmission described in the present invention, and of course, the timing linkage shaft 63 may be driven by a speed-regulating motor direct-engaging meshing gear. At least one of the water spouts provided for the aforementioned surface sink distributor 7 may be provided.

The above is only a preferred embodiment of the present invention, and is not intended to limit the scope of the present invention. Although the present invention has been disclosed in the above preferred embodiments, it is not intended to limit the present invention. The skilled person can make some modifications or modifications to the equivalent embodiments by using the above-disclosed technical contents without departing from the technical scope of the present invention, but without departing from the technical solution of the present invention, according to the present invention. Technical Substantials Any simple modifications, equivalent changes and modifications made to the above embodiments are still within the scope of the technical solutions of the present invention.

Claims

Rights request

1. A fully automatic dough kneading and noodle making machine, which includes a water tank (1), a motor (2), and a driving gear (61) installed on a transmission shaft (23) driven by the motor (2) through a pulley. The driving gear (61) 61) The meshing passive gear (62) is characterized by: It also includes a spiral surface transfer device (3), a surface bucket guide (4), a body (5), a terminal linkage shaft (63), a water surface sink distributor (7), Variable diameter silo (8), screw propeller (9), in which a water pipe (13) is installed at the lower end of the water tank (1), the water pipe (13) is inserted into the water surface sink distributor (7), and the spiral surface delivery device (3 ) is inserted into the dough hopper guide (4). The top fork of the spiral dough transfer device (3) is placed on the lower end of the conical surface of the dough bucket guide (4) with a gap. The bottom end of the spiral dough transfer device (3) Fixedly connected with the terminal linkage shaft (63), the driven gear (62) is fixedly installed with the terminal linkage shaft (63), the lower end shaft of the terminal linkage shaft (63) is connected with the screw propeller (9), and the screw propeller (9) Installed in the variable-diameter silo (8), the upper end of the body (5) is connected to the surface bucket duct (4) through the flange (42), and the lower end of the body (5) is connected to the water surface uniform distributor ( 7) are connected, and the variable-diameter silo (8) is screwed to the water surface even distribution distributor (7).

2. A fully automatic noodle mixing and noodle making machine according to claim 1, characterized in that: the terminal linkage shaft (63) is set as a ladder structure, and the upper step of the terminal linkage shaft (63) is The diameter of the middle section of the ladder is smaller, and a ball bearing is installed on it. The middle and lower section of the terminal linkage shaft (63) is provided with an exit window (631).

3. A fully automatic dough mixing and noodle making machine according to claim 1, characterized in that: the spiral propeller (9) is designed as a three-stage structure, and the first stage structure I is designed as a large-diameter single The spiral structure above the head, the spiral angle is in the range of 10 degrees to 60 degrees. The second stage structure I I is designed as a coulter shovel structure above the single head. The third stage structure III is designed as a spiral structure with a smaller diameter. In the spiral propeller The corresponding positions of the first stage structure I and the second stage structure II of (9) are provided with inner holes (91), and the center line of the inner hole (91) is on the same center line as the axis of the terminal linkage shaft 63.

4. A fully automatic noodle mixing and noodle making machine according to claim 1, characterized in that: the inner surface of the variable diameter silo (8) is provided with more than one guide groove, the variable diameter silo (8) 8) Designed as a structure with a gradually decreasing diameter from large to large, the spiral propeller (9) is installed inside it, the inner diameter of the variable-diameter silo (8) matches the outer diameter of the spiral propeller (9), and is set There is a gap of 10 wires to 1 mm.

5. A fully automatic dough mixing and noodle making machine according to claim 1, characterized in that: the variable diameter silo (8) can also be designed as a ladder structure.

6. A fully automatic noodle mixing and noodle making machine according to claim 1, characterized in that: the spiral noodle transfer device (3) is inserted into the noodle hopper duct (4), and the noodle hopper duct (4) is inserted into the terminal In the linkage shaft (63), the spiral noodle transfer device (3) and the noodle bucket guide (4) are connected to each other i

There is a gap of 1 mm between the bucket guide tube (4) and the terminal linkage shaft (63).

5 mm gap.

7. A fully automatic noodle mixing and noodle making machine according to claim 1, characterized in that: one end of the water pipe (13) is connected with a water spray nozzle (11), and the water spray nozzle (11) is inserted in The water surface sink distributor (7) is provided with a through hole.

8. A fully automatic noodle mixing and noodle making machine according to claim 1, characterized in that: on the outer diameter of the lower section of the terminal linkage shaft (63), in the annular space of the water surface sink distributor (7) A rotating blade (632) is provided.

9. A fully automatic noodle mixing and noodle making machine according to claim 1, characterized in that: a water volume regulator (12) is installed on the water pipe (13), and a water level monitor (15) is installed in the water tank (1), the booster water pump (14) is installed at the bottom of the motor (2), and the dough quantity monitor (41) is set at the middle and lower part of the dough bucket duct (4).

10. A fully automatic dough mixing and noodle making machine according to claim 4, characterized in that: a noodle forming cover (81) is screwed to the lowermost end of the variable diameter silo (8).