WO2012118993A1 - Produits alimentaires et nutritionnels essentiels pour oiseaux sauvages - Google Patents
Produits alimentaires et nutritionnels essentiels pour oiseaux sauvages Download PDFInfo
- Publication number
- WO2012118993A1 WO2012118993A1 PCT/US2012/027323 US2012027323W WO2012118993A1 WO 2012118993 A1 WO2012118993 A1 WO 2012118993A1 US 2012027323 W US2012027323 W US 2012027323W WO 2012118993 A1 WO2012118993 A1 WO 2012118993A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- weight
- mixture
- pellet
- oil
- composition
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 181
- 235000016709 nutrition Nutrition 0.000 title claims description 29
- 230000035764 nutrition Effects 0.000 title claims description 23
- 239000000203 mixture Substances 0.000 claims abstract description 567
- 239000008188 pellet Substances 0.000 claims abstract description 426
- 239000003921 oil Substances 0.000 claims abstract description 181
- 235000019198 oils Nutrition 0.000 claims abstract description 181
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 113
- 235000020232 peanut Nutrition 0.000 claims abstract description 113
- 241000271566 Aves Species 0.000 claims abstract description 106
- 235000003222 Helianthus annuus Nutrition 0.000 claims abstract description 100
- 229940088594 vitamin Drugs 0.000 claims abstract description 83
- 229930003231 vitamin Natural products 0.000 claims abstract description 83
- 235000013343 vitamin Nutrition 0.000 claims abstract description 83
- 239000011782 vitamin Substances 0.000 claims abstract description 83
- 229930182817 methionine Natural products 0.000 claims abstract description 72
- 235000006109 methionine Nutrition 0.000 claims abstract description 72
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 66
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 66
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 66
- 244000182691 Echinochloa frumentacea Species 0.000 claims abstract description 59
- 235000008247 Echinochloa frumentacea Nutrition 0.000 claims abstract description 59
- 235000003255 Carthamus tinctorius Nutrition 0.000 claims abstract description 58
- 244000020518 Carthamus tinctorius Species 0.000 claims abstract description 58
- 235000004626 essential fatty acids Nutrition 0.000 claims abstract description 57
- 241001426056 Eleusine coracana subsp. coracana Species 0.000 claims abstract description 56
- 235000007199 Panicum miliaceum Nutrition 0.000 claims abstract description 56
- 235000002639 sodium chloride Nutrition 0.000 claims abstract description 56
- 240000008042 Zea mays Species 0.000 claims abstract description 55
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 55
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 55
- 235000005822 corn Nutrition 0.000 claims abstract description 55
- 235000013312 flour Nutrition 0.000 claims abstract description 48
- 235000019519 canola oil Nutrition 0.000 claims abstract description 46
- 239000000828 canola oil Substances 0.000 claims abstract description 46
- 150000003839 salts Chemical class 0.000 claims abstract description 45
- 235000005632 Phalaris canariensis Nutrition 0.000 claims abstract description 42
- 235000012054 meals Nutrition 0.000 claims abstract description 41
- 240000004160 Capsicum annuum Species 0.000 claims abstract description 40
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 claims abstract description 40
- 239000001511 capsicum annuum Substances 0.000 claims abstract description 40
- 235000021307 Triticum Nutrition 0.000 claims abstract description 38
- 241000170793 Phalaris canariensis Species 0.000 claims abstract description 37
- 239000004470 DL Methionine Substances 0.000 claims abstract description 36
- FFEARJCKVFRZRR-UHFFFAOYSA-N methionine Chemical compound CSCCC(N)C(O)=O FFEARJCKVFRZRR-UHFFFAOYSA-N 0.000 claims abstract description 36
- 235000019764 Soybean Meal Nutrition 0.000 claims abstract description 27
- 239000004455 soybean meal Substances 0.000 claims abstract description 27
- 239000003292 glue Substances 0.000 claims abstract description 20
- 239000003760 tallow Substances 0.000 claims abstract description 16
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 claims description 103
- 241000208818 Helianthus Species 0.000 claims description 95
- XLOMVQKBTHCTTD-UHFFFAOYSA-N Zinc monoxide Chemical compound [Zn]=O XLOMVQKBTHCTTD-UHFFFAOYSA-N 0.000 claims description 83
- SKQUUKNCBWILCD-UHFFFAOYSA-J dicopper;chloride;trihydroxide Chemical compound [OH-].[OH-].[OH-].[Cl-].[Cu+2].[Cu+2] SKQUUKNCBWILCD-UHFFFAOYSA-J 0.000 claims description 83
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 claims description 74
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 claims description 64
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 claims description 62
- 238000000034 method Methods 0.000 claims description 60
- 229910000019 calcium carbonate Inorganic materials 0.000 claims description 49
- AMWRITDGCCNYAT-UHFFFAOYSA-L hydroxy(oxo)manganese;manganese Chemical compound [Mn].O[Mn]=O.O[Mn]=O AMWRITDGCCNYAT-UHFFFAOYSA-L 0.000 claims description 48
- 235000020660 omega-3 fatty acid Nutrition 0.000 claims description 43
- 229940012843 omega-3 fatty acid Drugs 0.000 claims description 42
- 239000011787 zinc oxide Substances 0.000 claims description 41
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 claims description 39
- 239000006014 omega-3 oil Substances 0.000 claims description 39
- 241000209140 Triticum Species 0.000 claims description 37
- 229930003427 Vitamin E Natural products 0.000 claims description 37
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 claims description 37
- 235000019165 vitamin E Nutrition 0.000 claims description 37
- 239000011709 vitamin E Substances 0.000 claims description 37
- 229940046009 vitamin E Drugs 0.000 claims description 37
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 claims description 36
- 235000019155 vitamin A Nutrition 0.000 claims description 34
- 239000011719 vitamin A Substances 0.000 claims description 34
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 claims description 33
- 235000020665 omega-6 fatty acid Nutrition 0.000 claims description 33
- 229940033080 omega-6 fatty acid Drugs 0.000 claims description 33
- 229940045997 vitamin a Drugs 0.000 claims description 33
- GHOKWGTUZJEAQD-ZETCQYMHSA-N (D)-(+)-Pantothenic acid Chemical compound OCC(C)(C)[C@@H](O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-ZETCQYMHSA-N 0.000 claims description 32
- 239000001506 calcium phosphate Substances 0.000 claims description 32
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 claims description 31
- 229960002685 biotin Drugs 0.000 claims description 31
- 235000020958 biotin Nutrition 0.000 claims description 31
- 239000011616 biotin Substances 0.000 claims description 31
- 235000019192 riboflavin Nutrition 0.000 claims description 31
- 239000002151 riboflavin Substances 0.000 claims description 31
- 229960002477 riboflavin Drugs 0.000 claims description 31
- 150000003722 vitamin derivatives Chemical class 0.000 claims description 30
- 235000019738 Limestone Nutrition 0.000 claims description 28
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 claims description 28
- 239000006028 limestone Substances 0.000 claims description 28
- 229910000389 calcium phosphate Inorganic materials 0.000 claims description 27
- 235000011010 calcium phosphates Nutrition 0.000 claims description 27
- QORWJWZARLRLPR-UHFFFAOYSA-H tricalcium bis(phosphate) Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]P([O-])([O-])=O.[O-]P([O-])([O-])=O QORWJWZARLRLPR-UHFFFAOYSA-H 0.000 claims description 27
- 235000013601 eggs Nutrition 0.000 claims description 26
- 235000020238 sunflower seed Nutrition 0.000 claims description 25
- 239000003755 preservative agent Substances 0.000 claims description 24
- 235000005911 diet Nutrition 0.000 claims description 23
- 230000037213 diet Effects 0.000 claims description 23
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims description 22
- 230000002335 preservative effect Effects 0.000 claims description 22
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid group Chemical group C(CC(O)(C(=O)O)CC(=O)O)(=O)O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 21
- 239000011713 pantothenic acid Substances 0.000 claims description 20
- 235000019161 pantothenic acid Nutrition 0.000 claims description 19
- 229930003799 tocopherol Natural products 0.000 claims description 18
- 239000011732 tocopherol Substances 0.000 claims description 18
- 235000019149 tocopherols Nutrition 0.000 claims description 18
- QUEDXNHFTDJVIY-UHFFFAOYSA-N γ-tocopherol Chemical class OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1 QUEDXNHFTDJVIY-UHFFFAOYSA-N 0.000 claims description 18
- 239000011701 zinc Substances 0.000 claims description 17
- 229910052725 zinc Inorganic materials 0.000 claims description 17
- 235000016804 zinc Nutrition 0.000 claims description 17
- 238000004519 manufacturing process Methods 0.000 claims description 16
- 239000011715 vitamin B12 Substances 0.000 claims description 15
- GHOKWGTUZJEAQD-UHFFFAOYSA-N Chick antidermatitis factor Natural products OCC(C)(C)C(O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-UHFFFAOYSA-N 0.000 claims description 14
- 229940055726 pantothenic acid Drugs 0.000 claims description 14
- BGNXCDMCOKJUMV-UHFFFAOYSA-N Tert-Butylhydroquinone Chemical compound CC(C)(C)C1=CC(O)=CC=C1O BGNXCDMCOKJUMV-UHFFFAOYSA-N 0.000 claims description 13
- 230000036541 health Effects 0.000 claims description 13
- 235000014036 Castanea Nutrition 0.000 claims description 12
- 241001070941 Castanea Species 0.000 claims description 12
- 239000000576 food coloring agent Substances 0.000 claims description 12
- 239000010460 hemp oil Substances 0.000 claims description 12
- 239000000944 linseed oil Substances 0.000 claims description 12
- 235000021388 linseed oil Nutrition 0.000 claims description 12
- 239000011780 sodium chloride Substances 0.000 claims description 11
- 241000195493 Cryptophyta Species 0.000 claims description 9
- 235000012377 Salvia columbariae var. columbariae Nutrition 0.000 claims description 9
- 235000001498 Salvia hispanica Nutrition 0.000 claims description 9
- 229930003779 Vitamin B12 Natural products 0.000 claims description 9
- 235000014167 chia Nutrition 0.000 claims description 9
- 235000021323 fish oil Nutrition 0.000 claims description 9
- 235000019163 vitamin B12 Nutrition 0.000 claims description 9
- 239000004255 Butylated hydroxyanisole Substances 0.000 claims description 8
- 235000019282 butylated hydroxyanisole Nutrition 0.000 claims description 8
- 210000002969 egg yolk Anatomy 0.000 claims description 8
- 239000004322 Butylated hydroxytoluene Substances 0.000 claims description 7
- 239000004258 Ethoxyquin Substances 0.000 claims description 7
- 235000010354 butylated hydroxytoluene Nutrition 0.000 claims description 7
- 239000000839 emulsion Substances 0.000 claims description 7
- 229940093500 ethoxyquin Drugs 0.000 claims description 7
- 235000019285 ethoxyquin Nutrition 0.000 claims description 7
- DECIPOUIJURFOJ-UHFFFAOYSA-N ethoxyquin Chemical compound N1C(C)(C)C=C(C)C2=CC(OCC)=CC=C21 DECIPOUIJURFOJ-UHFFFAOYSA-N 0.000 claims description 7
- 235000020748 rosemary extract Nutrition 0.000 claims description 7
- 229940092258 rosemary extract Drugs 0.000 claims description 7
- 239000001233 rosmarinus officinalis l. extract Substances 0.000 claims description 7
- 239000004250 tert-Butylhydroquinone Substances 0.000 claims description 7
- 235000019281 tert-butylhydroquinone Nutrition 0.000 claims description 7
- 239000011572 manganese Substances 0.000 claims description 5
- 102000002322 Egg Proteins Human genes 0.000 claims description 4
- 108010000912 Egg Proteins Proteins 0.000 claims description 4
- PWHULOQIROXLJO-UHFFFAOYSA-N Manganese Chemical compound [Mn] PWHULOQIROXLJO-UHFFFAOYSA-N 0.000 claims description 4
- 210000003278 egg shell Anatomy 0.000 claims description 4
- 235000013345 egg yolk Nutrition 0.000 claims description 4
- 229910052748 manganese Inorganic materials 0.000 claims description 4
- 230000019612 pigmentation Effects 0.000 claims description 3
- 239000011607 retinol Substances 0.000 claims description 3
- 229960003471 retinol Drugs 0.000 claims description 3
- 235000020944 retinol Nutrition 0.000 claims description 3
- FDJOLVPMNUYSCM-UVKKECPRSA-L cobalt(3+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2,7, Chemical compound [Co+3].N#[C-].C1([C@H](CC(N)=O)[C@@]2(C)CCC(=O)NC[C@@H](C)OP([O-])(=O)O[C@H]3[C@H]([C@H](O[C@@H]3CO)N3C4=CC(C)=C(C)C=C4N=C3)O)[N-]\C2=C(C)/C([C@H](C\2(C)C)CCC(N)=O)=N/C/2=C\C([C@H]([C@@]/2(CC(N)=O)C)CCC(N)=O)=N\C\2=C(C)/C2=N[C@]1(C)[C@@](C)(CC(N)=O)[C@@H]2CCC(N)=O FDJOLVPMNUYSCM-UVKKECPRSA-L 0.000 claims description 2
- 229940045999 vitamin b 12 Drugs 0.000 claims description 2
- 244000292604 Salvia columbariae Species 0.000 claims 4
- AGVAZMGAQJOSFJ-WZHZPDAFSA-M cobalt(2+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(1r,2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2 Chemical compound [Co+2].N#[C-].[N-]([C@@H]1[C@H](CC(N)=O)[C@@]2(C)CCC(=O)NC[C@@H](C)OP(O)(=O)O[C@H]3[C@H]([C@H](O[C@@H]3CO)N3C4=CC(C)=C(C)C=C4N=C3)O)\C2=C(C)/C([C@H](C\2(C)C)CCC(N)=O)=N/C/2=C\C([C@H]([C@@]/2(CC(N)=O)C)CCC(N)=O)=N\C\2=C(C)/C2=N[C@]1(C)[C@@](C)(CC(N)=O)[C@@H]2CCC(N)=O AGVAZMGAQJOSFJ-WZHZPDAFSA-M 0.000 claims 1
- 235000010675 chips/crisps Nutrition 0.000 abstract description 9
- 235000008935 nutritious Nutrition 0.000 abstract description 4
- 244000020551 Helianthus annuus Species 0.000 abstract 5
- 102100040255 Tubulin-specific chaperone C Human genes 0.000 abstract 2
- 108010093459 tubulin-specific chaperone C Proteins 0.000 abstract 2
- 244000098338 Triticum aestivum Species 0.000 abstract 1
- 239000000306 component Substances 0.000 description 66
- -1 omega-3 fatty acids Natural products 0.000 description 38
- 235000010216 calcium carbonate Nutrition 0.000 description 37
- FFEARJCKVFRZRR-BYPYZUCNSA-N L-methionine Chemical compound CSCC[C@H](N)C(O)=O FFEARJCKVFRZRR-BYPYZUCNSA-N 0.000 description 36
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 description 32
- JZRWCGZRTZMZEH-UHFFFAOYSA-N Thiamine Natural products CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N JZRWCGZRTZMZEH-UHFFFAOYSA-N 0.000 description 29
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 description 27
- 235000014692 zinc oxide Nutrition 0.000 description 27
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 22
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 22
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 description 22
- 229960004452 methionine Drugs 0.000 description 21
- 239000000047 product Substances 0.000 description 20
- 229930003448 Vitamin K Natural products 0.000 description 18
- SHUZOJHMOBOZST-UHFFFAOYSA-N phylloquinone Natural products CC(C)CCCCC(C)CCC(C)CCCC(=CCC1=C(C)C(=O)c2ccccc2C1=O)C SHUZOJHMOBOZST-UHFFFAOYSA-N 0.000 description 18
- 235000019168 vitamin K Nutrition 0.000 description 18
- 239000011712 vitamin K Substances 0.000 description 18
- 150000003721 vitamin K derivatives Chemical class 0.000 description 18
- 229940046010 vitamin k Drugs 0.000 description 18
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 17
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 17
- 229930003316 Vitamin D Natural products 0.000 description 17
- 239000011575 calcium Substances 0.000 description 17
- 229910052791 calcium Inorganic materials 0.000 description 17
- 235000001465 calcium Nutrition 0.000 description 17
- 229960003512 nicotinic acid Drugs 0.000 description 17
- 235000001968 nicotinic acid Nutrition 0.000 description 17
- 239000011664 nicotinic acid Substances 0.000 description 17
- 235000019157 thiamine Nutrition 0.000 description 17
- 239000011721 thiamine Substances 0.000 description 17
- 235000019166 vitamin D Nutrition 0.000 description 17
- 239000011710 vitamin D Substances 0.000 description 17
- 150000003710 vitamin D derivatives Chemical class 0.000 description 17
- 229940046008 vitamin d Drugs 0.000 description 17
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 description 16
- 229960000304 folic acid Drugs 0.000 description 16
- 235000019152 folic acid Nutrition 0.000 description 16
- 239000011724 folic acid Substances 0.000 description 16
- 244000075850 Avena orientalis Species 0.000 description 15
- FDJOLVPMNUYSCM-WZHZPDAFSA-L cobalt(3+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(1r,2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2 Chemical compound [Co+3].N#[C-].N([C@@H]([C@]1(C)[N-]\C([C@H]([C@@]1(CC(N)=O)C)CCC(N)=O)=C(\C)/C1=N/C([C@H]([C@@]1(CC(N)=O)C)CCC(N)=O)=C\C1=N\C([C@H](C1(C)C)CCC(N)=O)=C/1C)[C@@H]2CC(N)=O)=C\1[C@]2(C)CCC(=O)NC[C@@H](C)OP([O-])(=O)O[C@H]1[C@@H](O)[C@@H](N2C3=CC(C)=C(C)C=C3N=C2)O[C@@H]1CO FDJOLVPMNUYSCM-WZHZPDAFSA-L 0.000 description 15
- 238000000855 fermentation Methods 0.000 description 15
- 230000004151 fermentation Effects 0.000 description 15
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 14
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 description 14
- 239000004472 Lysine Substances 0.000 description 14
- 239000010949 copper Substances 0.000 description 14
- 229910052802 copper Inorganic materials 0.000 description 14
- 229940108928 copper Drugs 0.000 description 14
- 235000018977 lysine Nutrition 0.000 description 14
- 229960003646 lysine Drugs 0.000 description 14
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 12
- KDXKERNSBIXSRK-YFKPBYRVSA-N L-lysine Chemical compound NCCCC[C@H](N)C(O)=O KDXKERNSBIXSRK-YFKPBYRVSA-N 0.000 description 12
- OYHQOLUKZRVURQ-HZJYTTRNSA-N Linoleic acid Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(O)=O OYHQOLUKZRVURQ-HZJYTTRNSA-N 0.000 description 12
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 12
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 12
- 239000011574 phosphorus Substances 0.000 description 12
- 229910052698 phosphorus Inorganic materials 0.000 description 12
- 239000011734 sodium Substances 0.000 description 12
- 229910052708 sodium Inorganic materials 0.000 description 12
- 239000004475 Arginine Substances 0.000 description 11
- VEXZGXHMUGYJMC-UHFFFAOYSA-M Chloride anion Chemical compound [Cl-] VEXZGXHMUGYJMC-UHFFFAOYSA-M 0.000 description 11
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 11
- XUJNEKJLAYXESH-REOHCLBHSA-N L-Cysteine Chemical compound SC[C@H](N)C(O)=O XUJNEKJLAYXESH-REOHCLBHSA-N 0.000 description 11
- ODKSFYDXXFIFQN-BYPYZUCNSA-P L-argininium(2+) Chemical compound NC(=[NH2+])NCCC[C@H]([NH3+])C(O)=O ODKSFYDXXFIFQN-BYPYZUCNSA-P 0.000 description 11
- AGPKZVBTJJNPAG-WHFBIAKZSA-N L-isoleucine Chemical compound CC[C@H](C)[C@H](N)C(O)=O AGPKZVBTJJNPAG-WHFBIAKZSA-N 0.000 description 11
- ROHFNLRQFUQHCH-YFKPBYRVSA-N L-leucine Chemical compound CC(C)C[C@H](N)C(O)=O ROHFNLRQFUQHCH-YFKPBYRVSA-N 0.000 description 11
- COLNVLDHVKWLRT-QMMMGPOBSA-N L-phenylalanine Chemical compound OC(=O)[C@@H](N)CC1=CC=CC=C1 COLNVLDHVKWLRT-QMMMGPOBSA-N 0.000 description 11
- AYFVYJQAPQTCCC-GBXIJSLDSA-N L-threonine Chemical compound C[C@@H](O)[C@H](N)C(O)=O AYFVYJQAPQTCCC-GBXIJSLDSA-N 0.000 description 11
- QIVBCDIJIAJPQS-VIFPVBQESA-N L-tryptophane Chemical compound C1=CC=C2C(C[C@H](N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-VIFPVBQESA-N 0.000 description 11
- OUYCCCASQSFEME-QMMMGPOBSA-N L-tyrosine Chemical compound OC(=O)[C@@H](N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-QMMMGPOBSA-N 0.000 description 11
- KZSNJWFQEVHDMF-BYPYZUCNSA-N L-valine Chemical compound CC(C)[C@H](N)C(O)=O KZSNJWFQEVHDMF-BYPYZUCNSA-N 0.000 description 11
- ROHFNLRQFUQHCH-UHFFFAOYSA-N Leucine Natural products CC(C)CC(N)C(O)=O ROHFNLRQFUQHCH-UHFFFAOYSA-N 0.000 description 11
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 11
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 11
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 11
- AYFVYJQAPQTCCC-UHFFFAOYSA-N Threonine Natural products CC(O)C(N)C(O)=O AYFVYJQAPQTCCC-UHFFFAOYSA-N 0.000 description 11
- 239000004473 Threonine Substances 0.000 description 11
- QIVBCDIJIAJPQS-UHFFFAOYSA-N Tryptophan Natural products C1=CC=C2C(CC(N)C(O)=O)=CNC2=C1 QIVBCDIJIAJPQS-UHFFFAOYSA-N 0.000 description 11
- KZSNJWFQEVHDMF-UHFFFAOYSA-N Valine Natural products CC(C)C(N)C(O)=O KZSNJWFQEVHDMF-UHFFFAOYSA-N 0.000 description 11
- 229930003268 Vitamin C Natural products 0.000 description 11
- ODKSFYDXXFIFQN-UHFFFAOYSA-N arginine Natural products OC(=O)C(N)CCCNC(N)=N ODKSFYDXXFIFQN-UHFFFAOYSA-N 0.000 description 11
- 229960003121 arginine Drugs 0.000 description 11
- 235000009697 arginine Nutrition 0.000 description 11
- 229960001231 choline Drugs 0.000 description 11
- OEYIOHPDSNJKLS-UHFFFAOYSA-N choline Chemical compound C[N+](C)(C)CCO OEYIOHPDSNJKLS-UHFFFAOYSA-N 0.000 description 11
- 235000018417 cysteine Nutrition 0.000 description 11
- XUJNEKJLAYXESH-UHFFFAOYSA-N cysteine Natural products SCC(N)C(O)=O XUJNEKJLAYXESH-UHFFFAOYSA-N 0.000 description 11
- 229910052742 iron Inorganic materials 0.000 description 11
- AGPKZVBTJJNPAG-UHFFFAOYSA-N isoleucine Natural products CCC(C)C(N)C(O)=O AGPKZVBTJJNPAG-UHFFFAOYSA-N 0.000 description 11
- 229960000310 isoleucine Drugs 0.000 description 11
- 235000014705 isoleucine Nutrition 0.000 description 11
- 229940049918 linoleate Drugs 0.000 description 11
- DTOSIQBPPRVQHS-PDBXOOCHSA-M linolenate Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC([O-])=O DTOSIQBPPRVQHS-PDBXOOCHSA-M 0.000 description 11
- 229940040452 linolenate Drugs 0.000 description 11
- 239000011777 magnesium Substances 0.000 description 11
- 229910052749 magnesium Inorganic materials 0.000 description 11
- COLNVLDHVKWLRT-UHFFFAOYSA-N phenylalanine Natural products OC(=O)C(N)CC1=CC=CC=C1 COLNVLDHVKWLRT-UHFFFAOYSA-N 0.000 description 11
- 239000011591 potassium Substances 0.000 description 11
- 229910052700 potassium Inorganic materials 0.000 description 11
- 235000008160 pyridoxine Nutrition 0.000 description 11
- 239000011677 pyridoxine Substances 0.000 description 11
- 239000011669 selenium Substances 0.000 description 11
- 229910052711 selenium Inorganic materials 0.000 description 11
- 235000011649 selenium Nutrition 0.000 description 11
- 229940091258 selenium supplement Drugs 0.000 description 11
- OUYCCCASQSFEME-UHFFFAOYSA-N tyrosine Natural products OC(=O)C(N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-UHFFFAOYSA-N 0.000 description 11
- 229960004441 tyrosine Drugs 0.000 description 11
- 239000004474 valine Substances 0.000 description 11
- 235000019154 vitamin C Nutrition 0.000 description 11
- 239000011718 vitamin C Substances 0.000 description 11
- 229940011671 vitamin b6 Drugs 0.000 description 11
- 235000007319 Avena orientalis Nutrition 0.000 description 10
- 244000046052 Phaseolus vulgaris Species 0.000 description 10
- FDSDTBUPSURDBL-LOFNIBRQSA-N canthaxanthin Chemical compound CC=1C(=O)CCC(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)C(=O)CCC1(C)C FDSDTBUPSURDBL-LOFNIBRQSA-N 0.000 description 10
- BVTBRVFYZUCAKH-UHFFFAOYSA-L disodium selenite Chemical compound [Na+].[Na+].[O-][Se]([O-])=O BVTBRVFYZUCAKH-UHFFFAOYSA-L 0.000 description 10
- 235000015921 sodium selenite Nutrition 0.000 description 10
- 239000011781 sodium selenite Substances 0.000 description 10
- 229960001471 sodium selenite Drugs 0.000 description 10
- KBPHJBAIARWVSC-XQIHNALSSA-N trans-lutein Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CC(O)CC1(C)C)C=CC=C(/C)C=CC2C(=CC(O)CC2(C)C)C KBPHJBAIARWVSC-XQIHNALSSA-N 0.000 description 10
- 235000005282 vitamin D3 Nutrition 0.000 description 10
- 239000011647 vitamin D3 Substances 0.000 description 10
- QYSXJUFSXHHAJI-YRZJJWOYSA-N vitamin D3 Chemical compound C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C\C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-YRZJJWOYSA-N 0.000 description 10
- 229940021056 vitamin d3 Drugs 0.000 description 10
- QPLDLSVMHZLSFG-UHFFFAOYSA-N Copper oxide Chemical compound [Cu]=O QPLDLSVMHZLSFG-UHFFFAOYSA-N 0.000 description 9
- 240000006394 Sorghum bicolor Species 0.000 description 8
- 235000011684 Sorghum saccharatum Nutrition 0.000 description 8
- 244000062793 Sorghum vulgare Species 0.000 description 8
- 235000009430 Thespesia populnea Nutrition 0.000 description 8
- 235000004426 flaxseed Nutrition 0.000 description 8
- 235000019713 millet Nutrition 0.000 description 8
- 235000012424 soybean oil Nutrition 0.000 description 8
- MJYQFWSXKFLTAY-OVEQLNGDSA-N (2r,3r)-2,3-bis[(4-hydroxy-3-methoxyphenyl)methyl]butane-1,4-diol;(2r,3r,4s,5s,6r)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O.C1=C(O)C(OC)=CC(C[C@@H](CO)[C@H](CO)CC=2C=C(OC)C(O)=CC=2)=C1 MJYQFWSXKFLTAY-OVEQLNGDSA-N 0.000 description 7
- 108010010803 Gelatin Proteins 0.000 description 7
- 229940043253 butylated hydroxyanisole Drugs 0.000 description 7
- CZBZUDVBLSSABA-UHFFFAOYSA-N butylated hydroxyanisole Chemical compound COC1=CC=C(O)C(C(C)(C)C)=C1.COC1=CC=C(O)C=C1C(C)(C)C CZBZUDVBLSSABA-UHFFFAOYSA-N 0.000 description 7
- FAPWYRCQGJNNSJ-UBKPKTQASA-L calcium D-pantothenic acid Chemical compound [Ca+2].OCC(C)(C)[C@@H](O)C(=O)NCCC([O-])=O.OCC(C)(C)[C@@H](O)C(=O)NCCC([O-])=O FAPWYRCQGJNNSJ-UBKPKTQASA-L 0.000 description 7
- 239000003086 colorant Substances 0.000 description 7
- 229960004643 cupric oxide Drugs 0.000 description 7
- 235000014113 dietary fatty acids Nutrition 0.000 description 7
- 229930195729 fatty acid Natural products 0.000 description 7
- 239000000194 fatty acid Substances 0.000 description 7
- 150000004665 fatty acids Chemical class 0.000 description 7
- 229920000159 gelatin Polymers 0.000 description 7
- 239000008273 gelatin Substances 0.000 description 7
- 235000019322 gelatine Nutrition 0.000 description 7
- 235000011852 gelatine desserts Nutrition 0.000 description 7
- 235000015097 nutrients Nutrition 0.000 description 7
- 235000014571 nuts Nutrition 0.000 description 7
- 235000016068 Berberis vulgaris Nutrition 0.000 description 6
- 241000335053 Beta vulgaris Species 0.000 description 6
- 241000287227 Fringillidae Species 0.000 description 6
- 241000758791 Juglandaceae Species 0.000 description 6
- 241000408747 Lepomis gibbosus Species 0.000 description 6
- 235000008331 Pinus X rigitaeda Nutrition 0.000 description 6
- 241000018646 Pinus brutia Species 0.000 description 6
- 235000011613 Pinus brutia Nutrition 0.000 description 6
- 235000014787 Vitis vinifera Nutrition 0.000 description 6
- 240000006365 Vitis vinifera Species 0.000 description 6
- 235000021466 carotenoid Nutrition 0.000 description 6
- 150000001747 carotenoids Chemical class 0.000 description 6
- 239000004615 ingredient Substances 0.000 description 6
- VASIZKWUTCETSD-UHFFFAOYSA-N manganese(II) oxide Inorganic materials [Mn]=O VASIZKWUTCETSD-UHFFFAOYSA-N 0.000 description 6
- 229940014662 pantothenate Drugs 0.000 description 6
- 235000020236 pumpkin seed Nutrition 0.000 description 6
- 235000020234 walnut Nutrition 0.000 description 6
- DMASLKHVQRHNES-UPOGUZCLSA-N (3R)-beta,beta-caroten-3-ol Chemical compound C([C@H](O)CC=1C)C(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C DMASLKHVQRHNES-UPOGUZCLSA-N 0.000 description 5
- JKQXZKUSFCKOGQ-JLGXGRJMSA-N (3R,3'R)-beta,beta-carotene-3,3'-diol Chemical compound C([C@H](O)CC=1C)C(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)C[C@@H](O)CC1(C)C JKQXZKUSFCKOGQ-JLGXGRJMSA-N 0.000 description 5
- 239000001763 2-hydroxyethyl(trimethyl)azanium Substances 0.000 description 5
- 244000144725 Amygdalus communis Species 0.000 description 5
- 241000208223 Anacardiaceae Species 0.000 description 5
- 244000099147 Ananas comosus Species 0.000 description 5
- 235000007119 Ananas comosus Nutrition 0.000 description 5
- 235000016425 Arthrospira platensis Nutrition 0.000 description 5
- 240000002900 Arthrospira platensis Species 0.000 description 5
- 241000193749 Bacillus coagulans Species 0.000 description 5
- 241000194108 Bacillus licheniformis Species 0.000 description 5
- 244000063299 Bacillus subtilis Species 0.000 description 5
- 235000014469 Bacillus subtilis Nutrition 0.000 description 5
- 235000014698 Brassica juncea var multisecta Nutrition 0.000 description 5
- 235000006008 Brassica napus var napus Nutrition 0.000 description 5
- 235000006618 Brassica rapa subsp oleifera Nutrition 0.000 description 5
- 235000004977 Brassica sinapistrum Nutrition 0.000 description 5
- NLZUEZXRPGMBCV-UHFFFAOYSA-N Butylhydroxytoluene Chemical compound CC1=CC(C(C)(C)C)=C(O)C(C(C)(C)C)=C1 NLZUEZXRPGMBCV-UHFFFAOYSA-N 0.000 description 5
- 239000004151 Calcium iodate Substances 0.000 description 5
- 235000009467 Carica papaya Nutrition 0.000 description 5
- 240000006432 Carica papaya Species 0.000 description 5
- 235000009025 Carya illinoensis Nutrition 0.000 description 5
- 244000068645 Carya illinoensis Species 0.000 description 5
- 235000019743 Choline chloride Nutrition 0.000 description 5
- 235000013162 Cocos nucifera Nutrition 0.000 description 5
- 244000060011 Cocos nucifera Species 0.000 description 5
- 239000005751 Copper oxide Substances 0.000 description 5
- 235000007466 Corylus avellana Nutrition 0.000 description 5
- 240000003211 Corylus maxima Species 0.000 description 5
- 239000004212 Cryptoxanthin Substances 0.000 description 5
- 244000241257 Cucumis melo Species 0.000 description 5
- 235000009847 Cucumis melo var cantalupensis Nutrition 0.000 description 5
- 235000019739 Dicalciumphosphate Nutrition 0.000 description 5
- 239000004277 Ferrous carbonate Substances 0.000 description 5
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 5
- 108010068370 Glutens Proteins 0.000 description 5
- 235000010469 Glycine max Nutrition 0.000 description 5
- 235000009797 Lagenaria vulgaris Nutrition 0.000 description 5
- 244000303847 Lagenaria vulgaris Species 0.000 description 5
- 241000220225 Malus Species 0.000 description 5
- 241000219823 Medicago Species 0.000 description 5
- 235000017587 Medicago sativa ssp. sativa Nutrition 0.000 description 5
- 241000745991 Phalaris Species 0.000 description 5
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 5
- OOUTWVMJGMVRQF-DOYZGLONSA-N Phoenicoxanthin Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)C(=O)C(O)CC1(C)C)C=CC=C(/C)C=CC2=C(C)C(=O)CCC2(C)C OOUTWVMJGMVRQF-DOYZGLONSA-N 0.000 description 5
- 240000006711 Pistacia vera Species 0.000 description 5
- 240000007651 Rubus glaucus Species 0.000 description 5
- 240000005481 Salvia hispanica Species 0.000 description 5
- DWAQJAXMDSEUJJ-UHFFFAOYSA-M Sodium bisulfite Chemical compound [Na+].OS([O-])=O DWAQJAXMDSEUJJ-UHFFFAOYSA-M 0.000 description 5
- 235000003095 Vaccinium corymbosum Nutrition 0.000 description 5
- 240000000851 Vaccinium corymbosum Species 0.000 description 5
- 240000001717 Vaccinium macrocarpon Species 0.000 description 5
- 235000017537 Vaccinium myrtillus Nutrition 0.000 description 5
- JKQXZKUSFCKOGQ-LQFQNGICSA-N Z-zeaxanthin Natural products C([C@H](O)CC=1C)C(C)(C)C=1C=CC(C)=CC=CC(C)=CC=CC=C(C)C=CC=C(C)C=CC1=C(C)C[C@@H](O)CC1(C)C JKQXZKUSFCKOGQ-LQFQNGICSA-N 0.000 description 5
- QOPRSMDTRDMBNK-RNUUUQFGSA-N Zeaxanthin Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCC(O)C1(C)C)C=CC=C(/C)C=CC2=C(C)CC(O)CC2(C)C QOPRSMDTRDMBNK-RNUUUQFGSA-N 0.000 description 5
- OENHQHLEOONYIE-UKMVMLAPSA-N all-trans beta-carotene Natural products CC=1CCCC(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C OENHQHLEOONYIE-UKMVMLAPSA-N 0.000 description 5
- JKQXZKUSFCKOGQ-LOFNIBRQSA-N all-trans-Zeaxanthin Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CC(O)CC1(C)C)C=CC=C(/C)C=CC2=C(C)CC(O)CC2(C)C JKQXZKUSFCKOGQ-LOFNIBRQSA-N 0.000 description 5
- 235000020224 almond Nutrition 0.000 description 5
- 235000021016 apples Nutrition 0.000 description 5
- 229940054340 bacillus coagulans Drugs 0.000 description 5
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 5
- 235000013734 beta-carotene Nutrition 0.000 description 5
- 239000011648 beta-carotene Substances 0.000 description 5
- TUPZEYHYWIEDIH-WAIFQNFQSA-N beta-carotene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCCC1(C)C)C=CC=C(/C)C=CC2=CCCCC2(C)C TUPZEYHYWIEDIH-WAIFQNFQSA-N 0.000 description 5
- 235000002360 beta-cryptoxanthin Nutrition 0.000 description 5
- DMASLKHVQRHNES-ITUXNECMSA-N beta-cryptoxanthin Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CC(O)CC1(C)C)C=CC=C(/C)C=CC2=C(C)CCCC2(C)C DMASLKHVQRHNES-ITUXNECMSA-N 0.000 description 5
- 229960002747 betacarotene Drugs 0.000 description 5
- 235000021014 blueberries Nutrition 0.000 description 5
- 244000275904 brauner Senf Species 0.000 description 5
- 235000021329 brown rice Nutrition 0.000 description 5
- UHWJJLGTKIWIJO-UHFFFAOYSA-L calcium iodate Chemical compound [Ca+2].[O-]I(=O)=O.[O-]I(=O)=O UHWJJLGTKIWIJO-UHFFFAOYSA-L 0.000 description 5
- 235000019390 calcium iodate Nutrition 0.000 description 5
- 229960002079 calcium pantothenate Drugs 0.000 description 5
- 229960001714 calcium phosphate Drugs 0.000 description 5
- 235000012682 canthaxanthin Nutrition 0.000 description 5
- 239000001659 canthaxanthin Substances 0.000 description 5
- 229940008033 canthaxanthin Drugs 0.000 description 5
- 235000020226 cashew nut Nutrition 0.000 description 5
- 239000007958 cherry flavor Substances 0.000 description 5
- SGMZJAMFUVOLNK-UHFFFAOYSA-M choline chloride Chemical compound [Cl-].C[N+](C)(C)CCO SGMZJAMFUVOLNK-UHFFFAOYSA-M 0.000 description 5
- 229960003178 choline chloride Drugs 0.000 description 5
- 235000015165 citric acid Nutrition 0.000 description 5
- 229910021446 cobalt carbonate Inorganic materials 0.000 description 5
- ZOTKGJBKKKVBJZ-UHFFFAOYSA-L cobalt(2+);carbonate Chemical compound [Co+2].[O-]C([O-])=O ZOTKGJBKKKVBJZ-UHFFFAOYSA-L 0.000 description 5
- 229910000431 copper oxide Inorganic materials 0.000 description 5
- 229910000365 copper sulfate Inorganic materials 0.000 description 5
- ARUVKPQLZAKDPS-UHFFFAOYSA-L copper(II) sulfate Chemical compound [Cu+2].[O-][S+2]([O-])([O-])[O-] ARUVKPQLZAKDPS-UHFFFAOYSA-L 0.000 description 5
- 235000021019 cranberries Nutrition 0.000 description 5
- 235000019244 cryptoxanthin Nutrition 0.000 description 5
- 239000008121 dextrose Substances 0.000 description 5
- NEFBYIFKOOEVPA-UHFFFAOYSA-K dicalcium phosphate Chemical compound [Ca+2].[Ca+2].[O-]P([O-])([O-])=O NEFBYIFKOOEVPA-UHFFFAOYSA-K 0.000 description 5
- 229940038472 dicalcium phosphate Drugs 0.000 description 5
- 229910000390 dicalcium phosphate Inorganic materials 0.000 description 5
- 235000019268 ferrous carbonate Nutrition 0.000 description 5
- RAQDACVRFCEPDA-UHFFFAOYSA-L ferrous carbonate Chemical compound [Fe+2].[O-]C([O-])=O RAQDACVRFCEPDA-UHFFFAOYSA-L 0.000 description 5
- 229960004652 ferrous carbonate Drugs 0.000 description 5
- 239000011790 ferrous sulphate Substances 0.000 description 5
- 235000003891 ferrous sulphate Nutrition 0.000 description 5
- 235000021312 gluten Nutrition 0.000 description 5
- 235000012907 honey Nutrition 0.000 description 5
- 229910052500 inorganic mineral Inorganic materials 0.000 description 5
- BAUYGSIQEAFULO-UHFFFAOYSA-L iron(2+) sulfate (anhydrous) Chemical compound [Fe+2].[O-]S([O-])(=O)=O BAUYGSIQEAFULO-UHFFFAOYSA-L 0.000 description 5
- 229910000015 iron(II) carbonate Inorganic materials 0.000 description 5
- 229910000359 iron(II) sulfate Inorganic materials 0.000 description 5
- 235000021332 kidney beans Nutrition 0.000 description 5
- 235000012680 lutein Nutrition 0.000 description 5
- 239000001656 lutein Substances 0.000 description 5
- 229960005375 lutein Drugs 0.000 description 5
- KBPHJBAIARWVSC-RGZFRNHPSA-N lutein Chemical compound C([C@H](O)CC=1C)C(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\[C@H]1C(C)=C[C@H](O)CC1(C)C KBPHJBAIARWVSC-RGZFRNHPSA-N 0.000 description 5
- ORAKUVXRZWMARG-WZLJTJAWSA-N lutein Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=CC(O)CC2(C)C)C ORAKUVXRZWMARG-WZLJTJAWSA-N 0.000 description 5
- PPNAOCWZXJOHFK-UHFFFAOYSA-N manganese(2+);oxygen(2-) Chemical compound [O-2].[Mn+2] PPNAOCWZXJOHFK-UHFFFAOYSA-N 0.000 description 5
- 229960004051 menadione sodium bisulfite Drugs 0.000 description 5
- XDPFHGWVCTXHDX-UHFFFAOYSA-M menadione sodium sulfonate Chemical compound [Na+].C1=CC=C2C(=O)C(C)(S([O-])(=O)=O)CC(=O)C2=C1 XDPFHGWVCTXHDX-UHFFFAOYSA-M 0.000 description 5
- 235000010755 mineral Nutrition 0.000 description 5
- 239000011707 mineral Substances 0.000 description 5
- 239000002480 mineral oil Substances 0.000 description 5
- 235000010446 mineral oil Nutrition 0.000 description 5
- 235000013379 molasses Nutrition 0.000 description 5
- 235000020233 pistachio Nutrition 0.000 description 5
- OTYBMLCTZGSZBG-UHFFFAOYSA-L potassium sulfate Chemical compound [K+].[K+].[O-]S([O-])(=O)=O OTYBMLCTZGSZBG-UHFFFAOYSA-L 0.000 description 5
- 229910052939 potassium sulfate Inorganic materials 0.000 description 5
- 235000011151 potassium sulphates Nutrition 0.000 description 5
- 239000006041 probiotic Substances 0.000 description 5
- 235000018291 probiotics Nutrition 0.000 description 5
- ZUFQODAHGAHPFQ-UHFFFAOYSA-N pyridoxine hydrochloride Chemical compound Cl.CC1=NC=C(CO)C(CO)=C1O ZUFQODAHGAHPFQ-UHFFFAOYSA-N 0.000 description 5
- 235000019171 pyridoxine hydrochloride Nutrition 0.000 description 5
- 229960004172 pyridoxine hydrochloride Drugs 0.000 description 5
- 239000011764 pyridoxine hydrochloride Substances 0.000 description 5
- 235000021013 raspberries Nutrition 0.000 description 5
- 235000010267 sodium hydrogen sulphite Nutrition 0.000 description 5
- 229940082787 spirulina Drugs 0.000 description 5
- WPLOVIFNBMNBPD-ATHMIXSHSA-N subtilin Chemical compound CC1SCC(NC2=O)C(=O)NC(CC(N)=O)C(=O)NC(C(=O)NC(CCCCN)C(=O)NC(C(C)CC)C(=O)NC(=C)C(=O)NC(CCCCN)C(O)=O)CSC(C)C2NC(=O)C(CC(C)C)NC(=O)C1NC(=O)C(CCC(N)=O)NC(=O)C(CC(C)C)NC(=O)C(NC(=O)C1NC(=O)C(=C/C)/NC(=O)C(CCC(N)=O)NC(=O)C(CC(C)C)NC(=O)C(C)NC(=O)CNC(=O)C(NC(=O)C(NC(=O)C2NC(=O)CNC(=O)C3CCCN3C(=O)C(NC(=O)C3NC(=O)C(CC(C)C)NC(=O)C(=C)NC(=O)C(CCC(O)=O)NC(=O)C(NC(=O)C(CCCCN)NC(=O)C(N)CC=4C5=CC=CC=C5NC=4)CSC3)C(C)SC2)C(C)C)C(C)SC1)CC1=CC=CC=C1 WPLOVIFNBMNBPD-ATHMIXSHSA-N 0.000 description 5
- KYMBYSLLVAOCFI-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SCN1CC1=CN=C(C)N=C1N KYMBYSLLVAOCFI-UHFFFAOYSA-N 0.000 description 5
- 229960003495 thiamine Drugs 0.000 description 5
- 235000015112 vegetable and seed oil Nutrition 0.000 description 5
- 239000008158 vegetable oil Substances 0.000 description 5
- FJHBOVDFOQMZRV-XQIHNALSSA-N xanthophyll Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CC(O)CC1(C)C)C=CC=C(/C)C=CC2C=C(C)C(O)CC2(C)C FJHBOVDFOQMZRV-XQIHNALSSA-N 0.000 description 5
- 235000010930 zeaxanthin Nutrition 0.000 description 5
- 239000001775 zeaxanthin Substances 0.000 description 5
- 229940043269 zeaxanthin Drugs 0.000 description 5
- OENHQHLEOONYIE-JLTXGRSLSA-N β-Carotene Chemical compound CC=1CCCC(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C OENHQHLEOONYIE-JLTXGRSLSA-N 0.000 description 5
- 235000021324 borage oil Nutrition 0.000 description 4
- 238000004040 coloring Methods 0.000 description 4
- 230000002950 deficient Effects 0.000 description 4
- 235000015872 dietary supplement Nutrition 0.000 description 4
- 235000008524 evening primrose extract Nutrition 0.000 description 4
- 239000010475 evening primrose oil Substances 0.000 description 4
- 229940089020 evening primrose oil Drugs 0.000 description 4
- 239000008169 grapeseed oil Substances 0.000 description 4
- 150000002430 hydrocarbons Chemical class 0.000 description 4
- 239000004006 olive oil Substances 0.000 description 4
- 235000008390 olive oil Nutrition 0.000 description 4
- 235000020777 polyunsaturated fatty acids Nutrition 0.000 description 4
- QGNJRVVDBSJHIZ-QHLGVNSISA-N retinyl acetate Chemical compound CC(=O)OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C QGNJRVVDBSJHIZ-QHLGVNSISA-N 0.000 description 4
- 239000003549 soybean oil Substances 0.000 description 4
- 239000010497 wheat germ oil Substances 0.000 description 4
- 244000017106 Bixa orellana Species 0.000 description 3
- 240000003705 Senecio vulgaris Species 0.000 description 3
- 229940024606 amino acid Drugs 0.000 description 3
- 235000001014 amino acid Nutrition 0.000 description 3
- 150000001413 amino acids Chemical class 0.000 description 3
- 235000012665 annatto Nutrition 0.000 description 3
- 235000013339 cereals Nutrition 0.000 description 3
- BERDEBHAJNAUOM-UHFFFAOYSA-N copper(I) oxide Inorganic materials [Cu]O[Cu] BERDEBHAJNAUOM-UHFFFAOYSA-N 0.000 description 3
- 235000018102 proteins Nutrition 0.000 description 3
- 102000004169 proteins and genes Human genes 0.000 description 3
- 108090000623 proteins and genes Proteins 0.000 description 3
- 235000020357 syrup Nutrition 0.000 description 3
- 239000006188 syrup Substances 0.000 description 3
- 238000012360 testing method Methods 0.000 description 3
- 235000013311 vegetables Nutrition 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 235000012905 Brassica oleracea var viridis Nutrition 0.000 description 2
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 2
- 239000004215 Carbon black (E152) Substances 0.000 description 2
- 235000015655 Crocus sativus Nutrition 0.000 description 2
- 244000124209 Crocus sativus Species 0.000 description 2
- 235000003392 Curcuma domestica Nutrition 0.000 description 2
- 244000008991 Curcuma longa Species 0.000 description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 2
- 241000122235 Junco hyemalis Species 0.000 description 2
- 241000287116 Paridae Species 0.000 description 2
- 241000286209 Phasianidae Species 0.000 description 2
- 241000287509 Piciformes Species 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 150000007513 acids Chemical class 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- 239000010362 annatto Substances 0.000 description 2
- 229910052799 carbon Inorganic materials 0.000 description 2
- 235000012730 carminic acid Nutrition 0.000 description 2
- 239000004106 carminic acid Substances 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- CEZCCHQBSQPRMU-UHFFFAOYSA-L chembl174821 Chemical compound [Na+].[Na+].COC1=CC(S([O-])(=O)=O)=C(C)C=C1N=NC1=C(O)C=CC2=CC(S([O-])(=O)=O)=CC=C12 CEZCCHQBSQPRMU-UHFFFAOYSA-L 0.000 description 2
- 229940080423 cochineal Drugs 0.000 description 2
- 229940112669 cuprous oxide Drugs 0.000 description 2
- KRFJLUBVMFXRPN-UHFFFAOYSA-N cuprous oxide Chemical compound [O-2].[Cu+].[Cu+] KRFJLUBVMFXRPN-UHFFFAOYSA-N 0.000 description 2
- 235000003373 curcuma longa Nutrition 0.000 description 2
- 229940068840 d-biotin Drugs 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 235000012732 erythrosine Nutrition 0.000 description 2
- 239000004174 erythrosine Substances 0.000 description 2
- 229940011411 erythrosine Drugs 0.000 description 2
- 238000001125 extrusion Methods 0.000 description 2
- 235000019197 fats Nutrition 0.000 description 2
- FVTCRASFADXXNN-SCRDCRAPSA-N flavin mononucleotide Chemical compound OP(=O)(O)OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O FVTCRASFADXXNN-SCRDCRAPSA-N 0.000 description 2
- 235000011868 grain product Nutrition 0.000 description 2
- 229930195733 hydrocarbon Natural products 0.000 description 2
- 230000028993 immune response Effects 0.000 description 2
- 230000007774 longterm Effects 0.000 description 2
- 239000011785 micronutrient Substances 0.000 description 2
- 235000013369 micronutrients Nutrition 0.000 description 2
- 235000006180 nutrition needs Nutrition 0.000 description 2
- 239000002245 particle Substances 0.000 description 2
- 244000144977 poultry Species 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 229960000342 retinol acetate Drugs 0.000 description 2
- 235000019173 retinyl acetate Nutrition 0.000 description 2
- 239000011770 retinyl acetate Substances 0.000 description 2
- 229950001574 riboflavin phosphate Drugs 0.000 description 2
- 235000013974 saffron Nutrition 0.000 description 2
- 239000004248 saffron Substances 0.000 description 2
- 239000008107 starch Substances 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- 235000013976 turmeric Nutrition 0.000 description 2
- 239000011720 vitamin B Substances 0.000 description 2
- MIDXCONKKJTLDX-UHFFFAOYSA-N 3,5-dimethylcyclopentane-1,2-dione Chemical compound CC1CC(C)C(=O)C1=O MIDXCONKKJTLDX-UHFFFAOYSA-N 0.000 description 1
- LLIANSAISVOLHR-GBCQHVBFSA-N 5-[(3as,4s,6ar)-2-oxidanylidene-1,3,3a,4,6,6a-hexahydrothieno[3,4-d]imidazol-4-yl]pentanoic acid Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21.N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 LLIANSAISVOLHR-GBCQHVBFSA-N 0.000 description 1
- 235000019737 Animal fat Nutrition 0.000 description 1
- 241001268200 Aphelocoma californica Species 0.000 description 1
- 241000015044 Baeolophus bicolor Species 0.000 description 1
- 241001268201 Baeolophus inornatus Species 0.000 description 1
- DHHFDKNIEVKVKS-FMOSSLLZSA-N Betanin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC(C(=C1)O)=CC(C[C@H]2C([O-])=O)=C1[N+]2=C\C=C\1C=C(C(O)=O)N[C@H](C(O)=O)C/1 DHHFDKNIEVKVKS-FMOSSLLZSA-N 0.000 description 1
- DHHFDKNIEVKVKS-MVUYWVKGSA-N Betanin Natural products O=C(O)[C@@H]1NC(C(=O)O)=C/C(=C\C=[N+]/2\[C@@H](C(=O)[O-])Cc3c\2cc(O)c(O[C@H]2[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O2)c3)/C1 DHHFDKNIEVKVKS-MVUYWVKGSA-N 0.000 description 1
- 239000004135 Bone phosphate Substances 0.000 description 1
- 235000011332 Brassica juncea Nutrition 0.000 description 1
- 244000178993 Brassica juncea Species 0.000 description 1
- 240000007124 Brassica oleracea Species 0.000 description 1
- 235000003899 Brassica oleracea var acephala Nutrition 0.000 description 1
- 240000004073 Brassica oleracea var. viridis Species 0.000 description 1
- 206010006956 Calcium deficiency Diseases 0.000 description 1
- 241000948287 Callipepla californica Species 0.000 description 1
- 241000948289 Callipepla gambelii Species 0.000 description 1
- 241001250154 Campylorhynchus brunneicapillus Species 0.000 description 1
- 241000410842 Cardinalis cardinalis Species 0.000 description 1
- 241000114303 Cardinalis sinuatus Species 0.000 description 1
- 241000499443 Colaptes auratus Species 0.000 description 1
- 102000008186 Collagen Human genes 0.000 description 1
- 108010035532 Collagen Proteins 0.000 description 1
- 241000272201 Columbiformes Species 0.000 description 1
- 229920002261 Corn starch Polymers 0.000 description 1
- 241001137251 Corvidae Species 0.000 description 1
- 241000186177 Cyanocitta stelleri Species 0.000 description 1
- 241000309682 Dactylopius coccus Species 0.000 description 1
- 239000000940 FEMA 2235 Substances 0.000 description 1
- 241000129182 Haemorhous cassinii Species 0.000 description 1
- 102000001554 Hemoglobins Human genes 0.000 description 1
- 108010054147 Hemoglobins Proteins 0.000 description 1
- 241000897710 Hesperiphona vespertina Species 0.000 description 1
- IMQLKJBTEOYOSI-GPIVLXJGSA-N Inositol-hexakisphosphate Chemical compound OP(O)(=O)O[C@H]1[C@H](OP(O)(O)=O)[C@@H](OP(O)(O)=O)[C@H](OP(O)(O)=O)[C@H](OP(O)(O)=O)[C@@H]1OP(O)(O)=O IMQLKJBTEOYOSI-GPIVLXJGSA-N 0.000 description 1
- 241000122291 Kieneria crissalis Species 0.000 description 1
- 241000122292 Kieneria fusca Species 0.000 description 1
- BVHLGVCQOALMSV-JEDNCBNOSA-N L-lysine hydrochloride Chemical compound Cl.NCCCC[C@H](N)C(O)=O BVHLGVCQOALMSV-JEDNCBNOSA-N 0.000 description 1
- 235000004431 Linum usitatissimum Nutrition 0.000 description 1
- 240000006240 Linum usitatissimum Species 0.000 description 1
- 241000565299 Melanerpes carolinus Species 0.000 description 1
- 241000179386 Melospiza melodia Species 0.000 description 1
- 241000542980 Mimidae Species 0.000 description 1
- 241000867614 Mimus polyglottos Species 0.000 description 1
- 208000008589 Obesity Diseases 0.000 description 1
- 241000129611 Patagioenas fasciata Species 0.000 description 1
- 235000008673 Persea americana Nutrition 0.000 description 1
- 244000025272 Persea americana Species 0.000 description 1
- 241000288047 Phasianus colchicus Species 0.000 description 1
- 241000248911 Picoides pubescens Species 0.000 description 1
- 241000499459 Picoides villosus Species 0.000 description 1
- 241000338059 Pipilo erythrophthalmus Species 0.000 description 1
- 241000372075 Pipilo maculatus Species 0.000 description 1
- 241000232752 Poecile atricapilla Species 0.000 description 1
- 241000232754 Poecile carolinensis Species 0.000 description 1
- 241000025861 Poecile gambeli Species 0.000 description 1
- 241001268180 Poecile rufescens Species 0.000 description 1
- 244000234609 Portulaca oleracea Species 0.000 description 1
- 235000001855 Portulaca oleracea Nutrition 0.000 description 1
- 102000001708 Protein Isoforms Human genes 0.000 description 1
- 108010029485 Protein Isoforms Proteins 0.000 description 1
- 241000485664 Protortonia cacti Species 0.000 description 1
- 241000287531 Psittacidae Species 0.000 description 1
- 241000287219 Serinus canaria Species 0.000 description 1
- 235000003434 Sesamum indicum Nutrition 0.000 description 1
- 244000040738 Sesamum orientale Species 0.000 description 1
- 241000160671 Setophaga coronata Species 0.000 description 1
- 241000705082 Sialia Species 0.000 description 1
- 241000705081 Sialia sialis Species 0.000 description 1
- 241000489505 Sitta canadensis Species 0.000 description 1
- 241000489454 Sitta carolinensis Species 0.000 description 1
- 241000489526 Sittidae Species 0.000 description 1
- 235000009337 Spinacia oleracea Nutrition 0.000 description 1
- 244000300264 Spinacia oleracea Species 0.000 description 1
- 241000531881 Spinus psaltria Species 0.000 description 1
- 241000533270 Spinus tristis Species 0.000 description 1
- 241000122296 Spizella arborea Species 0.000 description 1
- 241000122234 Spizella pusilla Species 0.000 description 1
- 241001504453 Sylviidae Species 0.000 description 1
- 241000611306 Taeniopygia guttata Species 0.000 description 1
- 241000422899 Toxostoma curvirostre Species 0.000 description 1
- 241000593467 Toxostoma rufum Species 0.000 description 1
- 240000000359 Triticum dicoccon Species 0.000 description 1
- 241000984695 Troglodytinae Species 0.000 description 1
- 241000287433 Turdus Species 0.000 description 1
- 241000287449 Turdus migratorius Species 0.000 description 1
- 229930003270 Vitamin B Natural products 0.000 description 1
- 241000179389 Zonotrichia atricapilla Species 0.000 description 1
- 241000179390 Zonotrichia leucophrys Species 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 239000000853 adhesive Substances 0.000 description 1
- 230000001070 adhesive effect Effects 0.000 description 1
- 235000012741 allura red AC Nutrition 0.000 description 1
- 239000004191 allura red AC Substances 0.000 description 1
- 235000020661 alpha-linolenic acid Nutrition 0.000 description 1
- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 description 1
- 239000001670 anatto Substances 0.000 description 1
- 235000021120 animal protein Nutrition 0.000 description 1
- 235000012677 beetroot red Nutrition 0.000 description 1
- 239000001654 beetroot red Substances 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 235000021028 berry Nutrition 0.000 description 1
- 235000002185 betanin Nutrition 0.000 description 1
- 230000037180 bone health Effects 0.000 description 1
- 235000020113 brazil nut Nutrition 0.000 description 1
- 235000013736 caramel Nutrition 0.000 description 1
- 239000004464 cereal grain Substances 0.000 description 1
- OIQPTROHQCGFEF-UHFFFAOYSA-L chembl1371409 Chemical compound [Na+].[Na+].OC1=CC=C2C=C(S([O-])(=O)=O)C=CC2=C1N=NC1=CC=C(S([O-])(=O)=O)C=C1 OIQPTROHQCGFEF-UHFFFAOYSA-L 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 235000020235 chia seed Nutrition 0.000 description 1
- 229920001436 collagen Polymers 0.000 description 1
- 230000000052 comparative effect Effects 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- ORTQZVOHEJQUHG-UHFFFAOYSA-L copper(II) chloride Chemical compound Cl[Cu]Cl ORTQZVOHEJQUHG-UHFFFAOYSA-L 0.000 description 1
- 239000008120 corn starch Substances 0.000 description 1
- 229940099112 cornstarch Drugs 0.000 description 1
- ZAKOWWREFLAJOT-UHFFFAOYSA-N d-alpha-Tocopheryl acetate Natural products CC(=O)OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C ZAKOWWREFLAJOT-UHFFFAOYSA-N 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- CYQFCXCEBYINGO-IAGOWNOFSA-N delta1-THC Chemical compound C1=C(C)CC[C@H]2C(C)(C)OC3=CC(CCCCC)=CC(O)=C3[C@@H]21 CYQFCXCEBYINGO-IAGOWNOFSA-N 0.000 description 1
- 230000000994 depressogenic effect Effects 0.000 description 1
- ALKZAGKDWUSJED-UHFFFAOYSA-N dinuclear copper ion Chemical compound [Cu].[Cu] ALKZAGKDWUSJED-UHFFFAOYSA-N 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000035475 disorder Diseases 0.000 description 1
- QNDQILQPPKQROV-UHFFFAOYSA-N dizinc Chemical compound [Zn]=[Zn] QNDQILQPPKQROV-UHFFFAOYSA-N 0.000 description 1
- 235000011869 dried fruits Nutrition 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- IINNWAYUJNWZRM-UHFFFAOYSA-L erythrosin B Chemical compound [Na+].[Na+].[O-]C(=O)C1=CC=CC=C1C1=C2C=C(I)C(=O)C(I)=C2OC2=C(I)C([O-])=C(I)C=C21 IINNWAYUJNWZRM-UHFFFAOYSA-L 0.000 description 1
- 235000020776 essential amino acid Nutrition 0.000 description 1
- 239000003797 essential amino acid Substances 0.000 description 1
- 239000000284 extract Substances 0.000 description 1
- 230000004438 eyesight Effects 0.000 description 1
- 229940051147 fd&c yellow no. 6 Drugs 0.000 description 1
- 210000003746 feather Anatomy 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000000989 food dye Substances 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- FOYKKGHVWRFIBD-UHFFFAOYSA-N gamma-tocopherol acetate Natural products CC(=O)OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1 FOYKKGHVWRFIBD-UHFFFAOYSA-N 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- 235000021384 green leafy vegetables Nutrition 0.000 description 1
- 238000005534 hematocrit Methods 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 235000020778 linoleic acid Nutrition 0.000 description 1
- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
- 229960004488 linolenic acid Drugs 0.000 description 1
- KQQKGWQCNNTQJW-UHFFFAOYSA-N linolenic acid Natural products CC=CCCC=CCC=CCCCCCCCC(O)=O KQQKGWQCNNTQJW-UHFFFAOYSA-N 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 229910000357 manganese(II) sulfate Inorganic materials 0.000 description 1
- 230000007246 mechanism Effects 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 239000000974 natural food coloring agent Substances 0.000 description 1
- 235000018343 nutrient deficiency Nutrition 0.000 description 1
- 235000021048 nutrient requirements Nutrition 0.000 description 1
- 208000019180 nutritional disease Diseases 0.000 description 1
- 235000020824 obesity Nutrition 0.000 description 1
- 239000001048 orange dye Substances 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 230000001590 oxidative effect Effects 0.000 description 1
- 235000019629 palatability Nutrition 0.000 description 1
- 239000001688 paprika extract Substances 0.000 description 1
- 235000012658 paprika extract Nutrition 0.000 description 1
- 238000001050 pharmacotherapy Methods 0.000 description 1
- 235000002949 phytic acid Nutrition 0.000 description 1
- 239000001044 red dye Substances 0.000 description 1
- 150000003287 riboflavins Chemical class 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 238000004904 shortening Methods 0.000 description 1
- KVMUSGMZFRRCAS-UHFFFAOYSA-N sodium;5-oxo-1-(4-sulfophenyl)-4-[(4-sulfophenyl)diazenyl]-4h-pyrazole-3-carboxylic acid Chemical compound [Na+].OC(=O)C1=NN(C=2C=CC(=CC=2)S(O)(=O)=O)C(=O)C1N=NC1=CC=C(S(O)(=O)=O)C=C1 KVMUSGMZFRRCAS-UHFFFAOYSA-N 0.000 description 1
- 239000007790 solid phase Substances 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 235000012751 sunset yellow FCF Nutrition 0.000 description 1
- 239000004173 sunset yellow FCF Substances 0.000 description 1
- 230000009469 supplementation Effects 0.000 description 1
- 235000012756 tartrazine Nutrition 0.000 description 1
- 239000004149 tartrazine Substances 0.000 description 1
- 239000000052 vinegar Substances 0.000 description 1
- 235000021419 vinegar Nutrition 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/158—Fatty acids; Fats; Products containing oils or fats
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/20—Shaping or working-up of animal feeding-stuffs by moulding, e.g. making cakes or briquettes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/70—Feeding-stuffs specially adapted for particular animals for birds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/25—Shaping or working-up of animal feeding-stuffs by extrusion
Definitions
- the invention relates to a wild bird food product that combines natural feed components (e.g., seeds) and a nutritional supplement component.
- the nutritional supplement provides the balance of the essential nutrition that may be lacking in the natural components.
- wild bird food mixtures are available and comprise varying amounts of different food items typically consumed by birds such as seeds, nuts, fruits, and suet. See e.g., U.S. Patent Application Publication No. 2006/0127530 and European Patent Application Publication No. EP 0 766 923.
- Typical wild bird food mixtures comprise 95% grain products by weight (e.g., corn and milo), plus black oil sunflower, and white millet.
- WAGNER'S® Greatest Variety bird food mixture which contains black oil sunflower seed, striped sunflower, and sunflower chips
- GRREAT CHOICE® Wild Bird Seed Mix which contains milo, white millet, and black oil sunflower seeds
- KATYEE® Birders' Blend bird seed mix which contains sunflower, millet, crack corn, milo, peanuts, hulled sunflower, safflower, and wheat.
- seed mixtures are generally insufficient to maintain optimal health because these blends are high in fat, and low in vitamins, minerals, and amino acids. Reliance on a seed mixture alone for nutrition may affect reproduction capability, may lead to obesity, a depressed immune response system, and other nutrient deficiency disorders.
- U.S. Patent Application Publication No. 2004/0037918 U.S. Patent Application Publication No. 2004/0037918.
- Some available bird food mixtures contain nutrition pellets in combination with seeds designed to better provide nutritional needs for caged birds.
- Certain fortified "premium” seed blends comprise dried fruits and vegetables, as well as vitamins and minerals as a means of improving the nutritional value of the product. See, e.g., Roger Tory Peterson Institute Wild Bird Seed and KATYEE® Wild Bird Ultimate Songbird Food.
- Current pelleted diets attempt to provide complete nutrition by using a basic combination of cereal grains and vitamin/mineral supplementation.
- ZuPreem® FruitBlend Flavor Premium Food for Medium to Large Birds, Hartz® Vita-Mix Canary/Finch Diet Bird Food Other bird food products contain a variety of seeds and fortified pellets. See, e.g., Lafeber's® Classic Nutri- Berries Parrot Food.
- the nutritional supplement component of the feed product must be accepted by the birds.
- Many blends exhibit decreased palatability and stimulate a low level of interest because the bird does not recognize them as food, does not find their shapes interesting, or does not include the right balance of nutrients. This can lead to "selective feeding" (e.g., picking and choosing which items to eat and which to discard) with improper nutrition resulting as birds are able to choose their preferred food items within the blend.
- Selective feeding e.g., picking and choosing which items to eat and which to discard
- U.S. Patent Application Publication No. 2004/0037918 With caged birds, acceptance of the feed may be less problematic because the birds have no other choice.
- the nutritional supplement component of the feed product must be designed so that the wild birds choose to eat the bird food product in view of their other food choices.
- the invention provides a wild bird food mixture, pellets, suet, and pressed seed composition containing essential nutrition for birds (e.g., essential fatty acids).
- the invention provides a wild bird food mixture, pellets, suet, and pressed seed composition that increases the number of desirable birds available for viewing by bird enthusiasts without regard to the type of bird feeder mechanism used to dispense the food.
- the invention provides a wild bird food mixture, pellets, suet, and pressed seed composition containing essential nutrition (e.g., essential fatty acids) to desirable birds available for observation.
- the invention provides methods for manufacturing a wild bird food mixture, pellets, suet, and pressed seed composition containing essential nutrition (e.g., essential fatty acids).
- the invention provides a method for formulating, marketing, and selling a wild bird feed mixture, pellets, suet, and pressed seed composition intrinsically more nutritious than seed-only mixtures.
- a wild bird food mixture in one embodiment of the invention, comprises at least two of the following: black oil sunflower, white millet, canary seed, peanuts, safflower, or red millet, and further comprises pellets comprising an oil including essential fatty acids.
- a wild bird food mixture in another embodiment of the invention, comprises black oil sunflower and at least one of the following white millet, canary seed, peanuts, safflower, or red millet, and further comprises pellets comprising an oil including essential fatty acids.
- the wild bird food mixture may comprise at least about 30%- 50% black oil sunflower seeds by weight. In another embodiment, the wild bird food mixture may comprise at least about 40, 41 , 42.1 , 42.2, 42.3% black oil sunflower seeds by weight. In one embodiment, the wild bird food mixture may comprise at least about 5%-20% white millet by weight. In another embodiment, the wild bird food mixture may comprise at least about 10%, 12%, 16%, 17%, or 19% white millet by weight. In one embodiment, the wild bird food mixture may comprise at least about 5%-15% canary seed by weight. In another embodiment, the wild bird food mixture may comprise at least about 7%, 9%, 10.1 %, 10.2%, 10.3%, or 12% canary seed by weight.
- the wild bird food mixture may comprise at least about 3%-20% peanuts (e.g., peanut pickouts) by weight. In another embodiment, the wild bird food mixture may comprise at least about 5%, 8%, 10%, or 15% peanuts by weight. In one embodiment, the wild bird food mixture may comprise at least about 2%-15% safflower by weight. In another embodiment, the wild bird food mixture may comprise at least about 5%, 6%, 7%, or 8% safflower by weight. In one embodiment, the wild bird food mixture may comprise at least about 1 %-10% red millet by weight. In another embodiment, the wild bird food mixture may comprise at least about 1 %, 3%, 5%, 7%, or 8% red millet by weight.
- the wild bird food mixture may further comprise calcium carbonate. In one embodiment, the wild bird food mixture may comprise at least about 0.1 %-5% calcium carbonate by weight. In another embodiment, the wild bird food mixture may comprise at least about 1 %, 1.5%, 1.9%, 2%, or 3% calcium carbonate by weight. In another embodiment, the wild bird food mixture may further comprise a preservative. In one embodiment, the wild bird food mixture may comprise at least about 0.0001 %-0.001 preservatives by weight.
- the preservative may be citric acid, BHT, rosemary extract, mixed tocopherols, BHA (butylated hydroxyanisole), ethoxyquin, THBQ (tertiary butylhydroquinone), or a mixture thereof.
- the wild bird food mixture may comprise pellets comprising an oil including essential fatty acids.
- the wild bird food mixture may comprise at least about 5%-15% pellets comprising an oil including essential fatty acids by weight.
- the wild bird food mixture may comprise at least about 9.6%, 9.7%, 9.8%, 9.9%, or 10% pellets comprising an oil including essential fatty acids by weight.
- the pellets comprising an oil including essential fatty acids may comprise at least two of the following: whole corn flour, sunflower chips, soybean meal, or wheat flour.
- the pellets may comprise at least about 50%-75% whole corn flour by weight. In another embodiment, the pellets may comprise at least about 60%, 68%, 68.17%, 68.2%, or 68.5% whole corn flour by weight. In another embodiment, the pellets may comprise 10%-20% sunflower chips by weight. In one embodiment, the pellets may comprise at least about 13%, 14.7%, 14.8%, 14.9%, or 15% sunflower chips by weight. In another embodiment, the pellets may comprise at least about l%-5% soybean meal by weight. In a further embodiment, the pellets may comprise at least about 3%, 3.1 %, 3.23%, 3.33%, or 3.4% soybean meal by weight. In another embodiment, the pellets may comprise at least about 4%-8% wheat flour by weight. In a further embodiment, the pellets may comprise at least about 5%, 6.1 %, 6.2%, 6.4%, or 6.5% wheat flour by weight.
- the pellets may comprise an oil including essential fatty acids, wherein the oil includes omega-3 fatty acids, omega-6 fatty acids, or a combination thereof.
- the pellets may comprise an oil including essential fatty acids, wherein said oil includes omega-3 fatty acids.
- the pellets may comprising an oil including essential fatty acids, wherein the oil is borage oil, canola oil, chestnut oil, evening primrose oil, flaxseed oil, grapeseed oil, hempseed oil, olive oil, soybean oil (soya oil), wheat germ oil, or a mixture thereof.
- the pellets may comprise an oil including essential fatty acids, wherein the oil is algae oil, canola oil, chestnut oil, chia oil, fish oil, flaxseed oil, or hempseed oil.
- the combination of essential fatty acids comprises a ratio of omega-6 fatty acids to omega-3 fatty acids.
- the ratio of omega-6 fatty acids to omega-3 fatty acids is at least about between 1 :1 (50%:50%) to 10: 1 (90%: 10%).
- the pellets may comprise canola oil.
- the pellet may comprise at least about 1%- 10% canola oil by weight.
- the pellet may comprise at least about 3%, 4.4%, 4.69%, 4.7%, or 4.8% canola oil by weight.
- the pellets may comprise a food colorant.
- the pellets may comprise a food colorant.
- the food colorant may be annatto, cochineal, turmeric, saffron, paprika, or FD&C Red No. 40.
- the food colorant may be paprika, optionally a paprika emulsion.
- the pellets may comprise at least about 0.5%-3% paprika by weight, optionally the pellets may comprise at least 0.9%, 1.0%, 1.1 %, 1.2%, 1.5%, or 2% paprika by weight.
- the pellets may further comprise at least one of the following: vitamins, salt, limestone, calcium phosphate, methionine, manganese oxide, zinc oxide, or TBCC (tribasic copper chloride).
- the pellets may comprise at least about 0.1 %— 5% vitamins by weight. In a further embodiment, the pellets may comprise at least about 0.6%, 0.7%, 0.74%, 0.75%, or 0.76% vitamins by weight. In another embodiment, the vitamins comprise vitamin A, vitamin E, biotin, pantothenic acid, riboflavin, vitamin Bi 2 , or mixtures thereof.
- the pellets may a high level of surface smoothness.
- the pellets may comprise at least about 0.1 %-0.6% salt (e.g., NaCl) by weight. In a further embodiment, the pellets may comprise at least about 0.4%, 0.5%, 0.54%, 0.55%, or 0.56% salt by weight. In another embodiment, the pellets may comprise at least about 0.1 %-2.5% limestone by weight. In a further embodiment, the pellets may comprise at least about 0.2%, 0.21 %, 0.22%, 0.23%, or 0.24% limestone by weight. In another embodiment, the pellets may comprise at least about 0.1 %-l .5% calcium phosphate by weight.
- salt e.g., NaCl
- the pellets may comprise at least about 0.4%, 0.5%, 0.54%, 0.55%, or 0.56% salt by weight.
- the pellets may comprise at least about 0.1 %-2.5% limestone by weight.
- the pellets may comprise at least about 0.2%, 0.21 %, 0.22%, 0.23%, or 0.24% limestone by weight.
- the pellets may comprise at least about 0.13%, 0.15%, 0.17%, 0.18%, or 0.19% calcium phosphate by weight. In another embodiment, the pellets may comprise at least about 0.005%-l .0% DL-methionine by weight. In a further embodiment, the pellets may comprise at least about 0.05%, 0.055%, 0.057%, 0.058%, or 0.059% DL-methionine by weight. In another embodiment, the pellets may comprise at least about 0.0001 %-0.01 % manganese oxide by weight. In a further embodiment, the pellets may comprise at least about 0.005%, 0.007%, 0.008%, 0.009%, or 0.01 % manganese oxide by weight.
- the pellets may comprise at least about 0.0001 %-0.025% zinc oxide by weight. In a further embodiment, the pellets may comprise at least about 0.003%, 0.004%, 0.005%, 0.006%, or 0.007% zinc oxide by weight. In another embodiment, the pellets may comprise at least about 0.0001 %-0.05% TBCC (tribasic copper chloride) by weight. In a further embodiment, the pellets may comprise at least about 0.0004%, 0.0005%, 0.0007%, 0.0008%, or 0.0009% TBCC (tribasic copper chloride) by weight. [0023] In one embodiment, the wild bird food mixture comprises at least two different sizes of pellets.
- the different sizes of pellets comprise large spherical pellets with an average diameter of at least about 3.7-5.0 mm and small spherical pellets with an average diameter of at least about 2.7-3.5 mm.
- the large pellets may have an average diameter of at least about 4.4 mm.
- the small pellets may have an average diameter of at least about 3.1 mm.
- the different sizes of pellets comprise large spherical pellets with an average diameter of at least about 4 mm and small spherical pellets with an average diameter of at least about 2 mm.
- the wild bird food mixture may comprise a ration of large and small pellets as described herein.
- the ratio of large to small pellets may be a ratio of about 20% large pellets/80% small pellets, 30% large pellets/70% small pellets, 40% large pellets/60% small pellets, 50% large pellets/50% small pellets, or 60% large pellets/40% small pellets.
- the different sizes of pellets comprise large spherical pellets with an average diameter of at least about 4 mm and small spherical pellets with an average diameter of at least about 2 mm and the ratio of large to small pellets may be a ratio of about 40% large pellets/60% small pellets
- the pellets may comprise an oil including essential fatty acids, wherein said oil includes omega-3 fatty acids, omega-6 fatty acids, or a combination thereof.
- the pellets may comprise an oil including essential fatty acids, wherein said oil includes omega-3 fatty acids.
- the pellets may comprising an oil including essential fatty acids, wherein said oil is borage oil, canola oil, chestnut oil, evening primrose oil, flaxseed oil, grapeseed oil, hempseed oil, olive oil, soybean oil (soya oil), wheat germ oil, or a mixture thereof.
- the pellets may comprise an oil including essential fatty acids, wherein said oil is algae oil, canola oil, chestnut oil, chia oil, fish oil, flaxseed oil, or hempseed oil.
- the combination of essential fatty acids comprises a ratio of omega-6 fatty acids to omega-3 fatty acids.
- the ratio of omega-6 fatty acids to omega-3 fatty acids is at least about between 1 : 1 (50%:50%) to 10: 1 (90%: 10%).
- the pellets may comprise canola oil.
- the pellet may comprise at least about 1 %-10% canola oil by weight.
- the pellet may comprise at least about 3%, 4.4%, 4.69%, 4.7%, or 4.8% canola oil by weight.
- the invention provides a suet composition
- a suet composition comprising tallow and at least one of the following: peanut pickouts, peanut meal, white millet, red millet, sunflower chips (e.g., fine sunflower chips), safflower, black oil sunflower, vitamins, calcium carbonate, salt, DL-methionine, zinc oxide, or TBCC (tribasic copper chloride).
- the suet composition may comprise tallow in an amount at least about 30 -50 by weight. In a further embodiment, the amount of tallow is at least about 38%, 40%, or 42% by weight.
- the suet composition may comprise peanut pickouts in an amount at least about 1 %-10% by weight. In a further embodiment, the amount of peanut pickouts is at least about 3.5%, 3.75%, 4.0%, 4.25%, or 4.50% by weight.
- the suet composition may comprise peanut meal in an amount at least about l %-20% by weight. In a further embodiment, the amount of peanut meal is at least about 9%, 10%, or 1 1 % by weight.
- the suet composition may comprise white millet in an amount at least about 5%-20% by weight. In a further embodiment, the amount of white millet is at least about 13%, 14%, or 15% by weight.
- the suet composition may comprise red millet in an amount at least about 1 %-15% by weight. In a further embodiment, the amount of red millet is at least about 6%, 7%, 8%, or 9% by weight.
- the suet composition may comprise sunflower chips (e.g., fine sunflower chips) in an amount at least about 1 %-15% by weight.
- the amount of sunflower chips e.g., fine sunflower chips
- the amount of sunflower chips is at least about 6.5%, 7.5%, 8.5%, 9%, or 9.5% by weight.
- the suet composition may comprise safflower in an amount at least about 0.1 %-5% by weight. In a further embodiment, the amount of safflower is at least about 1.5%, 2%, or 3% by weight.
- the suet composition may comprise black oil sunflower seeds in an amount at least about 1 %-20% by weight. In a further embodiment, the amount of black oil sunflower seeds is at least about 12%, 13%, or 14% by weight.
- the suet composition may comprise vitamins, including a mixture of vitamins, in an amount at least about 0.1 %— 5% by weight. In a further embodiment, the amount of vitamins is at least about 0.10%, 0.1 1 %, or 0.12% by weight. In a further embodiment, the mixture of vitamins comprises vitamin A, vitamin E, biotin, pantothenic acid, riboflavin, and vitamin Bi 2 .
- the suet composition may comprise calcium carbonate in an amount at least about 0.1 -l .5% by weight. In a further embodiment, the amount of calcium carbonate is at least about 0.9%, 1 %, or 1 .1 % by weight.
- the suet composition may comprise salt (e.g., NaCl) in an amount at least about 0.01 %-0.3% by weight.
- the amount of salt is at least about 0.070%, 0.075%, 0.079%, 0.08%, or 0.085% by weight.
- the suet composition may comprise methionine (e.g., DL- methionine) in an amount at least about 0.0005%-0.5% by weight. In a further embodiment, the amount of methionine is at least about 0.007%, 0.008%, or 0.009% by weight.
- methionine e.g., DL- methionine
- the suet composition may comprise zinc oxide in an amount at least about 0.0001 %-0.01 % by weight. In a further embodiment, the amount of zinc oxide is at least about 0.0016%, 0.0017%, or 0.0018% by weight.
- the suet composition may comprise TBCC (Tribasic Copper Chloride) in an amount at least about 0.0001 %-0.03% by weight.
- the amount of TBCC (Tribasic Copper Chloride) is at least about 0.0004%, 0.0005%, or 0.0006% by weight.
- the invention also provides for a pressed seed composition
- a pressed seed composition comprising peanuts (e.g., peanut pickouts), white millet, red millet, safflower, black oil sunflower, calcium carbonate, canary seed, seed glue, and pellets comprising an oil including essentially fatty acids.
- the pressed seed composition may be in the shape of a cake, disk, cylinder, ring (torus), ball, bell, cake, or star.
- the pressed seed composition may comprise peanuts in an amount at least about 5-10% by weight. In another embodiment, the amount of peanuts may be at least about 6%, 7%, or 8% peanuts by weight, optionally the pressed seed composition may comprise at least about 6%, 7%, or 8% peanut pickouts by weight.
- the pressed seed composition may comprise white millet in an amount at least about 5-20% by weight. In another embodiment, the amount of white millet may be at least about 13.5%, 14.1 %, or 15.5% by weight.
- the pressed seed composition may comprise red millet in an amount at least about 1-10% by weight. In another embodiment, the amount of red millet may be at least about 3.5%, 4.4%, or 5.5% by weight.
- the pressed seed composition may comprise safflower in an amount at least about 1-10% by weight. In another embodiment, the amount of safflower may be at least about 5.5%, 6.2%, or 6.5% by weight. [0045] In one embodiment, the pressed seed composition may comprise black oil sunflower in an amount at least about 10-50% by weight. In another embodiment, the amount of black oil sunflower may be at least about 35%, 37%, or 40% by weight.
- the pressed seed composition may comprise calcium carbonate in an amount at least about 0.1-5% by weight. In another embodiment, the amount of calcium carbonate may be at least about 1 .0%, 1.7%, or 2% by weight.
- the pressed seed composition may comprise canary seed in an amount at least about 1-15% by weight. In another embodiment, the amount of canary seed may be at least about 5%, 9%, or 12% by weight.
- the pressed seed composition may comprise seed glue in an amount at least about 1-15% by weight. In another embodiment, the amount of seed glue may be at least about 9%, 12%, or 14% by weight.
- the pressed seed composition may comprise a mixture of pellets of at least two different sizes.
- the pressed seed composition may comprise at least about 1-10% small pellets (e.g., pellets of at least about 1 ⁇ 1 mm average diameter) by weight.
- the pressed seed composition may comprise at least about 1-5% large pellets (e.g., pellets of at least about 3-6 mm average diameter) by weight.
- the pressed seed composition may comprise a mixture of pellets comprising at least about 5.16% small pellets (e.g., pellets of at least about 3.1 mm average diameter) by weight and at least about 3.44% large pellets (e.g., pellets of at least about 4.4 mm average diameter) by weight.
- the invention provides a method of manufacturing a wild bird food mixture comprising combining black oil sunflower seeds, white millet, canary seed, peanut pickouts, safflower, and red millet, and pellets comprising an oil including essential fatty acids to form a wild bird food mixture.
- the method of manufacturing further comprises adding calcium carbonate to the mixture.
- the method of manufacturing further comprises adding an oil including essential fatty acids to the mixture, optionally wherein the oil including omega-3 fatty acids, omega-6 fatty acids, or a combination thereof.
- the method of manufacturing further comprises adding an oil including omega-3 fatty acids, optionally wherein the oil is algae oil, canola oil, chestnut oil, chia oil, fish oil, flaxseed oil, or hempseed oil. In another embodiment, the method of manufacturing further comprises adding canola oil.
- the method of manufacturing comprises admixing at least one of the following to form pellets: whole corn flour, sunflower chips, soybean meal, wheat flour, canola oil, paprika, vitamins, salt, limestone calcium phosphate, methionine, manganese oxide, zinc oxide, or TBCC (tribasic copper chloride).
- the method of manufacturing comprises admixing tallow and at least one of the following: peanut pickouts, peanut meal, white millet, red millet, sunflower chips, safflower, black oil sunflower, vitamins, calcium carbonate, salt, DL- methionine, zinc oxide, TBCC (tribasic copper chloride), or an oil including omega-3 fatty acids, omega-6 fatty acids, or a combination thereof.
- the invention provides for a method of manufacturing a pressed seed composition
- a pressed seed composition comprising admixing peanuts (e.g., peanut pickouts), white millet, red millet, safflower, black oil sunflower, calcium carbonate, canary seed, seed glue, and pellets comprising an oil including essentially fatty acids.
- the pressed seed composition may be made in the shape of a cake, disk, cylinder, ring (torus), ball, bell, cake, or star.
- the wild bird food mixture, pellets, suet, or pressed seed composition described herein may further comprise various amounts of apples (dried), alfalfa meal, almonds, artificial color, ⁇ -carotene, biotin, black oil sunflower seeds, blueberries, brown rice, calcium (e.g., in the form of calcium carbonate, calcium iodate, calcium lodate, calcium pantothenate, calcium phosphate, dicalcium phosphate), canary grass seed, canola seed, cantaloupe seed, canthaxanthin, cashews, carotenoids (e.g., cryptoxanthin, lutein, zeaxanthin), cherry flavor, cholecalciferol (source of vitamin D3), choline chloride, cobalt carbonate, corn (e.g., corn meal, corn gluten meal), copper oxide, copper sulfate, corn (e.g., cracked corn and cornmeal), cranberries, dextrose, DL-me
- the wild bird food mixture, pellets, suet, or pressed seed composition described herein may further comprise various amounts of phosphorus, potassium, chloride, magnesium, sodium, iron, manganese, copper, selenium, zinc, vitamin A, vitamin D, vitamin E, vitamin K, biotin, choline, folic acid, niacin, pantothenic, pyridoxine, riboflavin, thiamin, vitamin Bn, vitamin C, xanthophil, arginine, isoleucine, lysine, methionine, methionine+cysteine, threonine, tryptophan, valine, leucine, phenylalanine, phenylalaine+tyrosine, linoleate, and linolenate.
- the wild bird food mixture, pellets, suet, or pressed seed composition described herein may provide effective amounts of phosphorus, potassium, chloride, magnesium, sodium, iron, manganese, copper, selenium, zinc, vitamin A, vitamin D, vitamin E, vitamin K, biotin, choline, folic acid, niacin, pantothenic, pyridoxine, riboflavin, thiamin, vitamin B12, vitamin C, xanthophil, arginine, isoleucine, lysine, methionine, methionine+cysteine, threonine, tryptophan, valine, leucine, phenylalanine, phenylalaine+tyrosine, linoleate, and linolenate to a bird.
- the invention provides a container, item, or package comprising the wild bird food mixture described herein. In another embodiment, the invention provides a container, item, or package comprising the pellets described herein. In further embodiment, the invention provides a container, item, or package comprising the suet composition described herein. In another embodiment, the invention provides a container, item, or package comprising the pressed seed composition described herein.
- the invention provides a method for attracting desirable birds comprising placing the wild bird food mixture, pellets, suet, or pressed seed composition described herein at a location where it is available to birds.
- the invention provides for a method for improving the health of a bird comprising placing the wild bird food mixture of described herein at a location where it is available to birds.
- a method for improving the health of a bird comprising placing the pellets described herein at a location where it is available to birds.
- a method for improving the health of a bird comprising placing the suet composition described herein at a location where it is available to birds.
- a method for improving the health of a bird comprising placing the pressed seed composition described herein at a location where it is available to birds.
- a bird that consumes a wild bird food mixture, pellets, suet, or pressed seed composition described herein may lay more eggs as compared to birds not consuming said wild bird food mixture, pellets, suet, or pressed seed composition.
- the bird may have better egg coloring.
- the bird may have larger egg size.
- the bird may lay firmer egg shells.
- the bird may have more nutrition in the egg yolk.
- the invention provides for a method for improving the diet of a bird comprising placing the wild bird food mixtures, pellets, suet compositions, or pressed seed compositions described herein at a location where it is available to birds.
- a bird that consumes wild bird food mixtures, pellets, suet compositions, or pressed seed compositions described herein may lay more eggs as compared to birds not consuming said wild bird food mixtures, pellets, suet compositions, or pressed seed compositions.
- the bird may have better egg pigmentation.
- the bird may have larger egg size.
- the bird may lay eggs with thicker shells.
- the bird may have more nutrition in the egg yolk (e.g., higher level of retinol, zinc, and manganese in yolk).
- the bird that consumes the wild bird food mixtures, pellets, suet compositions, or pressed seed compositions described herein may have improvement in feathering, immunity, bone health, vision, or energy production.
- Figure 1 depicts a oneway analysis of the total percentage of consumption of pellets.
- Figure 2 depicts a oneway analysis of the total percentage of consumption of pellets by formula.
- Figure 3 depicts the proportion of trials per mixture tested. Sample sizes are also included.
- Figure 4 depicts a minitab boxplot presenting the proportion of pellets remaining in the blend for the trials with remaining food as a function of the Test Formula (10%, 15%, or 20% pellets inclusion rate). Trials with complete consumption were excluded to show better the directional differences (trend in data).
- Figure 5 depicts a minitable boxplot presenting the proportion of pellets remaining in the blend for trials with remaining food as a function of the Test Formula (10%, 15%, or 20% pellets inclusion rate). This graph shows all trials including complete consumption to show the overall variability of the data according to the different test formulas.
- Figure 6 depicts a Minitab boxplot showing the percentage of pellets remaining per size.
- Figure 7 depicts a Minitab boxplot showing the total pellets consumed (g) between FM Browns®, Kaytee®, ENsmall, and ENlarge.
- Figure 8 depicts the change in the proportion of pellets consumed in FM Browns®, Kaytee®, and an exemplary wild bird food mixture ("WBF mixture”) described herein.
- Figure 9 depicts the change in the increase percentage of proportion of pellets consumed in FM Browns®, Kaytee®, and an exemplary wild bird food mixture ("WBF mixture”) described herein.
- the invention relates to defined bird food mixtures that provide essential nutrition (e.g., essential fatty acids) to wild birds.
- a wild bird food mixture comprising various amounts of black oil sunflower, white millet, canary seed, peanuts, safflower, and red millet in addition to pellets comprising an oil including essential fatty acids comprising corn flour, sunflower chips, soybean meal, wheat flour, canola oil, vitamins, salt, limestone, calcium phosphate, methionine, manganese oxide, zinc oxide, and TBCC (tribasic copper chloride).
- the invention also provides pellets comprising an oil including essential fatty acids that may comprise at least two of the following: whole corn flour, sunflower chips, soybean meal, or wheat flour and further comprising at least one of the following: vitamins, salt, limestone, calcium phosphate, methionine, manganese oxide, zinc oxide, or TBCC (tribasic copper chloride).
- the invention further provides a suet composition comprising tallow and at least one of the following: peanut pickouts, peanut meal, white millet, red millet, sunflower chips (e.g. , fine sunflower chips), safflower, black oil sunflower, vitamins, calcium carbonate, salt, DL-methionine, zinc oxide, or TBCC (tribasic copper chloride).
- the invention also provides for a pressed seed composition
- peanuts e.g., peanut pickouts
- white millet, red millet, safflower, black oil sunflower, calcium carbonate canary seed, seed glue, and pellets comprising an oil including essentially fatty acids.
- the wild bird food mixture, pellets, suet, or pressed seed composition described herein are designed to provide essential nutrition to wild birds, in contrast with commercially available bird food mixtures which are formulated based on the diets of caged birds (which differ from wild birds).
- Birds require at least 38 nutrients (e.g., vitamins, minerals, amino acids) in their diets in appropriate concentrations and balance. Birds can select between different food items in order to obtain enough metabolizable energy, essential amino acids, calcium, sodium, and phosphorus to meet their requirements. See Klasing Diseases of Poultry (2008) Chapter 29: "Nutritional Diseases" pages 1125-1152. In general, birds have weak or zero ability to select between food items to obtain the correct amount of micronutrients. Thus, a wild bird food mixture should have adequate levels of micronutrients to provide essential nutrition to birds.
- nutrients e.g., vitamins, minerals, amino acids
- the estimated amino acid, vitamin, and mineral requirements of wild granivorous and omnivorous birds are based on data collected from captive feeding trials using predominantly white crowned sparrows, zebra finches, and dark eyed juncos. See Table 1. Comparison of these requirements to the levels of these nutrients provided in common seeds, such as corn, millet, canary seed, and sunflower seeds indicate deficiencies in vitamins A, E, thiamin, niacin, biotin, Bi 2 , methionine, lysine, zinc and calcium. See, e.g., Ullrey, et al. (1991 )
- Lysine Grains such as corn, millet, and canary seed are deficient in lysine and may be supplemented unless animal protein is added to the diet. Lysine may be provided as L- lysine-HCl and the L isoform is used because the D-form has zero bioavailability.
- Methionine Sunflower, which may be the primary protein source in bird foods, is deficient in methionine. Thus, methionine (e.g., DL-methionine) may be supplemented to diets that use sunflower as the primary source of protein.
- Calcium All seeds are marginally deficient in calcium and calcium deficiency is commonly reported by wildlife veterinarians as a problem in wild birds. Natural sources of calcium are depleted in some areas of the United States and Canada due to acidic rain. Thus, calcium may be supplemented to seed-based bird foods. Calcium may be provided as limestone (CaC0 3 ) because this form is highly bioavailable, not hygroscopic, and non- oxidative.
- Zinc may be supplemented as zinc oxide (ZnO). Chelates, complexes, and salts of zinc are more bioavailable but may cause oxidation problems with long term storage.
- Copper may be supplemented as cuprous oxide (Cu 2 0). Cupric oxide (CuO) should not be used because it is completely unavailable to birds. Chelates, complexes, and salts of copper are more bioavailable than cuprous oxide but may not be suitable for long term storage. For example, copper may be supplemented as tribasic copper chloride (TBCC).
- TBCC tribasic copper chloride
- Vitamin A Seeds are deficient in vitamin A, which may be supplemented as retinyl acetate in beadlet form (e.g., Rovimix® (stabilized forms of vitamin A as beadlets coated with a gelatine-starch mixture) because it is highly bioavailable and relatively stable in the diet.
- beadlet form e.g., Rovimix® (stabilized forms of vitamin A as beadlets coated with a gelatine-starch mixture) because it is highly bioavailable and relatively stable in the diet.
- dl-a- Tocopheryl acetate - stabilized e.g. , Rovimix® (stabilized forms of vitamin E as beadlets coated with a gelatine-starch mixture)
- Biotin Biotin in mature seeds has poor bioavailability and may be supplemented as d-biotin because of its good bioavailability.
- Pantothenic acid Pantothenic acid is low in most seeds and may be supplemented as calcium d-pantothenate because of its good bioavailability.
- Riboflavin Mature seeds are low in riboflavin and many highly bioavailable riboflavin salts are available. Riboflavin 5'-phosphate sodium shows an excellent combination of bioavailability and stability.
- Vitamin B 12 is absent from seeds and may be supplemented in seed mixtures (e.g., cobalamin).
- Essential Fatty Acids The bird food mixtures described herein typically comprise fatty acids.
- Fatty acids are carboxlyic acids with hydrocarbon tails.
- Long hydrocarbon chains are considered in the art to be hydrocarbon chains having 16 carbons or longer.
- the long-chain hydrocarbon tail can be either saturated (no double bonds) or unsaturated (containing double bonds). See Simopoulos (2002) Biomedicine & Pharmacotherapy 56(8): 365-379.
- Omega-3 fatty acids are a family of polyunsaturated fatty acids which have in common a double bond three carbons away from the "omega" carbon.
- Omega-3 fatty acids are derived from linolenic acid.
- Omega-6 fatty acids are a family of polyunsaturated fatty acids which have in common a double bond six carbons away from the "omega” carbon.
- Omega-6 fatty acids are derived from linoleic acid.
- Sources of essential fatty acids include but are not limited to avocados, borage oil, Brazil nuts, canola oil (e.g., cold-pressed and unrefined), chestnut oil, chia seeds, dark leafy green vegetables (e.g., kale, spinach, purslane, mustard greens, collards), evening primrose oil, flaxseed (linseed), flaxseed meal, flaxseed oil, grapeseed oil, hempseed oil, hempseeds, olive oil, pine nuts, pumpkin seeds, sesame seeds, soybean oil (soya oil), sunflower seeds, walnuts, wheat germ oil, and mixtures thereof.
- avocados e.g., borage oil, Brazil nuts, canola oil (e.g., cold-pressed and unrefined)
- chestnut oil e.g., kale, spinach, purslane, mustard greens, collards
- evening primrose oil e.g., flaxseed (linseed), flaxseed meal, flax
- Oils that include essential fatty acids include but are not limited to algae oil, borage oil, canola oil (e.g., cold-pressed and unrefined), chestnut oil, chia oil, fish oil, evening primrose oil, flaxseed oil, grapeseed oil, hempseed oil, olive oil, soybean oil (soya oil), wheat germ oil, and mixtures thereof.
- the wild bird food mixture of the present invention comprises at least one source of essential fatty acids. In another embodiment, the wild bird food mixture comprises at least one source of an omega-3 or omega-6 fatty acid. In a further embodiment, the wild bird food mixture comprises at least one source of an omega-3 fatty acid and at least one source of an omega-6 fatty acid.
- the wild bird food mixtures described herein may be formulated to meet or exceed nutritional requirements for maintenance and molt (See Table 1 ), and the ingredients in this mixture may be of excellent quality. As such, birds fed with a diet of the wild bird food mixtures of the present invention may have greater weight, feather quality, immune response, hematocrits and hemoglobin than birds fed a seed-only diet. Birds fed with the wild bird food mixtures described herein lay eggs sooner and their eggs have stronger shells and higher levels of crucial nutrients.
- the inventors surprisingly found that birds who consume the bird food mixtures described herein lay more eggs (larger clutch size or more chicks), have better egg coloring, larger egg size (including white albumen not only the yolk), better egg pigmentation, higher level of retinol, zinc, and manganese in yolk, thicker egg shells, and the last eggs produced have a shell (as opposed to shell-less eggs) than birds who consume bird food without the nutrient rich pellets described herein.
- Colorants may be added to the pellets to make the wild bird food mixture more attractive to consumers.
- paprika may be added to give the wild bird food mixture (including the pellets) a reddish-orange color.
- Other food colorants include but are not limited to natural food coloring including but not limited to caramel coloring [E150] (e.g., caramel color), annatto [E160b] (e.g., a reddish-orange dye made from achiote seed), cochineal [El 20] (a red dye derived from the cochineal insect, Dactylopius coccus), betanin (beet extract), turmeric [El 00] (curcuminoids), saffron [El 60a]
- caramel coloring e.g., caramel color
- annatto [E160b] e.g., a reddish-orange dye made from achiote seed
- cochineal [El 20] a red dye derived from the cochineal insect
- Food colorants also include artificial food dyes, FD&C Red No. 40 - Allura Red AC [El 29] (red shade), FD&C Red No. 3 - Erythrosine [El 27] (pink shade), FD&C Yellow No. 5 - Tartrazine, [E102] (yellow shade), and FD&C Yellow No. 6 - Sunset Yellow FCF [El 10] (orange shade).
- FD&Cs are known as "primary colors” and may be mixed to produce other colors (“secondary colors”.
- the wild bird food mixture (and pellets) described herein may be any shade of brown, orange, yellow, red, or reddish-orange.
- a paprika emulsion may be added to the pellets to produce an orange-reddish color that may potentially be more attractive to consumers.
- the wild bird food mixtures may be consumed by desirable birds. Desirable birds may be song birds. In addition, other species (e.g., doves, pheasants, quail, woodpeckers) which may not be considered "song birds" may be still considered desirable birds by those who like to feed and watch birds. Additionally, desirable birds may be identified by examining bird-watching studies, including those conducted by the U.S. Geological Survey (USGS) and The Great Backyard Bird Count (GBBC) website to first determine desirable birds. See, e.g., Igl, Lawrence D. 1996. Bird Checklists of the United States. Jamestown, ND: Northern Prairie Wildlife Research Center Online.
- USGS U.S. Geological Survey
- GBBC Great Backyard Bird Count
- Exemplary desirable birds include but are not limited to American Goldfinch, American Robin, American Tree Sparrow, Band- tailed Pigeon, Black-capped Chickadee, Blue Jay, Brown Thrasher, Cactus Wren, California Quail, California Towhee, Canyon Towhee, Carolina Chickadee, Carolina Wren, Cassin's Finch, Chestnut-backed Chickadee, Chipping Sparrow, Curve-billed Thrasher, Dark-eyed Junco, Downy Woodpecker, Eastern Bluebird, Eastern Towhee, Evening Grosbeak, Field Sparrow, Gambel's Quail, Golden-crowned Sparrow, Hairy Woodpecker, House Finch, Inca Dove, Lesser Goldfinch, Mountain Chickadee, Mourning Dove, Northern Cardinal, Northern Flicker, Northern Mockingbird, Oak Titmouse, Pine Siskin, Purple Finch, Pyrrhuloxia, Red- bellied Woodpecker, Red-breasted Nuthatch, Ring-necked
- the wild bird food mixture of the present invention may comprise various amounts of black oil sunflower, white millet, canary seed, peanuts, safflower, red millet, and pellets comprising an oil including essential fatty acids.
- the pellets comprising an oil including essential fatty acids may also comprise various amounts whole corn flour, sunflower chips, soybean meal, wheat flour, vitamins, salt, limestone, calcium phosphate, methionine, manganese oxide, zinc oxide, and TBCC (tribasic copper chloride).
- the wild bird food mixture may further comprise a preservative.
- the wild bird food mixture may comprise various amounts of apples (dried), alfalfa meal, almonds, artificial color, ⁇ -carotene, biotin, black oil sunflower seeds, blueberries, brown rice, calcium (e.g., in the form of calcium carbonate, calcium iodate, calcium lodate, calcium pantothenate, calcium phosphate, dicalcium phosphate), canary grass seed, canola seed, cantaloupe seed, canthaxanthin, cashews, carotenoids (e.g., cryptoxanthin, lutein, zeaxanthin), cherry flavor, cholecalciferol (source of vitamin D3), choline chloride, cobalt carbonate, corn (e.g., corn meal, corn gluten meal), copper oxide, copper sulfate, corn (e.g., cracked corn and cornmeal), cranberries, dextrose, DL-methionine, dried beet pulp, dried cane molasses
- the wild bird food mixture described herein may further comprise various amounts of phosphorus, potassium, chloride, magnesium, sodium, iron, manganese, copper, selenium, zinc, vitamin A, vitamin D, vitamin E, vitamin K, biotin, choline, folic acid, niacin, pantothenic, pyridoxine, riboflavin, thiamin, vitamin B 12 , vitamin C, xanthophil, arginine, isoleucine, lysine, methionine, methionine+cysteine, threonine, tryptophan, valine, leucine, phenylalanine, phenylalaine+tyrosine, linoleate, and linolenate.
- the wild bird food mixture described herein may provide effective amounts of phosphorus, potassium, chloride, magnesium, sodium, iron, manganese, copper, selenium, zinc, vitamin A, vitamin D, vitamin E, vitamin K, biotin, choline, folic acid, niacin, pantothenic, pyridoxine, riboflavin, thiamin, vitamin Bi 2 , vitamin C, xanthophil, arginine, isoleucine, lysine, methionine, methionine+cysteine, threonine, tryptophan, valine, leucine, phenylalanine, phenylalaine+tyrosine, linoleate, and linolenate to a bird.
- the wild bird food mixture may comprise any combination of at least two of the components described herein. In a particular embodiment, the wild bird food mixture may comprise any combination of at least three, four, or five of the components described herein. In another particular embodiment, the wild bird food mixture may comprise any combination of at least six, seven, eight, nine, ten, eleven, twelve, thirteen, fourteen, or fifteen of the components described herein. In another embodiment, the wild bird food mixture may consist of any of the foregoing components. In yet another embodiment, the wild bird food mixture may consist essentially of any of the foregoing components.
- the wild bird food mixture may comprise at least one of the components described herein in an amount at least about 0.0001 , 0.0002, 0.0003, 0.0004, 0.0005, 0.0006, 0.0007, 0.0008, 0.0009, or 0.001% by weight. In one embodiment, the wild bird food mixture may comprise at least one of the components described herein in an amount at least about 0.001 , 0.002, 0.003, 0.004, 0.005, 0.006, 0.007, 0.008, 0.009, or 0.01 % by weight.
- the wild bird food mixture may comprise at least one of the components described herein in an amount at least about 0.01, 0.02, 0.03, 0.04, 0.05, 0.057, 0.06, 0.07, 0.08, 0.09, or 0.1 % by weight.
- the wild bird food mixture may comprise at least one of the components described herein in an amount at least about 0.1 , 0.14, 0.15, 0.16, 0.17, 0.18, 0.19, 0.2, 0.21 , 0.22, 0.23, 0.3, 0.4, 0.5, 0.51 , 0.52, 0.53, 0.54, 0.55, 0.56, 0.57, 0.58, 0.59, 0.6, 0.7, 0.72, 0.73, 0.74, 0.75, 0.76, 0.8, 0.9, 1.0, 1.25, 1.50, 1 .75, 1.8, 1.9, 1.95, 2.0, 2.25, 2.50, 2.75, 3.0, 3.10, 3.12, 3.15, 3.20, 3.21, 3.22, 3.23, 3.24, 3.25, 3.50, 3.75, 4.0, 4.25, 4.50, 4.60, 4.65, 4.66, 4.67, 4.68, 4.69, 4.70, 4.71 , 4.72, 4.75, 5.0, 5.25, 5.50, 5.75, 6.0, 6.25, 6.30, 6.40
- the wild bird food mixture may comprise at least one of the components described herein in an amount at least about 10, 10.25, 10.50, 10.75, 11, 11.25, 11.50, 11.75, 12, 12.25, 12.50, 12.75, 13, 13.25, 13.50, 13.75, 14, 14.25, 14.50, 14.75, 14.80, 14.85, 15, 15.25, 15.50, 15.75, 16, 16.25, 16.50, 16.75, 17, 17.25, 17.50, 17.75, 18, 18.25, 18.50, 18.75, 19, 19.25, 19.50, 19.75, or 20% by weight.
- the wild bird food mixture may comprise at least one of the components described herein in an amount at least about 20, 20.25, 20.50, 20.75, 21 , 21 .25, 21.50, 21.75, 22, 22.25, 22.50, 22.75, 23, 23.25, 23.50, 23.75, 24, 24.25, 24.50, 24.75, 25, 25.25, 25.50, 25.75, 26, 26.25, 26.50, 26.75, 27, 27.25, 27.50, 27.75, 28, 28.25, 28.50, 28.75, 29, 29.25, 29.50, 29.75, 30, 31 , 32, 33, 34, 35, 36, 37, 38, 39, 40, 41 , 42, 42.1 , 42.2, 42.3, 42.4, 42.5, 43, 44, 45, 50, 55, 60, 65, 66, 67, 67.8, 67,9, 68, 68.1 , 68.1 1 , 68.12, 68.13, 68
- the wild bird food mixture may comprise at least one of the components described herein in an amount at least about 0.0001 %-0.001 %, 0.001%-0.005% 0.01 %-0.05%, 0.05%- 0.10%, 0.10%-0.50%, 0.50 -1.0%, l %-5%, or 5%-10% by weight.
- 0.0001 %-0.001 % 0.001%-0.005% 0.01 %-0.05%
- 0.05%- 0.10% 0.10%-0.50%, 0.50 -1.0%, l %-5%, or 5%-10% by weight.
- the wild bird food mixture may comprise at least one of the components described herein in an amount at least about 10%-30%, 15%-30%, 20%-30%, 25%-30%, 40%-50%, or 60%-70% by weight.
- the wild bird food mixture may also comprise a mixture of different forms of these components.
- the wild bird food mixture may comprise individual components and pellets.
- the wild bird food mixture may comprise black oil sunflower seeds in an amount at least about 40% ⁇ 15% by weight.
- the amount of black oil sunflower seeds is at least about 40%, 41 %, 42%, 42.10%, or 42.25% by weight.
- the wild bird food mixture may comprise white millet in an amount at least about 15%-17% by weight.
- the amount of white millet is at least about 15%, 15.5%, 15.75%, 16%, or 17% by weight.
- the wild bird food mixture may comprise canary seed in an amount at least about 9%-l 1 % by weight.
- the amount of canary seed is at least about 9.5%, 10%, 10.1 %, 10.2%, 10.25%, or 1 1 % by weight.
- the wild bird food mixture may comprise peanuts (e.g., peanut pickouts) in an amount at least about 7%-9% by weight.
- the amount of peanuts e.g., peanut pickouts
- the amount of peanuts is at least about 7.5%, 7.75%, 8.0%, or 8.25% by weight.
- the wild bird food mixture may comprise safflower in an amount at least about 6%- 8% by weight. In an exemplary embodiment, the amount of safflower is at least about 6.5%, 7%, or 7.5% by weight.
- the wild bird food mixture may comprise pellets comprising an oil including essential fatty acids in an amount at least about 5%-20% by weight.
- the amount of pellets comprising an oil including essential fatty acids is at least about 9.25%, 9.50%, 9.60%, 9.70%, 9.80%, 9.90%, 10%, 15%, or 20% by weight.
- the wild bird food mixture may comprise red millet in an amount at least about 4%- 6% by weight.
- the amount of red millet is at least about 4.5%, 5%, or 5.5% by weight.
- the wild bird food mixture may comprise calcium carbonate in an amount at least about l %-2% by weight.
- the amount of calcium carbonate is at least about 1.50%, 1.70%, 1 .80%, 1.90%, or 2.0% by weight.
- the wild bird food mixture may comprise black oil sunflower seeds in an amount at least about 30-50% by weight, white millet in an amount at least about 10-30% by weight, canary seed in an amount at least about 5-20%, peanuts (e.g., peanut pickouts) in an amount at least about 5-15% by weight, safflower in an amount at least about 1-15% by weight, pellets comprising an oil including essential fatty acids in an amount at least about 5-15% by weight, and red millet in an amount at least about 1-10%.
- the wild bird food mixture may further comprise calcium carbonate in an amount at least about l %-3% by weight.
- the wild bird food mixture may comprise black oil sunflower seeds in an amount at least about 41.0%, 41.10%, 42.15%, 41 .20%, or 41.25% by weight, white millet in an amount at least about 10%, 15.5%, 16%, 16.5%, or 17% by weight, canary seed in an amount at least about 9%, 10.1 %, 10.2%, 10.3%, or 10.5%, peanuts (e.g., peanut pickouts) in an amount at least about 7.0%, 7.5%, 8.0%, 8.25%, 8.5%, or 9% by weight, safflower in an amount at least about 6%, 6.5%, 7%, or 7.5% by weight, pellets comprising an oil including essential fatty acids in an amount at least about 9%, 9.6%, 9.8%, 9.9%, or 10% by weight, red millet in an amount at least about 4%, 4.5%, 5%, 5.5%, or 6% by weight.
- the wild bird food mixture may further comprise calcium carbonate in an amount of at least about 1.50%, 1.80%, 1.9
- the wild bird food mixture may comprise black oil sunflower seeds in an amount at least about 42.10% by weight, white millet in an amount at least about 16% by weight, canary seed in an amount at least about 10.20% by weight, peanuts (e.g., peanut pickouts) in an amount at least about 8% by weight, safflower in an amount at least about 7% by weight, pellets comprising an oil including essential fatty acids in an amount at least about 9.80% by weight, red millet in an amount at least about 5% by weight.
- the wild bird food mixture may further comprise calcium carbonate in an amount of at least about 1.90% by weight. Pellets
- the invention also provides for pellets comprising an oil that includes essential fatty acids (e.g., omega-3 fatty acids, omega-6 fatty acids, or combinations thereof)-
- essential fatty acids e.g., omega-3 fatty acids, omega-6 fatty acids, or combinations thereof
- a mixture of two different sizes of roughly spherical pellets e.g., about 3.1 mm and 4.4 mm in average diameter
- 60% small e.g. , 3.1 mm
- 40% large e.g. , 4.4 mm
- the reddish orange color of these pellets may be attractive to consumers.
- the pellets may be ovate, elliptical, rosette, or spherical in shape.
- the pellets may be spherical in shape and have an average diameter of at least about 1.0, 1.25, 1 .50, 1.75, 1.8, 1.9, 1.95, 2.0, 2.25, 2.50, 2.7, 2.75, 3.0, 3.1 , 3.12, 3.15, 3.20, 3.21 , 3.22, 3.23, 3.24, 3.25, 3.50, 3.7, 3.75, 4.0, 4.25, 4.40, 4.50, 4.60, 4.65, 4.66, 4.67, 4.68, 4.69, 4.70, 4.71 , 4.72, 4.75, 5.0, 5.25, 5.50, 5.75, 6.0, 6.25, 6.30, 6.40.
- the pellets may have an average diameter of at least about 1-6 mm, 2-4 mm, 2.7-3.5 mm, 3.7-5.0 mm, or 3-6 mm. In a further embodiment, the pellets may have an average diameter of at least about 1 , 2, 3, 4, or 5 mm.
- the pellets may have a high level of surface smoothness.
- the pellets may also be colored (e.g., reddish orange color) by the inclusion of food colorants (e.g., paprika).
- the wild bird food mixture may also comprise a mixture of pellets of different sizes.
- the wild bird food mixture may comprise any combination of at least two, three, four, or five of the different sizes of pellets described herein.
- the wild bird food mixture may comprise any combination of at least six, seven, eight, nine, ten, eleven, twelve, thirteen, fourteen, or fifteen of the different sizes of pellets described herein.
- the wild bird food mixture may comprise a ratio of at least two different sizes of pellets by weight.
- the wild bird food mixture may comprise a ratio of small to large pellets.
- the ratio of smalklarge pellets may be at least about 10/90, 20/80, 30/70, 40/60, 50/50, 60/40, 70/30, or 80/20%.
- the wild bird food mixture may comprise 60% small pellets (e.g., about 3.1 mm in average diameter) and 40% large pellets (e.g. , about 4.4 mm in average diameter).
- the wild bird food mixture may comprise 60% small pellets (e.g., about 2 mm in average diameter) and 40% large pellets (e.g., about 4 mm in average diameter).
- the pellets may have a high level of surface smoothness ("smooth”) or a low level of surface smoothness ("rough”).
- smooth surface smoothness
- rough low level of surface smoothness
- the inventors surprising discovered that a generally spherical pellet with a high level of surface smoothness (“smooth”) resulted in a higher than expected level of acceptance by desirable wild birds than rough pellets.
- the texture of the pellet may be important for selection and consumption by birds.
- the pellets may comprise any of the aforementioned components and in any of the aforementioned amounts. Further, the pellets of the present invention may comprise various amounts of whole corn flour, sunflower chips, soybean meal, wheat flour, canola oil, a preservative, paprika, vitamins (e.g., a vitamin mixture), salt (e.g., NaCl), limestone, calcium phosphate, DL-methionine, manganese oxide, zinc oxide, TBCC (tribasic copper chloride), white millet, canary seed, peanuts, safflower, red millet, or calcium carbonate.
- vitamins e.g., a vitamin mixture
- salt e.g., NaCl
- limestone calcium phosphate
- DL-methionine e.g., manganese oxide
- zinc oxide e.g., TBCC (tribasic copper chloride)
- white millet canary seed
- peanuts safflower
- red millet or calcium carbonate.
- the pellets may comprise various amounts of apples (dried), alfalfa meal, almonds, artificial color, ⁇ -carotene, biotin, black oil sunflower seeds, blueberries, brown rice, calcium (e.g., in the form of calcium carbonate, calcium iodate, calcium lodate, calcium pantothenate, calcium phosphate, dicalcium phosphate), canary grass seed, canola seed, cantaloupe seed, canthaxanthin, cashews, carotenoids (e.g., cryptoxanthin, lutein, zeaxanthin), cherry flavor, cholecalciferol (source of vitamin D3), choline chloride, cobalt carbonate, corn (e.g., corn meal, corn gluten meal), copper oxide, copper sulfate, corn (e.g., cracked corn and cornmeal), cranberries, dextrose, DL-methionine, dried beet pulp, dried cane molasses, dried papaya,
- the pellets described herein may further comprise various amounts of phosphorus, potassium, chloride, magnesium, sodium, iron, manganese, copper, selenium, zinc, vitamin A, vitamin D, vitamin E, vitamin K, biotin, choline, folic acid, niacin, pantothenic, pyridoxine, riboflavin, thiamin, vitamin B i 2 , vitamin C, xanthophil, arginine, isoleucine, lysine, methionine, methionine+cysteine, threonine, tryptophan, valine, leucine, phenylalanine, phenylalaine+tyrosine, linoleate, and linolenate.
- the pellets described herein may provide effective amounts of phosphorus, potassium, chloride, magnesium, sodium, iron, manganese, copper, selenium, zinc, vitamin A, vitamin D, vitamin E, vitamin K, biotin, choline, folic acid, niacin, pantothenic, pyridoxine, riboflavin, thiamin, vitamin !1 ⁇ 2, vitamin C, xanthophil, arginine, isoleucine, lysine, methionine,
- the pellets may comprise any combination of at least two of the components described herein. In a particular embodiment, the pellets may comprise any combination of at least three, four, or five of the components described herein. In another particular embodiment, the pellets may comprise any combination of at least six, seven, eight, nine, ten, eleven, twelve, thirteen, fourteen, or fifteen of the components described herein. In another embodiment, the wild bird food mixture may consist of any of the foregoing components. In yet another embodiment, the wild bird food mixture may consist essentially of any of the foregoing components.
- the pellets may comprise at least one of the components described herein in an amount at least about 0.0001 , 0.0002, 0.0003, 0.0004, 0.0005, 0.0006, 0.0007, 0.0008, 0.0009, or 0.001 % by weight. In one embodiment, the pellets may comprise at least one of the components described herein in an amount at least about 0.001, 0.002, 0.003, 0.004, 0.005, 0.006, 0.007, 0.008, 0.009, or 0.01% by weight. In another embodiment, the pellets may comprise at least one of the components described herein in an amount at least about 0.01 , 0.02, 0.03, 0.04, 0.05, 0.06, 0.07, 0.08, 0.09, or 0.1 % by weight.
- the pellets may comprise at least one of the components described herein in an amount at least about 0.1, 0.14, 0.15, 0.16, 0.17, 0.18, 0.19, 0.2, 0.21, 0.22, 0.23, 0.3, 0.4, 0.5, 0.51, 0.52, 0.53, 0.54, 0.55, 0.56, 0.57, 0.58, 0.59, 0.6, 0.7, 0.72, 0.73, 0.74, 0.75, 0.76, 0.8, 0.9, 1.0, 1.25, 1.50, 1.75, 1.8, 1.9, 1.95, 2.0, 2.25, 2.50, 2.75, 3.0, 3.10, 3.12, 3.15, 3.20, 3.21 , 3.22, 3.23, 3.24, 3.25, 3.50, 3.75, 4.0, 4.25, 4.50, 4.60, 4.65, 4.66, 4.67, 4.68, 4.69, 4.70, 4.71 , 4.72, 4.75, 5.0, 5.25, 5.50, 5.75, 6.0, 6.25, 6.30, 6.40, 6.45, 6.50
- the pellets may comprise at least one of the components described herein in an amount at least about 10, 10.25, 10.50, 10.75, 11 , 1 1.25, 1 1.50, 1 1.75, 12, 12.25, 12.50, 12.75, 13, 13.25, 13.50, 13.75, 14, 14.25, 14.50, 14.75, 14.80, 14.85, 15, 15.25, 15.50, 15.75, 16, 16.25, 16.50, 16.75, 17, 17.25, 17.50, 17.75, 18, 18.25, 18.50, 18.75, 19, 19.25, 19.50, 19.75, or 20% by weight.
- the pellets may comprise at least one of the components described herein in an amount at least about 20, 20.25, 20.50, 20.75, 21, 21.25, 21.50, 21.75, 22, 22.25, 22.50, 22.75, 23, 23.25, 23.50, 23.75, 24, 24.25, 24.50, 24.75, 25, 25.25, 25.50, 25.75, 26, 26.25, 26.50, 26.75, 27, 27.25, 27.50, 27.75, 28, 28.25, 28.50, 28.75, 29, 29.25, 29.50, 29.75, 30, 31 , 32, 33, 34, 35, 36, 37, 38, 39, 40, 41 , 42, 42.1, 42.2, 42.3, 42.4, 42.5, 43, 44, 45, 50, 55, 60, 65, 66, 67, 67.8, 67,9, 68, 68.1 , 68.11 , 68.12, 68.13, 68.14, 68
- the pellets may comprise at least one of the components described herein in an amount at least about 0.0001 %-0.001 %, 0.001%-0.005% 0.01 %-0.05%, 0.05%-0.10%, 0.10%-0.50%, 0.50%-1.0%, l%-5%, or 5%-10% by weight. In another embodiment, the pellets may comprise at least one of the components described herein in an amount at least about 10%-30%, 15%-30%, 20%-30%, 25%-30%, 40%-50%, or 60%-70% by weight.
- the pellets may comprise at least one of the components described herein in an amount at least about 0.0001 %-0.001 %, 0.001%-0.005% 0.01%-0.05%, 0.05%-0.10%, 0.10%-0.50%, 0.50%-1.0%, l%-5%, or 5%-10% by weight. In another embodiment, the pellets may comprise at least one of the components described herein in an amount at least about 10%-30%, 15%-30%, 20%-30%, 25%-30%, 40%-50%, or 60%-70% by weight.
- the pellets may comprise whole corn flour in an amount at least about 68%-69% by weight.
- the amount of whole corn flour is at least about 68.10%, 68.17%, 68.20%, 68.25%, or 68.50% by weight.
- the pellets may comprise sunflower chips in an amount at least about 14%— 15% by weight.
- the amount of sunflower chips is at least about 14.5%, 14.6%, 14.8%, 14.9%, or 15% by weight.
- the pellets may comprise soybean meal in an amount at least about 3%-4% by weight.
- the amount of soybean meal is at least about 3.10%, 3.22%, 3.23%, 3.24%, or 3.25% by weight.
- the pellets may comprise wheat flour in an amount at least about 6%-7% by weight. In an exemplary embodiment, the amount of wheat flour is at least about 6.2%, 6.4%, or 6.6% by weight. [0128]
- the pellets may comprise canola oil in an amount at least about 4%-5% by weight. In an exemplary embodiment, the amount of canola oil is at least about 4.50%, 4.60%, 4.68%, 4.69%, or 4.70% by weight.
- the pellets may comprise a combination of omega-3 fatty acids and omega-6 fatty acids.
- the combination may be a ratio of omega-6 fatty acids to omega-3 fatty acids.
- the ratio of omega-6 fatty acids to omega-3 fatty acids is from at least about 1 : 1 (50%:50%) to 10: 1 (90%: 10%).
- the ratio of omega-6 fatty acids to omega-3 fatty acids is from at least about 1 : 1 , 2: 1 , 3: 1 , 4: 1 , 5: 1 , 6: 1 , 7: 1 , 8: 1 , 9: 1 , or 10: 1.
- the pellets may comprise paprika in an amount at least about 0.9%-2% by weight.
- the amount of paprika is at least about 0.75%, 0.9%, 1 .0%, 1 .1 %, or 1.2% by weight.
- the pellets may comprise vitamins, including a mixture of vitamins (e.g., a mixture of Vitamin A, Vitamin E, biotin, pantothenic acid, riboflavin, and vitamin B 12 ), in an amount at least about 0.70%-0.90% by weight. In an exemplary embodiment, the amount of vitamins is at least about 0.5%, 0.7%, 0.72%, 0.74%, or 0.75% by weight.
- vitamins including a mixture of vitamins (e.g., a mixture of Vitamin A, Vitamin E, biotin, pantothenic acid, riboflavin, and vitamin B 12 ), in an amount at least about 0.70%-0.90% by weight.
- the amount of vitamins is at least about 0.5%, 0.7%, 0.72%, 0.74%, or 0.75% by weight.
- the pellets may comprise salt (e.g., NaCl) in an amount at least about 0.5%-0.6% by weight.
- the amount of salt is at least about 0.50%, 0.51 %, 0.52%, 0.54%, or 0.56% by weight.
- the pellets may comprise limestone in an amount at least about 0.1 %— 2.5 % by weight.
- the amount of limestone is at least about 0.20%, 0.21 %, 0.22%, or 0.23% by weight.
- the pellets may comprise calcium phosphate in an amount at least about 0.1 %-1 .5% by weight.
- the amount of calcium phosphate is at least about 0.12%, 0.15%, 0.17%, 0.18%, or 0.19% by weight.
- the pellets may comprise methionine (e.g., DL-methionine) in an amount at least about 0.005%-l .0% by weight.
- methionine e.g., DL-methionine
- the amount of methionine is at least about 0.050%, 0.052%, 0.054%, 0.057%, or 0.058% by weight.
- the pellets may comprise manganese oxide in an amount at least about 0.0001 %- 0.1 % by weight. In an exemplary embodiment, the amount of manganese oxide is at least about 0.007%, 0.008%, or 0.009% by weight.
- the pellets may comprise zinc oxide in an amount at least about 0.0001 %-0.025% by weight. In an exemplary embodiment, the amount of zinc oxide is at least about 0.004%, 0.005%, or 0.006% by weight.
- the pellets may comprise TBCC (Tribasic Copper Chloride) in an amount at least about 0.0001 %-0.05% by weight. In an exemplary embodiment, the amount of TBCC (Tribasic Copper Chloride) is at least about 0.0006%, 0.0007%, or 0.0008% by weight.
- the pellets may comprise paprika (e.g., a paprika emulsion) in an amount at least about 0.5%-2% by weight.
- the amount of paprika is at least about 0.75%, 0.9%, 1.0%, 1.1 %, or 1.2% by weight.
- the invention also provides for a formulation of a suet form in which the nutrients are dispersed within a solid phase of an animal fat (e.g., tallow, lard) or vegetable shortening.
- an animal fat e.g., tallow, lard
- the suet may comprise any of the aforementioned components and in any of the aforementioned amounts. Further, the suet of the present invention may comprise tallow and various amounts of at least one of the following peanut pickouts, peanut meal, white millet, red millet, sunflower chips (e.g., fine sunflower chips), a preservative, safflower, black oil sunflower, vitamins (e.g., a mixture of vitamins), calcium carbonate, salt, DL-methionine, zinc oxide, or TBCC (tribasic copper chloride). See Table 2.
- the suet may comprise various amounts of apples (dried), alfalfa meal, almonds, artificial color, ⁇ -carotene, biotin, black oil sunflower seeds, blueberries, brown rice, calcium (e.g., in the form of calcium carbonate, calcium iodate, calcium lodate, calcium pantothenate, calcium phosphate, dicalcium phosphate), canary grass seed, canola seed, cantaloupe seed, canthaxanthin, cashews, carotenoids (e.g., cryptoxanthin, lutein, zeaxanthin), cherry flavor, cholecalciferol (source of vitamin D3), choline chloride, cobalt carbonate, corn (e.g., corn meal, corn gluten meal), copper oxide, copper sulfate, corn (e.g., cracked corn and cornmeal), cranberries, dextrose, DL-methionine, dried beet pulp, dried cane molasses,
- the suet described herein may further comprise various amounts of phosphorus, potassium, chloride, magnesium, sodium, iron, manganese, copper, selenium, zinc, vitamin A, vitamin D, vitamin E, vitamin K, biotin, choline, folic acid, niacin, pantothenic, pyridoxine, riboflavin, thiamin, vitamin B12, vitamin C, xanthophil, arginine, isoleucine, lysine, methionine, methionine+cysteine, threonine, tryptophan, valine, leucine, phenylalanine, phenylalaine+tyrosine, linoleate, and linolenate.
- the suet described herein may provide effective amounts of phosphorus, potassium, chloride, magnesium, sodium, iron, manganese, copper, selenium, zinc, vitamin A, vitamin D, vitamin E, vitamin K, biotin, choline, folic acid, niacin, pantothenic, pyridoxine, riboflavin, thiamin, vitamin B 12, vitamin C, xanthophil, arginine, isoleucine, lysine, methionine, methionine+cysteine, threonine, tryptophan, valine, leucine, phenylalanine,
- the suet may comprise any combination of at least two of the components described herein. In a preferred embodiment, the suet may comprise any combination of at least three, four, or five of the components described herein. In another preferred embodiment, the suet may comprise any combination of at least six, seven, eight, nine, ten, eleven, twelve, thirteen, fourteen, or fifteen of the components described herein. In another embodiment, the wild bird food mixture may consist of any of the foregoing components. In yet another embodiment, the wild bird food mixture may consist essentially of any of the foregoing components.
- the suet may comprise at least one of the components described herein in an amount at least about 0.0001, 0.0002, 0.0003, 0.0004, 0.0005, 0.0006, 0.0007, 0.0008, 0.0009, or 0.001 % by weight. In one embodiment, the suet may comprise at least one of the components described herein in an amount at least about 0.001, 0.0017, 0.002, 0.003, 0.004, 0.005, 0.006, 0.007, 0.008, 0.009, or 0.01 % by weight.
- the suet may comprise at least one of the components described herein in an amount at least about 0.01 , 0.02, 0.03, 0.04, 0.05, 0.06, 0.07, 0.079, 0.08, 0.09, or 0.1 % by weight.
- the suet may comprise at least one of the components described herein in an amount at least about 0.1 , 0.1 1 , 0.14, 0.15, 0.16, 0.17, 0.18, 0.19, 0.2, 0.21 , 0.22, 0.23, 0.3, 0.4, 0.5, 0.51, 0.52, 0.53, 0.54, 0.55, 0.56, 0.57, 0.58, 0.59, 0.6, 0.7, 0.72, 0.73, 0.74, 0.75, 0.76, 0.8, 0.9, 1 .0, 1.25, 1.50, 1.75, 1.8, 1.9, 1.95, 2.0, 2.25, 2.50, 2.75, 3.0, 3.10, 3.12, 3.15, 3.20, 3.21, 3.22, 3.23, 3.24, 3.25, 3.50, 3.75, 4.0, 4.25, 4.50, 4.60, 4.65, 4.66, 4.67, 4.68, 4.69, 4.70, 4.71 , 4.72, 4.75, 5.0, 5.25, 5.50, 5.75, 6.0, 6.25, 6.30
- the suet may comprise at least one of the components described herein in an amount at least about 10, 10.25, 10.50, 10.75, 11, 1 1.25, 11.50, 1 1.75, 12, 12.25, 12.50, 12.75, 13, 13.25, 13.50, 13.75, 14, 14.25, 14.50, 14.75, 14.80, 14.85, 15, 15.25, 15.50, 15.75, 16, 16.25, 16.50, 16.75, 17, 17.25, 17.50, 17.75, 18, 18.25, 18.50, 18.75, 19, 19.25, 19.50, 19.75, 20, 21 , 22, 23, 24, 25, 26, 26, 27, 28, 29, 30, 31 , 32, 33, 34, 35, 36, 37, 38, 39, 40, 41 , 42, 42.1, 42.2, 42.3, 42.4, 42.5, 43, 44, 45, 50, 55, 60, 65, 66, 67, 67.8, 67,9, 68, 68.1 , 68.1 1 , 68.12, 68.13, 68.14, 68.15, 68.16,
- the suet may comprise at least one of the components described herein in an amount at least about 0.0001 %-0.001 %, 0.001 %-0.005% 0.01 %-0.05%, 0.05%-0.10%, 0.10%- 0.50%, 0.50%-1.0%, l %-5%, or 5%-10% by weight. In another embodiment, the suet may comprise at least one of the components described herein in an amount at least about 10%- 30%, 15%-30%, 20%-30%, 25%-30%, 40%-50%, or 60%-70% by weight.
- the suet may comprise tallow in an amount at least about 30%-50% by weight. In an exemplary embodiment, the amount of tallow is at least about 38%, 40%, or 42% by weight.
- the suet may comprise peanut pickouts in an amount at least about 1 %-10% by weight.
- the amount of peanut pickouts is at least about 3.5%, 3.75%, 4.0%, 4.25%, or 4.50% by weight.
- the suet may comprise peanut meal in an amount at least about 1 %-20% by weight.
- the amount of peanut meal is at least about 9%, 10%, or 1 1 % by weight.
- the suet may comprise white millet in an amount at least about 5%-20% by weight. In an exemplary embodiment, the amount of white millet is at least about 13%, 14%, or 15% by weight.
- the suet may comprise red millet in an amount at least about 1 %-15% by weight. In an exemplary embodiment, the amount of red millet is at least about 6%, 7%, 8%, or 9% by weight.
- the suet may comprise sunflower chips (e.g., fine sunflower chips) in an amount at least about 1 %-15% by weight.
- the amount of sunflower chips e.g., fine sunflower chips
- the amount of sunflower chips is at least about 6.5%, 7.5%, 8.5%, 9%, or 9.5% by weight.
- the suet may comprise safflower in an amount at least about 0.1 %— 5% by weight.
- the amount of safflower is at least about 1.5%, 2%, or 3% by weight.
- the suet may comprise black oil sunflower seeds in an amount at least about l %-20% by weight.
- the amount of black oil sunflower seeds is at least about 12%, 13%, or 14% by weight.
- the suet may comprise vitamins, including a mixture of vitamins (e.g., a mixture of Vitamin A, Vitamin E, biotin, pantothenic acid, riboflavin, and vitamin B 12 ), in an amount at least about 0.1 %-5% by weight. In an exemplary embodiment, the amount of vitamins is at least about 0.10%, 0.1 1 %, or 0.12% by weight.
- vitamins including a mixture of vitamins (e.g., a mixture of Vitamin A, Vitamin E, biotin, pantothenic acid, riboflavin, and vitamin B 12 ), in an amount at least about 0.1 %-5% by weight.
- the amount of vitamins is at least about 0.10%, 0.1 1 %, or 0.12% by weight.
- the suet may comprise calcium carbonate in an amount at least about 0.1 %-l .5% by weight. In an exemplary embodiment, the amount of calcium carbonate is at least about 0.9%, 1 %, or 1 .1 % by weight.
- the suet may comprise salt (e.g., NaCl) in an amount at least about 0.01 %-0.3% by weight. In an exemplary embodiment, the amount of salt is at least about 0.075%, 0.079%, or 0.08% by weight.
- the suet may comprise methionine (e.g., DL- methionine) in an amount at least about 0.0005%-0.5% by weight. In an exemplary embodiment, the amount of methionine is at least about 0.007%, 0.008%, or 0.009% by weight.
- methionine e.g., DL- methionine
- the suet may comprise zinc oxide in an amount at least about 0.0001 %-0.025% by weight. In an exemplary embodiment, the amount of zinc oxide is at least about 0.0016%, 0.0017%, or 0.0018% by weight.
- the suet may comprise TBCC (Tribasic Copper Chloride) in an amount at least about
- the amount of TBCC (Tribasic
- Copper Chloride is at least about 0.0004%, 0.0005%, or 0.0006% by weight.
- the suet composition may be at least about 100 125, 150, 175, 200 225, 250, 275,
- the suet composition may be 304, 311, 340, or 375 g in weight (e.g., 10.75, 11, 12, or 13.25 ounces).
- Suet may attract desirable birds including but not limited to woodpeckers, chickadees, bluebirds, mockingbirds, warblers, kinglets, titmice, nuthatches, jays, robins, and wrens.
- the invention also provides for a pressed seed composition
- peanuts e.g., peanut pickouts
- white millet, red millet, safflower, black oil sunflower, calcium carbonate canary seed, seed glue, and pellets comprising an oil including essentially fatty acids.
- the pressed seed composition may comprise white millet, black oil sunflower, safflower, peanuts, raisins, striped sunflower, sunflower chips, red millet, seed glue, and pellets comprising an oil including essentially fatty acids.
- the seed ratios may be substantially similar to those included in the wild bird food mixture described herein with the amounts adjusted to comprise at least about 88% by weight of the final composition as the glue is the remaining at least about 12% by weight.
- the pressed seed glue may comprise a water based adhesive system containing collagen, technical gelatin, glycerin and corn syrup.
- the pressed seed glue may comprise cup flour, water, corn syrup, and plain gelatin or water, corn syrup, white vinegar, and cornstarch.
- the pressed seed composition may be in the shape of a cake, disk, cylinder, ring
- the pressed seed composition may comprise peanuts (e.g., peanut pickouts) in an amount at least about 5-10% by weight.
- the amount of peanuts e.g., peanut pickouts
- optionally the pressed seed composition may comprise at least about 6%, 7%, or 8% peanut pickouts by weight.
- the pressed seed composition may comprise white millet in an amount at least about 5-20% by weight.
- the amount of white millet may be at least about 13.5%, 14.1 %, or 15.5% by weight.
- the pressed seed composition may comprise red millet in an amount at least about 1- 10% by weight.
- the amount of red millet may be at least about 3.5%, 4.4%, or 5.5% by weight.
- the pressed seed composition may comprise safflower in an amount at least about 1 - 10% by weight.
- the amount of safflower may be at least about 5.5%, 6.2%, or 6.5% by weight.
- the pressed seed composition may comprise black oil sunflower in an amount at least about 10-50% by weight.
- the amount of black oil sunflower may be at least about 35%, 37%, or 40% by weight.
- the pressed seed composition may comprise calcium carbonate in an amount at least about 0.1 -5% by weight.
- the amount of calcium carbonate may be at least about 1 .0%, 1.7%, or 2% by weight.
- the pressed seed composition may comprise canary seed in an amount at least about 1-15% by weight.
- the amount of canary seed may be at least about 5%, 9%, or 12% by weight.
- the pressed seed composition may comprise seed glue in an amount at least about 1- 15% by weight.
- the amount of seed glue may be at least about 9%, 12%, or 14% by weight.
- the pressed seed composition may comprise pellets comprising an oil including essential fatty acids in an amount at least about 5-15% by weight.
- the amount of pellets may be at least about 7.5%, 8.6%, 9.5%, or 10% by weight.
- the pressed seed composition may comprise a mixture of pellets of at least two different sizes.
- the pressed seed composition may comprise a ratio of two different sizes of pellets, for example 60% small pellets to 40% large pellets.
- the pressed seed composition may comprise at least about 1-10% small pellets (e.g., pellets of at least about ⁇ - mm average diameter) by weight.
- the pressed seed composition may comprise at least about 1-5% large pellets (e.g., pellets of at least about 3-6 mm average diameter) by weight.
- the pressed seed composition may comprise a mixture of pellets comprising at least about 5.16% small pellets (e.g., pellets of at least about 3.1 mm average diameter) by weight and at least about 3.44% large pellets (e.g., pellets of at least about 4.4 mm average diameter) by weight.
- the pressed seed composition may comprise various amounts of apples (dried), alfalfa meal, almonds, artificial color, ⁇ -carotene, biotin, black oil sunflower seeds, blueberries, brown rice, calcium (e.g. , in the form of calcium carbonate, calcium iodate, calcium lodate, calcium pantothenate, calcium phosphate, dicalcium phosphate), canary grass seed, canola seed, cantaloupe seed, canthaxanthin, cashews, carotenoids (e.g.
- the pressed seed composition described herein may further comprise various amounts of phosphorus, potassium, chloride, magnesium, sodium, iron, manganese, copper, selenium, zinc, vitamin A, vitamin D, vitamin E, vitamin , biotin, choline, folic acid, niacin, pantothenic, pyridoxine, riboflavin, thiamin, vitamin Bn, vitamin C, xanthophil, arginine, isoleucine, lysine, methionine, methionine+cysteine, threonine, tryptophan, valine, leucine, phenylalanine, phenylalaine+tyrosine, linoleate, and linolenate.
- the pressed seed composition described herein may provide effective amounts of phosphorus, potassium, chloride, magnesium, sodium, iron, manganese, copper, selenium, zinc, vitamin A, vitamin D, vitamin E, vitamin K, biotin, choline, folic acid, niacin, pantothenic, pyridoxine, riboflavin, thiamin, vitamin B12, vitamin C, xanthophil, arginine, isoleucine, lysine, methionine, methionine+cysteine, threonine, tryptophan, valine, leucine, phenylalanine, phenylalaine+tyrosine, linoleate, and linolenate to a bird.
- the pressed seed composition may comprise any combination of at least two of the components described herein. In a particular embodiment, the pressed seed composition may comprise any combination of at least three, four, or five of the components described herein. In another particular embodiment, the pressed seed composition may comprise any combination of at least six, seven, eight, nine, ten, eleven, twelve, thirteen, fourteen, or fifteen of the components described herein. In another embodiment, the pressed seed composition may consist of any of the foregoing components. In yet another embodiment, the pressed seed composition may consist essentially of any of the foregoing components.
- the pressed seed composition may comprise at least one of the components described herein in an amount at least about 0.0001, 0.0002, 0.0003, 0.0004, 0.0005, 0.0006, 0.0007, 0.0008, 0.0009, or 0.001 % by weight. In one embodiment, the pressed seed composition may comprise at least one of the components described herein in an amount at least about 0.001 , 0.002, 0.003, 0.004, 0.005, 0.006, 0.007, 0.008, 0.009, or 0.01% by weight.
- the pressed seed composition may comprise at least one of the components described herein in an amount at least about 0.01 , 0.02, 0.03, 0.04, 0.05, 0.057, 0.06, 0.07, 0.08, 0.09, or 0.1 % by weight.
- the pressed seed composition may comprise at least one of the components described herein in an amount at least about 0.1 , 0.14, 0.15, 0.16, 0.17, 0.18, 0.19, 0.2, 0.21, 0.22, 0.23, 0.3, 0.4, 0.5, 0.51 , 0.52, 0.53, 0.54, 0.55, 0.56, 0.57, 0.58, 0.59, 0.6, 0.7, 0.72, 0.73, 0.74, 0.75, 0.76, 0.8, 0.9, 1.0, 1.25, 1.50, 1.75, 1.8, 1.9, 1.95, 2.0, 2.25, 2.50, 2.75, 3.0, 3.10, 3.12, 3.15, 3.20, 3.21 , 3.22, 3.23, 3.24, 3.25, 3.50, 3.75, 4.0, 4.25, 4.50, 4.60, 4.65, 4.66, 4.67, 4.68, 4.69, 4.70, 4.71 , 4.72, 4.75, 5.0, 5.25, 5.50, 5.75, 6.0, 6.25, 6.30, 6.40, 6.
- the pressed seed composition may comprise at least one of the components described herein in an amount at least about 10, 10.25, 10.50, 10.75, 1 1 , 1 1.25, 1 1.50, 11.75, 12, 12.25, 12.50, 12.75, 13, 13.25, 13.50, 13.75, 14, 14.25, 14.50, 14.75, 14.80, 14.85, 15, 15.25, 15.50, 15.75, 16, 16.25, 16.50, 16.75, 17, 17.25, 17.50, 17.75, 18, 18.25, 18.50, 18.75, 19, 19.25, 19.50, 19.75, or 20% by weight.
- the pressed seed composition may comprise at least one of the components described herein in an amount at least about 20, 20.25, 20.50, 20.75, 21 , 21.25, 21.50, 21 .75, 22, 22.25, 22.50, 22.75, 23, 23.25, 23.50, 23.75, 24, 24.25, 24.50, 24.75, 25, 25.25, 25.50, 25.75, 26, 26.25, 26.50, 26.75, 27, 27.25, 27.50, 27.75, 28, 28.25, 28.50, 28.75, 29, 29.25, 29.50, 29.75, 30, 31 , 32, 33, 34, 35, 36, 37, 38, 39, 40, 41 , 42, 42.1 , 42.2, 42.3, 42.4, 42.5, 43, 44, 45, 50, 55, 60, 65, 66, 67, 67.8, 67,9, 68, 68.1 , 68.1 1 , 68.12, 68.13, 68
- the pressed seed composition may comprise at least one of the components described herein in an amount at least about 0.0001 %-0.001 %, 0.001 %-0.005% 0.01 %-0.05%, 0.05%- 0.10%, 0.10%-0.50%, 0.50%-l .0%, l %-5%, or 5%-10% by weight.
- the pressed seed composition may comprise at least one of the components described herein in an amount at least about 10%-30%, 15%-30%, 20%-30%, 25%-30%, 40%-50%, or 60%-70% by weight.
- the pressed seed composition may be at least about 100 125, 150, 175, 200 225, 250, 275, 300, 325, 350, 375, 400, 425, 450, 475, 500, 525, 550, 575, 600, 625, 650, 675, 700, 725, 750, 775, 800, 825, 850, 875, 900, 925, 950, 975, or 1 ,000 g in weight.
- the pressed seed composition may be 304, 31 1 , 340, or 375 g in weight (e.g., 10.75, 1 1 , 12, or 13.25 ounces).
- the wild bird food mixture, pellets, suet composition, and pressed seed composition described of the invention may be produced by a method comprising combining the components described herein in the amounts set forth herein.
- the invention also provides for a method of feeding birds comprising supplying the wild bird food mixture, pellets, suet composition, or pressed seed composition described of the invention.
- the invention also provides for methods of attracting desirable birds, including but not limited to songbirds, comprising placing the wild bird food mixture, pellets, suet composition, or pressed seed composition described as described herein at a location where said desirable birds can find and consume said bird food mixture.
- the wild bird food mixture, pellets, suet composition, and pressed seed composition described herein may be manufactured according to methods known in the art.
- the pellets described herein may be manufactured by admixing the ingredients with flour (except paprika, canola oil, and preservatives) then blended and milled to max particle size of 0.01 1 ⁇ . This is followed by an extrusion process with pre-conditioner and extruder. The canola oil with preservative and paprika colorant may then be added at the extruder. The die sizes are about 2 mm and 4 mm holes. This is followed by drying and cooling Finally, two sizes of pellets may be mixed together in ratio of 60% small (about 2 mm) and 40% large (about 4 mm).
- the invention provides a method for marketing a wild bird food mixture, pellets, suet composition, and pressed seed composition described comprising combining components to manufacture a wild bird food mixture, pellets, suet composition, or pressed seed composition described and offering said product for sale.
- the wild bird food mixture, pellets, suet composition, or pressed seed composition described of the invention may be placed in a container, item, bag, or package.
- the wild bird food mixture, pellets, suet composition, and pressed seed composition described may be packaged for commercial availability.
- the invention provides a method for providing the nutritional requirements of phosphorus, potassium, chloride, magnesium, sodium, iron, manganese, copper, selenium, zinc, vitamin A, vitamin D, vitamin E, vitamin K, biotin, choline, folic acid, niacin, pantothenic, pyridoxine, riboflavin, thiamin, vitamin Bi 2 , vitamin C, xanthophil, arginine, isoleucine, lysine, methionine, methionine+cysteine, threonine, tryptophan, valine, leucine, phenylalanine, phenylalaine+tyrosine, linoleate, and linolenate to a wild bird comprising making a wild bird food mixture, pellets, suet, or pressed seed composition described herein available to a bird.
- the invention provides a method of manufacturing a wild bird food mixture comprising combining seeds and pellets comprising an oil including essential fatty acids to form a wild bird food mixture.
- seeds selected from the group consisting of black oil sunflower, white millet, canary seed, peanut pickouts, safflower, and red millet may be combined with pellets comprising an oil including essential fatty acids to form a wild bird food mixture, oil includes omega-3 fatty acids, omega-6 fatty acids, or a combination thereof.
- This oil may include omega-3 fatty acids or a combination of omega-3 fatty acids and omega-6 fatty acids.
- the combination may comprise a ratio of omega-6 fatty
- omega-6 fatty acids omega-3 fatty acids.
- the ratio of omega-6 fatty acids:omega-3 fatty acids may at least about between 1 : 1 (50%:50%) to 10: 1 (90%: 10%).
- the oil including essential fatty acids may be algae oil, canola oil, chestnut oil, chia oil, fish oil, flaxseed oil, or hempseed oil. In one embodiment, the oil may be canola oil. Additionally, calcium carbonate may be added.
- the pellet may be manufactured by combining at least one of the following: whole corn flour, sunflower chips, soybean meal, wheat flour, canola oil, paprika, vitamins, salt, limestone, calcium phosphate, DL-methionine, manganese oxide, zinc oxide, preservative, or TBCC (tribasic copper chloride) to form a pellet.
- the suet composition may be manufactured by admixing tallow and at least one of the following: peanut pickouts, peanut meal, white millet, red millet, sunflower chips, safflower, black oil sunflower, vitamins, calcium carbonate, salt, DL-methionine, zinc oxide, or TBCC (tribasic copper chloride), to form a suet composition.
- the pressed seed composition may be manufactured by admixing black oil sunflower, pellets comprising an oil including essential fatty acids, and at least one of the following peanuts, white millet, red millet, safflower, calcium carbonate, canary seed, or seed glue to form a pressed seed mixture.
- the invention provides a method for attracting desirable birds comprising placing the wild bird food mixture described herein at a location where it is available to birds. Further, a method for attracting desirable birds comprising placing the pellets described herein at a location where it is available to birds. In another embodiment, the invention provides for a method for attracting desirable birds comprising placing the suet composition described herein at a location where it is available to birds. The invention provides a method for attracting desirable birds comprising placing the pressed seed composition described herein at a location where it is available to birds.
- the invention provides a method for improving the health of a bird comprising placing the wild bird food mixture described herein at a location where it is available to birds.
- the invention provides a method for improving the health of a bird comprising placing the pellets described herein at a location where it is available to birds.
- the invention provides a method for improving the health of a bird comprising placing the suet described herein at a location where it is available to birds.
- the invention further provides a method for improving the health of a bird comprising placing the pressed seed composition described herein at a location where it is available to birds.
- the invention provides a method for improving the diet of a bird comprising placing the wild bird food mixture described herein at a location where it is available to birds.
- the invention provides a method for improving the diet of a bird comprising placing the pellets described herein at a location where it is available to birds.
- the invention provides a method for improving the diet of a bird comprising placing the suet composition described herein at a location where it is available to birds.
- the invention provides a method for improving the diet of a bird comprising placing the pressed seed composition described herein at a location where it is available to birds.
- the bird may lay more eggs, have better egg coloring, have larger egg size, have firmer egg shells, or produce more nutrition in the egg yolk.
- Pellets were made by combining whole corn flour, sunflower chips, wheat flour, canola oil, paprika emulsion, vitamin mixture, salt, limestone, calcium phosphate, DL- methionine, manganese oxide, zinc oxide, and TBCC (Tribasic Copper Chloride) in the amounts shown in Table 3.
- the ingredients were blended and milled to max particle size of at least about 0.011 microns.
- the ingredients were subjected to an extrusion process with pre-conditioner and extruder, where the ingredients are ground and then are thoroughly mixed.
- the canola oil with preservative and paprika colorant were added at the extruder. The mixture was then dried and cooled.
- the pellets were mixed together with the other components to produce a mixture of pellets at a ratio of about 60% small pellets and about 40% large pellets.
- Three exemplary wild bird food mixture blends are presented in Table 5. The final wild bird food mixture may be bagged and labelled for sale.
- the suet may be manufactured by methods known in the art by adding various amounts of at least one of the following peanut pickouts, peanut meal, white millet, red millet, sunflower chips, canola oil, a preservative, safflower, black oil sunflower, vitamins (e.g., a vitamin mixture), calcium carbonate, salt, DL-methionine, zinc oxide, or TBCC (tribasic copper chloride) to tallow.
- the final suet may be bagged and labeled for sale.
- the pressed seed composition may be manufactured by methods known in the art by admixing various amounts of peanuts (e.g., peanut pickouts), white millet, red millet, safflower, black oil sunflower, calcium carbonate, canary seed, seed glue, and pellets. See Table 6.
- peanuts e.g., peanut pickouts
- white millet e.g., red millet
- safflower e.g., black oil sunflower
- calcium carbonate e.g., canary seed
- seed glue e.g., afflower
- pellets e.g., canary seed
- the pressed seed composition may be placed in a mould to form a shape (e.g., bell, cake, star, cylinder).
- the final pressed seed composition may be bagged and labelled for sale.
- TABLE 3 Pellet Com ositions
- Vitamin A retinyl acetate in beadlet e.g., Rovimix®
- Vitamin E dl-a-Tocopheryl acetate - stabilized e.g., Rovimix® E 5 5000 IU/kg
- Vitamin Bu Cobalamin B 0.002 2 mg/kg
- the wild bird food mixtures described herein may be tested for their ability to attract desirable birds as compared to other commercially available bird food mixtures (e.g. , KAYTEE® Basic Wild Bird Food comprising grain products, black oil sunflowers, calcium carbonte, vitamin A, and vitamin D; or ordinary wild bird food comprising 95% grain
- Total pellets comprise a mixture of 60% small and 40% large pellets- at least about 3.1 mm and 4.4 mm in average diameter, respectively. Composition described in Table 3.
- Small pellets may be at least about 3.1 mm in average diameter.
- Large pellets may be at least about 4.4 mm in average diameter.
- Total pellets comprise a mixture of 60% small and 40% large pellets- at least about 3.1 mm and 4.4 mm in average diameter, respectively. Composition described in Table 3.
- Small pellets may be at least about 3.1 mm in average diameter.
- a station may be constructed for attracting, feeding, and observing birds outdoors using two different bird food mixtures at a time to compare their ability to attract different birds.
- Each Station may be divided into a "Home A" and a "Home B", separated by 20 feet.
- Two feeders e.g., Woodlink Hopper Feeder
- the feeders may be located at Home A and may be filled with one bird food mixture and an identical two feeders may be located at Home B and may be filled with a different bird food mixture.
- the feeders may be placed in a line that the observer could face during data collection periods. An effort may be made to place the feeders equal distances from cover (i.e., trees, shrubs, and other obstructions.) Feeders may be placed at an angle so that one could observe birds feeding on both sides of the feeder.
- the feeders may be filled with black oil sunflower for a period of at least five days before initiation of Surveys to attract birds to the Station. On each day that Surveys are conducted, the feeders may be filled at least 30 minutes prior to the observation period with enough food to completely fill the feeder. Any bird food mixture that may be leftover from the previous day may be discarded before filling feeders with fresh bird food mixture.
- feeders may be filled according to a rotation pattern where each of the four bird food mixtures may be tested against each other [e.g., bird food mixture (A) may be compared to bird food mixture (B), bird food mixture (A) may be compared to bird food mixture (C), bird food mixture (A) may be compared to bird food mixture (D)].
- the type of food placed in each feeder may be changed up to six times during the course of the experiment.
- a 2-day interim period may be scheduled between each rotation. During this 2-day interim period, feeders may be filled once each day using the wild bird food mixtures, but no information may be collected.
- Bird Count Method (frequency, timing, details)— Surveys may be conducted between the times of 30 minutes after sunrise and 30 minutes before sunset with an effort to schedule survey times that coincide with periods of frequent bird feeding. Participants also may conduct the surveys at the same time during the day for each day of the Survey with a one hour grace period. Specific weather conditions during each field watch may be noted by the study participants. On occasion, surveys may be carried out during periods of light precipitation, however, they may be postponed during times of heavy precipitation during which birds do not frequent feeders.
- Blocks may be separated by a period of two days during which time no Surveys may be taken. During this 2-day interim period, feeders may be filled once each day with the food blends specified for the next scheduled Block according to a food rotation schedule.
- Birds may be only counted when they are on the feeder or perched on top of the feeder. Birds perched on shepherd's hangers or on the ground may be not counted.
- the observer may allow for a short period of time before the Survey began, approximately 5 minutes, to allow the birds to resume normal feeding behavior before beginning with data collection. However, even if there are no birds on the feeders after approximately 5 minutes the Survey may be conducted.
- Feeders may be kept at least 3 ⁇ 4 full at the beginning of the Survey; if they may be less than 3 ⁇ 4 full, the feeders may be filled and the observer waited for at least 30 minutes to begin a Survey.
- Disturbances such as presence of a predator
- Disturbances that cause birds to significantly alter their feeding behavior
- the wild bird food mixtures described herein may be tested for selection by birds as compared to other commercially available bird food mixtures (e.g. , KAYTEE® Basic Wild Bird Food comprising grain products, black oil sunflowers, calcium carbonte, vitamin A, and vitamin D; or ordinary wild bird food comprising 95% grain products by weight (corn and milo), black oil sunflowers, and white millet.)
- KAYTEE® Basic Wild Bird Food comprising grain products, black oil sunflowers, calcium carbonte, vitamin A, and vitamin D; or ordinary wild bird food comprising 95% grain products by weight (corn and milo), black oil sunflowers, and white millet.
- Sets of studies may be conducted, the lasting 1-6 weeks. These may be "blind studies" where the observers do not know the name brand or composition of the wild bird food mixtures being tested.
- Food selection experiments may be day-long feeding trials in the home cages of birds in an environmental chamber (e.g., constant temperature and a 12 hour light/dark cycle).
- the day-long feed trial may be repeated at least three times.
- Birds may be exposed to different bird food mixtures prior to feeding trials.
- a single trial may involve pairwise presentation of two food products, each offered in a separate feeder on opposite ends of the same side of the cage, equidistance from a water source and a perch.
- a preweighed quantity of food in excess of daily requirements may be provided in each feeder at the onset of the light period.
- Feeder positions may be exchange every 2 hours. Replications presented food type in opposite positions from the previous day. Unconsumed food may be collected at the end of the light period and reweighed.
- Selection was determined from the amount (mass) of a certain food type consumed (i.e. , the greatest amount reflected positive selection by the birds). [Protocol adapted from Keating, et al. ( 1992) The Auk 109(4): 863-868.] The test mixture which was consumed at a higher rate by the bird indicates a selection by the bird.
- control wild bird food mixtures e.g. , black oil sunflower seeds or WAGNER'S® Greatest Variety bird food mixture which comprises black oil sunflower seed, striped sunflower, and sunflower chips
- GRREAT CHOICE® Wild Bird Seed Mix which comprises milo, white millet, and black oil sunflower seeds
- KATYEE® Birders' Blend bird seed mix which comprises sunflower, millet, crack corn, milo, peanuts, hulled sunflower, safflower, and wheat).
- Station Set-up and Feeder Type Each Home (site) may consist of four feeders placed 10 feet apart, each containing one of the four different test articles (Test Article #1 , 2, 3, and 4).
- Feeder 1 may start with Test Article #1 , Feeder 2 with Article #2, Feeder 3 with Article #3, and Feeder 4 with Article #4.
- the Feeders may be -10 feet apart. This may constitute a single run. After each run, the Test Articles may be moved 1 feeder to the right, until the completion of 4 runs.
- Feeders may be filled with black oil sunflower for 3 days prior to the start of the study. Feeder may be filled for one run with 1 lb (0.45 kg). At the end of each run, the food may be brought in to be separated into the different components and then weighed. One run may last as long as it takes for the food to be consumed (e.g., a maximum 4 days). Between each run, study participants may use one interim-day to allow birds to get used to the new (or up-coming) Test Article. Therefore, there each study may consist of 4 runs so each Test Articles may be tested at all 4 locations once (Feeders 1, 2, 3, and 4). See Table 7.
- Platform Feeds may be used for all test articles.
- Woodlink® Recycled Plastic Platform Feeder or Rubicon® Platform feeder may be used. Any given trial may be followed up with a trial to ensure that the final formula may perform as well in other types of feeders.
- Photographs A picture of the feeder/food may be taken at the start of each run. At the end of each day (dusk) at least one photo of each feeder may be taken. This photo may provide a close-up of the food remaining in the feeder. The purpose of these photos is to determine if any components are being left behind in large quantities or are having difficulties being eaten in a particular feeder. At least one photo a day per feeder may be sufficient.
- Study Location The study may be conducted in any suitable area frequented by birds.
- Species of Interest Any species that typically visits a feeder.
- Study Duration The study may last between 3 and 4 weeks (depending on the weather and the data). Observations
- Surveys may be conducted between the times of 30 minutes after sunrise and 30 minutes before sunset (e.g., between 9 and 1 1 AM). However, an effort may be made to pick survey times that coincide with periods of frequent bird feeding. Surveys may be conducted at the same time during the day for each day of the Survey. A one hour grace period may be permitted. Surveys may be carried out during periods of light precipitation, however they may be postponed during times of heavy precipitation during which birds do not frequent feeders.
- a Survey may consist of one continuous count lasting 30 minutes. All bird species that visit the feeders may be counted, with the following exception: birds are only counted when they are on the feeder or perched on top of the feeder. Birds perched on shepherd's hangers or on the ground should not counted.
- the observer After arriving at the Station, the observer should allow a short period of time before the Survey begins, approximately 5 minutes, to allow the birds to resume normal feeding behavior before beginning with data collection. However, even if there are no birds on the feeders after approximately 5 minutes the Survey should proceed.
- the experimental diets were either a seed blend (Diet D) or the same seed blend fortified with nutrient rich pellets (Diet A). See Table 5, Formula I for composition of Diet A (including -10% pellets by weight). Both diets were supplied by Scotts® and stored at 4°C during the duration of the experiment. Experimental diets were coarsely ground prior to feeding in order to facilitate consumption by quail. Fresh feed was provided weekly. Experimental diets were coarsely ground prior to feeding in order to facilitate consumption by quail. Fresh feed was provided weekly.
- Evaluation of health status Any birds whose weight changed by more than 15% was removed from the trial. At the end of the experiment, the general health of each bird, and particularly signs of nutritional deficiencies, was clinically evaluated by a board certified avian veterinarian. A blood sample (500 ⁇ ) was taken from the vena cava, andblood hemoglobin, packed cell volume, serum alkaline phosphatase and serum albumin levels were measured using WHO Guidelines on Standard Operating Procedures for Clinical Chemistry.
- Heterophils and smaller numbers of macrophages expanded the lamina intestinal and formed lakes within the koilin layer, where the koilin was disrupted and fragmented.
- On the mucosal surface there was granular eosinophilic material deposition intermixed with abundant mucoid material and inflammatory cells and sloughed epithelia. These signs may indicate a vitamin A deficiency but other etiologies, including viral infection, are possible.
- Body weight and feed intake Females weighed significantly more than males, but weight change was not affected by the dietary treatment. However, it should be noted that body weight loss was sufficiently severe in two of the birds on the D treatment that they were removed from the study and did not contribute to the data in Table 9.
- a diet including the nutrient rich pellets described herein was superior to diet comprising only seeds (Diet D) in females.
- Diet A was superior to diet comprising only seeds (Diet D) in females.
- wild birds who consumed the wild bird food mixtures including pellets described herein may show greater weight, feather quality, immune response, hematocrits and hemoglobin than birds fed a seed only diet. They may also lay eggs sooner and their eggs may have higher levels of crucial nutrients. The experiment was terminated too early to determine conclusively for male birds.
- Birds may be housed in wire mesh cages with food and water available for ad libitum consumption. Butcher paper may be placed below the wire cages for collecting feces and spilled food. Paper and waterers may be cleaned weekly. Birds may be observed by an avian technician daily for signs of health (e.g., food consumption, fecal color and consistency, feather ruffling, respiratory snicks, state of activity). A veterinarian may observe birds for signs of health bi-weekly and physically examine each bird monthly.
- signs of health e.g., food consumption, fecal color and consistency, feather ruffling, respiratory snicks, state of activity.
- Evaluation of molt The number of days of days between initiation and completion of molt, rate of growth of primary feathers (mm/day), quality of feathers (e.g. , presence of stress bars, pigmentation quality, rachis integrity), and tensile strength (Tsiagbe et al., 1987) may be determined.
- Evaluation of immunity Each bird may be injected with 0.1 ml of a 10% suspension of sheep red blood cells at 14 (primary) and 4 (booster) days before the last day of the experiment. Blood serum may be tested for IgM and IgY titers against sheep red blood cells by hemaglutination (Matson and Klasing, 2005). [0246] Evaluation of health status: Individual body weights may be recorded weekly during the duration of the 6 month feeding trial. Any bird whose weight changes out of the clinically normal range may be removed from the trial.
- a blood sample (25 ⁇ ) may be taken from the brachial vein. Blood hemoglobin, packed cell volume, serum alkaline phosphatase, serum uric acid, creatine kinase, aspartate transaminase, lactate dehydrogenase, glucose, calcium, phosphate, and bile acids, and serum albumin levels may be measured.
- Diet analysis Duplicate samples of the test diet and the seed mix may be taken at the beginning and end of the experiment. Diets may be analyzed for protein, amino acid, lipid, fiber, vitamins, trace minerals, Ca, and P levels.
- Zebra finches fed a diet of the wild bird food mixture, pellets, suet composition, or pressed seed composition may show greater weight, feather quality, immune response, hematocrits and hemoglobin than birds fed a seed only diet.
- the study may take place at forested sites. Prior to the study, each of the study sites may be inspected to confirm that they have no bird-feeding activity. These study sites may then be randomly assigned to one of three treatments: (A) no bird-feeding activity, (B) bird- feeding activity using a bird seed blend, and (C) bird-feeding activity using the wild bird food mixture described herein.
- the study may ( 1 ) conduct counts at each forested site to examine community composition and abundance of individual species; (2) monitor birds at feeders to examine return rates; (3) use bird banding to monitor the health of individual birds including stress tolerance, immunological competence, and hormone levels, and (4) compare nutrient levels in a commercially available bird seed blend compared to the wild bird food mixture described herein.
- Factors that may be used to evaluate the nutritional effect of the wild bird food mixture described herein includes but is not limited to effects on the bird's immune system, molt, plumage (feather quality, e.g., (stress bars, hue, saturation, brightness, rachis and crimp integrity), vision, bill coloration, survival, and overall health of the birds.
- Formula I is a wild bird food mixture
- Formula 0-15 is a wild bird food mixture comprising a source of omega 3 fatty acids (e.g., an oil including essential fatty acids, e.g., canola oil).
- Station Set-up Two Homes were set-up: an A and B. Each Home consisted of two feeders placed 10 feet apart that contain the same test article. Home A started with test article #1 and Home B started with test article #2. The Homes were about 10 feet apart. A field sensor camera was placed within 18 to 24 inches of each feeder to clearly capture any birds that land on the feeder.
- Type of Feeders A platform feeder was used (e.g., Rubicon Platform (model LPHF 100)).
- Type of Field Sensor Camera A field sensor camera was used (e.g., Bushnell Digital Birding Camera 4.0 MP).
- Feeder was filled for the trial with -0.07 kg of food (1/2 may be BOS and 1 ⁇ 2 may be the pellets). A weight of each food component was recorded. In addition a picture of the feeder/food was taken at the start of each run and the end of each day.
- a run consisted of 5 total days in which new food was put out everyday as detailed above. At the end of each day, the food was brought in to be separated into the different components and then weighed.
- Species of Interest Any species that typically visits a feeder.
- Study Duration The study may last between 2 and 4 weeks.
- the feeders may NOT be placed outside if there is supposed to be any precipitation as it may impact the weight of the materials.
- Picture Data Sum of bird count by species seen with manufactured form over duration of trial by formula. The sum of pictures with birds in them by formula were compiled and analyzed.
- Success Criteria The percentage pellets consumed versus the percentage consumed of the blend (e.g., all remaining seeds in the blend together) were examined. The object was to identify a formula which was selected by wild birds and where the pellets were consumed at a high enough level to minimize waste (e.g., pellets remaining after the test period). The preferred formula was selected on the basis of which one had the higher percentage consumed of pellets or the one that has the largest inclusion rate meets the success criteria.
- Formulas Tested Three inclusion rates ( 10%, 15%, or 20%) of the pellets in the wild bird food mixture described herein (Formulas A, B, and C described in Table 10) were tested at 10 locations in the United States. The pellets were formulated to include essential nutrients, minerals, and vitamins as well as an oil including essential fatty acids (i.e., canola oil which include omega-3 fatty acids). Formula A comprises 10% pellets (Formula 0-15) performed statistically better than any other formulas tested and was consumed by several species of birds.
- Pellet size Originally, in each of the Test Blends, 60% of the pellets were “large” ones while 40% were “small ones”. The inventors surprising discovered that using a ratio of at least two different sizes of such spherical pellets (e.g., at least one larger pellet and one smaller pellet) resulted in a higher acceptance rate from a broader range of desirable birds (e.g., 60% small pellets to 40% large pellets). See Figure 6.
- Blends Four articles were tested in this study: (A) Scotts'® Multi-Bird Blend (comprising black oil sunflower, white millet, safflower, peanuts, sunflower chips, and striped sunflower); (B) FM Browns' Flourish High Energy Blend® (comprising white proso millet, black oil and stripe sunflower seeds, safflower seeds, canola seed, mixed feed nuts, almond slices, flax seed, shelled peanuts, and NYJER® seeds); (C) Kaytee® Ultimate Songbird Blend (comprising black oil sunflower, millet, finch millet, safflower, raisins, and nuts); and (D) Formula B wild bird food mixture with -15% pellets (Formula 0-15). See Tables 14 and 16-20. The study was conducted using the protocol as substantially described in Example 4.
- Percent of change in the proportion of pellets within the blend As the birds may consume more of the pellets comprising an oil including essential fatty acids described herein because there are more in the blend (15% vs. 1 or 3%), the percent of change in the proportion of the pellets within the blend from the beginning to the end of each run was examined. During a run, the proportion of the pellets in the blend may have changed (increase or decrease), according to the consumption of both the pellets and the seeds. An increase in the proportion of the pellets would signify that the birds consumed more of the seeds proportionally then the pellets. As indicated in FIG 8, all blends increased their pellet proportions after the four runs. By examining the ratio of increase in this proportion, which blend performed better ⁇ e.g., the one with average lower percent of change in their pellets proportion within the blend or closer to its initial proportion) could be determined.
- FIG 9 shows that FM Browns® had an average increase of 200% in the proportion of the pellets in the blend after the 4 runs.
- Kaytee® had an average of 280% increase in the proportion of pellets while the wild bird food mixture described herein (Formula B) had the lowest proportional increase of 167%.
- Run 2 can be considered as an outlier; without Run 2, the average see on Fig. 9 would be 195%, 283% and 129% for FM Browns®, Kaytee® and the wild bird food mixture described herein. In this case, the wild bird food mixture performed even better.
- the wild bird food mixture described herein performed 41 % better than Kaytee® based on the average proportions shown on Fig. 9; and 17% better than FM Browns®.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Animal Husbandry (AREA)
- Health & Medical Sciences (AREA)
- Birds (AREA)
- Biotechnology (AREA)
- Botany (AREA)
- Molecular Biology (AREA)
- Mycology (AREA)
- Physiology (AREA)
- Fodder In General (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
La présente invention a trait à des mélanges alimentaires pour oiseaux, à des pastilles, à des compositions de suif et à des compositions de graines pressées qui sont intrinsèquement plus nutritifs (par exemple, ils comprennent des acides gras essentiels) pour les oiseaux souhaités (par exemple, les oiseaux chanteurs) et qui attirent davantage d'oiseaux que les autres mélanges alimentaires pour oiseaux. Le mélange alimentaire pour oiseaux sauvages peut comprendre du tournesol noir, du millet blanc, du millet, des arachides, du carthame, du millet rouge et comprendre en outre des pastilles comprenant une huile incluant des acides gras essentiels. La composition de suif peut comprendre du suif et au moins un des éléments suivants : matières d'arrachage d'arachide, farine d'arachide, millet blanc, millet rouge, chips de tournesol, huile de colza, carthame, tournesol noir, vitamines, sel, DL-méthionine ou TBCC. La composition de graines pressées peut comprendre des arachides, du millet blanc, du millet rouge, du carthame, du tournesol noir, du millet, des pastilles et de colle de graine. Les pastilles peuvent comprendre de la farine de maïs complète, des chips de tournesol, de la farine de soja, de la farine de froment, de l'huile de colza, du paprika, des vitamines, du sel, de la DL-méthionine et du TBCC.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201161448055P | 2011-03-01 | 2011-03-01 | |
US61/448,055 | 2011-03-01 |
Publications (1)
Publication Number | Publication Date |
---|---|
WO2012118993A1 true WO2012118993A1 (fr) | 2012-09-07 |
Family
ID=46758292
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/US2012/027323 WO2012118993A1 (fr) | 2011-03-01 | 2012-03-01 | Produits alimentaires et nutritionnels essentiels pour oiseaux sauvages |
Country Status (1)
Country | Link |
---|---|
WO (1) | WO2012118993A1 (fr) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20200253243A1 (en) * | 2017-05-26 | 2020-08-13 | Nslutreco IP Assets B.V | Pet food product |
JP2021129516A (ja) * | 2020-02-19 | 2021-09-09 | 株式会社アイオイ | 食肉の食味特性の改質促進用飼料 並びにこれを用いた家畜の育成方法 |
WO2023250474A1 (fr) * | 2022-06-24 | 2023-12-28 | TBS Innovations LLC | Produits d'alimentation pour passereaux sauvages |
Citations (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US119646A (en) * | 1871-10-03 | Improvement in stove-pipe drums | ||
US4820526A (en) * | 1983-03-14 | 1989-04-11 | Ethyl Corporation | Method of improving feathering in birds |
US5636591A (en) * | 1995-04-27 | 1997-06-10 | Loiselle; Guy J. | Wild bird suet feeder system and method |
US6210625B1 (en) * | 1996-02-20 | 2001-04-03 | Mikuni Corporation | Method for producing granulated material |
US6238709B1 (en) * | 1992-08-28 | 2001-05-29 | Paul Kalmbach | Granular feed nutrient supplements |
US6344224B1 (en) * | 1998-05-02 | 2002-02-05 | Nestec S.A. | Feed body for domestic animals |
US20050126503A1 (en) * | 2003-11-21 | 2005-06-16 | Fort W. G.Ii | Liquid compositions for feeding birds |
US20070087092A1 (en) * | 2005-10-14 | 2007-04-19 | Ardisson-Korat Andres V | Method for Providing a Freshly Ground Flavoring to Food Products |
US20070212446A1 (en) * | 2004-06-30 | 2007-09-13 | Kemira Growhow Ab | Antimicrobial Acidifying Feed Product and Method of its Production |
US20080008767A1 (en) * | 2004-06-25 | 2008-01-10 | Cepta Duffy | Methods And Compositions For Controlling Parasitic Infections Of Animals |
US20080175949A1 (en) * | 2007-01-19 | 2008-07-24 | Monika Barbara Horgan | Composition and method of stabilized sensitive ingredient |
US20090202672A1 (en) * | 2008-02-11 | 2009-08-13 | Monsanto Company | Aquaculture feed, products, and methods comprising beneficial fatty acids |
US20090304899A1 (en) * | 2008-06-09 | 2009-12-10 | Oms Investments, Inc. | Bird feed that attracts less blackbirds and other undesirable birds |
-
2012
- 2012-03-01 WO PCT/US2012/027323 patent/WO2012118993A1/fr active Application Filing
Patent Citations (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US119646A (en) * | 1871-10-03 | Improvement in stove-pipe drums | ||
US4820526A (en) * | 1983-03-14 | 1989-04-11 | Ethyl Corporation | Method of improving feathering in birds |
US6238709B1 (en) * | 1992-08-28 | 2001-05-29 | Paul Kalmbach | Granular feed nutrient supplements |
US5636591A (en) * | 1995-04-27 | 1997-06-10 | Loiselle; Guy J. | Wild bird suet feeder system and method |
US6210625B1 (en) * | 1996-02-20 | 2001-04-03 | Mikuni Corporation | Method for producing granulated material |
US6344224B1 (en) * | 1998-05-02 | 2002-02-05 | Nestec S.A. | Feed body for domestic animals |
US20050126503A1 (en) * | 2003-11-21 | 2005-06-16 | Fort W. G.Ii | Liquid compositions for feeding birds |
US20080008767A1 (en) * | 2004-06-25 | 2008-01-10 | Cepta Duffy | Methods And Compositions For Controlling Parasitic Infections Of Animals |
US20070212446A1 (en) * | 2004-06-30 | 2007-09-13 | Kemira Growhow Ab | Antimicrobial Acidifying Feed Product and Method of its Production |
US20070087092A1 (en) * | 2005-10-14 | 2007-04-19 | Ardisson-Korat Andres V | Method for Providing a Freshly Ground Flavoring to Food Products |
US20080175949A1 (en) * | 2007-01-19 | 2008-07-24 | Monika Barbara Horgan | Composition and method of stabilized sensitive ingredient |
US20090202672A1 (en) * | 2008-02-11 | 2009-08-13 | Monsanto Company | Aquaculture feed, products, and methods comprising beneficial fatty acids |
US20090304899A1 (en) * | 2008-06-09 | 2009-12-10 | Oms Investments, Inc. | Bird feed that attracts less blackbirds and other undesirable birds |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20200253243A1 (en) * | 2017-05-26 | 2020-08-13 | Nslutreco IP Assets B.V | Pet food product |
JP2021129516A (ja) * | 2020-02-19 | 2021-09-09 | 株式会社アイオイ | 食肉の食味特性の改質促進用飼料 並びにこれを用いた家畜の育成方法 |
JP7340738B2 (ja) | 2020-02-19 | 2023-09-08 | 株式会社アイオイ | 食肉用鶏の育成方法 |
WO2023250474A1 (fr) * | 2022-06-24 | 2023-12-28 | TBS Innovations LLC | Produits d'alimentation pour passereaux sauvages |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
Hester | Egg innovations and strategies for improvements | |
Fisher | The nutrition of birds | |
Hamre et al. | Fish larval nutrition and feed formulation: knowledge gaps and bottlenecks for advances in larval rearing | |
Collins et al. | Pearl millet in layer diets enhances egg yolk n-3 fatty acids | |
Chambers et al. | Chicken eggs | |
CN103330055B (zh) | 调控鸡蛋蛋黄颜色和胆固醇的饲料及其生产方法 | |
WO2012118993A1 (fr) | Produits alimentaires et nutritionnels essentiels pour oiseaux sauvages | |
Robinson et al. | Channel catfish, Ictalurus punctatus. | |
Rahman et al. | Effects of some selective supplemental feeds on the survival and growth of catfish (Clarias batrachus Lin.) fry | |
Olukunle | Nutritive potential of sweet potatoes peel meal and root replacement value for maize in diets of African catfish (Clarias gariepinus) advanced fry | |
Chaiyapechara et al. | Proximate composition, lipid oxidation, and sensory characteristics of fillets from rainbow trout Oncorhynchus mykiss fed diets containing 10% to 30% lipid | |
Abboudi et al. | Determination of the threonine requirement for maintenance in Atlantic salmon (Salmo salar L.) fry with the diet dilution procedure | |
Lee et al. | Nutritive and economic values of high oil corn in layer diet | |
Van der Heide et al. | The effect of deshelled and shell-reduced mussel meal on egg quality parameters of organic laying hens under commercial conditions | |
Shawky et al. | Evaluation of microalgae‐supplemented diets and enriched decapsulated artemia cyst powder as novel diets for post‐weaned common sole (Solea solea) larvae | |
Sell et al. | Wheat-soybean meal rations for laying hens | |
US20090041888A1 (en) | Use of formulated diets providing improved digestion in fish | |
Cengiz et al. | Influence of excessive lysine and/or methionine supplementation on growth performance and carcass traits in broiler chicks. | |
Achi et al. | Growth performance and survival of Clarias gariepinus larvae fed with varying inclusions of beef Brain meal | |
Lemm et al. | Growth and survival of Atlantic salmon fed various starter diets | |
Tidwell et al. | Centrarchids: largemouth bass, Micropterus salmoides. | |
Bani et al. | Effect of fish meal replacement by protein sources on the extruded and pressed diet of European sea bass juvenile (Dicentrarchus labrax) | |
Tollba et al. | Antioxidants supplementation to diet of Egyptian chicken under different environmental condition: 2-The growth during cold winter stress | |
Choudhary et al. | Incorporation of triticale in layer diets | |
Núñez-Torres et al. | Ginger supplementation in quail as a nutritional alternative in egg production and quality |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
121 | Ep: the epo has been informed by wipo that ep was designated in this application |
Ref document number: 12751773 Country of ref document: EP Kind code of ref document: A1 |
|
NENP | Non-entry into the national phase |
Ref country code: DE |
|
122 | Ep: pct application non-entry in european phase |
Ref document number: 12751773 Country of ref document: EP Kind code of ref document: A1 |