WO2011120698A1 - A cooking oven with a foodstuff support grid and lateral guiding devices - Google Patents
A cooking oven with a foodstuff support grid and lateral guiding devices Download PDFInfo
- Publication number
- WO2011120698A1 WO2011120698A1 PCT/EP2011/001618 EP2011001618W WO2011120698A1 WO 2011120698 A1 WO2011120698 A1 WO 2011120698A1 EP 2011001618 W EP2011001618 W EP 2011001618W WO 2011120698 A1 WO2011120698 A1 WO 2011120698A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- support grid
- foodstuff support
- rod section
- foodstuff
- embossing
- Prior art date
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Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/16—Shelves, racks or trays inside ovens; Supports therefor
Definitions
- the present invention relates to a cooking oven with at least one foodstuff support grid and at least one pair of lateral guiding devices. Further, the present invention relates to a foodstuff support grid for the above cooking oven. Additionally, the present invention relates to a side grid for a side wall of an oven cavity.
- a foodstuff support grid for an oven cavity of a cooking oven should not be pushed against the rear wall of said oven cavity.
- a fan cover is arranged at the rear wall.
- the fan cover may be damaged during inserting the foodstuff support grid into the oven cavity. If the fan cover is enamelled, then the enamel may be damaged by the foodstuff support grid. Further, the foodstuff support grid in a cooking oven should be placed in a predetermined position in order to avoid a disturbance of the air circulation.
- DE 102 18 517 Al discloses a foodstuff support grid with a number of stop elements.
- the stop elements are formed as a broadening in the frame of the foodstuff support. The stop elements prevent an unintentional drawing out of the foodstuff support.
- DE 10 2004 054 801 Al discloses a grid for a cooking oven.
- the grid comprises convexities in its outer bars.
- the con- ' vexities act as a pull-out stop for the grid.
- GB 1 127 805 discloses a guiding device embossed into the side wall of an oven cavity. An element at the foodstuff support acts as a pull-out stop.
- the guiding device comprises separately fastened support elements.
- DE 103 14 586 Al discloses guiding devices for foodstuff supports.
- the guiding devices are embossed into the side wall of the oven cavity.
- the geometric form of the guiding device prevents a tilting of the foodstuff supports and may act as a pull-out stop.
- the object of the present invention is achieved by the cooking oven according to claim 1.
- the cooking oven includes at least one slidable foodstuff support grid and at least one pair of lateral guiding devices for said foodstuff support grid, wherein :
- the foodstuff support grid includes at least one rod section attached at a lateral boundary bar of said foodstuff support grid
- the guiding devices of one pair are arranged at two opposite side walls of an oven cavity
- At least one guiding device includes a rear embossing interacting with the rod section, so that the rod section and the rear embossing form a push-in stop for the foodstuff support grid,
- - at least one guiding device includes a front embossing interacting with the rod section, so that the rod section and the front embossing form a pull-out stop for the foodstuff support grid, and - the rod section, the rear embossing and the front embossing are arranged within the same intermediate space between the lateral boundary bar and the guiding device, when the foodstuff support grid is at least partially received by the pair of lateral guiding devices.
- the core of the present invention is the double function of the rod section at the lateral boundary bar of the foodstuff support grid.
- Another central point of the present invention is the interaction between the rod section on the one hand and the embossings of the guiding device on the other hand.
- the interaction between the rod section and the rear embossing of the guiding device allows a push-in stop.
- the interaction between the rod section and the front embossing of the guiding device allows a pull-out stop.
- the embossings may be realized by low complexity.
- the rod section can be easily attached at the lateral boundary bar. Since the rod section, the rear embossing and the front embossing are arranged within the same intermediate space between the lateral boundary bar and the guiding device, the rod section can directly interact with the rear embossing or the front embossing.
- the rod section is welded on the lateral boundary bar of the foodstuff support grid.
- the longitudinal axis of the rod section extends perpendicular to the longitudinal axis of the lateral bound ⁇ ary bar.
- a relative short rod section is sufficient for the purpose of the present invention.
- the foodstuff support grid is symmetric in relation to a central axis parallel to the sliding direction of said foodstuff support grid.
- This symmetric structure allows a double push-in stop as well as a double pull-out stop.
- the foodstuff support grid includes a further rod section formed in the lateral boundary bar of said foodstuff support grid.
- the foodstuff support grid may be symmetric in relation to a central axis perpendicular to the sliding direction of said foodstuff support grid.
- the rod section and the further rod section have the same distance from the rear side and the front side of the foodstuff support grid, respectively.
- the front side and the rear side of the foodstuff support grid can be exchanged by maintaining the geometric properties of the push-in stop and pull-out stop functions.
- the rear embossing and the front embossing of the at least one guiding device extend downwards and the at least one rod section of the foodstuff support grid is attached on the upper side of the lateral boundary bar.
- the at least one pair of lateral guiding devices is embossed in the opposite side walls of the oven cavity. This is only one possibility for the lateral guiding devices.
- the at least one pair of lateral guiding devices is formed as at least one pair of side grids attached or attach ⁇ able at the opposite side walls of the oven cavity. This is the preferred embodiment of the present invention.
- the guiding device may be formed by an upper horizontal bar and a lower horizontal bar of the side grid.
- the rear embossing and the front embossing are formed by a salient in the upper horizontal bar. Said salient is a substantial contribution for the low complexity.
- the rear embossing and the front embossing are formed by a salient in the lower horizontal bar.
- the present invention relates further to a foodstuff support grid provided for the cooking oven as described above.
- the present invention relates to a side grid for the side wall in the oven cavity of the cooking oven.
- FIG 1 illustrates a perspective view of a foodstuff support grid according to a preferred embodiment of the present invention
- FIG 2 illustrates a detailed perspective view of a rod sec ⁇ tion at the foodstuff support grid according to the preferred embodiment of the present invention
- FIG 3 illustrates a perspective view of a side grid accord ⁇ ing to the preferred embodiment of the present inven ⁇ tion
- FIG 4 illustrates a detailed perspective view of a rear embossing at the side grid and the rod section at the foodstuff support grid according to the preferred em ⁇ bodiment of the present invention
- FIG 5 illustrates a detailed side view of the rear embossing at the side grid and the rod section at the foodstuff support grid according to the preferred embodiment of the present invention
- FIG 6 illustrates a detailed perspective view of a front embossing at the side grid and a rod section at the foodstuff support grid according to the preferred embodiment of the present invention
- FIG 7 illustrates a detailed side view of the front embossing at the side grid and the rod section at the foodstuff support grid according to the preferred embodiment of the present invention.
- FIG 1 illustrates a perspective view of a foodstuff support grid 10 according to a preferred embodiment of the present invention .
- the foodstuff support grid 10 is formed as a substantially rectangular grid.
- the foodstuff support grid 10 comprises a rectangular frame 12 and a plurality of bars 14.
- the frame 12 includes a front boundary bar 16, a rear boundary bar 18 and two lateral boundary bars 20. The changeovers between the adjacent boundary bars are curved.
- the frame 12 extends horizontally in a higher plane of the foodstuff support grid 10. Central portions of the bars 14 extend horizontally in a lower plane of the foodstuff support grid 10.
- Each lateral boundary bar 20 includes two rod sections 22 in each case.
- the one rod section 22 is arranged in a rear portion of the lateral boundary bar 20, and the other rod section 22 is arranged in a front portion of said lateral boundary bar 20.
- the distance between the rod section 22 in the rear portion of the lateral boundary bar 20 and the rear side of the foodstuff support grid 10 corresponds with the distance between the rod section 22 in the front portion of the lateral boundary bar 20 and the front side of the foodstuff support grid 10.
- the foodstuff support grid 10 comprises all in all four rod sections 22.
- the two rod sections 22 in the rear portions of the lateral boundary bars 20 would be enough, if always at first the rear side of the foodstuff support grid 10 is inserted into an oven cavity.
- the four rod sections 22 allow a rotation of the foodstuff support grid 10, wherein the rear side and front side of the foodstuff support grid 10 may be exchanged.
- the distance between the front boundary bar 16 and its closest rod section 22 on the one hand and the distance between the boundary bar 18 and its closest rod section 22 on the other hand is equal.
- the foodstuff support grid 10 is symmetric, and the front boundary bar 16 and the rear boundary bar 18 may be interchanged. Alternatively, said two distances may be also different.
- FIG 2 illustrates a detailed perspective view of a rod section 22 at the foodstuff support grid 10 according to the preferred embodiment of the present invention.
- FIG 2 clarifies the structure and the arrangement of the rod section 22.
- the rod section 22 is formed as a short rod.
- the rod section 22 is welded on the lateral boundary bar 20.
- the longitudinal axis of the rod section 22 extends perpendicular to the longitudinal axis of the lateral boundary bar 20.
- FIG 3 illustrates a perspective view of a side grid 30 according to the preferred embodiment of the present invention.
- Two symmetric side grids 30 are provided for the side walls of the oven cavity.
- the side grid 30 is made of horizontal and vertical bars.
- the side grid 30 comprises a number of guiding devices.
- the side grid 30 comprises five guiding devices. Since two symmetric side grids 30 are attached at side walls of the oven cavity, five pairs of guiding devices are arranged at different levels in the oven cavity. The pair of guiding devices is provided for receiving the slidable foodstuff support grid 10.
- Each of the guiding devices includes an upper horizontal bar 32 and a lower horizontal bar 34.
- the lower horizontal bar 34 is provided for supporting the corresponding lateral boundary bar 20 of the foodstuff support grid 10.
- the upper horizontal bar 32 prevents a tilting of the foodstuff support grid 10, when a part of said foodstuff support grid 10 has been extracted from the oven cavity.
- the upper horizontal bar 32 includes a rear embossing 26 and a front embossing 28.
- the rear embossing 26 is a buckling in the rear portion of the upper horizontal bar 32, wherein said buckling extends downwards.
- the front embossing 28 is a buckling in the front portion of the upper horizontal bar 32, wherein the buckling also extends down ⁇ wards .
- the rear embossing 26 of the side grid 30 and the rod sec ⁇ tion 22 of the foodstuff support grid 10 form a push-in stop for said foodstuff support grid 10.
- the front embossing 28 of the side grid 30 and the rod section 22 of the foodstuff support grid 10 form a pull-out stop for said foodstuff support grid 10.
- the pull-out stop acts, when the foodstuff support grid 10 is tilting.
- the push-in stop prevents that the foodstuff support grid 10 knocks at a rear wall of the oven cavity.
- the pull-out stop prevents that the foodstuff support grid 10 tumbles down from the oven cavity.
- the foodstuff support grid 10 is slidable along the pair of guiding devices, wherein the rod section 22 is moveable between the rear embossing 26 and the front embossing 28.
- FIG 4 illustrates a detailed perspective view of the rear embossing 26 at the side grid 30 and the rod section 22 at the foodstuff support grid 10 according to the preferred embodiment of the present invention.
- FIG 4 shows that the rod section 22 lies against the rear embossing 26.
- the interaction of the rod section 22 and the rear embossing 26 forms the push-in stop of the foodstuff support grid 10.
- FIG 5 illustrates a detailed side view of the rear embossing 26 at the side grid 30 and the rod section 22 at the foodstuff support grid 10 according to the preferred embodiment of the present invention.
- FIG 5 clarifies that the rod section 22 lies against the rear embossing 26, so that the interaction of the rod section 22 and the rear embossing 26 forms the push-in stop of the foodstuff support grid 10.
- FIG 6 illustrates a perspective view of the side grid 30 and the foodstuff support grid 10 according to the preferred embodiment of the present invention.
- FIG 6 shows that position of the foodstuff support grid 10 in relationship to the side grid 30, when said foodstuff support grid 10 has been partially pulled out of the oven cavity.
- the rod section 22 of the foodstuff support grid 10 is aligned at the front embossing 28 of the side grid 30. Since the foodstuff support grid 10 is marginally tilting, the pull-out stop acts.
- FIG 7 illustrates a detailed side view of the front embossing 28 at the side grid 30 and the rod section 22 at the foodstuff support grid 10 according to the preferred embodiment of the present invention.
- FIG 7 clarifies that the rod section 22 lies against the front embossing 28, so that the interaction of the rod section 22 and the front embossing 28 forms the pull-out stop of the foodstuff support grid 10.
- the pull-out stop may be overcome by drawing out said foodstuff support grid 10, wherein the foodstuff support grid 10 has to be held in a substantially horizontal position by the user. Otherwise the pull-out stop acts, when the foodstuff support grid 10 is tilting.
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- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Baking, Grill, Roasting (AREA)
Abstract
The present invention relates to a cooking oven with at least one slidable foodstuff support grid (10) and at least one pair of lateral guiding devices (32, 34) for said foodstuff support grid (10). The foodstuff support grid (10) includes at least one rod section (22) attached at a lateral boundary bar (20) of said foodstuff support grid (10). The guiding devices (32, 34) of one pair are arranged at two opposite side walls of an oven cavity. At least one guiding device (32, 34) includes a rear embossing (26) interacting with the rod section (22), so that the rod section (22) and the rear embossing (26) form a push-in stop for the foodstuff support grid (10). The at least one guiding device (32, 34) includes a front embossing (28) interacting with the rod section (22), so that the rod section (22) and the front embossing (28) form a pull-out stop for the foodstuff support grid (10). The rod section (22), the rear embossing (26) and the front embossing (28) are arranged within the same intermediate space between the lateral boundary bar (20) and the guiding device (32, 34), when the foodstuff support grid (10) is at least partially received by the pair of lateral guiding devices (32, 34). Further, the present invention relates to a corresponding foodstuff support grid (10) and side grid (30) for the cooking oven.
Description
Description
A cooking oven with a foodstuff support grid and lateral guiding devices
The present invention relates to a cooking oven with at least one foodstuff support grid and at least one pair of lateral guiding devices. Further, the present invention relates to a foodstuff support grid for the above cooking oven. Additionally, the present invention relates to a side grid for a side wall of an oven cavity.
A foodstuff support grid for an oven cavity of a cooking oven should not be pushed against the rear wall of said oven cavity. Usually a fan cover is arranged at the rear wall. The fan cover may be damaged during inserting the foodstuff support grid into the oven cavity. If the fan cover is enamelled, then the enamel may be damaged by the foodstuff support grid. Further, the foodstuff support grid in a cooking oven should be placed in a predetermined position in order to avoid a disturbance of the air circulation.
DE 102 18 517 Al discloses a foodstuff support grid with a number of stop elements. The stop elements are formed as a broadening in the frame of the foodstuff support. The stop elements prevent an unintentional drawing out of the foodstuff support.
DE 10 2004 054 801 Al discloses a grid for a cooking oven. The grid comprises convexities in its outer bars. The con-' vexities act as a pull-out stop for the grid.
GB 1 127 805 discloses a guiding device embossed into the side wall of an oven cavity. An element at the foodstuff
support acts as a pull-out stop. The guiding device comprises separately fastened support elements.
DE 103 14 586 Al discloses guiding devices for foodstuff supports. The guiding devices are embossed into the side wall of the oven cavity. The geometric form of the guiding device prevents a tilting of the foodstuff supports and may act as a pull-out stop.
It is an object of the present invention to provide a cooking oven with a foodstuff support grid and lateral guiding devices, wherein a pull-out stop as well as a push-in stop is realized by low complexity.
The object of the present invention is achieved by the cooking oven according to claim 1.
According to the present invention the cooking oven includes at least one slidable foodstuff support grid and at least one pair of lateral guiding devices for said foodstuff support grid, wherein :
- the foodstuff support grid includes at least one rod section attached at a lateral boundary bar of said foodstuff support grid,
- the guiding devices of one pair are arranged at two opposite side walls of an oven cavity,
- at least one guiding device includes a rear embossing interacting with the rod section, so that the rod section and the rear embossing form a push-in stop for the foodstuff support grid,
- at least one guiding device includes a front embossing interacting with the rod section, so that the rod section and the front embossing form a pull-out stop for the foodstuff support grid, and
- the rod section, the rear embossing and the front embossing are arranged within the same intermediate space between the lateral boundary bar and the guiding device, when the foodstuff support grid is at least partially received by the pair of lateral guiding devices.
The core of the present invention is the double function of the rod section at the lateral boundary bar of the foodstuff support grid. Another central point of the present invention is the interaction between the rod section on the one hand and the embossings of the guiding device on the other hand. The interaction between the rod section and the rear embossing of the guiding device allows a push-in stop. The interaction between the rod section and the front embossing of the guiding device allows a pull-out stop. The embossings may be realized by low complexity. The rod section can be easily attached at the lateral boundary bar. Since the rod section, the rear embossing and the front embossing are arranged within the same intermediate space between the lateral boundary bar and the guiding device, the rod section can directly interact with the rear embossing or the front embossing.
In particular, the rod section is welded on the lateral boundary bar of the foodstuff support grid.
Preferably, the longitudinal axis of the rod section extends perpendicular to the longitudinal axis of the lateral bound¬ ary bar. In this case a relative short rod section is sufficient for the purpose of the present invention.
According to a preferred embodiment of the present invention the foodstuff support grid is symmetric in relation to a central axis parallel to the sliding direction of said foodstuff support grid. This symmetric structure allows a double push-in stop as well as a double pull-out stop.
Preferably, the foodstuff support grid includes a further rod section formed in the lateral boundary bar of said foodstuff support grid. Thus, the front side and the rear side of the foodstuff support grid may be exchanged, wherein the push-in stop and the pull-out stop functions are maintained.
Thereby the foodstuff support grid may be symmetric in relation to a central axis perpendicular to the sliding direction of said foodstuff support grid. Thus, the rod section and the further rod section have the same distance from the rear side and the front side of the foodstuff support grid, respectively. The front side and the rear side of the foodstuff support grid can be exchanged by maintaining the geometric properties of the push-in stop and pull-out stop functions.
According to the preferred embodiment of the present invention the rear embossing and the front embossing of the at least one guiding device extend downwards and the at least one rod section of the foodstuff support grid is attached on the upper side of the lateral boundary bar.
For example, the at least one pair of lateral guiding devices is embossed in the opposite side walls of the oven cavity. This is only one possibility for the lateral guiding devices.
Alternatively, the at least one pair of lateral guiding devices is formed as at least one pair of side grids attached or attach¬ able at the opposite side walls of the oven cavity. This is the preferred embodiment of the present invention.
Thereby, the guiding device may be formed by an upper horizontal bar and a lower horizontal bar of the side grid.
Preferably, the rear embossing and the front embossing are formed by a salient in the upper horizontal bar. Said salient is a substantial contribution for the low complexity.
Alternatively or additionally, the rear embossing and the front embossing are formed by a salient in the lower horizontal bar.
The present invention relates further to a foodstuff support grid provided for the cooking oven as described above.
At last, the present invention relates to a side grid for the side wall in the oven cavity of the cooking oven.
Novel and inventive features of the present invention are set forth in the appended claims.
The present invention will be described in further detail with reference to the accompanied drawings, in which
FIG 1 illustrates a perspective view of a foodstuff support grid according to a preferred embodiment of the present invention,
FIG 2 illustrates a detailed perspective view of a rod sec¬ tion at the foodstuff support grid according to the preferred embodiment of the present invention,
FIG 3 illustrates a perspective view of a side grid accord¬ ing to the preferred embodiment of the present inven¬ tion,
FIG 4 illustrates a detailed perspective view of a rear embossing at the side grid and the rod section at the foodstuff support grid according to the preferred em¬ bodiment of the present invention,
FIG 5 illustrates a detailed side view of the rear embossing at the side grid and the rod section at the foodstuff support grid according to the preferred embodiment of the present invention,
FIG 6 illustrates a detailed perspective view of a front embossing at the side grid and a rod section at the foodstuff support grid according to the preferred embodiment of the present invention, and
FIG 7 illustrates a detailed side view of the front embossing at the side grid and the rod section at the foodstuff support grid according to the preferred embodiment of the present invention.
FIG 1 illustrates a perspective view of a foodstuff support grid 10 according to a preferred embodiment of the present invention .
The foodstuff support grid 10 is formed as a substantially rectangular grid. The foodstuff support grid 10 comprises a rectangular frame 12 and a plurality of bars 14. The frame 12 includes a front boundary bar 16, a rear boundary bar 18 and two lateral boundary bars 20. The changeovers between the adjacent boundary bars are curved. The frame 12 extends horizontally in a higher plane of the foodstuff support grid 10. Central portions of the bars 14 extend horizontally in a lower plane of the foodstuff support grid 10.
Each lateral boundary bar 20 includes two rod sections 22 in each case. The one rod section 22 is arranged in a rear portion of the lateral boundary bar 20, and the other rod section 22 is arranged in a front portion of said lateral boundary bar 20. In this embodiment the distance between the
rod section 22 in the rear portion of the lateral boundary bar 20 and the rear side of the foodstuff support grid 10 corresponds with the distance between the rod section 22 in the front portion of the lateral boundary bar 20 and the front side of the foodstuff support grid 10.
In this example the foodstuff support grid 10 comprises all in all four rod sections 22. However, the two rod sections 22 in the rear portions of the lateral boundary bars 20 would be enough, if always at first the rear side of the foodstuff support grid 10 is inserted into an oven cavity. The four rod sections 22 allow a rotation of the foodstuff support grid 10, wherein the rear side and front side of the foodstuff support grid 10 may be exchanged.
In FIG 1 the distance between the front boundary bar 16 and its closest rod section 22 on the one hand and the distance between the boundary bar 18 and its closest rod section 22 on the other hand is equal. In this case the foodstuff support grid 10 is symmetric, and the front boundary bar 16 and the rear boundary bar 18 may be interchanged. Alternatively, said two distances may be also different.
FIG 2 illustrates a detailed perspective view of a rod section 22 at the foodstuff support grid 10 according to the preferred embodiment of the present invention. FIG 2 clarifies the structure and the arrangement of the rod section 22. The rod section 22 is formed as a short rod. The rod section 22 is welded on the lateral boundary bar 20. The longitudinal axis of the rod section 22 extends perpendicular to the longitudinal axis of the lateral boundary bar 20.
FIG 3 illustrates a perspective view of a side grid 30 according to the preferred embodiment of the present invention. Two symmetric side grids 30 are provided for the side
walls of the oven cavity. The side grid 30 is made of horizontal and vertical bars.
The side grid 30 comprises a number of guiding devices. In this example the side grid 30 comprises five guiding devices. Since two symmetric side grids 30 are attached at side walls of the oven cavity, five pairs of guiding devices are arranged at different levels in the oven cavity. The pair of guiding devices is provided for receiving the slidable foodstuff support grid 10.
Each of the guiding devices includes an upper horizontal bar 32 and a lower horizontal bar 34. The lower horizontal bar 34 is provided for supporting the corresponding lateral boundary bar 20 of the foodstuff support grid 10. The upper horizontal bar 32 prevents a tilting of the foodstuff support grid 10, when a part of said foodstuff support grid 10 has been extracted from the oven cavity.
The upper horizontal bar 32 includes a rear embossing 26 and a front embossing 28. The rear embossing 26 is a buckling in the rear portion of the upper horizontal bar 32, wherein said buckling extends downwards. In a similar way, the front embossing 28 is a buckling in the front portion of the upper horizontal bar 32, wherein the buckling also extends down¬ wards .
The rear embossing 26 of the side grid 30 and the rod sec¬ tion 22 of the foodstuff support grid 10 form a push-in stop for said foodstuff support grid 10. In a similar way, the front embossing 28 of the side grid 30 and the rod section 22 of the foodstuff support grid 10 form a pull-out stop for said foodstuff support grid 10. The pull-out stop acts, when the foodstuff support grid 10 is tilting.
The push-in stop prevents that the foodstuff support grid 10 knocks at a rear wall of the oven cavity. The pull-out stop prevents that the foodstuff support grid 10 tumbles down from the oven cavity. Thus, the foodstuff support grid 10 is slidable along the pair of guiding devices, wherein the rod section 22 is moveable between the rear embossing 26 and the front embossing 28.
FIG 4 illustrates a detailed perspective view of the rear embossing 26 at the side grid 30 and the rod section 22 at the foodstuff support grid 10 according to the preferred embodiment of the present invention. FIG 4 shows that the rod section 22 lies against the rear embossing 26. The interaction of the rod section 22 and the rear embossing 26 forms the push-in stop of the foodstuff support grid 10.
FIG 5 illustrates a detailed side view of the rear embossing 26 at the side grid 30 and the rod section 22 at the foodstuff support grid 10 according to the preferred embodiment of the present invention. FIG 5 clarifies that the rod section 22 lies against the rear embossing 26, so that the interaction of the rod section 22 and the rear embossing 26 forms the push-in stop of the foodstuff support grid 10.
FIG 6 illustrates a perspective view of the side grid 30 and the foodstuff support grid 10 according to the preferred embodiment of the present invention. FIG 6 shows that position of the foodstuff support grid 10 in relationship to the side grid 30, when said foodstuff support grid 10 has been partially pulled out of the oven cavity. The rod section 22 of the foodstuff support grid 10 is aligned at the front embossing 28 of the side grid 30. Since the foodstuff support grid 10 is marginally tilting, the pull-out stop acts.
FIG 7 illustrates a detailed side view of the front embossing 28 at the side grid 30 and the rod section 22 at the foodstuff support grid 10 according to the preferred embodiment of the present invention. FIG 7 clarifies that the rod section 22 lies against the front embossing 28, so that the interaction of the rod section 22 and the front embossing 28 forms the pull-out stop of the foodstuff support grid 10.
In order to remove the foodstuff support grid 10 from the oven cavity the pull-out stop may be overcome by drawing out said foodstuff support grid 10, wherein the foodstuff support grid 10 has to be held in a substantially horizontal position by the user. Otherwise the pull-out stop acts, when the foodstuff support grid 10 is tilting.
Although illustrative embodiments of the present invention has been described herein with reference to the accompanying drawings, it is to be understood that the present invention is not limited to that precise embodiment, and that various other changes and modifications may be affected therein by one skilled in the art without departing from the scope or spirit of the invention. All such changes and modifications are intended to be included within the scope of the invention as defined by the appended claims.
List of reference numerals
10 foodstuff support grid
12 frame
14 bar
16 front boundary bar
18 rear boundary bar
20 lateral boundary bar
22 rod section
26 rear embossing
28 front embossing
30 side grid
32 upper horizontal bar
34 lower horizontal bar
Claims
1. A cooking oven with at least one slidable foodstuff support grid (10) and at least one pair of lateral guiding devices (32, 34) for said foodstuff support grid (10), wherein :
the foodstuff support grid (10) includes at least one rod section (22) attached at a lateral boundary bar
(20) of said foodstuff support grid (10),
the guiding devices (32, 34) of one pair are arranged at two opposite side walls of an oven cavity, at least one guiding device (32, 34) includes a rear embossing (26) interacting with the rod section (22), so that the rod section (22) and the rear embossing
(26) form a push-in stop for the foodstuff support grid (10),
at least one guiding device (32, 34) includes a front embossing (28) interacting with the rod section (22), so that the rod section (22) and the front embossing (28) form a pull-out stop for the foodstuff support grid ( 10 ) , and
the rod section (22), the rear embossing (26) and the front embossing (28) are arranged within the same in¬ termediate space between the lateral boundary bar (20) and the guiding device (32, 34), when the food¬ stuff support grid (10) is at least partially received by the pair of lateral guiding devices (32, 34 ) .
The cooking oven according to claim 1,
characterized in, that
the rod section (22) is welded on the lateral boundary bar (20) of the foodstuff support grid (10).
The cooking oven according to claim 1 or 2,
characterized in, that
the longitudinal axis of the rod section (22) extends perpendicular to the longitudinal axis of the lateral boundary bar (20).
The cooking oven according to any one of the preceding claims ,
characterized in, that
the foodstuff support grid (10) is symmetric (10) in relation to a central axis parallel to the sliding direction of said foodstuff support grid (10) .
The cooking oven according to any one of the preceding claims ,
characterized in, that
the foodstuff support grid (10) includes a further rod section (22) attached at the lateral boundary bar (20) of said foodstuff support grid (10) .
The cooking oven according to claim 5,
characterized in, that
the foodstuff support grid (10) is symmetric (10) in relation to a central axis perpendicular to the sliding direction of said foodstuff support grid (10).
The cooking oven according to any one of the preceding claims ,
characterized in, that the rear embossing (26) and the front embossing (28) of the at least one guiding device (32, 34) extend downwards and the at least one rod section (22) of the foodstuff support grid (10) is attached on the upper side of the lateral boundary bar (20) .
8. The cooking oven according to any one of the preceding claims ,
characterized in, that
the at least one pair of lateral guiding devices (32, 34) is embossed in the opposite side walls of the oven cavity.
9. The cooking oven according to any one of the preceding claims ,
characterized in, that
the at least one pair of lateral guiding devices (32, 34) is formed as at least one pair of side grids (30) attached or attachable at the opposite side walls of the oven cavity.
10. The cooking oven according to claim 9,
characterized in, that
the guiding device is formed by an upper horizontal bar (32) and a lower horizontal bar (34) of the side grid (30) .
11. The cooking oven according to claim 10,
characterized in, that
the rear embossing (26) and the front embossing (28) are formed by a salient in the upper horizontal bar (32).
12. The cooking oven according to claim 10 or 11,
characterized in, that the rear embossing (26) and the front embossing (28) are formed by a salient in the lower horizontal bar (34).
13. A foodstuff support grid for a cooking oven,
characterized in, that
the foodstuff support grid (10) is provided for a cooking oven according to any one of the claims 1 to 12.
14. A side grid for a side wall in an oven cavity of a cook- ing oven,
characterized in, that
the side grid (30) is provided for a cooking oven accord¬ ing to any one of the claims 9 to 12.
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP10003517.9 | 2010-03-31 | ||
| EP10003517.9A EP2378208B1 (en) | 2010-03-31 | 2010-03-31 | A foodstuff support and lateral guiding devices for a cooking oven |
| EP10009868.0 | 2010-09-18 | ||
| EP10009868A EP2442036A1 (en) | 2010-03-31 | 2010-09-18 | A cooking oven with a foodstuff support grid and lateral guiding devices |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| WO2011120698A1 true WO2011120698A1 (en) | 2011-10-06 |
Family
ID=44169156
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PCT/EP2011/001618 WO2011120698A1 (en) | 2010-03-31 | 2011-03-31 | A cooking oven with a foodstuff support grid and lateral guiding devices |
Country Status (2)
| Country | Link |
|---|---|
| EP (1) | EP2442036A1 (en) |
| WO (1) | WO2011120698A1 (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES2381952A1 (en) * | 2010-11-08 | 2012-06-04 | BSH Electrodomésticos España S.A. | Device for a cooking rack |
| DE102011088091A1 (en) * | 2011-12-09 | 2013-06-13 | BSH Bosch und Siemens Hausgeräte GmbH | Device for holding e.g. baking trays in cooking space of baking oven, has module guide limited by upper guide element and lower guide element, which comprise abrupt vertical offset forming S-shaped bend as integrated pullout stop element |
| ITPR20130089A1 (en) * | 2013-11-13 | 2015-05-14 | Indesit Co Spa | OVEN WITH GUIDES |
| DE102014203534A1 (en) * | 2014-02-27 | 2015-08-27 | BSH Hausgeräte GmbH | Device for holding a food support with a frontally welded guide element on a support rod and cooking appliance with such a device |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| PL2292980T3 (en) * | 2010-05-27 | 2018-08-31 | V-Zug Ag | Oven with a drawer secured using snap-fastening |
| EP2757322B1 (en) * | 2013-01-18 | 2017-12-13 | Electrolux Home Products Corporation N.V. | A side grid system for an oven cavity |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20050217500A1 (en) * | 2004-03-31 | 2005-10-06 | Electrolux Home Products, Inc. | Multi-use rack |
| US20060102015A1 (en) * | 2004-11-12 | 2006-05-18 | Bsh Home Appliances Corporation | Retractable oven rack assembly |
| WO2007077163A1 (en) * | 2005-12-30 | 2007-07-12 | Arcelik Anonim Sirketi | An oven |
| EP1898158A2 (en) * | 2006-08-14 | 2008-03-12 | Electrolux Home Products, Inc. | Full depth rack |
| US20090250420A1 (en) * | 2008-04-03 | 2009-10-08 | Electrolux Home Products Inc. | Tuck and store rack |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3291113A (en) | 1965-06-07 | 1966-12-13 | Gen Electric | Household cooking ovens provided with slidably supported racks |
| DE10218517B4 (en) | 2002-04-25 | 2011-08-11 | BSH Bosch und Siemens Hausgeräte GmbH, 81739 | Food support with a molded stop unit for a pull-out stop |
| DE10314586A1 (en) | 2003-03-31 | 2004-10-14 | BSH Bosch und Siemens Hausgeräte GmbH | Cooking appliance |
| DE102004054801A1 (en) | 2004-11-12 | 2006-05-18 | Electrolux Home Products Corp. N.V. | Cooking, roasting or baking device, in particular grill grate |
-
2010
- 2010-09-18 EP EP10009868A patent/EP2442036A1/en not_active Withdrawn
-
2011
- 2011-03-31 WO PCT/EP2011/001618 patent/WO2011120698A1/en active Application Filing
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20050217500A1 (en) * | 2004-03-31 | 2005-10-06 | Electrolux Home Products, Inc. | Multi-use rack |
| US20060102015A1 (en) * | 2004-11-12 | 2006-05-18 | Bsh Home Appliances Corporation | Retractable oven rack assembly |
| WO2007077163A1 (en) * | 2005-12-30 | 2007-07-12 | Arcelik Anonim Sirketi | An oven |
| EP1898158A2 (en) * | 2006-08-14 | 2008-03-12 | Electrolux Home Products, Inc. | Full depth rack |
| US20090250420A1 (en) * | 2008-04-03 | 2009-10-08 | Electrolux Home Products Inc. | Tuck and store rack |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES2381952A1 (en) * | 2010-11-08 | 2012-06-04 | BSH Electrodomésticos España S.A. | Device for a cooking rack |
| DE102011088091A1 (en) * | 2011-12-09 | 2013-06-13 | BSH Bosch und Siemens Hausgeräte GmbH | Device for holding e.g. baking trays in cooking space of baking oven, has module guide limited by upper guide element and lower guide element, which comprise abrupt vertical offset forming S-shaped bend as integrated pullout stop element |
| ITPR20130089A1 (en) * | 2013-11-13 | 2015-05-14 | Indesit Co Spa | OVEN WITH GUIDES |
| WO2015071801A1 (en) * | 2013-11-13 | 2015-05-21 | Indesit Company S.P.A. | Oven with guides |
| DE102014203534A1 (en) * | 2014-02-27 | 2015-08-27 | BSH Hausgeräte GmbH | Device for holding a food support with a frontally welded guide element on a support rod and cooking appliance with such a device |
| EP2913593A1 (en) * | 2014-02-27 | 2015-09-02 | BSH Bosch und Siemens Hausgeräte GmbH | Device for holding a cooking tray with a frontally welded guide element to a supporting bar and cooking device with such a device |
Also Published As
| Publication number | Publication date |
|---|---|
| EP2442036A1 (en) | 2012-04-18 |
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