WO2008074222A1

WO2008074222A1 - Cup and table for drinking

Info

Publication number: WO2008074222A1
Application number: PCT/CN2007/003668
Authority: WO
Inventors: Xinjiang Wang
Original assignee: Xinjiang Wang
Priority date: 2006-12-19
Filing date: 2007-12-18
Publication date: 2008-06-26

Abstract

A cup for drinking includes a cup body(1) with a drink passing joint(5), in which said joint(5) is provided with a sealing structure, which can cause drink flow into cup and prevent drink from flowing back. A table for drinking is provided with a drink passing joint body in communication with fluid controlling mechanism. Said cup and table can prevent drink from contacting with air during drink filling and keep the freshness of drink.

Description

Cup and table for drinking beverages

Technical field

The invention belongs to the field of living utensils, and particularly relates to a table and a device for drinking beverages. Background technique

For many ordinary people, drinking in an restaurant or a small family gathering has become an indispensable habit. Several people sat around the table while drinking at the hotel, and a drinking cup was placed in front of each person. When you need to drink, the hotel waiter holds the bottle and pours the wine into the cup. In a small restaurant without a waiter, when you need to pour someone else, you have to stand up and walk around and pour the wine. The traditional way of pouring and drinking has the following drawbacks:

1. If you accidentally knock down the bottle or glass placed on the table. Since the bottle is placed on the table, and the person who drinks is easily confused after drinking, it is easy to overturn the bottle or the glass during the pouring process, and the tabletop needs to be cleaned and the object is damaged at the same time. Numerous wine glasses and bottles that have been damaged in many hotels have caused economic losses.

2. People who pour wine are very hard and inconvenient. In the slightly graded hotel, there is a waiter who specializes in pouring wine. In order to pour all the wine glasses on the table, the waiter has to move back and forth. If the room is narrow, the waiter must move the seat to facilitate the passage of the service when pouring the wine, which is very inconvenient.

3. Waste of labor. In many hotels, because each room needs a waiter to pour wine, the hotel needs to hire a large number of waiters, resulting in increased hotel operating costs.

4. The meeting space is not private. Due to the need for the waiter to pour the wine, there is a waiter in addition to the drinker in the room, so the party is not private. Sometimes, in order to have a private conversation space, the waiter has to be avoided. Then, when you need to pour the wine, you have to ask the waiter to return, which is very troublesome.

5. People who drink alcohol cannot control the amount of alcohol poured. Since the waiter is responsible for pouring the wine, and the amount of alcohol varies from person to person, the waiter cannot pour the wine according to the amount of alcohol consumed by each person. In the drinking ceremony, one important saying is to drink a toast. For people with a small amount of alcohol, drinking in a toast can't be tolerated. However, people who drink alcohol cannot control the amount of wine in the cup. In order to invigorate the atmosphere of the party, others tend to forcibly pour more wine. People with small amounts of alcohol are often helpless, sometimes causing contradictions and squabbling. ·

6. Reduce the freshness and taste of the wine. Especially when drinking beer, pick up the bottle and pour the wine into the glass. In the process of falling out, the beer is in contact with the outside air. The beer is oxidized by air and contaminated by bacteria, which greatly reduces the freshness of the beer.

7. It is not conducive to the scientific drinking method of drinking. Generally, when drinking alcohol, it is often the first to pour all the cups into the beer. Wait until the wine is finished and drink together. In this way, the beer in the cup is oxidized during the waiting time, reducing the freshness and taste of the beer.

In all parts of the world, including China, although the way of drinking is very different, the wine culture is not the same. But the way to drink and drink in the party is mostly the same. Although the above drawbacks exist objectively, they have not been well resolved so far. Summary of the invention

In order to overcome the problems existing in the prior art, the present invention provides a cup and a table for drinking beverages, and the drinker self-satisfies the beverage, and does not need to hold the bottle to pour the cup of the drinker separately, without special service. During the process of taking the beverage, the beverage is hardly in contact with the outside air.

The technical solution adopted by the present invention to solve the technical problem is: designing a cup and a table for drinking beverages, opening a pair of interfaces on the cup, and providing a sealing structure in the interface, so that the beverage can only flow into the container. A beverage docking body is arranged on the table, and the beverage docking device is connected to the control device. The beverage docking body is inserted into the pair of ports of the cup and the beverage can flow into the cup. After filling, the beverage docking body is pulled out, and the interface is sealed under the action of the sealing structure, and the beverage inside does not flow out. At the same time, the control device on the table moves so that the beverage in the docking tube does not return.

Based on the above invention, the present invention provides a cup for drinking a beverage, comprising a cup body, characterized in that a beverage circulation interface is opened on the cup body, and a sealing structure is arranged on the interface of the beverage circulation, and the sealing structure can The beverage flows into the cup and prevents the beverage from flowing back.

The beverage dispensing interface of the present invention can be placed at the bottom of the cup. This design makes the cup easier to use and easy to clean. The sealing structure adopts a sealing device, and the sealing device can move along the beverage circulation to the interface. The movement of the closure device can seal or open the beverage flow to the interface. In order to achieve this, a plug and a spring are arranged in the sealing device, one end of the spring is fixed, and the other end of the spring is coupled to the plug, and the plug can seal the beverage to the interface. The sealing device can also use a ball, which is located above the interface of the beverage circulation, and the diameter of the ball is greater than or equal to the diameter of the interface through which the beverage flows. After the beverage flows into the interface, the ball is separated from the interface by pressure. When the input of the beverage into the cup is stopped, the ball can be dropped by itself to seal the interface. Of course, the ball can also be replaced by other rotating bodies, such as cones, round bodies, and the like.

In order to achieve the purpose that the beverage can only flow into the cup, the rotating device is provided in the sealing device, the overflow plate is fixed on the interface of the beverage circulation, and the overflow plate is opened on the overflow plate, and the overflow port is connected with the beverage circulation interface. The rotation of the rotating body can make the overflow opening unblocked, and the overflow port can be sealed after the rotating body stops rotating.

The sealing device may also be a soft elastomer, and the soft elastomer is inserted into the beverage distribution pair interface to open a liquid passage on the soft elastomer. By means of the self-expanding property of the soft elastomer, the liquid channel is normally sealed. The liquid passage will only open if a top force is applied to the soft elastomer.

Based on the above invention, the present invention provides a table for conveniently drinking beverages, comprising a table body, characterized in that a table of beverage circulation docking bodies is arranged on the table body, and a beverage circulation docking body is connected to the beverage circulation control device.

The beverage circulation control device of the present invention employs a beverage one-way flow control device which enables the beverage to flow out only from the beverage circulation docking body. In order to realize the one-way flow of the beverage, a circulation port may be opened at the inner end of the beverage circulation docking body, and a sealing shell, a moving frame and a spring are arranged in the beverage one-way flow control device, and the other end of the spring is connected to the end of the movable bracket Fixed, when the moving frame moves, the inner end of the beverage circulation docking body can communicate with the inner cavity of the sealing case.

In order to realize the one-way flow of the beverage, the following scheme may also be adopted: a flow port is opened at the inner end of the beverage circulation docking body, and a sealing shell and a rotating body are arranged in the beverage one-way flow control device, and when the rotating body rotates, the beverage flows through the docking body The inner end can be in communication with a cavity in the sealed casing.

The beneficial effects of the invention are:

1. People who drink alcohol can drink wine on their own, and drink with them. When drinking is required, each person connects the cup to the beverage butt joint, and after a little movement, the beverage can flow into the cup. The time taken to pour a glass of wine in the prior art can fill all the cups with the present invention. Because of the drink, it avoids a lot of contact between beer and air during the waiting process.

2. Avoid a lot of contact between beer and air during the process of taking beer. The cup is docked with the beverage butt tube, and the beer flows into the cup from the bottom of the cup. The first thing that enters the cup is the beer foam. As the beer rises inside the cup, the foam also rises, so the foam is always above the beer. And since the foam is so light that it does not roll inside the cup, the foam always covers the beer in the cup so that the beer is barely in contact with the air. Therefore, the pollution of the beer is effectively avoided, and the freshness of the beer is greatly improved as compared with the prior art.

3. Drinking people can control the amount of wine they take. Since the amount of wine taken is completely controlled by the drinker, Sheng Sheng is controlled by himself. Eliminate the drawbacks of forcing the wine in the prior art and reduce the occurrence of contradictions.

4. The wine process is very convenient. You don't have to stand or walk around to pour wine, and drinking is more worry-free.

5. The space for party drinking is more private. Since there is no need for others to pour wine, there is only a drinker in the room, which facilitates private conversation and is not interfered by others.

6. Reduced the number of waiters in the hotel. Since there is no need for the waiter to pour the wine, the number of waiters in the hotel is greatly reduced, and the labor cost is reduced. .

7. Reduced damage to items such as wine bottles in the hotel. Since there is no need to stand up and pour the wine, the bottle is not poured, so that the bottle is not broken, and the space for the table is saved.

8. The invention makes the drinking of the party more civilized and convenient, and is applicable to various drinking places in various countries of the world. DRAWINGS

Figure 1 is a schematic view showing the structure of a first embodiment of a cup according to the present invention;

Figure 2 is a schematic view showing the structure of a second embodiment of the cup of the present invention;

Figure 3 is a schematic structural view of a third embodiment of the cup of the present invention;

Figure 4 is a schematic view showing the structure of a fourth embodiment of the cup of the present invention;

Figure 5 is a schematic structural view of a fifth embodiment of the cup of the present invention;

Figure 6 is a schematic view showing another structural state of the embodiment shown in Figure 5;

Figure 7 is a schematic structural view of a sixth embodiment of the cup of the present invention;

Figure 8 is a schematic view showing another structural state of the embodiment shown in Figure 7;

Figure 9 is a schematic structural view of a seventh embodiment of the cup of the present invention;

Figure 10 is a schematic view of the A-direction structure of Figure 9;

Figure 11 is a schematic structural view of an eighth embodiment of the cup of the present invention;

Figure 12 is a schematic view of the B-B structure of Figure 11;

Figure 13 is a schematic view showing another structural state of the embodiment shown in Figure 11; Figure 14 is a schematic structural view of a ninth embodiment of the cup of the present invention;

Figure 15 is a schematic structural view of a tenth embodiment of the cup of the present invention;

Figure 16 is a schematic structural view of an eleventh embodiment of the cup of the present invention; Figure 17 is a schematic view showing another structural state of the embodiment shown;

Figure 18 is a schematic structural view of a first embodiment of a table in the present invention;

Figure 19 is a schematic view showing another structural state of the embodiment shown in Figure 18;

Figure 20 is a schematic structural view of a second embodiment of the table in the present invention;

21 is a schematic view showing the structure of C to C of FIG. 20;

Figure 22 is a schematic view showing the structure of a third embodiment of the table in the present invention;

Figure 23 is a schematic view showing another structural state of the embodiment shown in Figure 22;

Figure 24 is a schematic view showing the structure of a fourth embodiment of the table in the present invention;

Figure 25 is a schematic view showing another structural state of the embodiment shown in Figure 24;

Figure 26 is a schematic view showing the structure of the first embodiment of the cup and the table in the docking state of the present invention. Figure 28 is a schematic view showing the second embodiment of the cup and the table in the docking state of the present invention. Schematic diagram of three embodiments The specific numbers in the figure are: 1·cup body, 2. overflow port, 3. restraint frame, 4. ball, 5. interface, 6. boss, 7. butt joint, 8. control valve, 9. elastic Diaphragm, 10. rigid cover sheet, 11. plug, 12. spring, 13. overflow port, 14. bracket, 15. overflow port, 16. overflow frame, 17. overflow hole, 18. connecting tube , 19. Overflow hole, 2Q. Rotating shaft, 21. Covering piece, 22. Overflow plate, 23. Channel, 24. Silicone body, 25. Stop pin, 26. Table top, 27. Mobile frame, 28. Overflow Mouth, 29. overflow hole, 30. overflow hole, 31. overflow hole, 32. support plate, 33. sealed housing, 34. table leg, 35. sealed case, 36. overflow hole, 37. Flow port, 38. beverage tube, 39. support plate, 40. cover piece, 41. moving plug, 42. moving plug, 43. spring, 44. sealed case, 45. through hole, 46. overflow hole, 47. Drink channel. detailed description

The embodiment of the present invention for drinking beer will be described below with reference to the accompanying drawings, and the same embodiment is applicable to drinking various beverages such as white wine, coke, tea, soy milk, juice, and the like.

The cup as set forth in the present invention is essentially a container for use on a table for direct use in beverages. In some cases, it can be a variety of containers for beverages such as pots, jars, bowls, and wine cellars. In the first to the tenth embodiments to be explained below, the cups are explained, and the same embodiments are applicable to the respective containers described above.

Embodiment 1

As shown in FIG. 1 , a boss 6 is formed at the bottom of the cup 1 , a pair of interfaces 5 is formed on the boss 6 , and a constraining frame 3 is fixed on the plane of the boss above the interface 5 , and a plurality of overflows are formed on the constraining frame 3 . In the flow port 2, a ball 4 is placed in the constraining frame 3, and the ball 4 can move in the constraining frame. The diameter of the ball 4 is greater than or equal to the diameter of the interface 5.

The butt tube 7 is inserted into the pair of interfaces 5 at the bottom of the cup, the beer in the butt tube 7 flows into the pair of interfaces 5, the ball 4 is flushed away from the interface 5, and the beer flows into the overflow port 2 on the restraint frame 3 In the cup. When it is not necessary to fill the cup with the beer, the control valve 8 is closed, the butt tube 7 is taken out from the pair of interfaces 5 of the cup, and the ball 4 in the restraining frame 3 falls to the interface 5 in the double action of gravity and beer pressure. The upper part will seal the interface 5 and the beer in the cup will not flow out. Due to the constraint of the constraining frame 3, when the beer is drunk in the cup, the ball 4 will not be separated from the interface 5, and the beer in the cup will not leak out.

Embodiment 2

As shown in Fig. 2, the bottom of the cup body 1 is formed with a boss 6, and a pair of interfaces 5 are formed on the boss 6, and an elastic diaphragm 9 is attached to the boss 6, and the elastic diaphragm 9 is required to cover the interface 5. The elastic film 9 can be made of a material such as a rubber sheet which is elastic. In this case, one end of the elastic diaphragm can be directly fixed to the boss 6 and can be swung along the edge of the boss 6. The manner of wine-injection is similar to that of the second embodiment and will not be elaborated.

Embodiment 3

As shown in FIG. 3, two elastic diaphragms 9 may be coupled to the boss 6, and the two elastic diaphragms 9 are oppositely disposed. Partial overlap. The manner of wine-injection is the same as that of the three-phase embodiment, and will not be elaborated.

Embodiment 4

In the present embodiment, if the elastic diaphragm is not made of an elastic material, the elastic diaphragm may be a rigid piece and coupled to the boss 6 by a hinge. As shown in Fig. 4, the rigid cover sheet can be rotated slightly along the hinge, and the purpose of sealing or opening the interface can also be achieved. The manner of wine-injection is the same as that of the embodiment, and will not be described.

In the above-mentioned Embodiments 1 to 4, the impact force of the beverage is used to make the interface communicate with the cavity of the cup, and the gravity and the beer pressure are used to naturally fall back, thereby realizing the communication between the interface and the cavity of the cup or isolation.

Embodiment 5

As shown in FIG. 5, a plug 11 is disposed above the interface 5, and the bracket 14 is circumferentially fixed along the inner wall of the pair of interfaces 5, that is, the outer wall of the bracket 14 is in full contact with the inner wall of the interface 5 without gaps, and the bracket 14 is opened in the middle. hole. The middle section of the plug 11 passes through the bracket 14, and a spring 12 is disposed between the plug 11 and the bracket 14, one end of the spring 12 is coupled to the plug 11, and the other end of the spring 12 is coupled to the bracket 14. When the plug 11 is pushed up, the inner end of the plug 11 is disengaged from the boss 6, and the interface 5 is in communication with the inner cavity of the cup. As shown in Fig. 6, when the plug 11 loses the top force, the spring 12 is reset, the drop of the plug 11 will cover the interface 5, and the interface 5 is isolated from the inner cavity of the cup, and the beer in the cup does not flow out.

Embodiment 6

As shown in Fig. 7, an overflow frame 16 is fixed to the inner boss 6 of the cup body 1, and an overflow port 15 is formed in the overflow frame 16. In the mating joint 5, the bracket 14 is provided with an intermediate hole, and the outer wall of the bracket 14 is in close contact with the inner wall of the interface 5. A communication pipe 18 is placed in the pair of interfaces 5, and an overflow hole 17 is formed in the upper portion of the communication pipe 18. The upper outer wall of the communication pipe 18 is in close contact with the inner wall of the overflow frame 16, and the lower portion of the communication pipe 18 passes through the bracket 14. A spring 12 is disposed between the bracket 14 and the stepped portion of the communication tube 18, and one end of the spring 12 is fixed to the bracket 14 and the other end is coupled to the communication tube 18. When the communication pipe 18 is pushed up, the overflow hole 17 on the communication pipe 18 communicates with the overflow port 15 on the overflow frame 16, and the beer can flow into the cavity of the cup through the communication pipe 18. As shown in FIG. 8, when the communication tube 18 loses the top force, the communication tube 18 falls back under the tension of the spring 12, and the overflow hole 17 on the communication tube 18 is separated from the overflow port 15 on the overflow frame 16, the cup The beer inside will not flow out.

In the fifth embodiment and the sixth embodiment, the interface is unblocked by means of the external top force; the interface is sealed by the spring force of the spring, and the beer can only flow into the cup and cannot be reflowed. Of course, there are many ways to implement the above functions, and they are not stated here.

Example 7

As shown in Fig. 9, the overflow plate 22 is fixed to the upper portion of the interface 5, and the outer wall of the overflow plate 22 is in close contact with the inner wall of the interface 5. An overflow hole 19 and an intermediate through hole are formed in the overflow plate 22. A cover sheet 21 is placed above the overflow plate 22, and the cover sheet 21 is in contact with the overflow plate 22, and the cover sheet 21 is coupled to the rotating shaft 20, and the rotating shaft 20 passes through the overflow plate 22. As shown in Fig. 10, the rotating shaft 20 is rotated, and the cover sheet 21 is rotated accordingly, and the overflow hole 19 on the overflow plate 22 communicates with the inner cavity of the cup. The rotating shaft 20 is rotated in the reverse direction, and the cover sheet 21 covers the overflow hole 19 on the overflow plate 22, and the beer in the cavity of the cup does not flow out.

Example eight

As shown in Fig. 11, the overflow frame 16 is fixed to the inner boss 6 of the cup body 1, and the overflow port 15 is opened on the overflow frame 16. A communication pipe 18 is provided in the interface 5, and an overflow hole 17 is formed in the communication pipe 18. The upper outer wall of the communication pipe 18 is in close contact with the inner wall of the overflow frame 16.

As shown in Fig. 12, the communication pipe 18 is rotated, and the overflow hole 17 on the communication pipe 18 communicates with the overflow port 15 on the overflow frame 16, and the beer enters the cup. As shown in Fig. 13, the communication pipe 18 is further rotated, and the overflow hole 17 on the communication pipe 18 is isolated from the overflow port 15 on the overflow frame 16, and the beer in the cup does not flow out.

The seventh embodiment and the eighth embodiment described above are all rotated, so that the interface is unblocked or sealed, and the beverage can only flow to the inner cavity of the cup and cannot be reflowed. Of course, there are many ways to implement the above functions, and they are not stated here.

Example nine

As shown in Fig. 14, the silicone body 24 is inserted into the interface, and the passage 23 is opened in the silicone body 24 in advance, and a bell mouth is opened at the lower end of the silicone body 24. In use, the butt tube is inserted into the silicone body 24 along the channel 23, and the butt tube is directly connected to the inner cavity of the cup. After the wine is finished, the butt joint is pulled out, and the silicone body 24 is self-retracted and retracted by its own elasticity. The passage 23 is closed and the interface is sealed, and the beer in the cup does not flow out.

Example ten

As shown in Fig. 15, the lower portion of the side wall of the cup body 1 has a pair of interfaces 5, and a beverage passage 47 is opened in the wall of the cup body 1, and the beverage passage 47 communicates with the interface 5. The inner diameter of the beverage channel 47 is small, similar to a capillary tube. The butt tube is inserted into the interface 5, and the beer flows into the cup through the beverage channel 47. After the wine is finished, the beer will not flow out of the cup. If the inner diameter of the beverage passage 47 is large, the beverage passage 47 and the inner cavity of the cup constitute a communication principle, and as long as the liquid level of the wine in the cup is lower than the highest position of the beverage passage 47, the beer does not flow out of the cup.

The above structure does not need to provide a sealing device at the bottom of the cup body, but the cup body can be designed into a special structure, and the purpose of allowing the beverage to flow into the cup can also prevent the beverage from flowing back.

Embodiment 11

As shown in FIG. 16, the inner boss 6 of the cup body 1 is provided with a pair of interfaces 5, and a small hole is formed in the horizontal direction of the boss 6, a spring 12 is placed in the small hole, and one end of the spring 12 is coupled to the stop pin 25, and the pin 25 is The outer end is wedge-shaped.

As shown in Fig. 17, the butt joint 7 is inserted into the interface 5, and since the outer end portion of the stopper pin 25 is wedge-shaped, the butt joint Ί The stop pin 25 can be pushed to the right, open to the interface 5, and the beer flows into the cup cavity via the interface 5. After the filling is completed, the butt joint 7 is pulled out, and the stopper pin 25 is moved outward by the elastic force of the spring 12, and the interface 5 is sealed, and the beer in the cup does not flow out.

The table set forth in the present invention is essentially a table for drinking alcohol or other beverages, and of course, it can also be a bar, a stand that is arbitrarily set, and the like. In the twelfth embodiment to the eighteenth embodiment explained below, the table is explained, and the same embodiment is applied to the above-described gantry.

Example twelve

As shown in FIG. 18, a hole is formed in the table top 26, a sealing case 33 is placed in the hole, a support plate 32 is fixed in the sealing case 33, a section of the moving frame 27 is placed in the sealing case 33, and another section of the moving frame 27 is exposed to the table top. . The movable frame 27 is movable up and down along the inner wall of the sealed casing 33. A spring is disposed between the bottom surface of the movable frame 27 and the support plate 32. One end of the spring 43 is fixed to the support plate 32, and the other end is coupled to the movable frame 27. A closed cavity is formed between the movable frame 27 and the sealed casing 33, and an overflow hole 29 is formed in the moving frame 27, and the overflow hole 29 is connected to the sealed cavity. A butt pipe 7 is inserted into the moving frame 27, and an overflow port 28 is formed in the butt pipe 7, and the overflow port 28 communicates with the overflow hole 29 on the moving frame 27.

The moving frame 27 is pressed down, the moving frame 27 is moved downward, and the overflow hole 29 on the moving frame 27 communicates with the cavity, and the overflow of the beer through the overflow hole 31, the cavity, and the moving frame 27 on the support plate 32 The hole 29, the overflow port 28 on the butt pipe 7, and finally flows out through the butt pipe 7. As shown in Fig. 19, when the moving carriage 27 is stopped, the moving frame 27 is reset by the elastic force of the spring 43, and the overflow hole 29 on the moving frame 27 is isolated from the cavity, and the beer in the butt pipe 7 cannot be recirculated.

Example thirteen

As shown in Fig. 20, a hole is formed in the table top 26, a butt tube 7 is installed in the hole, an overflow port 37 is formed in the lower portion of the butt pipe 7, and a cover sheet 40 is attached to the lower portion of the butt pipe 7. A sealing case 35 is installed under the table top, and a supporting plate 39 is disposed in the sealing case 35, and an overflow hole 36 is formed in the supporting plate 39.

As shown in Fig. 21, the butt tube 7 is rotated, and the cover sheet 40 is rotated, and the beer flows through the overflow hole 36 on the support plate 39, the overflow port 37 on the butt pipe 7, and finally flows out through the butt pipe 7. Then, the butt tube 7 is reversely rotated, and the cover sheet 40 covers the overflow hole 36 on the support plate 39, and the beer in the butt tube 7 does not flow back.

Embodiment 14

As shown in FIG. 22, a moving plug 41 is placed on the table top 26. The docking tube 7 communicates with the sealing case 44. The table top 26, the moving plug 41, the sealing case 44, and the beverage tube 38 collectively enclose a cavity, and the cavity communicates with the beverage tube 38. . The end of the moving plug 41 is located within the sealed casing 44. A spring 43 is disposed between the moving plug 41 and the seal case 44. The moving plug 41 is pushed, and the end of the moving plug 41 comes into contact with the inner wall of the sealing case 44. The beer flows from the inside of the beverage tube 38 into the sealed casing 44 and then flows out through the butting pipe 7. As shown in FIG. 23, the force is applied to the moving plug 41, and under the elastic force of the spring 43, the moving plug 41 is moved back and moved. The movable plug 41 seals the opening of the sealing case 44, and the beer in the butt tube 7 does not flow back.

Example fifteen

As shown in Fig. 24, a moving plug 42 is placed on the table top 42, a through hole 45 is formed in the middle of the moving plug 42, and a spring 43 is disposed between the moving plug 42 and the butt tube 7. Pushing the moving plug 42, the through hole 45 in the moving plug 42 is in communication with the butt tube 7. The beer flows from the beverage tube 38 into the butt tube 7 and eventually flows out through the butt tube 7. As shown in FIG. 25, the force is applied to the moving plug 42. Under the elastic force of the spring 43, the moving plug 42 is returned, and the through hole 45 of the moving plug 42 is isolated from the butt tube 7, and the butt tube 7 is separated. The beer will not flow back.

Both the fourteenth embodiment and the fifteenth embodiment described above employ a moving plug to allow beer to flow into the butt tube without backflow. Of course, there are many ways to implement the above functions, and they are not stated here.

An embodiment in the case where the cup is docked with the table in the present invention will be described below.

Example sixteen

As shown in Fig. 26, the cup 1 is placed on the moving frame 27, the cup body 1 is pressed down, and the moving frame 27 is moved downward, and the overflow hole 29 on the moving frame 27 communicates with the cavity. At the same time, the butt joint 7 of the butt joint 7 moves upward, and the plug 11 is disengaged from the boss 6, and the overflow port 13 on the plug 11 communicates with the inner cavity of the cup. The beer overflows through the overflow hole 31 on the support plate 32, the cavity, the overflow hole 29 on the moving frame 27, the overflow port 28 on the butt pipe 7, and finally the overflow on the butt pipe 7 and the plug 11. The mouth 13 flows into the cup. After the wine is finished, the cup body 1 is lifted up, the plug 11 loses the top force, the spring 12 is reset, the plug 11 falls, and the overflow port 13 on the plug 11 is isolated from the inner cavity of the cup, and the beer in the cup is not Will flow out. At the same time, the moving frame 27 is reset by the elastic force of the spring 43, and the overflow hole 29 on the moving frame 27 is isolated from the cavity, and the beer in the butt pipe 7 cannot be recirculated.

Example seventeen

In this embodiment, a hexagonal inner hole can be machined in the pair of interfaces of the cup body 1, and a hexagonal nut can be processed on the butt tube. The cup body 1 is fastened to the nut, and the cup is gently rotated. The butt joint 7 drives the cover sheet 40 to rotate, the beer flows through the overflow hole 36 on the support plate 39, the overflow port 37 on the butt joint 7, and finally It flows out through the butt pipe 7. At the same time, the butt joint 7 drives the rotating shaft 20 to rotate, and the cover sheet 21 rotates accordingly, and the overflow hole 19 on the overflow plate 22 communicates with the inner cavity of the cup. The beer flows into the cup through the overflow hole 46 and the overflow hole 19. After the filling is completed, the cup body 1 is reversely rotated, and the cover sheet 40 covers the overflow hole 36 on the support plate 39, and the beer in the butt tube 7 does not flow back. At the same time, the cover sheet 21 covers the overflow hole 19 in the overflow plate 22, and the beer in the inner cavity of the cup does not flow out. Pull up the cup 1 to drink alcohol.

Example 18

The cup 1 is placed on the table top 26 and pushed forward, and the beer flows from the inside of the beverage tube 38 into the sealed casing 44 and then flows out through the butting pipe 7. At the same time, the butt joint 7 of the butt joint 7 moves to the left, the plug 11 is disengaged from the boss 6, and the overflow port on the plug 11 is The inner cavity of the cup is connected and the beer flows into the cup. After the wine is finished, the cup 1 is picked up, the plug 11 loses the top force, the spring 12 is reset, the plug 11 is moved to the right, and the plug 11 seals the pair of the cup, and the beer in the cup does not flow out. At the same time, under the elastic force of the spring 43, the moving plug 41 is returned, and the moving plug 41 seals the opening of the sealing case 44, and the beer in the butt tube 7 does not flow back.

As can be seen from the sixteenth embodiment to the eighteenth embodiment, it is convenient to inject the beer into the cup when the wine is held down by hand, or rotated or pushed forward. In this way, multiple sets of cups and wine control devices can be set on one table. For each person in front of them, whoever wants to drink, whoever can hold the cups themselves can inject the wine without the need of others.

In combination with Embodiments 1 through 15 described above, the cup and the table can be docked in various forms. It is not stated here.

Claims

Claim

A cup for drinking a beverage, comprising a cup body, characterized in that a beverage circulation pair opening is provided on the cup body, and a sealing structure is arranged on the mouth of the beverage circulation, the sealing structure not only enabling the beverage to flow into the cup but also Keep the beverage from flowing back.

2. A cup for drinking beverages according to claim 1 wherein the beverage dispensing interface is provided at the bottom of the cup.

3. A cup for drinking beverages according to claim 1 or 2, wherein the closure structure employs a closure device, said closure means being movable along the beverage flow to the interface.

The cup for drinking beverage according to claim 3, wherein the sealing device is provided with a plug and a spring, one end of the spring is fixed, and the other end of the spring is coupled to the plug, the plug The beverage can be blocked by the flow of the interface.

The cup for drinking beverage according to claim 1 or 2, wherein the sealing structure adopts a sealing device, wherein the sealing device is provided with a rotating body, and the overflow plate is fixed on the interface of the beverage circulation. An overflow port is formed on the overflow plate, and the overflow port communicates with the beverage circulation interface, and the rotation of the rotating body can make the overflow port unblocked, and the overflow port can be sealed after the rotating body stops rotating.

The cup for drinking beverage according to claim 1 or 2, wherein the sealing structure adopts a sealing device, the sealing device adopts a soft elastic body, and the soft elastic body is stuffed into the beverage. In the flow-through interface, a liquid passage is opened in the soft elastomer.

7. A table for drinking beverages, comprising a table body, characterized in that a beverage circulation docking body is arranged on the table body, and the beverage circulation docking body is connected with the beverage circulation control device.

8. A table for drinking beverages according to claim 7, wherein the beverage circulation control device employs a beverage one-way flow control device, and the beverage one-way flow control device enables the beverage to be only from the beverage Flow out of the docking body.

The table for drinking beverages according to claim 8, wherein the inner end of the beverage circulation docking body is provided with a circulation port, and the sealing shell, the moving frame and the spring are arranged in the beverage one-way flow control device. One end of the spring is coupled to the moving frame, and the other end of the spring is fixed. When the moving frame moves, the inner end of the beverage circulation docking body can communicate with the inner cavity of the sealing case.

10 . The table for drinking beverage according to claim 8 , wherein the inner end of the beverage circulation docking body is provided with a circulation port, and the sealing unidirectional flow control device is provided with a sealing shell and a rotating body, and the rotating body When rotating, the inner end of the beverage circulation docking body can communicate with the cavity in the sealed casing.