WO2007032618A1 - Fruit/vegetable dish set - Google Patents

Fruit/vegetable dish set Download PDF

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Publication number
WO2007032618A1
WO2007032618A1 PCT/KR2006/003533 KR2006003533W WO2007032618A1 WO 2007032618 A1 WO2007032618 A1 WO 2007032618A1 KR 2006003533 W KR2006003533 W KR 2006003533W WO 2007032618 A1 WO2007032618 A1 WO 2007032618A1
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WO
WIPO (PCT)
Prior art keywords
wrapping
fruit
vacuum
beverage
vegetable
Prior art date
Application number
PCT/KR2006/003533
Other languages
French (fr)
Inventor
Si-Ho Kim
Original Assignee
Si-Ho Kim
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Si-Ho Kim filed Critical Si-Ho Kim
Publication of WO2007032618A1 publication Critical patent/WO2007032618A1/en

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Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/24—Adaptations for preventing deterioration or decay of contents; Applications to the container or packaging material of food preservatives, fungicides, pesticides or animal repellants
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D17/00—Rigid or semi-rigid containers specially constructed to be opened by cutting or piercing, or by tearing of frangible members or portions
    • B65D17/50—Non-integral frangible members applied to, or inserted in, preformed openings, e.g. tearable strips or plastic plugs
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D33/00—Details of, or accessories for, sacks or bags
    • B65D33/16—End- or aperture-closing arrangements or devices
    • B65D33/24—End- or aperture-closing arrangements or devices using self-locking integral or attached closure elements, e.g. flaps
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/18—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient
    • B65D81/20—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient under vacuum or superatmospheric pressure, or in a special atmosphere, e.g. of inert gas
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
    • B65D85/72—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for for edible or potable liquids, semiliquids, or plastic or pasty materials
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D2313/00—Connecting or fastening means
    • B65D2313/02—Connecting or fastening means of hook-and-loop type

Definitions

  • the present invention relates to a fruit/vegetable dish set, in which vinegared fruit/vegetable dishes, such as radish pickles, watery plain kimchi or pickles, a source, and a beverage, are vacuum wrapped and packaged, so that the vinegared fruit/vegetable dishes and a liquid are separately put in vessels, and the liquid is mixed with the beverage, according to a consumer's taste.
  • vinegared fruit/vegetable dishes such as radish pickles, watery plain kimchi or pickles, a source, and a beverage
  • Vinegar has an excellent efficacy to the extent that studies related thereto have been awarded Novel Prize in Physiology & Medicine three times, and is currently used as a major element of dressing materials. Further, the vinegar has been widely used for folk remedies, for example, promotion of appetite, release of fatigue, hangover prevention, suppression of blood pressure augmentation, lipolysis, improvement of diverent based, and adult disease prevention, such as sclerosis of arteries and hypertension.
  • the vinegared foods are commercially available, but a majority of people take solids and discard the liquid. As a result, nutrients of vegetables are impregnated in the vinegar fluid are also discarded.
  • an object of the present invention is to provide a fruit/vegetable dish set, in which a liquid, such as vinegar added to a radish or fruits, or various dressing materials can be mixed with a beverage or powders.
  • Another object of the present invention is to provide a fruit/vegetable dish set, in which solids, such as a radish or fruits, and a liquid are separated, and the solids are mixed with various sources or the liquid is mixed with a beverage or powders.
  • a fruit/vegetable dish set which includes a dish vacuum-wrapping package wrapping a fruit/vegetable dish, such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials, a source vacuum-wrapping package wrapping mayonnaise, salad, yogurt, hot paste or other sources, and a wrapping container accommodating the above packages.
  • a dish vacuum-wrapping package wrapping a fruit/vegetable dish such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials
  • a source vacuum-wrapping package wrapping mayonnaise, salad, yogurt, hot paste or other sources
  • a wrapping container accommodating the above packages.
  • a fruit/vegetable dish set including a dish vacuum-wrapping package wrapping a fruit/vegetable dish, such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials, a beverage vacuum-wrapping package wrapping drinks such as beverage or beverage powder, and a wrapping container accommodating the above packages.
  • a dish vacuum-wrapping package wrapping a fruit/vegetable dish, such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials
  • a beverage vacuum-wrapping package wrapping drinks such as beverage or beverage powder
  • a wrapping container accommodating the above packages.
  • a fruit/vegetable dish set including a dish vacuum-wrapping package wrapping a fruit/vegetable dish, such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials, a source vacuum-wrapping package wrapping mayonnaise, salad, yogurt, hot paste or other sources, a beverage vacuum- wrapping package wrapping drinks such as beverage or beverage powder, and a wrapping container accommodating the above packages.
  • a dish vacuum-wrapping package wrapping a fruit/vegetable dish such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials
  • a source vacuum-wrapping package wrapping mayonnaise, salad, yogurt, hot paste or other sources
  • a beverage vacuum- wrapping package wrapping drinks such as beverage or beverage powder
  • a wrapping container accommodating the above packages.
  • the wrapping container accommodating the vacuum-wrapping packages may include a cover, such as Velcro-type tape, to take in or take out the vacuum-wrapping packages.
  • the wrapping container may include a vessel receiving portion keeping a vessel in which contents of the vacuum-wrapping packages are put.
  • a tear-off line is formed on a boundary defining the vacuum-wrapping packages, so that the vacuum-wrapping packages or a vessel receiving portion is detached from the container.
  • the vegetable includes a radish, an onion, a red pepper, a garlic, a carrot, a cabbage, a cucumber, a bean, and a gingko nut
  • the fruit includes an apple, a pear, grapes, a pineapple, an orange, a kiwi fruit, a Japanese apricot, a peach, and a plum
  • the beverage includes soft drinks, such as soda water, cola, or clear soda pop, and a fruit juice.
  • the vegetable includes herbs, edible flowers, and medical herbs.
  • the fruit/vegetable dishes such as radish pickles, contains the liquid comprising various nutrients.
  • the user can mix the liquid with various beverages and eat them, according to the user's taste. Therefore, the fruit/vegetable dish set has an economical effect since the fluid is not discarded.
  • the use can mix the fruit/vegetable dishes, such as radish, with various sources, according to the user's taste, thereby satisfying the consumer.
  • the user can mix and eat the wanted amount of the foods by using the vacuum-wrapping package on the spot, the fruit and vegetable can be kept for a long time and the freshness can be maintained. Since the user can take it anywhere, the convenience thereof is increased.
  • FIG. 1 a is a view schematically illustrating the construction of a fruit/vegetable dish set according to an embodiment of the present invention
  • FIG. 1 b is a cross-sectional view schematically illustrating the construction of a fruit/vegetable dishes set according to an embodiment of the present invention
  • FIG. 2 is a view schematically illustrating the construction of a fruit/vegetable dish set according to another embodiment of the present invention.
  • FIG. 3 is a view schematically illustrating the construction of a fruit/vegetable dish set according to still another embodiment of the present invention.
  • FIGs. 1 a and 1 b are views schematically illustrating the construction of a fruit/vegetable dish set according to an embodiment of the present invention.
  • the fruit/vegetable dish set of the present invention includes a dish vacuum-wrapping package 12 wrapping a fruit/vegetable dish 10 composed of water, a radish, vinegar, fruits, and other natural materials, a source vacuum-wrapping package 22 wrapping dishes, salad, yogurt, hot paste or various fast-food sources 20, a beverage vacuum-wrapping package 32 wrapping beverage, grain/vegetable powders, beverage powders, or other drink 30, and a wrapping container 40 made of compressed vinyl to accommodate the vacuum-wrapping packages 12, 22, and 32.
  • a dish vacuum-wrapping package 12 wrapping a fruit/vegetable dish 10 composed of water, a radish, vinegar, fruits, and other natural materials
  • a source vacuum-wrapping package 22 wrapping dishes, salad, yogurt, hot paste or various fast-food sources
  • a beverage vacuum-wrapping package 32 wrapping beverage, grain/vegetable powders, beverage powders, or other drink 30
  • a wrapping container 40 made of compressed vinyl to accommodate the vacuum-wrapping packages 12, 22, and 32.
  • the fruit/vegetable dishes 10 includes vinegared fruit/vegetable dishes, such as radish pickles, watery plain kimchi or pickles, the vinegar, sugar, salt, and other natural materials, but the present invention is not limited thereto.
  • the vegetable may include herbs, edible flowers, and medical herbs.
  • the beverage 30 may include soft drinks, such as soda water, cola, or clear soda pop, and fruit juice.
  • the wrapping container 40 accommodating the vacuum-wrapping packages 12, 22, and 32 includes a cover 70, such as Velcro-type tape, to take in or take out the vacuum-wrapping packages. Further, as shown in FIG. 2, the wrapping container 40 may include a vessel 50 or 50' for the contents 10, 20 or 30 of the vacuum-wrapping package 12, 22 or 32.
  • a tear-off line 62 is formed on a boundary 60 defining the vacuum-wrapping packages 12, 22, and 32, so that the vacuum- wrapping packages 12, 22, and 32 or a vessel receiving portion 52 can be detached from the container.
  • a user pours a liquid into the vessel 50 from the fruit/vegetable dish 10, and then puts the solids into the vessel 50.
  • the user takes out the source 20 from the source vacuum-wrapping package 22, and mixes the source and the solids in the vessel 50' Further, the user puts the beverage into the vessel 50 filled with the liquid from the beverage vacuum-wrapping package 32, and then mixes them.
  • the fluid and the solids are mixed with the source and the beverage, respectively. Accordingly, the liquid containing various nutrients is not discarded, and the user can mix the liquid with various drinks and eat them. Also, the user can mix the solids, such as radish, fruit, and vegetable, with various sources, according to a user's taste.
  • the vinegared fruit/vegetable dishes such as radish pickles, watery plain kimchi or pickles, and the liquid are separately put in each vessel, and the liquid is mixed with the beverage, according to a user's taste.
  • the fruit/vegetable dishes such as radish pickles
  • the user can mix the liquid with various beverages and eat them, according to the user's taste. Therefore, the fruit/vegetable dish set has an economical effect since the fluid is not discarded.
  • the use can mix the fruit/vegetable dishes, such as radish, with various sources, according to the user's taste, thereby satisfying the consumer.
  • the user can mix and eat the wanted amount of the foods by using the vacuum-wrapping package on the spot, the fruit and vegetable can be kept for a long time and the freshness can be maintained. Since the user can take it anywhere, the convenience thereof is increased.

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Food Science & Technology (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Alcoholic Beverages (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

A fruit/vegetable dish set is disclosed, in which in vinegared fruit/vegetable dishes, such as radish pickles, watery plain kimchi or pickles, composed of a liquid and solids, the solids and the liquid are separately put in vessels, and the liquid is mixed with a beverage, according to a consumer's taste, thereby discarding the liquid containing various nutrients. The fruit/vegetable dish set includes a dish vacuum-wrapping package wrapping a fruit/vegetable dish, such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials, a source vacuum-wrapping package wrapping mayonnaise, salad, yogurt, hot paste or other sources, a beverage vacuum-wrapping package wrapping drinks such as beverage or beverage powder, and a wrapping container accommodating the above packages.

Description

[DESCRIPTION] [Invention Title] FRUIT/VEGETABLE DISH SET
[Technical Field]
The present invention relates to a fruit/vegetable dish set, in which vinegared fruit/vegetable dishes, such as radish pickles, watery plain kimchi or pickles, a source, and a beverage, are vacuum wrapped and packaged, so that the vinegared fruit/vegetable dishes and a liquid are separately put in vessels, and the liquid is mixed with the beverage, according to a consumer's taste.
[Background Art]
Vinegar has an excellent efficacy to the extent that studies related thereto have been awarded Novel Prize in Physiology & Medicine three times, and is currently used as a major element of dressing materials. Further, the vinegar has been widely used for folk remedies, for example, promotion of appetite, release of fatigue, hangover prevention, suppression of blood pressure augmentation, lipolysis, improvement of corpulent habitude, and adult disease prevention, such as sclerosis of arteries and hypertension.
Therefore, the vinegared foods are commercially available, but a majority of people take solids and discard the liquid. As a result, nutrients of vegetables are impregnated in the vinegar fluid are also discarded.
For example, since radish pickles provided when eating chickens are mixed with vinegar and dressing materials, only the radish pickles are get and
i the fluid is discarded, various nutrients of a radish are wasted together with the vinegar.
[Disclosure] [Technical Problem]
Therefore, the present invention has been made to solve the above- mentioned problems occurring in the prior art, and an object of the present invention is to provide a fruit/vegetable dish set, in which a liquid, such as vinegar added to a radish or fruits, or various dressing materials can be mixed with a beverage or powders.
Another object of the present invention is to provide a fruit/vegetable dish set, in which solids, such as a radish or fruits, and a liquid are separated, and the solids are mixed with various sources or the liquid is mixed with a beverage or powders.
[Technical Solution]
In order to accomplish the above-mentioned objects, there is provided a fruit/vegetable dish set, according to the present invention, which includes a dish vacuum-wrapping package wrapping a fruit/vegetable dish, such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials, a source vacuum-wrapping package wrapping mayonnaise, salad, yogurt, hot paste or other sources, and a wrapping container accommodating the above packages.
According to another aspect of the present invention, there is provided a fruit/vegetable dish set including a dish vacuum-wrapping package wrapping a fruit/vegetable dish, such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials, a beverage vacuum-wrapping package wrapping drinks such as beverage or beverage powder, and a wrapping container accommodating the above packages.
According to still another aspect of the present invention, there is provided a fruit/vegetable dish set including a dish vacuum-wrapping package wrapping a fruit/vegetable dish, such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials, a source vacuum-wrapping package wrapping mayonnaise, salad, yogurt, hot paste or other sources, a beverage vacuum- wrapping package wrapping drinks such as beverage or beverage powder, and a wrapping container accommodating the above packages.
The wrapping container accommodating the vacuum-wrapping packages may include a cover, such as Velcro-type tape, to take in or take out the vacuum-wrapping packages.
The wrapping container may include a vessel receiving portion keeping a vessel in which contents of the vacuum-wrapping packages are put.
Preferably, a tear-off line is formed on a boundary defining the vacuum-wrapping packages, so that the vacuum-wrapping packages or a vessel receiving portion is detached from the container.
The vegetable includes a radish, an onion, a red pepper, a garlic, a carrot, a cabbage, a cucumber, a bean, and a gingko nut, the fruit includes an apple, a pear, grapes, a pineapple, an orange, a kiwi fruit, a Japanese apricot, a peach, and a plum, and the beverage includes soft drinks, such as soda water, cola, or clear soda pop, and a fruit juice.
The vegetable includes herbs, edible flowers, and medical herbs.
With the above construction, a user can eat the liquid missed with the beverage according to user's taste.
[Advantageous Effects]
According to the fruit/vegetable dish set, the fruit/vegetable dishes, such as radish pickles, contains the liquid comprising various nutrients. The user can mix the liquid with various beverages and eat them, according to the user's taste. Therefore, the fruit/vegetable dish set has an economical effect since the fluid is not discarded.
Also, the use can mix the fruit/vegetable dishes, such as radish, with various sources, according to the user's taste, thereby satisfying the consumer.
Further, since the user can mix and eat the wanted amount of the foods by using the vacuum-wrapping package on the spot, the fruit and vegetable can be kept for a long time and the freshness can be maintained. Since the user can take it anywhere, the convenience thereof is increased.
[Description of Drawings]
The above and other objects, features and advantages of the present invention will be more apparent from the following detailed description taken in conjunction with the accompanying drawings, in which: FIG. 1 a is a view schematically illustrating the construction of a fruit/vegetable dish set according to an embodiment of the present invention;
FIG. 1 b is a cross-sectional view schematically illustrating the construction of a fruit/vegetable dishes set according to an embodiment of the present invention;
FIG. 2 is a view schematically illustrating the construction of a fruit/vegetable dish set according to another embodiment of the present invention; and
FIG. 3 is a view schematically illustrating the construction of a fruit/vegetable dish set according to still another embodiment of the present invention.
[Best Mode]
Hereinafter, preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings.
Now, a fruit/vegetable dish set according to a preferred embodiment of the present invention will be described in detail with reference to the accompanying drawings. In the following description of the present invention, the same drawing reference numerals are used for the same elements even in different drawings, and the duplicate explanation thereof will be omitted.
FIGs. 1 a and 1 b are views schematically illustrating the construction of a fruit/vegetable dish set according to an embodiment of the present invention.
Referring to FIGs. 1 a and 1 b, the fruit/vegetable dish set of the present invention includes a dish vacuum-wrapping package 12 wrapping a fruit/vegetable dish 10 composed of water, a radish, vinegar, fruits, and other natural materials, a source vacuum-wrapping package 22 wrapping dishes, salad, yogurt, hot paste or various fast-food sources 20, a beverage vacuum-wrapping package 32 wrapping beverage, grain/vegetable powders, beverage powders, or other drink 30, and a wrapping container 40 made of compressed vinyl to accommodate the vacuum-wrapping packages 12, 22, and 32.
The fruit/vegetable dishes 10 includes vinegared fruit/vegetable dishes, such as radish pickles, watery plain kimchi or pickles, the vinegar, sugar, salt, and other natural materials, but the present invention is not limited thereto. The vegetable may include herbs, edible flowers, and medical herbs. The beverage 30 may include soft drinks, such as soda water, cola, or clear soda pop, and fruit juice.
The wrapping container 40 accommodating the vacuum-wrapping packages 12, 22, and 32 includes a cover 70, such as Velcro-type tape, to take in or take out the vacuum-wrapping packages. Further, as shown in FIG. 2, the wrapping container 40 may include a vessel 50 or 50' for the contents 10, 20 or 30 of the vacuum-wrapping package 12, 22 or 32.
As shown in FIG. 3, a tear-off line 62 is formed on a boundary 60 defining the vacuum-wrapping packages 12, 22, and 32, so that the vacuum- wrapping packages 12, 22, and 32 or a vessel receiving portion 52 can be detached from the container.
After the vacuum-wrapping packages 12, 22, and 32 and the vessels
50 and 50' are taken out from the wrapping package 40, a user pours a liquid into the vessel 50 from the fruit/vegetable dish 10, and then puts the solids into the vessel 50. Next, the user takes out the source 20 from the source vacuum-wrapping package 22, and mixes the source and the solids in the vessel 50' Further, the user puts the beverage into the vessel 50 filled with the liquid from the beverage vacuum-wrapping package 32, and then mixes them.
As such, after the fluid is separated from the solids, such as radish, fruit, and vegetable, the fluid and the solids are mixed with the source and the beverage, respectively. Accordingly, the liquid containing various nutrients is not discarded, and the user can mix the liquid with various drinks and eat them. Also, the user can mix the solids, such as radish, fruit, and vegetable, with various sources, according to a user's taste.
As described above, the vinegared fruit/vegetable dishes, such as radish pickles, watery plain kimchi or pickles, and the liquid are separately put in each vessel, and the liquid is mixed with the beverage, according to a user's taste.
[Industrial Applicability]
As apparent from the above description, according to the fruit/vegetable dish set, the fruit/vegetable dishes, such as radish pickles, contains the liquid comprising various nutrients. The user can mix the liquid with various beverages and eat them, according to the user's taste. Therefore, the fruit/vegetable dish set has an economical effect since the fluid is not discarded. Also, the use can mix the fruit/vegetable dishes, such as radish, with various sources, according to the user's taste, thereby satisfying the consumer.
Further, since the user can mix and eat the wanted amount of the foods by using the vacuum-wrapping package on the spot, the fruit and vegetable can be kept for a long time and the freshness can be maintained. Since the user can take it anywhere, the convenience thereof is increased.
The forgoing embodiments are merely exemplary and are not to be construed as limiting the present invention. The present teachings can be readily applied to other types of apparatuses. The description of the present invention is intended to be illustrative, and not to limit the scope of the claims. Many alternatives, modifications, and variations will be apparent to those skilled in the art.

Claims

[CLAIMS] [Claim 1 ]
A fruit/vegetable dish set comprising: a dish vacuum-wrapping package wrapping a fruit/vegetable dish, such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials; a source vacuum-wrapping package wrapping mayonnaise, salad, yogurt, hot paste or other sources; and a wrapping container accommodating the above packages.
[Claim 2]
A fruit/vegetable dish set comprising: a dish vacuum-wrapping package wrapping a fruit/vegetable dish, such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials; a beverage vacuum-wrapping package wrapping drinks such as beverage or beverage powder; and a wrapping container accommodating the above packages.
[Claim 3]
A fruit/vegetable dish set comprising: a dish vacuum-wrapping package wrapping a fruit/vegetable dish, such as radish pickle, watery plain kimchi, or pickle, composed of fruits, vegetables, vinegar, sugar, salts, and other natural materials; a source vacuum-wrapping package wrapping mayonnaise, salad, yogurt, hot paste or other sources; a beverage vacuum-wrapping package wrapping drinks such as beverage or beverage powder; and a wrapping container accommodating the above packages.
[Claim 4]
The fruit/vegetable dish set of any one of Claims 1 , 2 and 3, wherein the wrapping container accommodating the vacuum-wrapping packages includes a cover of a Velcro-type tape in order to take in or take out the vacuum-wrapping packages.
[Claim 5]
The fruit/vegetable dish set of Claim 4, wherein the wrapping container includes a vessel receiving portion keeping a vessel in which contents of the vacuum-wrapping packages are put.
[Claim 6]
The fruit/vegetable dish set of Claim 5, wherein a tear-off line is formed on a boundary defining the vacuum-wrapping packages, so that the vacuum- wrapping packages or a vessel receiving portion is detached from the container.
[Claim 7]
The fruit/vegetable dish set of Claim 1 , wherein the vegetable includes a radish, an onion, a red pepper, a garlic, a carrot, a cabbage, a cucumber, a bean, and a gingko nut, the fruit includes an apple, a pear, grapes, a pineapple, an orange, a kiwi fruit, a Japanese apricot, a peach, and a plum, and the beverage includes soft drinks, such as soda water, cola, or clear soda pop, and a fruit juice.
[Claim 8] The fruit/vegetable dish set of Claim 1 , wherein the vegetable includes herbs, edible flowers, and medical herbs.
PCT/KR2006/003533 2005-09-14 2006-09-06 Fruit/vegetable dish set WO2007032618A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
KR2020050026490U KR200407458Y1 (en) 2005-09-14 2005-09-14 Fruit and vegetable side dish set
KR20-2005-0026490 2005-09-14

Publications (1)

Publication Number Publication Date
WO2007032618A1 true WO2007032618A1 (en) 2007-03-22

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WO (1) WO2007032618A1 (en)

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Publication number Priority date Publication date Assignee Title
KR200478258Y1 (en) * 2014-02-27 2015-09-10 이은우 Pouch for packing cosmetics
KR102607820B1 (en) * 2022-10-13 2023-11-29 서미수 Method of producing fermented pickles including many kinds of vegetables and fruits

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