WO2006107235A1 - Recipient pour produits alimentaires recouverts par un liquide - Google Patents
Recipient pour produits alimentaires recouverts par un liquide Download PDFInfo
- Publication number
- WO2006107235A1 WO2006107235A1 PCT/RU2005/000621 RU2005000621W WO2006107235A1 WO 2006107235 A1 WO2006107235 A1 WO 2006107235A1 RU 2005000621 W RU2005000621 W RU 2005000621W WO 2006107235 A1 WO2006107235 A1 WO 2006107235A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- container
- corrugations
- truncated
- perimeter
- food products
- Prior art date
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/804—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
- B65D85/816—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package into which liquid is added and the resulting preparation is retained, e.g. cups preloaded with powder or dehydrated food
Definitions
- the proposed design of a disposable container relates to the field of containers for long-term storage of food products hermetically sealed in it with a lid in compliance with hygiene and sanitary requirements, preferably in a dry form, ensuring the preservation of their bulk properties before mixing (filling) the contents of the container with liquid, preferably hot water, followed by use of the finished product.
- Known disposable container used for liquid food products and containing a housing formed by the bottom and a side wall inclined towards it, on the outer surface of the bottom there is a supporting annular protrusion, and the edge section of the side wall at the open end flanged outward, while the ratio of the diameters of the bottom and the open end of the hull and its height is 1: 1.4: 2.5, and the side wall is inclined to the bottom plane at an angle of about 95 ° - (RU L226910 Ul, 2003).
- the closest known is a disposable container for bulk material, made in the form of a container of polymer material with a rim along the perimeter in the upper part and a lid of foil having a tongue for tearing, connected by thermal heating - (RU N ° 23559 Ul, 2002).
- the objective of this solution is to increase the rigidity and reliability of operation when using a container for the preparation of liquid hot food products, such as soups, ensuring safety the consumer of the product is protection against burns from the bottom or walls of the container and preventing spontaneous displacement of the container on an inclined surface.
- the container for liquid-closed food products with a lid made of flexible sheet material includes a housing 60-75 mm high made of polymer material with a bottom, the outer side surface of the housing is formed by a ring in the form of a truncated cone, the larger base of which is 145-165 mm in diameter has a flange for attaching the cover, the middle part of the body is made with a convex truncated mutually parallel planes spherical outer surface, and the outer surface of the housing located at the bottom and it is made concave, has corrugations and is coupled to the middle part of the body, forming surface sections of opposite curvature in sign, while the bottom is set with a gap relative to the supporting surface on legs located around the circumference with a diameter of 70-90 mm.
- the flanging has a bend along the outer perimeter in the direction of the bottom, and the outer side surface of the body, formed by a ring in the form of a t
- the intervals of the parameters are selected from the condition that they achieve the optimal result, and with increasing or a decrease in their values, a qualitative change in the result occurs, leading either to an increase in heat transfer to the base, or to the possibility of the tank sliding, or to the difficulty of holding it in hands due to the mismatch of the form to the task.
- Fig. 1 shows a general view of a container for liquid-tradable food products.
- the middle part 4 of the body is made with a convex truncated mutually parallel planes spherical outer surface.
- the outer surface 5 of the body is concave, has corrugations 6, and is coupled to the middle part 4 of the body, forming surface sections of a curvature of opposite sign.
- the outer side surface of the housing formed by a ring in the form of a truncated cone, has corrugations 8 on the outer surface.
- the corrugations in the upper and lower parts of the container reduce the likelihood of burns when the container is held in hands by reducing the contact surface.
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Package Specialized In Special Use (AREA)
Abstract
Selon l'invention, le récipient sert à la conservation longue durée de produits alimentaires renfermés hermétiquement, avec couverture (remplissage) subséquente par un liquide chaud. Le récipient est muni d'un couvercle fait d'un matériau souple en feuille et comprend un boîtier et un fond faits d'un matériau polymère. La surface latérale externe du boîtier est formée par un anneau ayant la forme d'un cône tronqué dont la plus grande base comprend une collerette destinée à la fixation du couvercle. La partie médiane du boîtier comprend une surface externe sphérique concave, coupée par des plans parallèles entre eux. La surface externe du boîtier disposée près du fond est concave, comporte des nervures et rejoint la partie médiane du corps de manière à former des zones de surface ayant un signe de courbure opposé. Le fond est monté avec un intervalle par rapport à la surface d'appui, sur des pieds disposés sur le diamètre. La collerette comporte un repli sur son périmètre extérieur, en direction du fond. La surface latérale du boîtier, formée par l'anneau ayant la forme d'un cône tronqué, comporte des nervures sur sa surface externe. L'invention permet d'améliorer la rigidité du dispositif et sa fiabilité d'utilisation ainsi que d'assurer la protection de l'utilisateur contre les risques de brûlures du côté du fond ou des parois du récipient.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2005109590 | 2005-04-05 | ||
RU2005109590 | 2005-04-05 |
Publications (1)
Publication Number | Publication Date |
---|---|
WO2006107235A1 true WO2006107235A1 (fr) | 2006-10-12 |
Family
ID=37073721
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/RU2005/000621 WO2006107235A1 (fr) | 2005-04-05 | 2005-12-05 | Recipient pour produits alimentaires recouverts par un liquide |
Country Status (1)
Country | Link |
---|---|
WO (1) | WO2006107235A1 (fr) |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2119342A (en) * | 1937-09-21 | 1938-05-31 | Steelsmiths Inc | Heatproof service tray |
GB582552A (en) * | 1944-05-24 | 1946-11-20 | Raymond Dory Bourne | Improvements in and relating to goblets and similar vessels |
US4018904A (en) * | 1975-01-21 | 1977-04-19 | Acecook Co., Ltd. | Container for an instant food |
USD279168S (en) * | 1982-12-08 | 1985-06-11 | Erica Goldsmith Trust | Packaging container or the like |
JPH1156567A (ja) * | 1997-08-25 | 1999-03-02 | Kenji Sehata | 茶碗の外側の下部周囲に庇(ひさし)をつけた茶碗 |
US6217918B1 (en) * | 1998-05-08 | 2001-04-17 | Bestfoods | Microwavable pasta in a bowl |
-
2005
- 2005-12-05 WO PCT/RU2005/000621 patent/WO2006107235A1/fr active Application Filing
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2119342A (en) * | 1937-09-21 | 1938-05-31 | Steelsmiths Inc | Heatproof service tray |
GB582552A (en) * | 1944-05-24 | 1946-11-20 | Raymond Dory Bourne | Improvements in and relating to goblets and similar vessels |
US4018904A (en) * | 1975-01-21 | 1977-04-19 | Acecook Co., Ltd. | Container for an instant food |
USD279168S (en) * | 1982-12-08 | 1985-06-11 | Erica Goldsmith Trust | Packaging container or the like |
JPH1156567A (ja) * | 1997-08-25 | 1999-03-02 | Kenji Sehata | 茶碗の外側の下部周囲に庇(ひさし)をつけた茶碗 |
US6217918B1 (en) * | 1998-05-08 | 2001-04-17 | Bestfoods | Microwavable pasta in a bowl |
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