UST918003I4 - Antioxidant compositions - Google Patents
Antioxidant compositions Download PDFInfo
- Publication number
- UST918003I4 UST918003I4 US34700273A UST918003I4 US T918003 I4 UST918003 I4 US T918003I4 US 34700273 A US34700273 A US 34700273A US T918003 I4 UST918003 I4 US T918003I4
- Authority
- US
- United States
- Prior art keywords
- composition
- acid
- weight
- antioxidant
- group
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
- C11B5/0092—Mixtures
Definitions
- compositions for oils and fats particularly those used for frying are retained in the oil or fat even after many fryings at high temperatures. Included in the composition are (A) about 60 to 99% by weight of the composition of an antioxidant selected from the group consisting of mono-tertiary-butylhydroquinone, a gallic acid ester selected from propyl, octyl or dodecyl gallates; and blends of these antixodiants with butylated hydroxyam'sole and bntylated hydroxytoluene;
- (C) about 0.1 to 5% by weight of the composition of a compound from the class consisting of polydimethyl and polydiethyl siloxane having a viscosity of 100 to 100,000 centistokes at 100 F.
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Compositions Of Macromolecular Compounds (AREA)
- Fats And Perfumes (AREA)
- Edible Oils And Fats (AREA)
Abstract
AN ANTIOXIDANT COMPOSITION FOR OILS AND FATS PARTICULARLY THOSE USED FOR FRYING IS RETAINED IN THE OIL OR FAT EVEN AFTER MANY FRYING AT HIGH TEMPERATURES. INCLUDED IN THE COMPOSITION ARE (A) ABOUT 60 TO 99% BY WEIGHT OF THE COMPOSITION OF AN ANTIOXIDANT SELECTED FROM THE GROUP CONSISTING OF MONO-TERTIARY-BUTYLHYDROQUINONE, A GALLIC ACID ESTER SELECTED FROM PROPYL, OCTYL OR DODECYL GALLATES; AND BLENDS OF THESE ANTIXODANTS WITH BUTYLATED HYDROXYANISOLE AND BUTYLATED HYDROXYTOLUENE; (B) 0 T0 34% BY WEIGHT OF THE COMPOSITION OF AN ORGANIC ACID SYNERGIST SELECTED FROM THE GROUP CONSISTING OF CITRIC ACID, ASCORBIC ACID, TARTARIC ACID, FUMARIC ACID, AND ESTERS THEREOF, ETHYLENE-DIAMINETETRAACETIC ACID AND ITS SODIUM AND CALCIUM SALTS; AND (C) ABOUT 0.1 TO 5% BY WEIGHT OF THE COMPOSITION OF A COMPOUND FROM THE CLASS CONSISTING OF POLYDIMETHYL AND POLYDIETHYL SILOXANE HAVING A VISCOSITY OF 100 TO 100,000 CENTISTOKES AT 100*F.
Description
DEFENSIVE PUBLICATION UNITED STATES PATENT OFFICE Published at the request of the applicant or owner in accordance with the Notice of Dec. 16, 1969, 869 0.G. 687. The abstracts of Defensive Publication applications are identified by distinctly numbered series and are arranged chronologically.
The heading of each abstract indicates the number of pages of specification, including claims and sheets of drawings contained in the application as originally filed. The files of these applications are available to the public for inspection and reproduction may be purchased for 30 cents a sheet.
Defensive Publication applications have not been examined as to the merits of alleged invention. The Patent Office makes no assertion as to the novelty of the disclosed subject matter.
PUBLISHED JANUARY 1, 1974 T918,003 ANTIOXIDANT COMPOSITIONS Ernest R. Sherwin, 4044 Skyland Drive 37664; Bobby M. Luckadoo, 504 Robindale Lane 37663; and Emma J. Freeman, 1849 Fairoaks Road 37663, all of Kingsport, Tenn.
Continuation-impart of application Ser. No. 153,838, June 16, 1971. This application Apr. 2, 1973, Ser. No. 347,002
Claims priority; application Argentina, Apr. 11, 1972,
241,401; Canada, May 9, 1972, 141,666; Venezuela,
May 26, 1972, 2,675; Mexico, June 14, 1972, 136,283;
Australia, June 15, 1972, 43,436; Brazil, June 15, 1972,
3,875; Japan, June 15,1972, 47/59,100; Great Britain,
June 15, 1972, 28,015/72 Int. Cl. A236 5/04; A23l 3/34 US. Cl. 426-181 No Drawing. 24 Pages Specification An antioxidant composition for oils and fats particularly those used for frying is retained in the oil or fat even after many fryings at high temperatures. Included in the composition are (A) about 60 to 99% by weight of the composition of an antioxidant selected from the group consisting of mono-tertiary-butylhydroquinone, a gallic acid ester selected from propyl, octyl or dodecyl gallates; and blends of these antixodiants with butylated hydroxyam'sole and bntylated hydroxytoluene;
(B) 0 to 34% by weight of the composition of an organic acid synergist selected from the group consisting of citric acid, ascorbic acid, tartaric acid, furnaric acid, and esters thereof, ethylene-diaminetetraacetic acid and its sodium and calcium salts; and
(C) about 0.1 to 5% by weight of the composition of a compound from the class consisting of polydimethyl and polydiethyl siloxane having a viscosity of 100 to 100,000 centistokes at 100 F.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US34700273 UST918003I4 (en) | 1971-06-16 | 1973-04-02 | Antioxidant compositions |
Applications Claiming Priority (10)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US15383871A | 1971-06-16 | 1971-06-16 | |
AR24140172 | 1972-04-11 | ||
CA141666 | 1972-05-09 | ||
VE267572 | 1972-05-26 | ||
MX13628372 | 1972-06-14 | ||
JP5910072 | 1972-06-15 | ||
BR387572A BR7203875D0 (en) | 1971-06-16 | 1972-06-15 | ANTIOXIDANT COMPOSITION FOR EDIBLE OILS AND EDIBLE OILS CONTAINING THE SAME |
AU4343672 | 1972-06-15 | ||
GB2801572 | 1972-06-15 | ||
US34700273 UST918003I4 (en) | 1971-06-16 | 1973-04-02 | Antioxidant compositions |
Publications (1)
Publication Number | Publication Date |
---|---|
UST918003I4 true UST918003I4 (en) | 1974-01-01 |
Family
ID=27575542
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US34700273 Pending UST918003I4 (en) | 1971-06-16 | 1973-04-02 | Antioxidant compositions |
Country Status (1)
Country | Link |
---|---|
US (1) | UST918003I4 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2513491A1 (en) * | 1981-09-29 | 1983-04-01 | Nippon Oils & Fats Co Ltd | Antioxidant for oil and fat used in foodstuff - comprises gallic acid and L-ascorbic acid |
-
1973
- 1973-04-02 US US34700273 patent/UST918003I4/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2513491A1 (en) * | 1981-09-29 | 1983-04-01 | Nippon Oils & Fats Co Ltd | Antioxidant for oil and fat used in foodstuff - comprises gallic acid and L-ascorbic acid |
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