USPP30013P3 - Grapevine named ‘IFG Twenty-six’ - Google Patents
Grapevine named ‘IFG Twenty-six’ Download PDFInfo
- Publication number
- USPP30013P3 USPP30013P3 US15/530,100 US201615530100V USPP30013P3 US PP30013 P3 USPP30013 P3 US PP30013P3 US 201615530100 V US201615530100 V US 201615530100V US PP30013 P3 USPP30013 P3 US PP30013P3
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- Prior art keywords
- color
- density
- ifg
- berries
- yellow
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Links
- 240000006365 Vitis vinifera Species 0.000 title claims abstract description 12
- 235000014787 Vitis vinifera Nutrition 0.000 title claims abstract description 10
- 235000021028 berry Nutrition 0.000 abstract description 22
- 239000000796 flavoring agent Substances 0.000 abstract description 3
- 235000019634 flavors Nutrition 0.000 abstract description 3
- IXORZMNAPKEEDV-UHFFFAOYSA-N gibberellic acid GA3 Natural products OC(=O)C1C2(C3)CC(=C)C3(O)CCC2C2(C=CC3O)C1C3(C)C(=O)O2 IXORZMNAPKEEDV-UHFFFAOYSA-N 0.000 abstract description 3
- 229930191978 Gibberellin Natural products 0.000 abstract description 2
- 244000172730 Rubus fruticosus Species 0.000 abstract description 2
- 235000021029 blackberry Nutrition 0.000 abstract description 2
- 239000003448 gibberellin Substances 0.000 abstract description 2
- 230000007935 neutral effect Effects 0.000 abstract description 2
- 210000004209 hair Anatomy 0.000 description 20
- 210000003462 vein Anatomy 0.000 description 17
- 239000003086 colorant Substances 0.000 description 9
- 229930002877 anthocyanin Natural products 0.000 description 8
- 235000010208 anthocyanin Nutrition 0.000 description 8
- 239000004410 anthocyanin Substances 0.000 description 8
- 150000004636 anthocyanins Chemical class 0.000 description 8
- 241000196324 Embryophyta Species 0.000 description 7
- 230000017260 vegetative to reproductive phase transition of meristem Effects 0.000 description 7
- 240000001140 Mimosa pudica Species 0.000 description 3
- 235000013399 edible fruits Nutrition 0.000 description 3
- 238000005520 cutting process Methods 0.000 description 2
- 230000005070 ripening Effects 0.000 description 2
- 239000002689 soil Substances 0.000 description 2
- 210000001782 transverse sinus Anatomy 0.000 description 2
- 239000005980 Gibberellic acid Substances 0.000 description 1
- 241000219095 Vitis Species 0.000 description 1
- 235000009392 Vitis Nutrition 0.000 description 1
- 235000009754 Vitis X bourquina Nutrition 0.000 description 1
- 235000012333 Vitis X labruscana Nutrition 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 230000001055 chewing effect Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000001747 exhibiting effect Effects 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 230000002068 genetic effect Effects 0.000 description 1
- IXORZMNAPKEEDV-OBDJNFEBSA-N gibberellin A3 Chemical compound C([C@@]1(O)C(=C)C[C@@]2(C1)[C@H]1C(O)=O)C[C@H]2[C@]2(C=C[C@@H]3O)[C@H]1[C@]3(C)C(=O)O2 IXORZMNAPKEEDV-OBDJNFEBSA-N 0.000 description 1
- 235000002532 grape seed extract Nutrition 0.000 description 1
- 239000011121 hardwood Substances 0.000 description 1
- 210000001161 mammalian embryo Anatomy 0.000 description 1
- 230000008774 maternal effect Effects 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 229940023569 palmate Drugs 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 230000000644 propagated effect Effects 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 241000894007 species Species 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
- A01H5/08—Fruits
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
- A01H6/88—Vitaceae, e.g. Vitus [grape]
Definitions
- Vitis vinifera Latin name of the genus and species claimed: Vitis vinifera.
- the new and distinct grapevine described and claimed herein originated from a hand pollinated cross of ‘IFG Thirteen’ (U.S. Plant Pat. No. 24,466) and ‘IFG 31-077’ (U.S. Plant Pat. No. 20,292) hybridized in May 2006.
- the abortive seed traces were subsequently embryo cultured and the resulting 48 plants were planted in the field in April 2007.
- the present variety of grapevine was selected as a single plant in June 2008 and was first asexually propagated by hardwood cuttings in December 2008 near Delano, Kern County, Calif. These resulting cuttings produced second generation plants that were planted during April 2009 near Delano, Kern County, Calif. and were observed for four years and found to he true-to-type.
- the new grapevine ‘IFG Twenty-six’ is characterized by producing large size elliptic to obtuse ovate full black berries having medium firm texture with a neutral flavor and which ripen in early season. Berries are borne on large size clusters which are slightly compact and may require gibberellin applications to thin clusters and increase berry firmness. Berries color very well. Berries store moderately well and retain their condition for up to four weeks in cold storage. To the inventor's knowledge, the known variety to which the new grapevine variety is most similar is the Fantasy Seedless variety (unpatented). ‘IFG Twenty-six’ differs from the ‘Fantasy Seedless’ by having larger natural berry size, firmer berries, stronger thicker stems and which ripen three weeks earlier.
- ‘IFG Twenty-six’ is somewhat similar to ‘Sugrathirteen’ (U.S. Plant Pat. No. 10,434) but differs from ‘Sugrathirteen’ by having larger natural berry size, by more easily attaining full black color and exhibiting less tendency to crack at the stylar end.
- ‘IFG Twenty-six’ differs from its maternal parent the ‘IFG Thirteen’ by ripening approximately two weeks earlier, having larger natural berry size and by having stronger more fully lignified stems. ‘IFG Twenty-six’ differs from its pollen parent the ‘IFG 31-077’ by having larger clusters, larger natural berry size, by being more productive and by having firmer berries.
- FIG. 1 illustrates in full color ‘IFG Twenty-six’, taken from a four-year-old vine. The photograph was taken outdoors with indirect lighting. The colors are as nearly true as is reasonably possible in a color representation of this type. A mature fruit cluster and mature leaves are represented in the middle of the drawing. A shoot tip with young leaves and tendrils can be seen on the right side of the drawing. Typical berries in cross section can be seen on the lower left portion of the drawing.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Physiology (AREA)
- Botany (AREA)
- Developmental Biology & Embryology (AREA)
- Environmental Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Description
- General:
-
- Vigor.—Vigorous.
- Density of foliage.—Dense.
- Productivity.—Very productive, producing about 20 to 25 kg of fruit per vine.
- Root stock.—Own root.
- Training method.—Typically spur pruned leaving 2 bud spurs.
-
- Trunk:
-
- Trunk diameter of 4-year-old vines at 30 cm above the soil line.—About 8.9 cm.
- Shape.—Medium thick.
- Straps.—Very long, continuous.
- Surface texture.—Medium rough texture.
- Inner bark color.—Greyed-orange: 165A.
-
- Young shoot:
-
- Form of tip.—Wide open.
- Distribution of anthocyanin coloration of tip.—Piping (striped).
- Intensity of anthocyanin coloration of tip.—Weak.
- Density of prostrate hairs of tip.—Sparse.
- Density of erect hairs on tip.—Absent.
- Color.—Yellow-green: 144A.
-
- Woody shoot (mature canes):
-
- Internode length.—Very long, about 13.6 cm.
- Width at node.—About 1.3 cm.
- Cross section.—Circular.
- Surface.—Striate.
- Main color.—The following colors were observed: Greyed-orange: 166A and 166B and 166C and 166D.
- Density of erect hairs on nodes.—None.
- Density of erect hairs on internodes.—None.
- Axillary shoot length at full bloom.—Short, approximately 4.1 cm.
-
- Flowering shoot:
-
- Vigor during flowering.—Very strong.
- Attitude during flowering on shoots not tied.—Semi-drooping.
- Color.—Dorsal side of internodes — Yellow-green:146C, with Red-purple stripes:59B.
- Color.—Ventral side of internodes — Yellow-green:146C.
- Color.—Dorsal side of nodes — Yellow-green:146C, with Red-purple stripes:59B.
- Color.—Ventral side of nodes — Yellow-green:146C.
- Density of prostrate hairs on nodes.—Very sparse.
- Density of erect hairs on nodes.—None.
- Density of prostrate hairs on internode.—Very sparse.
- Density of erect hairs on internode.—None.
- Anthocyanin coloration of buds.—Absent.
-
- Tendrils:
-
- Distribution on the shoot (at full flowering).—Discontinuous.
- Length of tendril.—Very long, about 29.5 cm.
- Thickness of tendril 2 cm from base.—About 3.7 mm.
- Color.—The following colors were observed: Yellow-green: 144A and Greyed-purple: 183C on dorsal sides of tendril.
- Form.—Bifurcated and trifurcated.
- Number of consecutive tendrils.—2.
-
- Young leaves:
-
- Color of upper surface of first four distal unfolded leaves.—Yellow-green: 144A.
- Color of lower surface of young leaves.—The following colors were observed: Yellow-green: 146C and Greyed-orange: 176B.
- Average intensity of anthocyanin coloration of six distal leaves prior to flowering.—Absent.
- Density of prostrate hairs between veins (lower surface).—Very sparse.
- Density of prostrate hairs on veins (lower surface).—Very sparse.
- Density of erect hairs between veins (lower surface).—Absent.
- Density of erect hairs on veins (lower surface).—Very sparse.
-
- Mature leaves:
-
- Average length.—About 13.1 cm.
- Average width.—About 18.8 cm.
- Mature leaf size.—Large.
- Shape of blade.—Wedge-shaped.
- Number of lobes.—5.
- Blade venation.—Palmate.
- Anthocyanin coloration of main veins on upper side of blade.—Medium.
- Mature leaf profile.—Undulate.
- Blistering surface of blade upper surface.—Very weak.
- Leaf blade tip.—In the plane of the leaf.
- Undulation of margin.—Medium.
- Undulation of blade between main and lateral veins.—Absent.
- Shape of teeth.—Mixture of both sides straight and both sides convex.
- Length of teeth.—Long.
- Ratio length/width of teeth.—Medium.
- Shape of upper lateral sinuses.—Closed.
- Depth of upper lateral sinuses.—Medium.
- General shape petiole sinus.—Wide open.
- Shape of base of upper leaf sinuses.—V-shaped.
- Tooth at petiole sinus.—Absent.
- Density of prostrate hairs between veins on lower surface of blade.—Absent.
- Density of erect hairs between veins on lower surface of blade.—Absent.
- Density of prostrate hairs on main veins on lower surface of blade.—None or very sparse.
- Density of erect hairs on main veins on lower surface of blade.—Very sparse.
- Density of prostrate hairs on main veins on upper surface of blade.—Very sparse.
- Density of erect hairs on main veins on upper surface of blade.—None.
- Autumn coloration of leaves.—Leaves can be a single color or combination of colors, in a mottled pattern on the edges of the leaves. The following colors were observed: Greyed-yellow: 162A and 162B and 163C, Greyed-purple: 184A and 187A, and Greyed-red: 181A and 181B.
-
- Upper surface:
-
- Color.—Green: 137A.
- Color of main veins.—The following colors were observed: Yellow-green: 145B and Greyed-red: 182B.
- Anthocyanin coloration of main veins (lower surface).—Medium.
- Surface appearance.—Semi-glossy.
- Blistering surface of blade.—Very weak.
-
- Lower surface:
-
- Color.—The following colors were observed: Yellow-green: 146A and 146B.
- Color of main veins.—Yellow-green: 145B.
- Anthocyanin coloration of main veins (lower surface).—Medium.
- Glossiness.—Weak.
- Surface texture.—Smooth.
- Surface appearance.—Dull.
-
- Petiole:
-
- Length.—About 13.1 cm.
- Length of petiole compared to middle vein.—Equal.
- Diameter of petiole 2 cm from blade.—About 3.3 mm.
- Petiole color.—The following colors were observed: Yellow-green: 145B and Greyed Red: 182B.
- Density of prostrate hairs on petiole.—None.
- Density of erect hairs on petiole.—None.
-
- Buds:
-
- Bud fruitfulness.—Basal: mostly fruitful.
- Position of first fruitful shoot on previous season cane.—1st to 3rd node.
- Dormant bud length.—About 5.8 mm.
- Dormant bud width in the proximal/distal plane.—About 5.9 mm.
- Dormant bud color.—Greyed-orange: 166A.
- Time of bud burst.—Midseason: about Mar. 5, 2016.
-
- General:
-
- Flower sex.—Hermaphrodite.
- Length of single flower, unopened.—About 4.0 mm.
- Width of single flower.—Unopened — About 2.3 mm, opened: About 7.6 mm.
- Stamen length.—About 3.2 mm.
- Stamen count.—5.
- Pollen color.—Yellow: 10B.
- Pollen amount.—Moderate.
- Pistil length.—About 3.3 mm.
- Pistil color.—Yellow-green: 144A.
- Length of first inflorescence.—Long, about 21.3 cm long by 12.9 cm wide.
- Position of first flowering and fruiting node.—3rd to 4th node (current season growth).
- Number of inflorescence per flowering shoot.—1.1 to 2: Average about 2.
- Time of bloom.—Midseason as compared with similar varieties in the growing area of Delano, Calif.
- Date of full bloom.—About May 4, 2016.
-
- General:
-
- Ripening period.—Early: approximately Jul. 15, 2015.
- Use.—Fresh market.
- Keeping quality.—Moderate, can be prone to berry shatter during handling and prolonged storage.
- Resistance to.—Insects: Average typical of Vitis vinifera species. Diseases: Average typical of Vitis vinifera species.
- Refractometer test.—Soluble solids: about 17.0 Brix.
- Brix/acid.—About 50.0.
- Titratable acidity.—About 0.34
- Juice ph.—About 3.84.
-
- Cluster:
-
- Mature cluster length (peduncle excluded).—About 24.9 cm.
- Mature cluster width.—About 18.4 cm.
- Mature cluster weight.—About 1085 g.
- Bunch density.—Medium.
- Number of berries.—About 167.
- Form.—Conical.
-
- Peduncle:
-
- Lignification of peduncle.—Slight.
- Length of peduncle.—Short to medium, approximately 3.8 cm.
- Peduncle color.—Yellow-green: 145A.
-
- Berry:
-
- Uniformity of size.—Uniform.
- Single berry weight.—About 7.0 g natural; to about 8.0 g when treated with gibberellic acid.
- Shape.—Elliptic to slightly obtuse ovate.
- Seeds.—Contains small rudimentary seed traces.
- Cross section.—Circular.
- Berry dimensions.—Longitudinal axis: about 3.1 cm; horizontal axis: about 2.0 cm.
- Berry firmness.—Medium.
- Particular flavor.—Neutral.
- Bloom (cuticular wax).—Medium strong.
- Berry separation from pedicel.—Medium to easy.
- Skin color (without bloom).—Greyed-purple: N186A.
- Berry flesh color.—Greyed-purple: N187D.
- Berry flesh anthocyanin.—Weak.
-
- Skin:
-
- Thickness.—Medium thin.
- Skin toughness.—Not notable when chewing.
- Reticulation.—Absent.
- Tenacity.—Tenacious to flesh.
-
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US15/530,100 USPP30013P3 (en) | 2016-12-06 | 2016-12-06 | Grapevine named ‘IFG Twenty-six’ |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US15/530,100 USPP30013P3 (en) | 2016-12-06 | 2016-12-06 | Grapevine named ‘IFG Twenty-six’ |
Publications (2)
Publication Number | Publication Date |
---|---|
US20180160587P1 US20180160587P1 (en) | 2018-06-07 |
USPP30013P3 true USPP30013P3 (en) | 2018-12-25 |
Family
ID=62243723
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US15/530,100 Active USPP30013P3 (en) | 2016-12-06 | 2016-12-06 | Grapevine named ‘IFG Twenty-six’ |
Country Status (1)
Country | Link |
---|---|
US (1) | USPP30013P3 (en) |
-
2016
- 2016-12-06 US US15/530,100 patent/USPP30013P3/en active Active
Non-Patent Citations (1)
Title |
---|
Upov International Union for the Protection of New Varieties of Plants Grapevine Guidelines for the Conduct of Tests for Distinctness, Uniformity and Stability TG/50/9, 2008 pp. 1-5. (Year: 2008). * |
Also Published As
Publication number | Publication date |
---|---|
US20180160587P1 (en) | 2018-06-07 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
AS | Assignment |
Owner name: INTERNATIONAL FRUIT GENETICS, LLC, CALIFORNIA Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNOR:CAIN, DAVID W.;REEL/FRAME:055165/0462 Effective date: 20161130 |
|
AS | Assignment |
Owner name: CAIN, DAVID W., FLORIDA Free format text: CONTRACT;ASSIGNOR:INTERNATIONAL FRUIT GENETICS, LLC;REEL/FRAME:059010/0094 Effective date: 20010101 |
|
AS | Assignment |
Owner name: BLOOM FRESH INTERNATIONAL LIMITED, UNITED KINGDOM Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNOR:INTERNATIONAL FRUIT GENETICS, LLC;REEL/FRAME:064686/0842 Effective date: 20220302 |