USPP18537P2 - Interspecific Prunus plant named ‘Escort’ - Google Patents
Interspecific Prunus plant named ‘Escort’ Download PDFInfo
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- USPP18537P2 USPP18537P2 US11/598,278 US59827806V USPP18537P2 US PP18537 P2 USPP18537 P2 US PP18537P2 US 59827806 V US59827806 V US 59827806V US PP18537 P2 USPP18537 P2 US PP18537P2
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- 241000220299 Prunus Species 0.000 title description 2
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 33
- 239000000796 flavoring agent Substances 0.000 claims description 7
- 235000019634 flavors Nutrition 0.000 claims description 7
- 239000002689 soil Substances 0.000 abstract description 4
- 239000002253 acid Substances 0.000 abstract description 2
- 238000004519 manufacturing process Methods 0.000 abstract description 2
- 238000013138 pruning Methods 0.000 abstract description 2
- 230000004720 fertilization Effects 0.000 abstract 1
- 230000002262 irrigation Effects 0.000 abstract 1
- 238000003973 irrigation Methods 0.000 abstract 1
- 230000005070 ripening Effects 0.000 abstract 1
- 238000005507 spraying Methods 0.000 abstract 1
- 239000002609 medium Substances 0.000 description 13
- 244000018633 Prunus armeniaca Species 0.000 description 12
- 235000009827 Prunus armeniaca Nutrition 0.000 description 12
- 240000001140 Mimosa pudica Species 0.000 description 8
- 235000010094 aprium Nutrition 0.000 description 6
- 241000196324 Embryophyta Species 0.000 description 5
- 239000002420 orchard Substances 0.000 description 4
- 239000004575 stone Substances 0.000 description 4
- 208000035240 Disease Resistance Diseases 0.000 description 3
- 230000011681 asexual reproduction Effects 0.000 description 3
- 238000013465 asexual reproduction Methods 0.000 description 3
- 208000022602 disease susceptibility Diseases 0.000 description 3
- 230000035558 fertility Effects 0.000 description 3
- 244000144730 Amygdalus persica Species 0.000 description 2
- 241000255777 Lepidoptera Species 0.000 description 2
- 240000005049 Prunus salicina Species 0.000 description 2
- 235000012904 Prunus salicina Nutrition 0.000 description 2
- 235000003681 Prunus ussuriensis Nutrition 0.000 description 2
- 238000003306 harvesting Methods 0.000 description 2
- 230000008774 maternal effect Effects 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- 235000011446 Amygdalus persica Nutrition 0.000 description 1
- 208000034656 Contusions Diseases 0.000 description 1
- 241000233866 Fungi Species 0.000 description 1
- 241000238631 Hexapoda Species 0.000 description 1
- 241001290151 Prunus avium subsp. avium Species 0.000 description 1
- 235000006029 Prunus persica var nucipersica Nutrition 0.000 description 1
- 235000006040 Prunus persica var persica Nutrition 0.000 description 1
- 244000017714 Prunus persica var. nucipersica Species 0.000 description 1
- 206010039580 Scar Diseases 0.000 description 1
- 102000011842 Serrate-Jagged Proteins Human genes 0.000 description 1
- 108010036039 Serrate-Jagged Proteins Proteins 0.000 description 1
- 241000700605 Viruses Species 0.000 description 1
- 230000002159 abnormal effect Effects 0.000 description 1
- 235000019606 astringent taste Nutrition 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 230000034303 cell budding Effects 0.000 description 1
- 235000019693 cherries Nutrition 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 235000021185 dessert Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000013020 embryo development Effects 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 230000005094 fruit set Effects 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 210000004907 gland Anatomy 0.000 description 1
- 239000001963 growth medium Substances 0.000 description 1
- 230000008520 organization Effects 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 230000008775 paternal effect Effects 0.000 description 1
- 235000021018 plums Nutrition 0.000 description 1
- 230000033458 reproduction Effects 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 210000003462 vein Anatomy 0.000 description 1
- 230000035899 viability Effects 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
- A01H6/74—Rosaceae, e.g. strawberry, apple, almonds, pear, rose, blackberries or raspberries
- A01H6/7427—Prunus, e.g. almonds
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
- A01H5/08—Fruits
Definitions
- Botanical classification Prunus species.
- the maternal parent (352LC164) originated as a second generation seedling from crosses of the following, ‘Coulamar’ Apricot (non-patented), ‘Patterson’ Apricot (U.S. Plant Pat. No. 2,877) and a proprietary peachcot with field identification number ‘10W100’.
- the proprietary peachcot (10W100) originated from an open pollinated seedling apricot tree (parentage unknown).
- the paternal parent (31Z635) originated as a first generation seedling from crosses of the following parents, proprietary interspecific ‘7HC250’, ‘Flavor Supreme’ Interspecific (U.S. Plant Pat. No. 6,763) and the proprietary plumcot ‘4G1180’.
- the proprietary parent ‘7HC250’ originated as a selected seedling from crosses of the following parents, ‘Mariposa’ Plum (U.S. Plant Pat. No. 111), ‘Red Beaut’ Plum (U.S. Plant Pat. No. 2,539) and the proprietary plumcots ‘4G1180’ and ‘42GA580’.
- a new interspecific tree [(Apricot ⁇ Peachcot) ⁇ (Plum ⁇ Plumcot)] is large, vigorous, semi-spreading in growth and a productive and regular bearer of large, freestone fruit with good flavor and eating quality.
- the fruit is further characterized by having an attractive orange skin color, firm flesh, holding firm on the tree 12 to 14 days after maturity (shipping ripe) and being relatively uniform in size and maturity throughout the tree.
- the fruit having good handling, storage and shipping quality, with an average Brix of 16.0°.
- the tree having a winter chilling requirement of approximately 750 hours at or below 45° F.
- the new variety In comparison to its proprietary interspecific maternal parent ‘352LC164’ the new variety has an attractive orange skin and flesh color, compared to yellow, is higher in soluble solids (Brix) and is approximately 10 days earlier in maturity. In comparison to its proprietary interspecific pollen parent ‘31Z635’, the fruit of the new variety has an attractive orange flesh and pubescent skin, compared to yellow flesh and a smooth slick red skin and is approximately 30 days earlier in maturity.
- the accompanying color photographic illustration shows typical specimens of the foliage and fruit of the present new interspecific variety.
- the illustration shows typical specimens of the leaves, an exterior and sectional view of a fruit divided in its suture plane to show flesh color, pit cavity and the stone remaining in place.
- the photographic illustration was taken shortly after being picked (shipping ripe) and the colors are as nearly true as is reasonably possible in a color representation of this type.
- the present new variety of interspecific tree, its flowers, foliage and fruit herein described may vary in slight detail due to climate, soil conditions and cultural practices under which the variety may be grown.
- the present description is that of the variety grown under the ecological conditions prevailing near Modesto, Calif.
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Physiology (AREA)
- Botany (AREA)
- Developmental Biology & Embryology (AREA)
- Environmental Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Cultivation Of Plants (AREA)
Abstract
A new and distinct variety of interspecific tree. The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features:
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- 1. Heavy and regular production of large size fruit.
- 2. Fruit with an attractive orange flesh and skin color.
- 3. Vigorous, semi-spreading tree growth.
- 4. Relatively uniform ripening of fruit throughout the tree.
- 5. Fruit with a good balance between acid and sugar.
- 6. Fruit with good handling and shipping quality.
Description
Botanical classification: Prunus species.
In the field of plant genetics, we conduct an extensive and continuing plant-breeding program including the organization and asexual reproduction of orchard trees, and of which plums, peaches, nectarines, apricots, cherries and interspecifics are exemplary. It was against this background of our activities that the present variety of interspecific tree was originated and asexually reproduced by us in our experimental orchard located near Modesto, Stanislaus County, Calif.
Among the existing varieties of plum, apricot and interspecific trees, which are known to us, and mentioned herein, ‘Coulamar’ Apricot (non-patented), ‘Patterson’ Apricot (U.S. Plant Pat. No. 2,877), ‘Mariposa’ Plum (U.S. Plant Pat. No. 111), ‘Flavor Supreme’ Interspecific (U.S. Plant Pat. No. 6,763) and ‘Red Beaut’ Plum (U.S. Plant Pat. No. 2,539).
A new and distinct variety of interspecific tree, [Prunus armeniaca×(Prunus armeniaca×Prunus persica)]×[Prunus salicina×(Prunus salicina×Prunus armeniaca)] was developed by us in our experimental orchard located near Modesto, Calif. as a first generation cross between our two proprietary lines of interspecific trees with field identification numbers ‘352LC164’ and ‘31Z635’. The maternal parent (352LC164) originated as a second generation seedling from crosses of the following, ‘Coulamar’ Apricot (non-patented), ‘Patterson’ Apricot (U.S. Plant Pat. No. 2,877) and a proprietary peachcot with field identification number ‘10W100’. The proprietary peachcot (10W100) originated from an open pollinated seedling apricot tree (parentage unknown). The paternal parent (31Z635) originated as a first generation seedling from crosses of the following parents, proprietary interspecific ‘7HC250’, ‘Flavor Supreme’ Interspecific (U.S. Plant Pat. No. 6,763) and the proprietary plumcot ‘4G1180’. The proprietary parent ‘7HC250’ originated as a selected seedling from crosses of the following parents, ‘Mariposa’ Plum (U.S. Plant Pat. No. 111), ‘Red Beaut’ Plum (U.S. Plant Pat. No. 2,539) and the proprietary plumcots ‘4G1180’ and ‘42GA580’. A large number of these first generation crosses were budded on older trees of ‘Nemaguard’ Rootstock (non-patented) to accelerate earlier fruit production for evaluation. Under close and careful observation, one such seedling, exhibited desirable fruit characteristics and was selected in 2003 for additional asexual propagation and commercialization.
Asexual reproduction of the new and distinct variety of interspecific tree was by budding to ‘Nemaguard’ Rootstock (non-patented), as performed by us in our experimental orchard located near Modesto, Calif., and shows that reproductions run true to the original tree and all characteristics of the tree and its fruit are established and transmitted through succeeding asexual propagations.
A new interspecific tree [(Apricot×Peachcot)×(Plum×Plumcot)] is large, vigorous, semi-spreading in growth and a productive and regular bearer of large, freestone fruit with good flavor and eating quality. The fruit is further characterized by having an attractive orange skin color, firm flesh, holding firm on the tree 12 to 14 days after maturity (shipping ripe) and being relatively uniform in size and maturity throughout the tree. The fruit having good handling, storage and shipping quality, with an average Brix of 16.0°. The tree having a winter chilling requirement of approximately 750 hours at or below 45° F. In comparison to its proprietary interspecific maternal parent ‘352LC164’ the new variety has an attractive orange skin and flesh color, compared to yellow, is higher in soluble solids (Brix) and is approximately 10 days earlier in maturity. In comparison to its proprietary interspecific pollen parent ‘31Z635’, the fruit of the new variety has an attractive orange flesh and pubescent skin, compared to yellow flesh and a smooth slick red skin and is approximately 30 days earlier in maturity.
The accompanying color photographic illustration shows typical specimens of the foliage and fruit of the present new interspecific variety. The illustration shows typical specimens of the leaves, an exterior and sectional view of a fruit divided in its suture plane to show flesh color, pit cavity and the stone remaining in place. The photographic illustration was taken shortly after being picked (shipping ripe) and the colors are as nearly true as is reasonably possible in a color representation of this type.
The following is a detailed botanical description of the new variety of interspecific tree, 5 years of age, its flowers, foliage and fruit, as based on observations of 5 year old specimens grown near Modesto, Calif., with color in accordance with Munsell Book of Color.
- Tree:
-
- Size. —Large. Pruned to 3 to 3.5 meters in height for economical harvesting of fruit. Average spread 3 meters, varies with different cultural practices.
- Vigor.—Vigorous, tree growth of 1.5 to 2 meters in height the first growing season, varies with type of soil, fertility and cultural practices.
- Form.—Semi-spreading, crotch angle approximately 40°, increases with heavy crop load.
- Branching habit.—Semi-spreading, usually pruned to vase shape to allow more sunlight and air movement to center of tree to enhance fruit color and health of fruit spurs.
- Productivity.—Productive, normal thinning and spacing desired for market size fruit. Set varies with climatic conditions at bloom time.
- Bearer.—Regular, adequate fruit set 3 consecutive years. No alternate bearing observed.
- Fertility.—Self fertile, flowers set fruit when isolated under bags.
- Density.—Medium dense, controlled by pruning.
- Hardiness.—Tree grown in USDA Hardiness Zone 9. Hardy in all stone fruit growing areas of California. Winter chilling requirement approximately 750 hours at or below 45° F.
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- Trunk:
-
- Size.—Medium. Average circumference 35.5 cm at 30.4 cm above ground on a 5 year old tree.
- Stocky.—Medium stocky, increases with age of tree.
- Texture.—Medium shaggy, roughness increases with age.
- Color.—Varies from 2.5Y 3/4 to 5Y 6/2.
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- Branches:
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- Size.—Medium stocky. Average circumference 13.7 cm at 0.9 meter above ground. Crotch angle approximately 40°, increases with heavy crop load.
- Surface texture.—New growth relatively smooth, old growth medium rough, roughness increases with age of tree.
- Lenticels.—Average number 13 in a 25.8 sq cm section. Size — medium. Average length 3.0 mm. Average width 1.1 mm. Color varies from 10YR 8/8 to 2.5Y 8/8.
- Color.—New growth varies from 2.5YR 3/6 to 2.5YR 4/4. Old growth varies from 5YR 3/4 to 5YR 4/2, varies with age of growth.
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- Leaves:
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- Size.—Medium. Average length 72.1 mm. Average width 60.8 mm.
- Form.—Ovate.
- Apex.—Cuspidate.
- Base.—Obtuse.
- Margin.—Doubly serrate.
- Thickness.—Medium.
- Surface texture.—Upper surface, relatively smooth, slightly indented over midrib and leaf veins, glabrous. Lower surface relatively smooth, small ridges created by midrib and pinnate venation, glabrous.
- Petiole.—Size — medium to large. Average length 34.3 mm. Average width 1.4 mm. Color varies from 5R 3/8 to 10Y 6/6. Varies with amount of exposure to direct sunlight. Very shallow, longitudinal groove, glabrous.
- Glands.—Type — globose. Size — small. Average length 0.5 mm. Average diameter 0.4 mm. Number — average 2, varies from 1 to 4. Located on upper portion of petiole and lower portion of leaf blade. Color varies from 5R 3/8 to 5GY 5/6.
- Color.—Upper surface varies from 5GY 4/6 to 5GY 3/6. Lower surface varies from 5GY 4/4 to 5GY 5/4. Midvein color varies from 5GY 8/4 to 5GY 8/6.
-
- Flower buds:
-
- Size.—Large. Average length 15.8 mm. Average diameter 12.4 mm.
- Hardiness.—Hardy in all stone fruit growing areas of California.
- Form.—Conical, becoming elongated before opening.
- Pedicel.—Short. Average length 2.7 mm. Average width 2.1 mm. Color varies from 2.5GY 7/4 to 5GY 7/6.
- Color.—Varies from 7.5RP 8/6 to 10RP 8/4.
- Number of buds per spur.—Average 5, varies from 4 to 8.
-
- Flowers:
-
- Size.—Medium to large. Average height 16.7 mm. Average diameter 23.2 mm.
- Petals.—Number 5, alternately arranged to sepals. Size — medium to large. Average length 14.2 mm. Average width 15.2 mm. Form — orbicular. Margin — sinuate. Both surfaces glabrous. Color varies from 7.5RP 9/2 to 10RP 9/2, fades with age of flower.
- Sepals.—Number 5, alternately arranged to petals. Shape — ovate. Margin — entire. Size — large. Average length 7.7 mm. Average width 7.2 mm. Color — upper surface varies from 7.5RP 4/8 to 7.5RP 3/8. Lower surface varies from 10RP 3/6 to 10RP 3/8. Both surfaces glabrous.
- Stamens.—Average number per flower — 30. Filament length 11.6 mm. Filament color N 9.5/ (white). Anther color varies from 5Y 8/10 to 5Y 7/8.
- Pollen.—Abundant, self fertile. Color varies from 2.5Y 7/10 to 5Y 7/12.
- Pistil.—Usually one. Surface — pubescent. Average length 13.6 mm. Position of stigma approximately same height as anthers. Color varies from 10Y 8/6 to 10Y 7/6.
- Fragrance.—Slight aroma.
- Blooming period.—Date of First Bloom Feb. 25, 2005. Date of Petal Fall Mar. 4, 2005, varies with climatic conditions.
- Color.—Varies from 7.5RP 9/2 to 10RP 9/2. Color fades with age of flower.
- Number flowers per flower bud.—Usually one, varies from one to three.
- Pedicel.—Average length 2.8 mm. Average width 2.1 mm. Color varies from 2.5GY 7/6 to 2.5GY 6/6.
-
- Fruit:
-
- Maturity when described.—Firm ripe.
- Date of first picking.—Jun. 2, 2005.
- Date of last picking.—Jun. 7, 2005, varies slightly with climatic conditions.
- Size.—Large. Average diameter axially 62.7 mm. Average transversely in suture plane 60.5 mm. Average across suture plane 53.0 mm. Average weight 113.0 grams, varies slightly with fertility of the soil, amount of thinning and climatic conditions.
- Form.—Nearly globose, slightly elongated and compressed in suture plane.
- Suture.—Shallow, distinct, extends from base to apex.
- Ventral surface.—Lipped, well sealed.
- Apex.—Slightly retuse.
- Base.—Retuse.
- Cavity.—Nearly rounded to slightly elongated in suture plane. Average depth 3.4 mm. Average diameter 7.1 mm.
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- Stem:
-
- Size.—Medium. Average length 10.0 mm. Average diameter 3.3 mm.
- Color.—Varies from 5GY 5/6 to 5GY 6/6.
-
- Flesh:
-
- Ripens.—Evenly.
- Texture.—Firm.
- Fibers.—Few, small, tender.
- Firmness.—Firm, considerably firmer than most commercial shipping varieties of apricots.
- Aroma.—Moderate.
- Amydgalin.—Undetected.
- Eating quality.—Good.
- Flavor.—Good, with a good balance between sugar and acid.
- Juice.—Moderate, enhances flavor.
- Brix.—Average 16.0°, varies slightly with amount of fruit per tree and climatic conditions.
- Color.—Varies from 7.5YR 7/10 to 7.5YR 7/14. Pit cavity varies from 7.5YR 7/14 to 7.5YR 6/14.
-
- Skin:
-
- Thickness.—Medium.
- Surface.—Relatively smooth, very slightly waffled.
- Down.—Moderate pubescence, very short in length.
- Tendency to crack.—None.
- Color.—Varies from 7.5YR 6/14 to 5YR 6/14, darker where exposed to direct sunlight.
- Tenacity.—Tenacious to flesh.
- Astringency.—Undetected.
-
- Stone:
-
- Type.—Freestone.
- Size.—Large. Average length 31.9 mm. Average width 24.3 mm. Average thickness 14.1 mm.
- Form.—Ovoid.
- Base.—Usually straight, varies from straight to rounded.
- Apex.—Usually rounded, varies from rounded to slight point. Average length 0.3 mm.
- Surface.—Slightly pitted throughout, pits vary from round to slightly elongated. A small, narrow groove on each side of suture extending from base to apex.
- Sides.—Varies from equal to unequal with one side extending further from suture plane.
- Ridges.—One narrow, small ridge on each side of suture.
- Tendency to split.—None.
- Color.—Varies from 7.5YR 2/4 to 10YR 3/4 when dry.
-
- Kernel:
-
- Form.—Ovate.
- Viability.—Viable, complete embryo development.
- Size.—Large. Average length 21.2 mm. Average width 14.0 mm. Average depth 8.9 mm.
- Skin.—Color varies from 7.5YR 7/6 to 7.5YR 5/8 when dry.
-
- Use:
-
- Dessert.—Market — local and long distance.
-
- Keeping quality: Good, held firm in cold storage 2 weeks at 38° to 42° F. without internal breakdown of flesh, shriveling or appreciable loss of flavor.
- Shipping quality: Good, showed minimal flesh bruising or skin scarring during picking and packing trials.
- Plant/fruit disease resistance/susceptibility: No specific testing for relative plant/fruit disease resistance/susceptibility has been designed. Under close observation during planting, growing and harvesting of fruit, under normal cultural and growing conditions near Modesto, Calif., no particular plant/fruit disease resistance or susceptibility has been observed. Any variety observed during indexing of plant characteristics with abnormal fungus, bacterial, virus or insect susceptibility is destroyed and eliminated from our breeding program.
The present new variety of interspecific tree, its flowers, foliage and fruit herein described may vary in slight detail due to climate, soil conditions and cultural practices under which the variety may be grown. The present description is that of the variety grown under the ecological conditions prevailing near Modesto, Calif.
Claims (1)
1. A new and distinct variety of interspecific tree, substantially as illustrated and described, characterized by its large size, vigorous, semi-spreading growth and being a regular and productive bearer of large, firm, freestone fruit with good flavor and eating quality; the fruit is further characterized by holding firm on the tree 12 to 14 days after maturity (shipping ripe), having an attractive orange flesh and skin color and being relatively uniform in size and maturity throughout the tree.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US11/598,278 USPP18537P2 (en) | 2006-11-13 | 2006-11-13 | Interspecific Prunus plant named ‘Escort’ |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US11/598,278 USPP18537P2 (en) | 2006-11-13 | 2006-11-13 | Interspecific Prunus plant named ‘Escort’ |
Publications (1)
Publication Number | Publication Date |
---|---|
USPP18537P2 true USPP18537P2 (en) | 2008-03-04 |
Family
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US11/598,278 Active 2026-12-04 USPP18537P2 (en) | 2006-11-13 | 2006-11-13 | Interspecific Prunus plant named ‘Escort’ |
Country Status (1)
Country | Link |
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US (1) | USPP18537P2 (en) |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
USPP6763P (en) * | 1987-12-18 | 1989-04-25 | Interspecific tree (Flavor Supreme) |
-
2006
- 2006-11-13 US US11/598,278 patent/USPP18537P2/en active Active
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
USPP6763P (en) * | 1987-12-18 | 1989-04-25 | Interspecific tree (Flavor Supreme) |
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