USPP1815P - Avocado tree - Google Patents
Avocado tree Download PDFInfo
- Publication number
- USPP1815P USPP1815P US PP1815 P USPP1815 P US PP1815P
- Authority
- US
- United States
- Prior art keywords
- tree
- leaves
- avocado
- fungus
- rootstock
- Prior art date
Links
- 240000008426 Persea americana Species 0.000 title description 28
- 235000005426 persea americana Nutrition 0.000 title description 28
- 241000233866 Fungi Species 0.000 description 18
- 239000002689 soil Substances 0.000 description 18
- 244000223760 Cinnamomum zeylanicum Species 0.000 description 12
- 235000004310 Cinnamomum zeylanicum Nutrition 0.000 description 12
- 235000017803 cinnamon Nutrition 0.000 description 12
- 241000196324 Embryophyta Species 0.000 description 8
- 239000002420 orchard Substances 0.000 description 8
- 235000008733 Citrus aurantifolia Nutrition 0.000 description 6
- 101700023688 LIME1 Proteins 0.000 description 6
- 235000007265 Myrrhis odorata Nutrition 0.000 description 6
- 240000004760 Pimpinella anisum Species 0.000 description 6
- 235000012550 Pimpinella anisum Nutrition 0.000 description 6
- 235000015450 Tilia cordata Nutrition 0.000 description 6
- 235000011941 Tilia x europaea Nutrition 0.000 description 6
- 239000004571 lime Substances 0.000 description 6
- 240000002922 Armillaria mellea Species 0.000 description 4
- 241000252254 Catostomidae Species 0.000 description 4
- UIIMBOGNXHQVGW-UHFFFAOYSA-M NaHCO3 Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 description 4
- 238000007796 conventional method Methods 0.000 description 4
- 201000010099 disease Diseases 0.000 description 4
- 235000013399 edible fruits Nutrition 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- 230000000644 propagated Effects 0.000 description 4
- FAPWRFPIFSIZLT-UHFFFAOYSA-M sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 4
- 241000083551 Ena Species 0.000 description 2
- 235000019754 Grower Diet Nutrition 0.000 description 2
- 241000233618 Phytophthora cinnamomi Species 0.000 description 2
- 240000003453 Spinacia oleracea Species 0.000 description 2
- 235000009337 Spinacia oleracea Nutrition 0.000 description 2
- 230000034303 cell budding Effects 0.000 description 2
- VEXZGXHMUGYJMC-UHFFFAOYSA-M chloride anion Chemical compound [Cl-] VEXZGXHMUGYJMC-UHFFFAOYSA-M 0.000 description 2
- 230000002559 cytogenic Effects 0.000 description 2
- 201000009910 diseases by infectious agent Diseases 0.000 description 2
- 239000003337 fertilizer Substances 0.000 description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 2
- 230000036512 infertility Effects 0.000 description 2
- 150000002500 ions Chemical class 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 230000000717 retained Effects 0.000 description 2
- 235000017557 sodium bicarbonate Nutrition 0.000 description 2
- 229910000030 sodium bicarbonate Inorganic materials 0.000 description 2
- 229960002668 sodium chloride Drugs 0.000 description 2
- 235000002639 sodium chloride Nutrition 0.000 description 2
- 239000011780 sodium chloride Substances 0.000 description 2
- 230000005082 stem growth Effects 0.000 description 2
- 231100000803 sterility Toxicity 0.000 description 2
- 239000002023 wood Substances 0.000 description 2
Images
Definitions
- rootstocks presently in use are seedling avocados, and due to the variability of seedlings and the variations in compatibility of scions with rootstocks, the resultant orchard trees are not uniform in ,7 Plant Pat. 1,815 a ented Mar. 31-195 abla ion setho ds sribed n the ali ornia A o do Society Yearbook for the year 1951, pages l36 138.
- the resulting tree not only flourishes in orchard soil infected with cinnamon fungus, but has exhibited surprising resistance to lime-induced chlorosis and other undesirable conditions.
- the avocado tree of the invention may be rooted almost 100% by conventional methods, which means that the treernay be reproduced in kind and that the seedling method of root stock propagation need no longer be employed.
- the avocado tree of the invention has been reproduced by applicant near Santa Ana, California, by rooting cutconventional rooting techniques, and also by a graftingsterile in that it produces no fruit or seeds although it does produce flowers.
- the leaves are simple and elongated, the edges being only slightly undulant.
- the leaves appear to emanate from nodes about degrees from each other.
- the relatively young stem growth as shown at the right in the photograph, is characterized by light-brown markings.
- the older, budding branches, as shown at the left inthe photograph, are covered by a bark which does not have the light-brown markings.
- at least two buds of the type shown at the left in the photograph must be retained on the cutting that is rooted.
- the color of the leaves varies greatly in accordance with the age of the plant, soil conditions, fertilizer, and time of year. Mature leaves compared with the plates in Ridgway, Color Standards, were colored Spinach Green (Plate V), Forest Green (Plate XVII), or Grass Green (Plate VI). The face of the leaf is shiny, and is characterized by distinct veining which is generally an Oil Yellow (Plate V). The underside or back of a mature leaf, as shown at the upper right in the photograph, is generally dull and of a green such as Bice Green (Plate XVII), being prominently veined. New immature leaves are lighter in color, and are frequently of a grayish-red color as shown in the lower right portion of the photo graph.
- the leaves may grow to relatively large size, mature leaves having been measured at 12 inches in length and 5% inches in width.
- a characteristic of the tree is the particularly strong anise odor of the leaves, especially after they are crushed in the hand.
- a primary characteristic of the tree is its ability to flourish in soil infected with cinnamon fungus, the illustrated plant being one growing in infected soil where mature avocado trees had previously died of the fungus.
- the present rootstock with cinnamon fungus
- cuttings planted in infected orchards are still growing vigorously over two years after they were set out.
- the tree is characterized by extremely rapid and vigorous growth, and the possibility exists that the tree flourishes in infected soil since the roots are produced faster than they can be destroyed by the fungus. mains that a substantial numberof the trees are flourishing, and in perfect condition, in soil infected with cinnamonfungus.
Description
March 3, 1959 c, c, SCOTT Plant Pat. 1,815
AVOCADO TREE Filed July 16, 1956 w y m M NS 0 we s/ 4 M M Y B nvooAno TREE I Charles 'C. Scott,Santa Ana, Calif. l lt l l y 1 ?5 eri l e-e ltd i v v I 1 Clai m' oral-# 521 This invention relates to a new and. distinct variety of avocado tree. g
The principal disease of the avocado industry in California is Phytophthora cinnamomi (avocado root rot fungus). This disease, usually called cinnamon fungus, has already spread throughout southern California, and unoflicial estimates indicated that 3,0004,000 acres had been affected in southern California as of the summer of 1955. In view of this fact, it has been an urgent necessity for the avocado industry to find a rootstock which is resistant to the fungus, or which will grow so vigorously in infected soil that the avocado tree will remain healthy regardless of infection. I
The problem of finding such a rootstock has been compounded by the fact that rootstocks presently in use are seedling avocados, and due to the variability of seedlings and the variations in compatibility of scions with rootstocks, the resultant orchard trees are not uniform in ,7 Plant Pat. 1,815 a ented Mar. 31-195 abla ion setho ds sribed n the ali ornia A o do Society Yearbook for the year 1951, pages l36 138.
. n of the trees. thus. PQl2a @l. nd whi h s pr ent y gro n ne r Sa ta A a C liforn a, n infect'ed or ar the. l n rent tree bov efer e t tratedin theappended color photograph. The, illustrated e wa j'apn'r xi ate y lq mon h ldw n hoto;
aphe mews, pre edby roo n hr c n ei ena' methods, The leaves shown. are those of the rootstock, n ru in to havinabeen srafiedfther qa hephe.
, g i h. he t d g'- diis, show at he. le nd You sef' .a the'r sh l ne. eaf (upn rlrisht) has been'turned'up to show the color and veining on' the. 1.111;}
enies. hereo A number ot eaves-have een re o in order. to better. illustrate the markings-and buds onT t i'i e bu sl iieans yo n e wood. fru h s be n illustrated since, as far as is presently known, the tree is" growth or production. It has therefore been necessary a to develop a satisfactory method of reproducing identical rootstocks, enabling the grower to develop an orchard of identical trees, such trees being capable of remaining healthy in soil infected with cinnamon fungus. In this connection it is emphasized that cuttings of most avocado varieties are difiicult to root by conventional methods, although many varieties may be rooted by highly expensive and time-consuming greenhouse methods.
In 1952 applicant discovered that one old tree, located in Santa Ana, California, was in excellent condition, even though most of the trees adjacent to it had died or had been replaced because of avocado root rot (cinnamon fungus). This treewas approximately years old at the time, andthe anise odor of the leaves suggests that the rootstock is a Mexican seedling (unpatented). The fruiting top of the tree is of the Fuerte variety (unpatented). Several suckers were growing out of this tree from the rootstock, i. e. from a point below the bud union of the rootstock with the Fuerte top, and these suckers were employed to asexually reproduce'the rootstock. As will be described subsequently, the resulting tree not only flourishes in orchard soil infected with cinnamon fungus, but has exhibited surprising resistance to lime-induced chlorosis and other undesirable conditions. Furthermore, and very importantly, the avocado tree of the invention may be rooted almost 100% by conventional methods, which means that the treernay be reproduced in kind and that the seedling method of root stock propagation need no longer be employed.
The avocado tree of the invention has been reproduced by applicant near Santa Ana, California, by rooting cutconventional rooting techniques, and also by a graftingsterile in that it produces no fruit or seeds although it does produce flowers.
As shown in the color photograph, the leaves are simple and elongated, the edges being only slightly undulant. The leaves appear to emanate from nodes about degrees from each other. The relatively young stem growth, as shown at the right in the photograph, is characterized by light-brown markings. The older, budding branches, as shown at the left inthe photograph, are covered by a bark which does not have the light-brown markings. In accordance with the conventional rooting techniques above indicated, at least two buds of the type shown at the left in the photograph must be retained on the cutting that is rooted.
The color of the leaves varies greatly in accordance with the age of the plant, soil conditions, fertilizer, and time of year. Mature leaves compared with the plates in Ridgway, Color Standards, were colored Spinach Green (Plate V), Forest Green (Plate XVII), or Grass Green (Plate VI). The face of the leaf is shiny, and is characterized by distinct veining which is generally an Oil Yellow (Plate V). The underside or back of a mature leaf, as shown at the upper right in the photograph, is generally dull and of a green such as Bice Green (Plate XVII), being prominently veined. New immature leaves are lighter in color, and are frequently of a grayish-red color as shown in the lower right portion of the photo graph.
The leaves may grow to relatively large size, mature leaves having been measured at 12 inches in length and 5% inches in width. A characteristic of the tree is the particularly strong anise odor of the leaves, especially after they are crushed in the hand.
1 As previously indicated, a primary characteristic of the tree is its ability to flourish in soil infected with cinnamon fungus, the illustrated plant being one growing in infected soil where mature avocado trees had previously died of the fungus. Although it has sometimes been possible to infect the present rootstock with cinnamon fungus during greenhouse tests, cuttings planted in infected orchards are still growing vigorously over two years after they were set out. The tree is characterized by extremely rapid and vigorous growth, and the possibility exists that the tree flourishes in infected soil since the roots are produced faster than they can be destroyed by the fungus. mains that a substantial numberof the trees are flourishing, and in perfect condition, in soil infected with cinnamonfungus.
In addition to its characteristics of extremely vigorous growth and large leaves, a further characteristic is that the tree is apparently sterile. Cytogenetic observations on the flowers produced by the present tree indicate that it is a variable multiploid which may be sterile. No fruit has been produced on any of the trees propagated to date.
Regardless of the theory, the fact re Nutritional studies with the present tree in a glass- 7 house have indicated that it is extremely resistant to lime-induced chlorosis. It appears to be more resistant than most Mexican seedlings, which generally exhibit greater resistance to lime-induced chlorosis than do Guate malan seedlings. p
In other studies it has been observed that cuttings of the present-tree were not injured by sodium bicarbonate or sodiumchloride after applications equal to those that caused s'evereinjuryito'other avocado materials. Appli ing characteristic of the present tree is that it is easily' propagated means of cuttings, no seedlings being needed. The tree appears to be compatible, at least with the more common ruiting tops such as the Fuerte (unpaiented) and Haas (expired Plant Patent No. 139), graftings with both of such varieties having been performed successfully. It appears to be a characteristic of the tree, however, that the grafting with the fruiting top should not be made withoutleaving at least two leaves on the present rootstock. A number of graftings made without leaving. leaves on therootstock have resulted in death of the plants.
A new and distinct variety of avocadotreesubstan' tially as disclosed, characterized by its rapid and vigorous growth, its ability to flourish in soil infected with Phydium chloride, its distinct ease of rooting, its sterility, and
the strong anise odor of its leaves.
No references cited.
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