US2513741A - Slicing machine - Google Patents

Slicing machine Download PDF

Info

Publication number
US2513741A
US2513741A US4914948A US2513741A US 2513741 A US2513741 A US 2513741A US 4914948 A US4914948 A US 4914948A US 2513741 A US2513741 A US 2513741A
Authority
US
United States
Prior art keywords
hopper
jaw
rack
knife
pin
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
Inventor
John A Pinaud
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to US4914948 priority Critical patent/US2513741A/en
Application granted granted Critical
Publication of US2513741A publication Critical patent/US2513741A/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Images

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/01Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
    • B26D1/12Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis
    • B26D1/14Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a circular cutting member, e.g. disc cutter
    • B26D1/143Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a circular cutting member, e.g. disc cutter rotating about a stationary axis
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10TTECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T83/00Cutting
    • Y10T83/647With means to convey work relative to tool station
    • Y10T83/654With work-constraining means on work conveyor [i.e., "work-carrier"]
    • Y10T83/6545With means to guide work-carrier in nonrectilinear path
    • Y10T83/6547About axis fixed relative to tool station
    • Y10T83/6548Infeed
    • Y10T83/6555Cut normal to axis
    • Y10T83/6556Oscillating work-carrier
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10TTECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T83/00Cutting
    • Y10T83/647With means to convey work relative to tool station
    • Y10T83/6571With means to store work articles

Definitions

  • This invention relates to improvements in manually operated machines for cutting into slices, of varying thickness, of cooked meats, sausages, cheese and products of a similar nature and has particular reference to a machine of the said character wherein a circular knife is mounted upon a frame or base and rotated by the action of a reciprocally moving arm and mechanism upon the said arm which carries, co-acting therewith, a set 'of jaws comprising a hopper for holding the product to be sliced. The forward and downward movement of the saidarm brings theproduct to be sliced into contact with the edge of the said rotating knife and away from same when the handle is retracted.
  • the said hopper comprises two jaws, one of which is immovably fixed to the lower, inner end of said arm in a manner as will be hereinafter described, and pivotally attached to the stationary frame at base.
  • the second jaw is pivotally attached to the said fixed hopper jaw but operates with the said arm and holds the product .to be sliced ,in the hopper during the slicing movement and releases the said product at a predetermined point in the retractivemovement of the parts.
  • One object of this invention is to provide a manually operated slicing machineof the character described and which comprises a minimum number of parts, making same compact, light .in Weight and particularly desirable for .household use.
  • Another obj ect of this invention istheprovision of a machine of the character described in .which the parts are so designed andassembled that they may be readily and quickly cleaned. without dismantling or disassembling.
  • a further objectof this invention is .to provide a manually operated slicing machine of thecharacter described wherein a hopperhavingholding jaws is employed.
  • the said hopper being adapted to hold theproduct to be slicedand .beingactuated by a reciprocally moving arm which is pivotally attached to thebase of the machine.
  • a still further object of this invention is the inclusion therein of aspring .means for holding theproduct .to be sliced. in the hopper during the cutting action and releasing the said ,product when the cutting action has been completed.
  • Another objectof thisinvention is theinclusion therein of .a gaugeplate to fixthe thickness of the slice to be cut and novelnieans .foradjusting the said gauge plate.
  • a further object of this invention is the inclusion therein of a rack and ratchet driving means for rotating the said knife, the said rackbeing 2 actuated by the reciprocal movement of the said operating handle.
  • a further object of this invention is the means provided therein, for changing the movement of the rack to reduce or accelerate the rotating speed of the knife.
  • Astill furtherobject of this invention islthe provision of a device in which the constituent elementsare so arranged'structurallyand functionally as to assure improved results withmaterials and members which may be manufactured at reasonable cost, may be easily assembled and known to me, but such embodiment is to be regarded astypical only'of many possible embodiments, and the invention is not to .be limited thereto.
  • Fig. 1 is an .end or rear view in elevation of the slicing machine.
  • Fig- 3 is a top viewpfsame.
  • Fig. .4 is aside view, ipartly .brokenaway, of the .machineoppositeto the side shown in Fig. 2 and shows therapparatus :tiltecrso that the plane of the circular knife-and gauge-plate is at to the horizontal plane.
  • This figure'alsox shows a modification which will be herein-after described.
  • Fig. 6 is a section of same taken along line 6-6 of Fig. 5.
  • Fig. 7 is an enlarged fragmentary detail of the modification shown in Fig. 4 and is a partial section taken along the line l'! of Fig. 4.
  • Fig. 13 is a side view, partly broken away, show- I ing the working parts in its advanced cutting position.
  • Fig. 14 is a similar view, partly broken away and shows another position of the operating parts.
  • FIG. II designates a supporting frame formed with an inclined side member I2 having a recessed portion which forms a pocket I3 within which a circular knife or cutter I 4 is rotatably mounted.
  • Lugs I5 and It are formed upon the base of said supporting frame II to which the lower ends I? and I8 of a hopper jaw I9 are pivotally attached.
  • An operating arm having a handle 2
  • the said rivet '24 is adapted to engage within a corresponding, orifice 25 in the leg I8 of the said hopper jaw I9.
  • a second rivet 26 formed upon the leg I! of the said hopper jaw I9 engage through an orifice 21 in the leg 22 of the said operating arm 29.
  • the hopper legs I 'I and I8 are each formed with studs or bosses 21 and I8 respectively which are flattened along part of their peripheries as at 29 and 39 and are adapted to engage the legs 22 and 23 of the said operating arm 29.
  • the said. flattened portions of the bosses, together with the rivets 24 and 26 coact to hold the said operating arm securely upon the hopper jaw I9.
  • the said hopper jaw I 9 and its connected operating arm 29 are adapted to oscillate as a single unit about the pivotal connections I5 and I6.
  • a second hopper jaw 32 having legs 33 and 34 is pivotally attached to the legs I I and I8 respectively by means of a pin 35 around which a spirally wound spring 36 is mounted.
  • the said spring ha adownwardly extending arm 3! the end of which engages a slot 38 formed in a web formation 38' which unites the two said legs I! and I8 of the hopper jaw I9.
  • the opposite end of the spiral spring 36 has an upwardly turned arm 39, the upper end of which is turned out at a right angle 40, to engage in a slot 4! (Figs. 4 and 9) formed in a hopper jaw 32.
  • the said spiral spring 35 exerts a force between the hopper jaws I9 and 32 whichtends to bring them normally together and hold a product to be cut by the rotating knife.
  • the dot-dash lines in Figs. 10, 13 and 14 indicate a food produce which is to be sliced. 1
  • the angular end 49 of the spiral spring 35 is adapted to act as a bumper and limit the retractive movement of said hopper jaw 32. This limitation of movement is accomplished by the contact of the spring with a lug 42 formed upon an arcuate flange 43 upon the frame I I.
  • a gauge plate 44 is adapted to rest upon the said arcuate flange 43 and is adjusted relatively with the rotating knife, by means of a four point helical mechanism acuated by means of a hand knob 45 (Fig. 11) which engage a cylindrical member 46, and enables full adjustment of the gauge plate by one quarter turn of the knob.
  • the said cylindrical member 45 is rotatably mounted within a cup shaped portion 41 of the frame II and is rotatable therein.
  • the inner edge of said cylindrical member is formed with four helical surfaces 48 which contact complementary helical surfaces 49 formed upon an annular flange 50 in turn integrally formed upon the gauge plate 44.
  • a spring 5! is adapted to hold the parts together as clearly shown in Fig. 11, the spring 'being assembled in torsion to oppose the torsional component of the lineal spring force, due to the angularity of the helical surfaces.
  • knob 45 is keyed to the said cylindrical member 46 by means of pins 52 which engage in grooves 53.
  • the gauge plate 44 is set to cut a slice of minimum thickness. By turning the knob 45, the said gauge plate may be moved outwardly until the opposing helical surfaces are brought closely together at which point a slice of maximum thickness may be cut by the rotatingknife I4.
  • a boss or stud 54 having a central bore 55, i shown in Figs. 6 and 12 and is formed in the pocket I3 of the frame II.
  • a bushing 56 Within the said bore 55, there is a bushing 56 and within the bushing is an internally threaded tubular member 51 to which the saidknife I4 is attached by means of the counter-sunk screw 58.
  • the said tubular member5'! is held upon the boss 54 by means of a screw 59 and interposed washer 69.
  • a ratchet member GI Rotatably mounted over the said tubular member is a ratchet member GI having pawl elements EZheId in recesses or pockets 53 (Fig. 5).
  • the ratchet member BI is provided with pins 64 by means of which the said ratchet is tied to the knife Mas clearly shown in Figs. 6, 10 and 12.
  • the said ratchet SI is given rotary movement by means of a gear 65 having internal ratchet teeth with which the pawls BI engage.
  • a flat .V-shaped spring 61 being employed to keep the said.
  • the said gear 65 is activated or rotated by means of a rackIiS which engages'the gear 65 and is held in alinement therewith by the idler or guide pulley 69 (Figs. 10 and 12).
  • rackIiS which engages'the gear 65 and is held in alinement therewith by the idler or guide pulley 69 (Figs. 10 and 12).
  • the gear 65 and its associated ratchet '6! and knife I4 will. rotate in the direction indicated by the arrows Xf.
  • the gear 65 will turn in a reverse direction to that above indicated while the knife I4 will continue in its original rotary movement or come to a stop.
  • FIG. 13 shows the position of the operating parts at the end of the forward or cutting movement.
  • the connection of the rack 68 with the hopper jaw at H as just described imparts a high speed rotation to the knife Hi.
  • the parts are retracted until the rack 68 rests in the stop 16 as at 11.
  • the pin 12 is pushed in to make a connection between the rack 68 and hopper jaw l9 at 18 at the same time disengaging the said rack and hopper jaw at H.
  • the pin 12 may be shortened so that it does not connect to the rack 68 when pushed in, thus allowing the said rack and the knife M to remain stationary when the operating arm is moved forward. In which case the pin 12 serves only to cause retraction of pin 13.
  • the pin 72 is formed with annular grooves 19 and 88 which engage the lower leg 31 of the said spring 36.
  • Figs. 4 and 7 there is shown a modified form which dispenses with the rack 68 and driving gear 65.
  • the gear 65 is replaced by a cylindrical member or drum 8
  • a spiral spring 82 is attached at one end to the said drum 8! as at 83 (Fig. 4) and at its outer end is attached to a pin 84 upon a lug 85 which is formed upon the stud 54.
  • a wire, flexible cable or cord 86 is wound over the said drum at one end and at its other end is attached to a pin 81 upon the leg [8 of the hopper jaw l9. The said cord 86 passes around an idler or guide pulley 88 which is rotatably mounted upon a boss formed upon the frame I l.
  • Suitable markings 89 may be provided upon the cup shaped portion 41 on the frame I l to indicate various positions or settings of the gauge plate 44 and a setting mark 90 may be provided upon the knob 45 to aline with the markings 89 as the knob is turned.
  • a portion of the wall of the pocket I3 is cut away as at 9
  • a slideable plate 93 may be suspended from the upper edge of the said fixed hopper jaw I9 by means of a hooked end 94 and affords a means whereby small end sections of food products may be fed for slicing.
  • a manually operated slicing machine for cutting slices from food products comprising a base and supporting member, a circular knife r0- tatably mounted thereon, an operating arm mounted upon said base and supporting member and reciprocally movable thereon, a hopper having a fixed and a movable jaw mounted upon said operating arm, the said hopper being adapted to hold a food product and the said movable jaw coordinating with the fixed jaw adapted to hold the said food product in place, a rack pivotally attached at one end to the said fixed jaw, a gear rotatable upon the frame and activated by the said rack, a pawl and ratchet upon the said rotatably mounted knife coordinating with said gear and rack to rotate the said knife, a spring means engaging between the said fixed hopper jaw and movable hopper jaw adapted to hold the movable hopper jaw in gripping contact with a food product in said hopper and a hand hold upon the said reciprocally mounted operating arm to move same to bring the food product into slicing contact with the said said

Description

y 1950 J. A. PINAUD 2,513,741
sucmc. MACHINE Filed Sept. 14, 1948 4 Sheets-Sheet 1 INVENTOR TTORNEY JOHN A. PINAUD,
y 1950 J. A. PlNAUD 2,513,741
sucmc MACHINE Filed Sept. 14, 1948 4 Sheets-Sheet? FIG. 8.
INVENTOR 26 (1 JOHN A. PINAUD, 27 x A l? r 22 W ATTORNEY July 4, 1950 J. A. PINAUD 2,513,741
' SLICING MACHINE Filed Sept. 14, 1948 4 Sheets-Sheet 5 1| 5 I1 49 48 so I 5O 27 W i v 52 402;. 1 4: 53 JUAN 1 44 26 I7 i8 43 22 :Wm 13 68 35 w 7 v1". FIG. l2.
'IQTY-3 l -7a in 72 g? r 78 INVENTOR sew I6 y.
TORNEY July 4, 1950 J. A. PINAUD 2,513,741
SLICING MACHINE Filed Sept. l 4, 1948 I 4 Sheets-Sheet 4 INVENTOR JOHN A. PINAUD,
ATTORNEY Patented July 4, i950 stares ear ENT or FlCE SLICING MACHINE John A. F'Pinaud, Tampa, Fla. I Applicationscptember 14, 1948, 'Serial'No.4'9,1'49
-3'Claims. 1
This invention relates to improvements in manually operated machines for cutting into slices, of varying thickness, of cooked meats, sausages, cheese and products of a similar nature and has particular reference to a machine of the said character wherein a circular knife is mounted upon a frame or base and rotated by the action of a reciprocally moving arm and mechanism upon the said arm which carries, co-acting therewith, a set 'of jaws comprising a hopper for holding the product to be sliced. The forward and downward movement of the saidarm brings theproduct to be sliced into contact with the edge of the said rotating knife and away from same when the handle is retracted. The said hopper comprises two jaws, one of which is immovably fixed to the lower, inner end of said arm in a manner as will be hereinafter described, and pivotally attached to the stationary frame at base. The second jaw is pivotally attached to the said fixed hopper jaw but operates with the said arm and holds the product .to be sliced ,in the hopper during the slicing movement and releases the said product at a predetermined point in the retractivemovement of the parts.
One object of this invention is to provide a manually operated slicing machineof the character described and which comprises a minimum number of parts, making same compact, light .in Weight and particularly desirable for .household use.
Another obj ect of this invention istheprovision of a machine of the character described in .which the parts are so designed andassembled that they may be readily and quickly cleaned. without dismantling or disassembling.
A further objectof this invention is .to provide a manually operated slicing machine of thecharacter described wherein a hopperhavingholding jaws is employed. The said hopper being adapted to hold theproduct to be slicedand .beingactuated by a reciprocally moving arm which is pivotally attached to thebase of the machine.
A still further object of this invention is the inclusion therein of aspring .means for holding theproduct .to be sliced. in the hopper during the cutting action and releasing the said ,product when the cutting action has been completed.
Another objectof thisinvention is theinclusion therein of .a gaugeplate to fixthe thickness of the slice to be cut and novelnieans .foradjusting the said gauge plate.
A further object of this invention is the inclusion therein of a rack and ratchet driving means for rotating the said knife, the said rackbeing 2 actuated by the reciprocal movement of the said operating handle.
A further object of this invention is the means provided therein, for changing the movement of the rack to reduce or accelerate the rotating speed of the knife.
Astill furtherobject of this invention islthe provision of a device in which the constituent elementsare so arranged'structurallyand functionally as to assure improved results withmaterials and members which may be manufactured at reasonable cost, may be easily assembled and known to me, but such embodiment is to be regarded astypical only'of many possible embodiments, and the invention is not to .be limited thereto.
The novel featuresconsidered characteristic of my invention are set forth with particularity in theappended claims. The invention itself, however, bothas to its organization and its method of operation, together .with additional objects and advantages thereof, will best be understood from the followingdescription of a specific embodiment whenread in connection with the accompanying drawings, in which:
Fig. 1 is an .end or rear view in elevation of the slicing machine.
Fig. 2.11s aside elevation of same.
Fig- 3 is a top viewpfsame.
Fig. .4 is aside view, ipartly .brokenaway, of the .machineoppositeto the side shown in Fig. 2 and shows therapparatus :tiltecrso that the plane of the circular knife-and gauge-plate is at to the horizontal plane. This figure'alsoxshows a modification which will be herein-after described.
Fig. 5 is an enlarged detail of a part of the apparatus.
Fig. 6 is a section of same taken along line 6-6 of Fig. 5. v
'Fig. 7 is an enlarged fragmentary detail of the modification shown in Fig. 4 and is a partial section taken along the line l'! of Fig. 4.
Fig. 13 is a side view, partly broken away, show- I ing the working parts in its advanced cutting position.
Fig. 14 is a similar view, partly broken away and shows another position of the operating parts.
Referring in detail to the parts, II designates a supporting frame formed with an inclined side member I2 having a recessed portion which forms a pocket I3 within which a circular knife or cutter I 4 is rotatably mounted. Lugs I5 and It are formed upon the base of said supporting frame II to which the lower ends I? and I8 of a hopper jaw I9 are pivotally attached. An operating arm having a handle 2| and legs 22 and-23 is attached against the under side of said hopper jaw I9 and is held in place by means of a rivet 24 formed upon the leg 23 of the said operating arm 20. The said rivet '24 is adapted to engage within a corresponding, orifice 25 in the leg I8 of the said hopper jaw I9. A second rivet 26 formed upon the leg I! of the said hopper jaw I9 engage through an orifice 21 in the leg 22 of the said operating arm 29. (Figs. 8 and 11.)
The hopper legs I 'I and I8 are each formed with studs or bosses 21 and I8 respectively which are flattened along part of their peripheries as at 29 and 39 and are adapted to engage the legs 22 and 23 of the said operating arm 29. The said. flattened portions of the bosses, together with the rivets 24 and 26 coact to hold the said operating arm securely upon the hopper jaw I9. The said hopper jaw I 9 and its connected operating arm 29 are adapted to oscillate as a single unit about the pivotal connections I5 and I6. A pin 3 Ibeing employed to complete the connection.
A second hopper jaw 32 having legs 33 and 34 is pivotally attached to the legs I I and I8 respectively by means of a pin 35 around which a spirally wound spring 36 is mounted. The said spring ha adownwardly extending arm 3! the end of which engages a slot 38 formed in a web formation 38' which unites the two said legs I! and I8 of the hopper jaw I9. The opposite end of the spiral spring 36 has an upwardly turned arm 39, the upper end of which is turned out at a right angle 40, to engage in a slot 4! (Figs. 4 and 9) formed in a hopper jaw 32. The said spiral spring 35 exerts a force between the hopper jaws I9 and 32 whichtends to bring them normally together and hold a product to be cut by the rotating knife. The dot-dash lines in Figs. 10, 13 and 14 indicate a food produce which is to be sliced. 1
The angular end 49 of the spiral spring 35 is adapted to act as a bumper and limit the retractive movement of said hopper jaw 32. This limitation of movement is accomplished by the contact of the spring with a lug 42 formed upon an arcuate flange 43 upon the frame I I. A gauge plate 44 is adapted to rest upon the said arcuate flange 43 and is adjusted relatively with the rotating knife, by means of a four point helical mechanism acuated by means of a hand knob 45 (Fig. 11) which engage a cylindrical member 46, and enables full adjustment of the gauge plate by one quarter turn of the knob. The said cylindrical member 45 is rotatably mounted within a cup shaped portion 41 of the frame II and is rotatable therein. The inner edge of said cylindrical member is formed with four helical surfaces 48 which contact complementary helical surfaces 49 formed upon an annular flange 50 in turn integrally formed upon the gauge plate 44. A spring 5! is adapted to hold the parts together as clearly shown in Fig. 11, the spring 'being assembled in torsion to oppose the torsional component of the lineal spring force, due to the angularity of the helical surfaces. The hand. knob 45 is keyed to the said cylindrical member 46 by means of pins 52 which engage in grooves 53. As shown in Fig. 11, the gauge plate 44 is set to cut a slice of minimum thickness. By turning the knob 45, the said gauge plate may be moved outwardly until the opposing helical surfaces are brought closely together at which point a slice of maximum thickness may be cut by the rotatingknife I4.
The knife and its associated drive mechanism mountings will be best understood by the following description considered in connection with the illustrations in Figs. 5, 6, l0 and 12. A boss or stud 54, having a central bore 55, i shown in Figs. 6 and 12 and is formed in the pocket I3 of the frame II. Within the said bore 55, there is a bushing 56 and within the bushing is an internally threaded tubular member 51 to which the saidknife I4 is attached by means of the counter-sunk screw 58. The said tubular member5'! is held upon the boss 54 by means of a screw 59 and interposed washer 69. Rotatably mounted over the said tubular member is a ratchet member GI having pawl elements EZheId in recesses or pockets 53 (Fig. 5). The ratchet member BI is provided with pins 64 by means of which the said ratchet is tied to the knife Mas clearly shown in Figs. 6, 10 and 12. The said ratchet SI is given rotary movement by means of a gear 65 having internal ratchet teeth with which the pawls BI engage. A flat .V-shaped spring 61 being employed to keep the said. pawls rfiigrmally in contact with the said ratchet teeth The said gear 65 is activated or rotated by means of a rackIiS which engages'the gear 65 and is held in alinement therewith by the idler or guide pulley 69 (Figs. 10 and 12). When the ,rack 68 moves in the direction indicated by the arrows X, (Figs. 5 and 10), the gear 65 and its associated ratchet '6! and knife I4 will. rotate in the direction indicated by the arrows Xf. When the rack 68 is retracted or moves in the opposite direction, the gear 65 will turn in a reverse direction to that above indicated while the knife I4 will continue in its original rotary movement or come to a stop.
Reciprocal movement is given to the rack 68 through its attachment at ID or I I, which attachment is fixed by the reciprocating pin I2 or 13 clearly shown in Fig. 11 wherein the pin I3 is shown in engagement with the rack 68 at II, the pin 12 being retracted by a rocker arm I4 pivoted at I5 tothe Web 38'. Obviously, withthis rocker arm connection, when the pin I3 is pushed into action the pin I2 moves out of action as indicated. When the pin I3 is pushed in and connection is made at II, between the rack 68 and hopper jaw I9 the relative position of the said rack is as shown in Figs. 10 and 13. Fig. 10 shows the retracted position of the operating parts and Fig. 13 shows the position of the operating parts at the end of the forward or cutting movement. The connection of the rack 68 with the hopper jaw at H as just described imparts a high speed rotation to the knife Hi. When, however, a slower speed of rotation to the knife is desired, the parts are retracted until the rack 68 rests in the stop 16 as at 11. When the operating parts are in the position just described, the pin 12 is pushed in to make a connection between the rack 68 and hopper jaw l9 at 18 at the same time disengaging the said rack and hopper jaw at H. With this last named connection of the rack and the hopper jaw the operating parts, when the operating arm 20 has been moved forward, assume the position shown in Fig. 14. This arrangement imparts a slow speed to the cutting knife 14 and is desirable for slicing certain types of products. If desired the pin 12 may be shortened so that it does not connect to the rack 68 when pushed in, thus allowing the said rack and the knife M to remain stationary when the operating arm is moved forward. In which case the pin 12 serves only to cause retraction of pin 13.
To prevent the accidental displacement of the pins 12, 13, the pin 72 is formed with annular grooves 19 and 88 which engage the lower leg 31 of the said spring 36.
In Figs. 4 and 7 there is shown a modified form which dispenses with the rack 68 and driving gear 65. In this embodiment the gear 65 is replaced by a cylindrical member or drum 8| which rotates freely about the ratchet member BI and has internal ratchet teeth similar to the teeth 66 of the gear 65. A spiral spring 82 is attached at one end to the said drum 8! as at 83 (Fig. 4) and at its outer end is attached to a pin 84 upon a lug 85 which is formed upon the stud 54. A wire, flexible cable or cord 86 is wound over the said drum at one end and at its other end is attached to a pin 81 upon the leg [8 of the hopper jaw l9. The said cord 86 passes around an idler or guide pulley 88 which is rotatably mounted upon a boss formed upon the frame I l.
Suitable markings 89 may be provided upon the cup shaped portion 41 on the frame I l to indicate various positions or settings of the gauge plate 44 and a setting mark 90 may be provided upon the knob 45 to aline with the markings 89 as the knob is turned.
A portion of the wall of the pocket I3 is cut away as at 9| (Fig. 2) to allow the slices, as they are cut from the food product in the hopper, to leave same and fall upon a shelf 92 from where they are discharged or taken from the machine.
A slideable plate 93 may be suspended from the upper edge of the said fixed hopper jaw I9 by means of a hooked end 94 and affords a means whereby small end sections of food products may be fed for slicing.
I claim:
1. A manually operated slicing machine for cutting slices from food products, comprising a base and supporting member, a circular knife r0- tatably mounted thereon, an operating arm mounted upon said base and supporting member and reciprocally movable thereon, a hopper having a fixed and a movable jaw mounted upon said operating arm, the said hopper being adapted to hold a food product and the said movable jaw coordinating with the fixed jaw adapted to hold the said food product in place, a rack pivotally attached at one end to the said fixed jaw, a gear rotatable upon the frame and activated by the said rack, a pawl and ratchet upon the said rotatably mounted knife coordinating with said gear and rack to rotate the said knife, a spring means engaging between the said fixed hopper jaw and movable hopper jaw adapted to hold the movable hopper jaw in gripping contact with a food product in said hopper and a hand hold upon the said reciprocally mounted operating arm to move same to bring the food product into slicing contact with the said rotating knife.
2. The slicing machine as set forth in claim 1, wherein the said rack has interchangeable pivotal connection with the said hopper to change the speed of rotation of the said knife.
3. The slicing machine as set forth in claim 1, wherein a stop is formed upon the said base and supporting member and adapted to engage the said movable hopper jaw to limit its retracting movement and release its hold upon the food product in the hopper.
JOHN A. PINAUD.
REFERENCES CITED The following references are of record in the file of this patent:
UNITED STATES PATENTS Number Name Date 1,818,245 Folk Aug. 11, 1931 2,016,689 Strachan et a1. Oct. 8, 1935 2,029,032 Olsson Jan. 28, 1936 2,068,980 Folk Jan. 26, 1937 FOREIGN PATENTS Number Country Date 247,179 Great Britain Apr. 8, 1926 439,907 Germany Jan. 22, 1927
US4914948 1948-09-14 1948-09-14 Slicing machine Expired - Lifetime US2513741A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US4914948 US2513741A (en) 1948-09-14 1948-09-14 Slicing machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US4914948 US2513741A (en) 1948-09-14 1948-09-14 Slicing machine

Publications (1)

Publication Number Publication Date
US2513741A true US2513741A (en) 1950-07-04

Family

ID=21958287

Family Applications (1)

Application Number Title Priority Date Filing Date
US4914948 Expired - Lifetime US2513741A (en) 1948-09-14 1948-09-14 Slicing machine

Country Status (1)

Country Link
US (1) US2513741A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2669270A (en) * 1950-09-30 1954-02-16 Paul Dean Arnold Machine for reslicing bread
US3054432A (en) * 1958-10-01 1962-09-18 Zysset Karl Food slicer
US5343790A (en) * 1992-07-15 1994-09-06 Food Service Products Company Method and apparatus for slicing articles of food and the like

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB247179A (en) * 1925-02-03 1926-04-08 Cornelis Franciscus Maria Van Improvements relating to slicing machines
DE439907C (en) * 1927-01-22 Roesen & Robbert Device for adjusting the slice thickness on slicing machines
US1818245A (en) * 1926-10-16 1931-08-11 Us Slicing Machine Co Slicing machine
US2016689A (en) * 1931-07-10 1935-10-08 Hobart Mfg Co Slicing machine
US2029032A (en) * 1933-09-13 1936-01-28 Olsson Karl Eric Machine for slicing meats
US2068980A (en) * 1933-08-17 1937-01-26 U S Shcing Machine Company Slicing machine

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE439907C (en) * 1927-01-22 Roesen & Robbert Device for adjusting the slice thickness on slicing machines
GB247179A (en) * 1925-02-03 1926-04-08 Cornelis Franciscus Maria Van Improvements relating to slicing machines
US1818245A (en) * 1926-10-16 1931-08-11 Us Slicing Machine Co Slicing machine
US2016689A (en) * 1931-07-10 1935-10-08 Hobart Mfg Co Slicing machine
US2068980A (en) * 1933-08-17 1937-01-26 U S Shcing Machine Company Slicing machine
US2029032A (en) * 1933-09-13 1936-01-28 Olsson Karl Eric Machine for slicing meats

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2669270A (en) * 1950-09-30 1954-02-16 Paul Dean Arnold Machine for reslicing bread
US3054432A (en) * 1958-10-01 1962-09-18 Zysset Karl Food slicer
US5343790A (en) * 1992-07-15 1994-09-06 Food Service Products Company Method and apparatus for slicing articles of food and the like

Similar Documents

Publication Publication Date Title
US3613754A (en) Food slicing machine
US3946461A (en) Poultry breast sectioning machine
US2513741A (en) Slicing machine
US3303563A (en) Power operated knife with adjustable blades
JPS608768B2 (en) Equipment for making dough pieces for french fries potato pieces
US2125269A (en) Shell trimmer
US2597933A (en) Fruit stuffing machine
US725723A (en) Spring-coiling machine.
US1755511A (en) Power shears
US2286648A (en) Fruit paring machine
US1912765A (en) Machine for handling ground meat in bulk units
US837465A (en) Shell-fish opener.
US1401539A (en) Slicing-machine
US2787677A (en) Electrical switching means for use with sewing machines
US2035339A (en) Slicing machine
US1891749A (en) Apparatus for trimming drinking straws
US410299A (en) spofford
US1288858A (en) Shears.
US1347058A (en) Machine for cutting seed-potatoes
US360946A (en) Asparagus-bunching machine
US1350162A (en) Attachment for slicing-machines
US862121A (en) Biscuit-making machine.
US2119660A (en) Slicing machine
US853294A (en) Machine for slicing meat, sausages, and other edibles.
US2524917A (en) Paper-cutting machine