UA98468U - METHOD OF PRODUCTION OF DRINKS OF VITAMINIZED "TOPIFRUT-LEMON" - Google Patents
METHOD OF PRODUCTION OF DRINKS OF VITAMINIZED "TOPIFRUT-LEMON"Info
- Publication number
- UA98468U UA98468U UAU201412798U UAU201412798U UA98468U UA 98468 U UA98468 U UA 98468U UA U201412798 U UAU201412798 U UA U201412798U UA U201412798 U UAU201412798 U UA U201412798U UA 98468 U UA98468 U UA 98468U
- Authority
- UA
- Ukraine
- Prior art keywords
- packaging
- vitaminized
- lemon
- production
- inspection
- Prior art date
Links
Landscapes
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Спосіб виробництва напоїв вітамінізованих включає сортування, миття, інспекцію, бланшування, очищення, повторну інспекцію і доочищення, подрібнення, витягання соку, проціджування, купажування та підсолоджування, підготовку тари, фасування, пастеризацію, охолодження, пакування, маркування, транспортування та зберігання. При цьому купаж складається із соків натуральних неосвітлених із топінамбура та лимону з додаванням як біологічно цінної добавки екстракту із волоського горіха молочно-воскової стиглості на цукровій або спиртовій основах.Method for the production of vitaminized beverages includes sorting, washing, inspection, blanching, cleaning, re-inspection and purification, grinding, juice extraction, straining, blending and sweetening, packaging, packaging, pasteurization, cooling, packaging, marking, transportation and storage. The blend consists of juices natural unlit of Jerusalem artichoke and lemon, with the addition as a biologically valuable additive of a walnut extract of milky-wax ripeness on a sugar or alcohol basis.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
UAU201412798U UA98468U (en) | 2014-11-28 | 2014-11-28 | METHOD OF PRODUCTION OF DRINKS OF VITAMINIZED "TOPIFRUT-LEMON" |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
UAU201412798U UA98468U (en) | 2014-11-28 | 2014-11-28 | METHOD OF PRODUCTION OF DRINKS OF VITAMINIZED "TOPIFRUT-LEMON" |
Publications (1)
Publication Number | Publication Date |
---|---|
UA98468U true UA98468U (en) | 2015-04-27 |
Family
ID=53502182
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
UAU201412798U UA98468U (en) | 2014-11-28 | 2014-11-28 | METHOD OF PRODUCTION OF DRINKS OF VITAMINIZED "TOPIFRUT-LEMON" |
Country Status (1)
Country | Link |
---|---|
UA (1) | UA98468U (en) |
-
2014
- 2014-11-28 UA UAU201412798U patent/UA98468U/en unknown
Similar Documents
Publication | Publication Date | Title |
---|---|---|
EA201690661A1 (en) | HIGH-WHITE AROMATED FRONT DRINKS, HIGH-WHITE FRUIT AND VEGETABLE PREPARATIONS AND ALSO CONNECTED WAYS AND FOOD PRODUCTS | |
PH12016502368A1 (en) | Potato based protein mixtures and nutritional compositions comprising potato protein | |
PE20171642A1 (en) | FLAVORED FOOD AND DRINKS | |
EP3231293A4 (en) | Reduced-calorie fruit juice or vegetable juice beverage | |
MY181722A (en) | Beverage containing lemon juice | |
MX2016015212A (en) | Improved sweetener. | |
NZ728172A (en) | Low water coffee and tea beverage concentrates and methods for making the same | |
BR112019005396A2 (en) | essence of natural water and methods to produce the same | |
BRPI1007290A2 (en) | Natural processed citrus fruit juice or concentrate thereof, its preparation method and products comprising the same | |
ZA202005775B (en) | Plant based vegan protein drink enriched with real fruit juice | |
UA98468U (en) | METHOD OF PRODUCTION OF DRINKS OF VITAMINIZED "TOPIFRUT-LEMON" | |
UA98466U (en) | METHOD OF PRODUCTION OF DRINKS VITAMINIZED "TOPIFRUT-APELSIN" | |
UA98465U (en) | METHOD OF PRODUCTION OF DRINKS OF VITAMINIZED "TOPIFRUT-APPLE" | |
UA98467U (en) | METHOD OF PRODUCTION OF DRINKS OF VITAMINIZED "TOPIFRUT-PLUM" | |
FR2986724B1 (en) | DEVICE FOR SORTING PRODUCTS, IN PARTICULAR FRUIT OR VEGETABLES | |
RU2014112908A (en) | METHOD FOR PRODUCING FUNCTIONAL DRINKS FROM VEGETABLES AND FRUITS ENRICHED WITH PHYTOCONCENTRATE OF EXTRACT OF DRIED FRUIT LEAVES AND HERBS | |
UA98949U (en) | Composition of fruit ice-cream | |
UA135365U (en) | COMPOSITION OF INGREDIENTS FOR PREPARATION OF FRUIT MUD FOR ON-BOARD NUTRITION | |
UA104780U (en) | Composition of juice drinks natural apple-cranberry | |
CO2019001981U1 (en) | Juice dispensing machine made with natural fruit and water | |
Santos et al. | Effect of storage on physical-chemical properties and phenolics of sweet cherry from São Julião region | |
ES1204586Y (en) | Combined wine and fruit juice drink | |
RU2015155085A (en) | DRINK ALCOHOLIC "VAVIRDOSH" | |
RU2015155084A (en) | DRINK ALCOHOLIC "VAVITAL" | |
RU2017105234A (en) | METHOD FOR PRODUCING BENDED JUICE |