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Application filed by Национальный Университет Пищевых ТехнологийfiledCriticalНациональный Университет Пищевых Технологий
Priority to UAU201107839UpriorityCriticalpatent/UA68232U/en
Publication of UA68232UpublicationCriticalpatent/UA68232U/en
Uncooked smoked sausage contains high-grade beef, nonfat pork, back fat, salt, sodium nitrite, ground black pepper, ground pimento. Dextrose is used as sugar and additionally noncleaned hazelnut is added.
UAU201107839U2011-06-222011-06-22Uncooked smoked sausage with hazelnut
UA68232U
(en)