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Application filed by Василь Григорович Михайлов, Василий Григорьевич Михайлов, Ольга Яківна Чех, Ольга Яковлевна Чех, Валентина Іванівна Третяк, Валентина Ивановна Третяк, Валентина Миколаївна Мисик, Валентина Николаевна МисикfiledCriticalВасиль Григорович Михайлов
Priority to UA2000085024ApriorityCriticalpatent/UA39473A/en
Publication of UA39473ApublicationCriticalpatent/UA39473A/en
Bakery Products And Manufacturing Methods Therefor
(AREA)
Abstract
The invention relates to breadmaking. Yeast cake contains extra wheat flour, granulated sugar, a fat component, mélange, compressed baker's yeast, table salt, filler, flavoring additive and decorative component. Additionally it contains dried non-fat milk and margarine as fat component.