Відкрите Акціонерне Товариство "Агропромислова Фірма "Таврія"
Открытое Акционерное Общество "Агропромышленная Фирма "Таврия"
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Publication of UA38657C2publicationCriticalpatent/UA38657C2/en
Organic Low-Molecular-Weight Compounds And Preparation Thereof
(AREA)
Abstract
A method for preparing cognac provides for preparation of cognac wine materials, making cognac alcohols, ageing thereof and treatment by cold during blending, moreover as raw material for cognac wine materials the vine Rkaciteli is used which is grown on the left bank of Kherson region, and on blend preparing alcohols of seven years of ageing at an amount of 8%, of fourteen years of ageing at an amount of 8%, and of nineteen years of ageing at an amount of 8% are used, at that average age of blend must be not les than twelve years, and duration of the rest after blending must be not less than twelve months from the day of blend preparation.
UA2000084808A2000-08-142000-08-14A method for preparation of cognac "dnipro" a method for preparation of cognac "dnipro"
UA38657C2
(en)