TWM520346U - Cutting block - Google Patents

Cutting block Download PDF

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Publication number
TWM520346U
TWM520346U TW104219225U TW104219225U TWM520346U TW M520346 U TWM520346 U TW M520346U TW 104219225 U TW104219225 U TW 104219225U TW 104219225 U TW104219225 U TW 104219225U TW M520346 U TWM520346 U TW M520346U
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TW
Taiwan
Prior art keywords
positioning
positioning unit
base
cutting
cylinder
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Application number
TW104219225U
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Chinese (zh)
Inventor
Wen-Liang Chen
Ying-Liang Yao
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Univ Shu Te
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Application filed by Univ Shu Te filed Critical Univ Shu Te
Priority to TW104219225U priority Critical patent/TWM520346U/en
Publication of TWM520346U publication Critical patent/TWM520346U/en

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Description

切割砧板 Cutting chopping board

本新型是有關一種砧板,特別是指一種切割砧板。 The present invention relates to a cutting board, and more particularly to a cutting board.

砧板為廚房做菜的必備用品,用以墊在食材下面,主要和刀具配合起來使用,方便以刀具進行剁切肉、魚、蔬菜及水果等等。在砧板上剁切食材的時候,為了防止材料移動,需要一手固定材料,另一手使用菜刀進行切割,這一過程中如果菜刀切偏,容易切到手,非常危險。因此,在剁切食材時需要左右兩隻手的配合才能使用,當一隻手受傷或者部分殘障人士使用該砧板時,就會遇到無法克服的困難。 The chopping board is a must-have item for the kitchen to be cooked under the ingredients. It is mainly used in conjunction with the cutter to facilitate the cutting of meat, fish, vegetables and fruits with a knife. When cutting the ingredients on the cutting board, in order to prevent the material from moving, it is necessary to fix the material with one hand and the other hand to cut with a kitchen knife. In the process, if the kitchen knife is cut, it is easy to cut the hand, which is very dangerous. Therefore, when the ingredients are cut, it is necessary to use the left and right hands to cooperate. When one hand is injured or some people with disabilities use the cutting board, they will encounter insurmountable difficulties.

我國第M433838號新型專利案揭露一種輔助切割砧板,其設計雖能使菜刀及食材位置固定而達到輔助切割的效果,但仍需要兩手配合共同操作,無法解決部分使用者只有單手可以自由運用之困擾,而仍有改進之必要。 China's new patent No. M433838 discloses an auxiliary cutting cutting board. Although its design can make the position of the kitchen knife and the food material fixed to achieve the auxiliary cutting effect, it still needs two hands to cooperate with each other. It cannot solve the problem that some users can use it freely with one hand. Troubled, and there is still a need for improvement.

緣是,本新型出於關懷的角度,深入構思且積極研究而開發設計出一種可以單手操作之切割砧板。 The reason is that this new model develops and designs a cutting chopping board that can be operated by one hand from the perspective of care, in-depth conception and active research.

有鑑於此,本新型之目的,是提供一種可以單手操作之切割砧板。 In view of the above, it is an object of the present invention to provide a cutting anvil that can be operated with one hand.

本新型切割砧板,用以將一食材定位,該切割砧板包含一基座,及複數呈陣列狀間隔排列於該基座上的定位單元。該基座包括複數呈陣列狀間隔排列的定位 槽,每一定位單元是局部容置於對應的定位槽內,當所述定位單元受壓時能向下移動而共同形成一凹槽以容置定位該食材。 The cutting cutting board is used for positioning an food material. The cutting cutting board comprises a base and a plurality of positioning units arranged in an array on the base. The pedestal includes a plurality of positions arranged in an array at intervals Each of the positioning units is partially received in the corresponding positioning groove. When the positioning unit is pressed, the positioning unit can move downward to form a groove to receive the food.

本新型之有益功效在於,藉由所述定位單 元受壓時能向下移動而共同形成一凹槽,以固定容易滾動或形狀不規則的食材,並且可透過所述定位單元之間的間隙進行切割,不僅整個過程可以單手操作,對肢體殘障人士或一隻手受傷的人而言更輕鬆方便又安全,亦可藉由上述設計快速地將食材切成相同長度或厚度。 The beneficial effect of the novel is that by using the positioning list When the element is pressed, it can move downward to form a groove to fix the food material which is easy to roll or irregularly shaped, and can be cut through the gap between the positioning units, not only the whole process can be operated by one hand, but also the limb It is easier, more convenient and safer for people with disabilities or those with one hand injury. The above design can also be used to quickly cut the ingredients into the same length or thickness.

2‧‧‧基座 2‧‧‧Base

21‧‧‧定位槽 21‧‧‧ positioning slot

211‧‧‧容置部 211‧‧‧ 容 部

3‧‧‧定位單元 3‧‧‧ Positioning unit

31‧‧‧柱體 31‧‧‧Cylinder

32‧‧‧定位機構 32‧‧‧ Positioning mechanism

321‧‧‧第二彈性件 321‧‧‧Second elastic parts

322‧‧‧滾珠 322‧‧‧ balls

33‧‧‧第一彈性件 33‧‧‧First elastic parts

4‧‧‧防滑墊 4‧‧‧Slip mat

8‧‧‧凹槽 8‧‧‧ Groove

9‧‧‧食材 9‧‧‧food

圖1是一立體圖,說明本新型切割砧板的第一實施例;圖2是一局部剖視圖,輔助說明圖1的細部結構;圖3至圖8皆是立體圖,用以說明該第一實施例的使用方式;圖9是一示意圖,用以說明該第一實施例可以產生任意幾何形狀的凹槽;及圖10是一局部剖視圖,說明本新型切割砧板的第二實施例。 1 is a perspective view showing a first embodiment of the cutting cutting board of the present invention; FIG. 2 is a partial cross-sectional view for explaining the detailed structure of FIG. 1; FIG. 3 to FIG. 8 are perspective views for explaining the first embodiment. Figure 9 is a schematic view for explaining that the first embodiment can produce a groove of any geometric shape; and Figure 10 is a partial cross-sectional view showing a second embodiment of the cutting blade of the present invention.

有關本新型之相關申請專利特色與技術內容,在以下配合參考圖式之較佳實施例的詳細說明中,將可清楚的呈現。 The related features and technical details of the present invention will be apparent from the following detailed description of the preferred embodiments.

參閱圖1,本新型切割砧板之第一實施例包含一基座2、複數呈陣列狀間隔排列於該基座2上的定位單元3,及一設置於該基座2底部之防滑墊4。 Referring to FIG. 1, a first embodiment of the cutting cutting board of the present invention comprises a base 2, a plurality of positioning units 3 arranged in an array on the base 2, and a non-slip mat 4 disposed at the bottom of the base 2.

參閱圖2並配合圖1,該基座2包括複數呈陣列狀間隔排列的定位槽21,每一定位單元3是局部容置於對應的定位槽21內。其中,該基座2的每一定位槽21 上方對稱地形成兩個側向凹陷的容置部211,而每一定位單元3包括一柱體31,及兩個側向設置於該柱體31內且局部凸伸於該柱體31外的定位機構32。當所述定位單元3尚未受壓時,每一定位機構32可定位於對應之定位槽21的容置部211中,以使每一定位單元3能穩固地卡制於該基座2上且局部凸伸於該基座2外,如圖2中左側之該定位單元3所示。當每一定位單元3如圖2中右側所示地依箭頭的方向受壓時,該定位機構32會退回該柱體31內,以使該定位單元3能向下移動。 Referring to FIG. 2 and FIG. 1 , the pedestal 2 includes a plurality of positioning slots 21 arranged in an array, and each positioning unit 3 is partially received in the corresponding positioning slot 21 . Wherein, each positioning slot 21 of the base 2 Two laterally recessed accommodating portions 211 are formed symmetrically above, and each positioning unit 3 includes a cylinder 31 and two laterally disposed in the cylinder 31 and partially protruding outside the cylinder 31 Positioning mechanism 32. When the positioning unit 3 is not pressed, each positioning mechanism 32 can be positioned in the receiving portion 211 of the corresponding positioning slot 21, so that each positioning unit 3 can be firmly locked on the base 2 and The portion protrudes outside the base 2, as shown by the positioning unit 3 on the left side in FIG. When each positioning unit 3 is pressed in the direction of the arrow as shown on the right side of FIG. 2, the positioning mechanism 32 is retracted into the cylinder 31 to enable the positioning unit 3 to move downward.

於本實施例中,每一定位機構32具有一橫 向插置於該柱體31的第二彈性件321,及一設置於該第二彈性件321之自由端且局部外露於該柱體31外的滾珠322,該滾珠322可受外力之壓迫推抵該第二彈性件321並退入該柱體31內。 In this embodiment, each positioning mechanism 32 has a cross The second elastic member 321 is inserted into the cylindrical body 31, and a ball 322 is disposed on the free end of the second elastic member 321 and partially exposed outside the cylindrical body 31. The ball 322 can be pressed by an external force. The second elastic member 321 is abutted and retracted into the cylinder 31.

參閱圖3,當使用者欲切割一概呈圓形的食 材9時,可先將該食材9置於所述定位單元3上,再如圖4所示向下施壓,此時受壓之定位單元3即可向下移動並共同形成一凹槽8,而能如圖5所示地容置該食材9。 Referring to Figure 3, when the user wants to cut a round food When the material is 9, the food material 9 can be first placed on the positioning unit 3, and then pressed downward as shown in FIG. 4, at which time the pressed positioning unit 3 can move downward and jointly form a groove 8. The foodstuff 9 can be accommodated as shown in FIG.

由於所述定位單元3是呈間隔排列,因此 相鄰的定位單元3之間即可形成間隙,此時使用者只需如圖6至圖8所示,透過所述間隙以刀具進行橫向及縱向之切割,就能完成切割該食材9之動作。由於所述定位單元3是受壓時才會向下移動,因此其向下移動後所共同形成的凹槽8,可以如圖9(a)至圖9(e)所示,是各種規則及不規則的形狀,而能應用於各種形狀的食材9,不會因為食材9的形狀而產生使用上的限制。 Since the positioning units 3 are arranged at intervals, A gap can be formed between the adjacent positioning units 3, and the user can complete the cutting of the food material 9 by cutting the tool horizontally and vertically through the gap as shown in FIG. 6 to FIG. . Since the positioning unit 3 is moved downward when pressed, the groove 8 formed by the downward movement of the positioning unit 3 can be variously shown in FIG. 9(a) to FIG. 9(e). The irregular shape can be applied to the foodstuffs 9 of various shapes without being limited in use due to the shape of the foodstuff 9.

再參閱圖2,使用完畢後,能以手施力將已 經向下移動的定位單元3上拉,即可讓該定位單元3回到如圖2中左側所示之使用前的位置。要說明的是,每一定位單元3是可拆離地設置於該基座2上,也能是不可拆離 地設置於該基座2上。 Referring to Figure 2, after using it, you can apply it with your hand. After the downwardly moving positioning unit 3 is pulled up, the positioning unit 3 can be returned to the position before use as shown on the left side of FIG. It should be noted that each positioning unit 3 is detachably disposed on the base 2, and can also be detachable. The ground is disposed on the base 2.

因此,本新型切割砧板,藉由所述定位單 元3受壓時能向下移動而共同形成一凹槽8,以固定容易滾動或形狀不規則的食材9,並且透過所述定位單元3之間的間隙進行切割,不僅整個過程可以單手操作,對肢體殘障人士或一隻手受傷的人而言更輕鬆方便又安全,亦可藉由上述設計快速地將食材9切成相同長度或厚度。而該防滑墊4的設置,讓使用者即使以單手操作,也不用擔心該基座2會有滑動的情形。 Therefore, the cutting cutting board of the present invention is provided by the positioning sheet When the element 3 is pressed, it can move downward to form a groove 8 to fix the food material 9 which is easy to roll or irregularly shaped, and cut through the gap between the positioning units 3, not only the whole process can be operated by one hand It is easier, more convenient and safer for people with physical disabilities or one hand to be injured, and the food material 9 can be quickly cut into the same length or thickness by the above design. The arrangement of the anti-skid pad 4 allows the user to operate without a single hand, and there is no fear that the susceptor 2 will slide.

參閱圖10並配合圖1,本新型切割砧板之 第二實施例,大致與該第一實施例相同,不同處在於:每一定位單元3還包括一縱向設置該柱體31下方的第一彈性件33,且該基座2的每一定位槽21縱向間隔形成多個側向凹陷的容置部211。當每一定位單元3如圖10(b)受壓向下移動時,該柱體31壓抵該第一彈性件33使其累積一彈性回復力,當每一定位單元3如圖10(c)再向下移動並使該定位機構32退回該柱體31內時,該第一彈性件33之彈性回復力能將該柱體31向上推而回到如圖10(d)所示的位置。 Referring to Figure 10 and in conjunction with Figure 1, the cutting cutting board of the present invention The second embodiment is substantially the same as the first embodiment except that each positioning unit 3 further includes a first elastic member 33 disposed longitudinally below the cylinder 31, and each positioning slot of the base 2 21 is longitudinally spaced to form a plurality of laterally recessed receiving portions 211. When each positioning unit 3 is pressed downward as shown in FIG. 10(b), the cylinder 31 is pressed against the first elastic member 33 to accumulate an elastic restoring force when each positioning unit 3 is as shown in FIG. 10(c). When moving downward again and retracting the positioning mechanism 32 into the cylinder 31, the elastic restoring force of the first elastic member 33 can push the cylinder 31 upward to return to the position shown in FIG. 10(d). .

藉由上述設計,除了可以達成前述第一實 施例之功效外,還能讓每一定位單元3相對於該基座2多段式移動,產生更為精確的定位效果,並且讓每一定位單元3的柱體31經由按壓回復原位,提高使用便利性。 With the above design, in addition to the aforementioned first real In addition to the effect of the embodiment, each positioning unit 3 can be moved in multiple stages relative to the base 2 to produce a more accurate positioning effect, and the cylinder 31 of each positioning unit 3 is restored to the original position by pressing, thereby improving Convenience.

綜上所述,本新型藉由所述定位單元3受 壓時能向下移動而共同形成凹槽8,以固定容易滾動或形狀不規則的食材9,並且可透過所述定位單元3之間的間隙進行切割,不僅整個過程可以單手操作,對肢體殘障人士或一隻手受傷的人而言更輕鬆方便又安全,亦可藉由上述設計快速地將食材9切成相同長度或厚度。 In summary, the present invention is subject to the positioning unit 3 The pressing can be moved downward to form the groove 8 together to fix the food material 9 which is easy to roll or irregularly shaped, and can be cut through the gap between the positioning units 3, not only the whole process can be operated by one hand, but also the limb It is easier, more convenient and safer for people with disabilities or those with one hand to be injured, and the food material 9 can be quickly cut into the same length or thickness by the above design.

惟以上所述者,僅為本新型之較佳實施例 而已,當不能以此限定本新型實施之範圍,即大凡依本新型申請專利範圍及新型說明內容所作之簡單的等效變化與修飾,皆仍屬本新型專利涵蓋之範圍內。 However, the above is only the preferred embodiment of the present invention. However, the scope of the present invention is not limited thereto, that is, the simple equivalent changes and modifications made by the present invention in accordance with the scope of the novel application and the novel description are still within the scope of the present patent.

2‧‧‧基座 2‧‧‧Base

3‧‧‧定位單元 3‧‧‧ Positioning unit

4‧‧‧防滑墊 4‧‧‧Slip mat

Claims (9)

一種切割砧板,用以將一食材定位,該切割砧板包含:一基座,包括複數呈陣列狀間隔排列的定位槽,每一定位單元是局部容置於對應的定位槽內;及複數定位單元,呈陣列狀間隔排列於該基座上,當所述定位單元受壓時能向下移動而共同形成一凹槽以容置定位該食材。 A cutting cutting board for positioning an food material, the cutting cutting board comprising: a base, comprising a plurality of positioning grooves arranged in an array, each positioning unit is partially accommodated in a corresponding positioning groove; and a plurality of positioning units Arranged on the pedestal in an array, and when the positioning unit is pressed, it can move downward to form a groove to accommodate the food. 依據申請專利範圍第1項所述之切割砧板,其中,該基座的每一定位槽上方形成至少一個側向凹陷的容置部,而每一定位單元包括一柱體,及至少一側向設置於該柱體內且局部凸伸於該柱體外的定位機構,該定位機構可定位於對應之定位槽的容置部中,以使每一定位單元能穩固地卡制於該基座上且局部凸伸於該基座外,當每一定位單元受壓時,該定位機構會退回該柱體內,以使該定位單元能向下移動。 The cutting anvil according to claim 1, wherein at least one laterally recessed receiving portion is formed above each positioning groove of the base, and each positioning unit comprises a cylinder, and at least one side a positioning mechanism disposed in the column and partially protruding outside the column, the positioning mechanism being positionable in the receiving portion of the corresponding positioning groove, so that each positioning unit can be firmly clamped on the base and The portion protrudes outside the base. When each positioning unit is pressed, the positioning mechanism is retracted into the column to enable the positioning unit to move downward. 依據申請專利範圍第2項所述之切割砧板,其中,每一定位單元還包括一縱向設置該柱體下方的第一彈性件,當每一定位單元向下移動時,該柱體壓抵該第一彈性件使其累積一彈性回復力,當每一定位單元再向下移動並使該定位機構退回該柱體內時,該第一彈性件之彈性回復力能將該柱體向上推。 The cutting anvil according to claim 2, wherein each positioning unit further comprises a first elastic member disposed longitudinally below the cylinder, and when each positioning unit moves downward, the cylinder is pressed against the The first elastic member accumulates an elastic restoring force, and when each positioning unit moves downward and the positioning mechanism is retracted into the cylinder, the elastic restoring force of the first elastic member can push the cylinder upward. 依據申請專利範圍第2或3項所述之切割砧板,其中,每一定位單元的該定位機構具有一橫向插置於該柱體的第二彈性件,及一設置於該第二彈性件之自由端且局部外露於該柱體外的滾珠,該滾珠可受外力之壓迫推抵 該第二彈性件並退入該柱體內。 The cutting anvil according to the second or third aspect of the invention, wherein the positioning mechanism of each positioning unit has a second elastic member laterally inserted into the cylinder, and a second elastic member is disposed on the second elastic member. a ball that is freely ended and partially exposed to the outside of the column, and the ball can be pushed by the external force The second elastic member is retracted into the cylinder. 依據申請專利範圍第2項所述之切割砧板,其中,該基座的每一定位槽縱向間隔形成多個側向凹陷的容置部,以使每一定位單元能相對於該基座多段式移動。 The cutting anvil according to claim 2, wherein each positioning groove of the base is longitudinally spaced to form a plurality of laterally recessed receiving portions, so that each positioning unit can be multi-segmented relative to the base mobile. 依據申請專利範圍第1項所述之切割砧板,其中,該凹槽可為任意幾何形狀。 The cutting anvil according to claim 1, wherein the groove can be of any geometric shape. 依據申請專利範圍第1項所述之切割砧板,還包含一設置於該基座底部之防滑墊。 The cutting anvil according to claim 1, further comprising a non-slip mat disposed at the bottom of the base. 依據申請專利範圍第1項所述之切割砧板,其中,每一定位單元是可拆離地設置於該基座上。 The cutting anvil according to claim 1, wherein each positioning unit is detachably disposed on the base. 依據申請專利範圍第1項所述之切割砧板,其中,每一定位單元是不可拆離地設置於該基座上。 The cutting anvil according to claim 1, wherein each positioning unit is non-detachably disposed on the base.
TW104219225U 2015-11-30 2015-11-30 Cutting block TWM520346U (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
TWI587823B (en) * 2015-11-30 2017-06-21 樹德科技大學 Auxiliary cleavage chopping board
TWI740734B (en) * 2020-11-25 2021-09-21 吳國源 Head, neck and shoulder modeling device and method thereof

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
TWI587823B (en) * 2015-11-30 2017-06-21 樹德科技大學 Auxiliary cleavage chopping board
TWI740734B (en) * 2020-11-25 2021-09-21 吳國源 Head, neck and shoulder modeling device and method thereof

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