M282623 八、新型說明： 【新型所屬之技術領域】 本新型涉及一種果菜榨汁機的研磨盤結構，該研磨盤能將塊 狀的疏果研磨成果泥。 【先前技術】 : 如圖16所示，傳統榨汁機的入料口 20為圓形大孔，且與研 • 磨盤21呈偏心設置；偏心設置的理由是因為研磨盤21高速旋轉 時’只有盤面上的多個小尖齒22能對蔬果進行細研磨，而中心區 域23無尖齒不能產生研磨，所以入料口 2〇不能與研磨盤21位^ 同一中心軸線上，此可參閱下列專利文獻丨、2所示。由於入料口 20與研磨盤21呈偏心設置，遂造成榨汁機的體積變得龐大。 上述榨汁機體積增大後，不但增加重量及材料，成本也相對 增加，而且空間也占用更大；有鑑於此，即有業者為縮小棒汁機 體積而改良研磨盤，如圖17所示，其將研磨盤31的中心區域羽 增設切刀34(或大棘齒），藉由中心區域33的刀刀34(或大棘齒） • 對蔬果進行粗研磨，再以周遭區域的小尖齒32對蔬果進行細研 磨，而且入料口 30與研磨盤31能保持在同一中心軸線位置，使 . 機的體積得以縮小，此可參訂列專利文獻3〜5所示。 雖然上述研磨盤的改良，能使入料口與研磨盤同時位在同一 • m但使用上會有人料_的問題發生，原因在於研磨盤 中心區域33的切刀34(或大棘齒）是對蔬果進行大切削動作，所以 屬於粗研磨’因此摩擦阻力增大，使蔬果下壓入料時易造成因難 或產生阻礙，尤其是在慢速研磨時；有鑑於此，即有業者在改良 研磨盤之外’更將入料口與研磨盤呈偏心設置，如圖所示，其 5 M282623 在研磨盤41的中心區域43立曾設大棘齒44(或切刀），並將入料口 4〇與研磨盤41呈偏心設置，但為了不使榨汁機因入料口 40偏心 而使體積增大，就將人口形狀改膽形（腰子形），但腎形入料口 =交傳關形大孔為小，所以蔬果在人㈣必肋成小塊，如此 理二門將&成進料衫、人料時間增長、進而增加·蔬果的處 里時間，故不符合時間效益。 =所示’為前類16研磨盤41轉動時中心 磨耗圍示意圖，由圖中可知， ^i77 77 Q/j, 中心區域43雖有大棘齒44(或圖15 刀34)，但轉動後的研磨蔚 心區域43的範®，換·^ #圍奴如圖面斜線所示)仍等於中 研磨m π n ，傳統研磨盤41轉動後的中心區域43 研厝乾圍並不會增加或減少， 果泥鱗仍懸浮在中央區，所以；·^同面積，故在離心作用下 專利文獻⑴議年9月研磨功能無法進一步提升。 菜榨汁機上1曰國内專利公告第339622號「果 作賴上盍體之改良」圖1所示。 專利文獻2:1999年1月91〇阳士 汁機之細磨構n _。國内專利公告第351153號「榨 專利文獻3 :2002年7月〗口 七士 菜榨汁機之改良結構」圖3、圖：專利公告請则「果 專利文獻4 : 2004年9月1 a m 汁機」圖1〜圖3所示。 國内專利公告第M242148號「榨 專利文獻5:2005年3月91 〇 m 汁機之刀具結構改良」圖2、圖3戶^專利公告第画63號「榨 專利文獻6:2005年5月U曰國二* 汁機之刀盤結構改良」圖2、圖專利公告㈣6麗號「梓 ⑧ M282623 專利文獻7:2005年7月21日國内專利公告第M270771號「摔 汁機結構改良」圖2、圖4所示。 【新型内容】 一、所欲解決的問題點：M282623 8. Description of the new model: [Technical field to which the new model belongs] The new model relates to a grinding disc structure of a fruit and vegetable juicer. The grinding disc can grind sparse fruit into pieces. [Previous technology]: As shown in Figure 16, the inlet 20 of the traditional juicer is a large circular hole, and it is eccentrically set with the grinding disc 21; the reason for the eccentric setting is because the grinding disc 21 rotates at high speed. The multiple small tines 22 on the plate can finely grind vegetables and fruits, and the central area 23 can not be ground without tines, so the inlet 20 cannot be on the same central axis as the grinding plate 21. See the following patents Documents 丨 and 2 are shown. Due to the eccentric arrangement of the inlet 20 and the grinding disc 21, the volume of the juicer becomes huge. After the volume of the juicer is increased, not only the weight and materials are increased, the cost is also relatively increased, but the space is also taken up. In view of this, some operators have improved the grinding discs to reduce the size of the juicer, as shown in Figure 17. , It adds a cutter 34 (or large ratchet) to the center area of the grinding disc 31, and uses the blade 34 (or large ratchet) of the center area 33 to rough grind the vegetables and fruits, and then use the small tips of the surrounding area The teeth 32 finely grind the fruits and vegetables, and the feeding port 30 and the grinding disc 31 can be maintained at the same central axis position, so that the volume of the machine can be reduced, which can be shown in the listed patent documents 3 to 5. Although the above-mentioned improvement of the grinding disc can make the feeding port and the grinding disc be located at the same time at the same time, the problem of human resources will occur because the cutter 34 (or large ratchet teeth) in the center area 33 of the grinding disc is Large cutting action on vegetables and fruits, so it belongs to coarse grinding. Therefore, the friction resistance increases, which makes it difficult or obstructive when the vegetables and fruits are pressed down, especially when the grinding is slow; in view of this, there is an improvement in the industry. Outside the grinding disc, the feeding port and the grinding disc are eccentrically arranged. As shown in the figure, its 5 M282623 has 43 large ratchet teeth 44 (or cutters) in the center area of the grinding disc 41, and will feed the material. The mouth 40 and the grinding disc 41 are eccentrically arranged, but in order not to increase the volume of the juice extractor due to the eccentricity of the inlet 40, the population shape is changed to a gall shape (waist shape), but the kidney-shaped inlet = The big holes in the pass are small, so the fruits and vegetables must be ribbed into small pieces in the human body. In this way, the two goalkeepers & become feeding shirts, the time for people increases, and then the time for the fruits and vegetables is increased, so it is not in time efficiency. = The 'shown' is a schematic diagram of the central abrasion circumference of the former type 16 grinding disc 41 when it is rotated. As can be seen from the figure, ^ i77 77 Q / j, although the center area 43 has large ratchet teeth 44 (or knife 34 in Fig. 15), but after rotation, Fan ® of the grinding center area 43, change the ^ # Wai slave as shown by the diagonal line in the figure) is still equal to the middle grinding m π n, the center area 43 after the traditional grinding disc 41 is rotated does not increase or Reduced, fruit mud scales are still suspended in the central area, so; the same area, so under the action of centrifugation, the patent literature in September, the grinding function can not be further improved. The vegetable juicer on the first day of the domestic patent publication No. 339622 "Improvement of the fruit depends on the upper carcass" shown in Figure 1. Patent Document 2: January 1999, 91 ° Fine grinding structure n_ of the juice machine. Domestic Patent Bulletin No. 351153, "Squeezing Patent Document 3: July 2002" [Improved Structure of Gourmet Vegetable Juicer] Figure 3, Figure: Patent Notice, please refer to "Fruit Patent Document 4: September 1, 2004" "Juice machine" shown in Figure 1 ~ Figure 3. Domestic Patent Bulletin No. M242148 "Patent Squeezing Patent Document 5: March 9th, 2005, 90.0m Juice Machine Tool Structure Improvement" Figure 2 and Figure 3 ^ Patent Bulletin No. 63 "Patent Squeezing Patent Document 6: May 2005 U Yue Guoji * Improvement of the cutter tray structure of the juice machine "Figure 2 and Figure Patent Publication ㈣6 Li No." Zifang M282623 Patent Document 7: Domestic Patent Bulletin No. M270771 of July 21, 2005 "Structure Improvement of the Juicer" Figure 2 and Figure 4. [New content] 1. Problems to be solved:
前述專利文獻3〜5是將榨汁機入料口與研磨盤保持在同—中 g轴線位置，使付梓汁機的體積付以縮小，但入料口直徑卻不兩 縮小，此雖使榨汁機體積小、重量輕、節省材料與降低成本，= 仍有中央區域摩擦阻力大，使蔬果下壓入料因難產生阻礙、及滅 緩入料等問題點未能解決。 / 再者，研磨盤的面積從以前至今，都是以大面積實施，一^ 直徑都為11· 5cm〜12· 0cm之間，其目的雖是增加研磨面積，但^ 對也增加了材料使用及成本的提高，而且榨汁機的體積無法再= 得減縮。 又 二、本新型的技術手段： 本新型榨汁機研磨盤的主要目的在於，使研磨盤丨的面積 縮小’進一步也使榨汁機體積也得以縮小。 本新型榨汁機研磨盤的次一目的在於，使研磨盤丨在研磨 不會有入料困難或減緩入料的問題發生。 “、 本新型榨汁機研磨盤的再一目的在於，使研磨盤丨 不會有研磨死角產生。 “時 ^本新型榨汁機研磨盤的又一目的在於，使榨汁機的入料口 形狀無需縮小，並使蔬果能以大塊狀入料。 1 本新型榨汁機研磨盤的另一目的在於，使研磨盤1 能有粗研磨、細研磨’甚至有極細研磨的使職果。 “時 M282623 為解決别述問題點及達到前述目的，本新型技術手段是這樣 貫現的，一種榨汁機研磨盤，該研磨盤1中心點與上方榨汁機入 料口 71中心點保持在同一中心軸線，其特徵在於研磨盤丨表面具 有·第一研磨區la，為小面積並呈偏心設在研磨盤1表面，並以 銳利物用於粗研磨；及第二研磨區lb，為大面積且圍繞在第一研 磨區la外圍的研磨盤1表面，並以小尖齒14用於細研磨。 為解決前述問題點及達到前述目的，本新型技術手段是這樣 實現的…種榨汁機研賴，該研磨盤丨中_與上方榨汁機入 料口 71中心點保持在同一中心軸線，其特徵在於研磨盤i表面具 有·第-研磨區la，為小面積並呈偏心設在研磨盤i表面，並以 銳利物麟粗研磨；第二研舰lb，為大面積且圍繞在第一研磨 區1a外圍的研磨盤1表面，並以小尖齒14用於細研磨；及第三 研磨區lc ’以環形等寬圍繞在第二研磨區化外圍的研磨盤】周 邊，並以研磨齒紋16用於極細研磨。 根據上述，第二研磨區lb的中心點是位在第—研磨區^的 範圍内。 根據上述，第—研磨區&的銳利物是至少-片以上的切刀 15，且切刀之間保翻距’切刀15雜積大於第二研磨區所設的 小尖齒14。所述至少一切刀脱的切削面151與其它切刀15a的 切削面呈相反。 根據上述’第—研舰1a的銳利物是多個尖銳狀的大棘齒 18 ’大棘齒的體積大於或等於第二研舰的小尖齒14。所述大棘 M282623 wi 19以棘齒排設置時，至少一棘歯排i此的切削方向與其它棘齒 排19a的切削方向相反。所述第三研磨區^表面的研磨齒紋π 為下列其中之一，斜紋、交叉紋。 根據上述，在榨汁機10的進料管72底下固定著一與研磨盤 1呈上下對稱設置且保持微距的研磨環9。所述研磨環9底面的研 磨ω、、文91為下列其中之一，斜紋、交叉紋。所述，研磨盤9的第 及第-研舰la、lb高度相同，並較第三研雜k為高；第 © ' lb能散人研磨環9的環關，第三研磨區 lc則與研磨環9的研磨齒紋91呈上下相互對稱設置。 二、對照先前技術之功效： ,將第-研磨區la偏心設置在磁磨盤是本創作的主要技術 $徵，在第-研磨區la偏心後，就能將研磨盤i的面積縮小，其 ，小比例至少為傳統研磨盤的1/2或1/2以上，如此—來，就能 節省研磨盤的材料及製造成本。 鲁 研磨盤1的第-研磨區la呈偏心設置，因此第一研磨區比 在研磨盤1上的旋轉範圍會增大，而且蔬果在入料後同時與研磨 盤1的第-及第二研磨區la、lb接觸，而產生粗、細雙重研磨， 所以不會有人料§1難或人料減緩等問題發生。 在研磨盤1縮小面積後，就能使搾汁機10的體積也得以缩 小’如此一來’榨汁機10的材料及製造成本也得以明顯降低，同 時也減少空間使用。 在榨汁機10縮小後’因人料口 71的中轉_盤1的中心 呈上下對正配合’所以人料σ 71的口徑無需縮小，故仍保持原有 M282623 圓形大孔，目«絲从駄料， 研磨盤！的中心點即等於第二研磨區H時間。 是位在第一研磨區la的銘R 9中心點，該中心點 生。補[la的關内，所以研磨盤i不會有研磨死角產 削，：第1 或大棘齒18對蔬果進行粗研磨切 lc 16 ^The aforementioned Patent Documents 3 to 5 keep the feed port of the juicer and the grinding disc at the same-middle g axis position, so that the volume of the juicer is reduced, but the diameter of the feed port is not reduced. The juice extractor is small in size, light in weight, saves material and reduces costs. = There is still a large frictional resistance in the central area, which makes it difficult to cause obstacles when the vegetables and fruits are pressed into the feed and slows the feed. / Moreover, the area of the grinding disc has been implemented in a large area from now until now. The diameters are between 11.5 cm and 12.0 cm. Although the purpose is to increase the grinding area, ^ pairs also increase the use of materials. And the cost increases, and the size of the juicer can no longer be reduced. Second, the new technical means: The main purpose of the new juicer grinding disc is to reduce the area of the grinding disc, and further reduce the volume of the juicer. The secondary purpose of the new-type juicer grinding disc is to make the grinding disc 丨 difficult to feed or slow down the feeding problem during grinding. "、 Another purpose of the new-type juicer grinding disc is to prevent the grinding disc 丨 from producing dead corners." Shi ^ The new-type juicer grinding disc has another purpose to make the inlet of the juicer The shape does not need to be reduced, and the fruits and vegetables can be fed in large blocks. 1 Another purpose of the new-type juicer grinding disc is to enable the grinding disc 1 to have coarse grinding, fine grinding 'and even extremely fine grinding. "Shi M282623 In order to solve the problems mentioned above and achieve the aforementioned purpose, the new technical means is implemented like this: a juicer grinding disc, the center point of the grinding disc 1 and the center point of the upper juice inlet 71 The same central axis is characterized in that the surface of the grinding disc has a first grinding area la, which is small and eccentrically provided on the surface of the grinding disc 1 and uses sharp objects for rough grinding; and the second grinding area lb, which is large Area and surrounding the surface of the grinding disc 1 on the periphery of the first grinding area 1a, and small sharp teeth 14 are used for fine grinding. In order to solve the aforementioned problems and achieve the aforementioned purpose, the new technical means is realized in this way ... According to the research, the grinding disc 丨 center_ is kept on the same central axis as the center point of the upper inlet 71 of the juicer, which is characterized in that the surface of the grinding disc i has a? -Grinding area la, which is a small area and is eccentrically provided for grinding The surface of the disk i is coarsely ground with a sharp object; the second research ship lb is a large area and surrounds the surface of the grinding disk 1 around the first grinding area 1a, and small sharp teeth 14 are used for fine grinding; and the third Grinding area lc ' According to the above, the center point of the second grinding zone 1b is within the range of the first grinding zone ^. According to the above The sharpness of the first-grinding area is at least one or more cutting blades 15 and the clearance between the cutting blades 15 is larger than the small sharp teeth 14 provided in the second grinding area. The at least The cutting surface 151 of all the cutters is opposite to the cutting surface of other cutters 15a. According to the above-mentioned "the first research vessel 1a, the sharp object is a plurality of sharp large ratchet teeth 18" The volume of the large ratchet teeth is greater than or equal to the second Grinding ship's small tines 14. When the large ratchet M282623 wi 19 is arranged in a ratchet row, the cutting direction of at least one ratchet row i is opposite to that of other ratchet rows 19a. The third grinding zone ^ The grinding tooth pattern π on the surface is one of the following, twill, cross grain. According to the above, a grinding ring 9 is fixed under the feed pipe 72 of the juicer 10 symmetrically with the grinding disc 1 and maintains a macro distance. The grinding ω and the text 91 of the bottom surface of the grinding ring 9 are one of the following. As mentioned above, the heights of the first and the first grinding wheels 9a and 1b of the grinding disc 9 are the same and higher than those of the third grinding wheel k; the first © 'lb can disperse the ring of the grinding ring 9 and the third grinding The area lc and the grinding tooth pattern 91 of the grinding ring 9 are arranged symmetrically up and down. 2. Contrast the effect of the prior art: The eccentric setting of the first grinding area la on the magnetic grinding disc is the main technique of this creation. After the grinding area la is eccentric, the area of the grinding disc i can be reduced. The small proportion is at least 1/2 or more than the traditional grinding disc. In this way, the material and manufacturing cost of the grinding disc can be saved. The first grinding area 1a of the grinding disc 1 is eccentrically arranged, so the rotation range of the first grinding region is larger than that on the grinding disc 1, and the vegetables and fruits are simultaneously ground with the first and second grinding of the grinding disc 1 after feeding. Areas la and lb are in contact, and coarse and fine double grinding occurs, so problems such as difficulty in § 1 or slowing of human resources do not occur. After the area of the grinding disc 1 is reduced, the volume of the juice extractor 10 can also be reduced. As a result, the material and manufacturing cost of the juice extractor 10 can be significantly reduced, and space usage can be reduced. After the juicer 10 is shrunk, 'the center of the man-in-the-mouth 71 _ the center of the tray 1 is aligned up and down', so the caliber of the man-made σ 71 does not need to be reduced, so the original large circular hole M282623 is still maintained. Silk from the material, grinding disc! The center point of is equal to the time of the second grinding zone H. It is the center point of the inscription R 9 located in the first grinding zone la, and the center point is generated. Make up [la's pass, so the grinding disc i will not have grinding dead corners to produce cutting: the first or large ratchet 18 is used for rough grinding and cutting of fruits and vegetables lc 16 ^
的果渣極為細緻，使果泥中的汁液能完全被壓摔出。τ後 【實施方式】 以下依據圖面所示之實施例詳細說明如後: 〔第1實施形態〕 如圖卜圖2所示，為本新型研磨盤的第丨實施形態立體圖 及俯視圖，射揭示研魅丨是不_金屬材f製成的圓盤，但 為了減輕重量’能製作成如圖i所示的上薄層金屬盤n、下厚層 塑鋼底盤12、且藉助數根獅13的固定而組合成為—體的研磨 盤1;該研雜1表面具有第—研舰la及第二研舰lb，其中， 第-研磨區la以小面積偏心設置並用於粗研磨，第二研磨區化 以大面積圍繞在第-研舰la的外厢並用於細研磨，雨且表面 以多個銳狀尖齒14分佈。 本开入態研磨盤1的特徵在於第一研磨區la是以偏心位在研磨 现1上而第研磨區la與第二研磨區lb的中心距相差Id，此 第一研磨區la保持偏心的原因在於·· a·第研磨區ia的半徑Γ=ι· 5cm，面積冗r 2=7· 07cm2 M282623 b·研磨盤1的半徑r=4· 25cm，面積π r 2=56. 74cm2 a:b=l:8，由比例可知，第一研磨區ia與研磨盤i的面積比 疋1:8’因此第一研磨區la的研磨範圍僅占研磨盤j面積的1/8。 如果將第一研磨區la如同習式設在研磨盤（的中心位置（即第一 研磨區la的中心點與研磨盤1的中心點都位於同一點），那麼第 一研磨區la的研磨範圍就等於研磨盤！半徑r=1· 5cm範圍，而研 磨面積為7· 07cm2，只占研磨盤面積的1/8。 但是將第一研磨區la位在如圖3所示的偏心位置時，若偏心The pomace is extremely delicate, so that the juice in the puree can be completely crushed and dropped. After τ [Embodiment] The following detailed description is based on the embodiment shown in the figure: [First Embodiment] As shown in Fig. 2, it is a perspective view and a top view of the first embodiment of the new type polishing disc. Research charm 丨 is not a disc made of metal material f, but in order to reduce weight ', it can be made into an upper thin-layer metal disc n, a lower thick-layer plastic steel chassis 12 as shown in FIG. Fixed and combined into a body grinding disc 1; the surface of the research complex 1 has a first research ship la and a second research ship lb, wherein the first grinding zone la is eccentrically arranged in a small area and used for rough grinding, and the second grinding zone A large area surrounds the outer compartment of the first research ship la and is used for fine grinding. The surface of the rain is distributed with a plurality of sharp tines 14. The opening state grinding disc 1 is characterized in that the first grinding region la is at an eccentric position on the grinding site 1 and the center distance between the first grinding region la and the second grinding region lb differs by Id. This first grinding region la remains eccentric. The reason is: a. The radius of the grinding region ia is Γ = 5 cm, and the area is r 2 = 7 · 07 cm 2 M282623 b. The radius of the grinding disk 1 is r = 4 · 25 cm, and the area is π r 2 = 56. 74 cm 2 a: b = l: 8. It can be known from the ratio that the area ratio of the first grinding region ia to the grinding disc i is 1: 8 ′, so the grinding range of the first grinding region la only occupies 1/8 of the area of the grinding disc j. If the first grinding area la is set at the center of the grinding disc (that is, the center point of the first grinding area la and the center point of the grinding disc 1 are both at the same point), then the grinding range of the first grinding area la It is equal to the grinding disc! The radius r = 1. 5cm range, and the grinding area is 7.07cm2, which only accounts for 1/8 of the grinding disc area. However, when the first grinding area la is positioned at an eccentric position as shown in FIG. 3, If eccentric
Id〜1· 〇cm，那麼第一研磨區la的研磨範圍ie即等於研磨盤 半^=2.5〇11(1〇11+1.5〇11)的範圍，研磨面積為16.63(^2，占研 磨盤面積的1/3. 4，顯然研磨的範圍及效果就比前述為佳。 再者，蔬果入料後會與研磨盤丨第一及第二研磨區la、lb同 時接觸，換言之，研磨範圍le中除了第1磨區la的切刀15(銳 利物)斜蔬果研磨外，更包涵第二研磨區lb的小尖齒14對蔬果研 磨’所以蔬果等於是同時受到切刀15的粗研磨及小央齒14的細 研磨®此摩擦阻力減低，使得蔬果人料不再有阻礙或困難。 前述中，第二研磨區lb的中心點17也等於是研磨盤i的中 二·點’該中心，點17最好是位在第一研磨區la的範圍内，或至少 該中心點17正好位在第—研舰la的直料緣，#研磨盤（旋 中心點17及戰终G.5cm)都會成為第—研磨區ia的研 磨範圍’所以中心點17及週遭就不會形成研磨死角。 雖然第-研磨區la是偏心設麵磨盤丨上，但仍需有極佳的 11 M282623 切刀或棘齒配合，否則得不到應有的研磨效果，此第一研磨區h 與第二研磨區lb的最大差異在於：第—研磨區以的切刀或棘齒 體積都比第二研磨區lb的小尖齒為大，換言之，第一研磨區^ 是以較大體積的切刀或大棘齒對蔬果進行大觸動作，而利用第a 二研磨區lb體積小的尖齒14對蔬果進行細研磨；以下，即說明 :第一研磨區la的構造： ° 如圖1所示’第-研磨區la的銳利物是至少具有一片以上的 I 切刀15，如2〜4片不等’細;刀之間保持間距，並以下列任一 方式設置，切刀15呈等角度對稱設置、切刀15呈不規則不對稱 設置。又切刀15能以下列任—形狀設置，如圖面所示的弧形、或 未揭示在圖面的直形。其次，切刀15能以下列任一長度設置，例 如切刀長度都相同（未揭示）、切刀長度互不相同（未揭示）、或如 ® 1所示其中-切刀15b長度大於其它同長度的切刀I5a。 再者’如圖2所示，至少一切刀、尤其是長切刀I5b能以下 > Μ任-方式設置，如侧端延伸加長跨越過第—研魏&的中心 點、或侧端正好位在中心點、或側端未跨越中心點。 口此外’如圖卜圖4所示，切刀15的一邊是切削面，另一邊 是非切削面，其中，切削面是由第一研磨區la表面上凸出且近乎 垂直的突面，非切削面是由第一研磨區1&表面上呈斜角缓升的斜 面，切削時是以近乎垂直的突面對蔬果進行粗研磨。前述切刀15 中’至少-切刀、尤其是長切刀15b的切削面⑸與其它短切刀 15a的切削面互呈反向、或如圖4所示長切刀脱與其它短切刀 rs) 12 M282623 15a的切削面呈同向，換言之，長切刀15b的切削方向與其它短 切刀15a的切削方向能反向或同向設置，但以圖1所示的反向設 置為最佳，因為它能降低第一研磨區la與蔬果間的摩擦阻力，尤 其是蔬果研磨至一半時，因接觸面積增大相對摩擦阻力即愈大， 如果所有切刀15a、15b的切削面都是同向，那麼這時的切削摩擦 阻力必然會很大，導致蔬果難以入料或速度減缓，如果其中一切 刀（尤其是長切刀15b)的切削面151呈反向，則能降低摩擦阻Id ~ 1 · 〇cm, then the grinding range ie of the first grinding zone la is equal to the range of the grinding disc half ^ = 2.5〇11 (1〇11 + 1.5〇11), and the grinding area is 16.63 (^ 2, accounting for the grinding disc The area is 1/3. 4, obviously the grinding range and effect are better than the above. Furthermore, the vegetables and fruits will contact the grinding discs 丨 the first and second grinding areas la, lb at the same time after feeding, in other words, the grinding range le In addition to the oblique vegetable and fruit grinding of the cutting knife 15 (sharp object) in the first grinding zone la, the small sharp teeth 14 of the second grinding zone 1b also grind the fruits and vegetables. Therefore, the fruits and vegetables are simultaneously subjected to the rough grinding and small grinding of the knife 15. The fine grinding of the central tooth 14 reduces this frictional resistance, so that the vegetable and fruit materials are no longer obstructed or difficult. In the foregoing, the center point 17 of the second grinding zone lb is also equal to the middle two point of the grinding disk i. The point 17 is preferably located in the range of the first grinding zone la, or at least the center point 17 is located directly on the straight edge of the first-research ship la, #grinding disk (spin the center point 17 and the end of the war G.5cm) Will become the grinding range of the first grinding area ia, so there will be no grinding dead corners at the center point 17 and the surrounding area. Although the first grinding area la The eccentric surface grinding disc is set on the upper surface, but it still needs to have an excellent 11 M282623 cutter or ratchet teeth. Otherwise, the expected grinding effect will not be obtained. The biggest difference between this first grinding zone h and the second grinding zone lb is: The volume of the cutting knife or ratchet teeth in the first grinding zone is larger than that of the small tines in the second grinding zone lb. In other words, the first grinding zone ^ uses a large-volume cutting knife or large ratchet teeth to make large contact with the fruits and vegetables. Action, and fine grinding the fruits and vegetables with the sharp teeth 14 with a small volume in the a second grinding zone lb; the following, that is, the description of the structure of the first grinding zone la: ° As shown in FIG. 1 'the sharp object in the first grinding zone la It has at least one I cutting knife 15, such as 2 ~ 4 pieces, which are thin; keep the distance between the knives and set in any of the following ways, the cutting knife 15 is symmetrically arranged at an equal angle, and the cutting knife 15 is irregular Asymmetrical setting. The cutter 15 can be set in any of the following shapes, such as an arc shape as shown in the figure, or a straight shape not shown in the figure. Second, the cutter 15 can be set in any of the following lengths, such as cutting The knife lengths are all the same (not shown), the knife lengths are different from each other (not shown), or such as ® 1 Shown here-the length of the cutter 15b is longer than other cutters I5a of the same length. Furthermore, as shown in Fig. 2, at least all the knives, especially the long cutter I5b, can be set in the following > Crossing the center point of the first research center & or the side end is exactly at the center point, or the side end does not cross the center point. In addition, as shown in Fig. 4, one side of the cutter 15 is the cutting surface, and the other side One side is a non-cutting surface, where the cutting surface is a convex and nearly vertical convex surface protruding from the surface of the first grinding zone la. The non-cutting surface is a slope that rises at an oblique angle on the surface of the first grinding zone 1 & Roughly grind the fruits and vegetables with a nearly vertical protrusion. Among the aforementioned cutters 15, at least the cutting surface of the cutter, especially the long cutter 15b, is opposite to the cutting surface of other short cutters 15a, or the long cutter is separated from other short cutters as shown in FIG. 4 rs) 12 M282623 The cutting surface of 15a is in the same direction. In other words, the cutting direction of the long cutter 15b and the cutting direction of other short cutters 15a can be set in the same direction or in the same direction, but the reverse setting shown in Figure 1 is the most It is good because it can reduce the frictional resistance between the first grinding zone la and the fruits and vegetables, especially when the fruits and vegetables are ground to half, the relative frictional resistance will increase as the contact area increases. If the cutting surfaces of all the cutters 15a and 15b are In the same direction, the cutting friction resistance at this time will inevitably be very large, which will make it difficult for the fruits and vegetables to feed or slow down. If the cutting surface 151 of all the knives (especially the long cutting knife 15b) is reversed, the friction resistance can be reduced.
力’使蔬果讀不會遭受太姐力，那雜作者就驗力地下壓 及推送蔬果。 〔第2實施形態〕 如圖5、圖6所示，為本新型研磨盤的第2實施形態立體圖 及俯視圖，圖中揭*研磨盤1是以上薄層金屬盤1卜下厚層塑鋼 底盤12、藉助數根螺絲13固定而組成為—體的實施例；該研磨 =表面料第—研磨區1a、第二研舰lb、及第三研磨區lc ; 、 研磨區18以小面積偏心設置並用於粗研磨。第二研磨 I且矣*積關繞在第—研舰1a的外顯並麟細研磨， 在第二研磨齒14分佈’第三研磨區1c ’以環形圍繞 16分佈，_ 、周圍顧於極細研磨，而表面崎磨齒紋 二，料下顺中之—，斜紋、交叉紋。 磨盤i 特徵仍在於第—研魏1a是以偏心位在研 而第二研磨區】 區1a與第二研磨區lb的中心距相差Id， °。與第三研磨區lc的中心點皆細磨盤i的中心 ⑧ 13 M282623 點π，此三區的面積比為： a·第一研磨區la的半徑Γ=ΐ 5αη，面積兀r2=7.07cm2 b·第二研磨區lb的半徑r=3. 6cm，面積π r2-7. 07cm2 =40. 72cm2-7. 07cm2=33. 65cm2 c·第二研磨區ic的外徑與内徑差=〇 6cm，面積為外徑面積 (56· 74cm2)減掉内徑面積(40. 72cm2) =16· 02cm2 a · b · c-1 · 4· 76 : 2· 27，由前述比較可知第一研磨區ia以The force ’prevents fruits and vegetables from reading too much, so the author writes down and pushes fruits and vegetables. [Second Embodiment] As shown in Figs. 5 and 6, a perspective view and a plan view of a second embodiment of the new type grinding disc are shown. The grinding disc 1 is a thin metal disc 1 above and a thick plastic steel chassis 12 below. An embodiment composed of a body fixed by means of a plurality of screws 13; the grinding = surface material first-grinding area 1a, the second grinding vessel lb, and the third grinding area lc; and the grinding area 18 is eccentrically arranged in a small area and used Roughly ground. The second grinding I and the 积 * product pass around the outer surface of the first research vessel 1a and are finely ground. The second grinding teeth 14 are distributed, and the third grinding area 1c is distributed in a circle around 16. Grinding, while the surface is rugged with two tooth patterns, the material is in the middle of the —, twill, cross pattern. The grinding disc i is still characterized in that the first grinding zone 1a is being researched in an eccentric position and the second grinding zone] The center distance between the zone 1a and the second grinding zone 1b is Id, °. The center point of the third grinding zone lc is the center of the fine grinding disc i 13 M282623 point π. The area ratio of these three zones is: a. The radius of the first grinding zone la = ΐ 5αη, and the area r2 = 7.07cm2 b · The radius r of the second grinding zone lb = 3.6cm, the area π r2-7.07cm2 = 40. 72cm2-7. 07cm2 = 33.65cm2 c · The difference between the outer diameter and the inner diameter of the second grinding zone ic = 〇6cm , The area is the outer diameter area (56 · 74cm2) minus the inner diameter area (40.72cm2) = 16.02cm2 To
\ 小面積產生粗研磨，第二研磨區lb以大面積產生細研磨，第三研 磨區lc以中面積產生極細研磨。為達粗研磨，第一研磨區匕以 切削體積大的切刀15献棘齒（未揭）實施；為達細研磨，第二研 磨區ib以切難積較小的尖齒14實施；鱗極細研磨，第三研 磨區1 c以極細小齒縫的斜齒紋丨6實施。 〔第3實施形態〕 棍钟卿研縫㈣3實翻彡紅_，圖中 揭不研磨盤1與前述實施形態不同處在 是多侗+岛、仙ΛΑ丄w ^ ^ ^的銳利物 大1的大棘齒18，大_18體積大於第二研磨區 小大齒14，所以切削時會產生粗研磨。而大棘 面所示的環狀分佈、絲揭雜_上崎狀 ^較圖 佈時至少須為-環，或如__外二環乃至^ s^以她分 環的棘齒衫於畴的糖數。 —^等’而且外 〔第4實施形態〕 如圖8所示，為本新型研磨盤的第 形態立體圖，圖中 14 M282623 揭不研磨盤1與前述第二實施形態不同處在於切刀15為四片，而 且長切刀15b的切削面151與其它短切刀15a的切削面呈同向， 致於圖5及圖6的長切刀15b切削面151則與其它短切刀15a切 削面則呈反向。 〔第5實施形態〕 如圖9所示，為本新型研磨盤的第5實施形態立體圖，圖中 揭不研磨盤1的第一研磨區la設置至少一排棘齒排19，各棘齒 排間保持間距，並以下列任一方式設置，如圖面所示等角度對稱 叹置、或未揭示於圖面的不規則不對稱設置。又，棘齒排19能以 下列任一長度設置，未揭示於圖面的長度皆相同、未揭示於圖面 的長度各不相同、或如圖9所示的其中一棘齒排丨此長度較其它 同長度棘齒排19a為長。其次，棘齒排19能以下列任一形狀設置， 圖面所示的直形、或未揭示於圖面的弧形。再且，至少一棘齒 排19b的側端可延伸加長跨越過第一研磨區&的中心點、或不跨 越中、點、或正好位在中心點。而且棘齒排l9b的切削方向（切削 面）與其它棘齒排19a的切削方向（切削面）呈相反或相同。 如圖10、圖11所示，上述研磨盤丨是設置在榨汁機1〇的濾 網4内，而榨汁機10的構造中除了研磨盤i之外，還包括一上座 體2、一與上座體2呈上下結合的下座體3、一設置在上座體内的 濾網4、-覆蓋在上座體2上的上蓋7、及—將蔬果由上蓋入 料口 71推入的推料塞8 ;前述下座體3内的馬達31上端以轉軸 32與位在濾網4内的研磨盤丨螺固結合，因此馬達&能驅使研 ⑧ 15 M282623 4急速旋轉。由於前雖汁機的構造傳 白為傳統技術，於此即不予詳述。 寻 敏::1所=，為了使研磨時間縮短及研磨後的果泥更為細 底下Γ 延伸出i向進料管72，進料管72 底下固定-金屬研磨環9，或者如圖面所示在進料管^ =73 ’然後在套管73底下的徑向凸緣731底面結合 =9，而結合的方式如螺絲固定或圖面所示研磨環9的内^ =倒釣狀突片92,該突片92在套管73射出成型時被 = 使研磨環9永不脫落。 &邛 研磨環9底面的研磨齒紋91是如圖面所示的斜紋、或未在圖 =揭示的交叉紋，針，歧叉紋域佳。研磨環9與前述碰 盤1的第三研磨區k是呈上下對稱又保持適當微距，當研磨盤工 疾速旋轉時，果肉在上研磨環9與下研磨盤i之間被研磨成果泥， 而果泥在上、下研磨齒紋9卜16間被研縣極細緻的泥渣，2 逢中的汁液完全被壓榨出來，且在離心作用下使渣、液分離。此 實施例對於五齡_研舰録佳，因絲岐_，五穀雜 糧是珊，眺粉比纖維更為細緻，因此在上研磨環9與下研磨 盤1的上、下研磨齒紋9卜16研磨下就能研磨出殺粉。 此外，在圖12中揭示㈣磨盤丨的第—及第二研磨區i &、 lb是同南的’且此二區la、lb又較第三研磨區卜為高，這使得 第一及第二研舰1 a、lb能嵌人研磨環9的環圈内，但第三 _區1c則射_ 9呈上下相互對稱設置，藉由此例能達线 16 M282623 佳的研磨效果。 〔具體比較例〕 本新型研磨盤！在設置偏心第一研磨區㈣，能使研磨般i =積縮小，此不但騎省研魅丨的磐，更驗_汁機的 ::由圖13所示即可獲瞭解，圖中以1:1等比靖製本新型 研磨盤1及傳統研磨盤1A的俯視構造及對比 A:本新型研磨盤1的半徑⑽，面積…5:::: β:傳統研磨盤1A的半徑r=6cm，面積π r 2=113.— 1.2由岫述比較可知，本新型研磨盤1在設心一 Γ磨區1讀能使面積縮小，且與傳統研磨盤Μ的比例是1:2換 =成Γ磨盤1等於縮小了—半的面積，而且也節省了一半的材 相對地’由於研磨盤丨的面積縮小，導致榨汁制的體積得 体始 圖14所示’當研磨盤1由傳統研磨盤1Α縮小後，能 ^十機1G的整體構造（包含帽件)比傳統榨汁機遍更為縮 料^日也降低了材料及製造成本，更減少空間的使用，而且入 择無需縮小（如圖15所示）’所以不會有習式為避免 _緩、===^σ71削、為㈣(肝形)躺帶來的入 特^上’是依據圖面所示的實施例詳細說明了本新型的構造、 相效果’唯前述_所示範例僅是本新較佳實施 修偷Γ轉此項技藝業者能從本新型揭露的技術手段中輕易加以 計，口改因此舉凡一切經由本新型專利範圍所衍生改變的設 …只要是在均等要旨範圍内，都應涵屬於本新型專利範脅内。 M282623 【圖式簡單說明】 圖1 :本新型第1實施形態立體分解圖。 圖2:本新型第1實施形態俯視圖。 圖3:上述第1實施形態的第—研磨區研磨範圍示意圖。 圖4 :本新型第1實施形態的另種態樣立體圖。 圖5 :本新型第2實施形態立體分解圖。 圖6 :本新型第2實施形態俯視圖。 圖7 :本新型第3實施形態立體分解圖。 > 圖8:本新型第4實施形態立體分解圖。 圖9 :本新型第5實施形態立體分解圖。 圖10 :本新型研磨盤與榨汁機的立體分解圖。 圖11 :本新型研磨盤與榨汁機組合後的全剖視圖。 圖12 :本新型研磨盤與研磨環的配合示意圖。 圖13 :本新型研磨盤與傳統研磨盤的比較圖。 圖14 :本新型榨汁機與傳統榨汁機的比較圖。 • 圖15 :本新型研磨盤與與榨汁機入料口的配合示意圖。 圖16 :傳統第一形態研磨盤與榨汁機入料口的配合示意圖。 圖17 :傳統第二形態研磨盤與榨汁機入料口的配合示意圖。 圖18 :傳統第三形態研磨盤與榨汁機入料口的配合示意圖。 圖19 :傳統第三形態研磨盤轉動時中心區域的研磨範圍示旁圖 【主要元件符號說明】 1 研磨盤 1A 傳統研磨盤 la 第一研磨區\ Rough grinding is produced in a small area, fine grinding is produced in a large area in the second grinding area lb, and extremely fine grinding is produced in a third grinding area lc in a medium area. In order to achieve rough grinding, the first grinding area is provided with ratchet teeth (not disclosed) with a large cutting blade 15; for fine grinding, the second grinding area ib is implemented with sharp teeth 14 that are difficult to accumulate; scales Very fine grinding, the third grinding zone 1 c is implemented with helical teeth 6 with very fine tooth gaps. [Third Embodiment] Stick Zhongqing researches the seam ㈣3 and turns the red _. The figure does not show that the grinding disc 1 is different from the previous embodiment in that the sharpness is more than 1 岛 + island, fairy ΛΑ 丄 w ^ ^ ^, sharp 1 The large ratchet teeth 18 and the large -18 are larger than the small large teeth 14 in the second grinding zone, so rough grinding occurs during cutting. And the ring-shaped distribution shown on the large spine surface, the silk reveals _ 上 崎 状 ^ must be at least -ring, or __ outer second ring and even ^ s ^ Sugar number. — ^ 等 'Moreover [Fourth Embodiment] As shown in FIG. 8, this is a perspective view of the new form of the grinding disc, 14 M282623 in the figure. The grinding disc 1 is different from the second embodiment in that the cutter 15 is Four pieces, and the cutting surface 151 of the long cutting blade 15b is in the same direction as the cutting surface of other short cutting blades 15a, so that the cutting surface 151 of the long cutting blade 15b and the cutting surface of other short cutting blades 15a in FIG. 5 and FIG. 6 are Reverse. [Fifth Embodiment] As shown in FIG. 9, this is a perspective view of a fifth embodiment of the new type grinding disc. In the figure, the first grinding zone la of the grinding disc 1 is provided with at least one row of ratchet rows 19, and each ratchet row Keep the distance between them and set them in any of the following ways, as shown in the figure, and sigh at an equal angle, or an irregular asymmetry that is not disclosed in the figure. In addition, the ratchet row 19 can be set in any of the following lengths, the length not shown in the drawing is the same, the length not shown in the drawing is different, or one of the ratchet rows shown in FIG. 9 is this length It is longer than other ratchet rows 19a of the same length. Secondly, the ratchet row 19 can be provided in any of the following shapes, a straight shape shown in the drawing, or an arc shape not shown in the drawing. Furthermore, the side ends of at least one ratchet row 19b can be extended and extended across the center point of the first grinding zone & or not across the center, point, or exactly at the center point. The cutting direction (cutting surface) of the ratchet row 19b is opposite to or the same as the cutting direction (cutting surface) of the other ratchet row 19a. As shown in FIG. 10 and FIG. 11, the above-mentioned grinding plate 丨 is set in the strainer 4 of the juicer 10, and the structure of the juicer 10 includes an upper base body 2 and A lower seat body 3 which is vertically coupled with the upper seat body 2, a filter 4 arranged in the upper seat body,-an upper cover 7 covering the upper seat body 2, and-a pusher for pushing fruits and vegetables through the upper cover inlet 71 Plug 8; The upper end of the motor 31 in the aforementioned lower seat body 3 is screwed with the grinding disc 丨 located in the screen 4 by a rotating shaft 32, so the motor & can drive the research 15 M282623 4 to rotate rapidly. Since the structure of the former juice machine is traditional technology, it will not be described in detail here. Xunmin :: 1 =, in order to shorten the grinding time and the puree after grinding is thinner, Γ extends out to the feeding tube 72, and the bottom of the feeding tube 72 is fixed-metal grinding ring 9 or as shown in the figure Shown in the feed pipe ^ = 73 'Then the bottom surface of the radial flange 731 under the sleeve 73 is combined = 9, and the way of bonding is as screwed or the inside of the grinding ring 9 as shown in the figure ^ = inverted fishing-like tab 92, the protruding piece 92 is formed when the sleeve 73 is injection-molded so that the grinding ring 9 never falls off. & 的 The grinding tooth pattern 91 on the bottom surface of the grinding ring 9 is a diagonal pattern as shown in the figure, or a cross pattern, needle, and forked pattern not shown in the figure. The grinding ring 9 and the third grinding zone k of the aforementioned touching plate 1 are symmetrical up and down and maintain a proper macro distance. When the grinding disk worker rotates at a high speed, the pulp is ground into a mud between the upper grinding ring 9 and the lower grinding disk i. While the puree grinds the extremely fine sludge of the researched county between 9 and 16 in the upper and lower tooth patterns, 2 the juice of Fengzhong is completely squeezed out, and the residue and liquid are separated by centrifugation. In this embodiment, the five-year-old _Yanjianlujia is good, because Siqi_, the grains are fine, and the flour is more fine than the fiber, so the upper and lower grinding teeth 9 and 9 of the upper grinding ring 9 and the lower grinding disc 1 are polished. 16 Grinding can kill the powder. In addition, it is revealed in FIG. 12 that the first and second grinding regions i &, lb of the honing disc 丨 are of the same south ', and these two regions la, lb are higher than the third grinding region, which makes the first and The second research ship 1 a and lb can be embedded in the ring of the human grinding ring 9, but the third _ zone 1 c is set symmetrically with each other up and down. With this example, the good grinding effect of line 16 M282623 can be achieved. [Specific Comparative Example] This new type of polishing disc! When setting the eccentric first grinding zone ㈣, the grinding-like i = product can be reduced. This not only rides the rock of the provincial research charm, but also tests _ juice machine :: can be understood as shown in Figure 13, with 1 in the figure : 1 The top-down structure and comparison of the new grinding disc 1 and the traditional grinding disc 1A made by Jingping A A: The radius 新型 of the new grinding disc 1 and the area ... 5 :::: β: The radius r of the traditional grinding disc 1A is 6cm, Area π r 2 = 113.— 1.2 According to the comparison, it can be seen that the new grinding disc 1 can reduce the area when it is read in the centering Γ grinding zone 1 and the ratio to the traditional grinding disc M is 1: 2 == Γ Grinding disc 1 is equivalent to a reduction of half the area, but also saves half of the material. 'Due to the reduction in the size of the grinding disc, the volume of the juice produced is appropriate. After the reduction, the overall structure of the 1G machine (including the cap) is more shrinkable than that of the traditional juicer. It also reduces the material and manufacturing costs, reduces the use of space, and does not need to be reduced. (15)) 'So there will be no habit to avoid _ ease, === ^ σ71 cut, the special features brought by lying down (liver-shaped) ^ is based on the figure The illustrated embodiment details the structure and effects of the new type. The only example shown above is only the implementation of the new preferred implementation. This technique can be easily calculated from the technical means disclosed by the new type. Therefore, all reforms that are derived from the scope of this new type of patent ... As long as it is within the scope of the equality, it should be included in the scope of this new type of patent. M282623 [Brief Description of the Drawings] Figure 1: An exploded perspective view of the first embodiment of the present invention. Fig. 2: A plan view of the first embodiment of the present invention. FIG. 3 is a schematic diagram of the polishing range of the first polishing region in the first embodiment. Fig. 4 is a perspective view of another aspect of the first embodiment of the present invention. Fig. 5 is an exploded perspective view of a second embodiment of the present invention. Fig. 6 is a plan view of a second embodiment of the present invention. FIG. 7 is an exploded perspective view of a third embodiment of the present invention. > Fig. 8: An exploded perspective view of a fourth embodiment of the present invention. Fig. 9 is an exploded perspective view of a fifth embodiment of the present invention. Figure 10: An exploded perspective view of the new grinding disc and juicer. Figure 11: A full cross-sectional view of the new grinding disc combined with a juicer. Figure 12: Schematic diagram of the combination of the new grinding disc and grinding ring. Figure 13: A comparison of the new grinding disc with a conventional grinding disc. Figure 14: Comparison of the new juicer and the traditional juicer. • Figure 15: Schematic diagram of the cooperation between the new grinding disc and the inlet of the juicer. Figure 16: Schematic diagram of the cooperation between the traditional first-type grinding disc and the inlet of the juicer. Figure 17: Schematic diagram of the cooperation between the traditional second-type grinding disc and the inlet of the juicer. Figure 18: Schematic diagram of the cooperation between the traditional third form grinding disc and the inlet of the juicer. Figure 19: Side view of the grinding range of the center area when the traditional third-type grinding disc rotates
M282623M282623
lb 第二研磨區 lc 第三研磨區 Id 中心距 le 第一研磨範圍 11 上薄層金屬盤 12 下厚層塑鋼底盤 13 螺絲 14 小尖齒 15 切刀 15a 短切刀 15b 長切刀 151 切削面 16 研磨齒紋 17 研磨盤中心點 18 大棘齒 19 大棘齒 19a 短棘齒排 19b 長棘齒排 2 上座體 3 下座體 31 馬達 32 轉軸lb second grinding zone lc third grinding zone Id center distance le first grinding range 11 upper thin metal plate 12 lower thick plastic steel chassis 13 screws 14 small sharp teeth 15 cutter 15a short cutter 15b long cutter 151 cutting surface 16 Grinding tooth pattern 17 Grinding disc center point 18 Large ratchet 19 Large ratchet 19a Short ratchet row 19b Long ratchet row 2 Upper seat 3 Lower seat 31 Motor 32 Rotary shaft
19 CO M28262319 CO M282623
4 濾網 7 上蓋 71 入料口 72 進料管 73 套管 731 凸緣 8 推料塞 9 研磨環 91 研磨齒紋 92 突片 10 榨汁機 10A 傳統榨汁機 20、 30、40 傳統榨汁機入料口 2卜 3卜41 傳統研磨盤 11、 32、42 小央齒 23、 33、43 中心區域 34 切刀 44 大棘齒 45 大棘齒研磨範圍 20 ⑧4 Strainer 7 Top cover 71 Feed inlet 72 Feed tube 73 Sleeve 731 Flange 8 Pusher plug 9 Grinding ring 91 Grinding tooth pattern 92 Tab 10 Juicer 10A Traditional juicer 20, 30, 40 Traditional juicer Machine inlet 2 2 3 4 41 traditional grinding discs 11, 32, 42 small central teeth 23, 33, 43 central area 34 cutter 44 large ratchet 45 large ratchet grinding range 20 ⑧