472129 經濟部中央檩準局員工消費合作社印製 A7 B7 五、發明説明（） 在廚房的所有家電用器中只有爐具是没有定時或定溫 等安全裝置的，達個缺失使得爐具在蔚房裡成了火災危險 性最高的用具，多少的意外都是由於不小心忘了爐上還燒 著東西，東西燒乾了，最後引燃起火，造成莫大的損失。 過去也有不少針赴上迷間題而有的研發措施。例如⑴ 在爐具上裝置活動偵測器，若在一定的時間内，没有侦測 到任何使用者在場的訊號，爐具就自動媳火；⑵在電熱板 當中安置感應器來偵測板上是否有鍋壺和有無過熱的情沉 。這些設计都只解決部份的間題，如第一種設计没有顧到 在較長時間燉素的情形下，使用者並不一定一直都在場； 第二種設計没有顧到爐具的感應器只有一個溫度設定點， 並無法通用於所有的烹兹狀沉，像在高溫煎炸的情沉下， 渡具可能過早關閉。 或有根據鍋壺溫度來自動調控開關爐欠的設汁被創作 ，在这些設针中，溫度感應器有的裝在爐具上，也有的是 直接裝在鋼壺上，有的僅控制溫度爲一‘障溫裝置，有的兼 控制爐火開關時間長短及溫度變化。這些發明的確對遞具 的防火安全有些繁助，但卻屬高售價與高複雜化的設计， 而且還是不能完全免除火險的顧慮*造成鋼壺在過熱的情 沉下，爐火不能確實媳、滅掉，有的還有間歇復發的可能*。 家庭爐具使用大致分爲煮（包栝缴、煮）和煎（包括 炸、炒）兩種。第一種大约都是用水或像水一般容易蒸發 的液體，如湯、薔等，其鍋壺内食物的遇度可高途 (212°F)，也就是水的滞點左右；第二種烹任法都用到 -3- 本紙張尺度適用中國國家標準（CNS ) A4MI ( 210X297公釐） 83. 3.1〇,〇〇〇 ----------¾衣------、訂-------猓 (請先閣讀背面之注意事項再填寫本頁) 472129 A7 -________B7___ 五、發明説明（） 高海點的油，其鍋壶内食物的溫度通常高過100»c甚多。 雖然在第二種烹紅法中，經常都用高溫、大火，但其引起 欠災的危險卻是很低，因爲在煎炸時，需要烹你者全時的 關注，随時調控爐火大小，因此在第二種類的烹調時，除 了使用者須注意—般使用常識夕卜，無須另加多餘的安全裝 置’反而是在第一種類的燉煮過程中，由於時間比較長且 不需要烹紅者一·直在場，所以容易造成疏忽，欠免的可能 性才是最髙，廚房的火災泰半是在這種燉衆過程的疏忽中 釀·成的。 爐具使用不當是導致廚房欠災的主因，尤其在當人不 在的時候或是忘了爐火還開著的情沉造成，但以往的各種 研發改良都未能充分的考慮各種不同的烹紅狀沉，而且大 多的裳置都需要使用者作份外的調整來配合使用。因此， 本發明的目的是爲了提_供更方便、高性能的爐具防火安全 設計· ’藉此使廚房中因爐具使用不當而造成火災的可能性 降低至最低點。 經濟部中央標準局員工消費合作社印製 本發明乃是針對爲防止烹任者不在場時所可能發生的 危險狀沉而設计者，其主要是由溫度感應器、活動偵測器 和坡具能源開關等組成，製造廠可直接將本發明融合於新 驢疑計·中或由技師改裝用在舊的普通爐具上。 本發明「爐具安全装置」可完全不影響正常的爐具操 作，能主動的、自動的在必要情沉下途成它防止火災的安 全功能，它大大的降低了因烹任疏忽而引起火災的危險性 ，它是利用一溫度感應器來侦測鍋壺的温度，而能在不正 -4- 472129 A 7 __________B7__五、發明説明（） 常的過熱狀沉下確實地關掉爐具的能源；本發明更進—步 利用一活動偵測器來調控溫度感應器的適用時間該活動 偵測器能在烹紅者在場時關掉溫度感應器的作用，讓亨你 者可完全自由的調控爐具，若是烹隹者不在碲時，且其時 間又超過了预設的緩衝期（通常约3〜5分鐘），溫度感 應器就會自勤回復作用，能在鋼壺過熱的情沉下控制—能 源開關來關閉爐欠，—但爐火由能源開關熄減了，爐具不 肖t*再被使用’一直要等過熱狀況改正後’由使用者按下再 生按紐使爐具恢復正常使用。 爲便於貴審查委灵能詳加了解本發明之結構特點及 達成效果’茲配合圖式説明如下： (圖式部份） 圖一係本發明裝置於爐具之—剖视圖。 圖二係圖一之控制桿向下移動示意圖。 圖三係本發明裝置於電爐上之線路圖。 (圖號部价） 經濟部中央標準局員工消費合作社印製 ⑴爐具 (2) 溫度感應器 (22) (23)陶磁鐡片 (25)内管 (3) 控竿機構 (32)座體 (4) 能源開關 (51)螺線管 (11)爐心 (21)彈簧 (24)外蓋 (26)保護管 (31)控制桿 (33)彈簧 (5) 活動侦測器 (6) 再生按·.紐 —裝------訂-----.線 (請先閱讀背面之注意事項再填寫本頁) -5- 本紙張尺度適用中國國家標準（CNS ) A4规格（210X297公釐） 83. 3. !〇,〇〇〇 經濟部中央標準局員工消费合作社印製 472129 A7 _ B7 五、發明説明（） 請春間圖一所乐，本發明「爐具安全裝置」，主要是 由一溫度感應器（2)、一能源開關（4)及一控竿機構（3)組 成’其中控竿機構（3)聯結於溫度感應器（2)及能源開關（4 )間’溫度感應器（2)設在爐具（1)之爐心（1:L)中間内，而 能源開關（4)位在爐具（1)内部，其可爲—般的觸點開關或 螺線管閥，以作爲控制電爐或瓦斯爐之開關；又溫度感應 器（2)之项部藉著彈簧（21)輕微的壓力能项住鋼壺之外底 部’來測量鍋壺溢度，當所量溫度超過预設的限度時，經 由控竿機構（3)引發能源開關（4)，以總滅爐火。 本發明之溫度感應器（2)是用陶磁鐡作具體實施例， 该溫度感應器（2)是有上、下陶磁鐵片（22) (23)裝置在爐 心（11)中央，上陶磁鐡片（22)上方有一薄金屬皮外蓋（24) ，外蓋（24)位在一内管（25)項部並馈於彈簧（21)之上，藉 彈簧（21)受輕微壓縮之支撺，使外蓋（24)貼於壺或鋼之外 底，藉以感受鋼壺之底部溫度，又溫度感應器（2)之外侧 有一圓柱形的薄金屬保護管（26)，該保護管《26)能使溫度 感應器（2)迷開熱源。控竿機構（3)'是位在陶磁鐵片（22) (2 3)下方，其主要在一立狀的控制桿（31)項部設有一座體（3 2)，該座體（32)上可供下陶磁鐡片（23)結合，而控制桿（3 1)底部結合於能源開關（4)，又控竿機構（13)之座體（32) 上設有一彈簧（33)位於上、下兩陶磁鐵片（22) (23)間，當 兩陶磁鐵片（22) (23)吸引在一起時，彈簧（33)是位在壓縮 狀態。 本發明安全裝置所根據的原理十分簡單，凡磁鐵都有 -6- (請先閱讀背面之注意事項再填寫本頁) -° .u 本紙張尺度適用中國國家標準（CNS > A4規格（210X297公釐〉 83.3. !〇,〇〇〇 472129 A7 B7 經濟部中央標準局員工消費合作社印製 五、發明説明（） 一個特性，也就是它的磁性會受溫度影響，當到某—特定 邀度時’它會急速失去它大部份的磁性，這個特定溫度稱 之爲那一磁鐡的居里點。以上例中採用的陶磁鐵，其居里 點經設s十爲约在120°C左右，溫度感應器（2)的這兩片陶磁 鐵片（22) (23)在正常$史態時（也就是溫度_在居里點以下時 )，是藉由吸力聯合在一起’此時彈簧（33)是處於壓縮狀 怒’同¢=3•能源開關（4)也是處於正常接通的爿史態，使電爐 電源能自由流通，爐具可正常操作；若鋼或壺中的水燒乾 了 ’锅壺的溫度上升超過了上、下陶磁鐵片（22) (23)的居 里點，兩片陶磁鐵片（22) (23)就失去了它們相吸的能力， 籍著彈簧（33)的伸張和地心吸力就把兩片磁鐵分開，同時 推動控制样（31)往下，如圖二所示，而切斷能源開關（4) 來總滅爐火。 若要適用於各種烹任情沉’只用巡度感應器來測溫作 爲主體的安全裝置’是需要有可變；的設限溫度，而在每次 爐具使用前，依不同狀沉》來碑整預設溫度_限.點，否則裝置 就不能發揮其應有的保安效用，僻如把溫度設限定在120 °C (250°F)，能適用於燉煮的過程，卻不適合用於煎炸 。因爲煎炸過程多半用到高溫，限點若設在120¾，可能 在菜館還没燒好，爐火就被關總了，中斷了—個本來是正 當的烹任過程。當然，可將此類的安全裝1用在某些特定 的爐顼上’且限制這些爐頭作徵衾之用，而其他没有安全 装置的爐頭*則用來作煎炸之用；也可加裝—開關來控制 溢度感應器的啓動與否，如要用來作煎炸時先關掉溫度感 -7- (請先閱讀背面之注意事項再填寫本頁) m m 1^1 _ 、?τ -線 本紙張尺度適用中國國家標準（CNs ) A4規格（210X297公釐） 83. 3.10,000 經濟部中央標準局員工消費合作社印製 472129 A7 __ ___B7____ 五、發明説明（） 應器，但是如此作法，將會增加使用者操作的手續，導致 KL礙到这類裝置的普及化和降低它的使用率。 因此本發明進一步的在爐具（1)上適當的設有—活動 侦測器（5)(如圖三所示），該活勤偵測器（5)能採用光、 熱或其他效應來偵測烹任者是否在場，並籍以決定溫度感 應器（5)的操作狀態，若活動偵測器偵測使用者在場或剛 離去不久時，溫度感應器（2)之感應效用將被自動限制住 ’則爐具之使用情沉與普通爐具無異，這種自動限制是藉 '法動悄測器查知使用者在場的訊號而啓勤像螺線管之類的 聯勤1置所達成的，在使用者離開現場後有—段可調整的 緩衝期（一般在3〜5分鐘），讓使用者有短時間離開行 勤的自由。緩衝期過後仍無使用者在場的訊號，則自動取 消溫度感應器的限制，讓本發明之安全裝置進入警戒狀態 。利用活動偵測器（5)來判斷使用者是否在場並藉之決定 2»^度_感應器（2)的警戒時期，是_本發明的—大4争點，其由 活動偵測器（5)來配合溫度感應器（2)以控制能源開關（4) 的使用，讓本發明能適用於各種烹备狀沉。爐具的每一據 顼都可裝有本發明之安全裝置而不致影響到爐具的正常棣 作’而且本發明裝置不借重繁雜的絶體設備，也不增加或 干搔使用者的正常烹狂手續〇 圖三説_明本發明裝置用在電爐上的、線路圖，利用—具 活動偵測器（5)所帶動的螺線管（51)就能在非警戒期，也 就是有人在場或仍處緩衝期内，限制溫度感應器（2)和能 —8一 本紙張尺度適用中國國家標準（CNS ) A4規格（210X297公釐） (請先閱讀背面之注意事項再填寫本頁)472129 Printed by A7 B7, Consumer Cooperatives of the Central Prospective Bureau of the Ministry of Economic Affairs 5. Description of the Invention () Only stoves in all kitchen appliances are not equipped with safety devices such as timers or constant temperature. The room became the most dangerous fire hazard, and accidents were caused by accidentally forgetting that things were still burning on the stove, and the things dried up, and finally caused the fire to cause great losses. In the past, there have also been many research and development measures that go to the puzzle. For example: ⑴ An activity detector is installed on the stove. If no user presence signal is detected within a certain period of time, the stove automatically fires; 安置 a sensor is installed in the hot plate to detect the board. Are there pots and pans and overheating? These designs only solve part of the problem. For example, the first design does not take into account the fact that the user does not always have to be present in the case of cooking for a long time; the second design does not take into account the stove The sensor has only one temperature set point and cannot be used universally for all cooking sinks. Like sinking under high temperature frying, the ferry may close prematurely. Or the setting of the boiler to automatically adjust the opening and closing of the furnace according to the temperature of the pot is created. In these setting pins, some of the temperature sensors are installed on the stove, or some are directly installed on the steel pot, and some only control the temperature to A 'barrier temperature device, some also control the length of time of the furnace fire switch and temperature changes. These inventions do help the fire safety of the delivery equipment, but they are high-priced and highly complicated designs, and they still cannot completely avoid the concern of fire risks. As a result, the steel kettle will sink under overheating, and the fire cannot be sure. , Kill, and some may have intermittent relapses *. The use of household stoves can be roughly divided into two types: cooking (including cooking and cooking) and frying (including frying and frying). The first type is about water or liquids that are easy to evaporate like water, such as soup and rose. The food in the pot can reach a high distance (212 ° F), which is about the stagnation point of water. All cooking methods are used. -3- This paper size is applicable to the Chinese National Standard (CNS) A4MI (210X297 mm) 83. 3.1〇, 〇〇〇 ---------- ¾ clothing ----- -、 Order ------- 猓 (please read the precautions on the back before filling this page) 472129 A7 -________ B7___ 5. Description of the invention () For oil with high sea point, the temperature of the food in the pot is usually high Over 100 »c is a lot. Although in the second cooking method, high temperature and high fire are often used, the danger of causing disaster is very low, because when frying, you need to pay full attention to cooking and adjust the size of the fire at any time. Therefore, in the second type of cooking, in addition to the user's attention-generally use common sense, there is no need to add extra safety devices. Instead, in the first type of cooking process, due to the long time and no need to cook red Zhe Yi was directly on the scene, so it was easy to cause negligence, and the possibility of indebtedness was the worst. The fire in the kitchen was caused by the negligence of the stew process. Improper use of stoves is the main cause of kitchen disasters, especially when people are away or forgetting that the fire is still on, but various previous research and development improvements have not fully considered various cooking reds. It looks heavy, and most of the dresses require users to make extra adjustments to cooperate. Therefore, the purpose of the present invention is to provide a more convenient and high-performance fire safety design for stoves, thereby reducing the possibility of fires caused by improper use of stoves in the kitchen. Printed by the Consumer Cooperative of the Central Standards Bureau of the Ministry of Economics This invention is designed to prevent dangerous sinking that may occur when cooks are not present. It is mainly composed of temperature sensors, activity detectors and slopes. The energy switch and other components, the manufacturer can directly integrate the invention into the new donkey suspect or modified by a technician to use on the old ordinary stove. The "stove safety device" of the present invention can completely not affect the normal operation of the stove, and can actively and automatically set a safety function to prevent fire when necessary. It greatly reduces the fire caused by negligence of cooking. It ’s dangerous, it uses a temperature sensor to detect the temperature of the pot, and it can turn off the stove in the abnormal -4- 472129 A 7 __________B7__ 5. Description of the invention Energy; the present invention goes a step further by using an activity detector to regulate the applicable time of the temperature sensor. The activity detector can turn off the function of the temperature sensor when the red-cooker is present, allowing you to be completely free. If the cooker is not in tellurium, and the time exceeds the preset buffer period (usually about 3 ~ 5 minutes), the temperature sensor will restore its function by itself, which can prevent the steel pot from overheating. Sinking control—energy switch to turn off the furnace, but—the furnace fire is extinguished by the energy switch, and the stove is not t * used again. 'Always wait for the overheating condition to be corrected'. The user presses the regeneration button to make the stove. Resume normal use. In order to make it easier for your review committee to understand the structural features and effects of the present invention in detail, the description with drawings is as follows: (Figure part) Figure 1 is a sectional view of the device of the present invention on a stove. FIG. 2 is a schematic diagram of downward movement of the control lever of FIG. 1. Figure 3 is a circuit diagram of the device of the present invention on an electric furnace. (Figure No. Price) Printed by the Consumer Cooperative of the Central Standards Bureau of the Ministry of Economic Affairs (2) Temperature sensor (22) (23) Ceramic magnetic cymbal (25) Inner tube (3) Rod control mechanism (32) Base (4) Energy switch (51) Solenoid (11) Furnace core (21) Spring (24) Cover (26) Protection tube (31) Control lever (33) Spring (5) Activity detector (6) Regeneration Press · .News-Install ------ Order -----. Line (Please read the precautions on the back before filling this page) -5- This paper size applies to China National Standard (CNS) A4 specifications (210X297 (Mm) 83. 3. Printed by the Consumer Cooperatives of the Central Standards Bureau of the Ministry of Economic Affairs 472129 A7 _ B7 V. Description of the invention () Please take a picture of the spring, the "furnace safety device" of the present invention, It is mainly composed of a temperature sensor (2), an energy switch (4) and a lever control mechanism (3). 'The lever control mechanism (3) is connected between the temperature sensor (2) and the energy switch (4)' The temperature sensor (2) is located in the middle of the heart (1: L) of the stove (1), and the energy switch (4) is located inside the stove (1), which can be a general contact switch or a screw. Wire tube valve for controlling electric furnace or gas furnace The switch; and the temperature sensor (2), the upper part of the steel pot is measured by the slight pressure of the spring (21) to measure the pot's overflow. When the measured temperature exceeds a preset limit, The rod mechanism (3) triggers an energy switch (4) to extinguish the fire. The temperature sensor (2) of the present invention is a specific example using ceramic magnets. The temperature sensor (2) has upper and lower ceramic magnet pieces (22) (23) installed in the center of the furnace core (11) and upper ceramic magnets. There is a thin metal skin cover (24) above the cymbal (22). The cover (24) is located at the top of an inner tube (25) and feeds on the spring (21). The spring (21) is slightly compressed by It is supported so that the outer cover (24) is affixed to the outer bottom of the pot or steel to sense the temperature of the bottom of the steel pot, and a cylindrical thin metal protective tube (26) is provided on the outer side of the temperature sensor (2). "26" can make the temperature sensor (2) disorient the heat source. The lever control mechanism (3) 'is located below the ceramic magnet piece (22) (2 3), and it is mainly provided with a body (3 2) at the upper part of a vertical control rod (31), and the base body (32 The upper part can be combined with the lower ceramic magnetic diaphragm (23), and the bottom of the control lever (3 1) is combined with the energy switch (4), and a seat (32) of the rod control mechanism (13) is provided with a spring (33) located at Between the upper and lower ceramic magnet pieces (22) (23), when the two ceramic magnet pieces (22) (23) are attracted together, the spring (33) is in a compressed state. The principle of the safety device of the present invention is very simple. All magnets have -6- (please read the notes on the back before filling this page)-° .u This paper size applies to Chinese national standards (CNS > A4 specifications (210X297 Mm> 83.3.! 〇, 〇〇〇472129 A7 B7 Printed by the Consumer Cooperatives of the Central Bureau of Standards of the Ministry of Economic Affairs 5. Description of the invention () A characteristic, that is, its magnetism will be affected by temperature. "It will quickly lose most of its magnetism. This specific temperature is called the Curie point of that magnet. The ceramic magnet used in the above example has a Curie point of about 120 ° C. Right and left, when the two ceramic magnet pieces (22) (23) of the temperature sensor (2) are in the normal state (that is, when the temperature is below the Curie point), they are united by suction. The spring (33) is in a compressed state. Same as ¢ = 3. The energy switch (4) is also in the normal state of being turned on, so that the power of the electric furnace can flow freely and the stove can be operated normally; if the water in the steel or pot The temperature of the pot has risen more than the upper and lower pottery magnets (22) At the Curie point of (23), the two ceramic magnets (22) and (23) lost their ability to attract each other. The two magnets were separated by the extension of the spring (33) and the center of gravity, and the control was pushed at the same time. Sample (31) goes down, as shown in Figure 2, and the energy switch (4) is turned off to completely extinguish the fire. To be suitable for all kinds of cooking, you only need to use the patrol sensor to measure the temperature as the main safety The 'device' needs to have a variable; set limit temperature, and before each use of the stove, set the preset temperature_limit.point according to different conditions, otherwise the device will not be able to play its due security role, For example, if the temperature is limited to 120 ° C (250 ° F), it can be used for stewing, but it is not suitable for frying. Because the frying process is mostly high temperature, if the limit is set to 120¾, it may be in the restaurant. Before it ’s finished, the stove is shut down and interrupted—a proper cooking process. Of course, this kind of safety equipment can be used on certain stoves' and these stoves are restricted For radon, while other stoves without safety device * are used for frying; can also be equipped with a switch to control Whether the overflow sensor is activated or not, if it is to be used for frying, please turn off the temperature sensor -7- (Please read the precautions on the back before filling in this page) mm 1 ^ 1 _,? Τ-line paper The scale is applicable to Chinese National Standards (CNs) A4 specifications (210X297 mm) 83. 3.10,000 Printed by the Consumer Cooperatives of the Central Standards Bureau of the Ministry of Economic Affairs 472129 A7 __ ___B7____ V. Inventor () Reactors, but this will increase The user-operated procedures cause KL to hinder the popularization of this type of device and reduce its use rate. Therefore, the present invention further appropriately sets an activity detector (5) on the stove (1) (as shown in the figure) (3), the activity detector (5) can use light, heat or other effects to detect whether the cook is present, and determine the operating state of the temperature sensor (5). When the user detects the presence of the user or shortly after leaving, the sensing effect of the temperature sensor (2) will be automatically limited. 'The use of the stove is no different from that of ordinary stoves. This automatic limitation is borrowed' The mobile motion detector detects the signal of the user's presence and starts to work like a solenoid. 1 set of joint logistics reached, after the user has left the scene - section adjustable grace period (usually 3 to 5 minutes) to give the user free to leave short-term line of ground. If there is still no signal from the user after the buffer period, the restriction of the temperature sensor is automatically removed, so that the safety device of the present invention enters a state of alert. The use of the activity detector (5) to determine whether the user is present and use the decision 2 »^ _ The alert period of the sensor (2) is _ the present invention-the big 4 contention, which is determined by the activity detector (5) The temperature sensor (2) is used to control the use of the energy switch (4), so that the present invention can be applied to various cooking sinks. Each piece of data of the stove can be equipped with the safety device of the present invention without affecting the normal operation of the stove. Moreover, the device of the present invention does not rely on complicated and insular equipment, nor does it increase or dry the user's normal cooking. Crazy procedures 〇 Figure 3 illustrates the circuit diagram of the device used in the electric furnace of the present invention. The solenoid (51) driven by the activity detector (5) can be used during the non-warning period, that is, someone is In the field or during the buffer period, limit the temperature sensor (2) and energy — 8 paper size applies to Chinese National Standard (CNS) A4 specifications (210X297 mm) (Please read the precautions on the back before filling this page)
、tT 472129A7B7 經濟部中央標準局員X消費合作社印製 五、發明説明（） 源開關（4)的作用，叫使用者無論在燉、隶、煎、炸各樣 烹任方式中能自由操控有本释明安全裝置的爐具，也務著 同一活勤侦測器（5)在使用者離場超過缓街斯之後，自動 切斷螺線管（51)電源，從而消除溫度感應器（2)和能源開 關（4)的限制，使安备裝置進入警戒期。若在警戒期内溫度 感應器（2)測得鋼最溫度已達限點溫度〜130°c咬 250°F〜270°F)，碑會經由控制桿（31)觸動能源開關⑷ 來熄減爐欠。爲了安全的考量，當爐火在這種情形下媳滅 後，爐具一定要等到過熱情形改正後，再按下頻先設有 的再生桉叙（6)才能恢復使用，再生按匆（⑴藉著啓勤上迷 同一個螺線管來重新接通能源開關（4),,良復爐具功能。 同樣也是爲了安全考量，在能源開關（4)被切斷後，活動 摘測器⑸也一起喪失了作用，因此不能藉著它來啓動螺 線管（51)，以致接通能源開關（4)使爐具復原，如此可以 避免仍處在危險的過熱狀態時，爐欠又誤被點燃的可能。 關於本發明應用在瓦斯爐安全裝置的線路圖欠致與電驢相 同，除了瓦斯爐的能源應由電改爲瓦斯外，圖三的能源開 關，也要與一具連線在瓦斯管線上的螺線管閥配合來作爲 瓦斯爐安金裝置的新能源開關。 本發明是利用活動偵測器（5)偵測使用者在場為否配 合緩衝期的概念（键衝期在每次偵測到有人到場後就重新 起算），以決定溫度感應器（2)的操作狀態，而能在鋼壺 過熱情沉下控制一能源開關來關珥爐火者，達到烹钮者能 像普通爐具一般自由操控，且—旦鍋金有過熱的異常情沉 ’並能自動切斷爐欠，避免發生危險。本發明被具安全裝 —9一 (請先閲讀背面之注意事項再填寫本頁} 本紙浪A度逋用中國國家標準（CNS ) A4規格（210X297公釐） 472129 A7 B7 五、發明说明（） 置炎經實驗技明，能在鋼壶中水燒乾後二十秒鐘之内，將 爐具能源切斷，且本發明不是恒溫器，不致有間故性開關 遽火之情形發生。 另值得説明的是’本發明之溫度感應器（2)可採用不 同的材料或溫度測量方法，如雙金屬（BIMETAL) 、陶磁鐵（CERAMIC MAGNE T)、熱偶（τ HERMO — COUPLE)、聲波或熱阻等；同樣控竿 機構也可採用不同方法或材料，如機械式、聲波（A C 〇 U S T I C )或電磁波等，作不同之實施例。 絲上所述’本發明已轼製成樣品，並經多次之就驗說 實已能達成领期之功效增進，又本發明係一首先創作的結 構，尚未見有人先犴思及，因此，本發明應已具有創新性 與進步性，而符合發明專利之_請要件，乃具文提出申請 ，謹請惠予審查，並早日賜准專利，至感彳急便。 ----------1------IT------Λ (請先閱讀背面之注意事項再填寫本頁) 經濟部中央橾準局員工消費合作社印製 一 10 — 本紙張尺度適用中國國家標準（CNS ) A4規格（2丨0><297公釐）、 TT 472129A7B7 Printed by the Central Consumers Bureau of the Ministry of Economic Affairs X Consumer Cooperatives V. Description of the invention () The function of the source switch (4) allows the user to freely control the computer in any of the cooking methods such as stewing, serving, frying, and frying. Stoves that specify safety devices also serve the same liveness detector (5). After the user leaves the field for more than a short time, the power of the solenoid (51) is automatically cut off, thereby eliminating the temperature sensor (2). And the restriction of the energy switch (4), put the security device into a warning period. If the temperature sensor (2) measures that the steel's maximum temperature has reached the limit temperature (~ 130 ° c, 250 ° F ~ 270 ° F) during the alert period, the monument will be turned off via the control lever (31) to activate the energy switch ⑷ The furnace owes. For safety considerations, after the fire is extinguished in this situation, the stove must wait until the overheating situation is corrected, and then press the regeneration button (6) set in the frequency to resume use. By turning on the same solenoid to turn on the energy switch (4) again, the function of the stove is restored. It is also for safety considerations. After the energy switch (4) is cut off, the mobile tester ⑸ also They lost their effect together, so they ca n’t be used to start the solenoid (51), so that the energy switch (4) is turned on to restore the stove. This can prevent the furnace from being ignited by mistake when it is still in a dangerous overheating state. The circuit diagram of the safety device applied to the gas stove of the present invention is not the same as that of the electric donkey, except that the energy of the gas stove should be changed from electricity to gas, and the energy switch in Figure 3 must also be connected to a gas pipe. The on-line solenoid valve cooperates as a new energy switch for the gas furnace safety gold device. The invention uses the activity detector (5) to detect whether the user is present to cooperate with the buffer period (the key punch period is Resume when someone is detected (Calculate), to determine the operating state of the temperature sensor (2), and can control an energy switch to turn off the fire in a steel kettle over the enthusiasm, to achieve the button can be freely controlled like ordinary stoves, and- Once the pot of gold is overheated, it can automatically cut off the furnace deficit to avoid danger. The present invention is equipped with a safety device—9-1 (please read the precautions on the back before filling this page) Chinese National Standard (CNS) A4 specification (210X297 mm) 472129 A7 B7 V. Description of the invention () The experimental technology of Yan Yan can be used to cut the energy of the stove within 20 seconds after the water is dried in a steel kettle. And the present invention is not a thermostat, which does not cause accidental switch fire. It is also worth noting that the temperature sensor (2) of the present invention can use different materials or temperature measurement methods, such as bimetal ( BIMETAL), ceramic magnet (CERAMIC MAGNE T), thermocouple (τ HERMO — COUPLE), acoustic wave or thermal resistance, etc .; similarly, the rod control mechanism can also use different methods or materials, such as mechanical, acoustic (AC 〇USTIC) or electromagnetic waves Wait for different implementation The silk said 'the present invention has been made into a sample, and after many experiments, it has been shown that it can achieve the improvement of the period of efficacy, and the present invention is a structure created first, and no one has thought about it before, Therefore, the present invention should already be innovative and progressive, and meet the requirements of the invention patent. It is an application submitted in writing. I would like to review it and grant the patent as soon as possible. ----- ----- 1 ------ IT ------ Λ (Please read the notes on the back before filling out this page) Printed by the Consumers Cooperative of the Central Government Procurement Bureau of the Ministry of Economic Affairs 1-10 — Size of this paper Applicable to China National Standard (CNS) A4 specification (2 丨 0 > < 297 mm)