TW287089B - - Google Patents

Info

Publication number
TW287089B
TW287089B TW084112845A TW84112845A TW287089B TW 287089 B TW287089 B TW 287089B TW 084112845 A TW084112845 A TW 084112845A TW 84112845 A TW84112845 A TW 84112845A TW 287089 B TW287089 B TW 287089B
Authority
TW
Taiwan
Prior art keywords
moromi
monophosphate
prodn
mixt
imp
Prior art date
Application number
TW084112845A
Other languages
Chinese (zh)
Original Assignee
Sociere Des Products Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sociere Des Products Nestle Sa filed Critical Sociere Des Products Nestle Sa
Application granted granted Critical
Publication of TW287089B publication Critical patent/TW287089B/zh

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/14—Yeasts or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/23—Synthetic spices, flavouring agents or condiments containing nucleotides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/24—Synthetic spices, flavouring agents or condiments prepared by fermentation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Biotechnology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Microbiology (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Steroid Compounds (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Confectionery (AREA)
  • Fats And Perfumes (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)

Abstract

Prodn. of a flavouring agent comprises mixing a yeast lysate with moromi or a moromi fraction and allowing the mixt. to react at 30-70 degrees C to convert adenosine monophosphate (AMP) to inosine monophosphate (IMP).
TW084112845A 1994-12-16 1995-12-01 TW287089B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP94119932A EP0716812B1 (en) 1994-12-16 1994-12-16 Process for preparing a flavouring agent

Publications (1)

Publication Number Publication Date
TW287089B true TW287089B (en) 1996-10-01

Family

ID=8216535

Family Applications (1)

Application Number Title Priority Date Filing Date
TW084112845A TW287089B (en) 1994-12-16 1995-12-01

Country Status (21)

Country Link
US (1) US5626894A (en)
EP (1) EP0716812B1 (en)
JP (1) JPH08214832A (en)
KR (1) KR100242351B1 (en)
CN (1) CN1090461C (en)
AT (1) ATE201566T1 (en)
AU (1) AU701652B2 (en)
BR (1) BR9505913A (en)
CA (1) CA2164746A1 (en)
DE (1) DE69427360T2 (en)
DK (1) DK0716812T3 (en)
ES (1) ES2157948T3 (en)
GR (1) GR3036451T3 (en)
MY (1) MY114407A (en)
NO (1) NO313733B1 (en)
NZ (1) NZ280659A (en)
PL (1) PL180458B1 (en)
PT (1) PT716812E (en)
SG (1) SG46165A1 (en)
TW (1) TW287089B (en)
ZA (1) ZA9510714B (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3547882B2 (en) 1995-12-28 2004-07-28 キッコーマン株式会社 ATP scavenger, ATP scavenging method, biological cell assay reagent and biological cell assay method using the same
ATE267527T1 (en) * 1996-08-19 2004-06-15 Nestle Sa PRODUCTION OF A SEASONING
EP0829205B1 (en) * 1996-09-17 2001-12-19 Societe Des Produits Nestle S.A. Seasoning production
US7254371B2 (en) * 2004-08-16 2007-08-07 Micro-Mobio, Inc. Multi-port multi-band RF switch
US8080267B2 (en) 2005-09-30 2011-12-20 Kikkoman Corporation Soy sauce containing 5′-nucleotides and method for producing the same

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1013972A (en) * 1960-12-16 1965-12-22 Meiji Seika Co Process for the production of nucleosides and nucleotides by microorganisms
JPS5318773A (en) * 1976-07-30 1978-02-21 Ajinomoto Kk Production of yeast extract
JPS609792B2 (en) * 1979-03-12 1985-03-13 東洋紡績株式会社 Adenosine monophosphate deaminase
CH643296A5 (en) * 1980-05-02 1984-05-30 Nestle Sa PROCESS FOR PRODUCING A YEAST EXTRACT.
JPS61170363A (en) * 1985-01-23 1986-08-01 Chiyuugai Boeki Kk Production of fermented soybean
CH679544A5 (en) * 1989-09-12 1992-03-13 Nestle Sa
CH679542A5 (en) * 1989-11-27 1992-03-13 Nestle Sa
JP2000179681A (en) * 1998-12-18 2000-06-27 Fuji Heavy Ind Ltd Shift stage detecting device for vehicular transmission

Also Published As

Publication number Publication date
DE69427360D1 (en) 2001-07-05
MY114407A (en) 2002-10-31
PL180458B1 (en) 2001-02-28
KR960020766A (en) 1996-07-18
GR3036451T3 (en) 2001-11-30
EP0716812A1 (en) 1996-06-19
AU701652B2 (en) 1999-02-04
ATE201566T1 (en) 2001-06-15
PT716812E (en) 2001-10-31
NZ280659A (en) 1998-08-26
CA2164746A1 (en) 1996-06-17
ES2157948T3 (en) 2001-09-01
KR100242351B1 (en) 2000-03-02
US5626894A (en) 1997-05-06
CN1090461C (en) 2002-09-11
NO955020L (en) 1996-06-17
SG46165A1 (en) 1998-02-20
AU3919395A (en) 1996-06-27
CN1130033A (en) 1996-09-04
NO955020D0 (en) 1995-12-12
EP0716812B1 (en) 2001-05-30
JPH08214832A (en) 1996-08-27
DK0716812T3 (en) 2001-07-30
DE69427360T2 (en) 2001-09-13
NO313733B1 (en) 2002-11-25
ZA9510714B (en) 1997-06-17
PL311844A1 (en) 1996-06-24
BR9505913A (en) 1997-12-23

Similar Documents

Publication Publication Date Title
KR0185480B1 (en) New antiparasitic agents related to the milbemycins and avermectins
AU4989196A (en) Thermally stable gas generating composition
EP0645619A3 (en) Thermal analysis instrument.
AU7078991A (en) Rivet fastening
HK1036801A1 (en) Pyrrolo(2,3-d)pyrimidine compounds, composition and use there of
GB2284937B (en) Heat sink attachment assembly
HK1036800A1 (en) Pyrrolo(2,3-d)pyrimidine compounds, its composition and use thereof
EP0636802A3 (en) Fastener component and its use.
HK1018439A1 (en) 5h-thiazolo (3,2-a) pyrimidine derivatives
EP0265615A3 (en) Environmentally secure and thermally efficient heat sink assembly
AU6550394A (en) Novel pyrimidine nucleosides
EP0683676A4 (en) Directed biodistribution of small molecules.
EP0392342A3 (en) Metal and wood compound window
TW287089B (en)
AU2155297A (en) Nucleoside compositions containing paracellular absorption enhancers
GB2312435B (en) Ink and toner compositions based on substituted 3,7-diphenyl-2,6-dioxo-2,6 dihydrobenzodifuran dyes
AU7253591A (en) Multiprobes with thermal diffusion flow monitor
IL109631A0 (en) Mixing assembly
AU1994492A (en) Acyclic 6-phenylselenenyl pyrimidine nucleosides
HK1005555A1 (en) Fiber-reactive dyes, their preparation and application
AU1394599A (en) Locking header and pin assembly
AU6786896A (en) Pyrimidine nucleosides
AU9648998A (en) Oligodeoxyribonucleotides containing modified nucleoside and the like
AU2234095A (en) Antiviral compounds, compositions and uses thereof
GR3021872T3 (en) Pulling bolt for a jointing of furniture fitting.